Feast Catering in Kapiti Coast Menu

Feast Catering in Kapiti Coast has no menu available, but can choose from many other options such as or Bacon toasty from Chocolate Frog Cafe. The Marquis Of Normandy Restaurant offers many options including Fish bites served with chips salad tartare and lemon wedge and Mushroom or Kiwi burger served with fries. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Ham and Veggie Delite from . Subway offers Metropolitan and Open chicken sammy.

Nearby Sample Menus

  • Shrimp / Combination $14.00
  • Vegetable $9.50
  • Chicken / Lemon chicken $!4.00
  • Steak & egg / Bacon & egg $5.00
  • Chips / Hot Dog / Fish $3.00
  • Steak, pineapples & cashew nuts / Steak, tomatoes & cashew nuts $15.00
  • Combination /Shrimps $13.00
  • Roast pork & mushroom / Steak & mushroom / Chicken & mushroom / Roast pork & pineapple / Chicken & pineapple $12.50
  • Gamberi Positano $19.00
    • Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Pollo GF $32.00
    • a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
  • Pappardelle Alla Bolognese $28.00
    • classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Insalata Verde $9.00
    • rocket pear and parmesan salad with white balsamic
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
  • the café BLT (Bacon, Lattuce, Tomato) $18.90
    • Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
  • extra with all breakfasts
  • -Tomatoes $2.90
  • TheCafé garden breakfast $19.90
    • Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
  • Toast & baked beans $8.90
  • -Sausages $2.90
  • The Café nachos $13.90
    • Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
  • Gluten free bread avaliable $2 Extra
  • Works $6.70
  • Seafood Fritter $3.20
  • Curry Roll $2.50
  • Crab Stick $1.50
  • Vegetarian $5.80
  • Chicken $4.70
  • Kumara $4.50
  • Pineapple Fritter $1.50
  • STEAK $11.50
  • STEAK $11.50
  • OYSTERS PACIFIC $1.80
  • CHEESE $4.80
  • BACON & EGG $4.80
  • MEAT $3.50
  • VEGETABLE ROLL $3.00
  • FISH $3.00
  • SATAY POLLO $19.00
    • chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
  • BOSCAIOLA $18.00
    • mozzarella, pork sausage, potato, spinach, caramelised onion & pine nuts
  • FUNGHI $18.50
    • portobello mushroom, spinach, pine nuts, mozzarella & truffle oil V
  • SPAGHETTI MARINARA $18.50
    • mixed seafood in a Napoli tomato sauce with spaghetti
  • DIAVOLA $18.00
    • tomato, salami, chilli & mozzarella
  • SALMONE $19.50
    • smoked salmon, capers, rocket & bearnaise
  • GLUTEN FREE $4.00
    • gluten free bases available for all pizzas GF
  • MARINARA $20.00
    • mixed seafood, tomato, cheese, lemon and garlic oil
  • Large $10.00
  • Squid $15.50
  • Roast Duck 1/2 $20.50
  • Combination seafood $39.00
  • Sizzling Ginger/satay beef $18.00
  • Small $2.00
  • Chicken curry or satay sauce $14.50
  • BBQ pork vergon Rice
  • MEAT PATTIE $2.50
  • CURRY ROLL $2.50
  • CHEESE $5.00
  • DEEP FRIED MORO $3.00 loaf
  • DONUT $2.00
  • VEGETARIAN $7.00
  • CHEEZY WEEZY $4.00
    • cheese, mayo & tartare
  • HAWAIIAN $6.00
  • KING PRAWNS $23.00
  • CHICKEN DING $15.00
  • CHICKEN MUSHROOM & VEGE $12.50
  • SEAFOOD $18.00
  • FISH $10.00
  • EGG, PINEAPPLE, CHEESE, ONION $1.00
  • CRUMBED FISH $3.30
  • COMBINATION MEAT $12.00
  • Calabrese $16.5/$22.5
    • salami, goats feta, garlic, thyme, tomato, mozzarella
  • Quattro formaggi $16.5/$22.5
    • ricotta, mozzarella, parmesan, gruyere
  • Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
  • Gluten free/ ham/ chorizo/ salami/ eggplant $1.5/$3
  • Tono $16/$22
    • tuna, peppadew, feta, onion, garlic, tomato, mozzarella
  • Gorgonzola $17/$23
    • garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
  • Peanut butter $5
    • by Fix and Fogg
  • Carciofe $15.5/$21
    • artichoke, anchovy, herbs, tomato, mozzarella
  • Haloumi Salad $17.00
    • golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
  • Soup of the Day $10.00
    • served with freshly made bread
  • Nachos $15.00
    • traditional beef nachos with sour cream avocado and grilled cheese small
  • Eggs and Bacon $12.50
    • eggs cooked your way with crispy bacon on whole grain toast
  • French Toast or Pikelets $15.00
    • served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
  • Ploughman's Lunch $17.00
    • carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
  • Cheese and Bacon Grill $9.00
    • open toasted sandwich on whole grain topped with tomato
  • Chicken Salad $16.50
    • lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
  • Wednesday Roast Lamb & Beef Carvery $18.00
  • Lamb Fry $6.00
  • Friday Buffet $21.00
  • Wednesday Roast Lamb Carvery $12.00
  • (all lunches and dinners come with dessert)
  • Thursday Roast Beef Carvery $12.00
  • Friday Changes every week $12.00
  • Hot Takeaway Dinners Available desserts $6.00
  • Orange & Vanilla Cheesecake $6.00
  • Greek Salad with Balsamic Dressing
    • (tomato/cucumber/feta/avocado)
  • Apricot / Banana / Blackcurrant / Blueberry / Kiwifruit / Orange / Pineapple / Plum / Raspberry / Strawberry
  • Chocolate Macaroon Slice $2.50
  • Double chocolate ice cream as a base $0.50 extra Frozen banana as a base $0.50 extra
  • Raw Pesto Slice $6.00
    • slice - delicious pesto topping on a seed base
  • Cup $7.00
  • REGULAR BOWL $10.00
  • Mince & Cheese
  • Vege Tex-Mex
  • Steak & Mushroom
  • Steak & Cheese
  • Smoked Fish
  • Moroccan Lamb
  • Spanakopita
  • Bacon & Egg
  • Specialty Bread $13.00
    • served with a selection of spreads
  • Bacon and Egg Pie and salad $18.50
  • Muffin $4.50
    • blueberry with bran
  • Apricot Yoghurt cake $7.00
    • with cream
  • Nachos $13.00
    • corn chips served with salsa cheese and sour cream
  • Chilli Con Carne $16.00
    • spicy meat sauce with corn chips
  • Scone $4.50
    • seved with jam and cream
  • Open Croisant $15.00
    • bacon and spicy mushrooms(ideal for brunch lunch)
Feast Catering

Feast Catering

location

Address

2/308 Coatesville-Riverhead Highway, Paekakariki, Paekakariki, Wellington, 5034, New Zealand

phone

Phone

0275613858

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
2/308 Coatesville-Riverhead Highway, Paekakariki, Paekakariki, Wellington, 5034, New Zealand
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