Cloudy Bay Vineyards in Marlborough Menu

Chicken nuggets
Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
Grilled Chicken Breast
Vegetarian dishes $P.O.A
- Please ask the wait staff for today's options and prices.
Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
Fish & chips

Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
(GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
-With Smoked Salmon $19
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge

Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
Haus Salat $ 8.00
- Brot, Butter Mixed salad with our house dressing, bread, butter
-Mexico
- Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
-The Mexican
- with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
-Carne
- Ham, minced beef, salami, onion, BBQ sauce
Dodson street burgers $ 21.50 each

Other Sauces
- BBQ, Satay, Tomato, Mayonnaise
Mixed Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
Small $11.00
Large $15.00
Mixed Mezze
- Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
Vegetarian Doner Kebab
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
Grilled Halloumi Salad Bowl One Size $16.00
- Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
Jalapenos $1.00

350 gram Wakanui Ribeye $39.50
Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
Suggested wine match Saint Clair Barrique Sauvignon Blanc
For two $40.00

Chowder $18.00
- World famous in Waikawa Bay served in a bread bun
Fish Goujons & Fries $14.00
- Homemade fish bits w fries and tartare
All Day Breakfast $22.00
- Eggs cooked to your liking w mushroom, tomato, sausage, bacon, hash brown, baked beans and toast; can be broken down Vegetarian option available
Thai Beef $20.50
- Marinated beef strips tossed through a mesclun salad w homemade dressing
Seafood Platter $65.00
- Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)
Cheesy Mu Bread $10.00
- Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
Check out our Specials Board for Dessert of the Day
Fish
- (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day

Marlborough Mussels $16.50
- Steamed with garlic and sweet chilli
Sticky Date Pudding $12.00
- Our own homemade recipe served with a sensational butterscotch sauce
Toast – 2 slices $6.00
- served with variety of spreads
Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad
Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
Da’s Porridge $9.00
Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
Cereal, Fruit and Yoghurt $11.00

Seafood Nibbles $17.00
- served with chips
King Prawns $13.00
- sautéed in sweet chilli sauce
Soup of the Day $12.00
- served with garlic ciabatta bread
Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
Chicken Satay on Rice $20.00
- chicken tenderloins in satay sauce with mushroom
or shrimp & scallops $26.00
Nibbles Platter $22.50
- served with chips, suitable for two people
*served with choice of chips/salad or wedges/salad or vegetables/mash

Seafood Chowder $18.00
- Served With Focaccia Bread
Sides $ 8.00
- Vegetables Tossed In Olive Oil
400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
Calamari Squid $15.00
- Served With Tartar Sauce
Sides $ 6.00
- Seasoned Potato Wedges Or Fries
Chocolate Brownie $10.00
- Served With Ice Cream
Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread

Hot apple pie $10.00
- With ice cream & cream
Chicken $20.00
Desserts
Chicken breast $20.00
- With cream cheese + apricot sauce - Salad / fries
Fish (tarakihi) $20.00
Fish / chips $10.00
Nug / chips $10.00
Sticky date cake $10.00
- With ice cream & cream

SEEKH KEBAB $12.00
- tender minced lamb rolls with special herbs & spices, served with salad
ONION BHAJI (GF)(V) $7.00
- onion deep fried in a coating of chana flour & mild spices comes with mango & chilli dressing
CHILLI SAUCE $3.00
TAMARIND SAUCE (V) $3.00
DHAWAN CURRY $18.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/paneer
TIKKA MASALA(GF) $16.00
- tomato cream sauce with onion & capsicum with paneer
ROGERS BALTI MASALA $18.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie
CHICKEN(GF) $20.00

Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
Fries $4 Side / $7 Full
- W/ aioli & tomato sauce
Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available

Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts

Spinach, feta & salmon $ 17.00
Caramelised onions, spinach & cheese $ 16.50
*= Gluten free Option Available
* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
With bacon & cheese $ 12.50
Bowl of Wedges
Special of the Day $ 14.50
* Soup of the Day $ 12.00

Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
The Store Classic Seafood Chowder $18
Croissant $8
- W/ Home Made Preserves
Eggs Benedict $19
- W/ Bacon

Cloudy Bay Vineyards in Marlborough Menu

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Cloudy Bay Vineyards

Marlborough Region > Marlborough > Cloudy Bay Vineyards

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Jacksons Road, Woodbourne, Marlborough, MA, 7273, New Zealand

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