Eurest Catering Management in Whangarei Menu

Pad Nam Mon Hoi
- Stir-fried and fresh vegetables with oyster sauce and mushroom
Khao Pad
- Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
Yum Moo Yang $19.90
- Sliced grilled pork with spicy salad
I Tim Tod $8.00
- Deep fried crumbed ice cream
Gaeng KeowWahn
- Green curry with bamboo shoots, peas and capsicum
Choices of Meat Available :
Kanom Pang Na Gai (4) $7.90
- Minced chicken toast with herbs
Pad Khing
- Stir-fried with ginger, black fungus, celery and brown bean sauce

All mains served with basmati rice - All curries mild, medium or hot
Dal Tadka $12.00
- Moderately spiced mixed lentils cooked in onion & tomato gravy
- 8 pieces $17.00
Vegetable Samosa (2 pieces) $4.00
Family Dinner Pack $49.00
- Any 3 curries - 2 butter naan - 1.5 lt soft drink - chips (excludes seafood)
Vegetable Korma $12.00
- Vegetables cooked in a creamy cashew nut sauce
Butter Prawns $15.90
- Prawns cooked in fresh cream and tomato gravy
Chicken Naan $4.00

Oyster Sauce
- Seasonal vegetables are stir fried with premium oyster sauce.
- Tofu $15.50
- Chicken, Pork or Beef $18.00
- Vegetables $6.50 R / $12.50 M
Vegetable Spring Rolls (7 pieces) $7.00
- Glass noodles and vegetables are stir fried, seasoned, wrapped in pastry and deep fried.
- Whole Prawns $30.00
- Deep Fried Fish Fillets $21.50
Garlic and Pepper
- A special house made coriander paste stir fried with leek, carrots, and white button mushrooms. Topped with crispy deep fried garlic.

Mushrooms & Bacon $9.90
- Delicious homemade mushroom sauce with bacon bits served with bacon pieces & toast slices
Steak & Egg $15.90
Seafood Fritters $9.90
- Two homemade fritters served with tartare sauce & salad garnish
Squid Ring $1.00
Egg $1.50
Ice Cream Sundae (sauce of your choice) $8.90
- Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping
Bacon & Egg $15.90
Creamy Pepper Sauce $3.00

CHICKEN $12.90 $19.90 $27.90
- Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
HOT DOG $2.50 each
Credit card fees, cheques, delivery and charge backs, $2.00
ITALIAN SALAD $8.00
- Lettuce, onion, capsicum, salami, mushroom, tomatoes, olives, italian dressing
SPAGHETTI NAPOLETANA $12.00
- Topped with garlic, parsley, tomato, cheese
Delivery applies to an order minumum of $20
FISH $3.50 each
AMERICANA $11.00 $18.00 $24.00
- tomato, cheese, ham, egg, bacon.

Sliders $15.00
- Three mini buns w/ market fresh fish in golden beer batter
-A soft poached egg $2.00
●Meats
Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
-Skip the bacon $14.00
Alpine Origin Merino Short Ribs $15.00
- Braised & finished w/ a sticky citrus plum marmalade
●Fat Boy Burgers
- On our house baked buns w/ chunky chips & tomato sauce
From 8:30am till 5pm

Broccoli with Almond Butter $6.50
Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
Marinated Kalamata Olives $6.50
Lime Posset, Raspberry Sorbet $15.00
Lime Posset, Berry Coulis $9.50
Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00

Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Burlee $9.50
- Served with cream and ice cream
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Avocado and shirmp timbale $9.90
- Served with mini salad
Chicken breast $19.50
- Chef's choice on how it is prepared
Mixed plate dessert $10.50
- Chefs choice

T-bone steak $28.50
- classic t-bone drizzled with garlic butter, fried onions served with salad & chips
Toasties with 2 fillings $5.50
-add a side of chips $2.00
Sirloin steak $27.00
- sirloin steak served with salad & chips
Coal miners beef seam $31.00
- layered scotch fillet & portobello mushrooms with miners relish, caramelised onions, blue cheese sauce served with salad & chips
-Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
Seafood platter $29.00
- perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
-Add an egg or cheese $1.50

Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
2 eggs $3.00
Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Chips $3.00
Nachos $14.50
- Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
Twister chips $8.50
- Served with sour cream and sweet chilli sauce

Marinate olives $6.50
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy

Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
English Muffin $7.00
- bacon egg cheese and relish
Toasted Bagel $7.00
- cream cheese and housemade jam
Savoury Mince $13.00
- on toast with a fried egg
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings

Garlic Bread $10.50
- Focaccia covered in garlic herb butter and topped with toasted seeds
Lamb Rump $29.50
- Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt
Scotch Fillet $26.50/$37.50
- Served with fries or mash and your choice of Mushroom sauce, Jus, Peppercorn Sauce or Garlic Butter (200gms/400gms)
Mini Breakfast $15.00
- Served with toasted ciabatta crispy bacon, hashbrowns & eggs your style
Toast w spreads $5.00
Salmon & Shrimp $24.00
- Smoked salmon, shrimp, spinach, red onion, cream cheese and mozzarella topped with a sweet chilli swirl
Eggs Any Style $5.00
Toast b butter $3.00

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