Character's Cafe in Christchurch City Menu

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Character's Cafe in Christchurch City has no menu available, but can choose from many other options such as Persian Kofteh (GF) or Carrot Fritters from Topkapi Turkish Restaurant. BurgerFuel offers many options including HAMBURGINI WITH CHEESE and BAMBINA. Robert Harris Cafe includes a wide range like -With Bacon or Soup of the Day. All Day Breakfast and Panini from . Providence Cafe offers Thai Po Thong Restaurant and Takeaway and Spring roll (6pcs).

Nearby Sample Menus

Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus

Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
Shoga-yaki $21.50
- Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables
Salmon Sashimi (8pcs) $12.50
- Marlborough king salmon
Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
Dragon Roll $22.00
- Tempura prawn and wrapped in grill eel with special sauce
-8 pcs $13.50
Beef Tataki $17.00
- Thin sliced seared rare beef served with soy and red nine sauce

Bacon & Egg N/A
Vegetarian N/A
- Brocolli & Mushroom
Vension Portbello N/A
Mince & Cheese N/A
Chicken & Satay N/A
Steak & Mushroom N/A
Steak & Kidney N/A
Potato Top N/A

Monster $7.80
Family Pack $15.00
- 2 Fish, 2 Hot Dogs, 2 Crab Sticks or 6 mini Spring Rolls, 1 Meat Patty, $3 Chips
Cheese & Pineapple / Cheese & Onion $3.60
Crumbed Fish $4.80
Fish Nuggets $0.70
● Extras $0.80
Fried Mushroom / Sausage Nuggets $0.80
Sausages / Veges Patties $2.00

Joe's hash $4.00
Joe's green salad $4.80
Avocado (seasonal) $2.30
Fruit crumble( v) $10.80
- Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
-Add Spinach $ 2.00
Bratwurst $3.50
Beef burger (gfo) $17.80
- Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
- Substitute Streaky Bacon For Cold Smoked Salmon $17.00

Lemon Chicken $14.00
Pork Chow Mein $11.00
Chicken Mushroom on Rice $12.00
Tomato $4.20
Steak $5.00
Plain $3.50
Steak Mushroom on Rice $12.00
Roast Pork Fried Rice $11.50

CHIPS 1/2 SCOOP $1.60
HOTDOGS $2.10
EGG $4.00
CRAB STICKS $2.10
CHOCOLA1E DONUTS $2.10
HAWAIIAN $6.20
DONUTS $2.10
FISH $2.40

bacon $6.00
• Gourmet house Pizzas $23.40
Fries – Large served with aioli and tomato sauce $8.00
Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
On a fresh warmed toasted bun, served with golden fries
Scallop and crispy bacon salad $25.00
- Succulent scallops, crispy fried bacon with seasonal greens, cherry tomatoes and brined onions
Crispy Pork Belly $15.90
- Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce

Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Truffle parmesan fries (v) $10.00

CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
MORNING KICK-START
- The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
CHICKEN MUFFIN
- Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
DOUBLE BK CHICKEN
- Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.

● Menu 1
Tom Xao Kin Chi - Kinchi Prawn $24.00
1/2 Duck $22.00
Pho Tom Yum Hai San Seafood Rice Noodle Soup / Pho Tom Yum Bo Tai, Pho Ga, PhoHeo, Pho Bo Vien, Pho Ca Vien / Pho Tom Yum Thap Cam Combination Meat Noodle Soup $9.50
Takeaway Box $1.00
Cha Gio Hai San Deep Fried Seafood Spring Rolls x4 $8.00
-Crispy Squid
Sup Mang Tay Ga Asparagus Chicken Soup / Sup Bap Ga Chicken Corn Soup / Sup Nam Ga Chicken and Mushroom Soup / Sup Chua Cay Hot and Sour Soup Sup $5.50

Croissant and Coffee $12.00
- Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
Rustic Fries and Aioli $7.00
Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
Winter Salad $7.00
Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea

Subway Melt N/A
Three Pepper Chicken N/A
Subway Club N/A
Carrot N/A
Herb & Garlic Toasties N/A
Olives N/A
Jalapenos N/A
Tuna N/A

Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Rice/Cashew Nuts/Peanut Sauce $3.00
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
200 Tom Yum Talay Seafood $18.00
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
●Starters Great to Share

Half Roll N/A
Udon noodle $10
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Rice Tray N/A
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice