Dallington Fisheries in Christchurch City Menu

Dallington Fisheries in Christchurch City has no menu available, but can choose from many other options such as Bacon Benedict or Salmon Benedict from Addington Coffee Co-op. The Small Cafe offers many options including Chips and Fish. Kaiapoi Club includes a wide range like Bowl of Chips or Pottle of Chips. Pikelets and Pikelets from . Joe's Garage offers Caesars and Shoulder of Pork.

Nearby Sample Menus

  • Sliced Steak Tomatoes on Rice $11.50
  • Pork Satay on Fried Rice $14.50
  • Lemon Chicken on Fried Rice $14.50
  • Pineapple Rings $2.20
  • Pork Chow Mein $10.00
  • Sweet & Sour Wonton (1 doz ) $11.50
  • Sweet & Sour Pork $12.50
  • Bacon & Egg
  • Scallop- with vegetables $24.00
  • Combination Fried Rice Noodle S $14.00 / L $26.00
  • Beef Curry
  • Spring rolls & Grilled Meatballs on Rice Vermicelli (sauce) $11.00
  • King Prawns with Tomato, Chilli & Onion S $21.00 / L $34.00
  • Fried Fish Steak with Vegetable S $27.00 / L $36.00
  • (Tamarind) Sour Fish Soup S $15.00 / L $26.00
  • Chicken with Fried Rice S $13.00 / L $24.00
  • Cheese $4.20
  • Bacon & egg $5.50
  • Spicy wedges one scoop $3.00
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Steak and Onion pattie each $2.10
  • Family Pack $24.00
    • 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
  • Prawn Twisters each $0.80
  • Steak $5.20
  • Planburger $3.30
  • Chicken Patties $2.60
  • Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
  • ● Meals
  • Fried Mushroom / Sausage Nuggets $0.80
  • Bacon & Egg / Bacon & Tomato $3.80
  • Chicken Wings $0.90
  • Crumbed Butterflied Prawn Tails $0.80 each
  • Raita $3.00
    • Cucumber & carrot mixed in yoghurt
  • Mushroom Dopyaza $13.50
    • Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
  • Vegetable Jalfrezie $13.50
    • Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
  • Hariyali Tikka (5 Pcs) $12.00
    • Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
  • Madras $14.50
    • Marinated meat pieces cooked with coconut cream, mustard seeds & spices
  • Saag $14.50
    • Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • Mushroom Mutter $13.50
    • Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • BAGEL $8.50
    • with your choice of 3 fillings
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • Small $14.90
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • California $ 5.50
  • Teriyaki Chicken $ 5.00
  • Saki Maki $ 5.50
  • Magic $ 6.50
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Unagi $ 6.50
  • Empanada de Platano (V, GF) $9.50
    • Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
  • Quesadillas (V ) $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef.
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries.
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Borgo Tesis Chardonnay Glass $12.90 Bottle $54.90
  • CHEESE PIZZA BREAD 6.9
  • Mount Gay Silver Rum $7.50
  • Remy Martin XO $39.50
  • Margarite $15.50
  • Finlandia Mango $8.50
  • *CHILLI PIZZA BREAD 5.9
  • Soft Drinks $4.00
  • Olives N/A
  • Lettuce N/A
  • Mayo N/A
  • Beetroot N/A
  • Meatball N/A
  • Western Egg and Cheese N/A
  • Pizza Sub with Cheese N/A
  • M&M N/A
  • Oyster sauce $12.90
    • with meat and vegetables with rice
  • *** Additional of $2.00 for all Seafood meals ***
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Tofu/ Extra Vegetables $2.90
  • Rice $2.00
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Tom Yum Po-Tak (Seafood) $12.90
  • Garlic with meat and vegetables with rice $12.90
  • 2pcs Inari
  • Teriyaki Chicken on rice small/large $4.90/$8.20
  • Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
  • Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
  • 4pcs Fresh salmon & cucumber
  • 8pcs Seafood celebration
  • 12pcs of salmon Nigiri
  • FANCY PLATTER 1 $30.90
    • 10pcs of salmon nigiri/4pcs salmon supreme/4pcs avocado & cucumber/4pcs salmon supreme & double avocado
  • Thai Fish Cake (5) $8.50
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Tom Yum N/A
  • Thai Curry Puffs (4) $8.50
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Chicken Noodle Tom Yum Soup $10.00
Dallington Fisheries

Dallington Fisheries

location

Address

Woodham Road, North Linwood, Avonside, North Linwood, Canterbury, 8062, New Zealand

phone

Phone

033894979

clock

Opened hours

11 AM to 8 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
Woodham Road, North Linwood, Avonside, North Linwood, Canterbury, 8062, New Zealand
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