A perfect way to finish a great dinner. A selection of three cheeses - hard, soft and blue with fruit chutney and crackers.
Malted Butterscotch Ice Cream Trio $11.50
A classic dessert for all ages with a little twist!!! Three delicious ice cream flavours served on a homemade vanilla biscuit basket topped with malted butterscotch sauce, Chantilly cream and nut brittle.
Vegetable Stack $22.50
For the vegetarian, a stuffed capsicum with brown rice, butterbeans, corn, peas and cashew nuts resting on portobello mushroom and kumara cake topped with wilted spinach and tangy tomato sauce.
Surf n Turf $39.90
It doesn’t get better than this. 250 grams of prime Hereford ribeye, with scallops, prawn cutlets and scampi resting on duchess potatoes and a medley of seasonal vegetables.
Baked Pull-Apart Loaf $11.90
Fresh and soft, oven-baked loaf (easily enough for two) served with a garlic spread.
Seafood Chowder $14.90
Rich and creamy. Piping hot. Chocker full of tasty seafood. Served with warm buttered toast.
Prawn & Pappardelle Pasta $29.00
Pappardelle pasta with prawn cutlets in a creamy roast garlic, lime and dill sauce topped with parmesan cheese, caramelised lemon, freshly chopped Italian parsley and garnished seared tomatoes.
Malted Butterscotch Ice Cream Trio $11.50
A classic dessert for all ages with a little twist!!! Three delicious ice cream flavours served on a homemade vanilla biscuit basket topped with malted butterscotch sauce, chantilly cream and nut brittle.
Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
Chicken McWrap® Caesar - Crispy N/A
Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
The Serious Angus® N/A
It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Mega Waffle Cone N/A
Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Salted Caramel Frappé N/A
A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Sausage McMuffin® N/A
A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
Quarter Pounder® N/A
Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
The Almighty Angus® 1/2lb N/A
Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Bowl of Baby Kumara Fries with Sour Cream and Sweet Chilli Sauce $9.90
Chicken Lemon & Honey $29.90
Battered chicken pieces served on steamed vegetables and jasmine rice. Topped with a lemon honey sauce.
Southern Cod $36.90
Pan fried blue cod fillets served with tartare sauce, yummy fried baby kumara, steamed vegetables, hollandaise sauce and a side salad.
Grilled Eye Fillet Steak $42.90
Cooked to your liking on potato mash, steamed vegetables with red wine and balsamic jus served with a side salad.
The Garlic Steak $38.90
Grilled prime steak, topped with herb and garlic butter, served with salad greens, and beer battered fries.
Bacon (1) $3.00
Pork Sausage $11.50
With gravy, mashed potato and green peas.
The Steak from Hell “Lucifers Treat” $38.90
Grilled prime steak, topped with our delicious cold beetroot and mayo Devil red sauce, extremely spicy, hot, served with salad greens and beer battered fries.
The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
HASHBITES
These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
ORIGINAL TENDERCRISP
Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and youve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
SOFT SERVE CONE
Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
CHEESEBURGER
You can't go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CHICKEN HONEY MUSTARD TENDERCRISP
Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
PERI PERI TENDERCRISP
Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
NUGGET BURGER
A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
Southland Mussels topped with Garlic Herb Butter & Bread Crumbs, grilled until golden. Entrée
Beef Fillet $37.90
Prime Beef Fillet rolled in Field Mushroom, Garlic & Rosemary Pâté & wrapped with a Rash of Streaky Bacon. Accompanied by Mushroom, Garlic & Rosemary Butter. Resting on creamy Potato Mash with Seasonal Vegetables.
Vegetable Soup $9.90
Traditional style Vegetable Soup, thick & flavoursome just perfect for cold winter nights. Served with warm Bread.
Beer Battered Blue Cod $27.80
Fresh Blue Cod encased in crisp Beer Batter served with Sea Salted Makikihi Fries, our own homemade Tartare Sauce & fresh Lemon Wedges.(With a Leafy Green Side Salad $34.70) >>
Shrimp Cocktail $25.50
Peeled Shrimps on a bed of Lettuce Leaves drizzled with our Seafood Sauce Main
Fiordland Venison $37.90
Wild Fiordland Peppered Venison served Rare to Medium-Rare. Drizzled with Cranberry, Port & Orange Jelly & presented on Mash Potato & butter wilted Seasonal Greens.
Rum Sultana Sundae $10.80
Plump Sultanas soaked in ‘Jamaican Rum’ with Almonds & Brown Sugar. Served with locally made Vanilla Ice Cream, Chocolate Sauce & topped with Cream.
Scallops $19.90
Large Scallops with their Roe on are flash pan-seared & drizzled with Lemon, Lime & Saffron Butter. Served on Potato Pom-Poms accompanied by a Leafy Green Side Salad. Entrée
pan roasted lamb fillet with local feta, tomato, cucumber, red onion, EAT olives and saffron aioli
Curry $25.50
EAT style curry served with flat bread, labne and chutney - refer to blackboard for today's creation
Chicken Filo $19.50
To die for creamy thyme, Dijon mustard and chicken filo with light green salad and vinaigrette.
Com Fritter $19.50
3 corn fritters with avocado, relish, bacon and hollandaise served with a poached egg.
Salads $22.50
Chicken salad with chicken breasts dusted in spicy seasoning and fried, served with fresh banana, avocado, cashew nuts, brie, crispy bacon and dressed with basil aioli
Pancakes $16.50
Two hot fluffy vanilla sweet pancakes served with crispy bacon, fresh banana and maple syrup.
-extras $8
Muesli $15.50
Eat a combination of rolled oats, nuts, seeds and dried fruit, dry roastec with vanilla, maple and brown sugar served slightly warmed with yoghurt, banana, berry compote and a little jug of milk.
Chicken breast with sun-dried tomatoes and cream cheese filling on caramelised onion potato crust served with a creamy garlic and herb sauce
Monteiths Golden Blue Cod $24.90
Monteiths golden beer-battered blue cod, served with steak fries salad greens and our own tartare sauce
Aioli $1.00
Pork Belly $33.90
Cider braised pork belly served with creamy mash potato, seasonal vegetables and a mustard pan gravy
Prawns 3
Classic demi glace
Choose your steak $39.90
Fillet (Tenderloin) 200G -
Lamb $18.90
Rosemary garlic marinated lamb medallions served medium rare with a salad of mesclun, baby beetroot, red onion, cherry tomato & feta. Dressed with a sweet mint vinaigrette