Dallington Fisheries in Christchurch City Menu

Dallington Fisheries in Christchurch City has no menu available, but can choose from many other options such as Bacon Benedict or Salmon Benedict from Addington Coffee Co-op. The Small Cafe offers many options including Chips and Fish. Kaiapoi Club includes a wide range like Bowl of Chips or Pottle of Chips. Pikelets and Pikelets from . Joe's Garage offers Caesars and Shoulder of Pork.

Nearby Sample Menus

  • Pineapple Ring $2.20
  • Steak Chow Mein $10.00
  • Fillet Steak Nice Cook Style $15.00
  • Chicken With Mushroom On Fried Rice $10.50
  • ●Roast Pork
  • Prawn Fu Yong Egg $13.50
  • Roast Pork With Mushroom On Fried Rice $10.50
  • Singapore Fried Rice Noodle $12.00
  • Steamed Pork Tripe $3.50
  • Steamed Chicken Feet $3.80
  • Combination Fried Rice $10.00
  • Cucumber With Garlic $6.00
  • Spicy Chicken Kidney $8.00
  • Roast Duck Noodle Soup $10.00
  • Yang Zhou Fried Rice $10.00
  • Hot Spicy Chicken Feet $6.00
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
  • ●Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • Spinach $3.00
  • Slow Cooked Pork Belly $25.50
    • Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, lettuce & tomato
  • Pineapple Rings $2.20
  • Mushroom $4.40
  • Oysters dozen (Bluff) $29.00
  • Fried Mussels dozen $8.00
  • Jam Wraps $2.20
  • Tomato $4.10
  • Crumbed Deep Sea Cod $4.90
  • Meat Patties $2.20
  • Chicken Tikka Masala $16.99
  • Vegetable Cocktail Kebab $8.99
    • Patty made with mixture of fresh vegetables, potatoes, cottage cheeses with added herbs and spices. Served with mint chutney. Must try. (6pcs)
  • Veg Biryani $14.99
  • Chicken Lollipop □ • $11.99
    • Chicken wings marinated with ginger, garlic & spices, added with corn flour & deep fried.
  • Aloo Kulcha $4.50
  • Aloo Gobi $14.99
    • Potatoes, cauliflower cooked with onion, tomatoes, herbs & spices.
  • Cumin Rice $5.99
  • Cheese Chilli □ • $13.99
    • Cottage Cheese cooked in tawa with capsicum, onion and spices.
  • AIoo Kuicha (potatoe & pea) $5.00
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Cheese Naan (cheese) $5.00
  • Jalfrezie $14.00
    • Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
  • Posht $14.00
    • Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
  • Onion Bhaji (4 pieces) $8.00
    • Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
  • Anari Cosht $14.00
    • Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Bambini (kids) $17.00
    • Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
  • Nettuno $29.00
    • Pomodoro, mozzarella, chili prawns, squid, sundried tomatoes, pangrattato & salsa verde
  • Minestrone $13.00
    • Seasonal vegetable soup with basil & grilled bread
  • Fritto Misto $37.00
    • Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
  • Gamberoni Alla Griglia $22.50
    • Butterflied prawns served with roasted garlic & herb sauce
  • Broccoli $9.50
    • Lightly tossed with crushed garlic & olive oil
  • Ravioli Di Pesce $26.50
    • Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
  • Shoestring Fries $9.00
    • With aioli or tomato sugo
  • Steak Black Bean Sauce $12.50
  • Pineapple $4.20
  • Sweet and Sour Fish $14.00
  • Mushroom $4.20
  • Pork Cashew Nuts on Rice $13.00
  • Jam Rap $2.20
  • Chips (1/2 scoop $1.80) $2.50
  • Chicken Fried Rice $11.00
  • Mango Chutney $3.00
    • Sweet mango flavour
  • Onion Bhaji (4 Pcs) $5.00
    • Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
  • Aloo Kulcha $4.50
    • Potato & pea filling
  • Prawn Dopyaza $18.00
    • Shell-less prawns cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
  • Papadam $1.00
    • Crispy lentil wafers roasted in tandoor
  • Fish Tikka (5 Pcs) $14.00
    • Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
  • Prawn Biryani $18.00
    • Curried flavoured rice cooked with shell-less prawns, garnished with almonds, nuts & coriander
  • Vegetable Jalfrezie $13.50
    • Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
  • ●-ENTRÈE
  • Lamb Iskander (GF) $23.00
    • Marinated lamb cubed cooked on the hot plate
  • Haydari Dip $11.50
    • Stained yoghurt, herbs, cucumber, and garlic - served with pita bread
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Zucchini Iskander $19.50
    • Traditional home made zucchini fritters
  • Vegetarian Option
    • Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
  • Garlic Bread $4.00
  • Meze Platter (up to 4 people) $21.50
    • Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
  • PINEAPPLE RINGS $2.10
  • CHEESE $4.00
  • BACON $4.00
  • STEAK PATTIES HOMEMADE $2.10
  • HOTDOGS WITH SAUCE $2.70
  • CHIPS $2.40
  • CRUMBED TARAKIHI $5.90
  • GIANT $6.20
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • BAGEL $8.50
    • with your choice of 3 fillings
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • Small $14.90
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • HOT DOG SMALL $2.00
  • KUMARA CHIPS $4.60
  • CRAB STICK $1.80
  • CHIPS 1/2 SCOOP $1.80
  • EXTRA TOPPING GARLIC BREAD $2.00
  • HOKI FISH BATTERED $2.40
  • CHICKEN $9.99
    • smoked chicken bacon and a choice od sauces, apricot, cranberry or satay sauce
  • PINEAPPLE, MUSHROOM EGG
  • Curry + Rice Roll $2.60
  • Fish $2.50
  • Spring Roll $2.80
  • Potato Fritter $1.20
  • Double Meat $5.20
  • Chocolate Doughnut $2.20
  • Jam Rap $2.20
  • Doughnut $2.20
  • Salmon & cream cheese quiche (SM) $5.20
  • Potato top savouries $2.60
  • Egg sandwich $2.00
  • Family ham & asparagus quiche $18.90
  • Family ham & egg pie $12.80
  • Family vegetable quiche $17.90
  • Family steak & potato pie $14.20
  • Roast beef dagwood $6.60
Dallington Fisheries

Dallington Fisheries

location

Address

Woodham Road, North Linwood, Avonside, North Linwood, Canterbury, 8062, New Zealand

phone

Phone

033894979

clock

Opened hours

11 AM to 8 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
Woodham Road, North Linwood, Avonside, North Linwood, Canterbury, 8062, New Zealand
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