Eurest Catering Management in Whangarei Menu

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Eurest Catering Management in Whangarei has no menu available, but can choose from many other options such as Based on the traditional Doner Kebab in Pita bread with tomato, red onion, white cabbage, red cabbage, lettuce, carrot or Lamb or Chicken from Kebabulous. Nectar offers many options including Toasted Bagels and Toasted Bagels. Porthouse Bar & Eatery includes a wide range like Classic cheese burger or Chicken, bacon & avocado burger. BLT Bagel and NYC Benedict Bagel® from . McDonalds offers Three Furlongs Bar and Grill and Bowl of Fries.

Nearby Sample Menus

Pad See Ew
- Stir-fried rice noodle with dark soy sauce, egg, broccoli, carrot and cauliflower
Gari Puff (4) $7.90
- A puff pastry with minced chicken, kumara and onion
Pad Ga Prow
- Stir-fried with crushed chilli, onion, basil leaves and capsicum
Lychee Loi Keaw $6.00
- Chilled lychee in syrup
KhaoTom
- A mild rice soup with your choice of meat or prawns
Larb Gai $19.90
- A spicy minced chicken salad with dried rice and Thai herbs
Pla Muk Choop Pang Tod (4) $9.90
- Squid tempura Thai style with sweet chilli sauce
Khao Pad Gaeng Keow Wahn
- Stir-fried rice with green curry, bamboo shoots, capsicum and peas

Chicken $14,90
Mixed reg$9.50 / larg $11.90
Sarma $1.00 each
Chicken Falafel larg $11.90
Mixed $20.90
Vege Combo reg$9.50 / larg $11.90
Chocolate Cake $5.00
Lamb $14.50

Tom Kha
- A rich, delicious lemon flavoured soup with coconut milk, mushroom and herbs.
Roast Duck Pineapple Curry $21.00
- Red Curry and coconut milk with sweet pineapples, grapes, baby tomatoes, sweet basil leaves, and aromatic kaffir lime leaves.
- Deep Fried Fish Fillets $21.50
- Chicken $7.00 R / $13.50 M
- Tofu $16.00
- Chicken, Pork or Beef $17.50
- Squid $19.00
- Prawns $21.50

Hot-Dogging Fun Box
- Three (3) mini hotdogs with fries & sauce
-strawberry
Chicken Nugget $1.00
Nachos $14.50
- Mexican seasoned beef & beans served with sour cream, cheese & corn chips
Apple Pie $8.90
- Hot cinnamon crumble apple pie, served with cream & vanilla ice cream
Calamari $9.90
- Squid coated in lemon pepper seasoning served with garlic aioli & salad garnish
Cajun Chicken Salad $15.50
- Grilled breast pieces lightly coated in mild Cajun seasoning with dressing
Fries

Spicy Chicken fried rice $15.50
Chargrilled Lamb $14.50
Beef (x2) $7.00
Vermicelli Noodles Bowl $10.50
Chargrilled Chicken (x2) $7.00
Chargrilled Lamb (x2) $7.00
Added with Panfryed Chicken Fillets $16.00
Added with Sliced Cooked Beef $16.00

Works Fries $16.00
- Large factory fries smothered in bacon and cheese
-Margarita (V) $18.00
Soup of the Day $12.50
- Served with a warm kaiser roll
-Greek $18.00
- Spinach, olives, feta, capsicum, tomato with mint swirl
Black & Blue $17.00
- Hand crafted blackened patty with blue cheese
Chicken Burger $17.00
- Marinated chicken
Vegetarian Burger $15.00
- Quinoa & feta patty
Small Seasoned Wedges $5.50
- A smaller portion of yummy

HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
- Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
CAPRICCIOSA $21/snack$14
- Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
- Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
THE RED FERRARI Stylish & Sophisticated $26/snack.size$15
- Italian salami, mushrooms, chargrilled zucchini, cherry tomatoes & oregano
SEARED VENISON $35
- Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus
MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
- Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette

Chicken Curry $13.90
- Creamy onion and tomato based chicken curry
Beef Chettinad $13.90
- Black pepper, garlic, ginger and herbs based beef curry
Full $20.00
Seekh Kebab $11.00
- Lightly spiced lamb rolled on skewers and roasted in our tandoor, served with green cabbage and mint dressing, four pieces per serving
Lamb Vindaloo $13.90
- A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
All mains are served with complementary rice.
Tandoori Chicken Half
- Indian Aroma’s specially dish, a tender whole chicken, marinated in yogurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with fresh green cabbage and mint dressing
Bengali Fish Curry $15.90
- Lemon fish cooked in mustard oil with mustard paste and onion based gravy

Fish Masala $17.50
- fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef's special spices
Chicken Tikka $11.50
- succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
Mango Chicken $15.50
- boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
Mushroom Curry $13.50
- mushrooms cooked in a rich cashew nut gravy butter and cream, flavored with traditional spices
Mango Kulfi $4.50
- homemade mango flavored dessert topped with mango pulp, cream and cherry
Chicken Curry $15.50
- creamy onion and tomato based chicken curry
Tandoori Chicken Half $12.00 Full $21.00
- Indian aroma's speciality dish, a tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with green cabbage and mint dressing
Aloo Gobhi $13.50
- potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy

Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Mixed plate dessert $10.50
- Chefs choice
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Avocado and shirmp timbale $9.90
- Served with mini salad
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad

Lamb Rogan Josh $17.00
- Tender boneless lamb pieces delicately cooked in traditional Mughlai style
Fish Masala $18.50
- Fish fillets cooked in an onion, cream and tomato based sauce
Beef Vindaloo $17.00
- Hot and spicy beef curry in a very special vindaloo sauce
Chicken Korma $17.00
- Boneless Chicken pieces cooked in a ground cashew nut and cream based gravy to create a rich and nutty flavor
Prawn Masala $18.50
- Succulent prawns gently cooked in a true North Indian style with fresh onion and coriander
Bashmati Rice is served complimentary with the mains
Mango Chicken $17.00
- Boneless chicken cooked together with mango and cream based gravy lightly spiced with herbs and spices
Lamb Bhuna $17.00
- Cooked with onion and tomato lightly spiced with ginger, turmeric and fresh mixed herbs

Alert your server if you have special dietary requirements
Hot roast meat rol $9.00
- meat filled bread roll with onions, smothered in gravy with a side of chips
Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips
Open coal mine sandwich $15.00
- grilled chicken tenders, bacon, avocado(seasonal), lettuce, tomato, onion topped with mayo served on open toast slices with a side of chips
Soup of the day $7.00
- chef's choice served with toasted bread
-Half roast $12.00
Miners corn seam $16.00
- stack of 3 corn fritters layered with bacon, served with miners relish, aioli & a side of salad
Fish bites $8.50
- battered fish pieces served with chips and a soft drink

Prawn crackers $5.50
- Bowl of prawn cracker served with tomato sauce
Bacon $3.00
Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
Steamed vege $3.00
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream

Savoury Mince $13.00
- on toast with a fried egg
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Toasted Bagel $7.00
- cream cheese and housemade jam
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Chicken tender Burger $12.00
- bacon, cheese salad+relish

Teriyaki chicken salad $18.50
- broccoli, edamame beans, watercress, shredded cabbage
Warm balsamic nz lamb salad $21.50
- green bean, baby rocket, roast pumpkin, red onion & feta cheese
Fresh & only fresh 1/2 shell oysters Market Price
Char grilled chicken breast $34.50
- cheesy mash, buttered greens, pea puree, roast red pepper coulis
Big-ass Beef burger $24.50
- a massive stack of salad, streaky bacon, beer battered onion ring, cheddar cheese, manuka bbq sauce, harissa aioli & lattice chips
250gm Angus eye fillet $38.50
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- Coconut , lime, sweet chilli , coriander
Tempura prawns ‘n chips $34.00
- salad , honey mustard mayo & sweet chilli