Address
Jacksons Road, Woodbourne, Marlborough, MA, 7273, New Zealand
Cloudy Bay Vineyards in Marlborough Menu
Are you the owner? Manage this listing for free.
Cloudy Bay Vineyards in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Prawn Cocktail from Clubs of Marlborough. Sky Cafe offers many options including Tuteremoana cheddar, red onion jam and Croissant, shaved ham, Swiss cheese. The Mussel Pot includes a wide range like Steamed Mussels or Steamed Mussels. Soup of the Day GF and Cheese, bacon & fresh thyme bread from . Beachcomber Inn offers Akbabas Turkish Kebab and Coffee House and Doner Kebab.
Nearby Sample Menus
- - Chicken / Beef / Tofu $15.00
- L18 STIR FRIED VEGE & CREAMY SATAY SAUCE
- CHICKEN FEET IN BLACK BEAN SAUCE $5.00
- PRAWN DUMPLINGS (4) $6.50
- S2 SPICY VERMICELLI SALAD WITH PORK AND SHRIMP $18.00
- LT32 THAI SPICY FRIED RICE WITH BASIL AND CHILLI
- Served on rice
- L204 YAKISOBA - JAPANESE NOODLES
-
Fries $8
- Beer battered
-
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
- Gluten Free (GF)
-
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
-
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
- Available Gluten Free (AVG)
-
Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
-
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
-
Butter Chicken $17.00
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
-
Chicken Tikka Masala $17.00
- Chicken Tikka cooked in an onion and tomato-based gravy.
-
Balti Chicken $17.00
- One of Britain's most popular dishes - medium-spiced chicken cooked with peppers and french beans.
-
Plain Naan $3.00
- Soft bread using white flour baked in tandoori oven.
-
Chicken Hariyali $11.00
- Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
-
Karahi Chicken $17.00
- Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
-
Madras Chicken $17.00
- South Indian delight cooked with coconut-based gravy.
-
Chicken Tikka $9.50
- Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
- Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
- FOR TWO $48.00
- Large $15.00
-
Other Sauces
- BBQ, Satay, Tomato, Mayonnaise
- Large $16.50
- Falafel (1 x piece) $1.50
-
Vegetarian Mixed Mezze One Size $26.00
- Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
-
Iskender Meal $12.00
- Chicken, Lamb, Mixed or Vegetarian
-
Hot Chunky Chips $6.50
- Bowl of chunky chips
- Add bacon $3.00
-
Wairau Valley Free Range Eggs $10.90
- Scrambled, fried or poached, on wholemeal sourdough toast
-
Side Salad $7.50
- Mesculin mix with red onion, sundried tomatoes, capsicum and vinaigrette dressing
-
Seafood Chowder $24.90
- Rich and creamy, with prawns, mussels, fresh and smoked fish, and served with ciabatta
- All served with mesculin mix tossed with sundried tomatoes, red onion, capsicum, parmesan and local olive vinagrette. Choose from:
-
Tiramisu $12.50
- Served with vanilla icecream and a mixed berry compote
-
Garlic Bread $9.50
- Four pieces of garlic-smothered French bread with parmesan cheese
-
Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
-
Steamed Mussels $21.50
- Blue cheese, cream, and parsley
- Gluten Free Bread $6.00
-
Steamed Mussels $15.90
- (1/2 Kilo available on request)
-
Battered Mussels $20.00
- Freshly battered and served with salad and fries
-
Vege Burger $19.00
- (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
-
Grilled Mussels $20.50
- (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
-
Steamed Mussels $19.90
- Thai green curry and coconut cream
-
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
-
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
-
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
-
Desserts N/A
- please ask to see our blackboard
-
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
- A selection of cheeses with bread and home-made relish $21
- A selection of warm artisan breads with flavoured butter $11
-
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
-
Platter for 2 - Entree $20.00
- Combination of a few of the above dishes
-
Tandoori Toti $3.50
- Wholemeal roti
-
Mince Naan $5.00
- Stuffed with spiced lamb mince
-
Onion Bhaji $10.00
- Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
-
Rogan Josh (Chicken, Lamb or Beef) $18.90
- A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
-
Chana Masala $16.90
- Chicken peas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce
-
Butter Chicken $19.90
- Also known as Murg Mumtaz Begum. A Chicken Delicacy Half Cooked the Tandoori Way, The Other Half Finished the Curry Way. A Creamy Tomato Flavoured. Curry with a touch of Pepper for a Delicate Palate
- Papadoms $4.00
-
Prawn Twisters $15.00
- Prawns wrapped in filo pastry served with lemon and tartare sauce
-
Garlic Bread $6.00
- Oven Baked garlic bread
-
Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
-
Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
- (Receive Drink, Main Meal, and Dessert)
-
Chicken Bacon Burger $19.00
- Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
- Sausage Roll $3.50
-
Pavlova $8.50
- Mini Pavlova, Cream and Ice Cream
-
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
- 8-11 AM
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
-
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
-
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
- Bacon, Avocado and Tomato on Toast $12
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
-
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
- Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
- Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
- Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
- Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
- Whittaker’s Sante Bars $1.50
- Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
- Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
-
House Baked Bread $12
- marinated olives, spiced hummus
-
Affogato $12
- espresso, maple walnut ice cream
- Agria and cauliflower gratin $14
- Hand Cut Fries, aioli $12
-
Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
-
Entrée & Main & Dessert $59
- ask the team for today’s selection.
-
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
- Crème Brulee $16
-
Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
-
Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
-
Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
-
Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
-
Hunter's Pie of the Day $19.00
- Seasonal Salad
- Fries with Tomato Sauce $7.00
-
Fish Nuggets $9.50
- Served with fries
-
Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
- Venison red wine bacon p
- Carrot cup cake
-
Sweet menu
- Banana bread
- Breakfast bun
- Savoury / salés
- Roast pork pie
- Scone date
- Beef red wine pie
- Bowl of Fries $ 7.00
- *Toast & Preserves $ 10.00
- Bowl of Wedges
-
* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
- Seafood Chowder $ 17.00
-
Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
- * Bangers & Mash $ 15.00
-
Porridge $ 8.50
- with brown sugar & cream
Cloudy Bay Vineyards
Phone
035209140
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Jacksons Road, Woodbourne, Marlborough, MA, 7273, New Zealand
- Marlborough Bar Food Menus
- Marlborough Wineries Menus
- Marlborough Region Bar Food Menus
- Marlborough Region Wineries Menus