Chef's Halal Fried Chichen in Auckland City Menu

STARTERS STARTERS
  • Samosa (lamb/chicken/vegetables) $2.50
  • Fish roll $2.50
  • Fish & chips $5.50
  • Chicken & chips $5.50
  • Chicken Drumsticks $2.00
  • Chicken Wings $1.50
  • Chicken Nuggets (4pcs) $5.00
  • Chicken Lolly Pops $12.00
    • deep fried Chicken coated with cornflour & spices (10pcs)
  • Chips (small/large) $2.00/$5.00
  • Sausage (chicken) $2.00
CHICKEN COMBO CHICKEN COMBO
  • Kid Pack $6.50
    • one chicken thigh or breast, chips with a drink
  • Lunch Pack $9.50
    • 2 pieces of chicken, chips & drink
  • Dinner Pack $23.00
    • 3 pieces of chicken, thigh or breast, 3 drumsticks, large chips & can drinks
  • Family Pack Fried Chicken Only $40.00
    • 10 pcs of chicken thigh or breast, large chips, & can drinks
  • Roasted Whole Chicken $19.00
  • Roasted Half Chicken $11.00
  • Grilled Chicken Leg Pieces $6.00
  • Salad With Mayonoes $5.00
    • Extra with chicken combo
MAIN COURSE MAIN COURSE
  • Chicken Tika Masala $12.00
    • tandoor chicken morsels cooked in onion, tomato gravy
  • Chicken Korma $12.00
    • boneless chicken cooked with almond & cashew gravy
  • Butter Chicken $12.00
    • tandoor boneless chicken cooked in cream & tomato gravy
  • Kadai Chicken $14.00
    • tender pieces of chicken cooked with onion, capsicum, tomato, coriander & spices results in thick & delicious gravy
  • Chilli chicken $12.00
    • Chicken cube pieces cooked in spices & sauce
  • Pepper Chicken $12.00
    • bone chicken cooked with Indian pepper gravy & coconut
  • Chicken Manchurian $12.00
    • Cooked in special Manchurian sauce
  • Chicken 65 $12.00
    • Cubes of chicken cooked yoghurt, curry leaf & spices
  • Chicken Srilanka Style $13.00
    • bone chicken fried & cooked in Sri Lanka Style
  • Chicken NTR $14.00
    • chicken pieces fried & cooked with tomato, capsicum & spics
  • Balti Chicken $13.00
    • boneless chicken marinated with special spices cooked in balti sauce
  • Mughlai Chicken $12.00
    • marinated chicken boneless cooked in Mughlai style
SEAFOOD SEAFOOD
  • Prawn masala $14.00
    • Prawns cooked with onion & tomato gravy
  • Prawn Korma $14.00
    • prawns cooked in cashew & almonds gravy
  • Prawn Devel $16.00
    • Prawns marinated fried & cooked with tomato, capsicum
  • Fried Prawn $16.00
    • prawns marinated & fried serve with salad
  • Fried Fish $16.00
    • fish filled marinated & fried serve with salad
  • Fish Curry $14.00
    • fresh fish with bone cooked with spices & coconut cream
  • Fish Malai $14.00
    • fish cooked in chef's special creamy sauce
  • Baked Fish $16.00
    • whole fresh fish marinated & baked in oven served with salad
LAMB LAMB
  • Lamb Korma $13.00
    • lamb cooked in cashew gravy with mild spices & cream
  • Lamb Masala $13.00
    • boneless lamb cooked with traditional style
  • Lamb Spinach $13.00
    • boneless lamb cooked with spinach
  • Balti Lamb $13.00
    • boneless lamb cooked with special Balti gravy
  • Lamb Kaday $13.00
    • lamb leg pieces tempered with onion tomato, capsicum & special spices, served in kadai
  • Roasted Lamb Shank each $14.00
    • lamb shank roasted in oven serve with salad
  • Lamb Chopped $15.00
    • lamb shoulder chopped pieces marinated & baked serve with salad
  • Lamb Curry $12.00
    • bone lamb cooked with spices with yoghurt
  • Lamb Kolapuri $14.00
    • boneless lamb cooked with Kolapuri gravy
  • Lamb Madras $14.00
    • boneless lamb marinated with spices & c cooked with madras sauce
VEGETABLES VEGETABLES
  • Balti Panner $12.00
    • cubes of cottage cheese cooked with Balti sauce
  • Dal Tadka $11.00
    • yellow lentil with an aromatic tempering of cheese, cumin & red chilli
  • Palak Panner $12.00
    • spinach curry with cottage cheese
  • Panner Butter Masala $12.00
    • cottage cheese cooked in tomato curry
  • Onion Bindi $11.00
    • fresh okra with onion and spices
  • Aloo Baingan $11.00
    • eggplant & potato cooked with spices
  • Paneer Malai Kofta $12.00
    • vegetable with cottage cheese cooked with creamy sauce
  • Chickpeas Curry $12.00
    • chick peas cooked with spices & serve with puri

