El Faro Spanish Restaurant and Tapas Bar in Auckland City Menu

EL FARO MENU EL FARO MENU
  • MARINATED OLIVES $6.00
    • olives w/ fresh herbs & extra virgin olive oil
  • TOASTED SPICED ALMONDS $6.00
    • smokey sweet
  • BREAD W/ EXTRA VIRGIN OLIVE OIL $6.00
  • BREAD W DIPS $10.00
  • PATATAS BRAVAS $10.00
    • agria potatoes, classic brava sauce, aioli
  • FLAMED KISSED GOAT CHEESE $13.00
    • sherry mushrooms, roasted tomatoes, toasted ciabatta
  • BEET & BLUE $13.00
    • beetroot jam, almond crusted blue cheese, toasted ciabatta
  • CRISPY CALAMARI $13.00
    • greens, roasted garlic aioli
  • CHORIZO & BUTTER BEAN $13.00
    • organic butter beans, smoked paprika, Spanish chorizo
  • CHICKEN PINCHOS $13.00
    • free range marinated chicken on a skewer w/ a classic sauce
  • SLOW ROASTED PORK $13.00
    • free farmed pork shoulder braised for hours w/fresh herbs & dried chillies
  • ALBONDIGAS $13.00
    • beef meatballs simmered in a tomato gravy
  • PRAWNS DIABLO $14.00
    • crushed chick peas, smoked chilli, fresh lemon, white wine
  • BRAISED LAMB CROQUETTE $15.00
    • minted pea puree & red wine jus
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • la vera/tomato smoked paprika, onion, chilli
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • saffron de crema/saffron, white wine, garlic, cream
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • binibeca/lemon, chilli, parsley, capers, anchovies, garlic
  • PLATTER $29.00
    • almond crusted blue cheese, chicken ponchos, olives, chorizo, bread
SIDES SIDES
  • SALAD $6.00
  • CHIPS W/ AIOLI $7.00
  • CHURROS CON CHOCOLATE $12.00

Nearby Sample Menus

  • Spicy Salt Tofu $13.00
  • Yang Chow Fried Rice $14.00
  • Kung Pao Squid (Spicy) $15.00
  • Steamed Prawns in Garlic Sauce $16.00
  • Deep Fried Chicken Wings $6.00
  • Deep Fried Squid $8.00
  • Hue Spicy Beef Noodle Soup $11.00
  • Combination Seafood Vegetables $16.00
  • Lemon Peppered Calamari lightly pan fried and served with an asian slaw & chilli lime dressing 16.7
  • Pulled Pork Sandwich slow cooked pork, with slaw and apple aioli, topped with a homemade plum & peach chutney, served with chips or salad 16.7
  • West Brook Pinot Gris - Marlborough A succulently ripe and spicy medium style with notes of quince and pear - rich, ripe and seductive. 9.5/Glass(180ml) 35.0/Bottle
  • Bacon and Eggs bacon, sautéed mushrooms and eggs any style on organic grain toast 14.5
  • Bundaberg Lemon, Lime and Bitters 4.0
  • Bagel/Croissant/Organic Grain Toast - with cream cheese and jam preserve 6.0 / - with avocado, cream cheese and tomato 9.0 / - with south island smoked salmon cream cheese, house salsa and lemon 10.5 -
  • Porridge served with brown sugar, cream & plums or banana, cream & honey 9.0
  • Phoenix Organic Drinks 4.3
  • pork $21.00
  • Wonton soup $18.00
  • Bacon $5.50
  • Extra Cheese $3.50
  • Chicken $5.60
  • Ham $4.30
  • Combination $22.50
  • Fish $20.50
  • Chicken Salad $26.50
    • Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
  • Market Fish $36.50
    • On potato rosti with green beans, garlic prawns and herb hollandaise
  • Seafood Chowder $29.50
    • A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
  • -4 $16.50
  • Beer battered tiger prawns, sweet soy
  • Raw Fish Salad $29.00
    • fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
  • -4 $16.50
  • Crab cake, King crab & prawn mousse, miso mayo $14.00
  • Mussel $2.50
  • Bacon $4.20
  • 1/4 chicken chip 2 egg $7.50
  • Tomato $2.00
  • Hot dog $1.60
  • Cheese ball $1.20
  • Oyster $1.30
  • Curry rice roll $2.00
  • Steak & vege $12.00
  • Special I $5.50
    • cheese burger or egg burger, sausage, $1.00 chips
  • Chicken & sweet corn $9.00
  • Sweet and sour fish 3 for $24.00
  • Ham $2.50
  • Potato fritter $0.70
  • 6 crabsticks $5.00
  • Egg burger $3.50
  • Gorgonzola Sm $18.00/Lg $30.00
    • Tomato, cheese, mushroom, smoked chicken, capsicum, blue cheese, basil
  • Mediterraneo Sm $18.00/Lg $30.00
    • Tomato, cheese, feta, sundried tomato, olives, red onion, basil
  • Greek $8.00
  • Salami $15.00
    • Tomato, cheese, salami
  • Tzaziki $8.00
    • Yoghurt, garlic & cucumber dip
  • Lasagne $17.00
    • Beef or vegetarian
  • Vegetariana $16.00
    • Tomato, cheese, mushroom, capsicum, pineapple, olives, asparagus, onion
  • Spaghetti Alla Mamma Rosa $17.00
    • Spaghetti in a spicy tomato sauce w bacon, chilli & white wine
  • 116 Mongolian Chicken $11.00
  • 41 Chicken $4.00
  • 26 Spring Rolls $1.50
  • 108 Pork & Pineapple & Veges $11.00
  • 39 Fish $3.50
  • 126 Pork with Plum Sauce $11.00
  • C. Chicken Fried Rice; Egg Fu Yoong; Steak Shanhai Noodle; Sweet & Sour Roast Pork / Wonton; Steak Black Bean Veges Sauce; 12 Fried Wonton / 10 Chicken Nibbles / 3 Fish; $2.00 Chips $55.00
  • 63 Vegetables $8.50
  • Seasonal Fish
    • see waiter
  • Fries $6
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Side Verges $6
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Side Salad $6
  • Today's Beef
    • see waiter
  • Pork Belly Bahn Mi Dasndich $18
  • beef tenderloin, provolone, horseradish $17.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • marinated chicken, haloumi & pickled fennel $15.50
  • vanilla pancakes, salted caramel, mascarpone $16.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • slow roasted pork belly, cider onions, cornichons $16.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
  • Hamburger $2.50
  • Sweet and sour Pork $10.00
  • Egg $6.00/$8.00
  • Spring Roll $2.00
  • Pork $7.00/$9.00
  • Chicken n’ vegetable soup $6.00
  • WonTon n’ Noodle soup $6.00
  • Chicken $7.00/$9.00
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • TOASTED BAGELS $8.50
    • tomato basil & pesto
  • CREPES $14.00
    • with maple syrup cream plum berry compote or bacon
  • BLT $13.50
    • on toasted bread with aioli and chutney
  • TOASTED BAGELS $8.00
    • edam cheese & onion Jam
  • TOASTED BAGELS $7.00
    • food store jam & butter
  • ORGANIC EGGS BENEDICT $16.50
    • served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • One Choice $4.50
  • Avocado & Basil Pesto $5.50
  • Avocado, basil pesto & Tomato $6.50
  • Extra Choice $0.50
  • Tomato & Basil pesto $5.50
  • Two Choice $5.00
  • Tomato, basil pesto & Cream Cheese $6.50
  • Salmon & Cream Cheese $8.00
  • BEEF & BACON $8.00
    • beef bacon, tomato, lettuce, burger sauce
  • MARINATED OLIVES $6.00
  • VEGIE $8.00
    • vegetarian patty, spinach, tomato, lettuce, garlic mayo
  • CHICKEN CAMEMBERT $12.00
    • tomato mozzarella chicken camember, spinach
  • BUFFALO WINGS $8.00
    • w hot chilli or honey soy w/ sesame seeds
  • DOUBLE BEEF $15.00
    • double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
  • VEGGIE $8.00
    • tomato, mozzarella, capsicum, spinach, onion
  • SEASONED WEDGES $9.00
    • w/sour cream & sweet chilli/add bacon and cheese $13.00
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
El Faro Spanish Restaurant and Tapas Bar

El Faro Spanish Restaurant and Tapas Bar

location

Address

39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand

phone

Phone

093651111

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Mediterranean , Seafood , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand