Dim Sum City in Christchurch City Menu

Dim Sum City in Christchurch City has no menu available, but can choose from many other options such as Beef Curry. Mild curry beef served with rice and pappadum or Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries. from The Jolly Potter. Sushi Lane offers many options including salmon avocado and chicken avocado. Victoria Thai Foods Hornby includes a wide range like Thai Vegetarian Spring Rolls (6) or Chicken Sattay Sticks (4). Shrimp Dumpling and Pork Dumpling(Shao-Mai) from . Dragon Garden Chinese Restaurant offers Sushi Express and Exec Lunch Box.

Nearby Sample Menus

  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • -To add bacon $24
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • Big Breakfast $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • Soup of the Day POA
    • Served with toasted focaccia
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • Oaty pancakes $21
  • Spring Rolls (8) $5.00
  • Sweet and Sour & Rice $8.50
  • Fried Rice $8.50
  • Pork Spare Ribs $6.00
  • Ginger Stir-fry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Massamun Curry & Rice $8.50
  • Chicken Satays (4) $6.00
  • Steak & Mushroom N/A
  • Steak & Kidney N/A
  • Peppered Steak N/A
  • Curried lamb N/A
  • Steak N/A
  • Guinness N/A
  • Bacon & Egg N/A
  • Mince N/A
  • Hawaiian $5.80
  • Sausage $2.20
  • Wonton $0.60
  • Scallop $1.20
  • Monster $6.80
  • Apple turnover, $2.00
  • Pattic-Meat $2.20
  • Pattie-Paua $3.00
  • Sashimi - Assortment $11.00
  • Today's Fish - 6pcs $9.00
  • Tofu Salad (V) $8.00
  • Miso Flavoured Salmon Tempura $6.50
  • Tempura Prawn on Rice $12.00
  • Neyv Style Sashimi (Octopus) $10.00
  • Cured Pork on Rice $10.00
  • Rice $2.00
  • Prawn Foo Young Egg $13.00
  • Steak Foo Young Egg $9.80
  • Steak Chow Mein $9.80
  • Shrimp $4.00
  • Steak $4.00
  • Chicken & Sweet Corn Soup $5.00
  • Pork Tomato on Fried Rice $12.00
  • Mushroom $3.00
  • Mango Chutney $4.00
  • Fish or Prawn Masala $19.00
    • Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
  • Pasanda $14.00
    • Meat cooked in a tasty nutty gravy
  • Madras $14.00
    • Meat prepared with desiccated coconut and Mustard seeds
  • Papadum $1.00
  • Beef Naan (minced beef) $5.00
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Shahi Paneer $13.00
    • Home made cheese cooked in a creamy sauce with almond paste and spices
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Bakery Items $2.50
    • Muffins
  • Basket of wedges $6.20
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Seafood Basket & Fries $10.50
  • FILLED WRAP $12.90
    • Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Toast & Spreads $7.50
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • All eggs free range
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • -Tomato, mushies, avo, spinach $4.50 each
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • -With Salmon $17.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • -With Bacon $15.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Breakfast Stack (Vegetarian) $16.00
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Chow mein egg noodles $13.00
    • with chicken
  • Tom yum Noodle soup $13.00
    • with chicken
  • Chicken in galanga & coconut cream soup $9.00
  • Massaman beef curry $13.00
  • Green curry fried rice (chicken, pork or beef) $13.00
  • Chicken & cashew nuts $13.00
    • with seasonal vegetables
  • Nasi goreng (spicy fried rice) $13.00
  • Tom yum Noodle soup $15.00
    • with prawn
  • Tom Yum Po-Tak (Seafood) $12.90
  • Vegetarian Tom Yum $10.90
  • Peanut sauce $12.90
    • with meat and vegetables with rice
  • Gang Phet $14.90
    • Red Curry With meat and vegetables and Thai herbs, served with rice
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Cashew nuts $12.90
    • with meat and vegetables with rice
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Bagel $6
    • w. cream cheese
  • Avocado and Feta Smash $19
    • add bacon
  • Soup of The Day $12.50
  • Eggs Benedict $21.50
    • w. house smoked salmon
Dim Sum City

Dim Sum City

location

Address

17/455 Mount Eden Road, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033790880

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
17/455 Mount Eden Road, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand
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