Eastside Lunchbar in Whangarei Menu

Eastside Lunchbar in Whangarei has no menu available, but can choose from many other options such as TRY OUR DELICIOUS FRESH MADE SPECIALTY FLATBREADS. CHOOSE FROM: or COUNTRY CLUB from Rocksalt Bar and Restaurant. Shiraz Indian Restaurant offers many options including Butter Chicken Lunch Size Meal with Rice and Chicken Tikka Masala Lunch Size with Rice. Bennetts Cafe includes a wide range like Bircher Muesli or Eggs Any Style. Lunch & dinner menu. For children up to 10years and Coalies pizza from . The Coal Miners Daughter offers Thai Chef's Restaurant Whangarei and Satay (Beef, Chicken).

Nearby Sample Menus

Pimarn Thai Restaurant (sample menu)
  • Pad Nam Mon Hoi
    • Stir-fried and fresh vegetables with oyster sauce and mushroom
  • Peek Gai Tod (3) $7.90
    • Fried chicken wings marinated in Thai sauce
  • Larb Gai $19.90
    • A spicy minced chicken salad with dried rice and Thai herbs
  • Pla Choop Pang Tod (4) $9.90
    • Fish tempura Thai style with sweet chilli sauce
  • Guay Tiew Tom Yum
    • Rice noodle in spicy and sour soup with fish balls or pork balls, onions and mushrooms
  • I Tim Tod $8.00
    • Deep fried crumbed ice cream
  • I Tim Khao Niew $6.00
    • Sticky rice with ice cream
  • Pad Ga Prow
    • Stir-fried with crushed chilli, onion, basil leaves and capsicum
Kensington Tavern (sample menu)
  • Squid Ring $1.00
  • -hamburger
  • Toasted Sandwich (2 fillings of your choice) $4.70
    • cheese / egg / ham / onion / pineapple / tomato
  • Chicken $14.50
  • Ham $12.00
  • Steak Sandwich $15.90
    • Toasted panini bread with grilled minute steak, filled with salad served with fries
  • -strawberry
  • Fish $14.50
Noodle Canteen Whangarei (sample menu)
  • Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
  • Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
  • Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
  • Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
  • Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
  • Vegetarian Soy Noodles
    • Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
  • Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
The Old Stone Butter Factory (sample menu)
  • -Margarita (V) $18.00
  • Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
  • Little Piggie $19.00
    • Bbq pulled pork burger with coleslaw and ranch sauce
  • Factory Fries $10.00
    • Chunky, crunchy, beer-battered deliciousness
  • -Half Rack $20.00
  • -Ham, bacon, caramelised onion & blue cheese $18.00
  • Small Works Fries $9.00
    • A smaller portion of fries smothered in bacon and cheese
  • All of our burgers are made fresh to order with lettuce, tomato, cheese, red onion, tomato chutney and your choice of either fries or coleslaw
Red Dining (sample menu)
  • NAPOLETANA $20/snack$13
    • Anchovies, mozzarella, kalamata olives, oregano & fresh basil
  • PORK BELLY $29
    • Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
  • GF MEDITERRANEAN SALAD $9
    • Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
  • PRAWN LINGUINE $28
    • Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
  • THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
    • Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
  • RED’s CHUNKY CUT FRIES $8
    • w/ garlic aioli & tomato sauce
  • RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
    • Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
  • CITRUS SORBET $11
    • DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
Split Bar & Restaurant (sample menu)
  • Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing $22.50
    • with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce
  • Mezze platter $23
    • Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers,  and pistachio dukkah
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $19
    • With cold Smoked Salmon
  • Corn fritters $18
    • with a mesclun salad, streaky bacon and hollandaise
  • Splits Tomato bruschetta $9
    • grilled garlic bread topped with tomato salsa and parmesan
  • Fijian style curry of the day $17
    • served with jasmine rice, mango chutney and fresh coriander
  • Angus Scotch fillet $.5
    • served with a potato colcannon cake, garlic butter green beans, carrot and broccoli topped with our house made onion rings with a sauce choice of: Blue Cheese and Bacon / Mushroom / Garlic butter 35
  • Garlic & Herb Bread $5
Dickens Inn (sample menu)
  • -Pickwick Club Sandwich $18.00
    • Chicken and bacon with cos lettuce, red onion, avocado, tomato, dressed w/ our thyme aioli
