Curry Heaven in Wellington City Menu

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Onion Bhaji (GF, DF, V) $7.00
- Chopped onion battered with chickpea flour & spices, deep fried until crispy
Vegetable Samosa (DF, V) $7.00
- Deep fried triangular pastry with spiced vegetables
Vegetable Pakora (GF, DF, V) $7.00
- Fresh mixed vegetables battered with chickpea flour & fried in deep oil.
Aloo Puri (DF, V) $7.00
- Potato battered with flour & fried until crispy (From Bangladesh)

Chicken Tikka (GF) $11.00
- Boneless chicken pieces marinated & then roasted in the tandoori oven.
Seekh Kebab (GF) $11.00
- Spiced tender lamb mince rolls cooked in the tandoori oven
Fish Tikka (GF) $11.00
- Tender fillet fish pieces marinated in spices & roasted in the tandoori oven
Chicken Wings (GF) $11.00
- Chicken wings marinated in mild spices overnight & barbequed in the tandoori oven
Tandoori Chicken (GF) (half size) $15.00
- Chicken pieces marinated in mild spices overnight, then roasted to perfection in the tandoor.
Mixed Platter for 2 $22.00
- A mixture of Pakora’s, Samosa’s, Chicken Tikka & Seekh Kebab
Chicken Malai Tikka $11.00
- Boneless chicken marinated in yoghurt, and spices, flavoured with almonds and cashew Appetiser
Chicken Malai Tikka $22.00
- Boneless chicken marinated in yoghurt, and spices, flavoured with almonds and cashew Main sized

Lamb Shabnam (DF, HO) $11.00
- Tender succulent lamb cooked with onion, fresh crisp capsicum, mushrooms & tomatoes – a sensational dish not to be forgotten easily
Goat Dhaka (DF, HO) $13.00
- A Bangladeshi Style Goat Curry on the bone. A must try!

Butter Chicken $10.00
- (a delicacy not to be missed) Boneless tandoori chicken cooked in a rich creamy tomato sauce.
Balti $11.00
- “Balti” described dishes which are unique & exquisitely flavoured with exotic ingredients, achieving a sweet tangy taste as we as being fairly spicy.
Bombay $11.00
- Meat slow cooked until tender in chef’s mixed spices with fresh ginger, garlic, coriander, coconut cream and with or without potato
Bhuna $10.00
- Boneless spring Chicken/Lamb cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
De Goa (Hot!) $11.00
- Chicken/Lamb simmered in a medium spiced tangy Goan curry sauce made of coconut and Goan red chillies.
Do Piaza $10.00
- A method of preparation similar to Bhuna where fresh onions are a mixed with spices and fried briskly
Jhalfrazi $10.00
- A Punjabi speciality, this feisty curry has pieces of chicken, lamb or beef & vegetables, fried & combined with a thick spicy sauce.
Khara Masala $10.00
- Boneless tender chicken or tender beef cooked with dry fruit & nuts in a mild creamy sauce for the discerning palate – a dish that words can’t describe
Korma $10.00
- Tender chicken, beef or lamb pieces simmered in a cashew nut sauce with ground spices.
Madras $10.00
- Boneless chicken, tender beef or lamb pieces cooked with exotic ground spices & coconut milk.
Malabari $10.00
- Tender succulent lamb cooked in a creamy curry base with mild spices, onions & tomatoes – this dish is unique to Curry Heaven.
Mango Chicken $10.00
- Boneless chicken pieces cooked with mango pulp and thick gravy.
Nawabi (recommended) (HO) $11.00
- A mild curry, firstly marinated in homemade yoghurt then sautéed with sliced onions, tomatoes and finished in a light spiced coconut cream and almonds
Pasanda $10.00
- Marinated chicken or lamb in a mild sauce rich with the luxurious taste of almonds – nothing too fancy other than the taste.
Rogan Josh $10.00
- (highly recommended) Boneless lean beef or lamb cooked in spicy gravy in traditional Punjab style
Saagwala $10.00
- (highly recommended) (HO) Boneless chicken, beef cubes or tender lamb simmered with fresh spinach & exotic spices
Tikka Masala $10.00
- Boneless tandoori chicken or lamb pieces cooked in a ginger, garlic, tomato, capsicum & onion sauce. (highly recommended)
Vindaloo (Hot!) $10.00
- Highly spiced boneless chicken, beef or lamb cooked in hot vindaloo paste – a dish that words can’t describe.

