Cruzaz Bar and Gaming in Tauranga Menu

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Cruzaz Bar and Gaming in Tauranga has no menu available, but can choose from many other options such as Napoletana or Traditional Italian Caesar Salad from Giovannis. Indian Star Tandoori Restaurant offers many options including Indian and Onion salad. Milly's includes a wide range like Full Breakfast or Toast. Soup of the Day and Seafood Chowder from . Rydges Hotels & Resorts offers Amazing Thai Restaurant and Hot Scoop- Deef fried ice cream with Thai pandan custard.

Nearby Sample Menus

Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil
Ham & Pineapple Pizza $9.50
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
Ciabatta Rolls $ 9.50
- garlic butter
Brulée $15.00
- vanilla bean, rhubarb, shortbread
Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
Pulled Pork $ 23.00
- smoked bacon, chorizo, apple, cress
Mixed Greens $ 8.50
- sherry vinaigrette, pecorino( v) (GF)

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Breakfast Stack (Vegetarian) $16.00
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup

Keema Naan $5.00
- Naan bread stuffed with lamb mince
Pashwari Naan $5.50
- Topped with chopped nuts,apples and dry fruits
Plain Naan $3.00
- Made from plain flour an all time favourite
Butter Naan $4.00
- Made from flour with butter
Gulab Jamun $5.00
Chicken Jalfrezi $17.00
- Chicken cooked with vegetables and sweet and sour sauce
Calamari $15.00
- Crispy calamari with black pepper lemon and mix salad
-Half $14.00

Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil

All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
Calamari $5.50
Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50
Combination Dip 3 dips & 2 Turkish bread $12.00
Turkish Garlic Bread $3.00
Mixed hot platter $10.00
Made to order.
Choose $7.00–$8.50
- Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)

Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00
Choose from
Wedges with bacon, cheese and sour cream $10.00
Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon $16/$18
Corn and Courgette Fritter with salad. $13.00
Hot Chips $6.00
Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50

Lamb $10.00
Mixed S $12.30 / L $14.30
Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
Chicken S $12.30 / L $13.30
Vegeterian S $11.50 / L $12.50
Vegeterian $10.00
Sweet Chilli N/A
Satay N/A

BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
FRIES $4.50
- served with tomato sauce
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce

Garden vegetables $5.00
Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
Red wine sauce
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Trio or ice-cream $12.00
- With chocolate topping
Char-grill sirloin steak(220g)(GF) $32.00
Side salad $5.00
Mustard jus

Miso Ramen $16.90
- Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
Pork Katsu D $14.90 / B $18.90
- Bread crumbed pork cutlet
Takoyaki $8.00
- Octopus balls
Yaki Udon $15.90
- Stir fried udon with chicken and prawns with vegetables
Chicken Katsu Curry D $15.90 / B $19.90
-5pcs $7.90
Geso-age $9.00
Vegetable Tempura D $13.90 / B $17.90

Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
Creme Brûlée $ 14,50
- With natural Heilala vanilla
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce

Anchovy, caper & olive $20.00
Buffalo, fresh tomato & basil $20.00
Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
Classic caesar $20.00
Gorgonzola, pear & chive $22.00
Creme brulee with shortbread biscuit $13.00
Chicken caesar $25.00
Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00

Chicken breast $26.50
- Plump + juicy, chicken has never tasted so good served, with a spicy apricot dipping sauce
Lemon tart $10.50
- Classic lemon meringue tart with candied zest
Stonegrill tasting platter $26.00
- Serves to people
Ice cream sundae $10.50
- Gourmet vanilla ice cream with a choice of toppings
-eggs $2.00
Wattie's baked bean on toast $6.00
Scallops $13.50
- Flash fried with chilli ginger, snow peas, toasted nuts + grilled zesty lime with mesclun salad
Vegetable melt $15.50
- Roasted spiced lamb, tossed with roasted vegetables drizzled with a zesty yoghurt dressing

All pizzas have our special tomato and basil passata.
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
Mixed Meat (with chicken and roast beef) $17.50
Olive Tapanade, thyme and fresh tomato bread $10
Baked Brie $19
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Hand Made Falafel Patties $17
Yoghurt Marinated Chicken $20