Nearby Sample Menus

Canton Cafe (sample menu)
  • Stir Fried Snow Peas with BeeF Chicken $30.00
  • Special Black Chilli King Prawns (shell on/0ff) $34.00
  • Singapore Fried Rice Noodles with Chicken & Prawns $21.00
  • Special Maggi Sauce Hapuka $29.00
    • Daily Specials
  • Seafood with Cashewnut $34.00
  • Beef with Balck Bean Sauce $28.00
  • Beef with Satay sauce $28.00
  • Seafood with Balck Bean Sauce $34.00
Roops Takeaway (sample menu)
  • one meal $15.00
    • 4 rotis or 5 puries, 2 curries, rice, daal, raita, papadom
  • Butter Vada Pav $6,00
  • Butter Aloo Paratha $7.00
  • Vegetable Uttapam $14.00
  • Suji Halwa $20.00
  • Chutney
  • (extra bun) $1.00 (each)
  • Me thi $35.00
Hangi Shop (sample menu)
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Blockhouse Bay Fisheries (sample menu)
  • BACON BURGER $3.80
  • VEGE ROLL $1.80
  • PINEAPPLE $1.10
  • FISH CAKE $2.00
  • CURRY ROLL $1.80
  • CHEESE & ONION $3.20
  • SAUSAGE $1.40
  • SNAPPER BURGER $6.00
The Flagship Bar & Restaurant (sample menu)
  • Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
  • Market Fish Market Price
    • Fennel, Lemon Cream Fraîche, Peperonata Sauce
  • Crispy Chicken Sliders $15.00
    • Aioli & Smoky Bbq Sauce
  • Gluten Free Buns Available $3.00
    • Add
  • Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
  • Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
  • Mac & Cheese $12.00
    • Chorizo, Crumble
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
Happy Takeaways (sample menu)
  • Chicken, Mushrooms & Veges $15.00
  • Deep Fried Won Ton
  • Steak 6 Egg Burger $5.50
  • Steak, Tomato & Veges $15.00
  • 8BQ Pork 6 Veges on White Rice $14.50
  • Mushroom Foo Yung $10.00
  • Extra Meat with all dishes $4.00
  • Curry Rice Rolls $3.00
Verona Cafe (sample menu)
  • Today's Beef
    • see waiter
  • Side Verges $6
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Fries $6
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Pork Belly Bahn Mi Dasndich $18
  • Buffalo Haloumi, Roast Vege & Herb $18
De GRAND Thai Restaurant and Bar (sample menu)
  • Corn Cake $8.50
    • Sweet corn fritters
  • Pra-Ram (Chicken, Beet or Pork / Prawns) $15.50 / $16.50
    • Stir fried choice of meat with vegetables topped with peanut sauce
  • Tom Kha Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
    • Lightly spiced chicken soup with mushrooms and coconut milk
  • Sweet & Sour Vegetables $14.00
    • Stir fried vegetables, tofu with sweet and sour sauce
  • Prawns On Toast $11.00
    • Minced chicken and prawns on toast
  • Oyster Sauce (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fry choice of meat with oyster sauce and seasonal vegetables
  • Panang Curry (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Thick Red curry with coconut milk and crushed roasted peanuts.
  • Cashew Nut Vegetables $14.00
    • Stir fried vegetables, tofu with cashew nuts and oyster sauce
Panmure Takeaways (sample menu)
  • STEAK OR CHICKEN NOODLE $10.00
  • CURRIED PORK & VEGAS $11.00
  • 3 FISH, 3 HOT DOG, $3 CHIPS $13.00
  • WONTON & NOODLE $9.80
  • Sweet & sour prawn $15.00
  • 2 piece chicken $7.00
  • Special C3 $29.90
    • chicken fried rice, hot box(combination meat + noodle), honey chicken fried rice
  • Vegetable $9.50
Station Road Lunch Bar (sample menu)
  • RASPBERRY SLICE $1.50
  • HAMBURGER $4.00
  • BOILED EGG $1.00
  • SUSHI SANDWICHES $3.40
  • CHEESE EGG $4.00
  • CHEESE ONION TOASTED $3.80
  • STEAK EGG BURGER $5.00
    • extra filling $0.50/extra meat $1.00
  • DONUT $1.80
Chaahat Indian Cuisine (sample menu)
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe.
  • Prawn Pakora $12.50
    • King prawns dipped in chick pea batter and deep fried.
  • Channa Masala $13.50
    • Chick peas cooked with blended onions, ginger and tomatoes.
  • Prawn/Fish Malabari $17.50
    • Curry cooked with onion, capsicum, coconut & spices.
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full).
  • All curries are available as mild, medium & hot - served with Basmati rice. Chicken /Lamb/ Seafood available in different style.
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy.
  • Wedges $6.00
The Butlers Banquet (sample menu)
  • VEGETARIAN
  • BEEF $9.50
  • STEAK & KIDNEY $9.90
  • HAM & ZUCCHINI SLICE $9.20
  • BEEF RISSOLES $8.50
  • CHICKEN & MUSHROOM $9.50
  • EXTRA LARGE $26.00
  • SMALL $6.00
The Weighbridge Food Stop (sample menu)
  • Roasted Lamb Shanks POA
  • Sweet and Sour Pork
  • ALL DAY BREAKFAST $4.80
    • Lettuce, tomato, bacon, egg, sausage and fruit chutney between 3 slices of square white or molenberg bread
  • WRAPS $2.80
  • Chicken Burger $5.00
  • DOUBLE PACKS $3.40
    • Chicken, Ham, Egg, Bacon and egg, corn beef, roast beef, Chicken and egg, Ham and egg, ham and mustard, Corn beef and mustard, roast beef and fruit chutney, Salmon and curried egg
  • Hot Dogs $2.50
  • Egg Burger $4.00
5 Loaves and 2 Fish Catering (sample menu)
  • Eggs any style $15.50
    • Add Bacon OR Breakfast Sausage
  • Eggs Benedict $17.50
    • with aioli & hollandaise - Bacon OR Ham
  • Grain, Turkish or White Roast $1.00
    • add
  • Porridge $9.50
    • with brown sugar, cream & berry compote
  • Roasted Museli $10.50
    • with yoghurt & berry compote
  • Bagel $7.50
    • with cream cheese & jam
  • Kids Eggs $8.50
    • Poached, scrambled, fried or boiled
  • Heuvos Rancheros $19.50
    • Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
Cova (sample menu)
  • -Tomato / Hash Brown $3.90
  • Bagel / Crumpet / 5 Grains
  • -Avocado $2.50
  • -Poached
  • Cova B.L.A.T. $17.90
  • French Toast $17.50
  • Porridge $9.50
  • -Smoked Salmon / Mushrooms $6.00
Chef's Halal Fried Chichen

Chef's Halal Fried Chichen

location

Address

196 Stoddard Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096205785

clock

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
196 Stoddard Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant