Address
39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand
El Faro Spanish Restaurant and Tapas Bar in Auckland City Menu
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EL FARO MENU-
MARINATED OLIVES $6.00
- olives w/ fresh herbs & extra virgin olive oil
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TOASTED SPICED ALMONDS $6.00
- smokey sweet
- BREAD W/ EXTRA VIRGIN OLIVE OIL $6.00
- BREAD W DIPS $10.00
-
PATATAS BRAVAS $10.00
- agria potatoes, classic brava sauce, aioli
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FLAMED KISSED GOAT CHEESE $13.00
- sherry mushrooms, roasted tomatoes, toasted ciabatta
-
BEET & BLUE $13.00
- beetroot jam, almond crusted blue cheese, toasted ciabatta
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CRISPY CALAMARI $13.00
- greens, roasted garlic aioli
-
CHORIZO & BUTTER BEAN $13.00
- organic butter beans, smoked paprika, Spanish chorizo
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CHICKEN PINCHOS $13.00
- free range marinated chicken on a skewer w/ a classic sauce
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SLOW ROASTED PORK $13.00
- free farmed pork shoulder braised for hours w/fresh herbs & dried chillies
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ALBONDIGAS $13.00
- beef meatballs simmered in a tomato gravy
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PRAWNS DIABLO $14.00
- crushed chick peas, smoked chilli, fresh lemon, white wine
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BRAISED LAMB CROQUETTE $15.00
- minted pea puree & red wine jus
-
MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
- la vera/tomato smoked paprika, onion, chilli
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MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
- saffron de crema/saffron, white wine, garlic, cream
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MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
- binibeca/lemon, chilli, parsley, capers, anchovies, garlic
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PLATTER $29.00
- almond crusted blue cheese, chicken ponchos, olives, chorizo, bread
SIDES- SALAD $6.00
- CHIPS W/ AIOLI $7.00
- CHURROS CON CHOCOLATE $12.00
Nearby Sample Menus
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Filetto GF $40.00
- Chargrilled eye fillet, potato, rosemary & thyme gratin, café de Paris butter, port wine jus
-
Capricciosa $25.50
- Ham, tomato, mushroom, artichokes, anchovy, capers
-
Acciughe GF $16.00
- White anchovies, pickled shallots, tomato medley, caperberries,
-
Cannoli $14.90
- Ricotta, orange, rhubarb, pistachio gelato
-
Gamberi Sugo GF 18.00
- Tiger prawns, garlic, cherry tomato, white wine, parsley, chilli
-
Maiale GF $38.00
- Chargrilled free range pork scotch fillet, braised red cabbage, apple, fennel, smoked pancetta, parsnip, jus gras
-
Dolce di Datteri $14.90
- Sticky date pudding, vanilla poached pears, ginger ice cream, hot caramel, pistachio
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Caesar $24.00
- Cos, poached egg, pancetta, croutons, grana Padano, anchovy mayonnaise
- Curry Vermicelli with BBQ pork & prawn $24.00
- Potato Fritter $2.30
- Meat Pattie $4.00
- Extra Fried Noodle $6.00
- Wonton & noodle Soup $18.50
- Hot Dog (with Sauce) $3.50
- Pineapple Fritter $2.80
- Extra Vegetables $6.50
- 250gm rib eye (60 day aged) $32.00
- Vanilla bean crème brulee $12.00
- Fishcakes - w’ bois boudran sauce $13.00
- 450g rib eye (on the bone) $39.00
- Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
- Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
- Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
- Tiramisu $12.00
- Potato Fritter $0.70
- Special Dog with Bacon, cheese, onion & sauce $3.80
- Vegetable $9.00
- Hoki (Frozen) $2.80
- Vegetable $9.50
- Cheese $4.50
- Steak $5.00
- Fish $11.50
- CHESNUT (add a scoop of ice cream) $1.50
- 3 CHEESE, APPLE AND WALNUT $14.50
- SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
-
JAM $7.50
- ask staff for available flavours)
- NUTELLA $7.50
- LEMON AND SUGAR $6.50
- CHICKEN, COURGETTE AND CHEESE $13.50
- APPLE AND CINNAMON $8.50
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Special 2 $5.90
- 1 egg burger, 1 hot dog, 1 chips
- Bacon $2.20
- Prawn $13.90
-
Special F $36.00
- combination fr rice, chicken chow mein, chicken egg fu yong, sweet n sour pork
- Seafood soup $7.90
- Wonton $8.90
-
Special 1 $6.00
- 1 cheeseburger, 1 fish, 1 chips
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Special 15 $23.50
- 10 fish, 5 chips
- Chicken, cranberry & brie
- Beef nachos w tomato salsa & sour cream $15.50
- Fries w Brd aioli $6.50
- Eggs benedict w salmon $19.50
- Breakfast bruschetta w tomato, avocado, & poached eggs $16.50
- Savoury mince w free range poached egg on toast $18.00
- Salmon, bacon, sausages, mushroom $5.50
- Free range eggs & bacon on toast $15.50
- Egg Fried Rice $8.50
- Ham $2.50
- Chicken & Onion $3.70
- Com Fritter $2.50
- Extra Tomatoes $2.50
- Steak $3.20
- Chips $2.30
- Chicken and vege $11.50
- Corn Fritter $3.20
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Value Pack $19.90
- 4 Hoki (Battered) , $4 .00 Chips , 4 Squid Rings And Potato Fritters / Upgrade To Crumbed Hoki For $2.00
- Chips $2.80
- Cajun Style Grilled Fish $5.00
- Egg Burger $6.60
- Onion & Cheese $3.90
- Scallop $2.00
- Cake Donut $1.20
- Satay Chicken 8.50
- Nachos 5.00
- Pies 5.00
- Sandwiches 5.50
- Sweet and Sour Chicken 8.50
- Thai Red Curry 8.50
- Thai Green Curry 8.50
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PAN FRY SALMON FILLET $14.90
- with pesto and seasonal vegetables
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OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- mushrums, spinach & cheese
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EGGS BENEDICT ON BAGEL $14.50
- spinach grilled tomato & hollandaise sauce/bacon or mushrooms
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OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- bacon mushrums & cheese
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FRENCH TOAST $14.50
- with bacon and grilled banana with maple syrup & berry compot
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CHICKEN BACON & AVOCADO BURGER $14.50
- with chips, salad & aioli
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PORRIDGE $10.50
- rolled oats simmered in milk, fruits
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B.L.A.T $15.90
- bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
- Salmon Grilled & 1/2 Chips $12.95
- TUNA $4.00
- HOT DOG $2.50
- 6 Oysters & 1/2 Chips $15.95
- SAUSAGE $2.00
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WEDGES $7.50
- WITH SOUR CREAM
- KUMARA CHIPS $6.50
- MARKET FISH OF THE DAY $5.00
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Mammoth $10.60
- Our biggest sandwich available. Juicy steak, yummy bacon all completed with egg, cheese and pineapple.
- Ham & Egg $5.80
- Vege (egg, cheese, pineapple) $5.00
- Wedges $4.00
- Bacon (with a beef pattie) $6.00
-
Scotch Fillet $9.90
- 120g of prime scotch fillet grilled to perfection with garlic pepper seasoning and tomato relish
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Quarter Pounder $7.50
- 120g of prime ground beef grilled with cheese and tomato relish
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Mammoth $9.90
- Like the sandwich this is our biggest burger available. Tender, juicy steak, bacon, egg, melted cheese and pineapple.
- Onion N/A
- Wheat N/A
- Western Egg and Cheese N/A
- Capsicum N/A
- Pizza Sub with Cheese N/A
- Cheddar N/A
- Honey Mustard N/A
- Herb & Garlic Toasties N/A
- Grilled Streaky Bacon $4.00
-
PANCAKES $11.90
- served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
-
OMELETTE $14.80
- eggs with focaccia bread/Bacon, Cheese
- Gluten free bread (x2) $2.50
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OMELETTE $16.80
- eggs with focaccia bread/Salmon, Feta
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TOASTED CHEESE BAGEL $6.50
- with Cream Cheese/Preserves with homemade Berry Coulis
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HOUSE BEEF PATTY BURGER $14.80
- Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
- NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
El Faro Spanish Restaurant and Tapas Bar
Phone
093651111
Opened hours
Monday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Mediterranean , Seafood , Spanish , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Private Dining , Cash , Food Court , Bankcard , Lunch , Seating , Shared Plates , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand
- Auckland City European Menus
- Auckland City Mediterranean Menus
- Auckland City Seafood Menus
- Auckland City Spanish Menus
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- Auckland Region Vegetarian Menus