Church Corner Mediterranean Tastes in Christchurch City Menu

MENU MENU
  • Hommus, Chilli, Yoghurt Sauces S $0.60 / R $2.50 / King $3.50
  • S=small/ L= Large / XL= Extra Large / R= regular /
  • All meals served with fresh crisp salad, hommus and three delicious sauces - tomato, chilli & yoghurt.
  • Souvlaki S $6.90 / R $9.40 / L $11.00 / XL $14.90
    • Tender, marinated lean meat barbequed to perfection and served with fresh salad. Smothered in delicious sauces and wrapped in hot pita bread. Choose from Chicken, Lamb, Beef, Kofta, Falafel (Veg.) or Mixed.
  • -Add Mushroom or Cheese $1.50
  • Souvlaki Meal in a Box L $12.50 / XL $15.40
    • with Pita Bread or Couscous or Rice. Choose from Chicken, Lamb, Beef, Kofta, Falafel (Veg.) or Mixed
  • Open Souvlaki in a Pizza Box L $12.50 / XL $15.40
    • served with Pita Bread. Choose from Chicken, Lamb, Beef, Kofta, Falafel (Veg.) or Mixed
  • ●Pasta
  • -Beef Lasagna $14.00
  • -Macaroni Cheese Pasta with Chicken, Beef or Lamb $14.00
  • Turkish Meal in a Box $19.90
    • Rice, Pita Bread, Dips and Dessert. Choose from Chicken, Lamb, Beef, Kofta, Falafel (Veg.) or Mixed
  • Morocco Meal in a Box $19.90
    • Coucous, Pita Bread, Dips and Dessert. Choose from Chicken, Lamb, Beef, Kofta, Falafel (Veg.) or Mixed.
  • Extra meat on all items $4.00
  • ●Filo Pastry $14.00
    • Choose from Chicken, Lamb, Beef, Kofta, Falafel (Veg.) or Mixed
  • -Falafel $1.50 ea
  • ●Bread
  • Uncooked R $1.30 / L $1.50
  • Cooked R $1.50 / L $1.70
  • ●Desserts
  • Baklava $2.80
  • Basbosa $2.80
  • ●Dips
SPECIAL COMBO DEALS SPECIAL COMBO DEALS
  • Small Combo $7.90
    • Small Souvlaki Combo with can of drink & choice of meat
  • Regular Combo $10.40
    • Regular Souvlaki Combo with can of drink & choice of meat
  • Large Combo $12.00
    • Large Souvlaki Combo with can of drink & choice of meat

Nearby Sample Menus

A1 Seafood (sample menu)
  • Squid rings 6 for $5.50
  • Oysters seasona
  • Chocolate Donut $2.30
  • Vegetarian Spring Roll $2.80
  • Sole $5.00
  • Corn Pattie $2.30
  • Akaroa Cod $5.00
  • Hot Apple turnover $2.30
Saigon Star Vietnamese Restaurant (sample menu)
  • Salt and garlic chilli prawns $19.50
    • tom chien muoi toi ot
  • Fish fillets in sweet and sour sauce Medium $18.50 Large $26
    • ca sot chua ngot
  • Fried egg noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • mi xao ga (bo, heo)
  • Grilled pork, spring roll and egg on rice vermicelli $13.50
    • bun cha gio thit nuong
  • B.B.Q pork and prawn fried rice $12.50
    • com chien tom xa xiu
  • Tofu vege and cashew nut
    • dau hu xao bong cai hat dieu
  • Vietnamese sweet and sour chicken Medium $15.50 Large $25
    • ga xao chua
  • Saigon star fresh spring rolls (3 rolls) $7.80
    • cha cuon Saigon star
Foo Sing Chinese Takeway (sample menu)
  • Seasonal Wedges (Small Bag) $4.00
  • Sweet and Sour Wonton $8.00
  • Vegetarian Seasonal Veges $10.50
  • 1/2 Dozen Wontons $3.00
  • Yong Chow Fried Rice $12.00
  • Pineapple $4.00
  • Squid Ring $0.60
  • Black Bean Chicken on Rice $10.50
Fendalton Takeaways (sample menu)
  • Vegetable Jalfrezie $13.50
    • Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Butter Chicken (Everybody Loves Butter Chicken) $14.50
    • Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
  • Kadai Paneer $13.50
    • Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
  • Prawn Kadai $18.00
    • Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
  • Prawn Pakora (8 Pcs) $14.00
    • Prawns coated in chickpea batter then deep fried, served with mint chutney
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • Bhuna $14.50
    • Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
Ocean Fresh Fish (sample menu)
  • Vegetarian $5.20
  • Bacon & Egg $4.80
  • Mussels 1/2 doz $4.50
  • 1/2 Chicken $10.00
  • Banana Fritter $1.80
  • Egg $4.00
  • Jam Rap with Chocolate $3.20
  • Wontons 6 for $3.00
Tandoori Palace (sample menu)
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
Ilam Barbeques (sample menu)
  • Beef single $9.00 / double $11.00
  • Baklava $2.50
  • -Beef & Falafel $11.00
  • -Chicken single $9.00 / double $11.00
  • Mixed
  • Vegetarian $8.00
  • -Chicken & Beef $11.00
  • -Beef & Lamb $11.00
Main South Seafoods (sample menu)
  • Doughnut $2.20
  • vegetarian $4.50
  • Chicken $4.50
  • Double Meat $5.20
  • Pineapple Ring $2.20
  • Hot Dog $2.20
  • 100% Meat Pattie $2.20
  • Bacon + Corn Pattie $2.20
Chilli Kiwi (sample menu)
  • Chicken, Beef or Pork $12.50
  • Japanese with Mayo, Avocado & Sesame
  • Mayonnaise $2.50
  • Thai Chilli Lemongrass & Basil
  • Choose your cooking style:
  • Pork Wontons and Prawns $14.50
  • Fried Rice
  • Chicken, Beef or Pork $13.00
Hoofbeats Restaurant (sample menu)
  • Smoked Chicken Salad $19.00
    • sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • Vegetables $8.00
  • Kids Roast $12.00
    • beef, chicken, lamb or pork
  • Continental $13.00
    • cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
  • Roast – Chicken, Beef or Pork $19.50
    • roasts are served with seasonal vegetables
  • Pork Spare Ribs (4) $14.00
    • served with a sweet smoky BBQ sauce with chips
  • All Day Breakfast $17.50
    • bacon, eggs, sausages, hash browns, tomato & toast
  • Salt and Pepper Squid $12.00
    • calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
Dine Divine Cafe & Restaurant (sample menu)
  • Brunch: Pancakes $10.50
    • Pancakes served maple syrup & cream
  • Three Cheese Souffle $19.50
    • Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
  • French Toast $19.00
    • Brioche, mixed berries, grilled banana, maple syrup
  • Dessert: Little Blue Penguin $5.00
    • Scoop of vanilla ice cream on blue fizzy
  • Eggs Benedict $18.50
    • English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
  • Affogato $15.00
    • Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
  • Venison Salad $23.50
    • Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
  • Pasta $31.00
    • House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
Underground Coffee Sumner (sample menu)
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • • Smoked chicken, cranberry, brie with red onion
  • 8.30am- 2.pm
  • Fresh fruit salad $11.00
  • House made Muesli $11.00
  • Eggs Benedict $17.50
  • Available all day at $9.50, GF available
  • • Salmon, spinach, red onion, caper, brie
Food Stop on Gasson (sample menu)
  • Ham $4.00
  • Chow Chow Beef $4.00
  • Sausage Roll $2.50
  • Mince & Cheese
  • Ham & Mustard $4.00
  • Hot Chips $2.50
  • Steak & Cheese
  • Steak
Sushi World (sample menu)
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
Thai Takeaways Red Elephant (sample menu)
  • Pad kee mow $17.00
    • Drunken Spicy Noodle
  • Sweet & Sour Sauce $17.00
  • Mrs B Dish $20.00
    • Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
  • Wonton (V) $9.50
    • 6 pcs
  • Beef $0.00
  • Yellow curry $17.00
  • Green Curry $17.00
  • Pad se eaw $17.00
    • Black soy sauce
Church Corner Mediterranean Tastes

Church Corner Mediterranean Tastes

location

Address

10 Yaldhurst Road, Riccarton, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033416700

clock

Opened hours

Monday: 4:30 AM – 9:30 PM, Tuesday: 4:30 AM – 9:30 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Seating ,  Dinner

Location
10 Yaldhurst Road, Riccarton, Christchurch, Canterbury, 8042, New Zealand
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