Palak Paneer (HO) $10.00
- (highly recommended) Homemade cottage cheese & freshly blended spinach cooked with aromatic spices.
Aloo Matter $10.00
- Potatoes and peas cooked with tomatoes and ground spices.
Vegetable Korma $10.00
- A selection of mixed vegetables cooked with a creamy cashew nut sauce.
Paneer Tikka Masala $10.00
- Homemade cottage cheese cooked with ginger, garlic, onion, tomatoes & mild spices – a speciality from northern India
Malai Kofta $10.00
- Deep fried homemade cottage cheese, blended with potatoes & spices cooked in a cashew nut gravy.
Dhal Makhni $10.00
- Mixed lentils cooked in spices with onion & tomatoes.
Mutter Paneer $10.00
- Fresh green peas cooked with home-made cheese chunks, herbs & light spices.
Paneer Makhni $10.00
- Cottage cheese cooked with spiced tandoori sauce.
Shahi Paneer $10.00
- Delicate cottage cheese simmered in a creamy sauce with ground tomatoes, cashews and authentic spices and fresh herbs.

Fish Masala $11.00
- Fresh fish pieces cooked in a thick onion sauce with ground spices & a touch of cashew nut.
Fish Madras $11.00
- (highly recommended) Fresh fish fillets cooked with coconut milk and a mild blend of herbs & spices.
Fish Vindaloo (Hot!) $11.00
- Boneless, skinless fish fillets cooked with hot vindaloo paste in Goan style
Fish Malabari $11.00
- A speciality from Bombay, fresh fish cooked with coconut, capsicum, tomatoes, cream and assortment of spices.
Goa Fish Curry (DF) $12.00
- The famous Goan speciality, Halibut fish simmered in a tangy medium spiced curry sauce made from coconut and Goan red chillies.
King Prawn Masala $11.00
- King prawns cooked with spices in a thick onion & tomato sauce
King Prawn Curry $11.00
- King prawns cooked with fresh coconut milk, herbs & spices for a delicate palate – a speciality dish from Maharashtra.
King Prawn Saag (HO) $11.00
- (highly recommended) Fresh prawns cooked with fresh spinach & exotic spices.
King Prawn Malabari $11.00
- King prawns cooked in a creamy curry base with capsicum, tomatoes, onion & spices
Bengal Prawn Masala $11.00
- (DF, HO) A popular Bengali dish – Prawns marinated with ginger and garlic then pan fried with spices, fresh tomatoes and coriander.
Heaven Banquet 2 or more $32(per head)
- ENTREES: Onion Bhaji, Chicken Tikka, Seekh Kebab, Papadom & Raita.MAINS: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo & Vege Korma with Rice & Plain Naan (one Naan per 2 people).DESSERTS: 2 pcs Gulab Jamun for 2 people

Plain Naan $3.00
- White meal flour bread
Butter Naan $3.50
- Naan with butter
Garlic Naan $4.00
- Naan with a touch of garlic
Onion Kulcha $5.00
- Naan stuffed with chopped onion
Cheese Naan $5.00
- Naan stuffed with tasty cheese
Cheese Garlic Naan $5.50
- Naan stuffed w tasty cheese & garlic
Keema Naan $5.50
- Naan stuffed with spiced lamb mince
Chicken Tikka Naan $5.50
- Naan stuffed with chicken mince
Roti (HO, Vegan) $3.50
- Whole meal flour bread
Peshwari Naan (sweet) $5.00
- Naan stuffed with dried fruit & nuts
Parantha $4.00
- Flakey whole meal butter bread
Aloo Paratha $7.00
- Wholemeal flour bread filled with mashed potatoes, heaven spices and fresh coriander, shallow fried.
Papadom (V, GF) 80c
- Crispy crackers
Bread basket $16.00
- Selection of plain Naan, garlic Naan, one stuffed Naan of your choice & Roti

Tandoori Chicken (whole) $24.00
- Served with salad & mint sauce.
Chicken Tikka / Fish Tikka $19.00
- Boneless pieces marinated in selected spices overnight & roasted in the tandoori oven.

Basmati Rice (HO) $4.00
- Boiled Indian rice.
Nabratan Pulao (HO) $9.00
- Saffron Basmati rice with mixed vegetables, fruit & nuts.

Chicken / Lamb / Beef Biryani $12.00
- Cooked with rice & spices.
Vegetable Biryani $11.00
- Vegetables fried in saffron rice with fruit, nuts & coriander.
King Prawn Biryani $13.00
- King prawns cooked with rice & spices

Raita $4.00
- cool yoghurt cucumber
Mango chutney $3.50
- sweet mangoes mildly spiced
Mixed pickles $3.50
- selection of hot & sour pickles
Fresh mint chutney $3.00
- mint leaves ground into a sauce
Tamarind chutney $3.00
- hot & sour mildly spiced sauce
Banana & coconut $5.00
- bananas sliced with grated coconut
Green salad $7.00
- chopped onion, tomato & cucumber

Chips $4.00
Chicken Nuggets $4.00
Butter / Mango Chicken $10.00
- Served with rice
Vanilla Ice Cream $7.00

Gulab Jamun $7.00
- Mixed dumplings fried in ghee until golden brown & then soaked in sugar syrup
Mango Kulfi $7.00
- Reduced milk ice cream with mangos & nuts – a traditional Indian ice cream.

Nearby Sample Menus

Eggs Florentine $17.50
- With spinach, hollandaise & a hash brown
Wednesday
- Neef brisket goulash with cr&me fraiche & garlic ciabatta
Toasted muesli $12.00
- With poached seasonal fruit & greek yoghurt
Kids pancake with maple syrup with bacon $7.5/$12.5
Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
Portabello mushrooms $17.50
- With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
Kids ham & cheese toastie / Kids bacon butty $5.00
Eggs M ontreal $18.50
- With sm oked salmon, hollandaise & a hash brown

Chicken Spring rolls $8.50
Char Grilled pork and Spring rolls on rice vermicelli noodles $14.00
Special combination Noodle Soup $16.00
- rare beef, cooked beef ball beef triple, ham and a poached egg with thick rice noodles
Wok Stir fried $14.00
- beef tripe
Onion rings $3.00
Hot dog $2.80
Smoked Salmon & Pickled Ginger Spring Rolls $9.00
Duck salad-roasted duck with fresh herb and roasted peanut salad

Garden salad with Astoria dressing $8.50
Halloumi $19.50
- with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
Rocket & parmesan salad $8.50
Soup $10.50
- with Astoria bread
Mussel fritters with tartare $14.50
Rigatoni $20.00
- with courgette, spinach, chilli & pangrattato
Asparagus & Pecorino Omelette $22.00
- with frisée & fries
Minute Steak Diane $22.50
- with crushed potatoes & frisée

Chicken Cashewnuts $12.00
Chips $3.00
Singapore Style Rice Vermicelli $11.00
Hotdog $2.00
Chicken $10.00
Vegetable $9.00
Combination Fried Rice $11.00
Shrimp $11.50

Crumbed Mussel $0.80
Crispy Chicken $11.00
Kun Bao Shrimp $11.00
Szechuan Bean Curd and Vegetables $10.00
Steak $4.50
Set Menu A. Save $12.75! For 2 - 3 people. 3x Spring Roll, 3x Wonton, 1x Sweet & Sour Pork, 1x Chicken Egg Foo Young, 1x Combination Fried Rice or *Nasi Goreng $30.00
Chicken in Garlic Sauce $11.00
Scallops with Vegetables $14.00

Meat Fritter $2.00
Ham $3.20
5. Omelette Supreme $15.00
- The Chef's specialty! Ham, onion, capsicum, tomato, mushroom & chunky fried potato, grilled with cheese
Hawaiian $4.00
Steamed Pork Bun $2.80
Potato Fritter $0.80
Crispy Chicken on Rice $10.50
Fish $2.70

Marinara small $16.50 lrg $19.00
- Mixed Seafood, Garlic, Mozzarella & fresh Basil
Chicken Burger $12.00
- Crumbed chicken breast, onions salad and a side of fries & mayo
Porridge $9.90
- With banana, fresh cream and maple syrup
Fish n Chips $16.50
- Fresh fillet, lightly battered, deep fried deep fried w side of fries & salad
Nachos $16.00
- Homemade Tortilla Chips, Mince, Beans, topped w Guacamole, Sour Cream & Salsa
Fish Bites $7.00
- Deep fried, served w Tartare Sauce
Caprese small $14.50 lrg $17.90
- Fresh Tomato, Mozzarella, Smoked Cheese, Rocket & Parmesan
Salt & Pepper Squid $8.00
- Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge

French Ham Roll $4.20
Roast Beef Sandwich $4.70
Chicken, Bacon & Avocado Roll $6.00
Russian Rye $3.50
Bacon & Egg Pie $3.50
Ham & Egg Sandwich $4.70
Bacon & Egg Sandwich $4.10
Wholemeal Bread $2.60

Chunky Fries with homemade aioli $8.50
Portobello Mushrooms (GV) $15.50
- Portobello mushrooms / green salad / toasted ciabatta
Open Steak Sandwich $24.50
- Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
Fish of the Day (G) $23.50
- Pan fried fish / roasted potatoes / green beans
Salmon and Avocado Salad (G) $23.50
- Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
Blanched Seasonal Vegetables $5.50
V = Vegetarian /G = Please specify if Gluten free is required
Mexican Chicken Salad $20.50
- Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo

Papadam (1) $1.00
Nasi Lemak $14.00
- Coconut rice served with beef rendang, fried eggs & cucumber.
Coconut Rice $3.00
Squid $17.00
- Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
Salad $7.50
Chicken $16.50
- Chicken cooked with wet spices, chilli & tomatoes.
Lamb Korma $15.50
- Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
Rendang $15.50
- Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.

PORK BELLY OPEN SANDWICHES $14.00
- stripes of pork belly, served with coleslaw and pickle on ciabatta
BAGELS $12.00
- cream cheese avocado & smoked salmon
BACON & EGGS ON TOAST $10.00
- bacon, two free range eggs with ciabatta or multigrain
SWEET HOT CAKES $13.00
- fluffy hot cakes served with maple syrup with the following options/berry & banana
Sausages $3.00
MUESLI $7.00
- toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
SOUP OF THE DAY $8.00
- (check blackboard for today's soup) served with ciabatta or multigrain
BAGELS $11.00
- cream cheese avocado & tomato

Gar-Paow (Basil Stir Fry) $15.00
- Stir fried basil with long bean and Chilli.
Angel Wing $10.00
- 2 pieces of chicken wings stuffed with minced pork,carrots, cabbage, onion, and glass noodle.
Panang Curry $15.00
- Panang curry is made with Coconut cream. Panang curry paste, and herbs. Unlike the other curries the Panang curry contains no vegetables (except for thinned kaffir lime leaves) and the broth is much thicker and richer.
Fish Cakes $8.00
- Red cod blended with Thai herbs and red curry paste served with sweet and sour sauce.
Satay Chicken Kebabs $6.50
- Chicken Marinated in curry powder served with peanut sauce.
Black Pepper Stir Fry $13.50
- Black Pepper Stir Fried with seasonal vegetables.
Chicken Noodle Soup $13.50
- Steamed Chicken with rice noodles, bok choy and bean sprouts.
Tom Yum Soup $13.50
- Hot and Spicy soup with herbs, mushroom, tomatoes. and spices. Topped with coconut cream.

Edamame with kawakawa salt $6.00
Daily baked farmhouse bread with smoked butter $8.00
Hummingbird Platter $40.00
Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
Fried Chicken with soy & jalapeno mayo $10.00
Rocky road Ice cream sandwich 15.00
Dally baked farmhouse bread & smoked butter $8.00
Lemon & herb squid $10.00

Beef Brisket Noodle Soup $12.80
Fish Cakes Veggies Noodle Soup $11.50
Chicken & Cashew Nuts on Rice / Noodle $12.80
Combination Veggies Fried Rice / Noodle $10.50
Wonton Noodle Soup $10.50
Sichuan Spicy Pork on Rice / Noodle $12.80
Hot & Spicy Seafood Noodle Soup
BBQ Pork FRIed Rice / Noodle $11.50

Peshwari Beef, Beef pieces cooked with dry nuts and masala paste with strong cherry overtones. A unique taste experience. $18.50
Mixed Platter for Two, Combination of two pieces of samosa, pakora, seekh kebab and murgh tikka $17.50
Lamb Biryani $18.90
Subji Bahar, Mixed vegetables with special sauce and tossed with onion. $14.90
Paratha, Flaky wholemeal bread finished with butter $4.50
Chicken Tikka, Boneless chicken pieces marinated in spices overnight cooked in Tandoor. $16.90
Plain Naan, Bread made of refined flour, baked in the tandoor $3.70
Super Grill Sizzler, Combination of Murgh Tikka, chicken wings, lamb chops, Tandoori chicken and seekh kebab $27.50

Curry Heaven

Wellington Region > Wellington City > Curry Heaven

Address

136 Riddiford Street, Newtown, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

043800157

Opened hours

Monday: 5:00 – 10:00 AM, 11:30 AM – 2:30 AM, Tuesday: 5:00 – 10:00 AM, 11:30 AM – 2:30 AM, Wednesday: 5:00 – 10:00 AM, 11:30 AM – 2:30 AM, Thursday: 5:00 – 10:00 AM, 11:30 AM – 2:30 AM, Friday: 5:00 – 10:30 AM, 11:30 AM – 2:30 AM, Saturday: 5:00 – 10:30 AM, 11:30 AM – 12:00 AM, Sunday: Open 24 hours

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Indian , North Indian , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Bar Not Available , Cash , Serves Halal , Bankcard , Lunch , Seating , Cards accepted , Dinner , Dairy Free , Child-friendly

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Curry Heaven in Wellington City Menu

Nearby Sample Menus

Curry Heaven

Wellington Region > Wellington City > Curry Heaven

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

136 Riddiford Street, Newtown, Newtown, Wellington, Wellington, 6021, New Zealand

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