Coffee Culture in 28 Marriner Street, Sumner Menu

Coffee Culture in Christchurch City has no menu available, but can choose from many other options such as Chilli/Garlic sausage or Spring/Curry rice roll from Boston Burger. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Piccolo Ristorante Italiano includes a wide range like Spaghetti Napoletana or Spaghetti Bolognese. Chilli Pesto Flatbread and Garlic Loaf from . Ceasers offers Purple Weka Cafe & Bar and Toast and Home-Made Preserves.

Nearby Sample Menus

  • Plain Sausages $2.20
  • Fish Bites (Dozen) $6.50
  • Fisherman's Basket $9.00
  • Bacon $4.30
  • Chicken Nibbles (Dozen) $8.50
  • Beetroot $4.30
  • Squid Rings (Dozen) $8.50
  • Mussel Patties $2.20
  • Curry Puffs (4 pcs) $10.00
  • Pineapple Red Curry $12.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Prawn, Scallops, or Squid $20.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • yellow Curry
    • Our yellow curry served with capsicum, onions, potatoes, and tomatoes.
  • -Prawns, Scallop, or Squid $20.00
  • Garlic King Prawns $25.00
    • We have sliced these King Prawns down the back, flattened them, and drowned them in a garlic sauce while cooking. Topped with shallots and coriander.
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds & spices, garnished with coriander
  • Paneer Shimla Mirch $13.50
    • Homemade cheese cooked with capsicum, onion, tomato & spices, garnished with coriander
  • Kashmiri Naan $4.50
    • Raisin, coconut & nut filling
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • Vindaloo $14.50
    • Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
  • Mutter Paneer $13.50
    • Homemade cheese cooked with fresh green peas in tomato based sauce, garnished with coriander
  • Vegetable Jalfrezie $13.50
    • Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
  • Kadai Paneer $13.50
    • Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
  • BATTERED HOKI $2.40
  • DOUBLE MEAT $4.40
  • STEAK PATTIES HOMEMADE $2.10
  • HOTDOGS $2.10
  • CHIPS 1/2 SCOOP $1.60
  • CRUMBED SCALLOPS $1.70
  • BATTERED MUSHROOMS 1/2 DOZ $4.80
  • CHOW CHOW $4.00
  • Roast Pork $12.00
    • Served with roosted & Seasonal Vegetables with home made Gravy
  • Bar Basket $12.00
    • 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
  • Ice Cream Sundae $7.00
    • Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Chicken Parmesan $16.00
    • A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • Beef & Vegetable Stew $10.00
    • Chunks of rich Beef & hearty Vegetables
  • MORNING TEA A $7.40
    • club sandwich, mini muffin or mini scone, fresh fruit kebab
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • EGGS ON TOAST (V) $9.50
  • Selection of judges and slices
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • Blini w pastrami, cream cheese and red pepper jelly
  • Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
  • 1/2 dozen Wontons $4.50
  • Spring Roll $2.80
  • Jam Rap $2.20
  • Pineapple $4.50
  • Chocolate Doughnut $2.20
  • Bacon + Corn Pattie $2.20
  • Fish $2.50
  • Seafood (crab) stick $2.20
  • Sole Fillet $5.20
  • Potato Fritter $0.90
  • Pacific Oysters $1.50
  • Steak with Black Bean Sauce $11.00
  • Plain $3.40
  • Giant $6.60
  • Corn Nugget $3.00
    • 1/2 Doz
  • Satay Steak $11.00
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Massaman beef curry $13.00
  • Chicken satay on rice $13.00
    • with side vegetables
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Nasi goreng (spicy fried rice) $13.00
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Chicken in galanga & coconut cream soup $9.00
  • Pud Thai chicken $12.00
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Vegetarian Trilogy $28.00
    • Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
  • Lemon and Thyme Roasted Chicken Legs $28.00
    • Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
  • - Smoked Salmon $18.50
  • Spotted Dick $12.00
    • Traditional English sultana and lemon pudding with custard and late harvest reduction
  • Hormok
    • seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
  • Curries
    • Spicy choice of mild, medium or hot
  • Chicken Satay
    • Marinated chicken skewers, served with special Bahn Thai peanut sauce.
  • Tofu Special
    • Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
  • Phad Phong Karee
    • Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
  • Vegetable in Peanut Sauce
    • seasonal fresh vegetables in Ban Thai special peanut sauce.
  • Yum Bahn Thai
    • Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • Shrimp cocktail $12.00
  • Seasoned Wedges with sour cream $10.00
  • Grilled Chicken Breast $22.00
    • served on a bed of mashed potato with salad, drizzled with plum sauce
  • BLT $18.00
    • grilled bacon lettuce tomatoes on toasted bread
  • Nachos $13.50
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Toasted Sandwiches 2 fillings & chips $8.50
  • Apple Shortcake
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • HOT CHIPS $5.00
  • MINI HOTDOGS+ CHIPS $11.00
  • CHICKEN BBURGER + CHIPS $14.50
  • WEDGES $11.00
  • TOASTED SANDWICH + CHIPS $9.00
  • HAMBBURGER + CHIPS $14.50
  • BANGERS + MASH $13.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Soup of The Day $12.50
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Coffee Culture

Coffee Culture

location

Address

28 Marriner Street, Sumner, Sumner, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033265900

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
28 Marriner Street, Sumner, Sumner, Christchurch, Canterbury, 8081, New Zealand
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