Hot Chick in Hawkes Bay Menu

Nearby Sample Menus

Rosemary Lamb Shank (GF) $27.00
- An old fashioned lamb shank on creamy potato mash with a rosemary tomato sauce, accompanied by steamed vegetables with hollandaise.
Fiordland’s Wild Venison Salad (GF) $29.00
- Sautéed venison strips, bacon and sliced mushrooms over salad greens with balsamic and berry dressing.
Pork Sausages & Mash $27.00
- Our homemade herb & onion pork sausages served over potato mash with gourmet mushrooms and topped with caramelised onion gravy
Pork Sausage x1 $5.00
- 100% pure pork, made in-house at our Hastings restaurant by our chef.
Veggie Fritters $20.00
- Crispy vegetable fritters with hummus, garlic yoghurt sauce and crispy spinach leaves.
Cottage Fish & Chips $24.00
- Beer battered fresh fish of the day served with salad greens, fries, tartare sauce and a lemon wedge.Please ask your server for today’s catch.
Hash Browns x2 $5.00
Scallops Taco $20.00
- Grilled scallops on a flour tortilla, topped with shredded lettuce, avocado, a garlic sour cream dressing and Mexican chilli pepper sauce.

Kumara Gnocchi Veg $12.50
- BB Tuki Tuki Suvignon Blanc
Fish of the Day $15.00
- BB Reisling
Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00
Milk and White Chocolate Mille Feuille $16.00
- Lime, Ginger, Hazelnut
Chocolate Truffles $11.00
- Assorted Daily Selection
Beetroot Salad $15.50
- BB Barrel Fermented Chardonnay
Slow Cooked Free Range Egg $13.50
- BB Pinot Gris
Ice Cream $4.50
- 1 Scoop

Ginger Vegetable $17.50
- Wok Fried In Garlic And Fresh Ginger Soya Sauce.
Thai Bar-B Q Chicken With Sweet Peanut Sauce $22.50
Coconut Rice $5.00
Almond Chicken $24.50
- Delicious Crispy Fried Chicken Fillet Coated W Crumb Almond Topped With Creamy Curry Sauce, With Broccoli.
Spiced Seafood Lemongrass Soup Sml $11.50 / Lrg $20.50
- Combination Of Seafood In Clear Broth, Chilli Paste, Kaffir Lime And Lemon Juice
Bowl Of Vegetables $9.50
Vegetable Fried Rice $17.50
- Combination Of Meat, Shrimps, Egg, Onion And Vegetable, Cashew Nuts
Satay Vegetables $19.50
- Steamed Mixed Seasonal Vegetables Tossed In Sweet Peanut Sauce, With A Touch Of Cashew Nuts

●Sides
Lightly dusted strips of tender calamari (GFA) $13.50
- With homemade tartare sauce
-Asparagus $2.85
-Seafood $6.85
Buffalo wings $14.00
- Sticky, tangy chicken wings
●Sides
Golden crumbed mushrooms (GFA) $12.50
- Served with homemade tartare sauce
Upgrade your main with half a rack of ribs $10.95

Vegetarian Pasta Fresh spinach, red onion, courgette and chefs tomato basil sauce, tossed with penne pasta, marinated feta, sprinkled with roasted pine nuts. $20
Black Cherry Chicken* Tender chicken breast pocketed with soft cheese, apricots and cashew nuts, wrapped in smokey bacon nestled on Alehouse mash and salad scented with a black cherry sauce. $29.5
Kids Catch Panfried fresh fish fillet w salad & fries $15.0
Spiced Beef Salad Spicy beef Strips tossed with crispy noodles, mixed salad greens, toasted nuts, cherry tomato, croutons splashed with a teriyaki dressing. $22
Soup of the Day* Chefs blend of the freshest local produce available. Served with Ale House bread. $12
Dogs on a stick Battered mini hot dogs, salad & fries $15.0
Eggs (two) $3.0
Mushrooms $5.0

TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)

