Address
Maunu Road, Maunu, Northland, 0110, New Zealand
Eurest Catering Management in Whangarei Menu
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Eurest Catering Management in Whangarei has no menu available, but can choose from many other options such as Based on the traditional Doner Kebab in Pita bread with tomato, red onion, white cabbage, red cabbage, lettuce, carrot or Lamb or Chicken from Kebabulous. Nectar offers many options including Toasted Bagels and Toasted Bagels. Porthouse Bar & Eatery includes a wide range like Classic cheese burger or Chicken, bacon & avocado burger. BLT Bagel and NYC Benedict Bagel® from . McDonalds offers Three Furlongs Bar and Grill and Bowl of Fries.
Nearby Sample Menus
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Tom Yum Goong $9.90
- Traditional spicy and sour soup with prawns, mushroom, red onion
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GeowTod (4) $7.90
- Crispy deep fried Thai pork dumpling
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Yum Neau Yang $19.90
- Sliced grilled beef with spicy salad
- Chicken / Beef / Pork $12.90
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I Tim Tod $8.00
- Deep fried crumbed ice cream
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Khao Soy
- Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion
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Kanom Pang Na Gai (4) $7.90
- Minced chicken toast with herbs
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Gaeng Daeng
- Red curry with bamboo shoots, peas and capsicum
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Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
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Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
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Passionfruit custard $12.00
- With meringue, candied pistachios, cream
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Pikelets $12.00
- With caramelised banana and mascarpone
- Served from 11am to 3pm and from 5pm to 9pm
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Pain au chocolat $5.20
- Served warm with local preserves
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The quay beer battered fish & chips $25.00
- With tartare sauce
- -Smoked salmon / mushroom $5.00
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CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.
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BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
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GARLIC CHIPS $4.00
- Topped with garlic
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MEAT LOVERS $12.90 $19.90 $27.90
- Tomato, cheese, ham, beef, salami, bacon
- 1.5Litre $4.00
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KIWI $10.00 $18.00 $23.00
- tomato, onion, cheese, ham
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SPAGHETTI VEGETARIAN $12.00
- Mushrooms, tomato, capsicum, garlic,chillies (optional)
- Delivery applies to an order minumum of $20
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-Mariniéres (Steamed Fresh NZ Mussels) 1/2 kgs $16 / 1 kg $26
- White wine, cream, onion & Herbs
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-Dicken's Caesar $18.00
- Cos lettuce, streaky bacon, anchovies, shaved Parmesan, croutons & our Caesar dressing, topped with a soft boiled egg
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-Vegetarian Medium $20 / Large $25
- Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
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Spud in a Bucket $9.00
- Chunky chips, tomato sauce, or chilli mayo
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Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
- Coconut cream, coriander, lemon grass
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●Orongo Bay Oysters
- Subject to availability. Priced per 1/2 dozen
- -Bacon $3.00
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Brewers Antipasto Platter $38.00
- Chicken liver & mushroom pâte, salt & pepper squid, Kalamata olives, honey soy chicken wings, Pepperoni, pickled vegetables, aged cheddar, brie, dips & toasted wedges or sourdough bread
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Cheese Platter $17.50
- brie, gorgonazola, feta w/ homemade fruit chutney & crostini
- Mixed Mediterranean Side Salad $7.00
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Calamari in Padella $16.50
- crispy polenta coated calamari w. salad greens & aioli
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Beef Calzone $13.00/$20.00
- filled w beef, roast vegetables & mozzarella
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Foccacia Bread $4.50
- w. olive oil
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Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
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Gnocchi Di Spinaci $23.00
- homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts
- Seasonal Vegetables $7.00
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
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Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Petits Fours $8.00
- Three TopSail chocolates
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Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
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Lamb Nawabi $13.90
- Tender diced lamb cooked with diced capsicum, onion and whole cashew nuts
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Subz Kebeb $5.00
- Mixture of cottage cheese, potato, onions, coriander crumbed and deep fried served with mint dressing, four pieces per serving
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Fish Korma $15.90
- Lemon fish cooked in a creamy onion, coriander and cashew nut sauce
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Chicken Tikka $11.00
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
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Beef Curry $13.90
- Creamy onion and tomato based curry
- All mains are served with complementary rice.
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Lamb Rogan Josh (We Guarantee you the best) $13.90
- A traditional north Indian boneless lamb dish cooked with crushed spices in tomato based gravy
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Chicken Vindaloo $13.90
- A speciality from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
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The Judge Dawn Breaker $16
- Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
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Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce
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Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad
- -With Garlic Aoili $7.50
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Creamy Seafood Chowder $14.50
- with garlic bread
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Shrimp Cocktail $12.50
- with avocado and our special seafood sauce
- Prawns $5.00
- Fries $6.50
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Pork Ginger with Rice $11.50
- Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
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Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
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Chicken Vegie with Rice $11.50
- Chicken with mix fresh seasonal vegetables in oyster sauce
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Money Bag (4 pieces) $7.00
- Mixed of Prawns and Pork with "an our special Thai herbs"in a Rice pastry
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Chicken Sam Ros with Rice $11.50
- Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
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Chicken Tom Yum $7.00
- Finely sliced chicken in a Thai hot and sour soup
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Fish Sam Ros with Rice $14.50
- Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
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Fish Sweet & Sour with Rice $14.50
- Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai Thai's sweet and sour sauce
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Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
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Mixed plate dessert $10.50
- Chefs choice
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Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
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Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
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Avocado and shirmp timbale $9.90
- Served with mini salad
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Palak Paneer $15.00
- Cubes of homemade cheese cooked delicately with creamed spinach in selected spices
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Chicken Saag $17.00
- Tender pieces of chicken cooked in a subtly flavoured spinach and exotic spices
- Mango Chutney $2.50
- Mixed Pickles $2.50
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Seekh Kebab $11.50
- Lightly spiced minced lamb mixed with traditional spices cooked in tandoor
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Cheese Naan $4.00
- Plain flour bread cooked in tandoor and topped with fresh cheese
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Mint Chutney $2.50
- A mixture of mint, green chillies and coriander mixed into yoghurt
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Prawn Jalfrezi $18.50
- King prawns cooked with a combination of vegetables and herbs
- Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
- Hot chips $4.50
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Panna cotta (GF) $8.50
- smooth yogurt with a choice of fruity sides.
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Good ole fish & chips $23.50
- two beer battered fish served with salad & chips
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Coal miners b.L.T
- bacon, lettuce and tomato served on toasted bread with a dash of miners relish with a side of chips.
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Chargrilled chicken salad $22.50
- chargrilled chicken tenders tossed in a garden salad with garlic aioli & miners relish on a bed of crispy noodles
- -Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
- -Two shanks $27.00
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Satay Chicken $16.90
- Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
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Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
- This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
- Cheese $2.00
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The McKenzie $19.90
- Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
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Chicken Nuggets & Fries $8.00
- A favorite with the kids
- Egg $2.00
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Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
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CHICKEN TANDOORI $9.99
- Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella
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MEDITERRANEAN $14.99
- Tomato, Cheese, Hot Salami, Olives, Parmesan, Anchovies, Garlic, Oregano, Fresh Basil
- PISTACHIO ICE CREAM $4.50
- CHIPS $4.00
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MARGHERITA $7.99
- Mozzarella, fresh tomato, basil, oregano
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PANEER CHILLI $9.99
- Cheese Cubes, Red Onions, Capsicum, Chilli Flakes, Crushed Black Pepper, Garlic, Coriander
- GET TWO SIDE FOR $6.00 $6.00
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BUTTER PRAWNS $9.99
- Mozzarella Double, King Prawns, Sliced Almonds, Capsicum, Onions, Coriander
- - Tempura battered, honey mustard mayo, sweet chilli sauce Market Price /when available Fresh
- Fresh & only fresh 1/2 shell oysters Market Price
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Big-ass Beef burger $24.50
- a massive stack of salad, streaky bacon, beer battered onion ring, cheddar cheese, manuka bbq sauce, harissa aioli & lattice chips
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Tempura prawns ‘n chips $34.00
- salad , honey mustard mayo & sweet chilli
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Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
- one dozen $29.00
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The Caveman
- one of the above steaks , eggs, chips , onion rings , mushroom sauce
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Slow cooked duck legs $37.00
- fondant potato, green vegetables, roasted apples & cranberry sauce
Eurest Catering Management
Phone
094386981
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Salad
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Maunu Road, Maunu, Northland, 0110, New Zealand
- Whangarei Salad Menus
- Northland Salad Menus