Crave in Auckland City Menu

MENU MENU
  • Bircher Muesli (GF) (VG) ( P) ( Ns) $12.5
    • activated seeds, green tea poached pear, coconut yoghurt & bitter sweet broth
  • Chia Breakfast Pudding (GF) (Vg Avail) ( P) ( Ns) $11.5
    • w/ coconut milk, toasted seeds, acidophilus yoghurt & seasonal berries
  • Don’T Be An Egg
  • -Poached (V) $11
    • free-range eggs on ciabatta w/ dukkah, red quinoa, tomato squash & truffle labneh
  • -Cottled (GF) $13
    • free-range eggs w/ smoked salmon, green parmesan cashew pesto, capers, pickled cucumber & soft herbs (toast available)
  • Benediction
  • -Avocado (GF) (V) $17.5
  • -Manuka Bacon (GF) $18.5
  • South Island Salmon (GF) $19.5
    • free-range eggs w/ fresh spinach, crispy dauphinoise potato, hickory-smoked hollandaise & balsamic glaze
  • Fungi (GF) (V) $17
    • mixed mushrooms on kumara & feta cakes w/ herb garlic cream, parmesan snow & wild rocket
  • Heirloom Tomatoes (V) $16.5
    • w/ avocado, garlic croutons, sumac spanish onions, smoked aioli & a twice-boiled black sesame egg
  • Baked Brioche (V) $17
    • french toast w/ pistachio & walnut crumb, burnt maple, mascarpone & berry compote
  • -W/ Bacon $21
  • Burst Maca & Banana Porridge (V) (VG) (NS) $11.5
    • w/ stewed apple, toasted coconut & almond milk
  • Farro & Prosciutto $17
    • w/ roast pumpkin puree, fennel, olives, orange hearts & dried figs
  • Hangar Minute Steak (GF) $21.5
    • premium tenderised beef, celeriac mustard remoulade, hash cake & wild peppered rocket
  • Pulled Pork $14
    • slow-roasted w/ smokey sticky sauce, wasabi mayo, radish, herbs, apple cabbage slaw & an open baguette
  • Soba Noodle Salad (GF) (V) (VG) ( P) $15
    • w/ edamame, sugar-snap peas, carrots, herbs & a thai-style dressing
  • Morningsides
  • -Ciabatta, Egg, Hollandaise $3
  • -Avocado, Crispy Potato Hash $4
  • -Bacon $5
  • -Salmon $6
  • GF gluten free / V vegetarian / VG vegan / P paleo /NS natural sugars

Nearby Sample Menus

Samwoo Vietnamese Cafe (sample menu)
  • Steamed Chicken on Rice $11.00
  • Spare Ribs Mayonnaise $14.00
  • Grilled Pork Marinated in Lemon Grass $15.00
  • Wonton Egg or Rice Noodles Soup $10.00
  • Spring Rolls & Pressed Vermicelli $10.00
  • Char-grilled Meatballs & Thin Rice Noodles $10.00
  • Fillet Steak (Pepper Sauce) $17.00
  • Beef Balls Egg or Rice Noodles Soup $10.00
Epsom Fresh Fish and Chips Co (sample menu)
  • Steak $2.50
  • Tomato $1.00
  • Pineapple Fritter $1.20
  • Bacon & Cheese $6.00
  • Cheese & Onion $4.00
  • Wontons (6) $4.50
  • Pineapple $1.00
  • Hamburger $4.50
Long Room (sample menu)
  • Crispy pork belly - w’ sweet miso sauce $12.50
  • Selection of dips & olives - w’ freshly baked bread $12.50
  • Classic Caesar $19.00, $21.50 w’ chicken breast
  • Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
  • Rosemary chocolate satin tart $12.00
  • Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00
  • Chilli salted squid (GF) - w’ adjud sauce $11.00
  • Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
Xotic Sweets and Snacks (sample menu)
  • Vegetable Biryani $7.99
  • Monday $6.99
    • Chana Bhatura
  • Rasgulla (1 Pcs.) $1.25
  • Kachori $1.50
  • Chat Papri $5.99
  • Chilly Garlic Noodles $6.99
  • Plain Parantha (2 Pcs) $5.99
  • Gobhi Parantha $7.99
Rasoi Vegetarian Restaurant (sample menu)
  • Roti - each $2.00
  • Samosas 1 for $2.50
  • Pav Bhaji $11.00
  • Rani Thali $12.50
    • 1 x Rice, 2 x Curries
  • Roti Rolls $2.50
  • Snack Thali $7.50
    • 1 x Curry, 1 x Rice
  • Uttappam $12.50
    • with Sambhar & Coconut Chutney
  • Chips $3.70
Men Tatz (sample menu)
  • P2 Salmon Pot $11.00
  • D3 BBQ Pork Don $9.50
  • S10 Cold Tofu $3.00
  • P5 Ton Kotsu $25.00
  • D5 Oyako Don (Chicken) $10.00
  • H3 Ice Cream Duo $5.00
  • R9 Wafu Ramen $9.50
    • BBQ pork, egg, bamboo shoot, spinach, etc.
  • E3 Miso Soup $3.00
Flying Horse Co (sample menu)
  • Steak & Veges $12.00
  • Seasoned wedges (s/m) $2.00 / $3.00
  • Singapore fried vermicellis $16.00
  • Steak, Mushroom & Vegetables $15.50
  • Combination Meats & Veges $16.00
  • 6 Squid Rings $5.00
  • Block Bean Sauce Squd Chow Men $16.00
  • Roost Pork $12.00
Kokako Cafe (sample menu)
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
Mexican Specialities (sample menu)
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Sincronizada $10.00
    • Cheese with Chorizo
  • Enfri Jolada $15.00
    • Chicken/ Vege
  • Sincronizada $10.00
    • Cheese only
  • Bean Soup $9.00
  • Tostada (cold) $12.00
    • Fish
  • Sincronizada $10.00
    • Cheese with Vege
  • Tostada (cold) $10.00
    • Veges
Subway - Lynfield (sample menu)
  • Turkey N/A
  • Wrap N/A
  • Subway Melt N/A
  • Ham N/A
  • Avocado Toasties N/A
  • Carrot N/A
  • Beetroot N/A
  • Egg and Cheese N/A
Frasers Cafe and Espresso Bar (sample menu)
  • Tiramisu $13.50
  • Omelette $17.90
    • with vine ripened tomatoes, cows feta, rocket & fresh herbs
  • Goat’s cheese gnocchi, Summer confit tomatoes, asparagus, parsley oil, olive tapenade $23.00
  • French Toast $17.90
    • w lemon curd, summer berries & maple syrup
  • Balsamic mushrooms $ 5.00
  • Heirloom beets three ways $20.90
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
  • Green Breakfast bowl $16.50
    • asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
The Fish Pot Cafe (sample menu)
  • fresh catch of the day served with chips or rice
  • Battered Mussels $13.50
    • in a light crisp batter served with homemade tartare sauce
  • Poisson Cru $13.50
    • raw fish marinated in lemon juice served with a coconut milk & capsicum sauce
  • Pan-fried Calamari $13.50
    • served in a garlic butter & parsley sauce
  • Fresh Mussels $22.60
    • in their half shell, grilled in garlic butter
  • ADD a salad $3.40
  • Garlic Bread $4.10
  • Garlic Prawns $17.50
    • sauteed in garlic butter & served on a bed of greens >>
Christensen Estate (sample menu)
  • Frromentin Leclapart Grand Cru - / $125.00
  • Formaggio Assagini Cheese board with 3 Italian cheeses & matching condiment $32.00
  • Moscato di Pantelleria 500ml $10.00 / $55.00
  • Strudel con Fruitti di Bosco Apple & sultana strudel with summer berries & vanilla gelato $15.00
  • Spiedini di Agnello Skewer of Lamb with sautéed artichokes, potato pave & viburno jus $33.50
  • Nastro Azzuro Peroni $8.50
  • Bicicletta Napoli 1955 Campari liquer ,Pinot Griggio, Soda $16.00
  • Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
Cova (sample menu)
  • Omelette $17.50
    • Ham / Vegetarian
  • Cova B.L.A.T. $17.90
  • Eggs on Toast
  • -Scrambled $9.90
  • Blueberry Hot Cakes $17.50
    • With bacon and banana
  • -Scrambled & Smoke Salmon $15.90
  • -Yoghurt & Milk $7.90
  • Toasted Muesli
The Viaduct Grill (sample menu)
  • V-GriII Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Seafood Chowder $15.90
    • Our signature seafood chowder filled with shrimp, clam, mussels and calamari
  • Grilled Salmon Fillet $25.90
    • Flame grilled medium rare, served with roasted baby potato & house salad
  • Optional with pan-fried $5.00
  • Tiger Prawn & Scallop Salad $26.50
    • Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber, tomato and red wine vinaigrette
  • Calamari Salad $16.90
    • Served with tomatoes, cucumber, olives, house salad and aioli
  • BBQ Pork Ribs $26.50
    • Marinated and cooked in our hickory smoked BBQ sauce, served with thick cut fries and house salad
  • Seafood Pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli, served with fresh lemon and toasted bread
Crave

Crave

location

Address

6 Morningside Drive, Morningside, Auckland, Auckland, 1025, New Zealand

phone

Phone

098454714

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Television ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
6 Morningside Drive, Morningside, Auckland, Auckland, 1025, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant