Chef's Halal Fried Chichen in Auckland City Menu

STARTERS STARTERS
  • Samosa (lamb/chicken/vegetables) $2.50
  • Fish roll $2.50
  • Fish & chips $5.50
  • Chicken & chips $5.50
  • Chicken Drumsticks $2.00
  • Chicken Wings $1.50
  • Chicken Nuggets (4pcs) $5.00
  • Chicken Lolly Pops $12.00
    • deep fried Chicken coated with cornflour & spices (10pcs)
  • Chips (small/large) $2.00/$5.00
  • Sausage (chicken) $2.00
CHICKEN COMBO CHICKEN COMBO
  • Kid Pack $6.50
    • one chicken thigh or breast, chips with a drink
  • Lunch Pack $9.50
    • 2 pieces of chicken, chips & drink
  • Dinner Pack $23.00
    • 3 pieces of chicken, thigh or breast, 3 drumsticks, large chips & can drinks
  • Family Pack Fried Chicken Only $40.00
    • 10 pcs of chicken thigh or breast, large chips, & can drinks
  • Roasted Whole Chicken $19.00
  • Roasted Half Chicken $11.00
  • Grilled Chicken Leg Pieces $6.00
  • Salad With Mayonoes $5.00
    • Extra with chicken combo
MAIN COURSE MAIN COURSE
  • Chicken Tika Masala $12.00
    • tandoor chicken morsels cooked in onion, tomato gravy
  • Chicken Korma $12.00
    • boneless chicken cooked with almond & cashew gravy
  • Butter Chicken $12.00
    • tandoor boneless chicken cooked in cream & tomato gravy
  • Kadai Chicken $14.00
    • tender pieces of chicken cooked with onion, capsicum, tomato, coriander & spices results in thick & delicious gravy
  • Chilli chicken $12.00
    • Chicken cube pieces cooked in spices & sauce
  • Pepper Chicken $12.00
    • bone chicken cooked with Indian pepper gravy & coconut
  • Chicken Manchurian $12.00
    • Cooked in special Manchurian sauce
  • Chicken 65 $12.00
    • Cubes of chicken cooked yoghurt, curry leaf & spices
  • Chicken Srilanka Style $13.00
    • bone chicken fried & cooked in Sri Lanka Style
  • Chicken NTR $14.00
    • chicken pieces fried & cooked with tomato, capsicum & spics
  • Balti Chicken $13.00
    • boneless chicken marinated with special spices cooked in balti sauce
  • Mughlai Chicken $12.00
    • marinated chicken boneless cooked in Mughlai style
SEAFOOD SEAFOOD
  • Prawn masala $14.00
    • Prawns cooked with onion & tomato gravy
  • Prawn Korma $14.00
    • prawns cooked in cashew & almonds gravy
  • Prawn Devel $16.00
    • Prawns marinated fried & cooked with tomato, capsicum
  • Fried Prawn $16.00
    • prawns marinated & fried serve with salad
  • Fried Fish $16.00
    • fish filled marinated & fried serve with salad
  • Fish Curry $14.00
    • fresh fish with bone cooked with spices & coconut cream
  • Fish Malai $14.00
    • fish cooked in chef's special creamy sauce
  • Baked Fish $16.00
    • whole fresh fish marinated & baked in oven served with salad
LAMB LAMB
  • Lamb Korma $13.00
    • lamb cooked in cashew gravy with mild spices & cream
  • Lamb Masala $13.00
    • boneless lamb cooked with traditional style
  • Lamb Spinach $13.00
    • boneless lamb cooked with spinach
  • Balti Lamb $13.00
    • boneless lamb cooked with special Balti gravy
  • Lamb Kaday $13.00
    • lamb leg pieces tempered with onion tomato, capsicum & special spices, served in kadai
  • Roasted Lamb Shank each $14.00
    • lamb shank roasted in oven serve with salad
  • Lamb Chopped $15.00
    • lamb shoulder chopped pieces marinated & baked serve with salad
  • Lamb Curry $12.00
    • bone lamb cooked with spices with yoghurt
  • Lamb Kolapuri $14.00
    • boneless lamb cooked with Kolapuri gravy
  • Lamb Madras $14.00
    • boneless lamb marinated with spices & c cooked with madras sauce
VEGETABLES VEGETABLES
  • Balti Panner $12.00
    • cubes of cottage cheese cooked with Balti sauce
  • Dal Tadka $11.00
    • yellow lentil with an aromatic tempering of cheese, cumin & red chilli
  • Palak Panner $12.00
    • spinach curry with cottage cheese
  • Panner Butter Masala $12.00
    • cottage cheese cooked in tomato curry
  • Onion Bindi $11.00
    • fresh okra with onion and spices
  • Aloo Baingan $11.00
    • eggplant & potato cooked with spices
  • Paneer Malai Kofta $12.00
    • vegetable with cottage cheese cooked with creamy sauce
  • Chickpeas Curry $12.00
    • chick peas cooked with spices & serve with puri

