Address
265 Otumoetai Road, Otumoetai, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
Cruzaz Bar and Gaming in Tauranga Menu
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Cruzaz Bar and Gaming in Tauranga has no menu available, but can choose from many other options such as Napoletana or Traditional Italian Caesar Salad from Giovannis. Indian Star Tandoori Restaurant offers many options including Indian and Onion salad. Milly's includes a wide range like Full Breakfast or Toast. Soup of the Day and Seafood Chowder from . Rydges Hotels & Resorts offers Amazing Thai Restaurant and Hot Scoop- Deef fried ice cream with Thai pandan custard.
Nearby Sample Menus
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Tom Yum Stir Fry
- Tom Yum paste stir fried with spicy and sour carrot, broccoli, onion, capsicum, mushroom, tomato, spring onion and basil
- Chicken $22.50
- - Prawns $24.50
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Larb $22.50
- Finely chopped meat cooked with Thai herbs, red onion, sliced carrots, roasted ground rice, spring onion and mint - Chicken or Pork
- Prawns $24.50
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Cashew Stir Fry (Includes Rice) $22.50
- Stir fried tofu, seasonal vegetables and cashews
- - Chicken, Beef, Pork or Lamb $22.50
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Sweet and Sour Stir Fry
- Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
- Beef $9.80
- Chicken $4.80
- Seasoned wedges $4.50
- Bacon $4.80
- Chicken nugget $0.60
- King prawn $11.30
- Chicken, pineapple, cashew nuts $10.30
- -combination $10.30
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Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
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Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
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Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
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Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
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Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
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Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
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Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
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Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
- Add Black Pudding $5.00
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Salt n Pepper Calamari (GF) $13.00
- Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016
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Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
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Energy Breakfast $17.00
- Smashed Avocado, Apple, Cucumber, Raw Truss Tomato, Pickled Radish, Goats Cheese, Grain Salad, Toasted Rye Bread
- Wok Tossed Greens $9.00
- Fish of the Day TBC
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Salmon Temaki (GF) $16.00
- Sashimi grade Salmon, Wasabi, Soy Sauce, Pickle Ginger, Rice, Nori. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
- Tay St Green Leaves Salad $12.00
- 63. Chocolate Naan $5.00
- 68. Chicken Tikka Salad $4.00
- 14. Fish Tikka $10.30
- 39. Chicken Kalimireh (Black Pepper) $13.99
- 26. Chicken Tikka Masala $9.90 / $12.90
- 24. Chicken / Lamb / Beef Madras $9.90 / $12.90
- 32. Butter Paneer $9.00 / $12.90
- 31. Aloo Gabi $9.00 / $12.90
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Lamb Calzoni (Small/Large) $9.00/$13.00
- lamb, mozzarella, red onions, mushroom & capsicum
- Chicken (Small/Large) $12.00/$14.00
- Falafel $1.50
- Falafel (Small/Large) $10.00/$12.00
- Meat Ball $15.00
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Combination (Large) $14.00
- chicken, lamb, falafel & mujver
- Mixed $14.00
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Mixed Calzoni (Small/Large) $9.00/$13.00
- chicken, lamb, beef, mozzarella, red onions, mushroom, capsicum
- -Bacon & egg
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Toasted Sandwiches $ 9.00
- Your choice of 3 fillings
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Lamb Shank (Fall off the Bone) $ 28.00
- Served with mashed potatoes and steamed vegetables with a rosemary red wine jus
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Beef and Bacon Croquettes $ 11.50
- Served with aioli and a small coleslaw
- Chicken and bacon-beef and cheese-fish-vegetarian-served with fries
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Guinness and Wagyu Sausages $ 28.50
- Served with mashed potatoes and steamed vegetables or fries and coleslaw
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Badger Burgers $ 18.00
- Your choice of
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Pull apart Garlic Loaf $ 8.50
- Loaded with bacon ad smoked cheese
- Paneer Mashroom Mattar $10.00
- Dal Makhni $10.00
- Beef Biryani $11.00
- Shahi Paneer $10.00
- Ghobi Parantha $4.00
- Lamb Vindalo $13.00
- Rogan Josh $13.00
- Green Pea & Paneer Reg $7.50 L $12.00
- -Small $8.50
- -Small $8.50
- Bread roll ciabatta $1.50
- -Large $11.00
- Bread roll wholemeal $1.50
- -Large $11.00
- -Small $8.50
- -Large $11.00
- Hash bites $3.50
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Cookies & cream mousse $3.50
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- Strawberry cheesecake $3.50
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Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
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Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
- -Plain $7.90
- -Cheesy $8.90
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Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
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Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
- Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
- -Loaded $9.90.
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2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
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Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
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Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
- -Served with 6 roasted garlic prawns $28.50
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Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
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Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
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Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Mixed Vegetable Pickle - Achar. $3.50
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Roast Duck Noodle Soup $9.00
- Roast Duck on Rice $9.00
- Pork Chop with Peking Sauce $18.00
- Steam/Deep Fried Whole Fish Seasonal Price
- Shredded Duck & Salted Cabbage Vermicelli Soup $9.00
- Stir Fried Chinese Vegetables $16.00
- Chunky Fish & Tofu $18.00
- Beef (Chicken/ Pork) With Ginger & Spring Onion $16.00
Cruzaz Bar and Gaming
Phone
075769955
Opened hours
Mon - Sun 10am - Midnight
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard , Seating Not Available , No Takeaway , Serves Alcohol
265 Otumoetai Road, Otumoetai, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Bar Food Menus
- Bay of Plenty Bar Food Menus