Cova in Auckland City Menu

COVA COFFEE MENU COVA COFFEE MENU
  • Cova B.L.T. $16.90
  • Cova B.L.A.T. $17.90
  • Eggs Benedict
  • -Bacon & Hollandaise $16.90
  • -Salmon & Hollandaise $17.90
  • Bacon & Eggs on Toast
  • -Poached
  • -Fried
  • -Scrambled $12.90
  • Eggs on Toast
  • -Poached / Fried $8.50
  • -Scrambled $9.90
  • -Scrambled & Smoke Salmon $15.90
  • Omelette $17.50
    • Ham / Vegetarian
  • Porridge $9.50
  • Toast $5.90
    • White / Brown / Fruit
  • Bagel / Crumpet / 5 Grains
  • -Preserves $6.90
  • -Avocado, tomato & cream cheese $9.90
  • -Smoked Salmon & Cream Cheese $13.90
  • Toasted Muesli
  • -Yoghurt & Milk $7.90
  • -Banana & Peach $9.90
  • Blueberry Hot Cakes $17.50
    • With bacon and banana
  • French Toast $17.50
  • Mushrooms on toast $11.90
  • Power Breakfast $21.90
    • Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
  • Adds on
  • -Tomato / Hash Brown $3.90
  • -Smoked Salmon / Mushrooms $6.00
  • -Avocado $2.50
  • -Hollandaise $2.00
  • -Bacon / Sausage $5.00

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • COFFEE RIBS $22.00
    • Marinated, tenderised pork coated with well-roasted coffee sweet sauce
  • SINGAPORE VERMICELLI $13(Regular)/$18(Large)
  • K.K SPECIAL CHICKEN(Boneless) $22.00
    • Twice cooks marinated chickens – deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
  • MALAYSIA TOM YUM SOUP $20.00
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Large)
  • MALAYSIA TOM YUM SOUP $12.00
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Regular)
  • KAM HEONG SQUID $24.00
    • (KK special char-grilled flavour with a hint of curry spice and oyster sauce combination serve on the squids)
  • SWEET CORN SOUP $16.00
    • Serve with crabstick meat and chicken strips (Large)
  • Malaysia Style Egg Foo Yong(Omelette) $22.00
    • Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
One Tree Hill Takeaways (sample menu)
  • Chicken $19.50
  • Combination $22.00
  • Chicken Nugget $1.50
  • Kumara Chips $9.00
  • Pork Soft noodle $20.50
  • Cheese $5.00
  • Chefs Special $24.00
    • prawn, roast pork, pork, steak, chicken, bacon & cashew nut
  • Extra Egg $2.00
Dizengoff (sample menu)
  • Chargrilled Vegetables $15.90
    • hot sauteed vegetables served on fava bean dip French bread
  • Sausage $4.50
  • Salmon Eggs $16.50
    • scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
  • Onion Tart $13.50
    • a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
  • Eggs Benedict with fried pastrami & avocado $19.00
  • Musli $10.90
    • toasted muesli with either fresh poached fruit topped with greek yoghurt & honey
  • Chicken Salad $15.90
    • a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
  • Melt with cheese, tomato, salami $9.00
    • a slab of ciabatta bread topped with salami, cheese & tomato melted under the grill
King of Kings Chinese Takeaways (sample menu)
  • BBQ Pork $11.00
  • Chicken Nuggets (6pk) $3.50
  • Ham Burger $3.00
  • Medium Size $3.50
  • Steak & Tomato $11.50
  • Combination Meat $11.00
  • Bami Gorang $11.50
    • (with combination meat, veggies & noodles)
  • Combination Meat $11.00
Bite Cafe Smith and Caugheys (sample menu)
  • FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
  • TARTLETS FROM $4.00
    • BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
  • SWEET PIE OR CAKE SLICE $8.00
    • with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
  • DEVONSHIRE TEA $10.00
    • two mini scones, berry compote, clotted cream, hot drink
Rocket Kebabs (sample menu)
  • Chicken Kebab $10.50
  • Felafel kebab $9.50
  • Moussaka $15.00
    • Served with Rice and Salad
  • Mixed salad $10.50/$13.00
  • Spinach Brok $14.50
    • Served with Rice and salad
  • Samosa $4.00
  • Mixed Kebab $11.00
  • Lamb Shish Kebab $15.00
    • Served with Rice and Salad
De GRAND Thai Restaurant and Bar (sample menu)
  • Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
    • Country style hot curry with Thai herbs and Vegetables
  • Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Stir fried flat noodle with soy sauce and mixed vegetables
  • Basil & Gallic Vegetables $14.00
    • Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil
  • Pra-Ram Vegetables $14.00
    • Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
  • Massaman Curry (Chicken or Beef) $15.50
    • Chicken or beef tender in curry sauce with coconut milk, peanut, kumara and onion
  • Sweet & Sour (Chicken or Pork / Prawns / Snapper) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with sweet and sour sauce, pineapple, tomato, onion, carrot and cucumber
  • Thai Fried Rice (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Thai style stir fried rice
  • Money Bags $9.00
    • Minced chicken with water chestnut wrapped in pastry
Erawan Thai Restaurant (sample menu)
  • NAM TOK (Chicken, Beef, or Pork) Thai grilled sliced salad of your selection, mixed in Thai herbs and spices $19.50
  • MIXED SEAFOOD $11.50
  • POH TAK (HOT) A nutrition's mixed seafood soup with mushroom, Thai herbs and spices -
  • GAENG KARI Thai yellow curry, flavoured with coconut milk, potato, onion, carrot topped with dried shallot Chicken, Beef or Pork / Prawns $23.50 $19.50
  • PAD CHA TALAY Assorted seafood sauteed with peppercorns, green beans, bamboo shoots, kaffir lime leaves in a spicy red chili paste $24.50
  • SATAY Skewered marinated chicken slices with herb, topped with peanut sauce $9.00
  • PAD PRARAM Stir fried with seasonal vegetables topped with traditional peanut sauce Chicken, Beef or Pork / Prawns $23.50 $19.50
  • SPRING ROLL Thai vegetarian crispy spring roll with vermicelli and vegetables $9.00
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • SAUSAGE
  • HASH BROWN
  • Traditional Wedges with Cheese and bacon $7.00/$6.00
  • Golfer 9 Holes $25.00/$20.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • FRUIT PLATTER $10.00
    • seasonal fruit platter
  • BACON
CAC Bar And Eatery (sample menu)
  • Macs Hop Rocker $7.90
  • - Per Glass / Per Bottle
  • TRINITY HILL GIMBLETT GRAVELS MERLOT Hawkes Bay 2009 - / $62
  • Corona (Mexico) $8.00
  • LITTLE MISS MISS SUNSHINE 42 pasion, peach snapps, mango liquor, orange and lemonade $15.50
  • Asahi (Japan) $9.00
  • JULES TAYLOR SAUVIGNON BLANC Marlborough 2012 $11 / $52
  • Peroni (Italy) $8.50
La Vista Cafe and Restaurant (sample menu)
  • ZENY ZEUS HALLOUMI TART $19.50
    • crusted Halloumi shallow puff pastry tart and tossed rocket pear salad
  • POTATOES BRAVES $10.00
    • chunky potato with mojo de cilantro and tomato sauce
  • SCRAMBLED EGGS $17.50/$19.50
    • on toast with wilted spinach, slow roasted tomato with bacon or salmon or mushroom
  • STREET DUMPLINGS $18.00
    • with ground lamb & eggplant stuffing and spicy sauce
  • FRENCH TOASTED BRIOCHE with $19.50
    • grilled banana, bacon, rosewater mascarpone and maple syrup
  • FISH PIRAMIDE $26.00
    • with market fish in eggplant lasagna, carrot puree and rocket salad
  • PRAWNS ROASTED WITH CHILLI AND GARLIC SAUCE $18.00
  • ROLLO DE SALMON $18.00
    • smoked salmon crepes roll with a cream cheese and Lebanese cucumber
Roll N Sushi (sample menu)
  • Platter b (7 flavour 60 pieces) $60.00
  • Choose bento from $14.90
  • Teriyaki chicken $8.50
  • Chicken katsu don $12.90
  • Gyoza (pork / vege) (12pcs) $9.90
  • Teriyaki salmon don $12.90
  • Tempura chicken $8.90
  • Seaweed salak $2.00/$ 4.50
CEO - Cafe Espresso Onehunga (sample menu)
  • Avocado / Eggs / Hash brown / Mushrooms/Sausages / Grilled Tomato / Baked Bean $3.00
  • TOASTED CHEESE BAGEL $9.50
    • with Cream Cheese/Vegetarian, Avocado, Tomato
  • MINI HOT DOGS
    • served with Fries & Tomato sauce
  • NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
  • TOASTED CHEESE BAGEL $6.50
    • with Cream Cheese/Preserves with homemade Berry Coulis
  • TOASTED CHEESE BAGEL $14.80
    • with Cream Cheese/Smoked Salmon, Avocado, Capers
  • CEO POLLO $15.70
    • Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
  • SCRAMBLED EGGS ON TOAST
Ronnie's Cafe (sample menu)
  • Prawn Linguini $17.50
    • Sauteed prawns with linguine pasta in a fresh tomato, garlic, chili and basil sauce
  • Toast w’ Condiments $3.90
    • Your choice of white, wholemeal of fruit toast
  • Mushroom, spinach $13.00
  • Baked Beans $3.00
  • Bacon and Egg $13.80
    • with toast & grilled tomato
  • Kid’s Pancake $8.00
    • with 3 mini pancakes, maple syrup & seasonal fruits
  • Smoked salmon, spinach $15.50
  • Big Breakfast $17.50
    • with egg any style, bacon, potato, grilled tomato, kransky sausage, balsamic mushrooms & toast
Thai Street (sample menu)
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Wedges & Sour cream $7.50
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
Cova

Cova

location

Address

305 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095220033

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
305 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
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