Coutts St Cafe in Wellington City Menu

Spicy Dumplings $9
- Deep fried vegetable dumplings with spicy Teriyaki sauce
Rainbow Roll $18
- Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
Salmon $12
- Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
Yuzu Sorbet $6
- Japanese YUZU citrus sorbet
Agedashi Tofu $10
- Lightly deep fried Tofu and vegetables in a soy broth
Fresh Tuna $15
- Sliced fresh tuna Sashimi
Takoyaki $8
- Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
Flame Grilled Salmon $16
- Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar

Chicken Tikka Masala $9.50
- Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
All starters served with special mint sauce
Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
Lamb Mirch Masala $9.50
- Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
Dal Makhani Heritage $9.50
- A harmonious combination of lentils and beans cooked with cream and butter
Vegetable Samosa $6.00
- Triangular pastry filled with potato and vegetables served with tamarind sauce
Choose any curry + rice + garlic naan only $10.00

Paprika Spiced Calamari Rings $14.50
- with garlic aioli
Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap
Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
Bread Platter $10
- with balsamic reduction and dukkah
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
Hand cut fries(gf) $8
Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils

Nachos $16.00
- Homemade Tortilla Chips, Mince, Beans, topped w Guacamole, Sour Cream & Salsa
Bacon, Avocado, Egg $2.00
Wedges Supreme $13.50
- Topped w Melted Cheese, Bacon bits, Sour Cream & Salsa
Steak Sandwich $19.90
- Scotch Fillet, Salad, Fries on homemade bread
Marinara small $16.50 lrg $19.00
- Mixed Seafood, Garlic, Mozzarella & fresh Basil
Fish Bites $7.00
- Deep fried, served w Tartare Sauce
Muesli $9.90
- With fresh fruit and yoghurt
Extra’s $3.00
- Free Range Eggs, Hashbrown,Tomato, Mushrooms, Gluten Free Bread/Toast

Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
Free range Scotch egg $6.00
Free range bacon and egg English muffin with tomato chutney spinach $6.00
Raspberry and white chocolate muffing $5.00
Vegetarian sausage rolls $6.00
Goats cheese and spinach scone $5.00
Date scone $5.00
Free-range pork and watercress pie $8.00

Creme Caramel (GF) $5.00
- Caramel Flan
La Campagnarde $15.00
- Brie, rhubarb puree, orange kumara & salad
Toast $4.50
- Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms
Steak frites a la moutarde $22.00
- Grilled beef sirloin steak with grainy mustard sauce, served with French fries & mesclun salad
Soupe du Jour ou Soupe à I’oignon $11.00
- The chef’s soup of the day or French onion soup topped with croutons and melted cheese
Mousse au Chocolat (GF) $6.00
- Chocolate Mousse
Crepe Caramel $11.00
- Crepe with homemade caramel sauce, vanilla ice-cream & whipped cream
La Bretonne $17.00
- Breton pork sausage, onion jam, grainy mustard sauce & salad

Lamb Kofta $20.50
- Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
Scallop and Chorizo Salad $19.00
- Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
Garlic Bread $7.00
Jerk Chicken $19.00
- Marinated spicy jerk chicken breast, spicy Jamaican beans and rice, with a cucumber and mint yoghurt
Dark Passage 1947
- Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
Pork Belly $19.00
- Cider braised pork belly, carrot and kumara smash with fennel chutney
Brooky Classic $18.50
- House made beef pattie, beetroot, egg, lettuce and tomato with fries
Minute Steak & Chips $9.00

Nearby Sample Menus