Chichi Cafe in Christchurch City Menu

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Chichi Cafe in Christchurch City has no menu available, but can choose from many other options such as The Special (B.L.T Pictured) or Meatball & Parmesan from The Serious Sandwich. Shamiana Cuisines of India offers many options including CHICKEN WINGS and CHICKEN TIKA. Fine Fare Kitchen includes a wide range like Double cheese burger or Pulled chicken burger. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Excuse My French - The Crepe Makers and Honey.

Nearby Sample Menus

CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas
HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
PROSCIUTTO E FUNGHI $20.00
- tomato, mushrooms, prosciutto, mozzarella

Chicken Kebab $3.00
Curry Roll $2.80
Vegetarian Seasonal Veges $10.50
Roast Pork Chow Mein $10.50
Oyster Sauce Steak with Rice $10.50
Black Bean Steak on Rice $10.50
Steak Curry on Rice $10.50
Chicken Mushroom Soup $6.50

Kuchumber Salad $4.00
Bhuna (Chicken or Lamb) $18.00
- Meat cooked with onions, capsicum, garlic and fresh ginger in a thick sauce
Papadam $1.00
- Lentil flour roasted in the tandoor
Keema Naan $4.50
- Mince lamb filling
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Garlic Kebab (5 pieces) $12.00
- Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney
Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds and spices
Tandoori Chicken $12 Half / $22 Full
- Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor

Avocado Toasties N/A
Honey Mustard N/A
Chicken Teriyaki N/A
Yoghurt N/A
Mayo N/A
Western Egg and Cheese N/A
Roasted Garlic N/A
Chicken & Bacon Ranch Melt N/A

Crispy Chicken & Aioli McWrap n/a
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
Chicken McWrap® Aioli - Crispy n/a
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
NYC Benedict Bagel n/a
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel
The Clubhouse Angus n/a
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
Chicken McWrap® Aioli - Grilled n/a
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
Sausage McMuffin n/a
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying
Balsamic Dressing n/a
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
The Clubhouse Chicken - Grilled n/a
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled

Kebab Meal $15.00
- Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
Triple $13.50
Small $12.00
Open Souvlaki $15.00
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Baklava $3.00
Large $10.90
Large $10.90
Large $10.90

Double $12.50
Chicken, Pork, Beef pattie
Double $12.20
Chicken, Pork, Beef pattie
Double $13.00
Greek Salad $8.50
Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
Childrens Souvlaki

Chicken Nugget $0.80
Extra $0.80
Pineapple $4.00
Fish $2.50
Mussels $0.80
Gurnard $4.50
Chips $2.50
Tarakihi $4.50

Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
7am - 2pm / 7 days a week
Avocado $3.00
House beans $4.50
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Hash $4.50
Free range eggs (your style)

Braised Pork Hock Slice with Brown Sauce $12.00
Chef's Fried Chicken Steak $14.00
Chef's Fried Beef Steak $14.00
Stir Fried Vegetables $12.00
Fried Rice with Vegetables $10.00
Griddle cooked Tofu (Hot & Spicy) $14.00
Deep fried Spring Rolls & Samosas & Prawns $10.00
Ma Po Tofu $14.00

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-With Salmon $17.50
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Breakfast Stack (Vegetarian) $16.00

Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Por Pier $10.00
- Vegetarian Thai Spring Rolls
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
Tod Man Pla $10.00
- Thai Fish Cakes
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.

PRAWN NIGIRI each $2.50
- prawn with sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice

Chilli Chicken & Vegetables $16.00
Prawn Fried Rice & Vegetables $20.00
Yellow Calamari Curry & Mushrooms $20.00
Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
Vegetables Fried Noodles $15.00
Red Curry (Chicken, Pork or Beef) $16.00
Ginger Prawns & Vegetables $20.00
Chicken Fried Rice & Vegetables $16.00

Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
For Four $18.50
Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.