Eurest New Zealand in Marlborough Menu

Side salad $10
- Mixed leaf, tomato, olive, parmesan
Gluten Free (GF)
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney

Nachos
Vegetarian dishes $P.O.A
- Please ask the wait staff for today's options and prices.
Prawn twisters $14.00
- Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
Assado $25.90
- A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
Seafood Chowder Small$15.50/Large$20.50
- A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
Deconstructed Affogato $15.50
- Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
Escondidinho $19.50
- Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.

Large $13.00
Tzaziki $1.00
Jalapenos $1.00
FOR ONE $28.00
Mixed Grill One Size $26.00
- Lamb shish, chicken shish, adana kofte and pirzola, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
Grilled Halloumi Cheese One Size $12.00
- Served with a side salad, hummus & Turkish bread.
Falafel Salad Bowl One Size $16.00
- Vegetarian falafel served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
Meat on Rice $10.00
- Chicken, Lamb, Mixed or Vegetarian

Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
Wild Venison Hotpot $19.00
- Served with creamy mash and steamed vegetables
Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries
Garlic Bread $8.00
Homemade Soup of the Day $12.00
- Served with Turkish bread
Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing

Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
A selection of cheeses with bread and home-made relish $21
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
A selection of warm artisan breads with flavoured butter $11
Desserts N/A
- please ask to see our blackboard
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad

(Receive Drink, Main Meal, and Dessert)
Garlic Bread $6.00
- Oven Baked garlic bread
Curly Fries $8.00
- Garlic Aioli or Tomato Relish
Chicken Nuggets, Fries, and Salad
HOT PLATTER $24.00
- Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces
Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
Fish, Fries, and Salad

Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
Baked Avocado $16.50
- Filled with Philadelphia cream cheese & Marlborough blue vein, topped with caramelised onion jam, baked to perfection
Green Lipped Marlborough Mussels $18.00/ $26.50
- Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips
Bailey’s and Chocolate Cheesecake $14.50
- Freshly baked served with chocolate garnish and cream dusted with icing sugar
Ribeye Steak on the bone $40.50
- Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.
Bittersweet Escape $14.50
- Gluten free dark chocolate fondant with blackberry compote and frozen cream
French Toast $19.50
- Fresh baked bread steeped in free range eggs & cream, pan seared baked with banana and New Zealand streaky bacon & served with lashings of authentic Canadian maple syrup

Pork Spare Ribs $28.00
- The best in town – served with salad and fries
Fresh Blue Cod $27.00
- Pan-fried or tempura battered and served with salad and fries
Hungry Barn Burger $19.00
- 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
Ham Steak $16.00
- grilled to perfection and served with pineapple, fries and salad
Cereal, Fruit and Yoghurt $11.00
Pavlova $10.00
- Light and fluffy with a passion fruit sauce
Bacon and Eggs on toast $14.50
Sticky Date Pudding $12.00
- Our own homemade recipe served with a sensational butterscotch sauce

Tandoori chicken $14.00
- Chicken marinated overnight and traditionally cooked in Tandoor.
Matar paneer/mushroom $18.00
- Peas cooked with cottage cheese/mushroom in North Indian style.
Lamb, chicken or beef biryani $18.00
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
Chicken / lamb pasanda $19.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
Tawa: paneer/lamb/chicken/beef $21.00
- Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
Amritsari fish $15.00
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.
Prawn malabari $21.00
- An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
Chicken kolapuri $20.00
- Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.

Calamari Squid $15.00
- Served With Tartar Sauce
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
Sides $ 8.00
- Vegetables Tossed In Olive Oil
Seafood Chowder $18.00
- Served With Focaccia Bread
Chocolate Brownie $10.00
- Served With Ice Cream
Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips

House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Entrée & Main & Dessert $59
- ask the team for today’s selection.
Crème Brulee $16
Fish of the Day $30
- tomato risotto, capers, lemon confit
Chocolate Mousse $16
- cranberry, strawberry sorbet
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
House Baked Bread $12
- marinated olives, spiced hummus
Agria and cauliflower gratin $14

Toasted Breads Selection $5.50
- Toasted and warmed breads served with a selection of jams and spreads
Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
Beer Batter Fish $19.50
- W/ fries & green styled mix salad
Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
Toasted Sandwiches $5.50
- Choose any 3 fillings
Bacon / Vegetarian / hash brown / Portobello mushroom

Yorkshire Puddings
- Filled with prawns topped with melon salsa
Carrot Sticks
- With peanut and honey dip
Honey Stung Chicken Salad $17.00
Club Sandwich $18.00
Fries with Aioli $8.00
Ravioli $25.00
Full Cooked Breakfast Buffet $28.00
- Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order
5-Spice Pork Belly $29.00

Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris

* Soup of the Day $ 12.00
Caramelised onions, spinach & cheese $ 16.50
* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
With sour cream $ 8.50
* Whitebait Sandwich $ 14.00
Bowl of Fries $ 7.00
Spinach, feta & salmon $ 17.00
*Fish of the Day $ 26.00
- served with salad & fries

Eurest New Zealand in Marlborough Menu

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Eurest New Zealand

Marlborough Region > Marlborough > Eurest New Zealand

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Shop 2/6 Brigade Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

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