Fishermans Plate Seafood in Wellington City Menu

STARTERS STARTERS
  • Viet Namese Sausage Spring rolls $8.50
  • Prawn Spring Rolls $9.00
  • Vegetarian Spring Rolls $8.00
  • Chicken Spring rolls $8.50
  • Choise of Viet Namese deep fried Spring rolls/PORK $9.00
  • Choise of Viet Namese deep fried Spring rolls/VEGETARIAN $8.00
  • Tofu Spring Rolls $8.00
  • Smoked Salmon & Pickled Ginger Spring Rolls $9.00
  • Avocado Spring Rolls $8.00
  • Viet Namese Beef Ham $16.00
WOK STIR FRIES WOK STIR FRIES
  • Wok Stir fried $14.00
    • choice of chicken or beef with vegetables & fresh egg noodles
  • Wok Stir fried $14.00
    • beef tripe
  • Wok stir Fried $14.00
    • tofu with vegetables and fresh egg noodles
  • Choice of Chicken, beef or tofu pad Thai/C/B/T $13.00
  • Choice of Chicken, beef or tofu pad Thai/SEAFOOD $14.00
  • Wok Stir Fried $14.00
    • calamari with vegetables and fresh egg noodles
  • Stir Fried Beef with Vegetables, noodles and black bean sauce $14.00
CHARGRILLED DISHES CHARGRILLED DISHES
  • Char Grilled Pork on Rice Vermicelli noodles $13.00
  • Sauteed Beef and Spring rolls with Rice vermicelli noodles $14.00
  • Char Grilled pork or chicken on steamed Rice $14.00
  • Char Grilled pork and Spring rolls on rice vermicelli noodles $14.00
  • Choice of pork or Vegetarian Spring Rolls on rice vermicelli Noodles $13.00
  • Sauteed Beef with Rice vermicelli noodles $13.00
  • Fish Cakes with Fresh Asian herb salad or with Vermicelli Noodles $16.00
NOODLE SOUPS NOODLE SOUPS
  • Rare Beef with thick Rice Noodle Soup $13.00
  • Chicken with thick Rice Noodle Soup $13.00
  • Roasted Duck & Bamboo with Rice Vermicelli Noodle Soup $16.00
  • Spicy Beef Soup $14.00
    • cooked beef, beef balls, ham with thick rice noodle soup
  • Chicken and Vermicelli Noodle Soup $13.00
  • Lemon Grass & Ginger sauteed lamb with thick rice noodle soup $16.00
  • Red Wine-braised gravy beef with rice vermicelli noodle soup $13.00
  • Pork & seafood with thin Rice noodle Soup $14.00
  • Special combination Noodle Soup $16.00
    • rare beef, cooked beef ball beef triple, ham and a poached egg with thick rice noodles
RICE DISHES RICE DISHES
  • Stir-fried Tofu and vegetables with satay sauce $14.00
  • Chicken or beef satay $14.00
  • Combination Roasted Pork & Duck $18.00
  • Wok Stir Fried $14.00
    • choice of beef/chicken/pork/calamari or tofu with vegetables
  • Fried Rice choice of beef/chicken or tofu $13.00
  • Fried Rice choice of seafood or combination $14.00
  • Roasted Pork with vegetables $14.00
  • Choice of Sweet and Sour pork or chicken $14.00
  • Choice of Chicken or beef Curry $13.00
  • Roasted Duck with Shiitake mushroom and bok choy $16.00
SALADS SALADS
  • Grilled Chicken and avocado salad $13.50
  • Panko Crumbed or Tempura Scallops & citrus salad $17.00
  • Rare beef salad with chilli Nam Jim dressing and roasted peanut $13.00
  • Tofu and Avocado salad $12.50
  • Salt and Pepper squid with Green tea soba noodle salad $13.00
PANCAKES PANCAKES
  • Pork and prawn crepe pancake $17.50
  • Pork and Shiitake mushroom steamed rice pancake $13.00
  • Duck salad-roasted duck with fresh herb and roasted peanut salad
  • Chicken ham & avocado spring rolls $9.50
    • with dipping sauce
  • Wontons with Asian plum sauce $8.00
    • option of pork and prawn, beef and shitake mushroom or vegetarian
  • Satay prawn $17.00
    • sauteed prawn cutlet with homemade satay sauce and vegetable
  • Tofu and vegetable $13.00
    • with thick rice noodle soup
  • Viet Namese pork and prawn wonton, BBQ pork with egg noodle soup $14.00
  • Fish noodle soup $14.00
    • blue warehou filled with bamboo shoot, bok choy and rice vermicelli noodle soup
  • Asian spiced beef brisket braised $13.50
    • with steamed vegetable and rice
  • Viet Namese shaking beef $14.00
    • with steamed rice and salad
  • Vietnamese pork and calamari omelette $14.00
    • with steamed rice and salad
BURGERS BURGERS
  • Fisherman's plate beef burger $9.00
    • beef burger patty made with lettuce, tomato, gherkin, red onion & homemade garlic aioli and spiced tomato salsa
  • Fish burger $9.00
    • Crumbed or batted fish fillet with lettuce, tomato, red onion, gherkin & tartare sauce
  • Chicken burger $9.00
    • Char-grilled or crumbed chicken tenderloin with lettuce, tomato, gherkin, red onion & mango chutney and avocado salsa
  • Vegetarian burger $9.00
    • Char-grilled eggplant, cheese, potato fritter, lettuce, tomato, red onion with mango chutney and avocado salsa
EXTRA FOR BURGERS EXTRA FOR BURGERS
  • Avocado $2.00
  • Pineapple $1.20
  • Bacon $2.00
  • Eggplant $2.00
  • Cheese $1.50
  • Egg $1.50
  • Meat patty $5.00
  • Chicken $4.00
MEAL DEALS MEAL DEALS
  • Grilled fillet/battered/crumbed dinner meals $14.50
    • Grilled, crumbed or battered tarakihi or blue nose fillet with rice or hand cut fries, coleslaw, grilled lemon and tartare sauce
  • Family small pack $25.00
    • 3F/3 HD/ 2C
  • Family medium pack $42.00
    • 6F/4 HD/ 3 C
  • Family large pack $55.00
    • 8F/5 HD/4C
  • Potato fritter $1.20
  • Pineapple fritter $1.20
  • Banana fritter $2.00
  • Kumara fritter $1.50
  • Corn fritter $3.00
  • Chicken nugget $1.00
  • Spring roll $2.80
    • chicken, curry or vegetarian
  • Tempura scallop $2.00
  • Mussels $1.00
  • Onion rings $3.00
  • Side salad $3.50
FISH AND CHIP MENU FISH AND CHIP MENU
  • Handcut chips $3.60
  • Battered fish $4.00
  • Crumbed fish $4.30
  • Grilled fish $4.50
  • Tarakihi fillet battered or crumbed $8.00
  • Blue nose fillet battered or crumbed $8.00
  • Hot dog $2.80
  • Sausage $2.80
  • Crabstick $2.00
  • Squid ring $1.20

Nearby Sample Menus

  • Rosti / Hash Browns / Mushrooms / Tomatoes / Wilted Spinach / Ham $4.00
  • Cos Lettuce (GF) (V) (VG) $5.00
    • Ranch Dressing
  • Seasoned Hand-Cut Chips(V) (VG) (DF) (GF) $8.50
    • With Tomato Sauce & Aioli
  • Bagel / Smoked Salmon / House-Made Gluten-Free Toast $5.50
  • Four Cheese Fondue S $16.00 / L $34.00
    • Mozzarella, Smoked Havarti, Aged Cheddar, Parmesan, Fresh Sourdough
  • - Add Halloumi Or Bacon $5.00
  • Slow-Roasted Pork Belly (GF) (DF) $28.00
    • Pear Compote, Pomme Puree, Apple-Fennel Slaw, Cider Jus & Crackling
  • The Fat Bastard (DF) (GF) $22.00
    • Free-Range Poached Eggs, Free-Range Bacon, Island Bay Pork & Fennel Sausage With Mushrooms, Tomato, Hand-Cut Chips, Sourdough Toast & Hollandaise
  • Caesar salad $14.5/$19.5
    • With bacon, anchovies, croutons and a poached egg with grilled chicken
  • Thursday
    • Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
  • Toast $6.00
    • Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
  • Breakfast quesadilla $16.50
    • With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
  • Kids ham & cheese toastie / Kids bacon butty $5.00
  • Tuesday
    • Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
  • Fries $6.00
    • With aioli
  • Butterm ilk & ricotta pancakes $12.5/$17.5
    • With banana & maple syrup with bacon
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • 4 fishes, 5 potato fritters, 1 1/2 Chips $17.50
  • Sliced Steak $10.50
  • Dinner Pack (crumbed fillet with chips &salad) $10.90
  • Hot Dog (on stick with sauce) $2.10
  • King Prawn $16.50
  • Potato vege Roll $2.20
  • Combination $13.50
  • Seafood $13.00
  • Mixed salad with sherry and thyme dressing $7
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
  • Peanut Tabbouleh $8
  • 11am-3pm
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Venison Burger $22
    • With pickled beetroot, iceberg, tomato relish and hand cut fries
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
  • LOH MEE $12.00
    • broad egg noodles with prawns, squids, fishcake and chickens pieces in gravy soup
  • Coconut Rice $3.00
  • NASI GORENG(combination) $11.00
    • Traditional Malaysian fried rice with chicken, shrimp, fishcake, egg and mixed veggie (chicken Nasi Goreng$11.00/seafood Nasi Goreng$11.50/BBQ pork Nasi Goreng$11.50)
  • WONTON OR DUMPLING TOM YUM NOODLE SOUP $12.00
    • rice noodles with Wonton or Dumpling, BBQ pork and bean sprout in hot and sour soup
  • WONTON OR DUMPLING SOUP $10.00
    • eight wonton or seven dumplings with Pak Choy in clear soup
  • Steam/Fry Dumpling 5 $7.50
  • CURRY LAKSA $11.00
    • fresh egg noodles with chicken pieces, mussel, fishcake, fishballs, egg, tofu and bean sprout in homemade curry soup
  • CHICKEN TOM YUM NOODLE SOUP $11.50
    • rice noodle with chicken pieces and bean sprout in hot and sour soup
  • Sausage Roll $2.00
  • Eggs on toast & Coffee Poached, Fried OR Scrambled $8.00
  • Potato Top Pie $4.50
  • Single Filling $1.50
  • Steak & Mushroom Pie $4.50
  • Bacon & Egg Butty & Coffee $6.00
  • Salad with Corned Seef or Tuna $4.60
  • Bacon Butty & Coffee $5.50
  • Bakalava (per Piece) $2.50
  • Hummus
    • Served on pita bread with tabouli, tomato, gherkins,
  • Cheese Pizza $7.00
  • Spinach/Feta parcel $7.00
  • Haloumi cheese toasted wrap $9.50
  • Vegetarian
    • Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
  • Beef $15.00
  • Nachos $14.50
    • Chilibeans melted cheese tomato salsa and sour cream
  • Toasted sandwich $4.00
    • bacon and egg
  • Creamy Garlic Mushroom on Five grain $13.50
  • 1 Extra Filling $0.50
  • Nachos $14.50
    • beef mince melted cheese tomato salsa and sour cream
  • Potato Rosti Topped with Poached Eggs $14.50
    • bacon hollandaise sauce
  • Margies Big Breaky $16.50
    • your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
  • Pancake $14.50
    • bacon banana and maple syrup
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Date scone $5.00
  • Lemon meringue pie doughnut $5.00
  • Individual quiches $8.00
  • Free range Scotch egg $6.00
  • Custard square $6.00
  • Vegetarian sausage rolls $6.00
  • Something sweet
  • CHICKEN SATAY $7.50
    • slices of chicken marinated in curry powder served with peanut sauce
  • BEEF SALAD $13.50
    • grilled beef salads with Thai dressing sauce
  • PAD PEANUT SAUCE $12.50
    • sauteed chicken, pork or beef with vegetables and peanut sauce
  • PANAENG TOFU(THICK RED CURRY) $12.00
  • KAREE PUFF $6.50
    • curry puff with minced chicken, potato and onion
  • FRESH VEG SPRING ROLLS $6.50
  • FRESH SPRING ROLLS CH $6.50
    • fresh spring rolls filled with chicken fresh vegetables and herbs
  • TOFU CASHEW NUT $13.00
  • Edamame with kawakawa salt $6.00
  • Wellington chocolate factory chocolate $4.00
  • Whitebait sliders with watercress & Japanese mayo $16.00
  • Truffled mushroom pate with pickled onions $ 12.00
  • Sicilian olives with citrus & basil $8.00
  • Edamame with rosemary salt $6.00
  • Grilled asparagus with lot8 olive oil $8.00
  • Shaved duck with pickled pumpkin & sriracha $16.00
  • Steak $3.50
  • Steak & Mushrooms $3.50
  • Quiche $3.50
  • Sausage Rolls $1.50
  • Large Chicken Thigh $3.70
  • 2 for $3.00
  • Pie Turnover $2.50
  • Pizza Bread $2.50
  • Combination (Veg, Chicken& Prawns) $16.90
  • Roti $2.50
  • Vegetarian $13.50
    • Vegetable Curry, Dhal Curry (Lentils), Palak Paneer (Spinach), Vegetable, Saag, Paneer Butter Masala, Vegetable, Tikka Masala, Egg Curry.
  • Seafood $15.50
  • Cheese Roti Special $10.50
    • 1 piece of roti filled with cheese, served with rice & lamb / chicken / dhal curry
  • Combination (Veg, Chicken& Prawns) $16.90
  • Non Vegetarian
  • add prawns for an extra $3.50
  • Tomato N/A
  • Flatbread N/A
  • Capsicum N/A
  • Western Egg and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Yoghurt N/A
  • Steak, Egg and Cheese N/A
  • Italian Herbs & Cheese N/A
Fishermans Plate Seafood

Fishermans Plate Seafood

location

Address

12 Bond Street, Te Aro, Wellington, WGN, 6011, New Zealand

phone

Phone

044738375

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fish & Chips , Seafood , Soups , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
12 Bond Street, Te Aro, Wellington, WGN, 6011, New Zealand