Claude's Kitchen in Christchurch City Menu

MENU MENU
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Eggs & Toast $9
  • Eggs & Toast w/ Bacon $14
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…

Nearby Sample Menus

  • Wontons (6) $5.00
  • Spring Rolls (8) $5.00
  • Pad Thai Noodle $8.50
  • Fish Cakes (8) $5.00
  • Massamun Curry & Rice $8.50
  • Fried Rice $8.50
  • Chicken Satays (4) $6.00
  • Chicken Curry Puffs (4) $6.00
  • With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
  • Lamb Phad Thai $20.00
  • Ginger $17.00
    • chicken, beef or pork with veges and ginger
  • Marinated Pork Rib s $10.00
  • Yum $18.00
    • chicken or beef with veges
  • Peanut Sauce $18.00
    • chicken, beef or pork with veges in homemade peanut sauce
  • Cashew Nuts $13.00
  • Fried Rice $17.00
    • chicken, beef or pork with veges
  • Pineapple Red Curry $12.00
  • yellow Curry
    • Our yellow curry served with capsicum, onions, potatoes, and tomatoes.
  • Hot plate $22.00
    • Fresh beef and fresh vegetables, mixed with red wines, served on a sizzling platter.
  • Green Curry
    • Thai green curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
  • -Chicken or Tofu $12.00
  • Pad Thai $12.00
  • Sweet and Sour $12.00
  • Stir-fry Chilli
    • For those who like it hot, this is stir fried chilli and vegetables. Ask for it hotter if you dare.
  • Garlic Naan $4.00
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
  • Tandoori Mushroom $14.00
    • Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
  • Vindaloo $14.00
    • HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
  • Mushroom Matter $13.00
    • Button mushrooms and green peas cooked with garlic, cream and spices
  • Palak Paneer or AIoo Palak $13.00
    • Homemade cheese OR potatoes cooked with fresh spinach and spices
  • Papadum $1.00
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Eggs (gfo vo) $12.00
    • Two Free Range Eggs, Toast And Hollandaise
  • Streaky bacon $4.80
  • Tuska $10.50
    • Streaky Bacon In A Warmed Joe'S Roll
  • -Add Spinach $ 2.00
  • Fruit crumble( v) $10.80
    • Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
  • Joe's hash $4.00
  • Grilled tomatoes $4.00
  • - Raspberry Jam And Real Whipped Cream $9.80
  • Hot Dog on Stick with Sauce $2.50
  • Sausage $2.20
  • Chicken Chow Mein $11.00
  • Pork Cashew Nuts on Rice $13.00
  • Pork Foo Young Egg $14.00
  • Prawn Chow Mein $12.50
  • Bami Goreng $14.00
  • Crab Stick $1.80
  • Salmon $17.50
  • Bacon $4.50
  • - salmon, cream cheese, tomato, spinach
  • Bacon $16.50
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • - chicken, peach mango chutney, brie, tomato & lettuce
  • - plain bagel with basil pesto
  • Hollandaise $2.00
  • Chicken in Thai Style Mein $11.00
  • Chicken Fried Noodles $9.90
  • Prawn Fried Rice $14.00
  • Pork Egg Foo Young $11.00
  • Roast Pork with Tomatoes $11.00
  • Sweet & Sour Chicken $11.50
  • Prawn Egg Foo Young $14.00
  • Seafood Egg Foo Young $14.00
  • Oysters (1/2 dozen) $14.50
  • Tomato $3.90
  • Banana Fritters $2.10
  • Chicken Nuggets (1/2 dozen) $4.50
  • Chips $2.60
  • Spring Rolls $3.00
  • Mussels Patties $2.10
  • Steak Patties $2.10
  • Fries
    • Served with tomato sauce and aioli
  • Bacon $4.00
  • Eggs Florentine (GF/DF) $18.90
    • Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
  • Soup of the day (GF/DF) $12.50
    • Check our soup of the day on the blackboard
  • Cheese toasty(GF/DF) $7.50
    • Served with tomato sauce
  • Chicken nuggets (GF/DF) $8.70
    • Served with chips and tomato sauce
  • - Large $7.00
  • SBC (GF/DF) $8.70
    • Sausage, beans and chips
  • Tom-Yum Soup $18.00
    • With rice
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Halloumi $3.00
  • Avocado $1.50
  • Tempura Chicken Nibbles $7.90
  • Egg $2.00
  • Camembert $2.00
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Fried rice with roast pork & Chinese sausage $28.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Spicy Sichuan-style king prawns $32.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • Hash Browns $1.00
  • Donuts $2.60
  • 1 Scoop Spicy Wedges $4.50
  • Squid Rings $0.90
  • Chicken Fillet Burger $9.00
    • Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
  • Beer Battered Hoki $5.00
  • Jam Wraps $2.60
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Baby Stick N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Inari N/A
  • Seafood udon $13
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Sushi Roll N/A
  • Rice Ball N/A
Claude's Kitchen

Claude's Kitchen

location

Address

390 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

0275310253

email

Email

None

clock

Opened hours

Mon: 06:00-16:00 Tue: 06:00-16:00 Wed: 06:00-16:00 Thu: 06:00-16:00 Fri: 06:00-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Breakfast

Location
390 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
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