El Faro Spanish Restaurant and Tapas Bar in Auckland City Menu

EL FARO MENU EL FARO MENU
  • MARINATED OLIVES $6.00
    • olives w/ fresh herbs & extra virgin olive oil
  • TOASTED SPICED ALMONDS $6.00
    • smokey sweet
  • BREAD W/ EXTRA VIRGIN OLIVE OIL $6.00
  • BREAD W DIPS $10.00
  • PATATAS BRAVAS $10.00
    • agria potatoes, classic brava sauce, aioli
  • FLAMED KISSED GOAT CHEESE $13.00
    • sherry mushrooms, roasted tomatoes, toasted ciabatta
  • BEET & BLUE $13.00
    • beetroot jam, almond crusted blue cheese, toasted ciabatta
  • CRISPY CALAMARI $13.00
    • greens, roasted garlic aioli
  • CHORIZO & BUTTER BEAN $13.00
    • organic butter beans, smoked paprika, Spanish chorizo
  • CHICKEN PINCHOS $13.00
    • free range marinated chicken on a skewer w/ a classic sauce
  • SLOW ROASTED PORK $13.00
    • free farmed pork shoulder braised for hours w/fresh herbs & dried chillies
  • ALBONDIGAS $13.00
    • beef meatballs simmered in a tomato gravy
  • PRAWNS DIABLO $14.00
    • crushed chick peas, smoked chilli, fresh lemon, white wine
  • BRAISED LAMB CROQUETTE $15.00
    • minted pea puree & red wine jus
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • la vera/tomato smoked paprika, onion, chilli
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • saffron de crema/saffron, white wine, garlic, cream
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • binibeca/lemon, chilli, parsley, capers, anchovies, garlic
  • PLATTER $29.00
    • almond crusted blue cheese, chicken ponchos, olives, chorizo, bread
SIDES SIDES
  • SALAD $6.00
  • CHIPS W/ AIOLI $7.00
  • CHURROS CON CHOCOLATE $12.00

Nearby Sample Menus

  • Eggs and fried pastrami $16.50
  • Porridge served with pecan nuts & honey $13.50
    • with banana or poached fruit added
  • Feta Salad $15.90
    • a stack of chargrilled vegetables & feta served with fava bean dip with rocket, served with French bread(with chicken $19.00)
  • Eggs any style $11.00
  • Chicken Salad $15.90
    • a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
  • Israel Plate $15.90
    • a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread
  • Sausage $4.50
  • Chargrilled Vegetable Pasta $16.00
    • linguini with a creamy tomato sauce & chargrilled vegetables
  • Fish $ 5.00
  • Vegetable $8.50
  • Fried rice & sweet & sour pork $14.00
  • D $23.00
    • 3x Fish, 3x Hot Dog, 3x Crab Stick, 3x Sausage, $3.00 Chips
  • FOR 3-4 PEOPLE $33.00
    • combination meat chow mein, sweet sour pork, combination meat fried rice
  • Combination Meats & vleges $12.50
  • Pineapple FrItter $1.20
  • Squid Ring (6 For) $4.50
  • Sweet & Sour Chicken $10.50
  • Combination Meat $11.00
  • Large Size $5.00
  • Ham Cheese Onion $4.00
  • Egg $0.90
  • Chips $2.00
  • -Small $19.00
  • Prawn $12.00
  • Homemade Granola $9.00
    • w poached & fresh fruit, Greek yoghurt & Arataki honey
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Beetroot & Lentil Salad $15.00
    • w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
  • Salmon Coddled Eggs $15.50
    • w housed smoked Marlborough salmon, dill & grain soldiers
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Spanish Omelette $16.00
    • w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
  • Philly Steak Sandwich $18.00
    • scotch fillet, mushrooms, capsicum, onion & cheese
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Aioli N/A
  • White Bread N/A
  • Thinly Cut Ready Salted N/A
  • Mayo N/A
  • Pork Riblet N/A
  • Thousand Island N/A
  • Oven Roasted Chicken N/A
  • Cucumber N/A
  • MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
  • TOASTED MUESLI $10.50
    • with greek yoghurt, seasonal fruits
  • BUBBLE & SQUIDS $14.50
    • with bacon, potato, poached eggs and red onion
  • PAN FRY SALMON FILLET $14.90
    • with pesto and seasonal vegetables
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • CHICKEN BACON & AVOCADO BURGER $14.50
    • with chips, salad & aioli
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Omelette served with sourdough GF $16.00
    • Thyme roasted field Mushrooms, feta, spinach, chives
  • Buttermilk Pancakes $16.00
    • poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Omelette served with sourdough GF $18.00
    • House cured salmon, cream cheese, dill, capers
  • Spanish Omelette $11.00
    • W/capsicum, olives, tomato & red onion
  • Kids Pancakes $8.00
    • W/2pcs pancakes with bacon, banana ft maple syrup
  • Eggs Benedict
    • W/toasted ciabatta bread, poached eggs & hollandaise sauce
  • B.A.L.T. $11.00
    • W/bacon, lettuce & tomato on focaccia with homemade aioli
  • -w/cream cheese and smoked salmon $8.50
  • Pinenut Chicken Salad $14.50
    • W/chicken, avocado and pine nut salad with french dressing and aioli
  • Corn Fritters
    • W/home-made corn fritters, side salad with salsa ft aioli
  • Roast Veggies Salad $14.00
    • Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
  • Steak & Mushroom $3.00
  • Rice Crackles $2.00
  • Apple Strudel $2.00
  • Custard Slice $2.00
  • Steak & Egg $3.50
  • Custard Fruits Pies $3.00
  • Melting Moment $2.00
  • Blueberry Muffins $1.50
  • Spinach, Bacon & Cheese (GF)
  • Spicy BBQ pork ribs $22.00
    • 400g of slow cooked pork ribs, cooked in our secret Belgian beer sauce, served w frites
  • Garlic & chilli Prawns $16.50
    • Pan fried garlic & chilli prawns served in a cast iron pot w herb butter & ciabatta
  • Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Large $50.00
  • Rockefeller
    • Grilled w garlic butter & herb breadcrumb
  • Caesar Salad $18.50
    • Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing
  • mixed olives & Feta cheese (GF) (V) $9.00
  • Celery, Onion & Garlic (GF)
  • Country Platter $24.00
    • ham/jamon serrano/salami/pate/gherkins/olive/salad camembert/fresh baguette
  • Omelette $16.00
    • homemade ham/ cheese/ tomato/green salad/toast
  • Tomato $4.00
  • Grilled Chicken Salad $16.50
    • mixed green salad/red pepper sauce/pine nuts/fried goat cheese
  • Eggs $3.00
  • Escargots $9.80/$19.00
    • garlic/butter/parsley/fresh baguette - 1/2 dozen/1 dozen
  • French Onion Soup $12.00
    • croutons/melted cheese
  • Homemade Muesli $12.00
    • mixed fruit/yoghurt/homemade brioche toast
  • Karaage chicken (4 pcs) $7.90
  • Salmon sashimi (7pieces) $6.40
  • Karrage chicken $2.50
  • -teriyaki salmon
  • Philadelphia $7.90
  • Gyoza (pork / vege) (12pcs) $9.90
  • -teriyaki chicken
  • Miso soup (s/l) $ 2.50/$ 3.00
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • House made mince on toast, poached egg + WW toast $15.00
  • The builder $12.50
    • 3 eggs scrambled with chives on ww sourdough
  • -Avocado $4.00
  • -"Aorak" smoked salmon $6.00
  • Naked with preserves & cream cheese $7.00
  • -add a poached egg $2.50
  • Wild wheat toast & house made preserves $7.00
  • Bacon & Avocado $5.00
  • Chicken & Avocado $5.00
  • CHAT (Chicken, Avocado, Tomato) $5.50 / d.b $9
  • Bacon, Egg, Tomato, Avocado on Bagel $16.50
  • Thai Salad (Chicken or beef) $10.50
  • All with Rice & Salad
  • Bacon, Egg on Toast $12.50
  • Egg & Cheese & Tomato / Cream & Corn & Cheese & Onion $6.00
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • vegetarian $15.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • crispy bacon $16.50
El Faro Spanish Restaurant and Tapas Bar

El Faro Spanish Restaurant and Tapas Bar

location

Address

39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand

phone

Phone

093651111

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Mediterranean , Seafood , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand