Hot Chick in Hawkes Bay Menu

MEAL PACKS MEAL PACKS
  • Banquet Pack $37.50
    • 1 size 16 chicken, 15 potatoes, extra large peas, large gravy
  • - Add stuffing for $2.00
  • Family Pack $33.00
    • 1 size 16 chicken, 10 potatoes, large peas, large gravy
  • - Add stuffing for $2.00
  • Quarter Chicken Dinner $12.50
    • ¼ chicken, 3 potatoes, peas & gravy
  • Half Chicken Dinner $17.00
    • ½ chicken, 3 potatoes, peas & gravy
  • Quarter Hawaiian $13.50
    • ¼ chicken & chips with banana & pineapple fritters
  • Half Hawaiian $18.00
    • ½ chicken & chips with banana & pineapple fritters
  • Quarter Chicken & Chips $11.00
  • Half Chicken & Chips $15.50
  • Junior Pack $6.00
    • 1 piece of chicken & chips
  • - Add a pineapple fritter for $1.50
  • Junior Hot Dogs $6.00
    • 2 mini hot dogs, chips & tomato sauce
  • Snack Dog N Chips $7.50
    • Full sized battered hot dog on a stick, chips & large tomato sauce
WHOLE CHICKENS WHOLE CHICKENS
  • No. 16’s $17.50
  • No. 16’s with stuffing $19.50
  • ¼ chicken $7.00
  • ½ chicken $11.00
  • Cold chicken (when available) $10.00
COMBO PACKS COMBO PACKS
  • Junior Combo $8.00
    • Junior chicken or Hotdogs & chips plus 250ml drink or 400ml Pump mini
  • ¼ Chicken Combo $15.50
    • with chips & small coleslaw plus 600ml Coca-Cola drink
  • Dinner Combo $17.00
    • ¼ chicken, potatoes, pumpkin, peas & gravy plus 600ml Coca-Cola drink
  • Hawaiian Combo $18.00
    • ¼ chicken, chips, pineapple & banana fritters plus 600ml Coca-Cola drink
FISH BITE MEALS FISH BITE MEALS
  • Fish Snack $9.00
    • 4 Fish bites, chips& sauce
  • Junior Fish $6.00
    • 2 Fish bites, chips & sauce
  • Sauce selection
    • Tomato, BBQ, Aioli, Sweet Thai Chilli or Sweet & Sour
CHICKEN NUGGET MEALS CHICKEN NUGGET MEALS
  • Chicken Snack $9.00
    • 8 Nuggets, chips & sauce
  • Junior Nuggets $6.00
    • 4 Nuggets, chips & sauce
  • Sauce selection
    • Tomato, BBQ, Aioli, Sweet Thai Chilli or Sweet & Sour
EXTRAS EXTRAS
  • Chips
  • Small $3.00
  • Medium $ -
  • Large $5.50
  • Ex.Large $7.50
  • Peas
  • Small $2.00
  • Medium $3.50
  • Large $5.00
  • Ex.Large $6.50
  • Gravy
  • Small $2.00
  • Medium $3.00
  • Large $4.00
  • Ex.Large $5.00
  • Peas & Gravy
  • Small $2.50
  • Medium $4.00
  • Large $5.50
  • Ex.Large $7.00
  • Coleslaw
  • Small $2.50
  • Medium $4.00
  • Large $6.00
  • Ex.Large $7.50
  • Potato Salad
  • Small $2.50
  • Medium $4.00
  • Large $6.00
  • Ex.Large $7.50
AND MORE AND MORE
  • Chips & Gravy $6.00
  • 1 Potato Each $1.00
  • 2 Potatoes $1.80
  • 3 Potatoes $2.60
  • 4 Potatoes $3.50
  • Pumpkin Each $2.00
  • Small Garlic Bread $3.50
  • Large Garlic Bread $5.50
  • Pineapple Fritter $2.50
  • Banana Fritter $3.00
  • Potato Puffs $4.50
    • with 1 dipping sauce Tomato, BBQ, Aioli, Sweet Thai Chilli or Sweet & Sour
  • Mousse (chocolate) $3.00
  • Cheesecake $3.50
  • Tea
  • Coffee

Nearby Sample Menus

Cafe Anatolia Hastings (sample menu)
  • Chicken Kebab(Small/Large)
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Tabbouleh $ 5.90
    • Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
  • Beetroot Dip $5.90
    • Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
  • Falafel Kebab(Small/Large)
    • alafels wrapped in a flat bread with salad and your choice of three sauces.
  • Mixed Shish $18.9
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Warm Lamb Salad $13.9
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Lamb Iskender $14.5
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Mixed Iskender $14.5
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Westshore Fish Cafe (sample menu)
  • - Large $24.90
  • Gurdard
  • - Standard $19.90
  • Fish - Crumbed $3.00 $3.50
  • Tarakihi
  • - Large $28.90
  • Banana or Pineapple Fritter $7.50
  • Steak & Onion Roll $2.80
Three Doors Up (sample menu)
  • Greek salad $12.00
  • T Bone – 500g $38.00
    • Served With Agria Fried Potatoes and Salad or Seasonal Greens Sauce Choices: Sherry Mushroom, Peppercorn, Blue Cheese sauce or Garlic Butter
  • Seafood Chowder $20.00
    • Prawns, Scallops, Calamari, Fish, Mussels, Ciabatta “The Best in the Bay”
  • Ciabatta with “Millechamp” Olive Oil, Balsamic and Dukkha $10.00
  • Ciabatta with butter $7.00
  • Selection of 3 of our own dips to add to your choice of bread $7.00
  • Mash Potato $8.00
  • Cheese Board $25.00
    • Three cheeses served with crackers, Crostini and Port Wine Jelly “Kikorangi” Blue, “Over The Moon” OMG triple Cream Brie and “Over the Moon” Red Planet (Red Leicester)
Little Black Bird (sample menu)
  • Steamed BBQ Pork Buns $24.00
    • Plum sauce, pickled red cabbage, toasted sesame
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
  • Toasted Crumpets $9.00
    • With peanut butter & honey or Jam & curd
  • Handcut Fries $5.00
    • Aioli, Ketchup, Smoked Paprika Salt
  • Thali $22.50
    • Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
  • Granola $10.50
    • Origin Earth yoghurt, poached seasonal fruits
  • Buckwheat Waffles $10.00
    • Seasonal fruits, yoghurt & maple syrup
  • Buckwheat Waffles $20.00
    • Hot smoked salmon, horseradish & sorrel
Rose & Shamrock Village Inn (sample menu)
  • Sausage & Chips $9.90
  • Crumbed Onion Rings $6.90
    • And tartare sauce
  • Cheesecake (Homemade) $8.90
    • See today’s flavour on blackboard
  • Deep Fried Camembert Wedges $14.90
    • With crackers and plum sauce
  • Crumbed Seafood Combo $12.90
    • Of squid rings & prawn cutlets
  • Bowl of Chips $5.90
  • Kids Mixed Plate $8.90
    • 2 nuggets, 2 fish bites & 2 mini hot dogs
  • Small Ice Cream Sundae $4.00
    • Choose one flavour. Chocolate, Raspberry, Passionfruit, Caramel, Strawberry
St Pierre's Sushi (sample menu)
  • SMALL $3.90
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • Vegetarian Snackbox
  • LARGE $8.40
  • - 8 pieces Jumbo Teriyaki Chicken
  • Fresh Salmon Supreme
  • Teriyaki Chicken Double Avocado
  • - 3 pieces Prawn Nigiri
Blondies Takeaways (sample menu)
  • Burgers / Cheese, Hawaiian, Egg , Bacon $5.00
  • Grilled Grunard $ 4.50
  • Hotdog on Stick $3.00
  • 5 Fish, 2 Hotdog on Stick, 2 Scoops $20
  • Gurnard $ 4.20 / $ 4.30
  • Pot of Garlic $ 2.00/ N/A
  • Grilled Hoki $3.5
  • Mixed Grill $20.00
Elephant Hill (sample menu)
  • Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing $25
  • Half dozen oysters shucked to order Natural $26 Sampler $30
  • Beef Fillet, mushroom & spring vegetable tart, horseradish butter $40
  • Grilled tuna, niçoise salad, tarragon, confit onion $39
  • Whitefish, sea greens, vermouth volute, quinoa, mussel $39
  • Lamb short loin, goats cheese, gremolata, sweetbreads, eggplant, kale pistou $39
  • Courgette flower tempura, smoked yoghurt, cauliflower, tomato jam $36
  • Roasted mushroom, dates, olive, rosemary $9
Havelock North Club (sample menu)
  • Hot Dogs $10.00
    • served with chips & salad
  • Prime Steer Ribeye 280g. $27.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
  • Rump Steak $24.00/$40.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
  • Garlic Prawn Cutlets $12.00
  • Pavlova $6.50
    • topped with fresh cream and passionfruit
  • Speciality Coffees $8.00
    • Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
  • Eton Mess $8.50
    • Pavlova pieces folded with fresh cream and strawberry coulis
  • Chicken Nuggets $10.00
    • served with chips & salad
The Kitchen (sample menu)
  • Harira $11.50
    • Moroccan lentil and vegetable soup, flatbread V
  • fried haloumi $4.00
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • Poorman's potatoes $17.50
    • with fried eggs, wild greens DF GF
  • Summer bowl $19.50
    • sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
  • Tostadas $15.00
    • fried corn tortillas, refried beans, salsa, cashew cheese GF v
  • Tacos $18.50
    • soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
  • toasted sourdough $4.00
Hells Pizza (sample menu)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Ujazi (sample menu)
  • BLT $15.90
    • With pesto on turkish bread served with fries & aioli
  • Chicken stirfry $17.90
    • Marinated chicken tossed with fresh vegetables, sambel and rice noodles
  • Eggs Benedict $16.90
    • On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
  • Creamy seafood chowder $12.90
  • Eggs are free range and served poached N/A
    • Please let our friendly staff know if you prefer your eggs scrambled or fried
  • Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra
  • Chicken or Bacon Caesar Salad $16.90
    • Choose with or without anchovies
  • Home made Lamb koftas $15.90
    • Served with a cous cous salad and mint yoghurt
The Bach (sample menu)
  • The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
  • The Bach Nachos - salsa, guacamole, sour cream (V) $12
  • The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
  • The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
  • Toast/jam (V) $5
  • Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
  • extra - Fried egg / Pineapple $2
  • Ham and pineapple pizza $8
Ten Twenty Four (sample menu)
  • Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
  • Local Cheese $15.00
  • Spuds / Olive Earth / Green Oil $6.00
  • KB's R&D chefs choice surprise luncheon $45.00
  • Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
  • Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
  • Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
  • Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
De la Mama (sample menu)
  • Kiwi burger $9.80
    • 100% Beef patty homemade Tomato slice Beetroot Coleslaw Caramelised onion Aioli lemon homemade sauce.
  • -Extra patty / Extra chicken $3.00
  • Spanish burger $11.80
    • 100% Beef patty homemade Roasted Capsicum Caramelised onion Jalapeño, gherkins Chorizo/ Cheese Aioli garlic sauce homemade
  • The la mama style $8.90
    • 3 Chicken Tenderloins , Chips & Aioli homemade.
  • 6 Churros $19
  • Chilean burger $12.50
    • 100% Beef patty homemade Grilled onion, garlic Avocado sauce Tomatoes slices Grilled cheese Streaky bacon Aioli lemon homemade sauce
  • Potato wedges $8.90
    • with Bacon, Mozzarella and Aioli
  • -add aioli $0.80 cents
Hot Chick

Hot Chick

location

Address

4 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068359595

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner

Location
4 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
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