El Faro Spanish Restaurant and Tapas Bar in Auckland City Menu

EL FARO MENU EL FARO MENU
  • MARINATED OLIVES $6.00
    • olives w/ fresh herbs & extra virgin olive oil
  • TOASTED SPICED ALMONDS $6.00
    • smokey sweet
  • BREAD W/ EXTRA VIRGIN OLIVE OIL $6.00
  • BREAD W DIPS $10.00
  • PATATAS BRAVAS $10.00
    • agria potatoes, classic brava sauce, aioli
  • FLAMED KISSED GOAT CHEESE $13.00
    • sherry mushrooms, roasted tomatoes, toasted ciabatta
  • BEET & BLUE $13.00
    • beetroot jam, almond crusted blue cheese, toasted ciabatta
  • CRISPY CALAMARI $13.00
    • greens, roasted garlic aioli
  • CHORIZO & BUTTER BEAN $13.00
    • organic butter beans, smoked paprika, Spanish chorizo
  • CHICKEN PINCHOS $13.00
    • free range marinated chicken on a skewer w/ a classic sauce
  • SLOW ROASTED PORK $13.00
    • free farmed pork shoulder braised for hours w/fresh herbs & dried chillies
  • ALBONDIGAS $13.00
    • beef meatballs simmered in a tomato gravy
  • PRAWNS DIABLO $14.00
    • crushed chick peas, smoked chilli, fresh lemon, white wine
  • BRAISED LAMB CROQUETTE $15.00
    • minted pea puree & red wine jus
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • la vera/tomato smoked paprika, onion, chilli
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • saffron de crema/saffron, white wine, garlic, cream
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • binibeca/lemon, chilli, parsley, capers, anchovies, garlic
  • PLATTER $29.00
    • almond crusted blue cheese, chicken ponchos, olives, chorizo, bread
SIDES SIDES
  • SALAD $6.00
  • CHIPS W/ AIOLI $7.00
  • CHURROS CON CHOCOLATE $12.00

Nearby Sample Menus

Red Sun Chinese Takeaways (sample menu)
  • Meat $4.00
  • Fish(hoki) $3.00
  • Egg $3.80
  • (snapper) $5.50
  • Wonton & noodle $9.00
  • Bacon & egg $4.50
  • Sweet corn $3.00
  • B.B.Q. Pork $12.00
Cafe Melba Ellerslie (sample menu)
  • South Island Smoked Salmon 5.0
  • Antipodes Sparkling Water 5.5
  • Lemon Peppered Calamari lightly pan fried and served with an asian slaw & chilli lime dressing 16.7
  • Tropical 5.5
  • Avocado/Grilled Tomato/Onions 2.3
  • Classic Croissant champagne ham, cheese and tomato croissant, warmed and served with chutney 8.5
  • Warm Beef Salad tender beef tossed with mushrooms, capsicum, mesclun, tomato, basil pesto and macadamia nuts in a creamy herb & balsamic dressing 17.5
  • French Toast with bacon, grilled banana and maple syrup accompanied by poached pear, whipped cream and a berry ragout 16.5
Royal Heights Takeaways (sample menu)
  • Special B $14.00
    • 4 Fish, $4.00 Chips
  • Tray $40.00
    • 50 Chicken Nibbles
  • Prawn Mushroom $16.00
  • Meat $1.50
  • Pork $12.00
  • Chicken $12.00
  • Combination Meat $15.00
  • Mushroom $2.50
White Swan Takeaways (sample menu)
  • Mushroom $3.60
  • Americon Hot bog $1.80
  • 1/4 Chicken Chip $7.50
    • 2Egg
  • Curry Rice Roll $1.80
  • Donut $ 0.90
  • Chicken $14.50
    • whole
  • Hot Garlic Roll $1.10
  • Steak & Egg $5.30
The Flagship Bar & Restaurant (sample menu)
  • Baked Lemon Meringue Alaska $10.00
    • Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue
  • Chicken Wings $15.00
    • Sweet & Sour Kimchi Glaz
  • Steak Cut Chips $8.00
    • Rosemary Salt & Garlic Aioli
  • Buttermilk Chicken Strips $14.00
    • Smoky Bbq Sauce
  • Curly Fries $8.00
    • Tomato Sauce & Aioli
  • Chocolate Truffles (3) $8.00
  • Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
  • Halloumi Salad $16.00
    • Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
Zap 2 Thai Cafe and Bar (sample menu)
  • Khuay Teaw Gang - Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander - Chicken, Pork or Beef $15.00
  • Pad Ped Pak - Stir fried spicy mixed vegetable made with Red curry paste, phizom, pepper seed, tofu & cashew nuts. $13.00
  • Goong Share - Raw prawns topped with fresh garlic & spicy chilli sauce. $17.00
  • Rad Nar - Stir fried noodles with gravy & vegetable - Prawns or Seafood $16.00
  • Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Chicken, Pork or Beef $14.00
  • Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Prawns or Seafood $16.00
  • Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Chicken, Pork or Beef $15.00
  • Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Prawns or Seafood $17.00
Kaurilands Takeaways (sample menu)
  • 4 Samosas $1.00
  • 10 Dumplings $6.50
  • Seafood $9.90
  • Mussel Fritter $2.50
  • 5 Fish, 5 Sausages, 5 Potato Fritter, 3 Chips $19.00
  • Sweet Corn $2.00
  • Cheese $2.40
  • Chicken $4.50
Ken Yakitori Bar (sample menu)
  • Teriyaki Tofu $6.50
  • Udon Noodles $12.00
  • Hot Squid Rings $7.50
  • Squid $4.50
  • Sticky Potato Fritter $6.50
  • Spicy dumpling $8.50
  • Agedashi Tofu $6.50
  • Chicken Trim Cartilage $6.00
Club Sandwich Lunch Cafe (sample menu)
  • Bacon and Egg Muffin $3.00
  • Sausage and Egg $9.00
  • Egg / Cheese Burger $4.30
  • Extra Cheese $1.20
  • Vogels $4.00
  • Club Sandwich $4.00
  • Chicken and Avocado $3.50
  • Spring Roll $2.00
Joyful Chinese Restaurant (sample menu)
  • Wonton Soup $8.50
  • Sweet and Sour Fish on Rice $16.50
  • Chicken and Sweet Corn Soup $7.00
  • Squid
  • Curry Pork on Rice $15.50
  • -with Black Bean Sauce on Rice $15.50
  • -with Black Bean Sauce on Rice $15.50
  • -with Ginger and Spring Onion on Rice $15.50
Roll N Sushi (sample menu)
  • -teriyaki chicken
  • Sweet chilli chicken don $12.90
  • Teriyaki salmon don $12.90
  • Crab claw $1.90
  • Platter a (5 flavour 40 pieces) $45.00
  • Karaage chicken don $11.90
  • Tempura pumpkin $1.90
  • Seaweed salak $2.00/$ 4.50
Graft'n Cafe (sample menu)
  • House made mince on toast, poached egg + WW toast $15.00
  • The builder $12.50
    • 3 eggs scrambled with chives on ww sourdough
  • -Roasted vine tomatoes $4.00
  • BLAT- double bacon, lettuce, avocado, & tomato $15.00
  • -"Holy" free range bacon $5.00
  • Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
  • Housemade muesli, seasonal fruit & yoghurt $12.50
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
Cova (sample menu)
  • -Salmon & Hollandaise $17.90
  • -Avocado $2.50
  • -Fried
  • -Hollandaise $2.00
  • -Bacon / Sausage $5.00
  • Omelette $17.50
    • Ham / Vegetarian
  • -Poached / Fried $8.50
  • Eggs on Toast
CEO - Cafe Espresso Onehunga (sample menu)
  • VEGE BREAKFAST $12.90
    • Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
  • CEO PLUM SCALLOPS $16.90
    • Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
  • BENEDICT FLORENTINE $15.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
  • OMELETTE $12.80
    • eggs with focaccia bread/Mushroom, onion
  • Avocado / Eggs / Hash brown / Mushrooms/Sausages / Grilled Tomato / Baked Bean $3.00
  • TOASTED CHEESE BAGEL $9.50
    • with Cream Cheese/Vegetarian, Avocado, Tomato
  • PANCAKES $11.90
    • served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
  • Smoked Salmon $5.00
Zarbo Everyday (sample menu)
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • -add cheese $2.50
El Faro Spanish Restaurant and Tapas Bar

El Faro Spanish Restaurant and Tapas Bar

location

Address

39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand

phone

Phone

093651111

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Mediterranean , Seafood , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant