Hot Chick in Hawkes Bay Menu

Nearby Sample Menus

SALAD $3.00
DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
FISH (BATTERED) $4.00
CHEF'S SPECIAL: INQUIRE AT BAR
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
DESSERT OF THE DAY $4.00
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00

Roast vegetable, kale hash, poached egg, winter pesto $16.50
Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
Mixed Leaf Salad $5.50
Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
Tempura fish, tartare sauce $14.00
Soup of the day, toast $12.50
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast

2 Rashers of bacon / Mushroom sauce / Cheese sauce / Pepper sauce $4.00
Grilled or panko crumbed chicken breast $26.00
- Served with your choice of sauce - mushroom, cheese or pepper
-Homemade beef pattie $16.00
●Add-ons
Crispy lotus root $3.85
- With tamarind dressing
Lightly dusted strips of tender calamari (GFA) $13.50
- With homemade tartare sauce
-Pork belly $3.85
Eye fillet $34.00
- 200g fork tender

TOASTIES (whole grain bread) $7.80
- choise of 3 fillings-ham, cheese, tomato, pineapple, onion
HOT BEEF ROLL $16.00
- prime Angus sirloin w/ gravy & onions in a ciabatta roll & salad garnish
DUTCH BEEF CROQUETTES (2) $13.00
- w/ seasonal salad
MUSSEL FRITTERS $16.00
- w/ bacon, sweet chilli sauce & seasonal salad
MINI PIZZA $7.50
- on a muffin split-ham, cheese & pineapple
SWEET CHILLI SWEETCORN FRITTERS $16.00
- w/ bacon grilled tomato & seasonal salad
EGGS ON WHOLEGRAIN TOAST $9.80
- poached, scrambled or fried (w/ bacon $14.80)
LAMBS FRY & BACON $16.00
- on creamy potato mash

Traditional fettuccine $27.0
- with roasted chicken breast, streaky bacon, sundried tomatoes, red onion & finished with shaved parmesan cheese –
Harissa lamb $19.5
- wrap with garlic hummus, lettuce, red onion & a tzatziki sauce served with chunky steak fries –
Roast chicken $18.5
- wrap with feta, lettuce, fresh avocado, roast capsicum & a chimichurri sauce & a side of chunky steak fries –
East Pier Eggs Benedict $23.0
- served on an English muffin with your choice of – Smoked salmon –
East Pier Platter (serves 2-3) $45.0
- cobb loaf with a spinach & cream cheese filling, mushroom pate, harissa lamb skewers, lemon pepper calamari, chorizo sausage, toasted crostinis, crackers & assorted dips –
New seasons $17.0
- avocado smash and tomato on whole grain toast with fresh basil –
Big breakfast $24.0
- with sausage, hash brown, Portobello mushroom, roasted tomatoes, poached eggs, streaky bacon, tomato sauce & toast –
Warmed beetroot salad $19.5
- with quinoa, feta, rocket & pine nuts with a balsamic vinegar dressing (GF & V) –

Potato Fritters $1.40
Hot Dog $3.00
Donut $1.60
Kiddie Pack B $7.00
- 1 Hot Puppy, 3 Chicken Nuggets, 1 Kiddie Drink +Hot Chip
Chips All Sauce $4.00
Hot Puppy $1.60
Lasagne Square $3.00
Banana Fritter $2.20

Garlic (bag only) $0.80
Lamb Shank $5.50
- Delicious Lamb Shanks
Regular Chips $1.50
- Delicious chips
Tomato Pottle $1.20
Tartare Sauce $1.50
Meatball $2.60
- Delicious Meatballs
Sausage $2.80
- Delicious Sausages
Lunch Box $7.80
- Chips with 2 Piece Chicken. Combo includes 600ml drink

Fried Esk Valley pork sausages, potato mash, caramelised onions $19
Fish & chips with salad, tomato sauce
Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
Salt & pepper calamari with aioli (GF) $14
“21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
Fried onion rings with smoked paprika & aioli (v) $11
Pizza bread, roast garlic, rosemary & parmesan (v) $10

Kadai Lamb $16.50
- rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
Lamb Bhuna $16.50
- panfried lamb cooked with onion & tomato finished with a thick spicy sauce
Beef Curry $15.50
- piquant beef robust curry
Kerala Fish $16.00
- tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce & home style spices
Prawn Saag $17.00
- prawns cooked with spinach, tomatoes, garlic & spices
Beef Balti $15.50
- medium spiced beef in a thick brown sauce with peppers & fresh beans
Dhal Tadka $14.50
- split lentils cooked with onions & tomatoes then tempered with cumin seeds & garlic
Veg Jalfrezi $14.50
- cooked with mixed vegetables, green and red peppers with sweet and sour sauce

Garden salad and dressing $6.00
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
Planet harvest salad $4.00
- add grilled chicken
Free range eggs on toast $4.00
- add bacon
Free range eggs on toast $4.00
- add tomato
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Planet harvest salad $5.00
- add Aoraki salmon

CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
EGGS on toast (V) $10.00
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages

Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice

Portobello mushrooms $16.00
- with garlic & thyme cream and a toasted bread bowl
Chicken, sweet chilli & sour cream burger $16.50
- with cos & chunky fries
Satay chicken, roast cashews & provolone $19.00
Toasted almond granola $12.50
- with poached pears & Greek yogurt
Eggs any style $10.50
- with toasted sourdough & whipped butter
Tomato, salami & mozzarella $19.00
Garlic pizza bread $9.50
PLOUGHMAN'S $35.00
- Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers

Raspberries / Toasted Almond / Dissaronno $15.00
Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
Local Cheese $15.00
Fresh Corn / Chipotle Butter / Cheese $6.00

Confit of Pork Belly $25.90
- Twice cooked Pork Belly above colcannon potato with spinach finished with a pineapple, mango, and chive salsa
Chefs Signature Seafood $19.90
- Scallops on black pudding, prawns on mango and pineapple salsa and salt and pepper squid
Fish of the Day $29.90
- Sourced fresh from the local market served on a mixed seafood risotto
Chefs Signature Seafood $34.90
- A trio of scallops served above black pudding, prawns on mango and pineapple salsa and salt and pepper squid
Salt 'n' Pepper Squid $15.90 E / $29.90 M
- Served on a salad of mesclun, coriander, shallots and crispy garlic tossed with a Vietnamese dressing
Lamb Rump Sandwich $21.90
- Seared lamb rump on toasted brioche with mesclun, caramelised onion jam, tomato, streaky bacon & aged cheddar topped with basil pesto
Paua Fritters $16.90
- NZ Paua fritters served above a mesclun salad finished with streaky bacon and aioli
- 1 leg $19.90

Hot Chick

Address

4 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

Phone

068359595

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Dessert

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Bar Not Available , Cash , Bankcard , Seating , Cards accepted , Dinner

Hot Chick in Hawkes Bay Menu

Nearby Sample Menus

Hot Chick

Hawkes Bay > Hot Chick

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

4 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

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