Cova in Auckland City Menu

COVA COFFEE MENU COVA COFFEE MENU
  • Cova B.L.T. $16.90
  • Cova B.L.A.T. $17.90
  • Eggs Benedict
  • -Bacon & Hollandaise $16.90
  • -Salmon & Hollandaise $17.90
  • Bacon & Eggs on Toast
  • -Poached
  • -Fried
  • -Scrambled $12.90
  • Eggs on Toast
  • -Poached / Fried $8.50
  • -Scrambled $9.90
  • -Scrambled & Smoke Salmon $15.90
  • Omelette $17.50
    • Ham / Vegetarian
  • Porridge $9.50
  • Toast $5.90
    • White / Brown / Fruit
  • Bagel / Crumpet / 5 Grains
  • -Preserves $6.90
  • -Avocado, tomato & cream cheese $9.90
  • -Smoked Salmon & Cream Cheese $13.90
  • Toasted Muesli
  • -Yoghurt & Milk $7.90
  • -Banana & Peach $9.90
  • Blueberry Hot Cakes $17.50
    • With bacon and banana
  • French Toast $17.50
  • Mushrooms on toast $11.90
  • Power Breakfast $21.90
    • Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
  • Adds on
  • -Tomato / Hash Brown $3.90
  • -Smoked Salmon / Mushrooms $6.00
  • -Avocado $2.50
  • -Hollandaise $2.00
  • -Bacon / Sausage $5.00

