Cone Enterprises NZ in Wellington City Menu

Chives Pancakes (4 pcs) $6.00
Stewed Chicken with American ginseng (whole), please order two days in advanced $68.00
Singaporean fried rice noodles $18.00
Stir-fried beef or chicken with cashew nuts N/A
Beef with ginger, spring onion & garlic on sizzling hot plate $24.00
King prawn with cashew nut N/A
Stir-fried chicken or beef with vegetables N/A
Hot & spicy fish fillets $22.00

Pickled cabbage fish $13.50
Stir-fried udon noodles with black pepper $13.30
Crispy roast pork
Hot & sour chicken $13.50
Mee goreng $12.00
- Stir fried noodles, and a combination of meat, flavoured with malaysian spices.
Mao's pork with chilli $14.00
Belly pork with chili sauce $13.90
Half $17.00

An-chang-sal (R) $48.00
- Thin marinated beef (skirt) for two served with rice and a spring onion salad
Spicy Squid (Sf/Sp) $42
Bul-dak Steak (SpSpSp) $21.00
- Extremely spicy grilled chicken steak served with rice and spring onion salad
Sun-duboo jji-gae (Sf/S) $14.00
- Soft tofu soup with seafood and egg
Bu-dae jji-gae (Sp) $39.00
- Noodle soup with sausages, beef, tofu and kimchi
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
Dak Bok ggeum tang (Sp) $39.00
- Spicy chicken stew with vegetables
Any 3 meats of your choice $42

3 Kinds Of Flame Grilled Sashimi Combo $20
- Sliced flame grilled salmon, tuna and beef combo 3p each
Fresh Salmon $14
- Sliced fresh salmon Sashimi
Agedashi Tofu $10
- Lightly deep fried Tofu and vegetables in a soy broth
Rainbow Roll $18
- Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
Sizzling Chicken $18
- Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
Takowasabi $6
- Fresh octopus marinated in Wasabi sauce
Dumplings In Soup $9
- Pork dumplings with bean sprout in spicy soup
Flame Grilled Salmon $16
- Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar

Ginger, Spring Onion Chicken $14.80
- Stir fried chicken with spring onion, julienne ginger and coriander
Spicy Beef Noodle Soup $12.50
- Rice vermicelli noodle in spicy beef broth, served with onion, mints, spring onions, slice simmered beef and Vietnamese pork ham
Beef in Black Bean Sauce $14.80
- Sauteed vegetables topped with tender sliced beef in black bean sauce
Char Kway Teow $11.90
- Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
Chicken & Corn Soup $7.80
- Sweet corn simmered with Asian chicken broth, egg omelette, sesame oil and spring onion
Fish Cakes $9.50
- Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
Roti bread $2.00
Seafood Noodle Soup $12.90
- Prawn, squid, fish balls and crab served with rice noodle soup, topped with bean sprouts and garnished with mints

Curry Roll $2.20
Orange Beef $12.00
Kun Bao Squid $11.00
Set Menu C. Save $23.60! For 4-5 people. 1x Sweet & Sour Wonton, 1x Orange Beef, 1x Crispy Chicken, 1x Szechuan Fish, 1x Beef Black Bean Sauce, 1x Combination Fried Rice or *Nasi Goreng $50.00
Roti $2.60
King Prawn $14.00
Spring Rolls/Vegetable Roll $2.00
Vegetable Balls $9.50

Open sandwich $17
- Char grilled halloumi, beetroot, salad, on olive toast
Goats cheese soufflé $17
- Twice baked, herb salad
-Benedict $16
- Ham
Macaroni cheese $19
- Smoked bacon, roasted tomato, pecorino and parsley crumb
Spiced fish burger $21
- Celeriac remoulade, pickled cucumber, watercress, fries
-Marmalade $6
The biggy $24
- Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
Chicken liver pate $14
- Plum jelly, beetroot relish, house made ciabatta

-Rice / Noodles / Cashew Nut $2.50
Pla Lui Suan $16.00
- Sweet, spicy and tangy deep fried fish with Thai chilli paste and fresh vegetables.
Deep Fried Fish with Sweet and Sour / Saunce $16.00
- Deep Fried fish with Sweet and Sour sauce, stir fried with Tomatoes. Pineapples, Onions. Spring Onions, and Mushrooms.
Pad Thai $13.50
- Stir fried rice noodle with tamarind sauce served with bean sprouts, peanuts and lemon.
Massaman $16.00
- Massaman is made with slow cooked meat and massaman curry paste. It contains the same herbs as the Panang curry but also has coriander seeds, turmeric and dry red chilli.
Lard Nar $15.00
- Stir fry noodle with gravy sauce and mixed vegetables.
Wonton Soup $6.50
- Clear soup with Bok Choy, bean sprouts, and chicken & prawn wontons.
Fresh Spring Rolls $8.00
- Vegetables, rice noodles, egg and Thai herbs wrapped with rice paper.

Karaage Don $12.50
- Deep-fried marinated Chicken thigh pieces topped with Mayonnaise served on Rice
-Spicy Miso Soup $6.00
-Rice $2.00
-Udon Soup $7.00
All Rice serving with Miso Soup
Teppanyaki Pepper Chicken Rice $13.50
- Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
-Soybean or Seaweed Salad $5.00
Katsu Don $12.50
- Deep fried crumbed Pork cutlets in onion, egg and home-made sweet Sauce served on Rice

Beef Teriyaki $12.50
- Salad, Rice with Miso soup
Chicken Teriyaki $12.50
- Salad, Rice with Miso soup
Ramen $8
- Spicy beef stock, carrot, onion, egg
Crab Salad Roll $2.00
Crispy Dumpling $1.20
Bibimbap $13
- Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
California Roll $2.00
Tuna Roll $2.00

Vegetarian $13.50
- Vegetable Curry, Dhal Curry (Lentils), Palak Paneer (Spinach), Vegetable, Saag, Paneer Butter Masala, Vegetable, Tikka Masala, Egg Curry.
Dosai (GF) $14.50
- A traditional South Indian pancake filled with meats / vegetables and served with lamb / chicken / dhal curry. Beef / Chicken / Vegetable Dosai
Nasi Lemak (GF) $15.00
- A Malay fragrant dish cooked with roasted coconut, lemon grass, turmeric, galanga and spices topped with roasted peanuts and boiled egg. Chicken / Lamb / Beef Nasi Lemak
Non Vegetarian
Char Kway Teow Goreng (GF)
- Flat rice noodles stir fried with garlic, chilli sambal, egg & bean sprouts.
Garlic Roti $3.50
Cheese Roti $4.00
Prawn Curry $15.50

Nearby Sample Menus