Feast Catering in Kapiti Coast Menu

Feast Catering in Kapiti Coast has no menu available, but can choose from many other options such as or Bacon toasty from Chocolate Frog Cafe. The Marquis Of Normandy Restaurant offers many options including Fish bites served with chips salad tartare and lemon wedge and Mushroom or Kiwi burger served with fries. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Ham and Veggie Delite from . Subway offers Metropolitan and Open chicken sammy.

Nearby Sample Menus

  • Crabstick / Pineapple fritter $1.80
  • Spring roll / Curry roll (homemade) $3.00
  • Egg / Cheese / Corn / Tomato $3.00
  • Fish Fillet Dinner $12.00
  • Steak & cheese $5.00
  • Fish dinner / Sausage Egg Dinner / Bacon Egg Dinner $11.00
  • Mussel / Hash browns $1.30
  • Fish & Egg $5.20
  • Croissant $14.00
    • Choose between bacon and egg or bacon and mushroom
  • Bacon and Eggs $13.50
    • Egg’s Poached, fried or scrambled served with bacon and whole grain roost
  • Anti-pasto Platter $35.00
  • Tomatoes $3.50
  • Eggs $10.00
    • Egg's poached, fried or scrambled served on whole grain toast.
  • Pumpkin, kumara + orange $12.00
  • Vege
    • mushroom, spinach, tomato, avo + brie
  • NACHOS & BEEF $10.00
  • Vegetable(no meat) $12.50
  • Chicken, ginger and Spring onions $15.00
  • Meat $4.00
  • Vegetable (no Meat) $15.00
  • Fish veg and Black Bean Sauce $16.00
  • Roast duck $20.00
    • traditional with bones
  • Egg(no meat) $10.00
  • Pork, Pineapple and pickled Ginger $15.00
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Polpette $18.00
    • Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
  • Cannelloni Spinaci e Ricotta Veg $27.00
    • pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
  • Anatra GF $34.00
    • pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
  • Pane all Aglio $7.00
    • ciabatta toasted with confit garlic and parsley butter
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
  • Fettuccini Soprano $28.00
    • fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
  • Curry Roll $3.00
  • Wedges $4.80
  • Paua Fritter $3.50
  • Hot Dogs $3.00
  • Scallops $2.00
  • Cheese Burger $5.50
  • Corn Fritter $3.50
  • Kumara Chips $5.50
  • Mujva $12.00
  • Mixed $10.00
  • Corrot $9.00
  • Chicken $8.5 / $10
  • Fries $3 / $4.5
  • Falafel $9.00
  • Mixed Vege $9.00
  • Mixed $8.5 / $10
  • V1. Green Curry $11.90
    • Thai Green Curry Delivers Huge Flavour And Aroma With Green Curry Paste , Coconut Cream And Vegetables
  • Prawn $3.50
  • Hawaiian Burger (Meat Patty And Pineapple) $5.20
  • Vegetable Burger (Hash Brown And Cheese) $4.50
  • Pineapple $0.50
  • Corn Nuggets $2.90
  • S 4 . Pad Num Mun Hoi (Oyster Sauce) $12.90
    • Stir- Fried In Oyster Sauce , Mushroom And Vegetables
  • No 6 $12.70
    • 9 Fish Bites And Chip
  • Small $12.50
  • Small $11.00
  • Fish With Rice Large $12.00
  • Large $12.50
  • Chicken & Crab Meat Soup N/A
  • Steak Mushroom
  • Deep Fried Won Ton
  • Small $11.00
  • Prawn Small $12.00 Lrg $13.00
  • Meat Patty $2.00
  • Crabstick $1.60
  • Meat Patty $3.00
  • Crumbed Tarakihi Fillet $8.00
  • Tomato, Pineapple. Steak, Egg, Mushroom Ham, Cheese, Corn, Bacon, Onion N/A
  • Lemon Chicken Small $11.00 Lrg $12.00
  • Steak $3.50
  • Roast Potato $0.50
  • Yorkshire Pudding $1.00
  • Chicken $11 / $14 / $18
  • Beef $11 / $14 / $18
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
  • Vegetarian $7 / $9 / $11
  • Dim Sim $1.50
  • Pork Bun $20.50
  • Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
  • Mozzarella/ parmesan/ goats feta/ parma ham $2/$3.5
  • Aglio olio $7/$10
    • garlic, olive oil. Add mozzarella $3
  • Free range ham $11
    • with grilled smoked cheese and wholegrain mustard
  • Everything $16
    • with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
  • Fresh tomato $9
    • with cream cheese, red onion, fresh herbs
  • Macho $16/$22
    • anchovy, chilli, garlic, capers, olives, tomato, mozzarella
  • Gorgonzola $17/$23
    • garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
  • Lamb Dalcha (GF) $17
    • Tender lamb and seasonal vegetables cooked in a thick dhal gravy
  • GF=Gluten Free / V=Vegetarian
  • Curry Laksa (V) $16.00
    • Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu
  • Homestyle Fish / Prawn Curry (GF) $19.00
    • Seafood curry
  • Roti Channai + Curry $14.00
    • Two pieces of plain roti with a choice of chicken, lamb or dhal sambar
  • Murtabak Kambing $6.50
    • Hand made roti stuffed with spicy lamb, egg and onion
  • Roti Planta $3.50
    • Butter and icing sugar
  • Fish Cutlet (2 pieces) $7.00
    • Crumbed fish and potato patties with turmeric and onions, served with lemon & coriander yoghurt
  • Mince $ 3.00
  • Chicken, cranberry & brie $4.20
  • Ham & Egg
  • Bacon & Egg $3.40
  • Ham & cheese $3.50
  • Steak, bacon & cheese $3.90
  • Mince & Cheese $3.70
  • Chicken & mayo $3.50
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • ITALIAN OPEN SANDWICH 18
    • parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • Specialty Bread $13.00
    • served with a selection of spreads
  • Hummus $12.50
    • served with wholemeal toast
  • Muffin $4.50
    • blueberry with bran
  • Banana cake $7.00
    • served with caramel sauce and cream
  • Pomodoro $16.00
    • traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
  • Chocolate cake $7.00
    • served with chocolate sauce and cream
  • Spicy Wedges $10.50
    • served with sour cream
  • Devonshire tea $15.00
    • scones, sandwiches and your choice of either tea or filter coffee
Feast Catering

Feast Catering

location

Address

2/308 Coatesville-Riverhead Highway, Paekakariki, Paekakariki, Wellington, 5034, New Zealand

phone

Phone

0275613858

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
2/308 Coatesville-Riverhead Highway, Paekakariki, Paekakariki, Wellington, 5034, New Zealand
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