Eastside Lunchbar in Whangarei Menu

Are you the owner? Manage this listing for free.

Eastside Lunchbar in Whangarei has no menu available, but can choose from many other options such as TRY OUR DELICIOUS FRESH MADE SPECIALTY FLATBREADS. CHOOSE FROM: or COUNTRY CLUB from Rocksalt Bar and Restaurant. Shiraz Indian Restaurant offers many options including Butter Chicken Lunch Size Meal with Rice and Chicken Tikka Masala Lunch Size with Rice. Bennetts Cafe includes a wide range like Bircher Muesli or Eggs Any Style. Lunch & dinner menu. For children up to 10years and Coalies pizza from . The Coal Miners Daughter offers Thai Chef's Restaurant Whangarei and Satay (Beef, Chicken).

Nearby Sample Menus

Gaeng Gari
- A mild yellow curry with potato, peanut, onion and spring onion
Moo Kham Wahn (Pork) $13.90
- Pork marinated in wine,Thai sauce and herbs, stir-fried and topped with sweet and spicy tamarind sauce and mushroom
Tom Yum Gai $8.90
- Traditional spicy and sour soup with chicken, mushroom, red onion
Kanom Pang Na Ga Prow (4) $7.90
- Chicken toast with spicy basil leaves
Pad PrikThai Dum
- Stir-fried with garlic, black pepper, mushroom, cauliflower and onion
Gari Puff (4) $7.90
- A puff pastry with minced chicken, kumara and onion
Ice Cream Thai Fruits Salad $8.00
- A mixture of rambutan, lychee, longan and jack fruit with ice cream
Gaeng Massaman
- A thick massaman curry with potato, onion, peanut and capsicum

- Vegetables and Eggs $16.00
- Fresh Fish Fillets, Scallops, or Prawns $21.50
- Vegetables $6.50 R / $12.50 M
- Fresh Fish Fillet or Prawns $21.50
- Chicken, Pork or Beef $18.00
- Fresh Fish Fillet or Prawns $21.50
Thai Spicy Fish Cakes (4 pieces) $7.00
- Made from fresh fish fillets and red curry paste, green beans, aromatic kaffir lime leaves.
Oyster Sauce
- Seasonal vegetables are stir fried with premium oyster sauce.

Steak Toastie $4.70
- Grilled minute steak served on white bread
Chicken Nugget $1.00
Pirates Dinner Box
- Six (6) crumbed fish bites with fries & sauce
Ice Cream Sundae (sauce of your choice) $8.90
- Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping
All steak dishes are served with fresh salad & your choice of potato of the day or fries
-chocolate
egg $1.50
Mushrooms & Bacon $9.90
- Delicious homemade mushroom sauce with bacon bits served with bacon pieces & toast slices

Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables
Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce

Small Kumara Chips $5.50
- A smaller portion of goodness
Beef Burger $17.00
- Hand crafted patty
Roast Beetroot Salad $17.00
- With baby spinach, pear, blue cheese and honey roasted walnuts
THURSDAY PIZZA SPECIAL $14.00
Buffalo Chicken Wings (mild or hot) $18.00
- One dozen wings with ranch dressing
-Roast veges, spinach and feta (V) $18.00
-Chicken, cranberry & brie $18.00
-BBQ chicken & bacon $18.00

RED HOT For those who like it Hot!! $27/snack.size$15.50
- Red chilli atop prosciutto, chorizo, jalapenos, chargrilled eggplant, olives, oregano & parmesan
MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
- Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
MARINATED BABY OCTOPUS $16
- Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing
SALAD CAPRESE $10
- Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
THYME MARINATED SPATCHCOCK $33
- Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
GARLIC & THYME OIL PIZZA BREAD $10

Olive Misto $9.50
- marinated black & green olives imported from Italy
Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
Fish of the Day N/A
- see specials board
Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
Bruschetta Al Pomodoro $9.50
- ciabatta topped w/ fresh tomatoes, basil & parmesan
Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
Mixed Mediterranean Salad $7.00

Affogato $9.00
- Ice cream, double espresso & almond biscotti
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes

Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
Beer Battered Onion Rings With garlic aioli $10.50
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80

Chicken Chettinad $13.90
- Black pepper, garlic, ginger and herbs based chicken curry
Mint Dressing $2.00
Chicken Madras $13.90
- A traditional south Indian dish, boneless chicken pieces cooked in coconut based gravy
Onion Bhaji $4.50
- Slices of onion, coated with chick pea batter, deep fried and served with tamarind dressing
Paneer Kulcha $3.00
- Naan stuffed with cottage cheese & coriander
Cheese and Garlic Naan $3.50
- Naan stuffed with cheese and garlic and coated with butter
Beef Curry $13.90
- Creamy onion and tomato based curry
Lal Maas (Lamb)
- Boneless lamb pieces cooked in ground cashew nut and onion based gravy to create a unique onion flavour

MARINARA $9.99
- Fresh Tomatoes, Cheese, Mixed Seafood, Garlic, Anchovies
APRICOSSA $9.99
- Apricot Base, Chicken, Onions, Red Roasted Capsicum, Mozzarella, Coriander, Herbs
CHORIZO ON FIRE $9.99
- Ham, fresh tomato, red roasted peppers, capsicum, double chorizos, bacon, mozzarella & herbs, chilli flakes, jalapenos
THE ITALIAN $9.99
- Mozzarella, Italian sausage, garlic, capsicum, ham, mushroom, black olives, oregano
HOT N SPICY $9.99
- Tomato base, beef, bacon, ham, onion, tomatoes, jalapenos, red chilli flakes, black pepper, coriander
CHICKEN PERI PERI $9.99
- Red Onions, Olives, Cheese, Capsicum, Mushroom, Garlic, Fresh Coriander, Peri Peri Sauce
SUPREMO $9.99
- Cheese, salami, ham, red onion, capsicum, mushroom, sausage, kalamata olives
MAD FOR MEAT $9.99
- Pepperoni, rasher bacon, Italian sausage, ham, capsicum, onions, olives, mozarella

Fish of the day $27.00
- Line catch and local
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Fresh herb garlic mini loaves $8.50
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.

B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Chicken tender Burger $12.00
- bacon, cheese salad+relish
Toasted Bagel $7.00
- cream cheese and housemade jam
English Muffin $7.00
- bacon egg cheese and relish

Sausages & Eggs
Spaghetti on Toast
Toast with Jam, Marmalade, or Vegemite
Bacon & Egg Muffins
Sanitarium Cornflakes
Jaffa Slice
Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
Toasted Filled Panini
- sandwiches selection

Eggs Benedict w Smoked Salmon $17.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with smoked salmon
Extra fillings $1.50
walnuts then drizzled with maple syrup $15.00
Eggs Any Style $5.00
Open B.L.A.T $15.00
- Bacon, lettuce avocado and tomato on toasted focaccia and served with tomato relish and aioli
Corn Fritter Stack $15.00
- Served with honey bacon, tomato relish, sour cream & avocado
Scotch Fillet $26.50/$37.50
- Served with fries or mash and your choice of Mushroom sauce, Jus, Peppercorn Sauce or Garlic Butter (200gms/400gms)
Potato mash $5.00