Chaahat Indian Cuisine in Auckland City Menu

APPETISERS APPETISERS
  • Bread and Dips $6.50
    • Home made breads served with dips
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces).
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full).
  • Pakora $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried (4 pieces).
  • Hara Bhara Kebab $6.50
    • Mashed potatoes, seasonal vegetables and spinach flavoured with spices and deep fried (4 pieces).
  • Vegetarian Platter $14.00
    • Paneer tikka, samosa, pakora, served with salad and two dips.
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed in chick pea flour.
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab).
  • Prawn Pakora $12.50
    • King prawns dipped in chick pea batter and deep fried.
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad.
  • Prawn Garlic $12.50
    • King prawns cooked in garlic & butter, served with leaf salad.
  • Fish Pakora $12.50
    • Fresh fish wrapped in herbs and spices, then dipped in chic peas batter and deep fried.
TANDOORI TANDOORI
  • Tandoori Chicken / Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yoghurt dressing.
  • Seekh Kebab $10.00
    • Lamb mince rolled on a skewer & roasted in Tandoori oven , served with dip (4 pieces).
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces).
  • Tandoori Chicken H $12.50 / F $20.00
    • Marinated spring chicken chargrilled in tandoori oven & served with a summer salad.
  • Lamb Kebab $18.00
    • Lamb cutlets marinated with spices and roasted in Tandoori oven (6 pieces).
  • Paneer Tikka $12.00
    • Home made cheese dipped in chick pea batter and roasted in Tandoori oven.
  • Tandoori Prawn $14.50
    • Prawn marinated in yoghurt and spices cooked in Tandoori oven.
  • Tandoori Platter for 2 $21.50
    • Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns.
ALL MAINS ALL MAINS
  • All curries are available as mild, medium & hot - served with Basmati rice. Chicken /Lamb/ Seafood available in different style.
  • -Chicken/Lamb
  • Butter Chicken $16.50
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy.
  • Mango Chicken $16.50
    • Boneless chicken cooked in delicious mango flavoured sauce.
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Chicken Tikka Masala $16.50
    • Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices.
  • Chicken/Lamb Fenugreek $16.50
    • Curry cooked with fenugreek and spices.
  • Chicken/Lamb Karahi $16.50
    • Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
  • Chicken/Lamb Tawa $16.50
    • Boneless pieces of meat cooked with onions, tomatoes, ginger and coriander and made into dry curry
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe.
  • Chicken/Lamb Bhuna $16.50
    • Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices.
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
  • Chicken/Lamb Rara $16.50
    • Selection of you choice of meat cooked with tomatoes and capsicum.
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach.
  • Chicken/Lamb Korma $16.50
    • Selection of your choice meat cooked with gravy of cashews, sultanas and very mild spices.
  • Chicken/Lamb Madras $16.50
    • Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds.
  • Chicken/Lamb Jhalfragie $16.50
    • Curry cooked with vegetables.
  • Chicken/Lamb Do Piaza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy.
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart.
  • Chicken Jahangir $16.50
    • Boneless pieces of chicken cooked with the spicy yoghurt.
  • Handi Meat $16.50
    • A thick chicken/lamb curry cooked with tomatoes, ginger, coriander and spices.
  • Lamb Keema Masala $16.50
    • Tender lamb pieces & lamb mince cooked to perfection.
  • Roganjosh $16.50
    • Lamb coated with exotic blend of herbs & spices in thick gravy.
SEAFOOD SEAFOOD
  • King Prawn Masala $17.50
    • Prawns cooked with onions, capsicum, herbs and spices.
  • Prawn/Fish Malabari $17.50
    • Curry cooked with onion, capsicum, coconut & spices.
  • Prawn/Fish Madras $17.50
    • Prawn/Fish cooked with coconut in a south Indian style.
  • Fish/Prawn Masala $17.50
    • Boneless fish pieces cooked with tomato, onion and capsicum.
