Cin Cin On Quay in Auckland Menu

Cin Cin On Quay in Auckland has no menu available, but can choose from many other options such as Bacon And Eggs On Toast or Dunk Mini Breakfast from Dunk Cafe. Subway - Botany Downs offers many options including Ham and Veggie Delite. Ronnies Cafe includes a wide range like Big Breakfast or Basic Breakfast. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Fast Horse Takeaways and Prawn cashew nuts & Veges.

Nearby Sample Menus

Sals' Authentic New York Pizza (sample menu)
  • 3 Garlic Knots $4.00
    • Crushed garlic, EVOO ($1.50 each)
  • 1 Topping or Veggie $5.00
  • Pepperoni, Extra Cheese $5.00 ea
  • Large 18'' Cheese $25.00
    • Sal's legendary sauce and premium Wisconsin mozzarella
  • New York's Finest $60.00
    • 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
  • A Taste on NY $100.00
    • 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
  • Large 18'' Chicken $35.00
    • Breaded cutlet & fresh tomato
The Casual Foodie (sample menu)
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
Newtons Cafe & Noodle Bar (sample menu)
  • -prawn/squid $13.00
  • nasi lemak sambal prawn $13.50
  • -seafood mixed $13.00
  • chef special pineapple fried rice
    • chicken fried rice with mix vege, pineapple & egg
  • nasi goreng kampung
    • malay style chicken fried rice with vege & deep fried egg
  • -prawn/squid $13.00
  • -seafood $13.00
  • malaysian mee goreng $11 / $13
    • stir fried egg noodle with vege and egg
Asahi Sushi Bar & Restaurant (sample menu)
  • 23. Chicken (or Tofu) Teriyaki $14.00
    • BBQ boneless chicken thigh with teriyaki sauce-served with rice, salad and miso >>
  • 31. Prawn Twister (5 pcs) $8.00
  • 29. Edamame $6.50
  • 36. Prawn Skewer $4.00
  • 30. Gyoza (8 pcs) $7.00
  • 12. Spicy Squid Bulgogi $13.00
    • Seasoned squid with pan fried vegetables and chilli sauce-served with rice and miso soup >>
  • 25. Pork Teriyaki $15.00
    • Deep fried pork with teriyaki sauce - served With rice, salad and miso
  • 13. Chicken Katsu $14.00
    • Deep filed chicken cutlets with vegetable salad, rice and miso
Bay Sushi and Donburi (sample menu)
  • Prawn - Pc $1.90
  • Gyu Don (Beef) $12.00
    • Beef Stir Fry
  • Kiddy Roll (Rice only) $3.00
    • Roll (Special Price)
  • Karaage Don (Chicken) $12.00
    • Japanese style Deep fried Chicken with Japanese Mayo
  • Tuna $1.50/$5.00
    • Pc/Roll (4 pc)
  • Seaweed Salad - Pc $1.50
  • Prawn Tempura & Avocado $1.90/$17.00
    • Pc/Roll (9 pc)
  • Inari Sushi (Tofu with Seasoned Rice) $1.50
Cafe Hanoi (sample menu)
  • Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
  • Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
  • Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
  • Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
  • Traditional Vietnamese beef noodle soup $6.00
  • Rice per portion 2.50
  • Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
  • Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
Royal Spice (sample menu)
  • Chips $4
  • Plain white rice $3
    • White basmati rice boiled.
  • Fish Tikka $15
    • Boneless chunks of fish marinated in Indian spices and then cooked in the tandoor.
  • Amritsari Fish $9
    • Battered fish fillet with herbs and spices.
  • Chicken Tikka Masala $10
    • Thick tomato and onion sauce with touch of coriander flavour.
  • Mint chutney $2.50
    • A combination of yoghurt, cucumber and carrot.
  • Malai Kofta $10
    • Cottage cheese and potatoes made into balls and friend then cooked in a creamy gravy.
  • Tandoori Chicken Half $11 Full $20
    • Tender chicken marinated in traditional spices and youghurt cooked in the tandoor
Kushi Sushi & Donburi Takeaway (sample menu)
  • Teriyaki chicken yaki udon(Stir fry) $10.50
  • -Teriyaki chicken don $11.95
  • -Chicken katsu set $16.50
  • Combo 1 $7.50
    • 2pcs nigiri sushi, 4pcs rolled sushi, miso soup
  • Combo 3 $10.00
    • Small donburi, 3pcs rolled sushi, miso soup
  • -Seafood spicy ramen $11.50
  • Combo 2 $9.50
    • Spice ramen or plain shoyu udon, 3pcs rolled sushi
  • Spicy seafood don $12.95
Razeens Fastfood n Takeaways (sample menu)
  • Medium on Rice $10.00
  • B-1. 1 Thigh $3.50
  • Dinner Box $2.00
    • 2 Thigh, 2 Drums & Chips
  • Cheese, Cheese & more Cheese $7.50
  • 2. 2 Thigh + $2 Chips $8.00
  • $10.00
  • 2. 24 Nibbles + $4 Chips $20.00
  • Lunch Box $7.00
    • 1 Thigh, 1 Drum & Chips
Velvet Burger (sample menu)
  • Half Scoop Skinnies $3.9
  • 4. Big Bro $14.90
    • I guess if we had a kiwi burger this would be it. it’s good times. Beef pattle, Salad. Bacon, egg. Portobello mushroom, beetroot, cheese with aioli & velvet relish
  • Pineapple $1
  • Beetroot $1
  • 9. Babe $14.50
    • looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
  • Egg $1.5
  • 1. Squawk Dawg $8.90
    • this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
  • Hashies $5.5
Nice Dumplings (sample menu)
  • PAN FRIED PORK BUN 6 PCS $5.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • RED BEAN BUN
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • BBQ PORK BUN
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • PORK BUN
  • VEGETABLE BUN
India Gate (sample menu)
  • 74. Peshwari Naan $4.00
    • Naan stuffed with nuts & raisins.
  • 25. Veg Manchurian $14.00
    • Mixed veggies (cabbage, carrot, sp onions) dumplings tossed in wok with diced onions, capsicum, spring onions and SOY sauce. Manchurian style
  • 31. Chicken Noodles $13.00
    • Steamed egg noodles cooked in iron wok with chicken, onion, carrot, cabbage, capsicum & garnished with fresh coriander & special onions.
  • 53. Palak Paneer $14.00
    • Homemade cottage cheese blended with fresh boiled spinach puree cooked with onions, ginger & garlic.
  • 45. Fish Madras $16.00
    • Fish fillets cooked in south Indian Madras style coconut gravy.
  • 20. Kaloji Jhinga (10 pieces) Full $18.00
    • Jumbo prawns marinated with ginger, yogurt, paprika, ground spices and toasted nigela seeds.
  • 86. Gulab Jamun (2 pieces) $4.00
  • 76. Lacha Paratha $3.50
    • Plain naan made from whole wheat flour with lot of twists and taste.
Wang Wang Spring Pancake Restaurant (sample menu)
  • Pork with fish sauce $13.00
  • Tofu with spring onion $6.00
  • Pickled cabbage and pork belly $13.80
  • Deep fried pork $14.80
  • Pork mince with potato noodle $9.80
  • Soy paste with pork & peanut on cold noodles $8.00
  • Diced chicken $14.80
  • Spring onion Chinese pancake $6.00
Amphora Restaurant (sample menu)
  • Crispy Fried Polenta $6.00
    • W rosemary, salt & parmesan
  • Spaghetti Frutti Di Mare $17.00 / $24.00
    • Fresh seafood cooked with white wine, virgin oil, fresh coriander and garlic with a touch of chilli, tomato & cream
  • Fish of the Day N/A
    • (refer blackboard)
  • Mixed Olives $13.00
    • Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
  • Crispy Polenta $5.50
  • Canneloni $16.00 / $24.00
    • Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
  • Tender Tuscan Rubbed Half Chicken $29.50
    • Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
  • Spaghetti Carbonara $16.00 / $21.00
    • Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a white wine & herb cream sauce
Cuff Cafe (sample menu)
  • AKAROA $16.90
    • house smoked salmon, roasted beetroot, capers and soft drink
  • FRESH GARDEN SALAD
  • Add scoop of vanilla ice cream $3.00
  • BEEF FILLET $33.90
    • chocolate braised beef, beef crocket, potato and vanilla peas
  • CUFF.CAFE BREAKFAST $19.90
    • chicken sausage, marinated Portobello, mushroom, olives, confit tomato, streaky bacon, hash potato and egg of your choice
  • CUFF CAFE ASSIETTE FOR TWO $39.90
    • combination of seafood and meat morsels served with hummus and homemade bread roll
  • POTATO CHIPS AND AIOLI $7.90
  • FRESH GARDEN SALAD $7.90
Cin Cin On Quay

Cin Cin On Quay

location

Address

99 Quay Street, 99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093076966

email

Email

auckland@botswanabutchery.co.nz

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Contemporary , European , Gluten Free , New Zealand , Steak , Steakhouse , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Kids Area ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
99 Quay Street, 99 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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