  • Brewers Antipasto Platter $38.00
    • Chicken liver & mushroom pâte, salt & pepper squid, Kalamata olives, honey soy chicken wings, Pepperoni, pickled vegetables, aged cheddar, brie, dips & toasted wedges or sourdough bread
  • ●Seafood
  • -Vegetarian Medium $20 / Large $25
    • Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
  • -Over bacon & cheese $18.00
  • Fish & Chips $28.00
    • Market fresh fillets in our crispy Monteith's golden beer batter w/ chunky chips, charred lemon & tartare sauce
  • -Streaky Bacon $19.00
  • -Sauces
    • Garlic butter knob / Peppercorn Jus / Mushroom Sauce
Tonic Restaurant (sample menu)
  • Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • Broccoli with Almond Butter $6.50
  • Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
  • Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
  • Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
  • Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
  • Salad Leaves with House Dressing $6.50
Quail Cafe (sample menu)
  • - Smoked Salmon & Cream Cheese $12.50
  • Quiche or Frittata (With side salad $14.00) $10.50
  • Almond Croissant $6.50
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
  • Ham & Cheese Croissant $8.50
  • Bagel
  • Salad of the Week $12.00
  • Field Mushroom & Haloumi Gallette $10.50
xin you (sample menu)
  • Side bacon(2) $8.50
  • Bubble N Squeak $27.50
    • Fried mas potato and cabbage, bacon, poached egga, toast and hollandaise sauce
  • Keto French Toast $28.50
    • Ketomade french toast with bacon,berry coulis and keto maple
  • B.L.A.T $26.80
    • The kiwi way with toasted focaccia served with fries & aioli
  • Season Salad $23.80
    • -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
  • Side tomato (grilled) $4.50
  • Eggs on Toast $13.80
    • Eggs (your way) with toast
  • Pork Dumpling $24.80
    • Pan fried pork and veges dumplings w green salad and chili soy sauce
Indian Aroma Restaurant (sample menu)
  • Lamb Saag $15.90
    • tender pieces of lamb cooked in a subtly flavored spinach and cream
  • Gulab Jamun $4.50
    • traditional Indian sweet-soft balls made of reduced milk, deep fried and soaked in hot sugar syrup, three pieces per serving
  • Chicken Madras $15.50
    • a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
  • Chicken Biryani $15.90
    • chicken morsels, herbs and cashew nuts cooked along with basmati rice
  • Paneer Kulcha $4.00
    • naan stuffed with cottage cheese & coriander
  • Aloo Muttar $13.50
    • peas and potatoes cooked in a creamy onion and tomato based curry
  • Mint Dressing $2.70
  • Garlic Naan $3.50
    • traditional Indian bread, stuffed with garlic and coated with butter
Poroti Tavern (sample menu)
  • Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
  • Shrimp Cocktail $10.00
  • Seafood Platter $35.00
    • Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
  • Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • Mixed Entree $18.00
    • Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Walton Street Cafe (sample menu)
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • English Muffin $7.00
    • bacon egg cheese and relish
  • Savoury Mince $13.00
    • on toast with a fried egg
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
Airport Cafe (sample menu)
  • Almond Biscuit
  • Potato Wedges - Oven Baked
    • (with sour cream)
  • Apple & Rhubarb Crumble
  • Baked Beans on Toast
  • Louise Cake
  • Mini Mince Pies
    • (home made)
  • Toasted Filled Ciabatta
    • sandwiches selection
  • Hubbards 5
    • fruits & honey muesli
Killer Prawn (sample menu)
  • The Caveman
    • one of the above steaks , eggs, chips , onion rings , mushroom sauce
  • The cheeseboard $28.00
    • a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
  • - garlic butter
  • Char grilled chicken breast $34.50
    • cheesy mash, buttered greens, pea puree, roast red pepper coulis
  • Check the blackboard for today catch of the day / Market Price
  • Free farmed chargrilled pork cutlet $31.50
    • polenta chips, pickled red cabbage, green vegetables & grain mustard sauce
  • Banofee Cake $14.00
    • Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
  • - natural on ice with red wine vinegar/red onion
Eastside Lunchbar

Eastside Lunchbar

location

Address

10 Union East Street, Port Whangarei, Northland, 0110, New Zealand

phone

Phone

094389724

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
10 Union East Street, Port Whangarei, Northland, 0110, New Zealand
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