Emperor Chinese Restaurant and Takeaways in Whangarei Menu -

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Emperor Chinese Restaurant and Takeaways in Whangarei has no menu available, but can choose from many other options such as Available every day from open till close or Daily specials also available from Thirty30 Craft Beer Bar. One Hot Tuna Takeaways offers many options including 1. 1x Fish, 1x Chips and 2. 2x Fish, 2x Sausages, 1x Chips. Killer Prawn includes a wide range like 1 /2 dozen or one dozen. C.Cs Dipper Crumpet and C.C’s Carb-Free Big Brekky from . Cafe Cinema offers Curry King and Vegetable Samosa.

Nearby Sample Menus

Mutter Mushroom $12.00
- Mushroom and green peas cooked in creamy onion gravy and tomato based curry
- 8 pieces $15.00
Peshwari Naan $4.00
Prawn Vindaloo $15.90
- Prawns with coconut and hot spice
- 4 pieces $5.90
All mains served with basmati rice - All curries mild, medium or hot
Vegetable Curry with Rice $8.00
Vegetable Samosa (2 pieces) $4.00

Chicken $14,90
Lamb reg$9.50 / larg $11.90
Lamb $17.90
Chicken Falafel larg $11.90
Sarma $1.00 each
Lamb reg$9.50 / larg $11.90
Lamb $14.50
Kofte $14,90

- Chicken, Pork or Beef $17.00
- Prawns or Combination Seafood $21.50
- Tofu $15.50
(All our appetisers are house made: no instant products.) 1-11, 13-18 Served with our house made sweet chilli sauce.
- Crushed Chicken, Pork or Beef $18.00
Curry Puffs (4 pieces) $7.00
- Crushed chicken, onions, red kumara and curry powder stuffed in puff pastry and deep fried.
- Squid $19.00
- Chicken $7.00 R / $13.50 M

THYME MARINATED SPATCHCOCK $33
- Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
SMOKED CHICKEN CARBONARA $24
- Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish
DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
GARLIC & THYME OIL PIZZA BREAD $10
SAFFRON SEAFOOD TAGLIATELLE $29
- Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta
TRUFFLES $12
- Mixed truffle plate with 3 assorted flavours (6 pcs)

Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing $22.50
- with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce
Eggs benedict $18.5
- with smoked salmon
Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
Splits Lot $20
- kransky, eggs, bacon, onions, mushrooms, tomato, hashbrown, chutney and toast
Pan fried fish of the day N/A
- refer to blackboard for daily special
BBQ rubbed chicken $19
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
House crumbed fish with chips, coleslaw, tartare sauce, vinegar and lemon wedges $23
Lamb rump $19
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad

Spring roll $2.50
Fish burger $8.00
Potato $1.00
Wedges $3.50
- With sour cream
10 Fish bites, 2 scoops chips $19.50
Snapper $6.50
1 Fish, 1 sausage, 1 egg and chips $8.50
6 Fish bites, 2 sausage, scoop chips $13.00

Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port

Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Beef ' Beans On smashies, melted cheese & sour cream $15.60

Fish Masala $17.50
- fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef's special spices
Vegetable Korma $13.90
- fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Mango Chicken $15.50
- boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
Mango Chicken $15.50
- boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
Vegetable Biryani $13.90
- basmati rice cooked along with vegetables and a selection of nuts and herbs
Mixed Pickle $2.70
Tandoori Prawn $18.50
- king prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing nine pieces per serving
Prawn Masala $17.50
- shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy

Fish Red Curry with Rice $14.50
- Snapper with red curry paste and basil leaves, capsicums in coconut milk
Pork Red Curry with Rice $11.50
- Red curry paste with kaffir lime leaves, courgette and capsicums in coconut milk
Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”
Hoy Jaw (4 pieces) $7.50
- Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
Prawn Cake (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices
Chicken Sam Ros with Rice $11.50
- Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Chicken Green Curry with Rice $11.50
- Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
Fish Sweet & Sour with Rice $14.50
- Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai Thai's sweet and sour sauce

Miners corn seam $16.00
- stack of 3 corn fritters layered with bacon, served with miners relish, aioli & a side of salad
Lunch & dinner menu. For children up to 10years
Hot apple crumble $9.00
- served with vanilla custard & ice cream
Chargrilled chicken salad $22.50
- chargrilled chicken tenders tossed in a garden salad with garlic aioli & miners relish on a bed of crispy noodles
Lasagna $4.00
Menu available weekdays from 12.00 P.M - 2.00 P.M. Takeaway available
-Add an egg or cheese $1.50
Creme brule'e (GF) $9.00
- a dreamy custard with a caramelized toffee coating

Wildside Steak and Chips $16.50
- A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
- Add bacon $3.00
BLAT Burger $17.50
- Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
Kiwi Royale $17.90
- A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!!
Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream

Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.

MANGO YOGURT SMOOTHIE $4.50
CHICKEN BBQ $9.99
- Tomato, Cheese, Pineapple, Mushroom, Capsicum, Olives, Smokey BBQ Sauce
SUPREMO $9.99
- Cheese, salami, ham, red onion, capsicum, mushroom, sausage, kalamata olives
KEBABS (Foot Long Approx) $7.50
- Smoked tandoori chicken or lamb, salads, lettuce, capsicum, carrots, onions with mint & yogurt chutney, date & yogurt chutney, add mayo & BBQ free
VEGIE DELIGHT $9.99
- Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top
- Add a drink for $1.50
MARINARA $9.99
- Fresh Tomatoes, Cheese, Mixed Seafood, Garlic, Anchovies
CHICKEN MAYO $9.99
- Onion, Capsicum, Chicken, Bacon, Mozzarella, Mayo

Muffins
- (sweet/savoury) (home made)
Lasagne Squares
Citrus Slice
Caramel Slice
Eggs Benedict
Hubbards 5
- fruits & honey muesli
Eggs on Toast
- (Poached, Scrambled or Fried)
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)