Feast Catering in Kapiti Coast Menu

Feast Catering in Kapiti Coast has no menu available, but can choose from many other options such as or Bacon toasty from Chocolate Frog Cafe. The Marquis Of Normandy Restaurant offers many options including Fish bites served with chips salad tartare and lemon wedge and Mushroom or Kiwi burger served with fries. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Ham and Veggie Delite from . Subway offers Metropolitan and Open chicken sammy.

Nearby Sample Menus

  • Cheese Burger $ 6.00
  • Hawaiian Burger $ 6.50
  • Crab Stick $ 1.90
  • Hamburger $ 5.50
  • Hot Dog $ 2.90
  • Curry Roll $ 2.90
  • Pineapple Fritter $ 1.70
  • Beach Burger $ 4.50
  • Chicken $16.00
  • Honey Pork fillet $15.00
  • Thailand style Honey Fish $16.00
  • Wonton(with BBQ pork) $8.00
  • Roast duck $20.00
    • traditional with bones
  • Fish veg and Black Bean Sauce $16.00
  • Spicy Squid with chilli and Garlic $15.00
  • Wonton $6.00
  • Cheese $4.70
  • Lemon Chicken $13.50
  • ChopSuey $14.00
  • Black Bean Sauce & Veg $14.00
  • Cheese $2.60
  • Steak Pack (Porterhouse Steak. Chips, Onion. 2 Eggs. Cheese & Tomato with sauce) $22.00
  • Egg $1.20
  • Spring roll $2.60
  • NZ Cheese - French Brie $14
  • Adult Sundae $12
    • vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
  • Chargrilled sirloin and chips $14
  • NZ Cheese - Winstone Aged Cheddar $12
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • Devilled Lambs Kidneys $18
    • with chorizo & onion puree on toasts
  • Beef Burger $4.50
  • Vege Burger $5.50
  • Kumara Chips $5.50
  • Fish $3.20
  • Oysters $2.00
  • Wedges $4.80
  • Bluff Oysters $3.00
  • Hot Dogs $3.00
  • -Beef $11.50
  • -Mushrooms $1.00
  • -Beef $11.50
  • Moro bar $2.50
  • ●Sweet & Sour
    • Optional choice of rice or noodles with these meals
  • Hash Brown $1.20
  • -Seafood $15.50
  • -BBQ Pork $11.50
  • House crumbed Kapiti camembert, chili orange marmalade, toasted almonds V $9.50
  • BEER BATTERED FISH $21.50
    • shoestring fries, fresh garden salad, aioli, lemon
  • Miso baked eggplant, puffed wild rice, dates, feta, tahini yogurt V $12.00
  • Hand cut chips with porcini salt, mustard relish smoked Havarti GF V $9.00
  • Free range chicken liver parfait, currant jelly, house pickled vegetables, chargrilled sourdough $15.00
  • HOT SMOKED SALMON BREAKFAST $18.50
    • baked egg style w/ house smoked salmon, spinach goats cheese, cream & toasted sourdough
  • GRILLED CHEESE ON TOAST $5.00
  • ADD FRIES OR SLAW TO ANY SANDWICH $3.00
  • Crumbed $3.30
  • V8. Fried Rice $11.90
    • Fried Rice With Egg, And Mixed Vegetables
  • Squid Ring $0.90
  • C 4 . Panaeng Curry $13.50
    • Coconut Cream , Spicy Curry Paste And Sliced Lime Leaves , Combined To Create A Creamy Smooth Base With Vegetables
  • S 4 . Pad Num Mun Hoi (Oyster Sauce) $12.90
    • Stir- Fried In Oyster Sauce , Mushroom And Vegetables
  • Chicken N/A
  • Chicken Nuggets $0.90
  • No 7 $9.70
    • Fish , Chip , 1 Hot Dog And 2 Potato Fritters
  • 1/2 Dozen Squid rings $4.80
  • Fish Pack $9.00
    • 2 Fish, Salad, chips
  • Half Chips $2.00
  • Crumbed fish $3.30
  • Sausage $2.70
  • Prawn $13.00
  • Prawn $12.00
  • Steak $12.00
  • Small $11.00
  • Seasonal Vegetable
  • Bacon & Egg $4.00
  • King Prawn $1.80
  • Large $13.50
  • Chicken Nugget $0.90
  • Satay sauce Large $19.00
  • Egg $4.50
  • HALF $5.00
  • CHICKEN , PINEAPPLE, CASHEW NUTS $15.50
  • CURRY PRAWN, VEG. $13.00
  • PINEAPPLE $1.50
  • PAUA FRITTER $3.00
  • ROAST PORK WON-TON SOUP $11.50
  • SAUSAGE $3.00
  • STEAK $4.30
  • Vegetables $2.00
  • Bacon Burger $4.70
  • Banana Fritter $1.60
  • Sauce Small $0.50 Lrg $2.00
  • Crumbed Tarakihi Fillet $8.00
  • Spring Roll $2.90
  • Prawn Small $11.00 Lrg $12.50
  • Potato Wedges / Scoop $4.50
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Toasted brioche & jam $ 6.50
  • Scrambled eggs on toast $ 9.50
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Bread(GF) $ 1.50
  • Porridge oats, cranberries, almonds $ 8.00
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Triple ‘B’ (beef, bacon, blue vein)
  • Pork, Apple & Fennel
  • Roast Vege, Feta & Olive
  • Steak & Cheese
  • Steak & Kidney
  • Curry Mince
  • Moroccan Lamb
  • Gelato-Passionfruit $5.00
  • Smoked Chicken $20.50/$14.50
    • smoked chicken, pine nuts, basil, mushroom, mozzarella
  • Gelato-lemon Sorbet $5.00
  • Anchovy $18.50/$13.50
    • Anchovy, pepperoni, mozzarella
  • Homemade garlic butter ficelles $5.50
  • Tiramisu $6.50
    • sponge fingers soaked in coffee & brandy finished with mascarpone & Dutch cocoa
  • Mediterian V $13.00/$8.00
    • lebanese herbs, olives oil, fresh tomatoes olives onion
  • Cheese $11.50/$7.50
    • mozzarella, oregano
Feast Catering

Feast Catering

location

Address

2/308 Coatesville-Riverhead Highway, Paekakariki, Paekakariki, Wellington, 5034, New Zealand

phone

Phone

0275613858

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
2/308 Coatesville-Riverhead Highway, Paekakariki, Paekakariki, Wellington, 5034, New Zealand
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