Fat Dog Cafe and Bar in Rotorua Menu

BREAKFAST BREAKFAST
  • The Fat Dog Works $18.30
    • Bacon, eggs, hash browns, sausage, tomato, chunky toast
  • The Veggie Works $18.30
    • Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs
  • Fat Dog Pancak $16.50 / S $12.80
    • Served with a choice of raspberries, apple syrup or maple syrup. All with whipped cream
  • Eggs Benedict $17.60
    • Your choice of salmon, bacon or veggies. Comes with hash browns
  • Scramble of the Day $16.10 / S $12.20
    • Scrambled eggs served with toast and hash browns
  • French Toast $18.30 / S $14.30
    • Served with bacon and banana or fresh fruit
  • Baked Beans $13.20
    • Baked beans served with chunky toast and hash browns
  • Chunky Toast $11.70
    • Country Grain Toast. Fruit toast and lekkerbrot served with butter and 2 preserves
  • Chunky Fruit Salad $13.90 / S $9.50
    • Chunky fresh fruit salad served with yoghurt
  • Fat Dog Toasted Muesli $13.90
    • Toasted muesli served with your choice of fresh fruit, yoghurt and milk
  • Porridge $11.70
    • Porridge served with brown sugar, milk and cream
  • S=Small
BIG SNACKS & BURGERS BIG SNACKS & BURGERS
  • Dogs Bollox Burger $19.90
    • 2 beef patties, fried egg, lettuce, coleslaw, roast tomato, onion rings, caramelised onion, and sesame bun with fries
  • Tropical Fish Burger $18.60
    • Pan fried fresh fish, lettuce, tomato, cucumber, apple gherkin coleslaw with a lemon mayo and fries
  • Chicken Burger $18.60
    • Grilled cajun chicken breast, bacon, pineapple, lettuce, coleslaw with Fat Dog aioli and fries
  • Vegetarian Burger $18.60
    • Pan-fried seasonal Veggies with spicy sun-dried tomato and olive relish all put together in a Fat Dog home baked burger bun with fries
  • Single Lamb Shank $22.70
    • Tender NZ lamb Shank on kumara mash with seasonal vegetables finished with a caramelised onion jus
  • Fat Steak Sandwich $21.60
    • Served on focaccia with salad, caramelised onions, cheese, aioli, wedges, and a side of sour cream
  • B.L.A.T. $20.50
    • Bacon, lettuce, avocado and tomato stack served with wedges and sour cream
  • Beer Battered Fish & Chips $22.90
    • NZ beer battered fish fillets served with crispy fries, tartare sauce, and a garden salad
  • Bangers & Mash $21.60
    • Beef and lamb gourmet sausage on kumara mash with an onion jus
  • Fettuccine $19.40 / S $13.90
    • Fat Dog Style bacon and mushroom fettuccine
  • Wedges $12.80 / S $10.00
    • Potato wedges served with sour cream
  • Chilli Beef & Bean Nachos $15.00 / S $11.70
    • Chilli beef & bean nachos served with sour cream
  • Salsa & Bean Nachos $13.90 / S $10.50
    • Salsa & bean nachos served with sour cream
  • S=Small
SALADS SALADS
  • Chicken Caesar Salad $20.50 / S $14.90
    • Cos lettuce, bacon, poached egg, croutons, parmesan cheese, fat dog caesar dressing and grilled chicken
  • Classic Caesar Salad $19.30 / S $17.20
    • Cos lettuce, bacon, poached egg, croutons, parmesan cheese, fat dog caesar dressing
  • Satay Chicken Salad $19.40 / S $14.90
    • Fat dog favourite - tender chicken breast, marinated in satay sauce and served with crispy noodles and salad greens
  • Vegetarian Salad $19.40 / S $14.50
    • Gourmet veggie salad with falafel, sundried tomatoes, roasted pumpkin seeds & olives with a lentil dahl and natural yoghurt
  • Big Bad Beefy Boy Salad $19.40
    • Thai marinated beef with jumbo croutons, salad and Thai dressing with sesame seeds
  • Smoked Salmon Salad $19.40
    • Smoked salmon with tropical mixed salad, tortilla crisps and a caper, dill & horseradish cream cheese
  • S=Small
PANINIS PANINIS
  • Vegetarian Panini $12.80
    • Pumpkin, hummus, feta, roast, capsicum, and sun-dried tomato
  • Bacon Panini $12.80
    • Bacon, tomato, cheese, and fat dog BBQ sauce
  • Tuna Panini $12.80
    • Tuna, spring onion, cheese and aioli melt
  • Chicken Panini $12.80
    • Chicken, red onion, mango & peach cream cheese
KIDS KIDS
  • Fish & Chips / American Hot Dog & Chips / Cheeseburger & Chips $11.10
  • Hotdog & Chips / Hawaiian Pizza & Chips $10.50
  • Chicken Nuggets & Chips / Spaghetti Bolognese $10.50 / TS $5.50
  • Mini Puppy Breakfast $10.50
    • Bacon, egg, sausage, and a hash brown
  • TS= Toddle Size
SOUPS & BREADS SOUPS & BREADS
  • Seafood Chowder $11.60
    • Seafood chowder served with chunky toast
  • Vege Soup $10.50
    • Vege soup of the day served with Chunky toast
  • Garlic Bread $6.90
  • Breads & Dips $13.20
    • Assorted breads served with hummus, basil pesto and sundried tomatoes and olive chutney
SIDES SIDES
  • Fries $3.40 / L $6.70
  • Wedges $6.10
  • Onion Rings $3.20
  • Garden Salad $5.30
DINNER MAINS DINNER MAINS
  • Panfried Tarakihi Fillets $28.00
    • Panfried tarakihi fillets on crushed new potatoes, fat dog homemade piccalilli with fresh rocket
  • Marinated Chicken Skewers $28.00
    • Skewered lemon chicken wrapped in streaky bacon with fresh croutons served on fennel, bok choy & caramelised shallots with creme fraiche and roasted tomatoes
  • Slow Cooked Pork Belly $28.00
    • Mozzarella stuffed pumpkin balls with a smoked tomato provencal sauce with a chickpea salsa & shaved parmesan
  • Lamb Shanks $30.00
    • Slow cooked tender NZ lamb shanks on kumara mash with seasonal vegetables finished with Fat Dog gravy
  • Beef Scotch Fillet $30.00
    • 250gm beef scotch fillet served with a mediterranean veggie filo parcel, onion rings & roasted tomatoes with a blue cheese dressing
  • Marinated Lamb Leg $28.00
    • Marinated lamb leg on a feta & sundried tomato crusted potato bake tzatziki yoghurt dressing
DESSERTS DESSERTS
  • Hot Chocolate Pudding $13.90
    • Hot chocolate pudding with berry coulis, ice cream and hot chocolate sauce
  • Deep Fried Ice Cream $13.90
    • Deep fried ice cream on a poached pear served with red wine reduction, praline, whipped mascarpone and a tuille biscuit
  • Strawberry Chocolate Spring Roll $13.90
    • Strawberry chocolate spring roll on a strawberry compote with a raspberry white chocolate ice cream
  • Brandy Snap Basket $13.20
    • Brandy snap basket with vanilla ice cream and seasonal berry coulis
  • Death by Chocolate $18.40
    • Hot chocolate pudding, strawberry chocolate spring roll, chocolate tart, chocolate & orange gateau raspberry white chocolate ice cream (for 2 people)

Nearby Sample Menus

  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • Chili Guacamole Fries $6.10
    • We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • Onion Jam $1.70
  • Pigtail Fries or Steak Cut Fries
    • With tomato sauce & aioli
  • Small $11.70
  • Roast Vegetable Lasagne $25.70
    • Roasted vegetables layered with fresh spinach lasagne, tomato concasse & cheese. Served with a Passata sauce.
  • Steak Cut Fries, Pigtail Fries, Garden Salad, Seasonal Vegetables, Potato & Kumara Mash $6.70
  • South Indian Salmon $30.70
    • Crusted salmon fillet with sesame seed, poppy seed & lemon pepper set on Asian slaw with orange & fennel salad & celeriac remoulade.
  • Beef, Bacon & Mushroom Burger $21.70
    • Prime New Zealand beef pattie with grilled streaky bacon, Kapiti smoked cheddar cheese, grilled field mushroom, tomato relish & BBQ sauce.
  • Beef Schnitzel $26.70
    • Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
  • Thai BBQ Satay $7.50
    • Marinated chicken satays, served with salad and peanut sauce.
  • Pad Prik Keang $14.50
    • Curry paste, basil and vegetables
  • Stir Fried Mixed Vegetables $13.50
    • Stir fried mixed vegetables with garlic and soya sauce
  • Keang Dang Ped $17.50
    • Red curry duck cooked with coconut milk and pineapples
  • Amazing Gai Yang $14.50
    • Char grilled marinated chicken breast, vegetables cooked in garlic and coconut milk served with sweet chilli sauce.
  • Tom Yum Goong $9.50
    • Traditional hot and sour soup with prawns and mushrooms
  • Wontons $7.50
    • Deep fried wontons with minced pork and thai herbs, served with sweet chilli sauce
  • Tofu Satay $7.50
    • Deep fried tofu served with peanut sauce
  • Crispy Fries $7.00
  • Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
  • Vegetarian Flavours $25.00
    • Wontons, crumbed mushrooms, broccoli and cheese bites
  • Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
  • Trio of ice cream and fresh fruits $14.00
  • Parfait of chicken livers with port, citrus and coriander $15.00
  • Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
  • Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
  • Baked cheese cake $13.00
    • Ricotta and mascarpone, served with raspberry coulis
  • Porchetta –pork belly, porchetta style $33.50
    • Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
  • Risotto of the day – please see the specials for tonight n/a
  • Pollo alla diavola – Hell’s Chicken $38.50
    • It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
  • Creme caramel $12.50
    • Baked custard served with almond brittle
  • Lasagna alla bolognese – Classic Lasagna lasagna $23.50
    • Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
  • Antipasto Toscano – Tuscany Appetizer $25.00
    • A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
  • Minestrone Soup $11.00
    • My minestrone soup is loaded with good for you veggies and beef stock
  • Antipasto Pickles and Preserves
    • Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
  • The Southern Oceans
    • In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
  • - 1/2 grilled New Zealand crayfish $15.00
  • Mediterranean Fare
    • Italian salami, shaved smoked ham, roasted chicken
  • Tea and Coffee
  • Breads
    • Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
  • Little Asia
    • Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
  • Antipasto Pickles and Preserves
    • Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Fries . Aioli $7
  • Add Frangelico, Amaretto or Cointreau $15.5
  • Smoked Salmon . Potato, Egg Salad . Horseradish Creme . Red Slaw $19
  • Spice Rubbed Chicken Thigh . Tomato . Saffron . Israeli Couscous . Picked Herb Salad $25
  • Ginger Sesame Fried Chicken . Lime Mayo $12.5
  • Crispy Mozzarella Risotto Balls . Blue Cheese Crème $10
  • Fries . Aioli $7
  • Affogato $6.5
  • Steak Cut Fries
  • Asian Style Spring Rolls $14.50
    • Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
  • Fish Bits & Fries $9.50
  • Stir Fried Vegetables
  • Landing's stir fried noodles $18.50
    • Choice of beef, chicken, vegetables or seafood or combination
  • Beef Nachos $18.50
    • Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)
  • Noodles and Meatballs $10.50
  • Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
  • Beetroot N/A
  • Meatball N/A
  • Oat & Raisin N/A
  • Thousand Island N/A
  • Apple Slices N/A
  • Three Pepper Chicken N/A
  • Wrap N/A
  • Choc Chip N/A
  • Spaghetti marinara $21.9
    • sautéed seafood in a rich tomato sauce
  • Sonora - svin'-ya (pork) $21.9
    • slow roasted pork, spiced apple, cheese, bbq sauce, cherry tomato & red onion
  • Chicken $2.9
  • The smaller Caesar salad $7.9
    • with streaky bacon, parmesan and anchovies
  • Apple and raisin strudel $11.9
    • a favourite, served w/ custard and icecream
  • Venison osso buco $29.9
    • served on buttered swede w/ red cabbage
  • Bistecca monza $29.9
    • eye fillet steak wrapped in bacon served on kumara and potato mash, a field mushroom and topped with bernaise
  • Fettuccine nuvo $21.9
    • prawn & chorizo w/ a pesto cream & toasted cashews
  • Garlic Pizza Bread S $6 / L$11
    • Our Own Secret Dough Recipe, Brushed With Garlic And Olive Oil And Baked.
  • Crepes-Sweet $10-11
    • Banana With Caramel & Cointreau Sauce.
  • Hawaiian S $8 / L $15
    • Champagne Ham & Fresh Pineapple.
  • Eggs Benny- Vegetarian $15.00
    • With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
  • Open Chicken Sandwich $18.00
    • Marinated In Balsamic Vinegar & Garlic. Served On An Open Ciabatta Sandwich With Caramalised Onions, Salad Greens, Aioli & Herb Roasted Potatoes
  • Gluten Free $3 Per Base
    • Medium Size Choose Any Of Our Styles Of Pizza To Go On Top.
  • Seafood Marinara S $10 / L $19
    • Fresh Fish, Shrimps, Mussels, Calamari And Capers
  • Make My Day $16.00
    • Bacon. Sausage, Tomato, Mushroom, Hash Browns, Eggs & Ciabatta Toast.
  • FOUR $7.00
  • CHICKEN $10.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • SEAFOOD CHOWDER $6.00
  • CHICKEN & PORK & MUTTON $18.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
  • REWENA HOT DOG $6.00
  • SINGLE $2.50
  • Medium Burger $10.00
    • egg + steak or med Angus pattie or bacon
  • FAMILY COMBO $45.00
    • 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
  • Cotto E Funghi $20.00
    • Tomato sauce - mozzarella - cooked ham - mushrooms
  • Del Pastore $21.50
    • mozzarella - provolone cheese - pancetta
  • Trentina $22.50
    • mozzarella- mascarpone cheese- italian prosciutto
  • Imperfetto $24.00
    • Tomato sauce - mozzarella - cherry tomatoes - pancetta - olives- egg
  • Gluten free base $4.00
  • Mantovana $20.00
    • Mozzarella - blue cheese - walnuts
  • Caprese $16.00
    • Fior di latte mozzarella - vine tomatoes - basil - olive oil - salt - pepper
  • Cured Italian ham $6.00
  • Mashed potatoes
  • Chocolate brownie
  • Chips
  • Chicken Schnitzel $20.00
  • Vege Pizza $16.00
  • Nuggets (chicken or fish)
  • Side salad
  • Mastery 700g(prime scotch on the bone) 42.00
Fat Dog Cafe and Bar

Fat Dog Cafe and Bar

location

Address

1161 Arawa Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073477586

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:30 PM, Friday: 7:00 AM – 9:30 PM, Saturday: 7:00 AM – 9:30 PM, Sunday: 7:00 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Soups , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1161 Arawa Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand