Coutts St Cafe in Wellington City Menu

Coutts St Cafe in Wellington City has no menu available, but can choose from many other options such as 11am-3pm or Soup of The Day from Ministry Of Food Cafe. The Office Bar and Cafe offers many options including Chicken Tenders and Fish Goujons. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Chicken salad and Chicken avocado from . Courtenay Place Bakery offers Shoreline Dairy and Tearooms and Muesli, with berries and yogurt.

Nearby Sample Menus

  • Roast Pork. Mushroom & Cashews $13.50
  • Beef $10.50
  • Scallops ( each) $2.00
  • Steak & Pineapple $12.00
  • Kumara Chips (scoop) $5.50
  • Hotdog $2.20
  • Hawaiian $4.50
  • Lasange Square $2.50
  • Butter chicken $17.50
    • creamy, sweet curry
  • Fish Curry $16.00
  • Beef Rendang $18.00
  • Lamb Rendang $18.00
  • Roti Chennai $9.00
    • Two pieces of special bread served with any one choice of chicken lamb or dhal curry
  • Appalam $2.00
  • Extra Curry-Lamb Chicken $6.00
  • Spicy Omelette $5.50
  • Char Kueh Teow $9.50
    • broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
  • Veggie Noodle Soup $9.00
    • Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
  • BBQ Pork Wonton Noodle Soup $9.50
    • egg or rice noodle with BBQ pork, Wontons and season vegetables.
  • Sweet & sour pork or chicken $10.00
    • marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
  • Bee Hoon Goreng $9.50
    • Rice vermicelli, stir-fried with shrimp, chicken, mix veggies bean sprout, egg and traditional Malaysian sambal and chef's special sauce. (Veggie Bee Hoon Goreng $9.0O)
  • Seafood Satay $10.50
    • Prawns, fish ball, squid and mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad. (Add extra rice or Roti for only $2.00)
  • Wat Tan Hor $10.50
    • Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
  • Sambal Seafood $12.50
    • Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
  • Eggs on toast $10.00
    • Poached / fried / scrambled
  • Gf= Gluten Free
  • 7 Am - 3Pm
  • Fries $7.50
    • Shoestring fries w/ tomato sauce +aioli
  • B.L.A.T $17.00
    • Bacon, lettuce, avocado and tomato sandwich drizzled with hollandaise
  • Soup of the day $12.00
    • Please ask staff for today's flavour
  • Eggs benedict $16.00
    • Poached eggs on an english muffin w/ hollandaise.
  • Avocado and tomato on toast $12.00
  • -Roast potato wedges $8.00
    • With tomato sauce & smoked paprika aioli
  • Slow roasted lamb $19.00
    • Mint pea mash, cauliflower and kasundi
  • Feta & Hazelnut eggplant rolls $17.00
    • Grilled polenta, cauliflower tabouli & romesco sauce
  • -Add bacon $5 extra
  • Bread and dips for two $14.00
    • Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
  • Halloumi rosti stack $18.00
    • Grilled tomatoes, spinach, balsamic reduction and herb oil
  • Corned beef hash $18.00
    • Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
  • Eggs Florentine $17.00
    • Poached eggs on rosti with sauteed spinach and hollandaise
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • Soup of The Day $13.50
    • with MOF Sourdough
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • Fungi $20
    • Portobello mushroom, mozzarella, thyme,porcini & truffle oil
  • Peanut Tabbouleh $8
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Kids Picnic Box $10.00
    • A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
  • Picnic Toasted Granola $12.50
    • Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Eggs on Toast $9.00
    • Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • Ice Cream
    • See cart at side door
  • Cheese, ham & pineapple $7.00
  • Bibimbab $15.00
    • a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
  • Thai Beef Salad $14.00
    • served w crispy noodle
  • (comes w salad greens + ham, you can pick meat & 2 other veggie options)
  • DRESSING
    • Thai/Balsamic/Caesar/Mayo
  • Eggs Benedict $12.50
    • w bacon/ham or salmon
  • French Toast $13.00
    • w bacon grilled banana & maple syrup
  • Onion
  • Bagel $5.00
    • w cream cheese & jam
  • Tomato sauce $2
  • Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
  • Gravy $4
  • Seasonal vegetables $7
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
  • Fatayer $6.00
    • vege baked pies, spinach or feta
  • Mehshi $8.00
    • rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
  • Super Falafel - Super Sized $10.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Makanek & Egg $14.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Lamb Shish $14.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
  • Baklawa $4.00
  • Phoenician Platter $18.00
    • choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • •fresh beans with sweet onion marmalade• $8
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • - add poached egg $2.00
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
  • Eggs on Toast $8.00
    • Multigrain or Sourdough
  • Cajun Chicken Burger $14.00
    • on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
  • Eggs Benedict $13.50
    • with ham & hollandaise
  • available till 11am
  • Fries & Tomato Sauce & Garlic Aioli $5.00
  • Single File Big Breakfast (The Works) $17.00
  • Eggs Florentine $13.50
    • with spinach & hollandaise
  • CHICKEN CHOW MEIN $10.50
  • BEEF & BACON BURGER $6.50/$10.50
    • add 1 slice of bacon
  • HOT-DOG $2.50
  • 6 CHICKEN NUGGETS $4.50
  • 1/4 POUNDER $5.50/$9.50
    • 1/4 pound 100% beef pattie, tomato. lettuce, onion & tomato sauce
  • CANADA SQUID ON RICE $10.50
  • SMALL (3 CHOICES) $9.00
  • 6 CHICKEN NUGGETS $4.50
  • Mixed Grill $14.00
    • bacon eggs, mushroom hash brown sausage, and toast
  • Summer salads $8.00
    • chicken or pink salmon
  • Pancake $11.00
    • bacon and banana maple syrup
  • Bacon Eggs tomato and toast $10.00
  • Chicken Fillet Burger $6.00
  • Eggs Benedict bacon/ham $11.00
    • English muffin poached eggs hollandaise sauce
  • HawaiianBurger $5.00
  • Bacon and Egg $5.00
  • Combination (Veg, Chicken& Prawns) $16.90
  • Prawns Korma $15.50
  • Chicken Tikka Masala $14.00
  • - Beef Satay (6 sticks)
  • Chicken $13.50
  • We also undertake catering orders for parties and office functions
  • Fried Rice (GF)
    • South Indian style fried rice cooked with vegetables, onion, pepper, turmeric, garlic and egg.
  • Combination (Veg, Chicken& Prawns) $16.90
Coutts St Cafe

Coutts St Cafe

location

Address

31 Coutts Street, Kilbirnie, Wellington City, WE, 6022, New Zealand

phone

Phone

043879150

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
31 Coutts Street, Kilbirnie, Wellington City, WE, 6022, New Zealand
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