Cruzaz Bar and Gaming in Tauranga Menu

Palak paneer $13.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
Chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
Himalayan cham cham $16.00
- Own masala famous chef's secret recipe
●Garlic chicken tikka
- Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven

- Chicken or Pork $22.50
Mini Pavlova $10.00
- Pavlova accompanied with tropical fruit salad, passionfruit syrup, cream and a scoop of vanilla ice-cream
Our curries can be served without meat, but will contain small amounts of shrimp paste and fish sauce. Other suggestions are:
- Fish (Snapper) $26.50
- Prawns $24.50
Garlic and Pepper Stir Fry
- Stir fry garlic and pepper, carrot, broccoli, onion, capsicum and mushroom
Endamame Beans $8.00
- Steamed Endamame beans seasoned with chilli and salt
Curry Puffs (4) $10.00
- Kumara and mixed vegetables wrapped in puff pastry and served with a sweet chilli sauce

Kimchi Korean spicy pickled cabbage $ 5.5
Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Steamed Jasmine Rice $ 3
Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19

Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
Easy to share without cutlery or can be and entree for the unsocial – from 12pm
Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
Garden Treasure $32.00
- roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)

Beef Short rib sticky maple and BBQ marinade $28.00
- w hand cut chips and pea salad(gf)
Chicken breast wrapped in prosciutto $29.00
- w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
Spiced Apple Bread & butter pudding $12.00
- w apple compote & creme anglaise.
Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.
Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.

Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto

Chilli Chicken $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
Cheeseburger with Fries $12.00
Lord of the Dance $18.00
- Roasted beetroot, feta, toasted almonds, medjool dates, spinach & balsamic dressing
Berry Berrylicious $8.00
- Berry compote topped with whipped cream
Aloha Moods $25.00
- Free range pineapple, carved ham & mozzarella cheese
Community Garden $25.00
- Roasted pumpkin, onion jam, feta, pine nuts & fresh mixed herbs
Margaret $25.00
- Cherry tomatoes, basil pesto & fresh mozzarella
The Mighty Chicken Caesar $18.00
- Crisp romaine leaves, BBQ chicken, bacon, parmesan, creamy caesar dressing, croutons & poached egg

Chicken (Small/Large) $12.00/$14.00
Combination $15.50
- chicken, lamb, falafel & mujver
Lamb, Fries & Sauce
You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
Mixed $17.00
Mediterranean Pizza $14.50
- mozzarella, feta, olive and tomato
Mixed (Small/Large) $12.00/$14.00
Kids Pizza $10.00
- chicken lamb mixed, mozzarella, red onion, capsicum

Chicken Korma $15.00
- Boneless chicken cooked in a creamy sauce made of Cashew nut cream & spices
Fish Jalfrezi $18.00
- Fish of the day cooked with spices & vegetables
Lamb / Beef Madras $16.00/$15.00
- A hot south Indian dish, cooked to suit your palate
Lamb / Beef Jhalfrezi $16.00 / $15.00
- Diced lamb / beef cooked with spices & vegetables
Honey chicken $15.00
- Tender pieces of chicken cooked with honey & spices.
Papadums (4 pies) $2.00
- Made with lentils and tastes like crisps
Butter Shrimp $18.00
- Shelled shrimps cooked in a creamy sauce
Keema Naan $5.00
- Soft bread stuffed with lamb mince and & spices

Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Steamed Vegetable Ribbons $8.00
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
Potato, leek, bacon gratin $8.00
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh

-With slice of whole grain toast $16.00
●Just eggs
-Hollandaise/Eggs $5.00
-With salmon $19.50
Gourmet open sandwich $18.50
-Bacon(2) $5.00
-Gluten free toast $5.00
-With sour dough toast $11.00

Wedges $5.00
Char-grill sirloin steak(220g)(GF) $32.00
Créme brule $9.00
- With prunes and biscotti
T-bone steak(350g)(GF) $35.00
Classic garlic bread $6.00
Mustard jus
Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
Side salad $5.00

Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Gluten free options available
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Savoury mince on Toast $13
- -Topped with a poached egg
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion

Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce

Cruzaz Bar and Gaming in Tauranga Menu

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Cruzaz Bar and Gaming

Bay of Plenty > Tauranga > Cruzaz Bar and Gaming

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265 Otumoetai Road, Otumoetai, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

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