Feast Catering in Kapiti Coast Menu

Feast Catering in Kapiti Coast has no menu available, but can choose from many other options such as or Bacon toasty from Chocolate Frog Cafe. The Marquis Of Normandy Restaurant offers many options including Fish bites served with chips salad tartare and lemon wedge and Mushroom or Kiwi burger served with fries. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Ham and Veggie Delite from . Subway offers Metropolitan and Open chicken sammy.

Nearby Sample Menus

  • Beach Burger $ 4.50
  • Hot Dog $ 2.90
  • Curry Roll $ 2.90
  • Hamburger $ 5.50
  • Extra Fillings $ 0.70
  • Steak Burger $ 6.50
  • Egg Burger $ 6.00
  • Fish (Per Piece) $ 3.20
  • Canton crispy Chicken $15.00
  • Beef, veg and Oyster sauce $15.00
  • Satay Pork with vegetables $15.00
  • Steamed white rice(one serve) $2.00
  • Orange Beer $15.00
  • Oriental fillet steak $20.00
  • Meat $4.00
  • Shrimp $4.00
  • Squid Rings $1.00
  • Beef Burger $4.50
  • Cheese Burger $5.50
  • Garlic Chips $3.50
  • Jumbo Burger $7.20
  • Wedges $4.80
  • Hot Dogs $3.00
  • Bluff Oysters $3.00
  • The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
  • The Café nachos $13.90
    • Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
  • TheCafé garden breakfast $19.90
    • Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
  • the café sautéed mushrooms $15.90
    • Sautéed mushrooms with melted brie on toasted ciabatta.
  • gluten free bread avaliable
  • Eggs, as you like with toasted ciabatta $10.90
  • TheCafé vegetarian brakfast $15.90
    • Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
  • the café pate platter $15.90
    • Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
  • Sizzling fajitas $26.00
    • With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
  • Classic big breakfast $19.50
    • Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
  • Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
  • Lamb rump on golden kumara & orange mash with brussel sprouts & a pinot noir plum sauce $28.00
  • Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings
  • ●Entrees
  • Roast baby potatoes with confit garlic $5.00
  • Seasonal salad $4.00
  • Large $12.50
  • Small $11.00
  • Oyster sauce Large $19.00
  • Curry, Black Bean Sauce, Chilli Sauce $1.00
  • 2 Chips
  • Satay Sauce
  • Small $13.00
  • Small $11.00
  • Hotdog $2.90
  • Cheeseburger $4.20
  • Chicken Sweet Corn Soup $9.50
  • Bacon $1.80
  • Roast Pork Small $10.00 Lrg $12.00
  • Paua Fritter (100% Real) $3.00
  • Mussel Fritter $4.50
  • Steak Burger $6.00
  • MOUSSE DI CIOCCOLATO $8.00
    • rich milk chocolate mousse
  • CANNELLONI CARNE $17.00
    • beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
  • BANOFFEE $8.00
    • banana & caramel pie topped with cream
  • HAWAIIAN PIZZA $9.00
    • ham tomato pineapple & mozzarella
  • SPAGHETTI BOLOGNESE $9.00
    • bolognese on spaghetti
  • An ARANCIO E MANDORLE $8.00
    • mois orange & almond cake with lemon curd GF DF
  • TIRAMISU $8.00
    • pronto's style mascarpone, coffee, sponge & chocolate
  • AGLIO $8.00
    • 9 inci pizza base with garlic & olive oil V DF
  • SPRING ROLL $2.50
  • 6 $5.00
  • FISH CAKES $2.50
  • FISH $3.00
  • PAUA FRITTER $3.00
  • BACON $5.50
  • 1 $1.00
  • HAWAIIAN $6.00
  • Toasted brioche & jam $ 6.50
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Scrambled eggs on toast $ 9.50
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Porridge oats, cranberries, almonds $ 8.00
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Bread(GF) $ 1.50
  • Wednesday Roast Lamb Carvery $12.00
  • Friday Buffet $21.00
  • Friday Changes every week $12.00
  • Wednesday Roast Lamb & Beef Carvery $18.00
  • roast Chicken $6.00
  • Homemade Pies $4.00/$6.00
  • Hot Takeaway Dinners Available mains $11.00
  • Tuesday Roast Pork & Beef Carvery $18.00
  • Cheese & pineapple $3.50
  • Chicken, cranberry & brie $4.20
  • Mince & Cheese $3.70
  • Chicken & avocado $4.00
  • Potato top $3.70
  • Mince $3.00
  • Steak, egg, bacon & cheese $4.20
  • Ham & tomato $3.50
  • Kumara & Orange with Tahini/Mustard Dressing
  • Greek Salad with Balsamic Dressing
    • (tomato/cucumber/feta/avocado)
  • Sustainable Beginning $8.00
    • buckola (buckwheat), fruit salad, nut milk or yoghurt
  • Double chocolate ice cream as a base $0.50 extra Frozen banana as a base $0.50 extra
  • ●Fruit
  • -Organic Vanilla Yoghurt Ice Cream
  • Kiddies cone $3.50
  • Chocolate Cheesecake $6.00
  • Lamb $9.50
  • Mixed $9.50
  • Mixed $9.50
  • Chicken & Falafel $10.00
  • Falafel $9.50
  • Chicken $10.50
  • Mujiver $9.50
  • Hummus Garlic Bread $5.00
  • Chicken nuggets & chips $9.00
  • Eggs, hash browns, baked beans, toast each $3.80
  • Caesar Salad $18.00
    • bacon, lettuce, boiled eggs & croutons served with a caesar dressing
  • Lambs Fry & Bacon $18.50
    • the original lambs fry and bacon in rich onion gravy served with mash and toast
  • Bangers & Mash $18.00
    • traditional homemade mash with onion gravy topped with three sausages
  • Seafood Chowder $16.00
    • a bountiful creamy seafood medley, all made with fresh produce and presented gluten free
  • Garlic Prawn Salad $18.00
    • Skewered garlic prawns on a seasonal salad
  • Chicken and Avocado salad $18.00
    • your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
Feast Catering

Feast Catering

location

Address

2/308 Coatesville-Riverhead Highway, Paekakariki, Paekakariki, Wellington, 5034, New Zealand

phone

Phone

0275613858

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
2/308 Coatesville-Riverhead Highway, Paekakariki, Paekakariki, Wellington, 5034, New Zealand
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