Erawan Thai Restaurant in Auckland City Menu

Appetizers Appetizers
  • SPRING ROLL Thai vegetarian crispy spring roll with vermicelli and vegetables $9.00
  • CURRY PUFF Minced chicken with potatoes and onion in a puff pastry $9.00
  • SATAY Skewered marinated chicken slices with herb, topped with peanut sauce $9.00
  • KANOM PUNG NAR GOONG Crispy fried triangle of bread topped with minced prawns and pork, served with plum sauce $9.00
  • THAI CHICKEN WING Deep fried chicken wing in Thai herbs, served with sweet chilli sauce $9.00
  • TOD MUN PLA A very popular in Thailand fish patty with mild red curry paste and Thai herbs $10.00
  • SESAME PRAWNS Tempura king prawns rolled in sesame seeds served with plum sauce $10.00
  • MONEY BAGS Marinated minced pork peanut wrapped in crispy pastry $9.00
  • MIANG GOONG Cooked prawns mixed with Thai herbs lime dressing & coconut threads in lettuce cups $11.00
  • FRESH SPRING ROLL Pork and prawns roll with fresh vegetables and Thai herbs served with sweet tamarind sauce $10.00
  • MIXED APPETIZERS Our chef's selection of spring roll, chicken satay, kanom pung nar goong, chicken wings and money bags $11.00
Soups Soups
  • CHICKEN $9.50
  • PRAWNS $10.50
  • MIXED SEAFOOD $11.50
  • TOM YUM SOUP Spicy hot & sour soup with mushrooms, kaffir leaves, lemongrass, galanga and lemon juice -
  • TOM KHA SOUP A delicious spicy coconut soup with mushrooms, kaffir leaves, lemon grass, galanga and lemon juice -
  • GAENG JEUD A mild soup with minced pork, vermicelli, spring onion and vegetables -
  • POH TAK (HOT) A nutrition's mixed seafood soup with mushroom, Thai herbs and spices -
Salads Salads
  • SOM TUM Carrot Salad mixture of cooked prawns, tomatoes, long beans and peanuts with a hot spicy lime dressing topped with cashew nut $21.50
  • BANGKOK SALAD An assortment of fresh fruits, chicken and prawns mixed with our special dressing $21.50
  • YUM WOON SEN TALAY Mixed seafood salad with vermicelli, lemon juice, chili, Thai herb, in traditional Thai spices $24.50
  • LARB (Chicken, Beef, or Pork) Finely selection of chopped meat with fresh Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint $19.50
  • NAM TOK (Chicken, Beef, or Pork) Thai grilled sliced salad of your selection, mixed in Thai herbs and spices $19.50
  • GOONG CHAE NAM PLA A famous traditional Thai raw prawn marinated with lemon juice, garlic, chili in spicy fish sauce $23.50
  • SALMON LARB Fresh salmon pan fried topped with Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint $24.50
  • YUM SAM GROB Chef's special three of a kind crispy seafood salad in Thai style spicy dressing and Thai herbs topped with cashew nut $24.50
Curries Curries
  • GAENG KHEAW WAN Green Curry, Flavoured with ground chili in coconut milk, bamboo shoots, kaffir leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • GAENG DANG Red curry cooked in coconut milk, bamboo shoots, kaffir leaves, basil leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • GAENG PANANG A delicious panang red curry with creamy coconut, sprinkled with kaffir leaves, capsicum, pumpkin and crushed peanuts Chicken, Beef or Pork / Prawns $23.50 $19.50
  • GAENG KARI Thai yellow curry, flavoured with coconut milk, potato, onion, carrot topped with dried shallot Chicken, Beef or Pork / Prawns $23.50 $19.50
  • GAENG MASSAMUN Stewed beef or lamb curry cooked in massamun paste and coconut milk with potato, onion and peanut $19.50
  • GAENG PA A Country style curry without coconut milk, mushrooms, bamboo shoots vegetables, kachai and kaffir leaves Chicken, Beef or Pork / Prawns $23.50 $19.50
  • ROAST DUCK CURRY A boneless Roast duck cooked in red curry, coconut milk, pineapple, grape, tomato, bamboo shoots and basil leaves $23.50
Stir Fried Stir Fried
  • PAD KRA-PAW A favourite Thai spicy dishes stir fried with Thai holy basil, bamboo shoots and vegetables Chicken, Beef or Pork / Prawns or Duck $23.50 $19.50
  • PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
  • KRA-TA Chef’s special stir fried with oyster sauce and seasonal vegetables served on Sizzling hot plate! Chicken or Beef $21.00
  • PAD PREAW WAAN Stir fried in sweet and sour sauce, tomato, pineapple, onion Chicken, Beef or Pork / Prawns $23.50 $19.50
  • PAD KRA-THIEM PIK THAI Mildly stir fried with garlic, ground pepper, Thai seasoning and vegetables topped with coriander Chicken, Beef or Pork / Squid $21.50 / Prawns $23.50 $19.50
  • PAD MED MA-MUANG Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • ERAWAN ROAST DUCK A favorite roast duck topped with Erawan honey homemade sauce and vegetables served on a sizzling hot plate! $24.50
  • PAD PED Stir fried sliced of selected meat in red curry coconut milk, bamboo shoots and vegetables Chicken, Beef or Pork $19.50
  • PAD PRARAM Stir fried with seasonal vegetables topped with traditional peanut sauce Chicken, Beef or Pork / Prawns $23.50 $19.50
Seafood Seafood
  • PLA LARD PIK Deep fried whole snapper topped with spicy vegetables sauce $24.50
  • PLA NUENG BUAY Steamed whole snapper with pickled plum, preserved garlic, ginger and vegetables $24.50
  • PLA MA NAO Steamed whole snapper with spicy chili garlic sauce, lemon juice and vegetables $24.50
  • PLA SAMUN PAI Deep fried whole snapper topped with Erawan special Thai herbs with spices and cashew nut $24.50
  • CHOO CHII A thick red curry cooked with coconut cream, capsicum, kaffir leaves Prawns or Scallops / Salmon $24.50 $23.50
  • OCEAN Mildly prepared with your selection of stir fried with oyster sauce and seasonal vegetables served on sizzling hot plate ! Scallops / Mixed Seafood $24.50 $23.50
  • HOR MOK TALAY Chef's special steamed mixed seafood with red curry sauce, coconut milk, basil leaves and Thai herbs $24.50
  • GOONG MA KAM Crispy deep fried king prawns with tamarind sauce, chili and vegetables topped with dried shallot $23.50
  • PAD CHA TALAY Assorted seafood sauteed with peppercorns, green beans, bamboo shoots, kaffir lime leaves in a spicy red chili paste $24.50
Noodle and Rice Noodle and Rice
  • CHICKEN, BEEF OR PORK $19.50
  • PRAWNS $23.50
  • PAD THAI World's favorite stir fried rice noodle dishes with Thai chef's seasoning, egg, bean sprouts, chives and crushed peanut served with lemon wedge for flavors enhancement -
  • PAD KE-MAO Pad Ke-Mao is a popular spicy wide rice noodles with Thai holy basil, onion, tomato and bamboo shoots -
  • PAD SE-EWE Mild! Stir fried wide rice noodles with black soya sauce, egg and vegetables -
  • KHAO PAD Fried rice in Thai style with egg, onion, tomato and spring onion -
Vegetarian Appetizers Vegetarian Appetizers
  • TEMPURA VEGETABLES Crispy battered of mixed vegetables served with Thai style plum sauce $9.00
  • TOD MUN KHO POD Chef's recommended fried corn cake served with sweet chili sauce $9.00
  • TAO HOO TOD Deep fried Tofu served with sweet chili sauce and peanuts $9.00
Vegetarian Soups Vegetarian Soups
  • TOM YUM PAK Traditional Thai spicy hot and sour soup with mixed vegetables, tofu and Thai herbs $9.50
  • TOM KHA PAK A delicious coconut soup with mixed vegetables, tofu, Thai herbs and Thai spices $9.50
Vegetarian Main Courses Vegetarian Main Courses
  • PAD PAK Stir fried mixed seasonal vegetables with cashew nut and Thai seasonings $19.50
  • PAD PAK SAM ROD Stir fried mixed vegetables, tofu with sweet & sour sauce and cashew nut $19.50
  • PAD KRA-PAW JAE Stir fried mixed vegetables, bamboo shoots and tofu in chili hot basil sauce topped with cashew nuts $19.50
  • PAD PRARAM JAE Chef's special stir fried mixed vegetables, tofu with Thai peanut sauce $19.50
  • PAD KHING TAO HOO Stir fried tofu with fresh ginger, mushrooms, spring onion and vegetables topped with cashew nuts $19.50
  • GAENG KHEAW WAN PAK Thai green curry cooked in coconut milk with mixed vegetables, tofu and basil leaves $19.50
  • GAENG DANG TAO HOO Thai red curry cooked in coconut milk with mixed vegetables, tofu and basil leaves $19.50
  • PAD THAI JAE World's favorite stir fried rice noodles with egg, tofu, bean sprouts topped with crushed peanuts served with lemon wedge for flavors enhancement $19.50

Nearby Sample Menus

  • Pineapple Fritter $1.20
  • Scallop $2.00
  • Cheese $5.00
  • Cheese $3.50
  • Double Meat $6.30
  • Egg $5.00
  • Banana Fritter $2.00
  • Ham & Cheese $4.60
  • Sautéed garlic tiger prawns
  • Calamari, curry salt, aioli
  • Fish ‘N’ Chips $24.50
    • In our famous beer batter, with tartare and fresh lemon
  • Fresh Fish bites, tartare, lemon
  • Seafood Chowder $29.50
    • A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
  • Market Fish $36.50
    • On potato rosti with green beans, garlic prawns and herb hollandaise
  • -12 $39.50
  • -6 $16.50
  • BURGERS $6.50
    • fish
  • BAGEL $7.50
    • pesto avocado & tomato
  • TOASTED SANDWICH $4.80
    • extra meat + $1.00, veg + $0.50
  • EGGS ON TOAST $7.50
  • BACON & EGGS $11.50
    • on vogel
  • BAGEL $5.50
    • cream cheese & raspberry jam
  • XTREME $11.50
    • half big 'x'
  • PANCAKES $12.50
    • blueberry pancakes with maple syrup & ice cream & fruit
  • BBQ pork E/FY $8.00/$10.90
  • Vegetarian egg cheese pineaaple $5.00
  • Deep fried pork in tomato sauce $13.90
  • Family special $30.00
    • 5 drumsticks, 5 thighs, $6.00 chips
  • Chips $2.50
  • Won Tons 1/2 doz $4.50
  • Chicken & sweet corn soup $7.00/$9.00
  • Except meat $4.00
  • Streaky Bacon
  • Muesli (V) $14.00
    • Toasted grains, honey comb, Vanilla whipped yogurt and milk
  • Akaroa Salmon Filet $29.50
    • Asparagus, Israeli couscous and saffron aioli
  • Blueberry and Ricotta Pancakes $22.00
    • Creme fraiche, bacon & maple syrup
  • Hash Browns
  • Classic Caesar Salad (V) $19.00
    • Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
  • Garden Salad
  • Mushroom
  • Crab Stick / Fish Cake $2.00
  • Chicken & Veges / Pork & Veges / Steak & Veges $14.00
  • Cashew Nuts $5.00
  • Prawn & Veges $16.50
  • Roast Pork $13.00
  • Won Ton (1 dozen) $12.00
  • 1.Prawn, Roast Pork, Cashew Nuts, & Fried Rice 2. Chicken, Mushrooms & Veges $30.00
  • With Mushrooms, Cashew Nuts, Pineapple & Soft Noodles $13.00
  • Large $19.00
  • Medium $14.50
  • Large $19.50
  • Served with salad and your choice of lamb $7.50
  • Small $11.50
  • Large $18.00
  • Served with salad and your choice of meat $8.00
  • Small $11.50
  • CHILLI MISO RAMEN $13.00
    • spicy miso-based ramen
  • MISO BUTTER RAMEN $12.00
    • miso ramen with extra corn and butter
  • GYOZA $10.50
    • savoury dumplings - pork, chicken, beef or vegetable(10 pieces)
  • GYOZA $12.50
    • savoury dumplings -prawn(6 pieces)
  • HUGE SHOYU RAMEN $14.00
    • double the toppings and the noodles
  • EXTRA HOT $1.50
  • CRAZY PRAWN RAMEN $21.00
  • CRAZY CHASHU RAMEN $16.00
  • Satay chicken Sticks (3 for $8.00)each $3.00
  • Combination Meat $10.00 /$14.00
  • Prawn Dumpling $7for6/$12for12
  • Samosa $3for3/$5for6
  • Chicken Tofu Casserole $14.50
  • Beef or Chicken or Pork with Pineapple $14.50
  • Combination Meat $9.00/ $13.00
  • BBQ pork won Ton Soup $6.00 /$8.00
  • Pork katsu donburi $10.00
  • Curry chicken katsu donburi $11.00
  • Stir-fried pork cha han $12.50
  • Vegetable kakiage $6.00
  • Takoyaki (deep-fried octopus ball) udon $10.00
  • Chicken katsu donburi $10.00
  • Kiwi ramen
    • Pork bone soup with grilled bacon, ham, and egg
  • Stir-fried beef cha han $12.50
  • House Muesli / Porridge / Fruit Salad $13.50
  • Beef Burger $15.50
    • Home made Beef Patty with Red Onion, Tomato & Chips
  • Moorish Omelette $16.50
    • Onion, Sundry Tomato, Fresh Tomato & Chorizo
  • Bowl of Chips $6.90
  • Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
  • Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
  • Mince On Toast $15.50
    • Mince on Toast with One Poached Egg
  • Smoked Salmon & Avocado $17.50
    • One Poached Egg with Hollandaise on Toast
  • “Over the Moon” Cheese Board (serves 2-3) ‘Red Planet’ Cheddar (Cow’s milk cheddar) Black Truffle Brie (Cow’s milk) Goat Blue (Goat’s milk blue vein) Served with pear caramel, capsicum jam, grapes $35
  • Market Fish coconut cream poached mussel, prawn, calamari, chilli, tomato, coriander, Vietnamese mint 37
  • Kumeu River Estate Kumeu, Auckland 10 $80 Bottle
  • MOA Methode Lager $9
  • (Handcrafted Petit fours platters for 30+ guests) tea & filtered coffee -
  • Rocca Delle Grappa di Rubizzo NV $9
  • Bakers 7 Y.O $12
  • (Vegetarian Option: Porcini Gnocchi, shitake, snow pea, watercress, creamed lemon feta) -
  • Chicken in Blackbean Sauce $15.00
  • Butter Chicken $16.50
  • Vegetable Soup $4.50
  • All the mains are served with complementary rice.
  • Malai Kofta $13.50
  • Fried Rice $14.00
  • All the mains are served with complementary rice.
  • Chicken in Oyster Sauce $15.50
  • Curry Puff Minced chicken with potatoes, onion, curry powder wrapped in puff pastry. $9.90
  • Pad Puk Stir fried chicken, beef or prawns with oyster sauce and fresh vegetables -
  • St Hallett ‘Faith' Barossa Valley Shiraz A Vibrant nose of lifted red fruits of cherry and raspberry, with underlying spices and chocolate. It offers a fruit driven juicy front palate followed by an e $12.00 / $55.00
  • Vegetarian Mixed Appetisers Our chef’s selection of vegetarian starters. $5.00
  • Tom Yum Jae Traditional hot and sour soup with vegetables $8.90
  • Pad Priew Wan Stir fried chicken, prawns or snapper fillet with pineapple, capsicum and vegetables in sweet and sour sauce -
  • Kao Pad Stir fried rice Thai style with chicken or prawns, eggs, tomatoes and spring onion -
  • Triplebank Awatere Valley Sauvignon Blanc straw in colour with green highlights. The characteristic aromas of gooseberries dominate the nose complemented by marjoram and tomato stalkhints. The palate $10.00 / $46.00
  • CUSTARD AND APPLE PIES $2.50
  • CREAM DONUT $1.80
  • CHICKEN ROLL $3.80
  • BBQ PORK $3.80
  • SANDWICHES $3.00
  • ALL CAKES AND SLICES $2.00
  • CURRY ROLLS $2.00
  • HOT DOG $2.00
Erawan Thai Restaurant

Erawan Thai Restaurant

location

Address

6/280 Richmond Road, Corner of Lawrence Street, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093613261

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
6/280 Richmond Road, Corner of Lawrence Street, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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