El Faro Spanish Restaurant and Tapas Bar in Auckland City Menu

EL FARO MENU EL FARO MENU
  • MARINATED OLIVES $6.00
    • olives w/ fresh herbs & extra virgin olive oil
  • TOASTED SPICED ALMONDS $6.00
    • smokey sweet
  • BREAD W/ EXTRA VIRGIN OLIVE OIL $6.00
  • BREAD W DIPS $10.00
  • PATATAS BRAVAS $10.00
    • agria potatoes, classic brava sauce, aioli
  • FLAMED KISSED GOAT CHEESE $13.00
    • sherry mushrooms, roasted tomatoes, toasted ciabatta
  • BEET & BLUE $13.00
    • beetroot jam, almond crusted blue cheese, toasted ciabatta
  • CRISPY CALAMARI $13.00
    • greens, roasted garlic aioli
  • CHORIZO & BUTTER BEAN $13.00
    • organic butter beans, smoked paprika, Spanish chorizo
  • CHICKEN PINCHOS $13.00
    • free range marinated chicken on a skewer w/ a classic sauce
  • SLOW ROASTED PORK $13.00
    • free farmed pork shoulder braised for hours w/fresh herbs & dried chillies
  • ALBONDIGAS $13.00
    • beef meatballs simmered in a tomato gravy
  • PRAWNS DIABLO $14.00
    • crushed chick peas, smoked chilli, fresh lemon, white wine
  • BRAISED LAMB CROQUETTE $15.00
    • minted pea puree & red wine jus
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • la vera/tomato smoked paprika, onion, chilli
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • saffron de crema/saffron, white wine, garlic, cream
  • MUSSEL POTS SERVED W/BREAD SAUCE SELECTIONS $25.00
    • binibeca/lemon, chilli, parsley, capers, anchovies, garlic
  • PLATTER $29.00
    • almond crusted blue cheese, chicken ponchos, olives, chorizo, bread
SIDES SIDES
  • SALAD $6.00
  • CHIPS W/ AIOLI $7.00
  • CHURROS CON CHOCOLATE $12.00

Nearby Sample Menus

  • Oyster $1.80
  • Fish cake $2.20
  • Snapper
  • Mussel $1.00
  • -battered $3.90
  • Vegetarian (homemade) $2.20
  • -Crumbed $5.50
    • fish from the window may also be grilled/crumbed/ battered - Price
  • Chicken wing $1.80
  • Ice cream sundae $3.00
  • $15 combo (b) $15.00
    • 4 fish, 2 hot dogs, 4 potato fritters, chips
  • Spring roll / curry roll / fish cake $2.00
  • -ham $1.20
  • Banana split $4.00
  • -bacon $1.70
  • $12 combo (g) $12.00
    • 2 beef burgers, 2 fish, $2.00 Chips
  • Steak & egg burger $5.40
    • Served with prime rump steak & egg
  • BAGEL $7.50
    • pesto avocado & tomato
  • PANCAKES $12.50
    • blueberry pancakes with maple syrup & ice cream & fruit
  • BAGEL $5.50
    • cream cheese & raspberry jam
  • XTREME $17.50
    • bacon, eggs, hashbrowns, sausages, mushrooms & more
  • CHICKEN NOODLE SALAD $15.00
    • crispy noodles and peanut sauce
  • OMELETTE $12.50
    • cheese, three toppings of your choice
  • PEPPER BEEF SALAD $15.00
    • shreded cabbage, spinach, pumpkin seeds and x dressing
  • HAMBURGER $6.50
    • extra egg/cheese/pineapple $1.00,add bacon + $2.00
  • Blackstone Eggs $16.00
    • soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
  • Toast & Conserves $6.00
    • your choice of bread & 2 homemade conserves
  • Omelette $14.90
    • w mushrooms, herb, cheese & sourdough toast
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Philly Steak Sandwich $18.00
    • scotch fillet, mushrooms, capsicum, onion & cheese
  • Smashed Avocado $16.00
    • w soft poached egg, mixed green & dukkah
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Spanish Omelette $16.00
    • w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
  • Enfri Jolada $15.00
    • Chicken/ Vege
  • Mole $15.00
    • Chicken/ Vege
  • Sincronizada $10.00
    • Cheese only
  • Bean Soup $9.00
  • Guacamole $7.00
  • Tostada (cold) $12.00
    • Fish
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Bean Dip $6.00
  • Toong Thong / 4 pcs - Deep fried money bag made with chicken mince, prawn, carrots, peas, sweet corn, water chest nuts, and mushroom & pepper served with sweet chilli sauce. $10.00
  • Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Prawns or Seafood $17.00
  • Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Prawns or Seafood $17.00
  • Tom Yum Soup - Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom, & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
  • Pla Manow - Steam whole fish topped with Thai hot & spicy sauce. $25.00
  • Gai Tod - Deep fried chicken wings served with sweet & sour chilli sauce. $11.00
  • Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Fish $18.00
  • Goong Share - Raw prawns topped with fresh garlic & spicy chilli sauce. $17.00
  • Corn / Mussel / Paua / Banana $2.00
  • Won Tons $7.50
  • Pork / Fish $10.50
  • Crumbed Fish / Wedges $3.50
  • Egg Fried Rice / Egg Foo Yoong $8.50
  • Kumara Chips $5.00
  • Mussels / Won Tons $0.60 each
  • Fish Cakes / Spring Rolls / Curry Rolls / Vegetarian Rolls $2.00
  • Combination Meat $10.00/ $13.00
  • Ginger n Spring Onion Beef or Chicken $14.50
  • Stir Fried Beans with Shredded Pork $14.50
  • Hot Dog $2.00
  • Bami Goreng (Spicy) $10.00/ $13.00
    • (Noodle with mixed meats, vegetables, pineapple)
  • Prawn Cracker chips $2.00
  • Chow Mein $10.00/ $15.00
    • Prawn or Squid or Mixed Seafood >>
  • BBQ pork won Ton Noodle Soup $7.00 /$9.00
  • braised goat, harissa & yoghurt $15.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • snapper, pickles, beetroot, lemon mayo $17.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • slow roasted pork belly, cider onions, cornichons $16.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • BAMI GORENG $13.00
    • combination meat prawn vege & noodles
  • COMBINATION $11.50
  • DONUT $1.20
  • BANANA FRITTER $1.50
  • EGG $9.00
  • CHICKEN $11.50
  • Egg fu young, Egg Fried Rice, Combination meat chow mein, sweet & sour won ton $35.00
  • GARDEN SPECIAL $13.00
  • Bagel $11.00
    • With salmon and cream cheese
  • Vegetarian Combo $18.00
    • Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
  • MixedPita $12.00
    • Selection of mixed meats and vegetables in pita bread
  • Doner Kebab $18.50
    • Slices of flame-grilled lamb
  • Meze for One $18.00
    • Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita
  • Fries $6.00
  • Chicken Pita $10.00
    • Marinated chicken pieces with seasonable vegetables in pita bread
  • Chicken Salad $12.50
    • Fresh green salad with marinated chicken breast pieces.
  • Pork $7.00/$9.00
  • Steak Burger $4.00
  • Sweet and sour Pork $10.00
  • Spring Roll $2.00
  • Prawn $8.00/$11.00
  • Potato fritters (4) $2.00
  • Sweet and sour chicken $10.00
  • Hamburger $2.50
  • Buffalo Chicken burger $4.80
  • Tarakihi $3.20
  • Fish Burger $4.50
  • Veg Samosa 10pcs $3.00
  • Veg Burger $2.80
  • Hawaiian Beef burger $4.80
  • Seafood $11.50
  • Potato Fritter $0.80
  • Cheesy Lentil Roll
  • Salmon Cream Cheese+ capers $9.00
  • lentil Potato Top vegan
  • Cream Cheese only $4.00
  • Steak (Organic)
  • Cream Cheese + jam or M.Mite or vegemite $4.50
  • Cheesy Spinach & Mushroom
    • organic spelt flour pastry
  • Cheesy Pumpkin
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
El Faro Spanish Restaurant and Tapas Bar

El Faro Spanish Restaurant and Tapas Bar

location

Address

39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand

phone

Phone

093651111

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Mediterranean , Seafood , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
39 Elliott Street, 39 Elliott Street, Auckland, Auckland NZ, Auckland, 1001, New Zealand