Hot Chick in Hawkes Bay Menu

MEAL PACKS MEAL PACKS
  • Banquet Pack $37.50
    • 1 size 16 chicken, 15 potatoes, extra large peas, large gravy
  • - Add stuffing for $2.00
  • Family Pack $33.00
    • 1 size 16 chicken, 10 potatoes, large peas, large gravy
  • - Add stuffing for $2.00
  • Quarter Chicken Dinner $12.50
    • ¼ chicken, 3 potatoes, peas & gravy
  • Half Chicken Dinner $17.00
    • ½ chicken, 3 potatoes, peas & gravy
  • Quarter Hawaiian $13.50
    • ¼ chicken & chips with banana & pineapple fritters
  • Half Hawaiian $18.00
    • ½ chicken & chips with banana & pineapple fritters
  • Quarter Chicken & Chips $11.00
  • Half Chicken & Chips $15.50
  • Junior Pack $6.00
    • 1 piece of chicken & chips
  • - Add a pineapple fritter for $1.50
  • Junior Hot Dogs $6.00
    • 2 mini hot dogs, chips & tomato sauce
  • Snack Dog N Chips $7.50
    • Full sized battered hot dog on a stick, chips & large tomato sauce
WHOLE CHICKENS WHOLE CHICKENS
  • No. 16’s $17.50
  • No. 16’s with stuffing $19.50
  • ¼ chicken $7.00
  • ½ chicken $11.00
  • Cold chicken (when available) $10.00
COMBO PACKS COMBO PACKS
  • Junior Combo $8.00
    • Junior chicken or Hotdogs & chips plus 250ml drink or 400ml Pump mini
  • ¼ Chicken Combo $15.50
    • with chips & small coleslaw plus 600ml Coca-Cola drink
  • Dinner Combo $17.00
    • ¼ chicken, potatoes, pumpkin, peas & gravy plus 600ml Coca-Cola drink
  • Hawaiian Combo $18.00
    • ¼ chicken, chips, pineapple & banana fritters plus 600ml Coca-Cola drink
FISH BITE MEALS FISH BITE MEALS
  • Fish Snack $9.00
    • 4 Fish bites, chips& sauce
  • Junior Fish $6.00
    • 2 Fish bites, chips & sauce
  • Sauce selection
    • Tomato, BBQ, Aioli, Sweet Thai Chilli or Sweet & Sour
CHICKEN NUGGET MEALS CHICKEN NUGGET MEALS
  • Chicken Snack $9.00
    • 8 Nuggets, chips & sauce
  • Junior Nuggets $6.00
    • 4 Nuggets, chips & sauce
  • Sauce selection
    • Tomato, BBQ, Aioli, Sweet Thai Chilli or Sweet & Sour
EXTRAS EXTRAS
  • Chips
  • Small $3.00
  • Medium $ -
  • Large $5.50
  • Ex.Large $7.50
  • Peas
  • Small $2.00
  • Medium $3.50
  • Large $5.00
  • Ex.Large $6.50
  • Gravy
  • Small $2.00
  • Medium $3.00
  • Large $4.00
  • Ex.Large $5.00
  • Peas & Gravy
  • Small $2.50
  • Medium $4.00
  • Large $5.50
  • Ex.Large $7.00
  • Coleslaw
  • Small $2.50
  • Medium $4.00
  • Large $6.00
  • Ex.Large $7.50
  • Potato Salad
  • Small $2.50
  • Medium $4.00
  • Large $6.00
  • Ex.Large $7.50
AND MORE AND MORE
  • Chips & Gravy $6.00
  • 1 Potato Each $1.00
  • 2 Potatoes $1.80
  • 3 Potatoes $2.60
  • 4 Potatoes $3.50
  • Pumpkin Each $2.00
  • Small Garlic Bread $3.50
  • Large Garlic Bread $5.50
  • Pineapple Fritter $2.50
  • Banana Fritter $3.00
  • Potato Puffs $4.50
    • with 1 dipping sauce Tomato, BBQ, Aioli, Sweet Thai Chilli or Sweet & Sour
  • Mousse (chocolate) $3.00
  • Cheesecake $3.50
  • Tea
  • Coffee

Nearby Sample Menus

Thai Silk Restaurant (sample menu)
  • -Chicken, pork or beef $20.50
  • Tod Mun Pla (Thai Fish Cakes) (6 pieces) $10.50
    • Fish cake with thai herbs and seasoning, deep fried. Served with thai dipping sauce
  • Ho Mok Talay (Seafood in parcel) $24.50
    • A dry curry of combination prawns, squid, scallops, mussel and fish with fresh thai herbs, coconut cream, egg and cabbage
  • Khao Pad Sapparod $13,50
    • Pineapple fried rice with chicken, prawns, egg, onion, and yellow curry vegetable. Accompanying with clear soup
  • E=Entree / M=Main
  • -Chicken, pork or beef $21.50
  • Bhet Young Hard Sauce $27.50
    • Roasted duck topped with black pepper crisp garlic sauce, served on a bed of asian vegetables
  • Gai Fai $12.50
    • Sliced chicken cooked in hot curry, coconut cream, capsicum and thai herbs, served with rice
Thai Chef's Restaurant (sample menu)
  • PADTHAI
    • Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
  • PANANG CURRY
    • Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
  • -Chicken $11.50
  • E-SARN CLASSIC
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • VEGETABLE FRITTERS $6.50
    • Mixed season vegetables blend with curry
  • - Chicken, Pork or Beef $11.50
  • -Prawns $16.50
  • LAKSA
    • Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
The Gintrap Cafe and Bar (sample menu)
  • Chicken Caesar with Cos, Bacon, Egg & Croutons $17.00
  • Pear & Frangipane Tart with Passionfruit Curd & Walnut Praline
  • Pumpkin Falafel with Quinoa Taboulleh & Feta $16.50
  • Scotch Fillet w Fries, Salad & Parmesan Butter $32.00
  • Roasted Chicken with Bacon, Mushroom & Lemon $22.50
  • French Toast $16.50
    • Brioche, Cinnamon Custard ,Creme Fraiche, Berry Coulis, Maple Syrup
  • Gintrap Platter $45.00
    • Mushroom Risotto Balls, Rare Roast Beef, Fried Chorizo, Pickled Vege, Garlic Prawns, Potato Skins, Bread & Dips
  • Garlic Prawns with Rice Noodle, Pickled Vegetables, Crispy Shallots & Chili Lime Dressing $18.00
Serendipity Cafe (sample menu)
  • BRUNCH BAGEL $14.80
    • scrambled eggs w/ bacon or smoked salmon
  • GARLIC PRAWNS $16.00
    • w/ coconut lemon risotto cakes & seasonal salad
  • BRUNCH CORN FRITTER STACK $16.00
    • w/ bacon, grilled tomato & plum sauce
  • HOMEMADE PANCAKES $17.00
    • w/ Maple Syrup-bacon & banana
  • EGGS BENEDICT $14.80
    • w/ homemade hollandaise-spinach
  • BLT (BACON, LETTUCE & TOMATO) $16.00
    • w/ avocado on toasted ciabatta & homemade aioli
  • SERENDIPITY BIG BREAKFAST $19.80
    • bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
  • HOMEMADE PANCAKES $16.00
    • w/ Maple Syrup-blueberries, banana & berry coulis
Emporium Eatery & Bar (sample menu)
  • Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
  • Single $17.00
  • Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
  • Triple $32.00
  • Roast Almonds, maple crust, smoked paprika $9.00
  • Olives, marinated Italian green & black $9.00
  • Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
  • Double $25.00
Blondies Takeaways (sample menu)
  • Potato Fritters $1.20
  • Burgers / Double Cheese & Bacon, Cheeky Chook, Gourmet Steak, Gourmet Chicken, Blokes BUrger $7.50
  • Fish Bites $0.8
  • Gurnard $ 4.20 / $ 4.30
  • Grilled Grunard $ 4.50
  • Grilled Hoki $3.5
  • Mini Spring Rolls $0.80
  • Corn Nuggets 3 for $1.00
Indonesia Restaurant (sample menu)
  • Kare Ikan $20.00
    • Fish Curry s/w Rice and Spiced fruit salad
  • Bola Bola Es Krim Lapis Kelapa $9.50
    • Coconut coated Chocolate Ice Cream
  • Sambal Manis Santen – Medium
  • -Semur Ayam Tomat $30.00 Per Person
    • Spiced Chicken Drumstick
  • Sambal Batjak – Hot
  • Lapis Legit "Spekkoek $3.50
    • "Bacon cake", due to it’s striped appearance
  • -Sateh Ayam $30.00 Per Person
    • Skewered Chicken with Peanut Sauce
  • Bolu Pandan $9.50
    • Pandan Cake – Green cake s/w Lychee ice cream
The Frying Dutchman (sample menu)
  • Coleslaw - Small $2.80
  • Squid Ring $1.30
    • Price Each
  • Scallop $2.40
    • Price Each
  • Cheese $7.10
  • Corn Fritter $3.90
  • Thick Chips $3.00 / $4.00
  • Curry Roll $3.40
  • Vegetarian $6.90
Cafe Divine (sample menu)
  • Eggs & Bacon on Ciabatta $16.50
  • Pancakes $8.00
  • Bacon Egg & Hashbrown $8.00
  • Toasted Bagel $8.50
  • Eggs on Toast $9.00
  • Bangers Chips salad $8.00
  • Creamy mushrooms $18.50
  • caesar Salad/bacon $17.50
Albion Canteen (sample menu)
  • Slices $3.00 TO $8.50
  • Raw energy muesli, fruit compote, yoghurt $18.50
  • Cookies $3.00 TO $8.50
  • Croque monsieur $10.50
    • Gruyere cheese, bechamel sauce, picnic sourdough
  • Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
  • -braised kale $4.50
  • -Medium $10.50
  • Green bean, freekeh, almonds, preserved lemon dressing
The Bach (sample menu)
  • Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
  • Fish and chips $8
  • Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
  • Salt and pepper squid with lemon aioli (GF) $6
  • extra - Fried egg / Pineapple $2
  • Ham and pineapple pizza $8
  • Fries / Aioli $6
  • Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
Mangapapa Hotel (sample menu)
  • Spanish Eggs N/A
    • Scrambled eggs, sautéed chorizo, potato, red onion, capsicum & herbs w/ tomato & coriander salsa
  • Seasonal Vegetables $8.00
  • Amuse Bouche N/A
  • Trio of Sorbet $13.00
  • Smoked Salmon Kedgeree N/A
    • Lightly seasoned w/ spices, herbs, hard boiled eggs & butter
  • Flavours of Tiramisu $17.00
  • Citrus French Toast N/A
    • W/ berry compote
  • Mushroom Risotto $17 Entree / $26 Main
    • Shitake, ceps & oyster mushrooms in a light butter sauce, truffle oil & parmigiano reggiano
China Light Restaurant and Takeaways (sample menu)
  • Dessert $3.50
    • Add a Small Ice Cream Sundae with either Caramel, Chocolate or Strawberry Topping to any meal for just
  • Chicken & Sweetcorn $8.00
  • Fish, Chips & Salad $21.00
  • Plate of Fried Onions $4.00
  • Deep Fried Mussels $8.00
  • Fish, Chips, Salad, Tartare & Tomato Sauce
  • Prawn & Roast Pork $22.00
  • Chicken $21.50
Little Port Restaurant & Cafe (sample menu)
  • Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
  • Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
  • Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
  • Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
  • Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
  • Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
  • Banana turnover muscovado walnut caramel $14.00
    • with Bacon extra $6.00
  • Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
Sea Breeze Cafe and Bar (sample menu)
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Beef Burger $ 12.00
    • With fries
  • Fish Burger $ 12.00
    • With fries
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
Hot Chick

Hot Chick

location

Address

4 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068359595

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner

Location
4 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
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