Feast Catering in Kapiti Coast Menu

Feast Catering in Kapiti Coast has no menu available, but can choose from many other options such as or Bacon toasty from Chocolate Frog Cafe. The Marquis Of Normandy Restaurant offers many options including Fish bites served with chips salad tartare and lemon wedge and Mushroom or Kiwi burger served with fries. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Ham and Veggie Delite from . Subway offers Metropolitan and Open chicken sammy.

Nearby Sample Menus

  • Mushroom $5.20
  • SaaywilhRce&Veg $12.50
  • PACK A $38.80
    • 6 Fish, 3 Scoop Chips, 3 Hot Dogs, 2 Sprng Rolls
  • Honey Chicken $13.50
  • Bacon $4.70
  • SaaywilhRce&Veg $12.50
  • Black Bean Sauce &Veg $12.50
  • Egg Fried Noodles $10.50
  • Chargrilled Steak Sandwich $21
    • served with onion jam, pickled cauliflower & hand cut chips
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
  • Garden Salad $6
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
  • Hand Cut Chips $8
    • with a choice of curry sauce, aioli or tomato sauce
  • NZ Cheese - Kapiti Kikorangi $12
  • Battered fish and chips $11
  • Adult Sundae $12
    • vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
  • Fettuccini Soprano $28.00
    • fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
  • Pappardelle Alla Bolognese $28.00
    • classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
  • Selezioni Di Bruschetta $10.00
    • Grilled baguette rubbed with garlic and served with today's toppings
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
  • Gnocchi Di Zucca Veg $27.00
    • housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
  • Gamberi Positano $19.00
    • Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
  • Mousse di Salmone $19.00
    • fresh and smoked salmon pate with crostini
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
  • Jumbo Burger $6.20
  • Potato Fritter $1.00
  • Wedges $4.30
  • Fish Burger / Chicken Burger $4.70
  • Hawaiian Burger / Cheese Burger / Egg Burger / Vege Burger $4.20
  • Hamburger $3.70
  • Chips / Fish $3.00
  • ●Extras
  • Free range chicken liver parfait, currant jelly, house pickled vegetables, chargrilled sourdough $15.00
  • POACHED OR SCRAMBLED EGG ON TOAST $5.00
  • Beef or veg burger w/ cheese & shoestring fries $10.00
  • White wine poached pear, dark horse coffee baked chocolate ganache, chocolate crumb, dehydrate mandarin GF $12.00
  • BEER BATTERED FISH $21.50
    • shoestring fries, fresh garden salad, aioli, lemon
  • GRILLED CHEESE ON TOAST $5.00
  • Hand cut chips with porcini salt, mustard relish smoked Havarti GF V $9.00
  • TOASTED MUESLI $9.50
    • W/ dried fruit, nuts. coconut, greek yogurt & poached seasonal fruit
  • -Eggs $2.90
  • Eggs, as you like with toasted ciabatta $10.90
  • Gluten free bread avaliable $2 Extra
  • The Café hot cakes $8.90
    • Hot cakes stack. Doused with Maple Syrup & icing sugar.
  • the café BLT (Bacon, Lattuce, Tomato) $18.90
    • Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
  • TheCafé vegetarian brakfast $15.90
    • Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
  • The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
  • -Tomatoes $2.90
  • Pineapple $0.50
  • V6 . Pad Satay Noodles $11.90
    • Stir-Fried Noodles With Satay Sauce And Vegetables
  • Hamburgers (Meat Patty) $4.70
  • 1/2 Scoop $3.00
  • Bacon $1.00
  • Strawberry Jam Wrap $2.50
  • S2 . Pad Med Mamuang (Cashew Nut) $13.90
    • Stir - Fried With Roasted Cashew Nuts And Vegetables
  • Chicken N/A
  • Seafood Fritter $3.20
  • Chocolate Donut $2.00
  • Curry Roll $2.50
  • Works $6.70
  • Chicken $4.70
  • C $33.40
    • 6 Fish 3 Hot Dogs or Sausages, 4 Potato Fritters, 3 Scoops of Chips
  • Hawaiian $5.80
  • Mussels $0.90 / $10.60
    • Each / 1 Doz
  • DIAVOLA $18.00
    • tomato, salami, chilli & mozzarella
  • MAC & CHEESE $9.00
    • macaroni pasta with ham & cheese sauce
  • BANOFFEE $8.00
    • banana & caramel pie topped with cream
  • PARMA $19.00
    • parma ham, potato, garlic & rosemary oil with parmesan
  • MARINARA $20.00
    • mixed seafood, tomato, cheese, lemon and garlic oil
  • POLPETTA $18.00
    • tomato, meatballs & mozzarella
  • PENNE SALMONE $17.00
    • penne pasta with smoked salmon & capers in a creamy sauce
  • MARTILLO POLLO $19.00
    • chicken, cranberry sauce, spinach & brie
  • PINEAPPLE $2.50
  • SINGAPORE STYLE $13.00
  • WONTONS 16 PCS $10.00
  • HAM $3.00
  • ROAST PORK $14.00
  • PINEAPPLE RING $1.60
  • CHICKEN $11.50
  • BBQ PORK HOT PEPPER SAUCE $14.00
  • Cheese and Bacon Grill $9.00
    • open toasted sandwich on whole grain topped with tomato
  • Pumpkin Pizza $16.00
    • olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
  • Big Breakfast $20.00
    • scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
  • Eggs and Bacon $12.50
    • eggs cooked your way with crispy bacon on whole grain toast
  • Chicken Salad $16.50
    • lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
  • Treasure Chest $6.00
  • Nachos $19.00
    • traditional beef nachos with sour cream avocado and grilled cheese large
  • Happy Pizza $6.00
  • Roast lamb $6.00
  • Wednesday Roast Lamb Carvery $12.00
  • Roast pork $6.00
  • Lamb Fry $6.00
  • Beef Curry $6.00
  • Thursday Roast Pork & Beef Carvery $18.00
  • Tuesday Roast Pork & Beef Carvery $18.00
  • (all lunches and dinners come with dessert)
  • Fruit salad $5.00
  • Soups $9.90
    • Pumpkin w Toast
  • Lasagne $9.50
    • w salad
  • Quiche $9.90
    • zucchini & feta w salad
  • Quiche $9.90
    • Spinach & feta w salad
  • Filo Twist $10.50
    • Chicken & mush sweet curry w salad
  • Beef strognoff $10.00
    • w salad
  • Spud $9.50
    • Stuffed (incl bacon) w salad
  • Pork, Apple & Fennel
  • Curry Mince
  • Steak & Mushroom
  • Spanakopita
  • Moroccan Lamb
  • Coconut & Kumara
  • Roast Vege, Feta & Olive
  • Smoked Fish
  • Garlic Roll $3.50
  • Banana cake $7.00
    • served with caramel sauce and cream
  • Ice Cream Sundae $9.00
    • chocolate or caramel
  • Hummus $12.50
    • served with wholemeal toast
  • Chicken and Apricot Pie $18.50
  • Muffin $4.50
    • blueberry with bran
  • Nachos $13.00
    • corn chips served with salsa cheese and sour cream
  • Pomodoro $16.00
    • traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
Feast Catering

Feast Catering

location

Address

2/308 Coatesville-Riverhead Highway, Paekakariki, Paekakariki, Wellington, 5034, New Zealand

phone

Phone

0275613858

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
2/308 Coatesville-Riverhead Highway, Paekakariki, Paekakariki, Wellington, 5034, New Zealand
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