Cone Enterprises NZ in Wellington City Menu

Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
Wednesday
- Neef brisket goulash with cr&me fraiche & garlic ciabatta
Beef burger $18.50
- With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
Sardines $13.50
- In the tin with ciabatta. Sliced tomato, celery salt & lemon
Breakfast quesadilla $16.50
- With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
Club sandwich $18.50
- With smoked chicken, bacon, egg. Tomato, avocado & fries
Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
Monday
- Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan

Dak Bok ggeum tang (Sp) $39.00
- Spicy chicken stew with vegetables
Je-Yuk dup bab (B/Sp) $17.00
- Spicy pork with vegetables and clear noodles
Kimchi jji-gae (SpSp) $14.00
- Kimchi stew with pork and tofu
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
Hae-mul Kalguksu (Sf/R) $18.00
- Seafood noodle soup with prawns, mussels and vegetables
R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
Bibimbab (B/R/V) $14.00
- Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.

Wok Prawns/Squid $9.00
- Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
Vegetarian Murtabak (V) $17
Masala Dosai (V) $13
Chicken Murtabak $17
Ayam Panggang $17
- Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
Papadums $8.00
- Crispy lentil chips served with tomato and coconut chutney.
Curry Puffs $8.00
- Spiced potatoes wrapped in pastry and served with peanut sauce.
Prawn Sambal $19

Black bean fish $14.00
- on noodles or steamed rice
PRAWN TWISTER $1.50
WEDGES $5.00
Seafood Mee Goreng $13.00
- egg noodles with fish cakes, prawns, crab meat, mussel and fresh vegetables in hot chilli sauce
Garlic prawns $14.00
- 9 king prawns and 9 shrimps, egg noodles and fresh vegetables in a delicious garlic sauce
FISH $3.00
HASH BROWN $1.30
Cheese $2.50

Fried Egg $0.50
Big Breakfast: $20.50
- eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
Fresh Fruit Salad w/ Yogurt + Honey $9.80
Ham $1.00
Cream Cheese + Jam $8.00
Pesto, Avocado, Tomato $11.80
Pineapple $0.50
Red Onion $0.50

Creme Brulee $10
- Served with berry compote
Steak Slammer
- Beef sirloin, basil pesto, tomatoes, portobella mushrooms, blue cheese, pomodoro sauce and mozzarella topped with fresh basil
Chocolate Sundae $4.50
- With chocolate sauce and hundreds and thousands sprinkles.
The Greek (V)
- Feta cheese, kalamata olives, artichoke hearts, roast red peppers, semi-dried tomatoes pomodoro sauce and mozzarella.
Chicken Nuggets And Chips $11
- Served with tomato sauce
Halloumi Chips $13
- Halloumi chips with mint yoghurt.
Roast (Sunday Only) $10
- Please see one of our friendly staff for more information about Sundays roast
Lamb Shank $21
- 3 hour braised 500g lamb shank on whipped garlic mash with seasonal veges and mint sauce.

Set Menu D $80.00
- Mi Goreng, Singapore Fried Noodles, Mongolian Beef, Combination Fried Rice, Beef Curry, Sweet & Sour Pork, 6 Won Ton with Source
Vegetable / Chicken / Beef / Roast Pork / Shrimp / Combination $13.00
Battered Fillet / Crumbed Fillet / 1/2 doz. Dim Sims $8.00
Hamburger $4.00
Ham / Mushroom / Cheese / Egg / Corn $3.50
Vegetable $11.00
Donut / Crabstick / Mussels (each) $1.50
Won Ton Noodle (with roast pork) / Laksa Noodle (chicken or seafood) / Chicken or Roast Pork or Beef Noodle $10.00

Ginger beer 4.50
Crunchy garlic chicken with sauteed potatoes and Italian coleslaw 17.00
Hot chocolate 4.50
Vanilla Berry Caipiroska Vanilla vodka, rum & Chambord with lime wedges, sugar syrup & berry syrup, topped with ginger beer. 14.00
Pomegranate Fizz Vodka & pomegranate liqueur with lime juice, sugar syrup, grenadine & egg white, topped with soda. 14.00
- Thai beef salad with toasted peanuts -
Bruchetta with roast vegetables and pesto 12.00
- Egg, dill and cucumber -

Streaky bacon + free range+ egg on toast $7.50
Smashed avo $12.50
- smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
Scrambled tofu $14.50
- cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
Gluten free bread $2.00
Smashed banana on toast + peanut butter & chocolate sauce $7.50
Karearea(carnivore) $18.20
- poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
Haloumi $4.50
Kids sized vegetarian burger + chips $7.50

Nearby Sample Menus