El Faro Spanish Restaurant and Tapas Bar in Auckland City Menu

EL FARO MENU EL FARO MENU
  • MARINATED OLIVES $6.00
    • olives w/ fresh herbs & extra virgin olive oil
  • TOASTED SPICED ALMONDS $6.00
    • smokey sweet
  • BREAD W/ EXTRA VIRGIN OLIVE OIL $6.00
  • BREAD W DIPS $10.00
  • PATATAS BRAVAS $10.00
    • agria potatoes, classic brava sauce, aioli
  • FLAMED KISSED GOAT CHEESE $13.00
    • sherry mushrooms, roasted tomatoes, toasted ciabatta
  • BEET & BLUE $13.00
    • beetroot jam, almond crusted blue cheese, toasted ciabatta
  • CRISPY CALAMARI $13.00
    • greens, roasted garlic aioli
  • CHORIZO & BUTTER BEAN $13.00
    • organic butter beans, smoked paprika, Spanish chorizo
  • CHICKEN PINCHOS $13.00
    • free range marinated chicken on a skewer w/ a classic sauce
  • SLOW ROASTED PORK $13.00
    • free farmed pork shoulder braised for hours w/fresh herbs & dried chillies
  • ALBONDIGAS $13.00
    • beef meatballs simmered in a tomato gravy
  • PRAWNS DIABLO $14.00
    • crushed chick peas, smoked chilli, fresh lemon, white wine
  • BRAISED LAMB CROQUETTE $15.00
    • minted pea puree & red wine jus
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • la vera/tomato smoked paprika, onion, chilli
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • saffron de crema/saffron, white wine, garlic, cream
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • binibeca/lemon, chilli, parsley, capers, anchovies, garlic
  • PLATTER $29.00
    • almond crusted blue cheese, chicken ponchos, olives, chorizo, bread
SIDES SIDES
  • SALAD $6.00
  • CHIPS W/ AIOLI $7.00
  • CHURROS CON CHOCOLATE $12.00

Nearby Sample Menus

  • Melba Mince house mince on grain toast with a poached egg / with manuka smoked bacon 15.7 14.3
  • A selection of boutique teas English Breakfast, Earl Grey, Honeydew Green Tea, Peppermint, Lemongrass & Ginger, Fruits of Eden 4.0
  • Amstel Light 6.5
  • Lindauer - Special Reserve - Brut Cuvee One of New Zealand’s favourite bubblies with rich fruit ?avours. 9.5/Mini Bottle 37.0/Bottle
  • Pulled Pork Sandwich slow cooked pork, with slaw and apple aioli, topped with a homemade plum & peach chutney, served with chips or salad 16.7
  • Tropical 5.5
  • Warm Beef Salad tender beef tossed with mushrooms, capsicum, mesclun, tomato, basil pesto and macadamia nuts in a creamy herb & balsamic dressing 17.5
  • Hot Chocolate 4.5(Medium) / 5.0(Bowl)
  • Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
  • 250gm rib eye (60 day aged) $32.00
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • Fish and chips - w’ tartare sauce $24.00
  • Vanilla bean crème brulee $12.00
  • Grilled halloumi, beetroot and beans (GF, V) $17.00
  • Selection of dips & olives - w’ freshly baked bread $12.50
  • Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
  • Veg Noodles $6.99
  • Kachori $1.50
  • Parantha $2.99
  • Pav Bhajji $7.99
  • Paneer Pizza $6.99
  • Paneer Burger $5.99
  • Moong Dal Halwa (Per Plate) $3.00
  • Hot Gulab Jamun (2 pcs.) $3.00
  • Sausage $1.20 ea
  • No 3 $13.50
    • 20 nibbles
  • Hot dog $1.50 ea
  • Beef $5.30/$6.30
  • Chicken thigh $3.00 ea
  • 1 chicken piece & 5 potatoes or $2.00 chips $5.00
    • with free topping gravy
  • 1 roast whole chicken leg & 4 potatoes $5.50
    • with free topping gravy
  • Battered fish $2.00 ea
  • Pies 5.00
  • Sandwiches 5.50
  • Nachos 5.00
  • Satay Chicken 8.50
  • Thai Green Curry 8.50
  • Thai Red Curry 8.50
  • Sweet and Sour Chicken 8.50
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • House Bread & Dips $7
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Today's Beef
    • see waiter
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Jalapenos N/A
  • Tuna N/A
  • Apple Slices N/A
  • M&M N/A
  • Thinly Cut Ready Salted N/A
  • Egg and Cheese N/A
  • Sweet Onion N/A
  • Veggie Delite N/A
  • SMOKED SALMON BAGEL $12.00
    • cream cheese pesto and capers
  • EGGS BENEDICT $15.50
    • with your choice of bacon, smoked salmon or mushroom
  • BAKED BEANS & EGGS ON TOAST $12.00
  • BACON & EGGS ON TOAST $12.00
  • MUSHROOMS & SPINACH ON TOAST $15.50
    • sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
  • HOMEMADE BUTTERMILK PANCAKE STACK $15.50
    • middle bacon, caramelised bananas, cinnamon and maple syrup
  • TOASTED SANDWICHES $8.50
    • choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
  • Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
  • BLT $14.00
    • classic sandwich served with hash brown
  • Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
  • Garlic Bread $8.00/$7.00
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • GRILLED TOMATO
  • TWO EGGS SCRAMBLE $12.00
    • choise one filling from mushroom, spinach or tomato and onion served with toasted bread
  • BACON
  • Salmon Nigiri $16.00
    • medium 11pcs
  • Salmon Donburi $14.00
    • diced raw salmon with vegetables on rice
  • Tempura small 9pcs $11.00
  • Tempura vegetarian 9pcs $11.00
  • Salmon Sashimi $12.00
    • small 12pcs
  • Rolled Sushi & Sashimi $16.00
    • 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
  • katsu Soba $13.50
    • pan fried noodles with chicken katsu
  • Donburi $12.50
    • stir fried vegetables on rice(choice of chicken beef or katsu)
  • Toast & Bagel Selection
  • smoked salmon $18.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Pasta of the Day
    • See our Chef's special board
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • - with preserved & cream cheese $6.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Sweet Onion N/A
  • Meatball N/A
  • Lettuce N/A
  • Thinly Cut Ready Salted N/A
  • Veggie Delite N/A
  • Carrot N/A
  • Cheesy Garlic Toasties N/A
  • Pork Riblet N/A
  • Dhal Soup $4.50
  • All the mains are served with complementary rice.
  • Puri $1.50
  • Tomato Soup $4.50
  • Half Chicken & Chips $12.00
  • All the mains are served with complementary rice.
  • Chicken in Mushroom $15.50
  • Onion Bhaji (2Pcs) $4.00
  • Avocado, Basil Pesto & Cream cheese $6.50
  • (ham, tomato, onion, avocado, cheese, pineapple, chicken)
  • Avocado, basil pesto & Tomato $6.50
  • With Any Choice $4.50
    • (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
  • Tomato & Basil pesto $5.50
  • Avocado, Basil pesto & brie Cheese $6.50
  • Wholegrain Bread available
  • Two Choice $5.00
  • Kid’s Brekkie $8.00
    • with a scrambled egg, bacon, & wholemeal toast
  • Prawn Linguini $17.50
    • Sauteed prawns with linguine pasta in a fresh tomato, garlic, chili and basil sauce
  • Mushroom, spinach $13.00
  • Smoked salmon, spinach $15.50
  • Fluffy $1.00
  • Potato $2.00
  • Pancakes $13.50
    • with blueberries, whipped cream & maple syrup
  • Bacon, brie & avocado $12
El Faro Spanish Restaurant and Tapas Bar

El Faro Spanish Restaurant and Tapas Bar

location

Address

39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand

phone

Phone

093651111

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Mediterranean , Seafood , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand