Cruzaz Bar and Gaming in Tauranga Menu

Pineapple Fried Rice
- Fried rice, egg, pineapple, carrot, peas, broccoli, and onions topped with cashew nuts
- Prawns $24.50
- Prawns $24.50
Trio of Ice-Cream $10.00
- A scoop each of lemongrass and ginger, passionfruit with lemon curd, and a flavour of the day
Fried Rice
- Fried rice, egg, broccoli, onion, tomato and diced mixed vegetables
- Prawns $24.50
Includes complementary Jasmine Rice (Served medium unless otherwise requested)
- Chicken, Beef or Pork $22.50

Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
Easy to share without cutlery or can be and entree for the unsocial – from 12pm
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)

Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
Seafood Chowder $15
- Garlic Bread
Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
Halloumi: Rocket: Mushroom $16
Kids Ice Cream $5
Sliders
Crispy Chicken: Rocket: Chipotle Aioli $15

Japanese Curry $7
-T-Bay (crispy prawn tempura) $15
-Egg $8
Fish and Chips $11
- Lightly battered fresh fish tempura and homemade chips
-Fresh $18
Sukiyaki $30
- Thinly sliced New Zealand quality beef with garden vegetables served with Takara special sauce, fluffy rice and miso soup. Served on a charcoal fire grill
Roe Donburi $25
- Fresh fish and the fresh vegetables on top of Japanese sushi rice
-EEL $14

Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
Pane All’Aglio $7.00
- Garlic Bread
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)

Fish and Chips $28
- withTiger beer battered fish and chips served with a green salad, lemon and aioli.
Mexican Pulled Pork Sliders $15.50
- with street corn slaw
Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing
Caesar Salad $28
- with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
Seafood Linguine $24.90
- with scallops, prawns, squid, fish, spinach, capers through linguine pasta
Workout Breakfast $22.50
- toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
Mince on Toast $17.90
- served with poached eggs
Bucket of Prawns $28
- with toasted ciabatta and seafood sauce

Kadhai firsh or prawn $18.00
- King prawns cooked with tomatoes onion cream fresh coriander and chef special gravy.
-Full $18.00
Seasonal vegetables $14.50
- Fresh vegetable cooked in traditional style with aromatic herbs.
Chicken korma $16.00
- Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
Butter vegetables $14.50
- Fresh vegetable cooked in smooth tomato and creamy sauce.
Large $5.00
-Half $11.00
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce.

Fries $7.50
- Served with aioli
Seasonal Vegetables $6.50
Small Fries $4.50
Roast Pumpkin Salad $16.00
- warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
Bacon Benedict $16.00
- Crispy bacon & 2 poached eggs, served on English
Mash & Gravy $6.00
Moroccan Chicken Wrap $16.00
- Moroccan flavored chicken, hummus, baby spinach, sun-dried tomato, tzatziki, apple & pine nuts wrapped in a warm tortilla
Steak Sandwich $16.00
- 100g Scotch fillet, beer battered onion rings, rocket, parmesan, roasted capsicum & aioli served on toasted sourdough

Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
BLT $14.50
- Bacon, lettuce + tomato with aioli on lightly toasted vienna.
Watties Baked Beans on toast $6.00
Zest Loaf $6.50
- with herb butter + relish
Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
Mixed Grill* $17.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
Eggs on Toast* $9.50
- Eggs cooked to your liking on fat toast

All our Turkish pizza dough is made fresh in store and made with mozzarella cheese – 12 Inches $12.00–$12.00
Chips $4.00
Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $8.00–$10.50
Combination Dip 3 dips & 2 Turkish bread $12.00
Cheesy Weezy Chips $5.00
Your choice of meat or vegetarian option served with tabouli, hummus dip, and any combination of fresh salads & any three sauces of your choice. Large salads served with few more dips. $10.50–$10.50
All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
Baklava 2 pcs $5.00
- Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.

Chicken Korma Reg $9.00 L $13.50
Chicken Korma $12.00
Beef Vindalo $12.00
Chilli Chicken $12.00
Prawn Masala $16.00
Paneer Naan $4.00
Chicken Kadai $12.00
Lamb Saag Wala $13.00

French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter

Rice $4.00
T-bone steak(350g)(GF) $35.00
Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
Side salad $5.00
Classic garlic bread $6.00
Apple crumble $9.00
- With vanilla ice cream
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients

Inari
Vegetarian Sushi
Double Avocado Fresh Salmon
- 8 pieces Fresh Salmon Supreme & Double Avocado
Teriyaki Chicken on Rice with Mayo
Double Avocado Prawn
Tasty Tuna
Teriyaki Chicken on Rice

Brioche Beef Hamburger w Fries $21.00
- Brioche bun, homemade beef hamburger, red onion, tomato, aioli, avocado, beetroot, Gherkins, lettuce, French fries
Chicken Caesar Salad $21.00
- Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
Brioche French Toast $17.00
- Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds
Lemon and Prawns Risotto $22.00
- Prawns, lemon, Arborio rice, shallots, parmesan and creme Fraiche
Granola $14.00
- Homemade granola, fresh fruits and Greek yoghurt
Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
Chocolate and almonds $7.00
Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00

Cruzaz Bar and Gaming in Tauranga Menu

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Cruzaz Bar and Gaming

Bay of Plenty > Tauranga > Cruzaz Bar and Gaming

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265 Otumoetai Road, Otumoetai, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

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