Hot Chick in Hawkes Bay Menu

Nearby Sample Menus

Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
The Issac Hayes $6
- chocolate ganache, choux, salted caramel
Andre's fruit loaf, toasted with butter & spreads $6.5
An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
Wild salad leaves, mesclun, 'parvenu' soup $8

PLAIN SEASONED WEDGES (serves 1-2) $13.00
- ½ kg of seasoned wedges with sides of sweet Thai chilli sauce & sour cream
BEEF BACON & BLUE CHEESE BURGER $22.00
- angus burger patty, kapiti blue, bacon, battered onion rings, lettuce & beetroot relish, served with a basket of duke fries
NACHO BITES (recommend salsa)
- 250g nacho bites
BATTERED MUSHROOMS (recommend aioli)
- 200g fresh button mushrooms dipped in tempura batter
FISH BURGER (add egg $1.5) $20.00
- beer battered snapper fillet fish over Turkish bread, with lettuce, tomato, tartar sauce & a basket of duke fries
MINI SPRING ROLLS (recommend Vietnamese or chilli)
- a dozen cocktail spring rolls
8 X CHILLI PRAWN AND PORK WONTONS (recommend plum)
- mixture of minced pork & prawn with chilli & coriander flavours
KIWI SUPREME
- baked leg ham, salami, bacon, mushrooms, onions, peppers & pineapple

Parmesan and herb pizza bread $9.90
Cipolla
- tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan
Pipi platter $15.90
- pizza bread, local cheese, olives
Occhi di bur
- tomato base, mozzarella, smoky bacon, egg
Funghi
- mozzarella base, mushrooms, blue cheese, herbs
Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
Pipi ice cream $6.90

OPTIONAL EXTRAS $2.50
- bacon, tomato, sausage, egg, mushrooms
HOMEMADE PANCAKES $16.00
- w/ Maple Syrup-blueberries, banana & berry coulis
FRENCH TOAST $16.00
- w/bacon, banana & maple syrup
MOUSETRAP $3.20
- on white toast- marmite & cheese
EGGS BENEDICT $16.00
- w/ homemade hollandaise-bacon or smoked salmon
NACHOS sm$7.00/lg$9.00
- salsa w/ cheese & sour cream
BRUNCH BAGEL $14.80
- scrambled eggs w/ bacon or smoked salmon
BACON & AVOCADO MELT $13.80
- on a warm croissant w/ salad garnish

Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
Olives with Caper Berries & Extra virgin Oil
Feta, Capers & Avocado Oil
Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
Local Mozzarella
- with vine Ripened Tomato & Basil

-Avocado & Smoked Salmon $10.9
Hunger Buster $23.5
- Grilled premium bacon, pork sausage, grilled tomato, hash brown, pan-fried mushrooms and fried eggs, served with toast
-Avocado
Iron Divine $18.9
- Pan-fried lamb's fry with bacon and onion accompanied by a creamy port wine sauce, served with toast
-Gourmet $13.5
- warmed croissant filled with grilled bacon, tomato, avocado and cheese
*Our own Baked Gluten Free Bread $2.00 per slice
Macadamian Gold' Muesli $14.9
- Gluten free, natural sugars, almonds, macadamias, cashews, sunflower seeds, sesame seeds, pumpkin seeds, coconut and honey, served with fresh fruit, yogurt and trim milk
Bacon & Eggs $14.9
- Grilled premium bacon and eggs of your choice, served with toast

Create-your-own
- Build your own breakie from our range of sides.
Proudly Serving Humming Hill Organic Eggs
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast

Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
- grilled chicken, avocado and mango chutney
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
- seasoned vegetables seared on the grill with a fresh tomato salsa
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce

Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
poached egg $3.00
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
Toasted sour dough $6.00
- with butter and jam
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V

Deliciosa Rocky Road $7.5
- white choc, pistachio, dried fruits, coconut & marsmallow p/p
Duck Liver Parfait $15.5
- w balsamic onion jam, cornichons + crunchy crostini
Whitestone Windsor Blue [NZ] see below
Green-Lipped Mussels $25.5
- [1kg] option of sauces w crusty bread on the side;
Venison Meatballs $14.5
- w chilli plum dipping sauce
Meyer Vintage Gouda [NZ] see below
Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
Bang Bang Cauliflower $15.9
- tempura florets w spicy sichuan bang bang sauce

Spinach / hollandaise, sauce $2.00
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
SAVOURY MINCE $16.00
- on toast with two fried eggs

Beef, charred leek, smoked potato, salted caramel onions, fried bread, pan jus $39
Confit duck leg agnolotti, beef & anise liquor, “Hillcroft” shiitake, spring onion, coriander $19
Whole roasted gurnard, white anchovy fritti, greens, kale & olive pesto $37
- please allow 20 minutes
“Ovation” lamb short loin, braised lamb dumpling, carrot, ginger, bok choy $37
“Bostock’s” chicken thigh, tomato capsicum mustard, prosciutto, fennel, granola, parmesan $37
Catch of the day $35
Seared tuna escabeche, carrot, capsicum, herbs, leaves $22
Shoestring fries, confit garlic aioli, smoked salt $7

Homemade Museli $10.90
- Toasted museli, dried fruits, seeds, poached fruit & yoghurt
Eggs are free range and served poached N/A
- Please let our friendly staff know if you prefer your eggs scrambled or fried
Vege Power $21.90
- Spinach, eggs. Tomato, creamy mushrooms, hash brown & toast
Vegeteraian Nachos $15.90
- Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
Eggs Benedict $16.90
- On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
Chicken stirfry $17.90
- Marinated chicken tossed with fresh vegetables, sambel and rice noodles
Black pudding & paoched eggs $17.90
- Black pudding, two poached eggs on ciabatta, creamy mushrooms and oven roasted tomato
Pancakes / French Toast - Choose two accomapniments $16.90 / $17.90
- Bacon, sugar-cinnamon banana or berry compote. Served with maple syrup

White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00
Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
HChepa Organic Coastal Cumin Gouda $15.00
Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
Mesculin Hand Picked / Balsamic Essence $6.00
Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00

Raspberry Tiramisu with a twist and summer berries $15
Today’s freshly battered fish and chips $26
- with home-made tartare
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Pommes frites $9
- and aïoli

Hot Chick

Address

4 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

Phone

068359595

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Dessert

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Bar Not Available , Cash , Bankcard , Seating , Cards accepted , Dinner

Hot Chick in Hawkes Bay Menu

Nearby Sample Menus

Hot Chick

Hawkes Bay > Hot Chick

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

4 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

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