Feast Catering in Kapiti Coast Menu

Feast Catering in Kapiti Coast has no menu available, but can choose from many other options such as or Bacon toasty from Chocolate Frog Cafe. The Marquis Of Normandy Restaurant offers many options including Fish bites served with chips salad tartare and lemon wedge and Mushroom or Kiwi burger served with fries. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Ham and Veggie Delite from . Subway offers Metropolitan and Open chicken sammy.

Nearby Sample Menus

  • MORTADELLA $25.00
    • fresh mozzarella, Mortadella ham, garlic, oregano
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Mushrooms $4.00
  • Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
  • Tomatoes $4.00
  • Citrus cured salmon $6.00
  • Garden Veg picked daily from our veggie patch V $8.00
  • Smoked chicken salad, soft egg, walnuts, potato, pomegranate molasses GF $19.00
  • Kapiti Burger $ 8.50
  • Extra Fillings $ 0.70
  • Chips $ 3.10
  • Curry Roll $ 2.90
  • Steak Burger $ 6.50
  • Crab Stick $ 1.90
  • Cheese Burger $ 6.00
  • Egg Burger $ 6.00
  • Grilled Pork $17.50
  • Num Tok $17.50
    • beef, pork or chicken
  • Soup
    • Tom Yum/Tom Kha
  • Prawn cake $8.00
    • deep fried prawn patties mixed with eggs, spices served with homemade plum sauce
  • Lamb, duck or crispy pork $12.50
  • Larb salad $11.50
    • minced beef, pork or chicken
  • Noodles-rice
    • noodle soup/Pad Thai/Pad See-Ew/fried rice
  • Thai fish cake $8.00
    • deep fried fish patties mixed with spices and curry paste served with homemade plum sauce
  • Seasoned Wedges $11
    • with bacon, melted cheese & sour cream
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
  • Portuguese Prawns $21
    • cooked in garlic, chilli, lemon & worcester sauce
  • Buttermilk Chicken $12
    • with chipolte mayonnaise
  • Chocolate And Praline Tart $14
    • with clotted cream & cherries
  • Breads and Dips $13
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
  • Alla Griglia GF $35.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Estate Marinara $30.00
    • linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
  • Pappardelle Alla Bolognese $28.00
    • classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
  • Mousse di Salmone $19.00
    • fresh and smoked salmon pate with crostini
  • Antipasto da Dividers $45.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
  • Bluff Oysters $3.00
  • Sausages $3.00
  • Potato Fritter $1.00
  • Hot Dogs $3.00
  • Chicken Burger $5.50
  • Egg Burger $5.50
  • Fish $3.20
  • Corn Fritter $3.50
  • Served with small chips, fresh salad, lemon wedge and tartare sauce N/A
  • Fish Bites (each) $1.10
  • Battered Sausage (Kapiti Coast Meats) $3.20
  • Shellfish - Mussels $1.30/$7.80/$15.60
    • Each / 1/2 Doz / Dozen
  • Banana Fritter (Crumbed) $1.70
  • Cod $7.00
  • Chicken Nuggets (each) $1.00
  • Hot Dog $3.20
  • 1/2 Scoop $2.10
  • Mussel $3.50
  • Bites $1.20
  • No 2 $43.70
    • 6 Fish , 3 Chips , 2 Hot Dog , 5 Potato Fritters , 3 Spring Roll And 2 Donut
  • Strawberry Jam Wrap $2.50
  • S 7 . Pad Khing (Ginger) $13.50
    • Stir Fried With Thin Strips Ginger And Vegetables
  • Chicken Burger ( Crumbed Chicken) $6.90
  • Cheese $1.00
  • A $18.50
    • 3 Fish, 3 Hot Dogs or Sausages, 2 potato fritters, 2 scoops of chips
  • Lasagne Square $3.00
  • Fish $2.90
  • Served with Lettuce, Onion & Sauces to suit N/A
  • served with chips, coleslaw, tartare & lemon N/A
  • Seafood Fritter $3.20
  • Cheese $4.70
  • Jam Rap $2.00
  • Crumbed Fish Burger $4.70
  • Hawaiian Burger $4.20
  • Scallops $1.80
  • Crumbed Hoki Fillet $8.00
  • Combination Small $11.00 Lrg $12.50
  • Meat Patty $2.00
  • Vegetable Small $9.00 Lrg $10.00
  • Potato Wedges / Scoop $4.50
  • Bread(GF) $ 1.50
  • Scrambled eggs on toast $ 9.50
  • Toasted brioche & jam $ 6.50
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Porridge oats, cranberries, almonds $ 8.00
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Beef $11 / $14 / $18
  • Dim Sim $1.50
  • Price: Small / Medium / Large
  • Pork $11 / $14 / $18
  • Potato & Gravy $5 / $7 / $9
  • Roast Kumara $0.70
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
  • Vegetarian $7 / $9 / $11
  • Please add $1.50 for Lamb dishes
  • 1) Paneer Tikka Masala $14.00
    • Homemade cottage cheese pieces cooked with diced onion, capsicum in thick masala gravy
  • 4) Prawn Madras $17.00
    • A traditional south Indian dish cooked with coconut, curry leaves, mustard seeds in special gravy.
  • 3) Vegetable Jaipuri $13.50
    • Mix vegetables cooked in thick masala gravy. Normally medium or hot.
  • 8) Chicken/Lamb/Beef Balti $14.50
    • A dish made with mixed vegetables cooked in thick masala gravy.
  • 9) Bhuna Chicken/Lamb/Beef $15.00
    • Choice of meat cooked with Indian Spices, chopped onion, tomatoes, ginger and garlic made with thick brown sauce.
  • 25) Chicken/Lamb/Beef Methi Malai $15.50
    • Choice of meat cooked with fenugreek leaves in a rich creamy sauce.
  • 1) Onion Bhaji $6.00
    • Onions mixed with chickpea flour and spices deep fried and served with tamarind sauce.
  • Hot Takeaway Dinners Available desserts $6.00
  • Hot Takeaway Dinners Available mains $11.00
  • Fish in white Sauce $6.00
  • Friday Buffet $21.00
  • Tuesday Roast Pork Carvery $12.00
  • Lamb Shanks $10.00
  • Roast pork $6.00
  • roast Beef $6.00
  • Quiche $9.90
    • Spinach & feta w salad
  • Cakes $5.70
    • Chocolate
  • Fruit salad $5.00
  • Soups $9.90
    • Pumpkin w Toast
  • Quiche $9.90
    • zucchini & feta w salad
  • Lasagne $9.50
    • w salad
  • Cakes $5.70
    • Blueberry sour cream
  • Melt $8.50
    • Guacamole & tomato w salad
Feast Catering

Feast Catering

location

Address

2/308 Coatesville-Riverhead Highway, Paekakariki, Paekakariki, Wellington, 5034, New Zealand

phone

Phone

0275613858

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
2/308 Coatesville-Riverhead Highway, Paekakariki, Paekakariki, Wellington, 5034, New Zealand
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