Address
265 Otumoetai Road, Otumoetai, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
Cruzaz Bar and Gaming in Tauranga Menu
Are you the owner? Manage this listing for free.
Cruzaz Bar and Gaming in Tauranga has no menu available, but can choose from many other options such as Napoletana or Traditional Italian Caesar Salad from Giovannis. Indian Star Tandoori Restaurant offers many options including Indian and Onion salad. Milly's includes a wide range like Full Breakfast or Toast. Soup of the Day and Seafood Chowder from . Rydges Hotels & Resorts offers Amazing Thai Restaurant and Hot Scoop- Deef fried ice cream with Thai pandan custard.
Nearby Sample Menus
-
Fresh Green Salad $5.00
- All the Essentials
-
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
-
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
-
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
-
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
-
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
-
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
-
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
- Roti $4.50
-
Cashew Stir Fry (Includes Rice) $22.50
- Stir fried tofu, seasonal vegetables and cashews
- - Beef or Chicken $22.50
-
Yum Talay - Combination seafood $26.50
- A spicy seafood salad with prawns, scallops, squid and mussels, seasoned with Thai herbs, mint, tomato, celery, carrot, coriander & spring onion
- Jasmine Rice $2.50
-
Coconut Prawns (4) $12.00
- Succulent prawns coated with bread crumbs and threads of coconut, deep fried and served with a sweet chilli sauce
-
Satay Stir Fry
- Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
- - Duck $26.50
- California cucumber (cucumber, avocado) $15.50
- Vege (cucumber, carrot & mushrooms) $15.50
- Ginger $1.00
-
Tempura ice cream $12.00
- 2 balls of battered ice cream & chopped almonds (with chocolate, caramel, passionfruit or berry sauce)
- Honey $0.80
- Eel nigiri $9.00
- Ebi (prawns) $16.00
- Ebi (prawns) $17.00
- Lamb cutlets and chips with carrot sticks 10
-
SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
- Avocado 4
-
SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
-
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
-
HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V
- Bacon and eggs on toasted soldiers 7
- Halfbaconbene 10
- Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
- Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
- Classic creme brulee $16.00
- Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
- Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
- Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
- Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
- Spicy costed chicken wings, chilli, lime & maple glaze $15.50
- Garlic bread $8.50
- Beer battered fries $10
- Beer battered fries with aioli $10.00
- Trio of Dips with Crostini $14.50
- Salt & pepper calamari $16.00
- Chicken liver pâté infused with truffle oil $17.50
-
Grilled Chicken & Chorizo Salad $16.50
- Mesclun salad, sundried tomatoes & feta.
-
22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
-
21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
-
6 Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
-
5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
-
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
-
3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
-
28 Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
-
27 Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
- Hot chips with tomato sauce & can of soft drink
- Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
- Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment.
- Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $8.00–$10.50
- Plain Naan Bread $4.00
- All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
- *Any burger & hot chips with tomato sauce + can of soft drink
- Garlic Naan Bread $4.50
- -Big Boy 400g Rump $34.5
- -Jack Daniels BBQ GF
-
Spiced Squid GFA $13.9
- Squid pieces dusted in cajun and lemon pepper,lightly fried and served with garlic aioli.
- Caterpillar
-
Freeman’s Lamb Shank GF $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
- (battered or pan-fried)
- Bumble Bee
-
Cobb Fish and Chips GFA
- (battered or pan-fried)
-
Brushetta (2) (GFO) $14.00
- Tomato and mozzarella cheese with basil on ciabatta bread
-
Homemade Crème Brulee $16.00
- Served with biscotti
-
Soup of the Day (GFO) $15.00
- Served with warmed toasted ciabatta. Ask your waiter for the days special
-
Bread & Dips (GFO) $14.00
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
-
Seafood Skewers L $24 / M $38
- Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
-
Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
-
Cheesecake $16.00
- Fresh fruit cheesecake
-
Classic Fish & Chips $30.00
- Fresh beer battered fish served with chips & a fresh green salad
- - 10pcs $14.90
- Tofu Teriyaki D $13.90 / B $17.90
- D=Donburi / B=Bento
- Smoked Salmon & Avocado Salad $15.00
-
Yaki Udon $15.90
- Stir fried udon with chicken and prawns with vegetables
-
Tebasaki Wings $7.00
- Japanese style chicken wings
- Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables
- Yumo Platter $46.00
-
Hawke's Bay Lamb $34.50
- Ovation lamb rump rubbed in cumin, coriander and smoked paprika, oven roasted and served on a minted pea puree with potato rosti and port jus
-
Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
-
Prawn $24.00
- Garlic tiger prawns, cherry tomatoes, feta, caramelised onion and fresh coriander
-
Market Fish N Chips $25.00
- Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare
- Chicken Nuggets (5) $12.00
- Curly Fries $6.90 Sm / $9.90 Lg
-
Kids Egg & Spag $9.50
- 1 poached egg, hash brown, spaghetti and toast
-
Blue Cheese $8.90
- With pear, caramelised onions and toasted walnuts
-
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
-
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
- Main & Dessert only $30
-
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
-
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
-
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
-
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
-
Bircher Muesli $13.00
- Oats, chia, mango, coconut, poached blueberry, grated apple
- Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
-
Bagel $12.00
- Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00
-
Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
-
Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
-
Fish $21.00
- Pan fried fish, French fries, petit salad, Tartar sauce
- Jam and butter $6.00
- Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
-
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
-
Piha
- cheese, bacon, egg, corn and oregano
-
The Mount
- White chocolate and blue berry
-
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
-
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
-
Hawaiian
- Cheese, ham, pineapple and oregano
- Combo Spend $36
- Ask for gluten free base -Extra $2
Cruzaz Bar and Gaming
Phone
075769955
Opened hours
Mon - Sun 10am - Midnight
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard , Seating Not Available , No Takeaway , Serves Alcohol
265 Otumoetai Road, Otumoetai, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Bar Food Menus
- Bay of Plenty Bar Food Menus