Feast Catering in Kapiti Coast Menu

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Feast Catering in Kapiti Coast has no menu available, but can choose from many other options such as or Bacon toasty from Chocolate Frog Cafe. The Marquis Of Normandy Restaurant offers many options including Fish bites served with chips salad tartare and lemon wedge and Mushroom or Kiwi burger served with fries. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Ham and Veggie Delite from . Subway offers Metropolitan and Open chicken sammy.

Nearby Sample Menus

Chicken in Red Wine Sauce $15.00
Shrimp $4.00
Chicken $13.50
Steamed white rice(one serve) $2.00
Canton crispy Chicken $15.00
Vegetable(no meat) $12.50
BBQ Pork $16.00
Honey BBQ Pork $5.00

Fish of the Day POA
- served on a warm nicoise salad with a poached egg
Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
Waterfront Plate $30/$60
- chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
Huevos A La Flamenca $21
- chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
Eggs Benedict $17
- toasted english muffin, poached eggs, bacon & chorizo hollandaise
Breads and Dips $13

Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini
Antipasto da Dividers $32.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
Boccoli e Broccoli (veg option available) $29.00
- Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
Alla Griglia GF $35.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
Verdure Del Giorno GF $9.00
- seasonal vegetables dressing with lemon and olive oil
Cannelloni Spinaci e Ricotta Veg $27.00
- pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
Pappardelle Alla Bolognese $28.00
- classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus

Cheese Burger $5.50
Kumara Chips $5.50
Oysters $2.00
Scallops $2.00
Bluff Oysters $3.00
Hash Brown $2.00
Squid Rings $1.00
Potato Fritter $1.00

-Prawns $12.50
Steak & Egg burger / Bacon & Egg burger $5.20
-Mushrooms, Pineapple $2.00
-BBQ Pork $11.50
-Mushrooms $1.00
Hash Brown $1.20
Mussels $0.90
Chicken Nugget / Squid Ring $0.80

Seasonal salad $4.00
Bacon & eggs $11.00
- Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00
Kids quesadilla $8.00
- Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
Double $6.00
Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
Small $3.50

Fish Cake $2.50
Mussel Fritter $3.20
Cheese $0.70
Corn Fritter $2.30
Squid Ring $0.90
Beef $4.00
Sour Cream $1.00
Vegetarian $5.80

Steak $12.00
Hawaiian $4.20
Crumbed fish $3.30
Combination $13.00
Steak Black Bean Sauce $13.00
Fish $11.00
Fish Pack $9.00
- 2 Fish, Salad, chips
Chips $3.00

2 Oysters
Fish Fillet $7.00
Large $14.00
Roast Pork
King Prawn Large $18.50
Sausage $3.00
Large $12.50
Large $13.00

MARINARA $20.00
- mixed seafood, tomato, cheese, lemon and garlic oil
GREEK $18.00
- tomato, bacon capsicum, spinach olives, feta & mozzarella
QUATRO $18.00
- formaggi mozzarella, parmesan, ricotta & blue cheese V
An ARANCIO E MANDORLE $8.00
- mois orange & almond cake with lemon curd GF DF
PROSCIUTTO FUNGHI $19.00
- prosciutto, mozzarella, portobello mushroom & truffle oil
POLPETTA $18.00
- tomato, meatballs & mozzarella
AGLIO $8.00
- 9 inci pizza base with garlic & olive oil V DF
MAC & CHEESE $9.00
- macaroni pasta with ham & cheese sauce

Battered Fish $3.40
(battered, crumbed or grilled)
Calamari Ring $0.90
Curry Roll $3.40
Works Burger $7.90
Dory $6.90
Hot Dog $3.30
Chocolate Explosion $3.90

SCALLOP WHOLE $2.00
LEMON CHICKEN $13.00
PAUA FRITTER $2.60
FISH $10.00
POTATO FRITTER $0.80
CHICKEN $12.00
PINEAPPLE RING $1.60
EGG $3.80

Sausages $6.00
Thursday Roast Pork & Beef Carvery $18.00
Roast lamb $6.00
(all lunches and dinners come with dessert)
Friday Buffet $21.00
Tuesday Roast Pork Carvery $12.00
Puddings $4.00
(all lunches and dinners come with dessert)

Quiche $9.90
- zucchini & feta w salad
Cakes $5.70
- Blueberry sour cream
Spud $9.50
- Stuffed (incl bacon) w salad
Soups $9.90
- Pumpkin w Toast
Soups $9.90
- French Onion w Toast
Melt $8.50
- Guacamole & tomato w salad
Beef strognoff $10.00
- w salad
Lasagne $9.50
- w salad

Garlic Bread $11.50
- pizza style garlic bread serves two
Caesar Salad $18.00
- bacon, lettuce, boiled eggs & croutons served with a caesar dressing
Fish of The Day $19.00
- Fresh pan fried fish served with salad and chips
Scnitzel $19.00
- your choice of beef or chicken, homemade and served with salad/BEEF
Savory Mince on toast $18.50
- a Kiwi favorite, topped with a poached egg $1.00 extra
Sausage & chips $9.00
Steak Sandwich $18.50
- angus beef steak sandwich with salad and chips
Seafood Chowder $16.00
- a bountiful creamy seafood medley, all made with fresh produce and presented gluten free