Curry Heaven in Wellington City Menu

Are you the owner? Manage this listing for free.

Onion Bhaji (GF, DF, V) $7.00
- Chopped onion battered with chickpea flour & spices, deep fried until crispy
Vegetable Samosa (DF, V) $7.00
- Deep fried triangular pastry with spiced vegetables
Vegetable Pakora (GF, DF, V) $7.00
- Fresh mixed vegetables battered with chickpea flour & fried in deep oil.
Aloo Puri (DF, V) $7.00
- Potato battered with flour & fried until crispy (From Bangladesh)

Chicken Tikka (GF) $11.00
- Boneless chicken pieces marinated & then roasted in the tandoori oven.
Seekh Kebab (GF) $11.00
- Spiced tender lamb mince rolls cooked in the tandoori oven
Fish Tikka (GF) $11.00
- Tender fillet fish pieces marinated in spices & roasted in the tandoori oven
Chicken Wings (GF) $11.00
- Chicken wings marinated in mild spices overnight & barbequed in the tandoori oven
Tandoori Chicken (GF) (half size) $15.00
- Chicken pieces marinated in mild spices overnight, then roasted to perfection in the tandoor.
Mixed Platter for 2 $22.00
- A mixture of Pakora’s, Samosa’s, Chicken Tikka & Seekh Kebab
Chicken Malai Tikka $11.00
- Boneless chicken marinated in yoghurt, and spices, flavoured with almonds and cashew Appetiser
Chicken Malai Tikka $22.00
- Boneless chicken marinated in yoghurt, and spices, flavoured with almonds and cashew Main sized

Lamb Shabnam (DF, HO) $11.00
- Tender succulent lamb cooked with onion, fresh crisp capsicum, mushrooms & tomatoes – a sensational dish not to be forgotten easily
Goat Dhaka (DF, HO) $13.00
- A Bangladeshi Style Goat Curry on the bone. A must try!

Butter Chicken $10.00
- (a delicacy not to be missed) Boneless tandoori chicken cooked in a rich creamy tomato sauce.
Balti $11.00
- “Balti” described dishes which are unique & exquisitely flavoured with exotic ingredients, achieving a sweet tangy taste as we as being fairly spicy.
Bombay $11.00
- Meat slow cooked until tender in chef’s mixed spices with fresh ginger, garlic, coriander, coconut cream and with or without potato
Bhuna $10.00
- Boneless spring Chicken/Lamb cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
De Goa (Hot!) $11.00
- Chicken/Lamb simmered in a medium spiced tangy Goan curry sauce made of coconut and Goan red chillies.
Do Piaza $10.00
- A method of preparation similar to Bhuna where fresh onions are a mixed with spices and fried briskly
Jhalfrazi $10.00
- A Punjabi speciality, this feisty curry has pieces of chicken, lamb or beef & vegetables, fried & combined with a thick spicy sauce.
Khara Masala $10.00
- Boneless tender chicken or tender beef cooked with dry fruit & nuts in a mild creamy sauce for the discerning palate – a dish that words can’t describe
Korma $10.00
- Tender chicken, beef or lamb pieces simmered in a cashew nut sauce with ground spices.
Madras $10.00
- Boneless chicken, tender beef or lamb pieces cooked with exotic ground spices & coconut milk.
Malabari $10.00
- Tender succulent lamb cooked in a creamy curry base with mild spices, onions & tomatoes – this dish is unique to Curry Heaven.
Mango Chicken $10.00
- Boneless chicken pieces cooked with mango pulp and thick gravy.
Nawabi (recommended) (HO) $11.00
- A mild curry, firstly marinated in homemade yoghurt then sautéed with sliced onions, tomatoes and finished in a light spiced coconut cream and almonds
Pasanda $10.00
- Marinated chicken or lamb in a mild sauce rich with the luxurious taste of almonds – nothing too fancy other than the taste.
Rogan Josh $10.00
- (highly recommended) Boneless lean beef or lamb cooked in spicy gravy in traditional Punjab style
Saagwala $10.00
- (highly recommended) (HO) Boneless chicken, beef cubes or tender lamb simmered with fresh spinach & exotic spices
Tikka Masala $10.00
- Boneless tandoori chicken or lamb pieces cooked in a ginger, garlic, tomato, capsicum & onion sauce. (highly recommended)
Vindaloo (Hot!) $10.00
- Highly spiced boneless chicken, beef or lamb cooked in hot vindaloo paste – a dish that words can’t describe.

Palak Paneer (HO) $10.00
- (highly recommended) Homemade cottage cheese & freshly blended spinach cooked with aromatic spices.
Aloo Matter $10.00
- Potatoes and peas cooked with tomatoes and ground spices.
Vegetable Korma $10.00
- A selection of mixed vegetables cooked with a creamy cashew nut sauce.
Paneer Tikka Masala $10.00
- Homemade cottage cheese cooked with ginger, garlic, onion, tomatoes & mild spices – a speciality from northern India
Malai Kofta $10.00
- Deep fried homemade cottage cheese, blended with potatoes & spices cooked in a cashew nut gravy.
Dhal Makhni $10.00
- Mixed lentils cooked in spices with onion & tomatoes.
Mutter Paneer $10.00
- Fresh green peas cooked with home-made cheese chunks, herbs & light spices.
Paneer Makhni $10.00
- Cottage cheese cooked with spiced tandoori sauce.
Shahi Paneer $10.00
- Delicate cottage cheese simmered in a creamy sauce with ground tomatoes, cashews and authentic spices and fresh herbs.

Fish Masala $11.00
- Fresh fish pieces cooked in a thick onion sauce with ground spices & a touch of cashew nut.
Fish Madras $11.00
- (highly recommended) Fresh fish fillets cooked with coconut milk and a mild blend of herbs & spices.
Fish Vindaloo (Hot!) $11.00
- Boneless, skinless fish fillets cooked with hot vindaloo paste in Goan style
Fish Malabari $11.00
- A speciality from Bombay, fresh fish cooked with coconut, capsicum, tomatoes, cream and assortment of spices.
Goa Fish Curry (DF) $12.00
- The famous Goan speciality, Halibut fish simmered in a tangy medium spiced curry sauce made from coconut and Goan red chillies.
King Prawn Masala $11.00
- King prawns cooked with spices in a thick onion & tomato sauce
King Prawn Curry $11.00
- King prawns cooked with fresh coconut milk, herbs & spices for a delicate palate – a speciality dish from Maharashtra.
King Prawn Saag (HO) $11.00
- (highly recommended) Fresh prawns cooked with fresh spinach & exotic spices.
King Prawn Malabari $11.00
- King prawns cooked in a creamy curry base with capsicum, tomatoes, onion & spices
Bengal Prawn Masala $11.00
- (DF, HO) A popular Bengali dish – Prawns marinated with ginger and garlic then pan fried with spices, fresh tomatoes and coriander.
Heaven Banquet 2 or more $32(per head)
- ENTREES: Onion Bhaji, Chicken Tikka, Seekh Kebab, Papadom & Raita.MAINS: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo & Vege Korma with Rice & Plain Naan (one Naan per 2 people).DESSERTS: 2 pcs Gulab Jamun for 2 people

Plain Naan $3.00
- White meal flour bread
Butter Naan $3.50
- Naan with butter
Garlic Naan $4.00
- Naan with a touch of garlic
Onion Kulcha $5.00
- Naan stuffed with chopped onion
Cheese Naan $5.00
- Naan stuffed with tasty cheese
Cheese Garlic Naan $5.50
- Naan stuffed w tasty cheese & garlic
Keema Naan $5.50
- Naan stuffed with spiced lamb mince
Chicken Tikka Naan $5.50
- Naan stuffed with chicken mince
Roti (HO, Vegan) $3.50
- Whole meal flour bread
Peshwari Naan (sweet) $5.00
- Naan stuffed with dried fruit & nuts
Parantha $4.00
- Flakey whole meal butter bread
Aloo Paratha $7.00
- Wholemeal flour bread filled with mashed potatoes, heaven spices and fresh coriander, shallow fried.
Papadom (V, GF) 80c
- Crispy crackers
Bread basket $16.00
- Selection of plain Naan, garlic Naan, one stuffed Naan of your choice & Roti

Tandoori Chicken (whole) $24.00
- Served with salad & mint sauce.
Chicken Tikka / Fish Tikka $19.00
- Boneless pieces marinated in selected spices overnight & roasted in the tandoori oven.

Basmati Rice (HO) $4.00
- Boiled Indian rice.
Nabratan Pulao (HO) $9.00
- Saffron Basmati rice with mixed vegetables, fruit & nuts.

