Chichi Cafe in Christchurch City Menu

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Chichi Cafe in Christchurch City has no menu available, but can choose from many other options such as The Special (B.L.T Pictured) or Meatball & Parmesan from The Serious Sandwich. Shamiana Cuisines of India offers many options including CHICKEN WINGS and CHICKEN TIKA. Fine Fare Kitchen includes a wide range like Double cheese burger or Pulled chicken burger. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Excuse My French - The Crepe Makers and Honey.

Nearby Sample Menus

Pneumatic kids’ breakfast $11.90
- Blt slider, organic samoan dried bananas, curly fries & activity pack
Open breakfast burrito $17.90
- With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
- hummus $6.90
Fruit plate $11.90
- With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
Eggs (2 poached, scrambled or fried) $4
Bacon $6
Sausage $5
Bacon & eggs $14.90
- Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request

Pork bone soup ramen $13.70
Chocolate ice cream sundae $9.00
Hamburger steak burger $14.70
Teriyaki chicken on rice $13.50
Strawberry ice cream $4.90
Teriyaki chicken & cheese $19.50
Teriyaki chicken & prawns cutlets $18.50
Kid's udon noodle & sushi balls $9.00
- Kitsune (fried tofu) udon, prawn sushi ball, inari sushi

Sugarcane prawn (4 pieces) $9.50
- chao tom
Combination fried rice (chicken, beef and pork) $12.00
- com chien ga thap cam
Medium $14.50
Crispy Chicken $11.00
- ga chien gion
Combination fried egg noodles $12.50
Deep fried chilli pork ribs $17.00
Beef noodle soup $10.00
- pho bo
Fried rice with your choice of Chicken, Beef or Pork $11.50
- com chien ga (heo, bo)

chicken Pattie $2.20
Squid Rings $0.80
Steak $1.50
Banana Fritter $2.00
Mussel $ 9.50
Moro Bar $2.50
cheese $4.40
Pacific oysters 6 For $8.00

Bakery Items $2.50
- Muffins
Chicken Nuggets & Fries $7.20
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
Large Sausage Roll $3.50
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
Hot Dog $3.00

Single $7.30
Double $13.00
Double $12.50
Single $10.50
Double $12.20
Lamb
Lamb
Chicken, Pork, Beef pattie

Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts

Tomato $4.00
Whitebait Fritter $3.00
Chicken Pineapple on Rice $10.50
Sweet & Sour Fish $11.00
Roast Pork Chow Mein $9.50
Pork Nibbles 1/2 doz $4.00
Steak Pattie $2.50
Chicken & Cashewnuts $12.50

Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
Chicken $8.00/$11.00/$14.00
Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
Lamb $8.50/$11.50/$14.50
Green salad $6.50/$8.50
Lamb Kebab $16.00
KoftanKebab $15.50
Barbosa $3.50

Vegetable Golden bag
- In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
Prawns with whiskey or Chilli Sauce
- Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
Phad Thai Vegetarian
- Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.
Yum Nure Yang San Nai
- Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
Spring Rolls
- In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
Gai Tord Krob
- Stir fried crispy chicken wife sweet chilli sauce and vegetables
Drunken Noodles
- Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
Spicy Lamp Cuny
- Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.

Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Bacon (2) $3.00
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Hash Brown $3.00
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg

Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Served until 2pm
Please ask staff about our gluten free options
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries

Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Chicken Ball N/A
Rice Ball N/A
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice

Seasonal vegetables $5.00
- Crispy fresh vegetables lightly seasoned and flash fried in the pan
-Half $12.50
Vegetable korma $14.00
- Vegetables cooked in a cashew nut creamy sause. Must try
Chicken kadai $15.80
- Chicken cooked in thick gravy with onions, capsicum and spices
●Tandoori chicken
- India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try
Pakora wedges (8pcs) $5.00
- Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
Sweet/Salted lassi $3.00
- Sweet mango lassi and salted lassi made from yoghurt
Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes