Cloudy Bay Vineyards in Marlborough Menu

Cloudy Bay Vineyards in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Prawn Cocktail from Clubs of Marlborough. Sky Cafe offers many options including Tuteremoana cheddar, red onion jam and Croissant, shaved ham, Swiss cheese. The Mussel Pot includes a wide range like Steamed Mussels or Steamed Mussels. Soup of the Day GF and Cheese, bacon & fresh thyme bread from . Beachcomber Inn offers Akbabas Turkish Kebab and Coffee House and Doner Kebab.

Nearby Sample Menus

Wairau River Wines (sample menu)
  • Available Gluten Free (AVG)
  • Bread $12
    • Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Soufflé $25
    • Double baked blue cheese soufflé, rocket, pear & almond salad
  • Pâtè (avg) $17
    • Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
  • Gluten Free (GF)
  • Cheese board (avg) $25
    • Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Mango Restaurant & Bar (sample menu)
  • Plain Rice $3.00
  • Paneer Kulcha $5.00
  • Butter Chicken with Rice $10.00
    • Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
  • Daal Makhni $15.00
    • A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
  • Karahi $17.00
    • Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
  • Laksa $17.00
    • Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
  • Raita $3.00
  • Chicken Tikka Salad $11.00
    • A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
Oxley's Rock (sample menu)
  • Prime Roasted Rib Eye Steak $30.00
    • Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
  • Fish of the Day, Beer Battered or Pan Fried $27.00
    • With homemade tartare sauce, served with salad and fries
  • Rib Eye Steak $30.00
    • Served with salad, fries, garlic butter and crispy onion rings
  • Steamed Seasonal Vegetables $7.00
  • Meat Lovers $25.00
    • Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
  • Warm Chicken Salad $23.00
    • With feta, beetroot relish and tzatziki dressing
  • Basil Pesto & Cream Cheese Flatbread $9.00
  • Tasty Beef Nachos $18.00
    • With fresh salsa, cheese and sour cream
Havelock takeaways (sample menu)
  • Donut $2.40
  • Veggie $3.30
  • Mixed Grill & Chips $14.50
  • Squid Ring $1.10
  • Paua 100% $9.00
  • Steak, Eggs & Chips $14.00
  • Cheese Burger & Chips $5.50
  • Scallop $2.00
Wither Hills Restaurant (sample menu)
  • Marlborough Mixed (GF ON REQUEST) $24
    • chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
  • Bruce’s Road Duck Salad $ 27
    • Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • Mixed Green Salad $ 8
  • Havelock Mussel Fritters $18
    • lime aïoli, cress, tomato achar, sourdough
  • Heritage Tomatoes $ 8
  • North Canterbury Lamb (GF ON REQUEST) $ 27
    • lamb loin, ancient grain salad, yoghurt, flat bread
  • Rai Valley Pork Belly (GF) $22
    • pork belly, scallops, cauliflower, crackle, cress
Cork & Keg (sample menu)
  • Fri & Sat: 10 AM - 1 AM
  • Open Salmon Sandwich $24.00
    • Smoked Salmon, red onion, tomato, cream cheese and micro herbs on toasted sourdough. Finished with capers and honey mustard dressing.
  • Available from 10 AM every day.
  • Chicken Tenderloins with Fries $10.00
    • Served with Tomato Sauce
  • Missy's Maple & Bacon $25.00
    • Cream cheese, red onion, spinach topped with bacon cooked in maple syrup.
  • Angus Burger $25.00
    • Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
  • -Beef $25.00
  • Gluten-free options are available, please ask your server.
Rock Ferry Wines Restaurant (sample menu)
  • Desserts N/A
    • please ask to see our blackboard
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • A selection of warm artisan breads with flavoured butter $11
  • A selection of cheeses with bread and home-made relish $21
Plaza India (sample menu)
  • Onion Bhaji $10.00
    • Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
  • Vindaloo (Chicken, Lamb or Beef) $18.90
    • A typical Goanese Style Dish cooked in Vinegar and Whole Spices
  • Seekh "Rampuri" (6 pieces) $11.00
    • A Specialty from the Kitchens of the "Maharaja of Rampur", Lamb and Beef Mince with Onions and Green Spices, Pressed on a Skewer and Roasted in a Tandoori Oven
  • Tandoori Mixed Kebab Platter $25.00
    • Combination of all Tandoori Non-Vegetarian Dishes
  • Chana Masala $16.90
    • Chicken peas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce
  • Butter Shrimps $20.90
    • Shrimps cooked in a special creamy tomato flavored sauce
  • Lentil Soup $10.00
  • Rogan Josh (Chicken, Lamb or Beef) $18.90
    • A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
Picton Village Bakery (sample menu)
  • Butter Chicken $4.70
  • Potato Top $4.70
  • Steak $4.20
  • Savories : Mince $2.00
  • Steak & Blue Cheese $4.70
  • Pasties $4.20
  • Vegetarian $4.70
  • Mince & Cheese $4.40
Clubs of Marlborough (sample menu)
  • Curly Fries $7.90
  • Chips Small $3.90
  • Soup of the Day $9.40
  • Beef Lasagne $8.70
  • Mushrooms $4.40
  • Onions $2.90
  • Crumbed Chicken Schnitzel $17.00
    • Succulent Chicken crumbed and fried, served with Apricot Sauce and your choice of Chips and Salad or Vegetables
  • Tempura Prawns $11.90
Crow Tavern and Restaurant (sample menu)
  • Treasure Chest Seafood Platter $93.90
    • with chips, suitable for four people
  • Nibbles Platter $22.50
    • served with chips, suitable for two people
  • Kids Roast $9.50
    • served with seasonal vegetables & gravy
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • *Ship & Shore $30.00
    • steak topped with battered mussels & crumbed scallops
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Seafood Nibbles $17.00
    • served with chips
  • Chicken Satay on Rice $20.00
    • chicken tenderloins in satay sauce with mushroom
Picton RSA (sample menu)
  • Beef pattie $20.00
  • Fries $5.00
  • Nug / chips $10.00
  • Chicken curry & rice $20.00
  • Ciabatta garlic + chilli jam + cheese $10.00
  • -1/2 roast $15.00
  • Wedges bacon + cheese $10.00
  • Eggs $1.50
Red Salt Cafe Bar & Restaurant (sample menu)
  • Vege Stack $19.50
    • Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
  • Omelette $17.50
    • 3 egg omelette with your choice of 3 of the following:
  • Chicken Turkish $17.00
    • W/ lettuce, tomato, basil pesto, brie & wedges
  • Crispy Squid Noodle Salad $18.50
    • Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
  • Toasted Breads Selection $5.50
    • Toasted and warmed breads served with a selection of jams and spreads
  • Bacon / Vegetarian / hash brown / Portobello mushroom
  • Fries $4 Side / $7 Full
    • W/ aioli & tomato sauce
  • Full Cooked Breakfast $22.50
    • Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
Maharaja India (sample menu)
  • ROGERS BALTI MASALA $25.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/fish
  • TAK TAKA TAK $24.00
    • creamy tomato sauce with coconut, fennel & mustard seeds/chicken
  • Please ask about our selection of desserts & also our flavoured drinks
  • MANGO(GF) $20.00
    • creamy cashew based mango flavoured curry with beef
  • DAMDAR $16.00
    • yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /veg
  • TANDOORI CHICKEN $12.00
    • comes with green salad 3 pcs
  • FISH PAKORA (GF) $12.00
    • fish filets dipped in chana flour batter & deep fried
  • SIZZLER PLATTER $18.00
    • vege samosa, tikka & seekh kebab, mint & tamarind sauces
The Store (sample menu)
  • Croissant $8
    • W/ Home Made Preserves
  • The Store Big Brekkie $21.50
    • W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
  • The Store Classic Seafood Chowder $18
  • The Store Burger $21.50 Extras $3
    • Beef, Fish Served W/ Fries
  • Breakfast Burrito $9
    • W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
  • Classic Fish & Chips $22 Children $14
    • W/ Homemade Tartare Sauce and salad, pan fried avail.
  • Open Steak Sandwich $24.50
    • W/ Rib Eye, Dijon, Caramelised Onions & Fries
  • Eggs Benedict $19
    • W/ Bacon
Cloudy Bay Vineyards

Cloudy Bay Vineyards

location

Address

Jacksons Road, Woodbourne, Marlborough, MA, 7273, New Zealand

phone

Phone

035209140

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Jacksons Road, Woodbourne, Marlborough, MA, 7273, New Zealand
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