El Condor Restaurante in New Plymouth Menu

Starters Starters
  • Pizza Bread (Serves one or two) Garlic: Freshly baked bread brushed with olive oil, fresh garlic, parsely and oreganum (add melted cheese extra $1.00) / Special: Brushed with tomato sauce, scattered $ 8.00
  • Antipasto (for two or more) A platter with cured meats, an assortment of cheeses, olives, pickles and pizza bread $24.00
  • Empanadas Traditional Argentinean pies (2 per plate). Choose from Carne: stuffed with spicy mince, and Humita: stuffed with creamy sweet corn $14.00
Pastas & Sauce Pastas & Sauce
  • Cannelloni (gluten Free option available) Served baked with bechamel (white) & napolitana (tomato) sauce: Pumpkin, Ricotta and Sage / Chicken, Bacon, and Mushroom $24.00 $24.00
  • Chicken and Rocket Fettuccine White wine, garlic, ricotta cream sauce $24.00
  • Pork and Ricotta Ravioli & Roasted Cherry Tomatoes Served in a rich tomato, wine, and garlic sauce $26.00
  • Fettuccine Crema Creamy ham, mushrooms, and onion $24.00
  • Fettuccine Vegetarian Our Tomato sauce, mushrooms, zucchini, capsicum, olives & capers $24.00
  • Spaghetti De Mar Tomato based seafood sauce with shellfish, octopus, calamari and garlic $24.00
  • Rigatti Picante Salami, garlic and Rocoto chili tomato sauce and penne pasta (spicy) $24.00
  • Spaghetti Putanesca Our tomato sauce with anchovies, black olives, capers and garlic $24.00
  • Spaghetti Bolognese The el Condor traditional favourite with fresh spaghetti $24.00
  • Nachos Corn chips served with either bean or beef sauce and topped with sour cream and melted cheese with guacamole $18.00
Pizzas Pizzas
  • Calabria (ask for Hot Calabria to include chili) Salami, garlic, onions, cheese $19.50 mini / $24.50 med / $35.00 large
  • Napolitana Ham, onions, garlic, cheese, fresh tomato $19.50 mini / $24.50 med / $34.00 large
  • Hawaiin Ham, cheese, pineapple $19.50 mini / $24.50 med / $34.00 large
  • Tango Blue vein, mozzarella, parmesan, onions $19.50 mini / $24.50 med / $35.00 large
  • Vegetarian Mushrooms, onions, cheese, capsicum, olives, sweetcorn, fresh tomato, spinach $21.00 mini / $25.80 med / $35.00 large
  • Josefina Pepperoni, cheese, anchovies, garlic, olives $21.00 mini / $25.80 med / $35.00 large
  • Oceanica Seafood sauce, Shellfish, octopus, calamari, cheese $21.00 mini / $25.80 med / $34.00 large
  • Pollo Chicken, cheese, onion, fresh tomato and guacamole (seasonal) $22.00 mini / $25.80 med / $36.00 large
  • Diablo Chorizo, cheese, sweet corn, Rocoto chili, tomato and guacamole- Hot $22.00 mini / $26.80 med / $36.00 large
  • Rosa Ham, cheese, shrimps, garlic, and drizzled with Thousand Island sauce $21.00 mini / $25.80 med / $35.00 large
  • Fugazza Bacon, onions, cheese, capsicum, prunes $21.00 mini / $25.80 med / $35.00 large
  • Espinaca Bechamel sauce, spinach, onions, mozzarella and parmesan $19.50 mini / $24.50 med / $35.00 large
  • Macho Carne Bacon, pastrami, chorizo, onions, cheese and bbq sauce $22.00 mini / $26.80 med / $36.00 large

Nearby Sample Menus

  • Bacon Butty With Hollandaise $8.5
    • Streaky bacon between buttered fresh bread
  • All deluxe burgers are made fresh to order & come w/ lettuce, red onion & tomato served on a fresh baked bun w/ fries & aioli.
  • Make GF $2
  • 2 X Waffles $18.9
  • Mushroom & Spinach $18
  • Naked Cheese $11
    • Prime Angus ground beef patty w/- cheddar cheese, gherkin, American mustard, tomato relish & mayo.
  • Organic Local Eggs On Toast $12
    • Poached, scrambled or fried organic local eggs on grain or white toast.
  • GF Bread Available Add $2
  • Bread - Olive & Feta $7
  • Pawn Pasta $9
  • Bacon Room Large $13
    • BBQ Base, Bacon, Mushroom, Cheese & Hollandaise Sauce
  • Garden Veggie Large $13
    • Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
  • Potato Wedges $4
  • Supreme Large $16
    • Tom Sauce, Ham, Bacon, Pepperoni, Onion, Pineapple, Capsicum, Mushrooms & Sausages
  • Just Cheese Large $9
    • Tomato Sauce, Double Cheese
  • Satay Chicken Large $16
    • Satay Sauce, Chicken, Mushroom, Onion & Cheese
  • Calamari cotto salad $10
    • Squid rings tossed through seasoned flour, naturally grilled w olive oil, fresh garlic, & finished w a squeeze of lemon on top of a mixed salad.
  • Rolled pork belly $33.9
    • Slowly cooked pork belly, rolled with sage & apricot, with roasted basil pesto potatoes, broccoli & cauliflower lasagne, greens & rosemary jus
  • Italian cream tart $13.9
    • Almond crust base, pecan, mascarpone & cream cheese served with chocolate ice cream
  • Roasted potatoes $5
  • Mezzo pollo $34.9
    • Half chicken, cauliflower & broccoli cremoso, kumara balls, crispy capelini pasta, porcini sauce & aged balsamic glaze
  • Linguine bolognese vodka del pollo pomodoro $14.9
    • Garlic & rosemary chicken, bacon, roasted capsicum, onion & basil infused w vodka in a creamy napoli sauce & penne pasta
  • Pasta n cheese $8
    • Short pasta cooked in creamy cheesy sauce with your choice of ham or bacon.
  • Lasagne $12.9
    • Layers of pasta sheets filled w ham, mushroom , beef mince, topped w bechamel & mozzarella cheese served w mixed salad.
  • -Starter $19.90
  • Available until 2.30 pm
  • -The Irish Block
    • White chocolate with a Baileys Swirl
  • -Main $32.90
  • Gluten Free Bread Available
  • Hand-Scooped Ice Cream Milkshakes $9.90
    • Chocolate, strawberry, caramel, vanilla, lime, halzenut, three berry, or gingerbread
  • The Short Rack $19.90
    • A 1/2 Rack of succulent slow cooked pork ribs covered in our secret sauce. Served with fries
  • Kids Ice Cream Sundae $6.90
    • Your choice of chocolate, caramel or strawberry
  • Garlic Bread $6.00
    • Freshly toasted
  • Pork Belly $26.00
    • Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
  • Lamb Shank
    • Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
  • Vegetarian Samosa $10.00
    • Indian classic, spiced potato and peas in a crunchy crust, served with raita.
  • Pork Belly $12.00
    • Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
  • Chicken & Bacon $19.00
    • Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
  • -With garlic aioli $8.00
  • - Two Shanks $32.00
  • Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
  • Grilled and served with fries
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • Crumbed Scallops
    • served with salad and fries
  • Soup of the Day $8.50
    • with garlic bread
  • 250 Gram Beef Scotch Fillet - cooked to your liking with your choice of either mushroom, pepper, hollandaise sauce, garlic butter or fried onions, served with either fries and salad or vegetables $28.50
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • Mixed $11.50
  • Chicken $15.00
  • Mixed $15.00
  • Mixed $11.50
  • Falafel $15.00
  • Mixed $16.00
  • Humuz & Tabouli $11.00
  • Chicken $11.50
  • Pineapple Fritter $1.20
  • -seafood fritter $4.50
  • Paninis $6.50
    • Ham, Cheese and Pineapple / Chicken, Cheese and Cranberry / Chicken, Cheese and Apricot / Vegetarian
  • -potato fritter $1.00
  • Bacon n Egg Burger $6.50
    • bbq sauce
