Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Gerhard Burger $25.00
NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
San Quentin Squid $17.00
Crispy salt and pepper calamari, served with citrus aioli.
- Two Shanks $36.00
Kiwi Pavlova $12.00
Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Rock the Boat $27 Medium / $32 Classic
Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Prawn Star $19.00
Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Chief's Chicken Nibbles $16.00
Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
Fish n' Chips $10.00
served with chips & salad
Chicken Nuggets $10.00
served with chips & salad
Pan Seared or Crumbed Scallops $25.00
Pan Seared or Crumbed Scallops $14.00
Prime Steer Ribeye 280g. $27.00
served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Roast of the Day $15.00/$18.00
See specials board for details.Small/Large
Rump Steak $24.00/$40.00
served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound