Coast Roast in Tasman Menu

Coast Roast in Tasman has no menu available, but can choose from many other options such as Pancakes or Granola from T.O.A.D Hall Store & Cafe. Shellz Kitchen & Cafe offers many options including Whitebait Fritter Sandwich and Ribeye Steak Sandwich. Jester House and Cafe includes a wide range like Macaroni cheese or Marinated olives. The Kraken and Lust from . Hell Pizza offers Precinct Dining Co and SOURDOUGH.

Nearby Sample Menus

The Smoking Barrel (sample menu)
  • NACHOS $9.00
    • Homemade nacho chips topped with beans, grilled cheese and sour cream.
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • 'NAUGHTY' SNICKERS $14.00
    • Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
  • GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
    • A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
  • SLAW $6.00
    • Apple, fennel and mint slaw with coriander and lemon
  • - Add avocado $4.00
  • CHUNKY FRIES $8.00
    • Rustic fries served with Barrel Smoked Jalapeno and lime aioli
T.O.A.D Hall Store & Cafe (sample menu)
  • Bacon Bagel $16.00
    • Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
  • Open Chicken Sandwich $21.00
    • Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
  • Spinach $3.00
  • Bread $2.00
  • Seedeo Harvest Leaf N/A
  • 100% Rye Sourdough N/A
  • Bacon & Egg $10.00
    • Poached egg on toast with crispy strips of free range bacon.
  • Pasta $12.00
    • Papadelle pasta with a meaty tomato sauce and with parmesan cheese
Richmond Takeaways (sample menu)
  • Chicken Tender $1.80
  • Meat Pattie $2.80
  • Crumbed/Battered Hoki $3.30
  • Bacon Burger $6.00
  • Curry Roll $3.10
  • Chicken Nugget $1.00
  • Blue Nose $5.40
  • Onion Ring $0.90
Armadillo's (sample menu)
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • Crumbed Camembert $15.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
KT's Takeaways Motueka (sample menu)
  • - Per 1/2 Scoop $3.00
  • ONE FILLING $2.80
  • DONUTS (cream) $2.70
  • SEAFOOD (CRAB) STICKS $1.80
  • HAM & SALAD ROLLS $4.00
  • - Per Scoop $5.50
  • 125ml FRUIT DRINK
  • STEAK BURGER $6.80
Headquarters Cafe & Bar (sample menu)
  • Chips - Small / Large $6.50/$8.00
  • HQ Big Breakfast $22.50
  • Low Crab Chicken Burger $15.50
  • Selections - Platter for one $12.50
  • French Toast $17.50
  • Mushroom Bruschetta $16.60
  • Kids Platter $10.50
  • Ham & Cheese Croissant $12.00
Sprig & Fern (sample menu)
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • -Half serve $5.00
  • Crumble of the day $10.50
    • Seasonal fruits with vanilla ice cream
  • Salad $13.50
    • Mesclun salad mix, with seasonal veges, nuts & seeds
  • Lamb burger $16.50
    • BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • ●Mains
  • -Side salad $8.00
Chai You (sample menu)
  • L61. Phad Thai
    • Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
  • 8. Fresh Garden Spring Rolls $8.00
    • Three rolls of a combination of fresh vegetables and BBQ Pork wrapped in rice paper. Served with crushed peanuts in a special sauce.
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Crispy Pork $10.00
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Chicken/Beef/Tofu $9.00
The Apple Shed (sample menu)
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • -With liqueur
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Eastern Cuisine Restaurant and Takeaway (sample menu)
  • Minced pork & olive leaves fried rice $7.95
  • Dried scallop & egg white fried rice $7.95
  • Beef & bitter melon on rice $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Ginger & green onion stirred with mein $7.95
The Courthouse Cafe (sample menu)
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • Lunch is from 12-2.30
  • HOMEMADE TOAST $8.00
    • Homemade Toast with Jam, Vegemite or Pics Peanut Butter
  • TOASTED SANDWICH $5.00
    • 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
  • Bacon, Smoked Salmon or Haloumi $4.50
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • Open for breakfast from 8am-12pm
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
Muses Cafe (sample menu)
  • Crabsticks $2.50
  • Mussels $0.60
  • 2 mini hotdogs n/a
  • Mini spring rolls $0.60
  • Half scoop chips $3.00
  • Squid rings $0.60
  • Fish $3.80
  • 2 fish bites n/a
Petite Fleur at Seifried Estate (sample menu)
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Warm Garlic Bread $8.50
    • With herbs
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Chocolate Brownie $13.50
    • With vanilla ice cream
Clinker Cafe (sample menu)
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Baby potatoes $6
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Side salad $7
The Cellar Door Restaurant & Cafe (sample menu)
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • Whitebait patties, fresh bread & salad with lemon
  • Prawns $5.00
  • Garlic & Rosemary Flat Bread $12.00
    • Fresh garlic rub, fresh rosemary, sea salt
  • Chicken Thigh $5.00
  • Green Salad $7.00
  • You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
Coast Roast

Coast Roast

location

Address

94 High Street, Motueka, Motueka, Tasman, 7120, New Zealand

phone

Phone

035285081

email

Email

Mothotroasts@hotmail.com

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 5:00 – 8:00 PM, Friday: 5:00 – 8:00 PM, Saturday: 5:00 – 8:00 PM, Sunday: 5:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  Dinner

Location
94 High Street, Motueka, Motueka, Tasman, 7120, New Zealand
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