Coutts St Cafe in Wellington City Menu

11. Chicken Satay (4 sticks) $10.50
44. Kambing Mee Soup $17.00
39. Nasi Lemak $14.50
- Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
13. Garlic Prawns $11.50
30. Singapore Fried Noodle / Bee Hoon $12.90
- Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
40. Sesame Chicken with Rice $14.50
- Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
10. Deep-fried Squid $10.50
14. Kepap Sumbat (staffed chicken wing) $10.50

Kids pancake with maple syrup with bacon $7.5/$12.5
Club sandwich $18.50
- With smoked chicken, bacon, egg. Tomato, avocado & fries
Eggs Benedict $17.50
- With champagne ham. Hollandaise & a hash brown
Caesar salad $14.5/$19.5
- With bacon, anchovies, croutons and a poached egg with grilled chicken
Smoked salmon $19.00
- On a potato rosti with shaved cucumber, walnuts & balsamic reduction
Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00

Spicy Dumplings $9
- Deep fried vegetable dumplings with spicy Teriyaki sauce
Dragon Roll $20
- BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
BBQ Eel $16
- BBQ eel with special black sauce
Flame Grilled Tuna $17
- Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
Flame Grilled Salmon $16
- Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
Steamed Dumplings $9
- with original vinegar sauce
Sizzling Tofu $16
- Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
Edamame Soy Beans $6
- Steamed soy beans with salt

Aloo Gobi
- Potatoes and cauliflower cooked In onion gravy with spices
Lamb Veg Korma
- Lamb simmered with spices and cashew nut paste with mixed vegetables
CHICKEN TIKKA $8.00
- comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/ENTREE
Goan Prawn curry
- King Prawn cooked In traditional south Indian style finished with curry leaves and coconut cream
CHEESE NAAN $4.00
- naan stuffed with cheese, finished with butter
CHEESE & GARLIC NAAN $4.00
- naan stuffed with cheese and garlic
Mango chicken
- Mango flavored pieces of chicken simmered with cashew nuts and cream
Mutter Paneer
- Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato, and spices

King Prawn $18.80
Chicken $13.80
Ginger Spring Onion Pineapple Steak $16.50
Kumara Chips $6.00
Spring Roll $2.70
Mix Pack $18.50
- 2 fish, 2 hot dog, 2 potato fritter, 1 spring roll, 1 crab stick and chips
Corn $4.00
Roast Pork $13.80

Chicken bacon bagel burger $16.00
- w potato on side
Creamy garlic mushrooms on toast $10.50
Grilled chicken salad $18.00
Spinach, potatoes, avocado, sausage $4.00
Pancakes or French toast $17.50
- w bacon, banana & maple OR fruit cream & maple
BLT bagel $14.00
Avocado on toast $15.00
- w tomato & feta OR haloumi
Bacon or smoked salmon $5.00

Fish $18.00
- Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
Salad $7.50
Egg Roti $11.00
- Roti tossed with eggs. salt, pepper & onions and served with your choice of chicken, lamb or vegetarian gravy.
Prawn $18.00
- Prawns cooked with tomatoes, wet spices & chilli - very tasty.
Squid $17.00
- Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
Roti Chanai $3.00
- Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
Ice Cream With Fruits $9.00
- Ice cream served with a selection of seasonal fruits.
Papadam (1) $1.00

Toasted Muesli $8.50
- served w fresh fruit, milk + yoghurt
1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
Chef's Special $16.00
- Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
French Toast $13.00
- served w bacon, banana, maple syrup
Eggs Florentine $14.00
- Spinach + poached eggs on English muffins + hollandaise
Chicken, Salad & Plum Sauce $7.00
Extras $2.00
- Fries, bacon, egg, hash brown, tomato, sausage
Omelette $13.00
- served w your choice of 3 fillings + toast

- glass / bottle
Tossed iceberg and rocket salad with balsamic & mustard seed dressing -
Twin Islands pinot noir/chardonnay Marlborough 40.00 bottle
MOF lemonade 4.50
El Diablo Tequila with blackcurrant honey, lime wedges & ginger beer. 14.00
Cos, soft-boiled egg Caesar salad with garlic croutons & shaved parmesan -
- Roast beef, horseradish and watercress -
Newton Forrest Cornerstone cabernet/merlot/malbec 2006 Gimblett Gravels 95.00 bottle

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