El Condor Restaurante in New Plymouth Menu

Calabria (ask for Hot Calabria to include chili) Salami, garlic, onions, cheese $19.50 mini / $24.50 med / $35.00 large
Napolitana Ham, onions, garlic, cheese, fresh tomato $19.50 mini / $24.50 med / $34.00 large
Hawaiin Ham, cheese, pineapple $19.50 mini / $24.50 med / $34.00 large
Tango Blue vein, mozzarella, parmesan, onions $19.50 mini / $24.50 med / $35.00 large
Vegetarian Mushrooms, onions, cheese, capsicum, olives, sweetcorn, fresh tomato, spinach $21.00 mini / $25.80 med / $35.00 large
Josefina Pepperoni, cheese, anchovies, garlic, olives $21.00 mini / $25.80 med / $35.00 large
Oceanica Seafood sauce, Shellfish, octopus, calamari, cheese $21.00 mini / $25.80 med / $34.00 large
Pollo Chicken, cheese, onion, fresh tomato and guacamole (seasonal) $22.00 mini / $25.80 med / $36.00 large
Diablo Chorizo, cheese, sweet corn, Rocoto chili, tomato and guacamole- Hot $22.00 mini / $26.80 med / $36.00 large
Rosa Ham, cheese, shrimps, garlic, and drizzled with Thousand Island sauce $21.00 mini / $25.80 med / $35.00 large
Fugazza Bacon, onions, cheese, capsicum, prunes $21.00 mini / $25.80 med / $35.00 large
Espinaca Bechamel sauce, spinach, onions, mozzarella and parmesan $19.50 mini / $24.50 med / $35.00 large
Macho Carne Bacon, pastrami, chorizo, onions, cheese and bbq sauce $22.00 mini / $26.80 med / $36.00 large

Nearby Sample Menus

-add bacon $18.50
(V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
Two Free Range Eggs $9.50
- Served boiled with soldiers
Elixir Breakfast (V**) $19.50
- With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
- With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
Southern Fried Chicken $17.00
- Chive waffle, topped with a poached egg & green chilli hollandaise
Lemon & Thyme Chicken Salad (GF) $18.00
- With rocket, feta, macadamia nuts, orange & avocado
Garlic Butter & Herb Loaf $10.50

●Falafel (V)
Falafel (vegetarian) $9.50
Chicken $9.90
Mujver (vegetarian) $14.50
Lamb doner $14.50
Spicy wedges $4.50
-Medium 10´´ $10.00
Garlic bread $5.00
- Freshly oven cooked bread with cheese topping

- Ham $17.50
Brioche French Toast $14.50
- W berry compote banana, cream and toasted almonds topped w maple syrup
Choose From Our Range Of Extras $1.50 - $5.00
Huevos Rancheros $18.50
- Soft tortilla w spicy beans, bacon, eggs & relish
- Bacon $17.50
Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
Fish & Egg Burger $17.50
- W house slaw, french fries & federal tartare
Tenders & Fries $8.00

Ribs, rings and wings $44.90
- One full rack of ribs on the big board with onion rings, your choice of any of our four wings styles: Barbeque-Southwest-Old Smokey-Butt Burners
● American Donuts $9.90
- Comes with two donuts and ice cream and your choice of chocolate or caramel sauce
GF=Gluten Free
Seafood Chowder $16.90
- Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread
Southern Fried Chicken and Bacon Burgeer $19.90
- A succulent southern style fried chicken with bacon, lettuce, slaw and aioli. Served with fries
The Little Farmer (All Day Breaky) $11.90
- Two eggs fried, scrambled or poached, with door step toast and bacon
Gluten Free Bread Available
The Big Naki Burger $22.90
- Flame-grilled beef patty with melted cheese, bacon, lettuce, crispy onion rings and BBQ sauce. Served on a locally made bun with fries

BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add salmon fillet ($8.50)
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add hollandaise ($1.50)
OMELETTE(DF)(GF) $17.50
- 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
EST EVER SALAD(DF)(GF) $14.50
- hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
ALA BENEDICT $15.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with spinach

taco $6.00
- Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
-large $14.50
-crispy $14.90
-meat, fish or vege $2.00
nachos $9.90
- Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
burrito $9.90
- A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
-sauces / sour cream $1.00
cheese nachos $6
- Crispy fresh made tortilla chips with blended pinto beans and melted cheese.

Kiddie $6.00
- 1 beef fattie or ham steak , salad and tomato relish
Squid ring $1.50
Chicken nuggets $0.80
Deep fried mars bar $4.80
Oysters (pacific) $2.80
Hawaiian
- Cheese, ham & pineapple
Seafood
- Cheese, shrimp, mussel, crab, fresh fish & anchovies
Italian
- Cheese, pepperoni, mushroom, capsicums, olives & sundried tomato

Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
Kappa Beef (Dry dish) $15.00
- A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
Beef Skewer (3 pieces) $10.99
- Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
Mango frost $5.00
Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
Fish Biriyani $18.00
Fish Curry $18.00
- Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
Butter Chicken $15.00
- Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices

Modern Caesar $18.00
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
(V)VEGETARIAN (GF) GLUTEN FREE
Tables Artisan Cheese Selection
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
- per extra person $30 / $6

Open Chicken Sammy $14.00
- Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
Apple Shortcake $5.50
- Served hot
Chocolate Steamed Pudding $5.50
- Hot chocolate pudding with runny chocolate sauce.
Steak, Egg & Cheese T/S $10.00
- Served with Fries.
-Extra fillings $0.50
Scoop of Wedges $4.00
Nuggets & Chippies $7.50
Toasties $4.00
- w 2 fillings

-Large $6.00
-Small $3.00
Shitys Beef Burger $18.00
- With lettuce, tomato, onion, beetroot, bacon, angel bat meat pattie, cheese, egg & a side of fries
Try our Roast Meals, Sundays Only, 12 - 2pm & 5 - 7pm
Club Sandwiches (Pre ordered) $30.00
Bacon & Eggs $12.00
- Eggs cooked to your liking
-Chicken, cranberry & camembert
Beef Nachos $14.00
- Served with cheese, sour cream & sweet chilli sauce

Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
-bacon $16.50
Gf gluten free
-salmon $18.00
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
And crispy bacon served with toast
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served

Chilli Poppers $10.00
- Creamy cheese filling, chipotle & iceberg dipping sauce.
Lettuce Cups Free
Double Meat $4.00
Haloumi $3.00
Pie $10.00
- Prohibition home made Key lime pie served with a raspberry sorbet & creme anglaise.
Grilled Asparagus $9.00
- Persian feta, almond dukkah & fresh lemon (seasonal).
Swiss Cheese $2.00
Howyagaarn $16.00
- Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.

French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll

Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
Cigara borek $8.50
- Pastry rolls with feta cheese and parsley served with mint yoghurt
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
Mixed shish kebab $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
Chicken thigh grill $18.50
- Served with rice and salad, roasted pepper and served with homemade dip
Chocolate mud cake $8.50
- Comes with ice cream
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Falafel $16.00
- Main size falafel comes with salad, rice, hummus, tzatziki

El Condor Restaurante