Insalata caprese (V) $ 16.9
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & pepper
Patatine fritte $ 6.9
- french fries
Marinated feta cheese $ 8.9
Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
Napoletana pizza $ 19.9
- sliced tomato, garlic, onion, capers, anchovies, olives & rocket
Pesce del giorno $ 28.9
- grilled fresh fish of the day w. e.v.o.o, fries & salad
Cannelloni ricotta e spinaci (V) $ 19.9
- pasta tubes filled w. ricotta, spinach & oven baked w. tomato, bechamel, mozzarella
Prosciutto pizza $19.9
- mushrooms, parma ham, mozzarella

The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
Kransky Sausage
- Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
Turkey
- Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
Risotto
- Wild Mushroom Risotto with Pecorino
Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
Black Sausage & Apple
Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10

Bacon & Egg $8.50
Sausage $2.90
Venison $10.50
Steak $8.00
Chicken $7.50
Crab Stick $2.20
Oyster $3.10
Fish $7.50

Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Sausage $2.50
Roast of the Day $15.5
- Sewed with vegetables & gravy
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
Hot Chips S $3.00 / L $4.50
Roast of the Day $10
- Sewed with vegetables
Cheesecake $8
- Chefs choice sewed with ice cream

7Spice Wagyu Beef $23.9
- seared petit fillets w red chimichurri, skordalia & gremolata
Artichoke & Spinach $17.5
- a creamy hot dip w baked wafers & salsa
Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
Fries $7.5
- smoked paprika seasoned crispy hot shoe strings w tomato relish
Lamb $24.9
- moroccan braised lamb, harissa yoghurt & tabbouleh on warm flatbread
Duck Liver Parfait $15.5
- w balsamic onion jam, cornichons + crunchy crostini
Almonds $7.9
- rosemary + sea-salt
Whitestone Windsor Blue [NZ] see below

Marinated olives $8
Salad of feta, cucumber, olive, red onion, tomato, radish $8
Confit duck leg agnolotti, beef & anise liquor, “Hillcroft” shiitake, spring onion, coriander $19
Seared tuna escabeche, carrot, capsicum, herbs, leaves $22
Catch of the day $35
Gin cured king salmon, toasted oats, smoked yoghurt, beetroot $21
“Bostock’s” chicken thigh, tomato capsicum mustard, prosciutto, fennel, granola, parmesan $37
Baked ricotta, charred eggplant puree, caper vinaigrette, pine nut, pickled raisins $28

Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts

Check out our cabinet salads - sandwiches - savouries or something sweet $1.00 Extra
- All cabinet sandwiches are toasted and are available on gluten free sesame bap for
Eggs Benedict $16.90
- On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
Chicken or Bacon Caesar Salad $16.90
- Choose with or without anchovies
Bruschetta $16.90
- Herb oil toasted ciabatta with slow roasted dried tomatoes, pesto, herb marinated portabello mushrooms, feta and rocket
Rewana Special $18.90
- Toasted rewana bread with bacon, eggs & creamy mushroom
BLT $15.90
- With pesto on turkish bread served with fries & aioli
Creamy Mushrooms / bacon / bacon / chorizo / tomatoes / eggs / toast $4.90 each
Pancakes / French Toast - Choose two accomapniments $16.90 / $17.90
- Bacon, sugar-cinnamon banana or berry compote. Served with maple syrup

-add aioli $0.80 cents
3 Churros $10
-Extra patty / Extra chicken $3.00
Potato wedges $8.90
- with Bacon, Mozzarella and Aioli
Also available gluten free bun $1.00 Extra
We are open 7 days 11am 7pm
The la mama style $8.90
- 3 Chicken Tenderloins , Chips & Aioli homemade.
Hawaiian burger $10.90
- 100% Real Chicken tenderloins Roasted pineapple tenderloins Roasted pineapple Streaky bacon Cheese Aioli lemon homemade sauce.

Hot Chick

Address

4 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

Phone

068359595

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Dessert

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Bar Not Available , Cash , Bankcard , Seating , Cards accepted , Dinner

Hot Chick in Hawkes Bay Menu

Nearby Sample Menus

Hot Chick

Hawkes Bay > Hot Chick

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

4 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

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