Cruzaz Bar and Gaming in Tauranga Menu

Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice.
Saag aloo $14.00
- Potatoes cooked in fresh spinach puree.
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour.
Butter paneer $14.00
- Homemade cottage cheese cooked in butter sauce.
Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style. (Popular dish in north india & nepal)
Beef rogan josh $16.00
- Tendered diced beef cooked with brown gravy and finish with great spice.
Lamb korma $16.00
- Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Palak paneer $14.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach.

Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
Butter $0.50
Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek
Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
Tokyo Soy Ramen $10.00
- Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek

Hohepa Aged Cheddar or Mt Eliza Blue
Somerset dishes that we’re not allowed to take off the menu!
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50

KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
Lamb cutlets and chips with carrot sticks 10
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
Rosti X2 5
Halfbaconbene 10
MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa

Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
- Served with seasonal roasted and steamed vegetables
Smugglers Breakfast $ 18.50
- Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
Ploughmans Platter (for 2 people) $ 34.00
- A selection of cured meats, cheese, breads & dips
Our Classic Beef Lasagne $ 19.50
- Served with a fresh coleslaw
The Crown Platter(for 2 people) $ 28.00
- Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
Homemade Pizza's $ 18.00
- Made to your liking:
Hot Apple and Rhubarb Pie $ 11.50
- Served with vanilla ice cream
Junior Curly Fries $ 6.50
- Served with tomato sauce

Spicy costed chicken wings, chilli, lime & maple glaze $15.50
Fries & aioli $9
Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
Crabby Pattie Burger $10.50
- Beef sliders & fries or sauté fresh vegetables
Garlic bread $8.50
Beer battered fries $10
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles

Rocky Road $7.50
- Ice Cream
Samosa (2 Pcs) $6.00
- Spiced potatoes and pea stuffed pastry served with a piquant tamarind sauce
Full
Mix Platter Each$22.00
- Samosa, Onion Bhaji, Seekh Kebab, Chicken Tikka (2 pc each)
Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
Chicken Jalfrezi $17.00
- Chicken cooked with vegetables and sweet and sour sauce
-Half $13.00
Cardamom Banquet $80.00
- 2 x Chicken Tikka, 2 x Malai Tikka, 2 x Seekh Kabab, 2 x Tandoori Chicken, 2 x King Prawn Masala, 2 x Beef Korma, 2 x Butter Chicken, 2 x Lamb Razila with Rice, 2 x Garlic Naan, 2 x Condiments

Fish 1pc $5.00
Butter chicken server with rice.
- Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
Cacik Dip & Turkish Bread $7.00
Beetroot Dip & Turkish Bread $7.00
Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $8.00–$10.50
Calamari $5.50
Baklava 2 pcs $5.00
- Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.

Deluxe Teriyaki Chicken
Teriyaki Chicken Lovers $19.90
8PC. JUMBO $9.50
Teriyaki Chicken Double Avocado
Vegetarian Sushi
- 4 pieces Regular Chicken
8PC. REG $7.90
8PC. JUMBO $11.00

Pavlova GF
- A mini Pavlova topped with cream and sitting on a passionfruit couli.
Chocolate Brownie
- Especially for Chocolate Lovers: warm chocolate brownie alongside chocolate mousse and vanilla ice-cream drizzled with chocolate sauce. Decadent.
•Starters
Pavlova GF $11.5
- New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
Choose your Prime Cut
Choose your Sauce
-Creamy Mushroom
Pan Fried Scallops GF $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.

Oysters Natural (GF) (DF)
Light size (L) Main size (M)
Seafood Skewers L $24 / M $38
- Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
Calamari $17.00
- With a chilli vinaigrette & citrus aioli
Scotch Fillet $38.00
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
Tagliatelle Pasta $23.00
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
-Add Prawns (4) $31.00

Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
Steamed Vegetable Ribbons $8.00
fries with garlic aioli $8.00
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream

Phad Thai $17.50
- popular traditional Thai rice noodle with your choice of chicken, beef or pork
Grilled Salmon $27.50
- Grilled salmon fillet and king prawns with green curry paste in coconut milk and bok choy
Roti Bread $3.50
Thai Jasmine Rice $3.00
Yellow Curry $17.50
- A mild Thai yellow curry cooked in coconut cream, potatoes, banana, onions, and topped with crispy shallot all with your choice of chicken, pork, lamb or beef.
Thai Thani Fried Rice $17.50
- Stir-fried rice and vegetables and egg, with your choice of chicken, pork or beef
Red Curry $17.50
- Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
Phad See Eew $17.50
- Stir-fried flat noodle with vegetables, egg and soy sauce with your choice of chicken, pork or beef

Mushrooms $4.00
Caesar Salad $17.90
- Cos lettuce, chicken, bacon, poached egg, parmesan, anchovies and croutons.
Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
Market Fish N Chips N/A
- Pilsner battered tarakihi, house salad, fries, tartare - (Pan-fried or crumbed avail)
Cheeseburger Sliders (2) $12.00
The Phoenix $24.00
- Grilled chicken, smoked bacon, brie, avocado, cashew nuts and cranberry swirl
Snapper Filo Parcel $32.90
- Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
French Fries $4.90 Sm / $7.90 Lg

Shredded Duck & Salted Cabbage Vermicelli Soup $9.00
Roast Duck
Salted Pepper Tofu $16.00
Spicy Chicken/ Beef $16.00
Half $8.00
Beef & Tomato on Rice $9.50
Pork Rib with Zhen Jiang Sauce $16.00
Chicken &Salted Fish with Tofu $16.00

Cruzaz Bar and Gaming in Tauranga Menu

Nearby Sample Menus

Cruzaz Bar and Gaming

Bay of Plenty > Tauranga > Cruzaz Bar and Gaming

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

265 Otumoetai Road, Otumoetai, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways