Chef's Halal Fried Chichen in Auckland City Menu

STARTERS STARTERS
  • Samosa (lamb/chicken/vegetables) $2.50
  • Fish roll $2.50
  • Fish & chips $5.50
  • Chicken & chips $5.50
  • Chicken Drumsticks $2.00
  • Chicken Wings $1.50
  • Chicken Nuggets (4pcs) $5.00
  • Chicken Lolly Pops $12.00
    • deep fried Chicken coated with cornflour & spices (10pcs)
  • Chips (small/large) $2.00/$5.00
  • Sausage (chicken) $2.00
CHICKEN COMBO CHICKEN COMBO
  • Kid Pack $6.50
    • one chicken thigh or breast, chips with a drink
  • Lunch Pack $9.50
    • 2 pieces of chicken, chips & drink
  • Dinner Pack $23.00
    • 3 pieces of chicken, thigh or breast, 3 drumsticks, large chips & can drinks
  • Family Pack Fried Chicken Only $40.00
    • 10 pcs of chicken thigh or breast, large chips, & can drinks
  • Roasted Whole Chicken $19.00
  • Roasted Half Chicken $11.00
  • Grilled Chicken Leg Pieces $6.00
  • Salad With Mayonoes $5.00
    • Extra with chicken combo
MAIN COURSE MAIN COURSE
  • Chicken Tika Masala $12.00
    • tandoor chicken morsels cooked in onion, tomato gravy
  • Chicken Korma $12.00
    • boneless chicken cooked with almond & cashew gravy
  • Butter Chicken $12.00
    • tandoor boneless chicken cooked in cream & tomato gravy
  • Kadai Chicken $14.00
    • tender pieces of chicken cooked with onion, capsicum, tomato, coriander & spices results in thick & delicious gravy
  • Chilli chicken $12.00
    • Chicken cube pieces cooked in spices & sauce
  • Pepper Chicken $12.00
    • bone chicken cooked with Indian pepper gravy & coconut
  • Chicken Manchurian $12.00
    • Cooked in special Manchurian sauce
  • Chicken 65 $12.00
    • Cubes of chicken cooked yoghurt, curry leaf & spices
  • Chicken Srilanka Style $13.00
    • bone chicken fried & cooked in Sri Lanka Style
  • Chicken NTR $14.00
    • chicken pieces fried & cooked with tomato, capsicum & spics
  • Balti Chicken $13.00
    • boneless chicken marinated with special spices cooked in balti sauce
  • Mughlai Chicken $12.00
    • marinated chicken boneless cooked in Mughlai style
SEAFOOD SEAFOOD
  • Prawn masala $14.00
    • Prawns cooked with onion & tomato gravy
  • Prawn Korma $14.00
    • prawns cooked in cashew & almonds gravy
  • Prawn Devel $16.00
    • Prawns marinated fried & cooked with tomato, capsicum
  • Fried Prawn $16.00
    • prawns marinated & fried serve with salad
  • Fried Fish $16.00
    • fish filled marinated & fried serve with salad
  • Fish Curry $14.00
    • fresh fish with bone cooked with spices & coconut cream
  • Fish Malai $14.00
    • fish cooked in chef's special creamy sauce
  • Baked Fish $16.00
    • whole fresh fish marinated & baked in oven served with salad
LAMB LAMB
  • Lamb Korma $13.00
    • lamb cooked in cashew gravy with mild spices & cream
  • Lamb Masala $13.00
    • boneless lamb cooked with traditional style
  • Lamb Spinach $13.00
    • boneless lamb cooked with spinach
  • Balti Lamb $13.00
    • boneless lamb cooked with special Balti gravy
  • Lamb Kaday $13.00
    • lamb leg pieces tempered with onion tomato, capsicum & special spices, served in kadai
  • Roasted Lamb Shank each $14.00
    • lamb shank roasted in oven serve with salad
  • Lamb Chopped $15.00
    • lamb shoulder chopped pieces marinated & baked serve with salad
  • Lamb Curry $12.00
    • bone lamb cooked with spices with yoghurt
  • Lamb Kolapuri $14.00
    • boneless lamb cooked with Kolapuri gravy
  • Lamb Madras $14.00
    • boneless lamb marinated with spices & c cooked with madras sauce
VEGETABLES VEGETABLES
  • Balti Panner $12.00
    • cubes of cottage cheese cooked with Balti sauce
  • Dal Tadka $11.00
    • yellow lentil with an aromatic tempering of cheese, cumin & red chilli
  • Palak Panner $12.00
    • spinach curry with cottage cheese
  • Panner Butter Masala $12.00
    • cottage cheese cooked in tomato curry
  • Onion Bindi $11.00
    • fresh okra with onion and spices
  • Aloo Baingan $11.00
    • eggplant & potato cooked with spices
  • Paneer Malai Kofta $12.00
    • vegetable with cottage cheese cooked with creamy sauce
  • Chickpeas Curry $12.00
    • chick peas cooked with spices & serve with puri

Nearby Sample Menus

Canton Cafe (sample menu)
  • Sizzle Spicy Hot Beef $28.00
  • Seafood with Cashewnut $34.00
  • Sar Char Seafood Fried Egg - Noodles $24.00
  • Singapore Fried Vermicelli Nooldes $21.00
  • Beef or Chicken black bean Sauce Fried Egg Noodles $24.00
  • Chicken with Bean Curd & Veges $28.00
  • Hot & Spicy Hapuka $29.00
  • Beef Chicken $28.00
Bill Fish Cafe (sample menu)
  • Calamari, curry salt, aioli
  • Prawn Cocktail $29.00
    • Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
  • Chicken Salad $26.50
    • Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
  • Smoked Salmon pate w crostini, crackers & pickles $18.50
  • Char Grilled Squid Salad $26.50
    • w rocket, roast garlic, lemon and parmesan
  • Marinated olives & mozzarella $14.50
  • Cajun Spiced Fish $34.50
    • Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
  • Beer battered tiger prawns, sweet soy
Queens Kebab (sample menu)
  • Falafel Kebab $10.00/$14.50
  • Chicken Salad $13.50/$18.00
  • Lamb Salad $13.50/$18.00
  • Samosa with Salad $8.00
  • Lamb on Rice $14.00/$18.50
  • Kiwi beef (avocado) $11.00/$15.50
  • Hawaiian (pineapples) $11.00/$15.50
  • Chicken or Lamb Souvlaki Kebab $11.50/$16.00
    • (Cooked with homemade chilli sauce)
Point Taken Takeaways (sample menu)
  • Egg Burger $6.60
  • Steak Burger $6.60
    • Grilled Strips Of Lean Beef, Fresh Salad , Fried Onion And Tomato Sauce
  • Onion Ring (6Pcs) $5.90
  • Value Pack $8.90
    • 2 Hoki (Battered) , $2.00 Chips And 2 Potato Fritters / Upgrade To Crumbed Hoki For $1.00
  • Steak & Cheese $4.70
  • Bacon &Egg $4.70
  • Bacon & Cheese $6.60
  • Chicken Nuggets (6 Pcs) $4.70
Tripoli Rd Takeaways (sample menu)
  • Chicken $10.00
  • Lemon Chicken $11,00
  • Pork Fried Rice
  • Steak Fried Rice
  • Pork $10.00
  • Chicken $11.00
  • Steak Chow Mein
  • Beef $11.00
Big Boy Takeaways (sample menu)
  • Cheese & Corn $3.20
  • Onion / Pineapple $0.60
  • Mushroom $2.60
  • Hawaii / Egg & Cheese / Mushroom $3.80
  • Won Ton $0.60
  • Hamburger $2.50
  • Chicken & Avocado / Steak & Mushroom $4.80
  • Wedges $3.50
Mexican Specialities (sample menu)
  • Bean Dip $6.00
  • Corn Chips $4.00
  • Enchilada $15.00
    • Chicken/ Vege
  • Tostada (cold) $15.00
    • Beef
  • Enfri Jolada $15.00
    • Chicken/ Vege
  • Tostada (cold) $12.00
    • Fish
  • Bean Soup $9.00
  • Sincronizada $10.00
    • Cheese with Chorizo
Verona Cafe (sample menu)
  • Today's Beef
    • see waiter
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Pork Belly Bahn Mi Dasndich $18
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Side Salad $6
  • Side Verges $6
  • Seasonal Fish
    • see waiter
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
Triniti of Silver Cafe (sample menu)
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
  • Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
  • Salmon and spinach linguine - With capers and red onions $17.50
  • Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
Toby's Seafood (sample menu)
  • -Tarakihi meal
  • #23 $10.00
  • Oyster $2.00
  • -1Fish
  • Fish of the day $2.00
  • -chips
  • Mussel $1.00
  • -4 Fish
Penny Lane Bakery (sample menu)
  • Hot Chips $2.00
  • Potato Top Pie $4.00
  • Chicken Vogel's $4.00
  • Chicken Kebab $2.70
  • Ham & Tomato Sandwich $3.50
  • Chicken Bap $4.00
  • Chicken Cranberry Pie $4.50
  • Chicken Sandwich $3.50
Joong Wha Roo Chinese (sample menu)
  • Sam saun jam bong $17.00
    • Spicy noodle soup with combination seafoods
  • Dak tang su youk S $25 / M $35 / L $45
    • Sweet & sour chicken
  • Jam ja myun $14.00
    • Ja jang myun + Jam bong
  • Udong $12.00
    • Mild seafoods noodle soup
  • Gun mandu $10.00
    • Deep fried dumplings
  • Dak bok um bab $13.00
    • Fried rice with chicken & soup
  • Jap tang bab $17.00
    • Sautéed seafoods with brown sauce, rice & soup
  • Jam bong bab $12.00
    • Steamed rice & spicy seafoods soup
La Vista Cafe and Restaurant (sample menu)
  • FRENCH TOASTED BRIOCHE with $19.50
    • grilled banana, bacon, rosewater mascarpone and maple syrup
  • ROLLO DE SALMON $18.00
    • smoked salmon crepes roll with a cream cheese and Lebanese cucumber
  • CAJUN CHICKEN PANINI $18.00
    • with avocado, garlic butter, tomato and rustic potato
  • PRAWNS ROASTED WITH CHILLI AND GARLIC SAUCE $18.00
  • TIRAMISU $14.00
    • sponge fingers soaked in marsala and dark espresso coffee and layered with rich mascarpone cream
  • PEASANT MUSHROOMS $15.00
    • stuffed with corn fed chicken, camembert and blue cheese sauce
  • CALAMARI FRITOS $19.50
    • with garlic aioli on rocket leaves
  • CHURROS CON CHOCOLATE $14.00
    • Spanish crispy doughnuts sprinkled with cinnamon and sugar and served with a thick chocolate dipping sauce
Fiesta Lunch Bar (sample menu)
  • CLUB $3.50
  • VOGEL $3.50
  • CUSTARD AND APPLE PIES $2.50
  • SPRING ROLLS $2.00
  • CHOCOLATE DONUT $1.50
  • HOT CHIPS $2.50
  • CURRY ROLLS $2.00
  • CHICKEN SALAD $3.50
Zyka Indian Cuisine (sample menu)
  • Onion Bhaji (5 pieces) $6
  • Mixed Platter for Two $17
  • Vegetable Platter $15
  • Tandoori Prawn $14
  • Paneer Pakora $14
  • Samosa (2 pieces) $5.50
  • Garlic Naan $4
  • Malai Tikka $10
Chef's Halal Fried Chichen

Chef's Halal Fried Chichen

location

Address

196 Stoddard Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096205785

clock

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
196 Stoddard Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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