Feast Catering in Kapiti Coast Menu

Feast Catering in Kapiti Coast has no menu available, but can choose from many other options such as or Bacon toasty from Chocolate Frog Cafe. The Marquis Of Normandy Restaurant offers many options including Fish bites served with chips salad tartare and lemon wedge and Mushroom or Kiwi burger served with fries. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Ham and Veggie Delite from . Subway offers Metropolitan and Open chicken sammy.

Nearby Sample Menus

  • Smoked salmon, avocado + brie salad(GF)
  • Moroccan lamb filo
    • with yoghurt minted salsa
  • Gluten Free Bread $2.00
  • NACHOS & BEEF $10.00
  • Garlic mushrooms w toasted bread $14.00
  • WEDGES $7.00
  • Eggs $10.00
    • Egg's poached, fried or scrambled served on whole grain toast.
  • NUGGETS AND CHIPS $9.00
  • Eggs Benedict $17
    • toasted english muffin, poached eggs, bacon & chorizo hollandaise
  • Beer Battered Fish & Chips $24
    • with hand cut chips, pea puree & wasabi tartare
  • Vanilla Creme Brulee $13
    • with rhubarb & sesame wafers
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
  • Chargrilled Sirloin Steak $30
    • with green beans, hand cut chips & cafe de paris butter
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Polpette $18.00
    • Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
  • Capesante e Salame Nero $20.00
    • Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
  • Estate Marinara $30.00
    • linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
  • Calamari Fritti Insalata $17.00
    • fried calamari rings with Caper Berries and aioli
  • Antipasto da Dividers $45.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
  • Anatra GF $34.00
    • pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
  • Extra Fillings $1.00
  • Fish $3.20
  • Hot Dogs $3.00
  • Chicken Nuggets $0.90
  • Bacon Burger $5.50
  • Egg Burger $5.50
  • Scoop of Chips $3.00
  • Garlic Chips $3.50
  • Grilled Fish Burger $6.80
    • with Tartare, 98% fat free
  • Pineapple Fritter $1.70
  • Crab Stick $1.60
  • Chips (Small Scoop, Fresh or Frozen) $2.50
  • Sausage (Kapiti Coast Meats) $3.00
  • Served with small chips, fresh salad, lemon wedge and tartare sauce N/A
  • Small chips, potato fritter and sauce included N/A
  • Fish Cake $3.00
  • GRILLED CHEESE ON TOAST $5.00
  • Crunchy combo of fried capers, puffed rice, nuts V VG $5.00
  • Housemade gnocchi with olive oil smoked tomato, lemon, roquette V $15.00/$25.00
  • THEN ADD YOUR SIDES $4.00
    • mushrooms, hash browns spinach, sausage, spiced beans, smoked tomato EACH
  • -house smoked pastrami $17.50
  • TOASTED MUESLI $9.50
    • W/ dried fruit, nuts. coconut, greek yogurt & poached seasonal fruit
  • Mango parfait, spiced pineapple, honeycomb, blackberry, mango reduction GF $12.00
  • SMOKED TOMATO SALAD $20.00
    • seasonal greens, puffed rice, cos lettuce, boiled egg, quinoa, green goddess dressing(add grilled halloumi $4.00) V GF
  • Lasagne Square $3.00
  • Jam Rap $2.00
  • Hot Dog $2.50
  • Meat Pattie (Homemade) $2.50
  • Pineapple Fritter $1.50
  • Mussels $0.90 / $10.60
    • Each / 1 Doz
  • Battered Sausage $2.80
  • Fish $2.90
  • Steak Filling $3.50
  • Pineapple $0.70
  • Seafood Fritter $4.50
  • Moro Bar $2.50
  • Jam Wrap $2.70
  • Crabstick $1.60
  • Fish Dinner (Crumbed Fillet) $10.00
  • Sausage $2.90
  • STEAK $11.50
  • 4 PERSON MEAL $56.00
    • chicken & cashew nuts, beef black bean sauce, combination meat fried rice & cashew nuts, chicken foo young, sweet & sour wontons, 1 scoop chips
  • MEAL DEAL $22.00
    • 4 fish fillets, 2 potato fritters, 2 hot dogs on stick, 2 scoops chips
  • POTATO $10.00
  • VEGETARIAN $3.80
  • CRAB STICK $1.60
  • 2 PERSON MEAL $35.00
    • combination meat fried rice & cashew nuts, chop suey with chicken mushroom & vegetables, sweet & sour pork
  • COMBINATION MEAT $15.00
  • 6) Prawn Kadai $17.00
    • Prawns cooked with Julian cut onions, capsicum, tomatoes and Indian spices in thick gravy.
  • 5) Chicken/Beef Curry $14.50
    • Your choice of meat cooked in onion and tomato gravy.
  • 4) Bombay Aloo $9.00
    • A side dish of diced potatoes cooked with cumin seeds and our special Indian spices.
  • 2) Paneer Pakora $9.00
    • Pieces of cottage cheese coated in chickpea flour and deep fried served With tamarind sauce.
  • 3) Chicken/Lamb/Beef Tikka Masala $14.50
    • This most popular Indian and UK dish made with diced capsicum, onions and Indian spices cooked with masala gravy.
  • 5) A dish cooked with spinach and spices.
  • 3) Prawn Fritters $12.00
    • Prawns coated in chickpea flour, herbs, deep fried served with mint sauce.
  • 2) Garlic Chicken Tikka $10.00
    • Tender boneless pieces of chicken marinated with garlic, ginger and Indian spices cooked in tandoor served with mint sauce.
  • Firence $16/$22
    • spinach, ricotta, sundried tomatoes, mozzarella
  • Carne $16.5/$22.5
    • chorizo, ham, mushroom, tomato, mozzarella
  • Peanut butter $5
    • by Fix and Fogg
  • Fresh tomato $9
    • with cream cheese, red onion, fresh herbs
  • Peperoncino $13/$17.5
    • chilli, garlic, tomato, shaved parmesan, mozzarella
  • Calabrese $16.5/$22.5
    • salami, goats feta, garlic, thyme, tomato, mozzarella
  • Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
  • Spinach & egg $9
    • with aioli and rocket fuel sauce
  • Garlic Roti $3.50
    • Plain Roti topped with garlic and butter
  • $40 $40.00
    • 1 Noodles or Rice dish, 1 meat/vegetarian dish, 8 pcs satay, 2 basmati rice, 2 rotis, 1 peanut sauce
  • Roti Telur Bawang $4.50
    • Hand made roti with egg and onion filling
  • $30 $30.00
    • 1 Noodles or Rice dish, 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
  • Chicken Satay 1/2 doz $12 / 1 doz $20
    • Chicken skewers marinated in lemongrass, cumin and turmeric, grilled and served with our famous home made peanut sauce
  • Roti Planta $3.50
    • Butter and icing sugar
  • Mee Goreng (V) $14.00
    • Egg noodles with chicken, egg and vegetables stir fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots
  • Curry Laksa (V) $16.00
    • Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
  • ITALIAN OPEN SANDWICH 18
    • parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • Western Egg and Cheese N/A
  • Tomato N/A
  • Chicken & Bacon Ranch Melt N/A
  • BBQ N/A
  • Honey Oat N/A
  • Tuna N/A
  • White Chip Macadamia N/A
  • Sweet Onion N/A
  • Chicken $10.50
  • Lamb & Mujiver $10.00
  • Kofte Meat Ball $11.50
  • Chicken & Falafel $10.00
  • Mixed Vegeterian $11.50
  • Mixed Vegeterian $9.50
  • Mujiver $10.00
  • Lamb $11.00
Feast Catering

Feast Catering

location

Address

2/308 Coatesville-Riverhead Highway, Paekakariki, Paekakariki, Wellington, 5034, New Zealand

phone

Phone

0275613858

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
2/308 Coatesville-Riverhead Highway, Paekakariki, Paekakariki, Wellington, 5034, New Zealand
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