  • -bacon and cheese
  • Kidz Burger $4.00
    • t/sauce
  • -chicken kiev
  • Vegetable korma $14.00
    • An assortment of vegetables cooked in a creamy onion, coriander and cashew nut sauce.
  • Lamb do plata $15.00
    • Diced lamb and onion pieces cooked in a spiced garlic, tomato and coriander sauce.
  • Lamb nawabi $15.00
    • Diced Lamb cooked with onion, tomato sauce and cream topped with capsicum.
  • Matai kofta $14.00
    • Soft croquettes stuffed with cottage cheese, potatoes, cooked m a rich cashew nut sauce.
  • Chicken madras $14.00
    • Boneless chicken cooked in coconut based sauce.
  • Prawn jalfrezi $17.00
    • Prawn cooked with capsicum, onion, tomato & BTP spices.
  • Prawn madras $17.00
    • Prawn cooked in coconut based sauce.
  • Chana masala $14.00
    • Chick peas, curry cooked in masala and tomato gravy and flavored with condiments.
  • Kadai prawns $18.00
    • This mouth-watering dish is cooked with crushed Tomatoes, onions, cream and fresh coriander.
  • Garlic naan $3.50
    • Naan bread sprinkled with crushed garlic.
  • Mango chicken $15.50
    • Tender boneless pieces of chicken, finished in a delicious mango, tomato and Cashewnuts sauce.
  • Seafood coconut curry $21.90
    • Prawns, scallops, calamari and fish sautéed in a delicious Sauce of coconut cream, tomato, onion, cinnamon and fenugreek seeds
  • Butter prawn $18.00
    • Marinated prawns cooked in exotic spices and tomato gravy.
  • Malai tikka (4pc) $8.00
    • Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
  • Prawn jalfrezi $18.00
    • Prawns Cooked with red capsicum, tomatoes, Spring onions and spices.
  • Side dish platter $7.50
    • Raita, mint chutney, mixed vegetable pickle and mango chutney served with six papadoms.
  • Screaming Eagles $18.00
    • Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
  • Grilled Halloumi Burger $21.00
    • Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
  • -Large $8.00
  • -Half Rack $18.00
  • Summer Salad $16.00
    • Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
  • Ice Cream Sundae
    • Berry, Caramel or Chocolate
  • Eye Fillet $32.00
    • Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
  • Confit Pork Belly $30.00
    • Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Prohibition Cheeseburger $16.00
    • Green Meadows 150gm beef patty, crispy bacon, tomato jam, pickles, mustard, mayo & Swiss cheese. - Make it a double! $20.00
  • Yakuza $16.00
    • Panko crumbed chicken breast, bulldog sauce, kewpie mayo, red slaw, seaweed salad & crispy rice cake.
  • Hand Cut Chips $7.00
    • Prohibition Secret Seasoning & herb aioli.
  • The Tree Hugger $15.00
    • Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.
  • Slaw $1.00
  • Sweet Potato Fries $8.00
    • Lime & black pepper seasoning & jalapeno mayo.
  • Bacon Rasher $3.00
  • Ewe Know It $16.00
    • Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.
  • Pork Ribs $19.50
    • marinated in spicy homemade BBQ sauce, served with fries and salad
  • Seasonal Vegetables $8.00
  • Vegie Stack $23.50
    • field mushroom, roast capsicum, spinach, feta and caramelized onion on pumpkin risotto with homemade tomato puree
  • -add poached egg $2.00
  • Eggs Benedict $16.50
    • poached eggs with hollandaise, hash brown on a toasted croissant
  • -large $17.50
  • Pizza of Pi
    • tandori chicken, cashews, red onion, minted yoghurt, tomato chutney, mozzarella
  • -Small $12
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • -With Bacon $15.50
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
El Condor Restaurante

El Condor Restaurante

location

Address

170 Devon Street East, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067575436

clock

Opened hours

Tuesday 17:00 - 21:00 Wednesday 17:00 - 21:00 Thursday 17:00 - 21:00 Friday 17:00 - 21:00 Saturday 17:30 - 21:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Pizza , Spanish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Dinner

Location
170 Devon Street East, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand