Corner Cafe in South Wairarapa Menu

SNACKS SNACKS
  • BOWL OF CHIPS $ 4.50
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • WEDGES, BACON & CHEESE $9.00/$15.50
    • with salsa & sour cream.(HALF /FULL)
LIGHT MEALS LIGHT MEALS
  • HOTDOG $8.50
    • with chips
  • CHICKEN NUGGETS $8.50
    • with chips
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 FILLINGS $5.00
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
BREAKFAST BREAKFAST
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • FRENCH TOAST $12.00/$16.00
    • with bacon & banana & maple syrup (half/full)
  • BUMPER BREAKFAST $14.00/$20.00
    • bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
  • SCRAMBLED EGGS $8.50
    • on toast
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • BACON & EGGS $14.50
    • with hash browns and toast
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • PARKVALE MUSHROOMS $16.50
    • with hash browns and bacon
BRUNCH/LUNCH BRUNCH/LUNCH
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • PIE MEAL $12.50
    • with salad & creamy mash
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • WARM CHICKEN & BACON SALAD $16.50
    • with fresh salad greens
  • FISH OF THE DAY $17.50
    • with chips & salad
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
CHICKEN 'N' CHIPS CHICKEN 'N' CHIPS
  • DRUMSTICKS each $3.50
  • THIGHS each $4.50
  • SNACK PACK $8.50
    • 1 thigh, 1 drumsticks, chips
  • PUNNET OF CHIPS $2.50

Nearby Sample Menus

Cafe Medici (sample menu)
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Fries and aioli $6.50
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
The White Swan (sample menu)
  • Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
  • Cone Of Fries W Aioli G/F $8.00
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
  • Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
  • Spiced Roasted Nuts $7.00
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Joe Kwong On (sample menu)
  • Chicken and Corn Soup $7.00
  • Beef and satay sauce $11.50/8.00
  • Egg burger $4.00
  • Cashew nuts, pineapple, tomato, mushrooms each $2.00
  • Scallop $13.00/$9.00
  • Donuts $1.20
  • Crispy skin chicken $18.00
    • whole
  • Pork $10.00/$8.00
Martinborough Takeaways (sample menu)
  • The Picnic Pack $30.00
    • The best value of our new deals. $55.50 value for just $30. Saving you $25.50! Read more for details.
  • Bag Of Tatties $5.00
    • A delicious crunchy snack. Add your favourite seasoning - garlic or chicken.
  • Deep-Fried Jam Donut $3.50
    • Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
  • Chicken Tender $2.50
    • Delicious Ingham's chicken, coated in a gourmet crumb.
  • Kids Pack $5.00
    • Saving you $3, these handy little snack packs make an ideal meal for a little one. All meals come with a mini tomato sauce. for pack options.
  • Donut $2.00
    • The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
  • Steak Meal $25.00
    • Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.
  • Ham Toastie $4.50
    • White toast bread and two pieces of ham.
Greytown Fish Supply (sample menu)
  • Crumbed Fish $3.50
  • Hash Brown $1.00
  • All Medium / Half Meals $7.50
  • Egg / Cheese / Onion / Pineapple / Tomato / Mushroom $2.40
  • Wedges $4.50
  • Vegetable $9.50
  • Chicken / Pork / Steak $10.50
  • 5 Piece Box (No Chips) $14.50
Town & Country Fish N Chips (sample menu)
  • Egg $5.80
  • Hawaiian $6.80
  • PACK $10.00
    • 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
  • FISH PACK $20.00
    • 6 fish, 2 scoop chips
  • Mussel Fritter $4.80
  • Chicken tender $2.70
  • Scallop $2.50
  • Cips 1 scoop $3.30
Cuckoo Cafe (sample menu)
  • Shining cuckoo
    • caramelised pear, blue cheese, walnuts, mozzarella, greens
  • Small $6.50 / Large $10.50
  • Kereru
    • potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
  • Green salad single $7.50 medium table salad $15.00
  • Chocolate sauce + choc shavings
  • Garlic + rosemary $8.50
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • Albatross
    • smoked fish, anchovies, chilli, capers, tomato, mozzarella
Greytown Hotel (sample menu)
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Main Street Deli and Cafe (sample menu)
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • seafood chowder $16.00
    • fish, shrimp & mussels served w. bread roll
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • teriyaki chicken salad g.f
    • marinated chicken thigh in teriyaki sauce served w. Asian salad
  • chicken nuggets w. shoestring fries $9.00
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • wedges $8.50
    • served w. aioli sour cream
Tin Hut (sample menu)
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
  • - Garlic Bread starter
  • CHICKEN, BACON & BBQ BRIE BURGER $22.50
    • Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • GARLIC & CHEESE COB $10.00
  • SEAFOOD CHOWDER $15.50
    • with crusty bread
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
Pukemanu Tavern (sample menu)
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
Pioneer Bakery & Coffee 2 Go (sample menu)
  • Bacon Tomato and Cheese $4.50
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • Ham Cheese and Tomato $4.50
  • Beef & Egg + Cheese $4.90
  • 2 Big Pieces & Chips $8.20
  • Drum & Chips $4.50
  • Ham Cheese and Pineapple $4.50
  • Snack Box $5.20
    • (1 big piece & chips)
Wakelin House (sample menu)
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Chef’s side of the day $9.00
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
Vynfields Estate (sample menu)
  • Half a French duck & mushroom terrine $12
  • Hot smoked salmon fillet $22
  • Additional hot organic crusty bread roll $2
  • Dukkah and olive oil $14
  • 4 dips of the day $16
  • Vernerdi Gluten free bread (toasted) $2
  • French duck and mushroom terrine $22
  • Kaye's humus $14
Messines Bar & Restaurant (sample menu)
  • Shrimp Cocktail $10.00
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Ice CreamSundae $6.00
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Apple & berry Crumble
  • Homemade Cheesecake
  • Chicken & Chips
  • Fish & chips
Corner Cafe

Corner Cafe

location

Address

154 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049664

clock

Opened hours

Monday: 6:00 AM – 7:00 PM, Tuesday: 6:00 AM – 7:00 PM, Wednesday: 6:00 AM – 7:00 PM, Thursday: 6:00 AM – 7:00 PM, Friday: 6:00 AM – 7:00 PM, Saturday: 6:00 AM – 7:00 PM, Sunday: 6:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
154 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Quinwah Takeaways

Joe Kwong On

Cuckoo Cafe

Cake Decorating

Tin Hut

The White Swan

Jaqs Bar

Kitchener St Dairy and Tearooms