Nearby Sample Menus

  • ASSAM PRAWNS ON RICE $20.00
  • CURRY SEAFOOD LAKSA $15(Regular)/$20(Large)
  • BUTTERFISH $36.00+
    • Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice(depends on the size)
  • SWEET CORN SOUP $16.00
    • Serve with crabstick meat and chicken strips
  • LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
  • GARLIC KANG KONG (seasonal) $22.00
    • Water spinach stirs fry with garlic sauce and dried shrimps
  • COFFEE RIBS $22.00
    • Marinated, tenderised pork coated with well-roasted coffee sweet sauce
  • MALAYSIA TOM YUM SOUP $20.00
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Large)
  • Dragon Roll (EEL)
  • — Prawn Tempura or Tobico $7.00
  • Fish Box $ 16.50
    • (Fish, Sushi, Salad, Tempura)
  • Oyster Tempura(4 Oyster +1 Vege) $11.00
  • Chicken Karage (4pcs) $7.00
    • (Deep fried chicken with sweet chilli sauce)
  • Salmon Nigiri (10 Sushi) $20.00
  • - 9pcs $20.00
  • Special Combo (50pcs) $63.00
  • Tonkatsu (Choose From Pork Or Chicken) $12.00
    • Deep fried pork or chicken cutlet with fresh salad
  • Butter $1.00
  • Ajitama & Menma $5.00
    • Seasoned boiled eggs and bamboo shoots
  • Takowasa $5.00
    • Octopus in wasabi sauce
  • Kimuchi (V) $5.00
    • Korean pickles
  • - 6Pc $7.00
  • Buta Don $12.00
    • Spicy pork and chive on rice
  • Ma-Bo- Ramen $13.00
    • Soy based noodle with spicy bean curd pork and chilli
  • VEGE ROLL $1.80
  • VEGE BURGER $3.80
  • CHIPS $2.00
  • HOT-DOG $1.50
  • BANANA $1.50
  • POTATO $0.80
  • SCALLOPS $1.60
  • CHICKEN NUGGETS $0.50
  • Prosciutto-wrapped grilled scallops $13.50
    • w hollandaise sauce
  • Old Fashioned Mince $12.50
    • Served w a poached egg served on five-grain toast, baby spinach and sour cream
  • Altar Mega Breakfast $19.50
    • served w grilled lamb cutlets and sausage, bacon, hash brown, grilled tomato and relish, egg(any style), toasted ciabatta and baby spinach
  • Altar Gourmet Corn Fritters Stack $19.50
    • served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce
  • Moroccan Chicken(GF) $18.50
    • served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
  • Steak Sandwich $19.50
    • 200g grilled scotch fillet on toasted sourdough w caramelised onion, mushroom, grilled tomato, mesclun and aioli(w an egg $20.50)(w bacon $23.50)
  • Pork belly w scallops(GF) $24.50
    • Chef special roasted pork belly served with roasted potatoes, jus, and apple cider sauce topped w scallops, bok Choy and cracking
  • Eggs Benedicts $17.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Grilled Bacon
  • Urban Big Breakfast $16.50/$20.00
    • Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
  • Chicken Arito $20.00
    • Grilled Chicken Top Turkish Pitta, Hummus & Green Salad
  • Chicken Penne $20.50
    • Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
  • Mediterranean Breakfast Platter $16.50
    • Poached Egg, Olivers, Feta, Avocado, Tomato)Ciabatta
  • Savoury Mince $15.50/$18.50
    • Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
  • SSS $15.50/$18.50
    • Salmon, Spinach, Scrambled Egg, Ciabatta
  • Homemade Burger $18.50
    • Secret Beef Pattie, Fried Egg, Fancy, w French Fries
  • French Toast $16.50
    • Grilled Banana, Bacon, Brioche, Maple Syrup
  • Won Ton (1 dozen) $12.00
  • Extra Other Filling $1.00
  • Meat $6.00
  • Chicken & Veges / Steak & Veges / Pork & Veges $15.00
  • Chicken & Veges / Pork & Veges / Steak & Veges $14.00
  • Combination Meat & Veges $16.00
  • Vegetable $12.00
  • Extra Bacon or Ham $1.50
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
  • Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
  • Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
  • Bread selection served with an assortment of dips & spreads $9.50
  • Maple BBQ wings or pork belly $12
  • Buffalo wings of fire! (Very Hot!) $12
  • Dows 10 year old Tawny Port $12
  • Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
  • BBQ Ribs, Succulent slow braised ribs served with satay slaw & beer battered onion rings. Small $19.00 $27.50
  • Fish of the Day, Ask our team for Chefs creation for today. $27.50
  • Sandeman 10 year old Tawny Port $10
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • TOASTED BAGELS $13.00
    • smoked salmon capers & cream cheese
  • CREPES $14.00
    • with maple syrup cream plum berry compote or bacon
  • MIXED GRILL $17.50
    • served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
  • ORGANIC EGGS BENEDICT $16.50
    • served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • TOASTED BAGELS $8.00
    • edam cheese & onion Jam
  • OMELETTE $15.00
    • vegetarian spinach cheese tomato
  • Vegetable salad $16.50
    • Aubergine, capsicum, courgette and spinach salad w balsamic vinaigrette
  • 39 b.L.T $12.50
    • Bacon, lettuce, tomato, avocado w garlic aioli and pesto on toasted focaccia
  • -gluten free $5.50
  • Greek salad $17.50
    • Tomato, cucumber, olive, carrot, feta w balsamic vinaigrette
  • Sausages (2) $5.50
  • Plain bagel, five grain toast, italian loaf or ciabatta $5.50
    • W jam. Cream cheese or butler
  • Hollandaise $2.00
  • Vegetarian breakfast $14.50
    • Any style eggs w homemade hash brown, roasted tomato, stir fried button mushrooms w spinach
  • Crabstick $1.40
  • Cajun Chicken $9.00
    • 120g of juicy, tender thigh chicken meat with garlic pepper seasoning, aioli and chunky salsa.
  • Vege (egg, cheese, pineapple) $5.80
  • Egg & Cheese $5.80
  • Elephant $8.60
    • A juicy beef pattie along with all the favourites; egg, cheese and pineapple.
  • Egg $4.60
  • Chicken $5.80
  • Chicken Nuggets (6) $3.80
  • Coconut Cream & Lemongrass Curry (GF)
  • Spinach, Bacon & Cheese (GF)
  • Mini Seafood Chowder w toasted ciabatta $9.00
  • Taste of the Sea Large $65.00
    • A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
  • Rockefeller
    • Grilled w garlic butter & herb breadcrumb
  • Belgian stamp $9.50
  • Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Large $50.00
  • Celery, Onion & Garlic (GF)
  • Chicken & camembert $4.20
  • Thai curry pie $4.20
  • Bacon egg pie $3.90
  • Steak & camembert $4.20
  • Butter chicken $4.20
  • Steak bacon & cheese $4.20
  • Small quiche $1.70
  • Bacon egg quiche $4.20
  • Tandoori Prawn $18.00
  • Dhal Soup $4.50
  • Onion Bhaji (2Pcs) $4.00
  • Chicken & Sweet Corn $5.50
  • Papadum (3Pcs) $2.50
  • All the mains are served with complementary rice.
  • Vegetable Biriyani $12.50
  • Butter Chicken $16.50
Cova

Cova

location

Address

305 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095220033

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
305 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
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