Chicken / Lamb / Beef Biryani $12.00
- Cooked with rice & spices.
Vegetable Biryani $11.00
- Vegetables fried in saffron rice with fruit, nuts & coriander.
King Prawn Biryani $13.00
- King prawns cooked with rice & spices

Raita $4.00
- cool yoghurt cucumber
Mango chutney $3.50
- sweet mangoes mildly spiced
Mixed pickles $3.50
- selection of hot & sour pickles
Fresh mint chutney $3.00
- mint leaves ground into a sauce
Tamarind chutney $3.00
- hot & sour mildly spiced sauce
Banana & coconut $5.00
- bananas sliced with grated coconut
Green salad $7.00
- chopped onion, tomato & cucumber

Chips $4.00
Chicken Nuggets $4.00
Butter / Mango Chicken $10.00
- Served with rice
Vanilla Ice Cream $7.00

Gulab Jamun $7.00
- Mixed dumplings fried in ghee until golden brown & then soaked in sugar syrup
Mango Kulfi $7.00
- Reduced milk ice cream with mangos & nuts – a traditional Indian ice cream.

Nearby Sample Menus

Gestoomde mosselen/moules nature - Mussels steamed in white wine with celery garlic and onion $19.90
Gegratineerde mosselschotel/Moules gratinees - A platter selection of grilled mussels $31.90
Varkensvlees salade/salade d’ porc - Warm salad of glazed belly-pork, drunken beans, endive, spring greens and home-made beetroot chutney $17.90
Driedubbele chocolade koek/brownie au triple chocolat - Triple chocolate brownie served with Kapiti ice cream and creme fraiche $11.50
Vogelkes zonder kop/medaillons de veau farcis - Parcels of veal stuffed with seasoned venison, served with Trappist beer sauce, baby potatoes, carrot timbale and white beans $27.90
Seasonal vegetables, stoemp or mixed salad $6.00
Mosselen met safraan/moules au safran - Mussels steamed in saffron, garlic aioli and tomato $19.90
Haringsla/salade d’ hareng - House smoked whole Dutch herring with Rangiora horse-radish cream, sauerkraut, sweet red apple, creamy potato salad and dark bread $17.90

Semmel Dinner Rolls $0.80
Croissants $1.80
Semmel Rolls $1.00
Mini Mince Savoury $2.70
Wholemeal Tank $3.90
Ciabatta Loaf Small $1.80
Hot Pork Roll $5.60
Multigrain Large $7.40

Vegetable on Rice $9.00
Lemon Fish on Fried Rice $11.70
Steak & Egg Burger $5.00
1/2 Chicken $10.00
Egg Burger $4.00
Chow Mein & Chop Suey
Shrimp on Rice $11.50
Roast Pork on Rice $10.50

peoples coffee fair trade organic $3.50
single origin hot chocolate menu $6
hardieboys ginger beer $5.50
t leaf tea range $4
seasonal fruit with piako yoghurt $9
filled baguettes $6.50
croissant, w jam (filled $7.50) $5.50
bacon buttie $4

The Grass Grazer Classic (V) $18.00
- Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
Jd Honey Ribs (GF) $18.00
- Slow Cooked, Melt Off The Bone Pork Ribs Marinated In Our Top Secret Sauce Served With Fries
-Add Bacon, Basil $4.00
Gluten Free Bun $2.00
Chicken & Bacon Salad $18.00
- Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
Cous Cous (GF) (V) (DF) $16.00
- Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
Garlic Bread $6.00
Eggs $3.00

Crumbed Fish $3.20
Combination $12.00
20 pieces fish Bites (free 1 Chip) $24.00
Dinner Pack (crumbed fillet with chips &salad) $10.90
Sliced Steak $10.50
Pork $13.50
Vegetable $8.5
on steamed rice N/A

Eggs Benedict $17.00
- Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
Cheese $4.50
Crêpes $10.00
- Served with lemon and sugar
Kiddy Crêpes $8.00
- Served with maple syrup & banana
Crêpes $17.00
- Served with maple syrup, free range bacon and banana.
With free range bacon. $19.50
Lamb & Kumara Pie $22.00
- Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
Warm Apple Pie $10.00
- Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.

Stir-Fry Vegetables $13.00
- Selected vegetables cooked in Malaysian style
Peanut Roti $4.50
- Roti spread with our traditional home-made satay sauce.
Nasi Goreng $15.00
- Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
Beehive Special $15.50
- Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
Banana Roti $10.00
- Sliced banana topped with freshly whipped cream served with roti.
Lamb Korma $15.50
- Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
Roti Chanai $3.00
- Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
Raita $4.50

Plain Naan $3.00
- Bread made with white flour
Saffron Chicken $15.90
- Saffron and honey chicken with a creamy cashew sauce
Extra Rice $3.00
Lamb Vindaloo $15.90
- A sharp lamb curry for people with a fireproof palette
Peshawari Naan $4.00
- Naan stuffed with nuts and dried fruits
Rice Pudding $4.50
- Creamy Rice Pudding
Lamb Turboloo $16.90
- A turbo hot curry
Lamb Rogan Josh $16.90
- Lamb cooked with crushed spices

SPECIAL TUYO PASTA $15.00
- Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
Breakfast Omelette $12.50
- Bacon, Sausage, Tomato and Mushroom served with Toast
Eggs Montreal $13.00
FRESH, TENDER, JUICY AND DELICIOUS enough said!! We have burgers in three meat categories - BEEF, CHICKEN AND PORK
Eggs Benedict $13.00
Beef Stew Fetuccini (KALDERETA PASTA)
- Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
Mee Goreng $12.00
JUICY PULLED PORK BURGER
- pork shoulders cuts slow cooked for hours in secret Asado sauce, then further grilled for irresistible experience.

Spare Ribs $19.50
- BBQ Pork ribs, lashed with Brooky sauce, served with chips and Brooky coleslaw
Bread and house made dips $12.50
Love Affair
- Chicken, cranberry and brie
Thai Beef Salad $18.50
- Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
Minute Steak & Chips $9.00
Jerk Chicken $19.00
- Marinated spicy jerk chicken breast, spicy Jamaican beans and rice, with a cucumber and mint yoghurt
Maltese Falcon 1941
- Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno

Eggs Florentine $17.00
- Wilted Spinach & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
Chicken & Chips $9.00
- Chicken Tenders, House-Cut Chips, Tomato Sauce
Marinated Olives with Breads $12.00
Mini Mixed Grill Trio $22.00
- A taste of everything, a combination of chicken, beef & lamb with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
Mini Fish & Chips $9.00
- Fish Fillets, House-Cut Chips, Tomato Sauce
Egg $3.00
Parmesan Crumbed Chicken Burger $20.00
- Layered with Lettuce, Tomato, Cheese & Chilli Chutney, Served with House-cut Fries
Classic Caesar Salad $20.00
- Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00

BQ Pork / Beef / Chicken Rice Noodle $10.50
Satay Chicken Beef on Rice / Noodle $11.50
Nasi Goreng $10.50
BBQ Pork Wonton Noodle Soup $10.50
BBQ Pork Fried Egg Noodle $11.50
King Prawn Wonton Noodle Soup $12.80
Chicken & Mushroom Soup $6.00
Sichuan Spicy Pork on Rice / Noodle $12.80

Smashed avo $12.50
- smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
Smashed banana on toast + peanut butter & chocolate sauce $7.50
Eggs Benedict $16.50
- poached eggs + bacon+ hollandaise sauce + homemade hash brown
Eggs Montreal $16.50
- poached eggs + salmon + hollandaise sauce + homemade hash brown
Cured salmon $17.00
- blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
Streaky bacon + free range+ egg on toast $7.50
Haloumi $4.50
Mixed bean chilli $15.50
- vegan mixed bean chilli, grilled cornread + side of guacamole(add sour cream $0.50)

Chicken Nibbles $1.50
Toasted Sandwich $1.50
Steak & Cheese Pie $3.50
Soup & Toast $7.50
Bacon & Egg Pie $3.00
Steak & Mushroom Pie $3.50
Chicken Cordon Bleu $3.00
Chicken Drumstick $2.00

Curry Heaven

Wellington Region > Wellington City > Curry Heaven

Address

136 Riddiford Street, Newtown, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

043800157

Opened hours

Monday: 5:00 – 10:00 AM, 11:30 AM – 2:30 AM, Tuesday: 5:00 – 10:00 AM, 11:30 AM – 2:30 AM, Wednesday: 5:00 – 10:00 AM, 11:30 AM – 2:30 AM, Thursday: 5:00 – 10:00 AM, 11:30 AM – 2:30 AM, Friday: 5:00 – 10:30 AM, 11:30 AM – 2:30 AM, Saturday: 5:00 – 10:30 AM, 11:30 AM – 12:00 AM, Sunday: Open 24 hours

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Indian , North Indian , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Bar Not Available , Cash , Serves Halal , Bankcard , Lunch , Seating , Cards accepted , Dinner , Dairy Free , Child-friendly

Visit Website

Curry Heaven in Wellington City Menu

Nearby Sample Menus

Curry Heaven

Wellington Region > Wellington City > Curry Heaven

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

136 Riddiford Street, Newtown, Newtown, Wellington, Wellington, 6021, New Zealand

Wellington City Restaurants

Wellington Region Restaurants

Nearby restaurants

Seoul House

Wadestown Chinese Takeaways

Starfish Fish and Chips To Go

Satay Village

ORA Cafe

The Long Bar Restaurant

Asian Kitchen

Mark Ave Seafoods