Essential Asian Ingredients in Marlborough Menu

Essential Asian Ingredients in Marlborough has no menu available, but can choose from many other options such as Pulled Pork Taco or Tea & Toast from Mondrians Restaurant & Bar. Noodle Corner offers many options including Fresh Spring Roll Chicken and Sun Dried Pork. Plaza India includes a wide range like Vegetable Samosa (2 pieces) or Tandoori Chicken Samosa (2 pieces). Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad and Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad from . Lochmara Cafe offers Picton RSA and Salad.

Nearby Sample Menus

  • L200 GINGER FRIED RICE
  • CHICKEN & CORN SOUP $5.50
  • DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
  • HOMEMADE SPRING ROLLS (2) $4.00
  • CRISPY CREAM CHEESE ROLLS $4.00
  • L68 SPICY SIZZLING SINGAPORE NOODLES $15.00
  • DEEP FRIED ICE CREAM $6.00
  • LT34 HEAVENLY BEEF $15.00
    • Sweet and tender beef with sesame on top, serve with vegetable
  • Bread Selection $17.00
    • A selection of oven-warmed bread served with house dips (serves 1-2 people).
  • Vegetarian dishes $P.O.A
    • Please ask the wait staff for today's options and prices.
  • Pão de Queijo $17.00
    • Gluten-free Brazilian cheese bread balls.
  • Baileys Sundae $15.00
    • Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
  • Brazilian Carrot cake $14.00
    • Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
  • Fish & chips
  • Wakanui steak $38.00
    • New Zealand free range grain fed beef. Aged for a minimum of 21 days, Wakanui's unparalleled flavour, distinctive marbling and texture will delight your palate. Cooked to your liking accompanied by your choice of Gramado's Special mushroom sauce, green peppercorn sauce or garlic butter. Served with your choice of salad and golden fries or mash and roasted vegetables.
  • Prawn twisters $14.00
    • Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
  • Croque madame $16
    • Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
  • Plateau de Dégustation (GFA) $35.00
    • Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
  • Poisson du Jour (GFA) $22.00
    • Chef's fish of the day served with an orange scented couscous and sauce vierge
  • Fricassée de Poulet aux Olives (GF) $20
    • Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
  • Steak Sandwich (GFA) $23
    • Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
  • Salade de Crevettes Pimentée au Citron (GF) $17
    • Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
  • (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
  • Homemade Toasted Granola (GFA) $13.50
    • Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
  • Marlborough Smoked King Salmon Salad $18.90
    • Fresh from our Marlborough Sounds to you
  • BLT Sandwich $11.90
    • Streaky bacon, lettuce and tomato on wholegrain bread - Add fried egg $2.00
  • - Cold Smoked Salmon $6.00
  • New Zealand Roast Lamb $16.90
    • With mint jelly
  • Hot Chunky Chips $6.50
    • Bowl of chunky chips
  • Add bacon $3.00
  • Wild Berry Seduction $12.50
    • Pure NZ berry and vanilla icecream with a mxed berry compote
  • New Zealand Lamb Rump $36.90
    • 350g of prime lamb seared and served with pea and mint sauce, roasted potatoes and seasonal vegetables
  • Platter of Bread and Dip $12.00
    • Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
  • Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
  • Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
  • Lamb Salad $29.00
    • Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
  • Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
  • 200 gram Wakanui Ribeye $34.00
  • Mango Meringue Roulade $13.00
    • Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
  • Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
  • Seafood Platter (to share) $35.00
    • Salt and pepper fish, prawn twisters, mussels, salt and pepper squid and smoked salmon. Served with lightly toasted bread, tartare sauce, garlic aioli and lemon wedges.
  • Open Salmon Sandwich $24.00
    • Smoked Salmon, red onion, tomato, cream cheese and micro herbs on toasted sourdough. Finished with capers and honey mustard dressing.
  • Ribeye Steak $35.00
    • 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.
  • Gluten-free options are available, please ask your server.
  • Garlic Bread $9.00
    • Freshly baked buttery garlic bread.
  • Kiwiana $26.00
    • Pulled lamb, red onion, cherry tomatoes, spinach topped with a Greek mint yoghurt
  • Munchkins (option 1) $18.00
    • Potato half cases stuffed with sautéed mushrooms, grilled baby tomatoes, caramelised onion and dressed with garden herbs.
  • Sun - Thu: 10 AM - 11 PM
  • Fruit Crumble $11.50
    • Seasonal fruit w ice cream and cream
  • Chocolate Brownie $11.50
    • Brownie and raspberries w ice cream and cream
  • Criss Cross Waffle Fries Small$7.00/Large$12.00
    • Served with sour cream and sweet chilli sauce
  • Check out our Specials Board for Fish of the Day
  • Affagato $6.50
    • A scoop of ice cream w a double espresso
  • Fillet - 200gm $33.00
    • served w a green salad and your choice of fries or potato
  • Chicken Nuggets & Fries $14.00
  • Steak
    • (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • 8-11 AM
  • Bacon, Avocado and Tomato on Toast $12
  • Muesli, yogurt and fruit $7
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Soup of the Day $9.00
    • Chef’s special served with garlic bread
  • Pavlova $10.00
    • Light and fluffy with a passion fruit sauce
  • Marlborough Mussels $16.50
    • Steamed with garlic and sweet chilli
  • Hot Ham and Cheese Croissant $9.00
  • Chocolate Fudge Pudding $12.00
    • Served with ice-cream and cream and lashings of hot fudge sauce
  • Pork Spare Ribs $28.00
    • The best in town – served with salad and fries
  • Ham Steak $16.00
    • grilled to perfection and served with pineapple, fries and salad
  • Eggs on Toast $10.00
    • poached, scrambled or fried - served with tomato
  • Two Course Roast and Dessert $20.50
  • Small Ice Cream Sundae $5.50
  • Chips Small $3.90
  • Onions $2.90
  • Works Beef Burger $16.90
    • Two beef patties, cheese, pineapple, mushroom, salad, and chutney, served with crisp cut chips
  • Captain Salty’s Seafood Platter $17.40
    • Crumbed mussels, squid, scallops and fish bites with spicy wedges
  • Tomatoes $2.90
  • Hawaiian Ham Steak $16.70
    • Served with Chips, Salad Bar or Vegetables
  • Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
  • Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
  • Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
  • Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
  • Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
  • Soup of the Day - w warm turkish bread $11.00
  • Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
  • Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
  • Wakanui Beef $38/$69
    • glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
  • Confit of Duck Leg $29
    • gnocchi romaine, baby spinach, tapenade
  • Trio of New Zealand and European Cheeses $18
    • homemade fruit bread
  • Greens, rocket, pine nut and parmesan $14
  • Hand Cut Fries, aioli $12
  • Roast Pumpkin Soup $16
    • spiced prawns, cardamom yoghurt
  • House Smoked Aoraki Salmon $18
    • orange, fennel, arancini
  • Crème Brulee $16
  • Italian Tiramisu $13.00
  • Individual New Zealand Cheese (40g) $7.50
    • Chutney and Crackers
  • Extra Virgin Olive Oil $14.50
    • Dukkah, Tapenade, Baguette
  • Duck Leg Confit $29.50
    • Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
  • Trio of New Zealand Gourmet Ice Cream $13.00
  • Fish Nuggets $9.50
    • Served with fries
  • Wild Pork and Veal Terrine $19.50
    • Mustard Sauce, Cornichorns, Pickled Onions and Bread
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Local Seafood Chowder w Rye Bread $25
  • Classic Caesar Salad $19
  • Smoked Fish & Kumara Pie w Garden Salad $25
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Char-Grilled Field Mushroom & Pesto Salad $17
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • Sweet bakery / viennoiseries
  • Moroccan veggie pie
  • Venison red wine bacon p
  • Carrot cup cake
  • Lemon cheese cake
  • Ciabatta chicken & brie
  • Chicken and brie pie
  • Scone date
Essential Asian Ingredients

Essential Asian Ingredients

location

Address

39 Queen Street, Blenheim, Marlborough, MA, 7201, New Zealand

phone

Phone

035795684

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
39 Queen Street, Blenheim, Marlborough, MA, 7201, New Zealand
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