Cruzaz Bar and Gaming in Tauranga Menu

Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
Malai kofta $13.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
Paneer kulcha $4.00
- Soft flat bread stuffed with homemade cottage cheese
Mutter paneer $13.00
- Cottage cheese and peas cooked in chef special gravy
-Full $20.00
Cheese naan $4.00
- Naan stuffed with cheese and coriander
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy

Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
Kimchi Korean spicy pickled cabbage $ 5.5
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Steamed Jasmine Rice $ 3
Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5

Housesmoked Salmon $6
Mini Six Barrel Soda $4
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
Petite Bacon & Eggs $9.50
Creamy mushrooms $18.50
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream

Prosciutto $24.50
- wild rocket, parmesan, olive oil
Roasted Beetroot Salad $ 18.50
- pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)
Baked New York Cheese Cake $15.00
- lemon, white chocolate, lemon curd, black doris plum ice cream
Steak Sandwich $24.00
- sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli
Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo
Ciabatta Rolls $ 9.50
- garlic butter

Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
Pie of the day $15.00
- mashed potato croquette and green pea salad.

Stone Fruit Panna Cotta $13.00
- Stone fruit Coulis, Vanilla Bean Panna Cotta, Almonds/ Wine Match – Lakes Hayes Noble Dessert Wine
Baked Eggplant (GF) $13.00
- Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
Blended Fruit Smoothies $9.00
- Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk
Steak Special TBC
Potato Croquettes (GF) $18.00
- Potato & Tapioca Croquettes, Smashed Egg, Edamame, Wilted Summer Greens, Cherry Tomatoes, Chili, Satay Sauce
Energy Breakfast $17.00
- Smashed Avocado, Apple, Cucumber, Raw Truss Tomato, Pickled Radish, Goats Cheese, Grain Salad, Toasted Rye Bread
Toasted Grains and Apple $15.00
- Toasted Granola, Apple, Passionfruit, Berries, Coconut Yoghurt, Mango Jelly
Add Potato Hash $6.00

Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
Seafood Bouillabaisse, garlic toast $18.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
- smoked beetroot sauce
Palm sugar cured venison, waldorf salad, grape jellies $18.00
Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
Classic creme brulee $16.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00

Lamb Rogan Josh $16.99
- Cooked in classic kashmiri style with tomatoes,onions,garkuc and herb spices
Madras $17.00
- A traditional South Indian style curry cooked with coconut and spices
Biryani $15.00
- Rice and vegetables or meat cooked together with aromatic spices
Maharaja Banquet $70.00
- 2 x Beef Vindaloo, 2 x Butter Chicken, 2 x Condiments, 2 x Naan, 2 x Madras with Rice, 2 x Vegetable Korma, 2 x Lamb Roganjosh, 2 x Seekh Kabab, 2 x Chicken Tikka
Vegetable Korma $17.00
- This classic which is delicious blend of coriander, turmeric, cumin, chili and other authentic spice
Goat Curry $19.00
- Goat meat cooked with an exotic blend of indian herbs and spices with bone
Oriental Platter $17.00
- Vegetables, spring rolls, cocktail samosa, money bag served with sweet chilli sauce
Tandoori Platter $19.00
- Tandoori Chicken, Chicken Tikka, Malai Tikka, Seekh Kebab (2 pc each)

Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
Butter Scallop Masala $20.00
- Cooked in tomato butter sauce with Indian spices
Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
Mixed Vegetables $16.50
- Fresh cut mixed vegetables cooked in onion and tomato gravy.
Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
Mango Chutney $3.00

Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Kimchi Korean spicy pickled cabbage $5.5
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots

Massuman Curry $17.50
- A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
Garlic and Black Pepper $17.50
- Stir-fried with mixed vegetables in garlic and pepper sauce with your choice of chicken, pork, lamb or beef
Pla Rad Prik (Available in 4 flavours) $27.50
- Deep fried whole snapper topped with garlic and chili sauce
Nam Tok $19.00
- Sliced seasoned char-grilled meat with roasted ground rice shredded red onion, mint leaves, seasoned with Thai lime dressing, with beef
Yellow Curry $17.50
- A mild Thai yellow curry cooked in coconut cream, potatoes, banana, onions, and topped with crispy shallot all with your choice of chicken, pork, lamb or beef.
Phad See Eew $17.50
- Stir-fried flat noodle with vegetables, egg and soy sauce with your choice of chicken, pork or beef
Thai Jasmine Rice $3.00
Mixed Entree $9.00
- A mix of the above items 1 to 5, served with sweet chilli sauce (serving consists of one of each item 1 to 5) .

-Small $8.50
-Small $8.50
-Small $8.50
-Large $8.50
-Large $11.00
You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
Super slaw
- Beetroot, carrot, red cabbage and spinach with toasted sesame, pumpkin, sunflower seeds and coconut with a tahini dressing. Gf, vegan
Ottoman brown rice salad (GF, Vegan)
- Brown rice salad with seeds, sultanas, dried apricots and curry and apple cider vinaigrette.

Summer side salad $9.00
Triple cooked chips, aioli $9.00
Buttermilk, panacotta, strawberry & lime $13.00
Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
Chicken caesar $25.00
Home steeped gin cured salmon, pickled cucumber & crutes $18.00
Buffalo, fresh tomato & basil $20.00
Ricotta gnocchi, smoked tomato & basil $26.00

The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Soup of the Day $12.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables

Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
All the pizzas are made with home made tomato sauce
Whang Bar
- Black chocolate and red berries
Piha
- cheese, bacon, egg, corn and oregano
Combo Spend $36
Hawaiian
- Cheese, ham, pineapple and oregano
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano

Cruzaz Bar and Gaming in Tauranga Menu

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Cruzaz Bar and Gaming

Bay of Plenty > Tauranga > Cruzaz Bar and Gaming

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265 Otumoetai Road, Otumoetai, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

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