Feast Catering in Kapiti Coast Menu

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Feast Catering in Kapiti Coast has no menu available, but can choose from many other options such as or Bacon toasty from Chocolate Frog Cafe. The Marquis Of Normandy Restaurant offers many options including Fish bites served with chips salad tartare and lemon wedge and Mushroom or Kiwi burger served with fries. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Ham and Veggie Delite from . Subway offers Metropolitan and Open chicken sammy.

Nearby Sample Menus

CASERECCIA $24.00
- wild pork salami, grilled eggplant, fennel sausage, provolone
Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
CALABRESE $19.00
- chili, mozzarella, hot salami, olives
Falafel, flatbread, Muhammara, crudité, yoghurt (V) $17.00
Tomatoes $4.00
Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
Line Caught fish $30.00
- spring greens, coconut, horseradish GF
Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00

Fish & Egg $5.20
Roast pork mushroom / Steak mushroom / Chicken mushroom $12.00
Chicken & Egg $5.20
Chicken & mushroom / Roast pork & pineapple / Steak & pineapple $12.50
Chicken, pineapples & & cashew nuts / Roast pork, pineapples & cashew nuts / Roast pork, tomatoes & cashew nuts $15.00
D $33.00
- 6 fish, 2 spring rolls, 2 hot dogs, 4 potato fritters & 2 scoops of chips
Steak / Veggie Onion Roll $3.00
Egg / Cheese / Corn / Tomato $3.00

KIDS BREAKY $7.00
- one egg fried with bacon and toast
Chicken + mushroom pie
- with relish
B.L.T
- bacon, lettuce & tomato
Potato, bacon, S.D tomato + cheese fritters(GF)
HOTDOG AND CHIPS $9.00
Satay chicken tortilla stack
- with vegetables
VEGETARIAN NACHOS $8.00
Dips w toasted Pita $13.00

Green Curry
- choice of meat, cooked in green curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
Beef, pork, chicken $15.50
Choo Chee curry paste
- choice of meat stir fried in rich curry paste with coconut milk, courgette, long bean, bamboo, carrot, kra chai, red pepper, whole baby pepper, sweet basil and lime leaves
Beef, pork, chicken $15.50
King Prawns, Scallops or squid $13.50
Vegetarian menu $9.00
Yellow Curry
- choice of meat, especially cooked in yellow curry paste with coconut milk, potatoes, carrot, pumpkin, onion, fried shallot
Fresh chilli, garlic and sweet basil leaves
- choice of meat, stir-fried with sweet basil sauce, courgette, long bean, bamboo, carrot, red pepper, mushroom, onion

Wontons $0.70
-Prawns $12.50
Kumara Chips $4.50
●Chop Suey
- No noodles
Hawaiian Burger / Cheese Burger / Egg Burger / Vege Burger $4.20
-Bacon $1.00
-Combination $12.50
-Mushrooms, Pineapple $2.00

Corn Fritter $2.30
Egg $1.00
Vegetarian $5.80
Small Terakihi $4.50
B $24.50
- 4 Fish 2 Hot Dogs or Sausages, 3 Potato Fritters, 3 Scoops of chips
Fish $2.90
Chicken $4.70
Mussel Fritter $3.20

Chicken Mushroom Fried Rice $13.00
Steak $12.00
Lemon Fish $13.00
Combination $12.00
Ginger Chicken & Vegetables $13.00
Bacon $12.00
Vegetable $9.00
Crumbed fish $3.30

Oyster sauce Large $19.00
Egg $4.50
Squid Ring $0.90
Roast Pork
Large $12.50
Pineapple / Onion / Ham / Bacon $1.50 each
Small $12.00
Large $12.50

Banana bread, toasted oats, cream, raspberries $ 7.00
Bread(GF) $ 1.50
Porridge oats, cranberries, almonds $ 8.00
Toasted brioche & jam $ 6.50
Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
Scrambled eggs on toast $ 9.50

Hot Takeaway Dinners Available desserts $6.00
Puddings $4.00
(all lunches and dinners come with dessert)
Lamb Shanks $10.00
Roast pork $6.00
Cottage Pie $6.00
Friday Changes every week $12.00
Tuesday Roast Pork & Beef Carvery $18.00

WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
portobello mushrooms, tomatoes, potato, toasted house-made bread 5
tomato relish, aioli, maple syrup, hollandaise (weekends only)
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole

Raw Spinach Quiche $6.00
- slice - nutritious & filling, Popeye would go nuts for this
-Organic Vanilla Ice Cream
Orange & Vanilla Cheesecake $6.00
Kiddies cone $3.50
Single standard cone $5.00
Apricot / Banana / Blackcurrant / Blueberry / Kiwifruit / Orange / Pineapple / Plum / Raspberry / Strawberry
Sustainable Beginning $8.00
- buckola (buckwheat), fruit salad, nut milk or yoghurt
Double chocolate ice cream as a base $0.50 extra Frozen banana as a base $0.50 extra

Moroccan Lamb
Steak & Stout
Smoked Fish
Curry Mince
Coconut & Kumara
Steak & Cheese
Steak & Mushroom
Ray-Dan-Guy (mince, bacon, cheese)

Bacon and Egg Pie and salad $18.50
Spicy Wedges $10.50
- served with sour cream
Hummus $12.50
- served with wholemeal toast
Nachos $13.00
- corn chips served with salsa cheese and sour cream
Spanakopita and salad $18.50
- traditional Greek dish with spinach and feta cheese in filo pastry
Soup and Toast $10.00
- please ask for the soup of the day
Garlic Roll $3.50
Chips $7.50
- lightly salted

Gluten Free pavlova roulade $6.50
- served with fresh cream-see in store for filling of the day
Mediterian V $13.00/$8.00
- lebanese herbs, olives oil, fresh tomatoes olives onion
Cheese $11.50/$7.50
- mozzarella, oregano
Gelato-cafe latte $5.00
Pepperoni $18.50/$13.50
- pepperoni, mozzarella
Tiramisu $6.50
- sponge fingers soaked in coffee & brandy finished with mascarpone & Dutch cocoa
Margheritta $13.00/$8.00
- fresh tomato, mozzarella, fresh basil, parmesan
Garlic $11.50/$8.00
- mozarella, garlic