Nearby Sample Menus

  • Steak Mains - (Includes salad bar) $38.00
  • Sauteed onions $6.00
  • Extra Steak only $25.00
  • Prawn Cutlets $11.50
  • Sauteed onions $6.00
  • Pacific Oysters $12.50 (1/2 dozen)
  • Taylors Tawny Port (Portugal) $8.50
  • Cappuccino $4.00
  • CHEESE & PINEAPPLE $3.00
  • PAUA $2.20
  • OYSTERS $1.40
  • SCALLOPS $1.60
  • MUSSEL FRITTER $2.20
  • HOT-DOG $1.50
  • SEAFOOD BASKET $8.50
  • CHEESE & ONION $3.20
  • Sweet & Sour pork
  • Cheese & Onion $3.00
  • Spring Roll $2.00
  • Prawn $13.00
  • BBQ Pork Fried Rice
  • Steak Chow Mein
  • Chicken & Onion $3.70
  • King Burger $6.90
  • Garlic Bread & Dips $4.00
  • Chicken $9.90
  • Mixed Salad ( Chicken & Lamb) $13.50
  • Cajun Chicken Burger $10.90
  • Beetroot V8 $10.90
  • Chicken Bacon Avocado $10.90
  • Lamb Curry on Rice $14.00
  • Chicken Savalaki on Rice - Marinated Spicy Chicken Strip, Rice, Hummus. Sauces & Salad $13.50
  • Fish snack box $5.00
    • 2 fish, $2.00 chips
  • F $36.00
    • 10 thighs, 18 potatoes, $3.00 gravy, 1.5l drink
  • Half Chicken $8.00
  • No 5 $12.50
    • 2 chicken thighs, 6 nibbles, $3.00 chips or 6 potatoes
  • 2 pieces Chicken (with 5 Potatoes) $7.20
  • Chicken $5.30/$6.30
  • Vegetarian $8.00/$10.00/$13.00
  • B $11.00
    • 14 nibbles, $2.00 chips or 4 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes
  • Chicken & Avocado / Steak & Mushroom $4.80
  • Wedges $3.50
  • Fish
  • Chicken & Avocado / Steak & Mushroom $3.80
  • Chips / Spring Roll / Curry Roll / Vegetable Roll $2.00
  • Egg $2.40
  • Mushroom $1.00
  • Cheese & Corn $2.00
  • Stewed Mixed Vegetable $14.50
  • Sichuan Ramen w/ Peppery Sauce $12.50
  • Stir Fried Rice Roll $9.00
  • Ham & Eggs with Soy Sauce $12.00
  • Combination Vegetable $14.00
  • Beef Vegetable $14.50
  • Extra Seasonal Vegetable $2.50
  • Buttered Toast & Condense Milk $3.70
  • Egg Sandwich $3.50
  • Chicken/Ham Salad Sandwich $3.50
  • Club Sandwich $3.50
  • Chicken Kebab $2.70
  • Potato Top Savoury $1.80
  • Steak & Vegetable Pie $4.50
  • Chicken Cranberry Pie $4.50
  • Steak & Mushroom Pie $4.50
  • Banana Fritter $1.60
  • Bbq Curry On Rice $12.10
  • Cheese & Tomato $3.70
  • Steak & Egg $4.20
  • Bacon Egg $8.70
  • Prawn Curry On Rice $12.60
  • Sweet & Sour Wonton $10.00
  • 20 Chicken Wings & Chips $18.00
  • Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
    • tempura local oyster, horseradish, Otello's bresaola
  • Corned Beef Tongue $8.00
    • celeriac remoulade, pickled onion, cress, walnuts
  • Steamed Ginger Kiss $5.00
    • vanilla mascarpone, stewed rhubarb, fairy floss
  • Ugly Carrot $6.00
    • pumpkin seed dukkah, smoked yoghurt, coriander
  • Boysenberry Bombe Alaska $9.00
    • Wendy's boysenberry ripple, almonds, graham cracker crumbs
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Chicken Liver Parfait $6.00/$12.00
    • donuts, pinot noir syrup, chard
  • Duck Fat Brussels Sprouts $5.00
    • old bay vinagarette, buttermilk ranch
  • GAMET ROAD TOASTED MUESLI $10.50
    • with berry plum compote & yogurt
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • TOASTED BAGELS $9.00
    • avocado & pesto
  • BLT $13.50
    • on toasted bread with aioli and chutney
  • OMELETTE $15.00
    • vegetarian spinach cheese tomato
  • BLT $15.50
    • on toasted bread with avocado
  • ORGANIC EGGS ANY STYLE $10.00
    • with grain toast & chutney
  • CIABATTA TOASTED $10.00
    • with avocado & tomato & basil
  • FRIED CAULIFLOWER w. radish, laban, cumin, mint & argodolce (v) (g) $12
  • Asahi (Japan) $9.00
  • PEGASUS BAY PINOT NOIR Waipara 2010 - / $79
  • VAVASOUR SAUVIGNON BLANC Awatere Valley 2012 $11 / $52
  • Macs Springtide (low carb) $7.50
  • FARNESE GRAN SASSO MONTEPULCIANO 2011 (Italy) - / $46
  • MUSHROOMS grilled w. herbed ricotta (g) (v) $18
  • CLOUDY BAY SAUVIGNON BLANC Marlborough 2012 - / $65
  • Turkey & Ham N/A
  • Italian Dressing N/A
  • Thousand Island N/A
  • Yoghurt N/A
  • Mayo N/A
  • Onion N/A
  • Honey Mustard N/A
  • Beetroot N/A
  • Mince & Cheese $3.80
  • Bacon & Egg $3.50
  • Butter Chicken $3.80
  • Mince Savouries $1.60
  • Smoked Fish $3.80
  • Steak & Pepper $3.80
  • Steak $3.50
  • Potato top mince $3.80
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Shoe String Fries $7.50
    • with aioli dip
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
Chef's Halal Fried Chichen

Chef's Halal Fried Chichen

location

Address

196 Stoddard Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096205785

clock

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
196 Stoddard Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand