El Faro Spanish Restaurant and Tapas Bar in Auckland City Menu

EL FARO MENU EL FARO MENU
  • MARINATED OLIVES $6.00
    • olives w/ fresh herbs & extra virgin olive oil
  • TOASTED SPICED ALMONDS $6.00
    • smokey sweet
  • BREAD W/ EXTRA VIRGIN OLIVE OIL $6.00
  • BREAD W DIPS $10.00
  • PATATAS BRAVAS $10.00
    • agria potatoes, classic brava sauce, aioli
  • FLAMED KISSED GOAT CHEESE $13.00
    • sherry mushrooms, roasted tomatoes, toasted ciabatta
  • BEET & BLUE $13.00
    • beetroot jam, almond crusted blue cheese, toasted ciabatta
  • CRISPY CALAMARI $13.00
    • greens, roasted garlic aioli
  • CHORIZO & BUTTER BEAN $13.00
    • organic butter beans, smoked paprika, Spanish chorizo
  • CHICKEN PINCHOS $13.00
    • free range marinated chicken on a skewer w/ a classic sauce
  • SLOW ROASTED PORK $13.00
    • free farmed pork shoulder braised for hours w/fresh herbs & dried chillies
  • ALBONDIGAS $13.00
    • beef meatballs simmered in a tomato gravy
  • PRAWNS DIABLO $14.00
    • crushed chick peas, smoked chilli, fresh lemon, white wine
  • BRAISED LAMB CROQUETTE $15.00
    • minted pea puree & red wine jus
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • la vera/tomato smoked paprika, onion, chilli
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • saffron de crema/saffron, white wine, garlic, cream
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • binibeca/lemon, chilli, parsley, capers, anchovies, garlic
  • PLATTER $29.00
    • almond crusted blue cheese, chicken ponchos, olives, chorizo, bread
SIDES SIDES
  • SALAD $6.00
  • CHIPS W/ AIOLI $7.00
  • CHURROS CON CHOCOLATE $12.00

Nearby Sample Menus

Cafe Melba Ellerslie (sample menu)
  • Lindauer - Special Reserve - Brut Cuvee One of New Zealand’s favourite bubblies with rich fruit ?avours. 9.5/Mini Bottle 37.0/Bottle
  • Salmon Hash a Melba classic; with south island smoked salmon, poached egg and our own hollandaise sauce 15.5
  • Bundaberg Ginger Beer 4.0
  • Garlic Bread (3) 3.5
  • Smashed Avocado served on toasted sourdough with melted brie, poached egg and drizzled with a balsamic reduction / with manuka smoked bacon 17.8 16.2
  • A selection of boutique teas English Breakfast, Earl Grey, Honeydew Green Tea, Peppermint, Lemongrass & Ginger, Fruits of Eden 4.0
  • Torlesse Pinot Noir - Canterbury A lifted aroma of cherries and strawberries with hints of spicy oak and toasted almonds. A lovely soft texture and a medium bodied finish. 10.0/Glass(180ml) 37.0/Bottle
  • Corona 7.2
Ichiban Ramen Japanese Restaurant (sample menu)
  • Cha-Han $10.00
    • Japanese fried rice
  • Mix Salad $6.00
    • Fresh salad with roast pork
  • (Served with steamed rice)
  • Teriyaki Chicken Ramen $13.00
    • Soy flavoured noodle with teriyaki chicken
  • Large serving available for noodles, rice bowl fried rice & noodles
  • Jigoku Chashu Ramen $15.00
    • Spicy chilli flavoured noodle with veggies and homemade roasted pork
  • Ajitama & Menma $5.00
    • Seasoned boiled eggs and bamboo shoots
  • Onigiri $6.00
    • Japanese rice balls for 2
Long Room (sample menu)
  • Nicoise salad (ortiz tuna) (GF) $21.00
  • Grilled halloumi, beetroot and beans (GF, V) $17.00
  • Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
  • Creamy garlic mash potatoes $6.00
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • Chilli salted squid (GF) - w’ adjud sauce $11.00
  • Rosemary chocolate satin tart $12.00
  • Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
Bill Fish Cafe (sample menu)
  • Chicken Salad $26.50
    • Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
  • - (tapas) $14.50
  • -4 $16.50
  • -6 $16.50
  • Pacific oysters, fresh or beer battered
  • Fresh scallops sautéed in Garlic butter $18.50
  • - (bowl) $29.50
  • Smoked Salmon pate w crostini, crackers & pickles $18.50
Pizza Pizza (sample menu)
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
Mt Smart Takeaways (sample menu)
  • 113 Prawns & Cashew Nuts & Veges $14.00
  • 138 Squid Beack Bee Sauce & Veges $12.50
  • 133 Prawns with Veges $12.50
  • 35 Bacon $3.50
  • 105 Chicken & Mushroom & Veges $11.00
  • 3. 2 Fish; 1 Chicken Thigh; 1 Chips $6.50
  • 74 Pork Fried Rice $9.50
  • 16 Sweetcorn Fritter $2.00
Blue Adriatic Roast Takeaways and Pizzas (sample menu)
  • 6 pieces chicken.15 potatoes.tub gravy.1 .5L drink $25.00
  • Pork $9.50/$12.50/$16.00
  • Beef $5.30/$6.30
  • Fish sausage & chips $10.00
    • 3 fish, 2 sausages, $3.00 chips
  • Chicken $9.50/$12.50/$16.00
  • C $16.00
    • 20 nibbles, $3.00 chips or 7 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes
  • Half Chicken $8.00
  • Chips(minimal) $2.00
Happy Takeaways (sample menu)
  • -Each $0.60
  • Steak, Pineapple 6 Veges $15.00
  • Chicken, Mushrooms & Veges $15.00
  • Vegetables $7.00
  • Cheese Burger $4.00
  • 8 BQ Pork $10.00
  • Mushroom Foo Yung $10.00
  • Prawn & Veges on White Rice $14.50
Bite Cafe Smith and Caugheys (sample menu)
  • MINI CAKES FROM $5.00
    • ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
  • QUICHES $10.00
    • served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY
  • CHAMPAGNE HAM MAC CHEESE $10.00
    • Italian herbs, cream roux
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
  • FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
    • SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
  • FILLED PIDE BREADS $9.00
    • CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
  • SWEET SLICES FROM $4.00
    • CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
Twenty Three Cafe (sample menu)
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • - Potato Cake $4
  • - Hot smoked Salmon $7
  • Tart de Jour $8.50
  • Side salad (max 2 salads per bowl) $12.50
  • Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
The Blue Stone Room (sample menu)
  • Parmesan and Garlic Prawns $13.50
  • Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
  • Buffalo wings of fire! (Very Hot!) $12
  • Chunky chips served with sweet chilli & aioli $7
  • Dows 10 year old Tawny Port $12
  • Bread selection served with an assortment of dips & spreads $9.50
  • Sandeman 10 year old Tawny Port $10
  • Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
Kings Catering (sample menu)
  • Mushroom $4.00
  • Avocado $4.00
  • Served Until 3:00pm
  • - House Smoked Salmon $18.00
  • Bacon $4.50
  • Add a Kids Juice for $2
  • Pancakes $11.00
    • with Grilled Banana, Bacon and Maple Syrup
  • Fries $5.50
    • served with Tomato Sauce
Cassette Number Nine (sample menu)
  • Spiced cauliflower (V) (GF) $10.00
    • Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
  • Garlic and chilli prawns $14.00
    • Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
  • These days crispy chicken $10.00
    • famously good
  • Porcini mushroom risotto (V) $19.00
    • Risotto with porcini mushrooms, finshed with rocket and parmesan
  • Pork meatballs $10.00
    • Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
  • Chicken liver pate $12.00
    • Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
  • Crispy squid $8.00
    • with wasabi dipping sauce
  • These Days burger with fries and salad $19.00
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
Subway - Parnell (sample menu)
  • Aioli N/A
  • White Bread N/A
  • Chipotle N/A
  • Thousand Island N/A
  • Choc Chip N/A
  • Veggie Delite N/A
  • Herb & Garlic Toasties N/A
  • Ham N/A
Walls Rd Lunch Bar (sample menu)
  • Fried rice
  • Waffle Chips $3.00
  • Chicken Thing $3.50
  • Curry Spring roll $2.50
  • Chips $3.00
  • Kranky Cheese $2.50
  • Black bean beef
  • Dumplings(6) $3.50
El Faro Spanish Restaurant and Tapas Bar

El Faro Spanish Restaurant and Tapas Bar

location

Address

39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand

phone

Phone

093651111

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Mediterranean , Seafood , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand
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