Address
153 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Cosh in Auckland City Menu
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Cosh in Auckland City has no menu available, but can choose from many other options such as Vegetable or Chicken/Lamb from Balaji. Fatimas offers many options including Falafel side and Mezze dip. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Special sausage and Soya bean from . Each Easy Fun BBQ offers Eastside Bakehouse and Plain sandwich (no salad).
Nearby Sample Menus
- Soji Ladoo $25.00
- Cheese Vada Pav $6,00
- Bhei $8.00
- Dahi Vada $8.00
- Vegetable Uttapam $14.00
- Khamani
- Vada Pav $5.00
- Cheese/Butter Samosa Pav $6.00
-
Black Beans Fish (Mild) $25.00
- Stir fried fillet snapper with garlic, black bean, ginger and bok choy
-
Singapore Noodle $17.00
- Stir fried fine noodle with mixed spice, bbq pork, prawns and bean sprout
-
Yellow Curry With Mixed Beans (Mild) $15.00
- Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts
-
Chicken wings(5 wings) $10.90
- Marinated chicken wings with fresh herb served with sweet chilli sauce
- Steamed Vegetable $4.50
-
Tom Yum Goong (Hot) $11.50
- Spicy prawns soup with fresh herbs, mushroom and coriander
-
Tom Kha Gai (Mild) $10.00
- Thai galangal creamy chicken soup with fresh herbs, mushroom and coriander
-
Laksa Beef Noodle (Medium hot) $18.00
- Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
- Bacon, Egg and Cheese N/A
- Natural Swiss N/A
- Turkey N/A
- Apple Slices N/A
- Sweet Onion N/A
- Ham N/A
- Hot Chilli N/A
- Capsicum N/A
- Shredded Duck Fried vermicelli $14.00
- Salt & Pepper prawn $25.00
- BBQ Pork $10.00
- Roast Duck/half $19.00
- Beef/Chicken/pork fried noodle $11.00
- Chinese Mushroom Tofu $15.00
- Garlic Slice chicken $12.00
- LongBEan Stir Fried beef $17.00
- Thai Green Curry 8.50
- Satay Chicken 8.50
- Sandwiches 5.50
- Nachos 5.00
- Pies 5.00
- Sweet and Sour Chicken 8.50
- Thai Red Curry 8.50
- Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
- House Bread & Dips $7
- Bacon Bone Boil Up, Cabbages & Fry bread $18
- Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
- Butter Milk Fried Chicken with Verona Barbecue Sauce $12
-
Seasonal Fish
- see waiter
- Pork Belly Bahn Mi Dasndich $18
- Side Verges $6
- Udon Noodles $12.00
- Chocolate Sundae $10.00
- Potato Croquettes $8.00
- Bowl of steamed rice $4.00
- Mushrooms $4.50
- Deep fried wrapped up Camembert $8.50
-
Suitable Dip For Cabbage $3.00 each
- *Mayonnaise / * Miso Dip / *Miso & Mayo
- Prawn wrapped with pork $6.00
-
TERIYAKI CHICKEN RAMEN $13.00
- shoyu ramen with chicken slices
-
MISO $10.50
- miso flavour soup
-
GYOZA $12.50
- savoury dumplings -scallop(6 pieces)
- CRAZY CHASHU RAMEN $16.00
-
GYOZA $12.50
- savoury dumplings -prawn(6 pieces)
-
LARGE SHOYU RAMEN $12.50
- double the toppings and 50% extra noodles
- EXTRA HOT $1.50
- CRAZY SPRING ONION RAMEN $14.00
- Teriyaki chicken yakisoba $12.50
- Vegetable kakiage $6.00
- Chicken katsu and chips $12.00
-
Seafood ramen
- Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
- Curry pork katsu donburi $11.00
- Teriyaki chicken donburi $10.00
- Spicy wedges $8.00
- Stir-fried beef cha han $12.50
- Egg burger $3.00
- Egg $6.00/$8.00
- Meat pattie (2) $2.00
- Potato fritters (4) $2.00
- Prawn $8.00/$11.00
- Chips (1cup) $2.00
- Mussels (3 pieces) $2.00
- Chicken n’ vegetable soup $6.00
-
Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
-
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
-
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
-
Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
- tempura local oyster, horseradish, Otello's bresaola
-
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
-
Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
-
Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
-
Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
- tomato pulp ice, Massimo's bocconcini, dried olive
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SAUSAGE AND MASH $15.50
- gourmet sausage w/ mashed potato & onion gravy
- CHEESE BURGER $14.50
-
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
-
CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable
-
BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce
-
STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
-
B.L.A.T $14.50
- bacon lettuce avocado and tomato
-
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
- Toast & Bagel Selection
- - with smoked salmon, cream cheese, capers & red onion $14.50
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
- - with preserved & cream cheese $6.50
-
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
-
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
-
Warm chocolate brownie $7.50
- Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
-
Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
- -add cheese $2.50
- Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
-
Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
-
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
-
BBQ Pork Ribs $26.50
- Marinated and cooked in our hickory smoked BBQ sauce, served with thick cut fries and house salad
-
Fish & Chips $25.50
- Lightly battered fresh Tarakihi, served with thick cut fries, house salad and tartare sauce
-
Seafood Pot $25.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine & tomato coulis, served with lemon & toasted bread
- Add an additional sauce choice for only $1.50 per option. You have a choice of Garlic Sauce, Pepper Sauce, Blue Cheese Sauce, Mushroom Gravy, Bearnaise Sauce, Wholegrain Mustard, English Mustard
-
Tiger Prawn & Scallop Salad $26.50
- Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber, tomato and red wine vinaigrette
-
Fish & Chips $16.90
- Lightly battered fresh tarakihi, served with fries, salad & tartare sauce
- One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
- Add grilled chicken strips for $5.90
Cosh
Phone
093601534
Opened hours
Mon
3 PM to 3 AM
Tue
3 PM to 3 AM
Wed
3 PM to 3 AM
Thu
3 PM to 3 AM
Fri
1 PM to 3 AM
Sat
1 PM to 3 AM
Sun
1 PM to 3 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Live Music , Cash , Nightlife , Bankcard , Lunch , Live Entertainment , Seating , No Takeaway , Cards accepted , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
153 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland City Bar Food Menus
- Auckland City Finger Food Menus
- Auckland Region Bar Food Menus
- Auckland Region Finger Food Menus