El Faro Spanish Restaurant and Tapas Bar in Auckland City Menu

EL FARO MENU EL FARO MENU
  • MARINATED OLIVES $6.00
    • olives w/ fresh herbs & extra virgin olive oil
  • TOASTED SPICED ALMONDS $6.00
    • smokey sweet
  • BREAD W/ EXTRA VIRGIN OLIVE OIL $6.00
  • BREAD W DIPS $10.00
  • PATATAS BRAVAS $10.00
    • agria potatoes, classic brava sauce, aioli
  • FLAMED KISSED GOAT CHEESE $13.00
    • sherry mushrooms, roasted tomatoes, toasted ciabatta
  • BEET & BLUE $13.00
    • beetroot jam, almond crusted blue cheese, toasted ciabatta
  • CRISPY CALAMARI $13.00
    • greens, roasted garlic aioli
  • CHORIZO & BUTTER BEAN $13.00
    • organic butter beans, smoked paprika, Spanish chorizo
  • CHICKEN PINCHOS $13.00
    • free range marinated chicken on a skewer w/ a classic sauce
  • SLOW ROASTED PORK $13.00
    • free farmed pork shoulder braised for hours w/fresh herbs & dried chillies
  • ALBONDIGAS $13.00
    • beef meatballs simmered in a tomato gravy
  • PRAWNS DIABLO $14.00
    • crushed chick peas, smoked chilli, fresh lemon, white wine
  • BRAISED LAMB CROQUETTE $15.00
    • minted pea puree & red wine jus
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • la vera/tomato smoked paprika, onion, chilli
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • saffron de crema/saffron, white wine, garlic, cream
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • binibeca/lemon, chilli, parsley, capers, anchovies, garlic
  • PLATTER $29.00
    • almond crusted blue cheese, chicken ponchos, olives, chorizo, bread
SIDES SIDES
  • SALAD $6.00
  • CHIPS W/ AIOLI $7.00
  • CHURROS CON CHOCOLATE $12.00

Nearby Sample Menus

Prego Restaurant (sample menu)
  • Spaghetti Bolognese $19.50/$26.00
    • Beef, pork & pancetta, red wine & tomato ragu, grana Padano
  • Maiale GF $38.00
    • Chargrilled free range pork scotch fillet, braised red cabbage, apple, fennel, smoked pancetta, parsnip, jus gras
  • Orecchiette Bagna Cauda $19.00/$26.50
    • Broccoli, rocket, chilli, began cauda, pecorino romano
  • Cavatelli $18.90/26.50
    • Chicken, bacon, mushroom, sage, cream, grana Padano
  • Risotto all’Anatra $20.00/32.00
    • Roast duck, mixed mushrooms, aged balsamic, grana Padano
  • Fettuccini di Spinaci $19.50/$26.00
    • Fresh spinach fettucini, pignoli, sage, pecorino romano
  • Patate al Rosmarino GF $9.90
    • Roasted potatoes, garlic, rosemary
  • Florentines GF $12.00
    • Chocolate, almond, glacé fruit biscuits
Dizengoff (sample menu)
  • Mixed Plate $28.00
    • a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
  • House Smoked Salmon $19.50
    • a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
  • Eggs Benedict with salmon & avocado $18.50
  • Seasonal Fruit $10.90
    • Fresh seasonal fruit served with Greek yoghurt & honey
  • Sausage and Eggs $16.50
  • Eggs Benedict with fried pastrami & avocado $19.00
  • Chopped Liver $12.50
    • a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
  • Chargrilled Vegetable Pasta $16.00
    • linguini with a creamy tomato sauce & chargrilled vegetables
White Swan Takeaways (sample menu)
  • Chip $2.00
  • Pineapple $0.90
  • SEA DOG $ 2.70
  • Tomato $2.00
  • 1/4 Chicken $7.50
    • Chip Cheese Salad
  • Fish $4.00
  • Chicken $3.80
    • quarter
  • Chicken $7.50
    • half
Panmure Super Horse Chinese Takeaways (sample menu)
  • C>2x Spring Roll, 2x Hot Dog, 2x Crab Stick, 2x Potato Fritter, $2.00 Chips $13.00
  • Lemon Chicken $12.50
  • Special Chow Mein $14.00
  • Doughnuts $1.20
  • Pork & Veg $13.50
  • Egg $4.00
  • Sweet & Sour fish $12.00
  • on fried rice extra $2.00
Dragon Horse (sample menu)
  • BBQ Pork & Veges $9.50
  • Plain $8.50
  • Chicken Chow Mein
  • Steak Fried Rice
  • Chicken $9.50
  • Wonton Noodles Soup (with BBQ Pork) $9.00
  • Chicken Cashew & Veges $12.00
  • Egg Fried Rice
Bite Cafe Smith and Caugheys (sample menu)
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • CLUBS $4.00
    • HAM & EGG / SMOKED SALMON & CUCUMBER
  • DEVONSHIRE TEA $10.00
    • two mini scones, berry compote, clotted cream, hot drink
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
  • MINI CAKES FROM $5.00
    • ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
  • CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
Rocket Kebabs (sample menu)
  • Mixed Salay $13.50
    • on Rice & Salad
  • Spinach Brok $14.50
    • Served with Rice and salad
  • Chicken Shish Kebab $15.00
    • Served with Rice and Salad
  • Lamb salad $10.00/$12.50
  • Chicken Curry $14.00
    • served with nice and salad
  • Lamb Kebab $10.50
  • Mixed Souvlaki (Spicy) $11.50
  • Chicken on rice & salad $12.50
Orvieto (sample menu)
  • Spanish Omelette $16.50
    • w roasted potato, tomato, mozzarella, caramelised onion & toast
  • Panfried Scallop Salad $20.00
    • avocado, potato, feta, beetroot, pancetta, w salad greens
  • Hash Browns $4.00
  • Corn Fritters $18.00
    • w bacon
  • Toast $2.50
  • Chicken Wrap $19.00
    • toasted with avocado, mozzarella and a yoghurt sauce
  • Orvieto Bene $20.00
    • served on our famous hash browns w eggs, spinach, bacon, avocado & hollandaise
  • Grilled Bruschetta $16.00
    • w Pancetta
Teed Street Larder; (sample menu)
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • beef tenderloin, provolone, horseradish $17.50
  • cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • braised goat, harissa & yoghurt $15.50
  • french toast, espresso cream, hazelnuts, grated chocolate $16.50
A1 Fish Supply (sample menu)
  • Chicken & Pineapple Veges $11.60
  • Combination Fried Rice $39.50
  • Bacon Burger $4.50
  • Seafood $10.30
  • Cheese & Onion $3.70
  • Battered Sausage $1.90
  • Fish Cake $20
  • Pork Egg Foo Young $10.30
Savour and Devour (sample menu)
  • Smoked Fish Kedgeree $17.50
    • Coriander Curry Rice, Lemon & Poached Egg
  • Egg Benedict $15.50
    • Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
  • B:L.A.T. $17.50
    • Bacon, Lettuce, Avocado & Tomato on Toast & Chip
  • Mince / Baked Beans / Spaghetti on Toast $7.50
  • House Muesli / Porridge / Fruit Salad $13.50
  • S&D $18.50
    • Mushroom, Tomato, Bacon, Egg & Hash Cake
  • Egg Any Style with One Toast $5.00
  • Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
Benediction Cafe (sample menu)
  • Avocado $4.00
  • -Ciabatta / Focaccia/ 5-grain/ Bagel / Gluten-Free $1.50 extra
  • Grilled Calamari Salad $17.60
    • with Israeli cous, caramalised onion, raisons and lemon
  • Poached Lemon Chicken Salad $17.00
    • with croutons, cucumber, tomato and yoghurt/feta dressing
  • Muesli $10.50
    • with boysenberry and apple compote and turkish yogurt
  • -Poached or fried with your choice of toast $9.50
  • Free Range Eggs
  • Blueberry Pancakes $16.50
    • with Bacon, Mascapone and Vanilla Syrup
Eiffel En Eden (sample menu)
  • Croque-Monsieur $16.00
    • homemade ham/melted cheese/bechamel/green salad/roasted potato
  • Calais Croissant $14.00
    • croissant/fried eggs/bacon/green salad
  • French Breakfast $10.00
    • croissant/jam/butter/orange juice/tea or long black
  • Pan Fried Chicken Livers $18.00
    • olives/bacon/cream/onion/mushroom/spinach/toast
  • Eggs on Toast $9.00
    • eggs any style/toast/butter
  • Country Platter $24.00
    • ham/jamon serrano/salami/pate/gherkins/olive/salad camembert/fresh baguette
  • Vege Fritters $16.00
    • feta/carrot/kumara/zucchini/fresh grated vine tomato/green salad
  • "Au Thym" Scotch Fillet $24.00
    • mixed green salad/aioli fries
The Butlers Banquet (sample menu)
  • FRUIT TARTS $2.90/$5.00
  • CHICKEN
  • VEGETARIAN
  • BEEF RISSOLES $8.50
  • POTATO, GREEK, TABOULI ETC
  • SMALL $6.00
  • BEEF $9.50
  • CHICKEN (S/M/L) $8.00/$14.00/$23.00
Walls Rd Lunch Bar (sample menu)
  • Black bean beef
  • Chicken curry
  • Sausage $1.20
  • Chicken Siu Mai $2.50
  • Drumstick $2.20
  • Butter Chicken $3.00
  • Sweet & sour pork
  • Chicken dim Sim $2.00
El Faro Spanish Restaurant and Tapas Bar

El Faro Spanish Restaurant and Tapas Bar

location

Address

39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand

phone

Phone

093651111

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Mediterranean , Seafood , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand
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