El Faro Spanish Restaurant and Tapas Bar in Auckland City Menu

EL FARO MENU EL FARO MENU
  • MARINATED OLIVES $6.00
    • olives w/ fresh herbs & extra virgin olive oil
  • TOASTED SPICED ALMONDS $6.00
    • smokey sweet
  • BREAD W/ EXTRA VIRGIN OLIVE OIL $6.00
  • BREAD W DIPS $10.00
  • PATATAS BRAVAS $10.00
    • agria potatoes, classic brava sauce, aioli
  • FLAMED KISSED GOAT CHEESE $13.00
    • sherry mushrooms, roasted tomatoes, toasted ciabatta
  • BEET & BLUE $13.00
    • beetroot jam, almond crusted blue cheese, toasted ciabatta
  • CRISPY CALAMARI $13.00
    • greens, roasted garlic aioli
  • CHORIZO & BUTTER BEAN $13.00
    • organic butter beans, smoked paprika, Spanish chorizo
  • CHICKEN PINCHOS $13.00
    • free range marinated chicken on a skewer w/ a classic sauce
  • SLOW ROASTED PORK $13.00
    • free farmed pork shoulder braised for hours w/fresh herbs & dried chillies
  • ALBONDIGAS $13.00
    • beef meatballs simmered in a tomato gravy
  • PRAWNS DIABLO $14.00
    • crushed chick peas, smoked chilli, fresh lemon, white wine
  • BRAISED LAMB CROQUETTE $15.00
    • minted pea puree & red wine jus
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • la vera/tomato smoked paprika, onion, chilli
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • saffron de crema/saffron, white wine, garlic, cream
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • binibeca/lemon, chilli, parsley, capers, anchovies, garlic
  • PLATTER $29.00
    • almond crusted blue cheese, chicken ponchos, olives, chorizo, bread
SIDES SIDES
  • SALAD $6.00
  • CHIPS W/ AIOLI $7.00
  • CHURROS CON CHOCOLATE $12.00

Nearby Sample Menus

Non Solo Pizza (NSP) (sample menu)
  • Linguini ai frutti di mare - linguine tossed with prawns, mussels, cockles, baby calamari, pomodorini, italian parsley, chilli and garlic $21.0 for entrée, $27.5 for main
  • Gluten free pizza base available $2.5
  • Gorgonzola - gorgonzola cheese with pear chutney $16
  • Rucola - rocket, shaved parmesan, balsamic vinegar extra virgin olive oil $8.5
  • Calzone - filled pizza with ricotta, smoked mozzarella, ham, tomato and basil $25.5
  • Cesare - cos lettuce, bacon, croutons, nsp cesare dressing, shaved parmesan and anchovy $14.5
  • Zuppa di pesce - traditional neapolitan seafood soup with cockles, mussels, prawn, calamari, oysters and fresh fish in a tomato broth with garlic bruschetta $39.5
  • Melinda - mozzarella, apples, radicchio, gorgonzola and walnut $26
Panmure Super Horse Chinese Takeaways (sample menu)
  • Cashew nuts $3.90
  • Vegetables $11.00
  • Curry pork & veges $13.00
  • Egg $4.00
  • Chicken $10.00
  • Steak $10.00
  • Chicken & Vegetables $12.50
  • Shrimp $13.50
Kebabs On Maskell (sample menu)
  • Cheese Burger $6.50
  • Lamb $4.00
  • Chicken Souvlaki $14.50
  • Super $16.50
    • Combination of lamb, chicken and falafel
  • Vege Roll $9.00
  • Lamb Satay $12.00
    • Cooked with satay sauce
  • Mixed Kebab $12.50
    • Combination of lamb and chicken
  • Baby Chicken $16.00
    • Marinated chicken fillet with canola oil, fresh lemon juice, salt and pepper
Benson Rd Deli (sample menu)
  • Toasted bagel, sourdough or whole grain toast w Brd preserves $7.50
  • Salmon, bacon, sausages, mushroom $5.50
  • Fish & chips $26.00
  • Fries w Brd aioli $6.50
  • Fresh seasonal fruit $16.00
  • Caesar salad w bacon
  • Brd granola - served w yoghurt & fresh fruit $16.00
  • Meat lovers
Mecca Cafe Viaduct Harbour (sample menu)
  • Smoked Salmon
  • Classic Fish and Chips $24.50
    • Beer battered fish. fries, tartare sauce and seasonal salad
  • Chorizo
  • (from I I .30 am)
  • Eggs on Sourdough $12.00
    • Two eggs cooked to your liking. To add a side to your order check Our list below.
  • Crispy Calamari $25.00
    • Rocket, lemon aioli, vinaigrette
  • Freshly sliced tropical fruit (V) $15.00
    • With Greek yogurt
  • French toast $21.50
    • Grilled banana, bacon & maple syrup
Big Boy Takeaways (sample menu)
  • Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
  • Chicken & Avocado / Steak & Mushroom $4.80
  • Oyster / Banana Fritter $1.50
  • Mussel / Donut / Pineapple Fritter $0.90
  • Chips / Spring Roll / Curry Roll / Vegetable Roll $2.00
  • Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80
  • 1/4 Chicken $4.80
  • Mushroom $2.60
Bite Cafe Smith and Caugheys (sample menu)
  • FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
    • SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • SWEET PIE OR CAKE SLICE $8.00
    • with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
  • CHAMPAGNE HAM MAC CHEESE $10.00
    • Italian herbs, cream roux
  • CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
  • SWEET SLICES FROM $4.00
    • CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
  • FILLED PIDE BREADS $9.00
    • CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
  • SAVOURY PIE OR TART SLICE $10.00
    • served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
Provedor (sample menu)
  • Sandwiches 5.50
  • Satay Chicken 8.50
  • Sweet and Sour Chicken 8.50
  • Nachos 5.00
  • Pies 5.00
  • Thai Red Curry 8.50
  • Thai Green Curry 8.50
Marco Polo Roasts on Dominion (sample menu)
  • $17.00 Whole
  • Small $11.50
  • Roast Pumpkin $0.80 ea
  • Large $18.00
  • 1 Shank $16.00
  • Small $8.50
  • Small $11.50
  • Served with salad and your choice of lamb $7.50
The French Cafe (sample menu)
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
Katsubi (sample menu)
  • Any Hot Selection $3.50
  • Teriyaki Chicken Don $15.00
  • Miso Vege Ramen $13.50
  • Tonkotsu Ramen $13.00
  • Teriyaki Chicken Udon $14.00
  • A modern twist on a japanese classic great for a snack or as a meal
  • Miso Ramen $11.50
  • Prawn Tempura Udon $14.00
Food King (sample menu)
  • 12 Wontons $5.00
  • Special 1 $13.00
    • 20 chicken nibbles & chips
  • Nasi Goreng (rice) $12.00
  • Tomato $2.00
  • Oyster $1.30 each
  • Special $29.00
    • combination fried rice, sweet & sour wonton, vegetable chow mein
  • Prawn $12.00
  • Prawn with Veges $12.00
Eiffel En Eden (sample menu)
  • Hot Ham Cheese Croissant $15.00
    • homemade ham/melted cheese/bechamel/green salad
  • Escargots $9.80/$19.00
    • garlic/butter/parsley/fresh baguette - 1/2 dozen/1 dozen
  • Mushroom $4.00
  • French Onion Soup $12.00
    • croutons/melted cheese
  • Tomato $4.00
  • Seafood Chowder/toast $15.00
  • French Fries $7.00
    • tomato sauce/aioli
  • Sausages $5.00
Chaahat Indian Cuisine (sample menu)
  • Bread and Dips $6.50
    • Home made breads served with dips
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed in chick pea flour.
  • Mushroom Mattar $13.50
    • Fresh mushrooms and peas cooked in a North Indian style.
  • Sweet Mango Chutney $3.00
  • Chicken/Lamb Korma $16.50
    • Selection of your choice meat cooked with gravy of cashews, sultanas and very mild spices.
  • Vegetable Korma $13.50
    • A variety of vegetables cooked with mild spices & cashews.
  • Chicken/Lamb Jhalfragie $16.50
    • Curry cooked with vegetables.
  • Roganjosh $16.50
    • Lamb coated with exotic blend of herbs & spices in thick gravy.
The Weighbridge Food Stop (sample menu)
  • All burgers come with lettuce, onion, tomato, beetroot, sauce and mayo
  • Chips $3.00
  • LARGE $8.50
  • Sausage Rolls $2.00
  • Sweet corn soup
  • Sausages $1.50
  • Date and Walnut Loaf $1.50
  • Lasagne Topper $2.50
El Faro Spanish Restaurant and Tapas Bar

El Faro Spanish Restaurant and Tapas Bar

location

Address

39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand

phone

Phone

093651111

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Mediterranean , Seafood , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand
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