Feast Catering in Kapiti Coast Menu

Massaman curry
- a typical dish from south of Thailand, choice of meat slowly cooked in massaman curry paste, coconut milk, potatoes, carrot, pumpkin, onion, roasted peanuts
Chicken Satay $7.50
- marinated chicken, grilled on stick and served with peanut sauce
Black beans
- choice of meat, stir-fried with crunchy black beans, bamboo, courgette, long bean, cauliflower, broccoli, cabbage, onion, red pepper
Larb $17.50
- minced beef, pork or chicken
Choo Chee curry paste
- choice of meat stir fried in rich curry paste with coconut milk, courgette, long bean, bamboo, carrot, kra chai, red pepper, whole baby pepper, sweet basil and lime leaves
Fish fillet or whole fish $20.00
Num Tok $17.50
- beef, pork or chicken
Extra meat $4.00

Crumbs Fish Fillet $6.00
Combination $12.00
Chicken $12.00
Mushroom $1.20
Crab Stick $1.60
Combination Seafood $12.00
Meal Deal D Special $25.00 $28.10
- 4 Fish, 2 Hot Dogs, 2 Spring Rolls, 2 Potato Fritters, 1 1/2 Scoop Chips
Sichuan Beef with Vegetable $12.00

SEARED SALMON FILLET $30.00
- risotto of peas, thyme, smoked Havarti, lemon GF
Marinated Feta, watermelon, fresh cucumber, herb oil pea tendrils V $9.00
Grilled halloumi, green beans, toasted cashews, fresh ginger V $11.00
-house smoked salmon $19.00
BEER BATTERED FISH $21.50
- shoestring fries, fresh garden salad, aioli, lemon
ADD FRIES OR SLAW TO ANY SANDWICH $3.00
SPICE RUBBED PORK FILLET $29.00
- potato rosti smoked currants, zucchini, confit tomato, jus GF
Miso baked eggplant, puffed wild rice, dates, feta, tahini yogurt V $12.00

Pad Pak Ruam (Mixed Vegetables) $11.90
- Stir- Fried With Vegetables
Spring $3.10
A 7 . Wonton (6 Pieces) $3.50
Strawberry Jam Wrap $2.50
N4 . Pad Satay Noodles (Peanut Sauce) $13.90
- Stir- Fried Rice Noodles With Satay Sauce And Vegetables
Pork N/A
Cinnamon Donut $1.60
C 3 . Yellow Curry $12.50
- Yellow Curry Paste With Coconut Cream , Vegetables And Potato

BANOFFEE $8.00
- banana & caramel pie topped with cream
HAWAIIAN PIZZA $9.00
- ham tomato pineapple & mozzarella
DIAVOLA $18.00
- tomato, salami, chilli & mozzarella
SALMONE $19.50
- smoked salmon, capers, rocket & bearnaise
MARGHERITA $15.50
- tomato basil & mozzarella V
SPAGHETTI BOLOGNESE $9.00
- bolognese on spaghetti
SATAY POLLO $19.00
- chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
SPAGHETTI POLPETTE $17.00
- beef meatballs in a Napoli tomato sauce with spaghetti

Roti+Peanut Sauce $5.00
- Plain roti with our homemade peanut sauce
Nasi Lemak (V) $8.00
- Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
Roti Chanai $3.00
- The classic plain roti
GF=Gluten Free / V=Vegetarian
Served with rice
Banana Leaf Chicken Curry (Served with rice) $17
- Chicken and potato cooked in the chef's own 15 spice curry paste
Lamb Jaipuri (GF) $17
- Tender lamb cooked in a creamy butter and tomato sauce laced with fenugreek and rose essence
Fish Cutlet (2 pieces) $7.00
- Crumbed fish and potato patties with turmeric and onions, served with lemon & coriander yoghurt

ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
tomato relish, aioli, maple syrup, hollandaise (weekends only)
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey

Eggs Benedict $16.00
- Lightly poached eggs atop toasted English muffins with a choice of freshly sliced ham, streaky bacon, or pan fried salmon served with hollandaise sauce
Seafood Fritters $19.00
- delicious fritter mixture of scallops, smoked fish prawn, surimi, freshly served with chips and salad
Jan’s pancakes $16.00
- European-style crepes stacked with banana & bacon finished with maple syrup
Bacon & Eggs $14.50
- Poached, Fried or scrambled served with toast
Scnitzel $21.00
- your choice of beef or chicken, homemade and served with salad/CHICKEN
Bangers & Mash $18.00
- traditional homemade mash with onion gravy topped with three sausages
Sausage & chips $9.00
Chicken nuggets & chips $9.00

Nearby Sample Menus