Dominion Bakery in Auckland City Menu

Nearby Sample Menus

Moroccan Chicken $18.50
- served w roasted baby potatoes, baby spinach, and creamy green peppercorn sauce
Prawn twisters $12.50
- w sweet chilli sauce
Seafood Risotto $17.50
- served w fresh seafood, baby spinach, parmesan and rocket on top
Kumara fries $9.00
- w aioli and tomato relish
Classic Corn Fritters $16.50
- served w a poached egg, bacon, rocket, housemade tomato relish and sour cream
Tomato and mozzarella risotto balls $11.50
Calamari Salad(GF) $16.50
- pan-fried pesto marinated calamari w olive oil served on a bed of wild rocket, red onion, salad and preserved lemon
Brioche French Toast $17.50
- Served w grilled bacon and banana, blueberry preserves and creme fraiche

PHAD NAM MUN HOY(mild) $11.00
- stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with prawns
SATAY GAI $7.50
- skewers of grilled chicken topped with peanut sauce
PHAD PRIEW WAHN $11.00
- stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with prawns
PHAD PRIK SOD(hot) $11.00
- stir fried with fresh chilli, green beans and capsicum in light soy sauce with prawns
PHAD SUPPRAROD(mild) $11.00
- stir fried with honey, pineapple, onions & cashew nuts with prawns
PHRA RAM LONG SONG $9.50
- mix vegetables and light oyster sauce topped with peanut sauce
PHAD KHING(medium) $9.50
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with chicken
TOM KHA $9.50
- a mild coconut soup with mushrooms, coriander and galingale with chicken

Tartare Sauce $2.00
Gyu Tataki Don $7.00
- Lightly Grilled Beef With Sweet Garlic Soy Sauce On Rice
Yaki Hotate $9.00
- Scallops With Kina Sauce & Butter
Cyutan $11.00
- Table Bbq Beef Tongue
Sake Shio $11.00
- Salted Blue Mackerel
We have five flavours of ice cream : Sesame, green tea, red bean, vanilla, chocolate N/A
Okura Bacon $5.00
- Okura Wrapped In Bacon
Mayonnaise $2.00

Curry chicken katsu udon $11.00
Stir-fried pork yakisoba $12.50
Chicken katsu and chips $12.00
Takoyaki (deep-fried octopus ball) udon $10.00
Prawn yakisoba $13.50
Chicken katsu udon $10.00
Vegetable kakiage donburi $10.00
Pork ramen
- Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top

Vegetarian Combo $18.00
- Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
Mixed Combo $20.00
- Combination plate with doner kebab, chicken & kofte.
Toast $5.00
- With butter and preserves
Calamari $12.50
- Deep fried squid served with salad
Kofte Pita $10.00
- Spicy lamb mince patties with seasonal vegetables in pita bread
BIG Breakfast $17.50
- Sausages, hash browns, tomato, bacon and eggs with mixed grain toast
Sis Kebab $25.00
- Tender marinated lamb fillet
Yaprak Dolma $10.00
- Stuffed vine leaves

Traditional Eggs Benedict
- with hollandaise & English Muffin
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
crispy bacon $16.50
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- with preserved & cream cheese $6.50
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Toast & Bagel Selection

Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
-Add Cheese /Avocado/ fried egg/ bacon $3.00
Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
These days crispy chicken $10.00
- famously good
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
Crispy squid $8.00
- with wasabi dipping sauce