  • Fish Vindaloo $15.50
    • Boneless fish with hot spicy sauce
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • Bombay Aloo $13.50
    • Spring potatoes sautéed with fenugreek, cumin &spices.
  • Vegetable Korma $13.50
    • A variety of vegetables cooked with mild spices & cashews.
  • Dal Makhni $13.50
    • Lentils cooked with ginger, onions, tomatoes & coriander leaves.
  • Aloo Gobi $13.50
    • Potatoes and cauliflower cooked with mild spices.
  • Channa Masala $13.50
    • Chick peas cooked with blended onions, ginger and tomatoes.
  • Shahi Paneer $14.00
    • Indian cottage cheese cooked in a cashew nut cream sauce
  • Karahi Paneer $14.00
    • Indian cottage cheese cooked with diced onions, capsicums and tomatoes.
  • Palak Paneer/Aloo $13.50
    • Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree.
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry.
  • Paneer Makhni $14.00
    • Indian cottage cheese cooked in mild tomato curry.
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy.
  • Paneer Malai Methi $14.00
    • Indian cottage cheese cooked with fenugreek in a cashew nut base.
  • Mushroom Mattar $13.50
    • Fresh mushrooms and peas cooked in a North Indian style.
  • Mushroom Do Piaza $13.50
    • Fresh mushrooms cooked with diced onions in a thick gravy.
  • Vegetable Karahi $13.50
    • A variety of vegetables, plus cottage cheese cooked with spices.
INDO-CHINESE DISHES INDO-CHINESE DISHES
  • Chicken Noodles $16.50
    • Cooked in Chinese style.
  • Any Indo- Chinese dishes can be made to order that are not on the menu. Please ask staff.
  • Vegetable Manchurian (Dry/Gravy) $14.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce.
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style.
  • Chili Paneer (Dry/Gravy) $14.50
    • Indian cottage cheese with capsicums in a Chinese style.
  • Chicken Garlic $16.50
    • Boneless pieces cooked with chopped onions and crushed garlic.
  • Chicken/Fish (Dry/Gravy) Chili $16.50
    • Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
  • Chicken Manchurian (Dry/Gravy) $16.50
    • Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
  • Honey Cauliflower (Dry/Gravy) $16.50
    • Crispy cauliflower cooked with chillies and honey in a Chinese style.
SIDES SIDES
  • Fries / Garden Salad $5.00
  • Kuchumber Salad $6.00
BIRYANI BIRYANI
  • Vegetable Biryani $13.50
    • Vegetables cooked with basmati rice, coriander onions & spices.
  • Chicken/Lamb/Goat Biryani $16.50
    • Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices.
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices.
BREADS BREADS
  • Naan $3.00
    • White flour.
  • Roti $3.00
    • Whole wheat flour.
  • Garlic/Cheese/Keema $3.90
    • Lamb mince naan.
  • Kashmiri Naan $3.90
    • Dry fruits and nuts.
  • Paneer Kulcha $3.90
    • Stuffed with panner.
  • Lacha Parantha $3.90
    • Stuff with butter.
  • Aloo Parantha $3.90
    • Stuffed with boiled potatoes.
  • Onion Kulcha $3.90
    • Stuffed with spicy onions and coriander.
  • Chaahat Special Naan $4.50
    • Stuffed with chopped onion & chicken.
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $3.00
    • Cucumber, carrot & yoghurt.
  • Sweet Mango Chutney $3.00
  • Tamarind Chutney $3.00
  • Mint Chutney $3.00
  • Mixed Pickle $3.00
  • Side Dish Platter $8.50
    • Selections of raita, sweet mango chutney, tamarind sauce, mint sauce, pickle.
SET MENU SET MENU
  • The order is given for a minimum of 2 persons.
  • Chaahat Vegetarian Banquet for 2 $28.00 Per Person
    • Entrée - Samosa, vegetable pakora & paneer tikka. Mains - Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee.
  • Maharaja Banquet for 2 $32.00 Per Person
    • Entrée - Samosa, chicken tikka, seekh kebab & onion bhaji. Mains - Butter chicken, lamb roganjosh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee.
KIDS MENU KIDS MENU
  • Kids Butter Chicken and Rice $12.00
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy.
  • Kids Chicken Korma and Rice $12.00
    • Chicken cooked with gravy of cashews, sultanas and very mild spices.
  • Wedges $6.00
  • Nuggets and Chips $6.00

Nearby Sample Menus

  • Onion Uttapam $12.00
  • Jalebi $20.00
  • Pav Bhaji $8.00
  • Extra Raita
  • Puries
  • Suji Halwa $20.00
  • Bundi Ladoo $25.00
  • Puri Bhaji (4 Puris) $8.00
  • Chicken Burger $7.80
  • Prawn $23.50
  • Pork, veges & cashew nuts $22.50
  • Egg (no meat) $17.50
  • Pineapple $4.30
  • Ham $4.30
  • Extra Tomato $2.00
  • Extra Beef/BBQ Pork $8.50
  • Grilled halloumi, beetroot and beans (GF, V) $17.00
  • Fresh raw fish ceviche (GF) $10.50
  • Rocket, pear & parmesan salad $9.00
  • Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
  • Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
  • Chilli salted squid (GF) - w’ adjud sauce $11.00
  • Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
  • Rosemary chocolate satin tart $12.00
  • Fried Meat Pattle $1.50
  • Steak $9.50
  • BBQ Pork $3.00
  • 1 dishes for $8.50
  • Cheese $2.50
  • Garlic Chips $3.00
  • Nasi Gorang (Meat Rice Veggies) $12.50
  • Spicy chilli chicken $12.00
  • Mussel $1.70
  • Squid Ring $1.00
  • Cheese & Pineapple $5.20
  • Jumbo $8.60
  • Chips $3.80
  • Tarakihi $5.30
  • Cheese $5.70
  • Potato Fritter $1.00
  • Chicken $8.50
  • Combination Meat $8.90
  • Sandwich $4.50
  • Wonton Soup $6.90
  • Pumpkin $0.60
  • Chicken $8.90
  • Bacon & Egg $2.60
  • Chicken $9.50
  • Navratan Koorma $15.95
    • creamy cashew & coconut curry w fruit, veges & nuts
  • All Six of the above $14.95
    • with five extra papadams
  • Satya South Indian Thali $18.95/PP
    • all the above plus paratha naan bread & gulab jamoon dessert
  • Mutter Paneer $15.95
    • peas & cottage cheese cooked in onion, tomato & spices
  • Hot Pickle $2.95
  • Dal Thalimpu $10.95
    • soft yellow lentils seasoned w cumin, mustard & curry leaves
  • Lamb Curry South Indian $19.95
    • lamb cooked in south indian style gravy
  • Lamb Koorma $18.95
    • creamy cashew & coconut curry, blended w aromatic spices
  • CHASHU RAMEN $13.00
    • deluxe BBQ pork ramen
  • CRAZY PRAWN RAMEN $21.00
  • SHIO $10.50
    • chicken and vegetable flavour soup
  • CRAZY EGG RAMEN $14.00
  • UDON NOODLES $12.50
    • low fat and satisfying
  • MISO-TONKOTSU $10.50
    • miso and pork flavour soup
  • VEGE RAMEN $13.00
    • contains pork and egg
  • DYNAMITE RAMEN $12.00
    • spicy ramen(mild version available)
  • Kakiage (tempura vegetable) udon $10.00
  • Deep-fried crumbed prawn 5 PIECES $9.00
  • Curry chicken katsu donburi $11.00
  • Tempura prawns $12.00
  • Vegetable yakisoba $12.50
  • Pork katsu udon $10.00
  • Pork miso ramen
    • Miso soup with egg pudding, pork mince, Banzai BBQ’d pork belly, and scotch pork on top
  • Chicken katsu and chips $12.00
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Soup of the day $9.00
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
  • Crispy salt & chilli squid with tartare sauce $11.50
  • B1 Ssambap Korean Rice Wrap Set Meal for 2 people $48 .00
    • Freshly prepared assorted vegetables wrap, choice of bulgogi marinated beef or spicy pork, our special spicy bean paste sauce Ssamjang, 2 rice, 6 side dishes
  • T5 Dumpling, Tofu, Kimchi $46.00
    • Pork dumpling, tofu, kimchi in mild spicy soup, 2 rice, 6 side dishes
  • Fried Egg $2 (for one) $3(for two)
  • T15 Spicy Pork & Chicken BBQ $48.00
    • Spicy marinated squid & pork, 2 rice, 2 soup, 6 side dishes
  • S17 Spicy Beef Soup $14.00
  • Tofu $3.00
  • T4 Ham & Kimchi Steamboat - Assorted ham & bacon, kimchi, ramen noodle in mild spicy soup, 2 rice, 6 side dishes $46.00
  • S15 Bulgogi Beef Soup $16.00
  • Hamburger $2.50
  • Steak Burger $4.00
  • Chicken $7.00/$9.00
  • Pork n’ Noodle soup $6.00
  • Vegetarian $6.00/$8.00
  • Sweet and sour Pork $10.00
  • Meat pattie (2) $2.00
  • Chips (1cup) $2.00
  • Glenfiddich 18YO Speyside $17
  • Antipodes Sparkling $11.5 (1L) / $6.5 (500ml)
  • Bacardi 8 Y.O $12
  • Sides -
  • Crayfish subject to availability/by prior arrangement POA
  • Yellow Fin Tuna mozarella caprese, roasted garlic, caper, meyer lemon, olives 36
  • Duck Point Central Otago 10 $50 Bottle / $10 Glass
  • Hammerheads Smoked Seafood Chowder focaccia croutons -
  • Deep Fried Crispy Chicken $15.00
  • Chicken and Sweet Corn Soup $7.00
  • Wonton Soup $8.50
  • Combination Meat Chow Mein $16.50
  • Combination Meat Fried Rice $16.50
  • Barbecue Pork Fried Rice $16.50
  • -with Ginger and Pineapple on Rice $15.50
  • -with Black Bean Sauce on Rice $16.50
  • Masala omelette $14.99
    • 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
  • Omelette $11.99
    • Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
  • Moroccan chicken $19.00
    • Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
  • Salmon chives & kumara cups $18.50
    • Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
  • Only for kids
  • Tex mex $16.99
    • Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
  • -With chicken $4.00
  • Eggs overseas $17.99
    • Fried fish 2 eggs any style served with roast potato and chef's garden salad
Chaahat Indian Cuisine

Chaahat Indian Cuisine

location

Address

3/583 Manukau Road, Greenwoods Corner, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096250200

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Catering Available ,  Cash ,  Serves Halal ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
3/583 Manukau Road, Greenwoods Corner, Epsom, Auckland, Auckland, 1023, New Zealand