El Faro Spanish Restaurant and Tapas Bar in Auckland City Menu

EL FARO MENU EL FARO MENU
  • MARINATED OLIVES $6.00
    • olives w/ fresh herbs & extra virgin olive oil
  • TOASTED SPICED ALMONDS $6.00
    • smokey sweet
  • BREAD W/ EXTRA VIRGIN OLIVE OIL $6.00
  • BREAD W DIPS $10.00
  • PATATAS BRAVAS $10.00
    • agria potatoes, classic brava sauce, aioli
  • FLAMED KISSED GOAT CHEESE $13.00
    • sherry mushrooms, roasted tomatoes, toasted ciabatta
  • BEET & BLUE $13.00
    • beetroot jam, almond crusted blue cheese, toasted ciabatta
  • CRISPY CALAMARI $13.00
    • greens, roasted garlic aioli
  • CHORIZO & BUTTER BEAN $13.00
    • organic butter beans, smoked paprika, Spanish chorizo
  • CHICKEN PINCHOS $13.00
    • free range marinated chicken on a skewer w/ a classic sauce
  • SLOW ROASTED PORK $13.00
    • free farmed pork shoulder braised for hours w/fresh herbs & dried chillies
  • ALBONDIGAS $13.00
    • beef meatballs simmered in a tomato gravy
  • PRAWNS DIABLO $14.00
    • crushed chick peas, smoked chilli, fresh lemon, white wine
  • BRAISED LAMB CROQUETTE $15.00
    • minted pea puree & red wine jus
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • la vera/tomato smoked paprika, onion, chilli
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • saffron de crema/saffron, white wine, garlic, cream
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • binibeca/lemon, chilli, parsley, capers, anchovies, garlic
  • PLATTER $29.00
    • almond crusted blue cheese, chicken ponchos, olives, chorizo, bread
SIDES SIDES
  • SALAD $6.00
  • CHIPS W/ AIOLI $7.00
  • CHURROS CON CHOCOLATE $12.00

Nearby Sample Menus

China Yum Char Restaurant and Bar (sample menu)
  • 1103 Golden Fried Crispy Skin Chicken (Half) $21.80
  • 1520 Lettuce
  • 0705 Steamed Oyster with Garlic POA / 6 oyster
  • 1106 Peking Duck 2 Courses (Min. 2 Orders) $16.00 per order
  • 0602 Steamed Whole Fish with Ginger, Spring Onion & Soy Sauce $58.00
  • 0706 Oyster Baked in Chef's Special Sauce POA / 6 oyster
  • 2109 Deep-Fried Ice Cream $5.80
  • Prawn Spring Roll
NANDOS MT EDEN (sample menu)
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • Half Chicken $12.90
    • Nothing half hearted here.
  • Creamy Chip Dip $2.50
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • Portuguese Paella $13.90
    • Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
  • Potato Salad (Large) $6.50
  • Corn on the Cob (Regular) $4.50
Point Taken Takeaways (sample menu)
  • Sea Dog $4.50
    • Long Roll , Crab Stick , Fried Onion , Cheese And Tartare Sauce
  • Kumara Chips $4.90
  • Scallop $2.00
  • Value Pack $16.90
    • 3 Hoki (Battered) , $3.00 Chips , 3 Squid Rings And 3 Potato Fritters / Upgrade To Crumbed Hoki For $1.50
  • Steak Burger $6.60
    • Grilled Strips Of Lean Beef, Fresh Salad , Fried Onion And Tomato Sauce
  • Onion & Cheese $3.90
  • Snapper $5.50
  • Homemade Vege Spring Roll $2.50 Ea
Happy Takeaways (sample menu)
  • Hamburger $2.50
  • Sweet and Sour BBQ Pork $10.00
  • Chicken & Veggies $14.00
  • Prawn $10.00
  • -Doz $7.00
  • Chicken $10.00
  • Cheese Burger $4.00
  • BBQ Pork, Mushrooms & Veges $15.00
Subway Sandwiches and Salads (sample menu)
  • Honey Mustard N/A
  • Roasted Garlic N/A
  • BBQ N/A
  • Roast Beef N/A
  • White Chip Macadamia N/A
  • Choc Chip N/A
  • Veggie Patty N/A
  • Veggie Delite N/A
Triniti of Silver Cafe (sample menu)
  • Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
  • Salmon and spinach linguine - With capers and red onions $17.50
  • Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Marco Polo Roasts on Dominion (sample menu)
  • Served with salad and your choice of meat $8.00
  • Meals served with roast potatoes, pumpkin, kumara, peas, carrots and gravy
  • Served with salad and your choice of lamb $7.50
  • Large $18.00
  • Vegetarian
  • Medium $16.00
  • Small $11.50
  • Small $8.50
Nishiki Japanese Restaurant (sample menu)
  • Tori Soboro Don $6.00
    • Teriyaki Chicken Mince On Rice
  • Yaki Soba $8.00
    • Fried Noodles With Pork And Vegetables
  • Sanma $8.00
    • Pacific Saury
  • Cappuccino $7.00
    • Coffee Panna Cotta With Whipped Cream And Cocoa Powder
  • Geso Karaage $10.00
    • Squid Tentacle Skewers With Sweet Chilli Sauce
  • Beef Katsu $16.00
    • Medium Rare Beef Cutlet With Sesame Sauce
  • Tuna Salad $12.00
    • Raw Minced Tuna Salad With Wasabi Mayo Dressing
  • Ebi Una Ten Toji $17.00
    • Prawns And Eel Tempura And Vegetable Japanese Style Open Omelette
Chan Takeaways (sample menu)
  • Four $6.00
    • Eight pieces of home made chicken nibbles and a serve of chips
  • Nine
    • Six pieces of fish, six sausages, ten potato fritters
  • Chicken Nuggets / Chicken Nibbles $0.60
  • Sausages $1.00
  • Fish Cakes / Spring Rolls / Curry Rolls / Vegetarian Rolls $2.00
  • Two $9.50
    • One fish, six mussels, three squid rings, one crabstick, chips, salad with sauce
  • Seven $8.00
    • One hamburger, one piece of fish, a serve of chips and a can of drink (limited choices)
  • Eight $7.00
    • One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
Banzai Sushi (sample menu)
  • Tempura prawn udon $15.00
  • Prawn cha han $13.50
  • Chicken katsu udon $10.00
  • Teriyaki tofu donburi $10.00
  • Chicken katsu donburi $10.00
  • Salmon sashimi donburi $13.50
  • Stir-fried beef cha han $12.50
  • Curry chicken katsu udon $11.00
Orvieto (sample menu)
  • Roasted tomatoes $3.00
  • Corn Fritters $17.00
    • w roasted tomato, sour cream
  • Toasted Ciabatta or Bagel $6.50
    • preserves & butter
  • Salmon Salad $20.00
    • w israeli couscous, capers & roast vegies w spinach
  • Grilled Bruschetta $16.00
    • w Pancetta
  • Mini chicken burger & fries $9.50
  • Orvieto Bene $20.00
    • served on our famous hash browns w eggs, spinach, bacon, avocado & hollandaise
  • Steak Sandwich $19.50
    • marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
Toby's Seafood (sample menu)
  • -chips
  • -4 Potatos fritters
  • -2 Fish
  • #23 $10.00
  • -2 Potatos fritters
  • Battered sausage $1.50
  • Squid ring $1.00
  • - Bacon meal
Jones The Grocer (sample menu)
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Omelette served with sourdough GF $16.00
    • Thyme roasted field Mushrooms, feta, spinach, chives
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Chef’s Special
    • ask your server
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Bamboo House (sample menu)
  • S4 Clear Beef Tendon Soup $16.00
  • S15 Bulgogi Beef Soup $16.00
  • S7 Whole Chicken Ginseng Soup $24.00
  • R9 Seafood Fried Rice $16.00
  • B2 Korean Family Set Meal for 2 people $30.00
    • Steamed egg stew, leek pancake, 2 rice, 2 soup, 9 side dishes
  • S14 Dumpling Soup with Rice Cake $15.00
  • T13 Marinated Beef BBQ $48.00
    • Bulgogi marinated beef, 2 rice, 2 soup, 6 side dishes
  • S6 Half Chicken Ginseng Soup $16.00
Joong Wha Roo Chinese (sample menu)
  • Jam bong $12.00
    • Spicy seafood noodle soup
  • Go chu jup chae $47.00
    • Sautéed shrimps, shredded pork with green capsicums
  • Ma pa dubu $28.00
    • Tofu with minced pork in hot sauce
  • Bok um bab $13.00
    • Fried rice with pork & soup
  • Yu san sul bab $18.00
    • Braised seafoods with shredded pork, rice & soup
  • Sam saun gan ja jang $14.00
    • Black bean sauce noodles with seafoods
  • Jap tang bab $17.00
    • Sautéed seafoods with brown sauce, rice & soup
  • Sam saun jam bong $17.00
    • Spicy noodle soup with combination seafoods
El Faro Spanish Restaurant and Tapas Bar

El Faro Spanish Restaurant and Tapas Bar

location

Address

39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand

phone

Phone

093651111

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Mediterranean , Seafood , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand
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