Fishermans Plate Seafood in Wellington City Menu

STARTERS STARTERS
  • Viet Namese Sausage Spring rolls $8.50
  • Prawn Spring Rolls $9.00
  • Vegetarian Spring Rolls $8.00
  • Chicken Spring rolls $8.50
  • Choise of Viet Namese deep fried Spring rolls/PORK $9.00
  • Choise of Viet Namese deep fried Spring rolls/VEGETARIAN $8.00
  • Tofu Spring Rolls $8.00
  • Smoked Salmon & Pickled Ginger Spring Rolls $9.00
  • Avocado Spring Rolls $8.00
  • Viet Namese Beef Ham $16.00
WOK STIR FRIES WOK STIR FRIES
  • Wok Stir fried $14.00
    • choice of chicken or beef with vegetables & fresh egg noodles
  • Wok Stir fried $14.00
    • beef tripe
  • Wok stir Fried $14.00
    • tofu with vegetables and fresh egg noodles
  • Choice of Chicken, beef or tofu pad Thai/C/B/T $13.00
  • Choice of Chicken, beef or tofu pad Thai/SEAFOOD $14.00
  • Wok Stir Fried $14.00
    • calamari with vegetables and fresh egg noodles
  • Stir Fried Beef with Vegetables, noodles and black bean sauce $14.00
CHARGRILLED DISHES CHARGRILLED DISHES
  • Char Grilled Pork on Rice Vermicelli noodles $13.00
  • Sauteed Beef and Spring rolls with Rice vermicelli noodles $14.00
  • Char Grilled pork or chicken on steamed Rice $14.00
  • Char Grilled pork and Spring rolls on rice vermicelli noodles $14.00
  • Choice of pork or Vegetarian Spring Rolls on rice vermicelli Noodles $13.00
  • Sauteed Beef with Rice vermicelli noodles $13.00
  • Fish Cakes with Fresh Asian herb salad or with Vermicelli Noodles $16.00
NOODLE SOUPS NOODLE SOUPS
  • Rare Beef with thick Rice Noodle Soup $13.00
  • Chicken with thick Rice Noodle Soup $13.00
  • Roasted Duck & Bamboo with Rice Vermicelli Noodle Soup $16.00
  • Spicy Beef Soup $14.00
    • cooked beef, beef balls, ham with thick rice noodle soup
  • Chicken and Vermicelli Noodle Soup $13.00
  • Lemon Grass & Ginger sauteed lamb with thick rice noodle soup $16.00
  • Red Wine-braised gravy beef with rice vermicelli noodle soup $13.00
  • Pork & seafood with thin Rice noodle Soup $14.00
  • Special combination Noodle Soup $16.00
    • rare beef, cooked beef ball beef triple, ham and a poached egg with thick rice noodles
RICE DISHES RICE DISHES
  • Stir-fried Tofu and vegetables with satay sauce $14.00
  • Chicken or beef satay $14.00
  • Combination Roasted Pork & Duck $18.00
  • Wok Stir Fried $14.00
    • choice of beef/chicken/pork/calamari or tofu with vegetables
  • Fried Rice choice of beef/chicken or tofu $13.00
  • Fried Rice choice of seafood or combination $14.00
  • Roasted Pork with vegetables $14.00
  • Choice of Sweet and Sour pork or chicken $14.00
  • Choice of Chicken or beef Curry $13.00
  • Roasted Duck with Shiitake mushroom and bok choy $16.00
SALADS SALADS
  • Grilled Chicken and avocado salad $13.50
  • Panko Crumbed or Tempura Scallops & citrus salad $17.00
  • Rare beef salad with chilli Nam Jim dressing and roasted peanut $13.00
  • Tofu and Avocado salad $12.50
  • Salt and Pepper squid with Green tea soba noodle salad $13.00
PANCAKES PANCAKES
  • Pork and prawn crepe pancake $17.50
  • Pork and Shiitake mushroom steamed rice pancake $13.00
  • Duck salad-roasted duck with fresh herb and roasted peanut salad
  • Chicken ham & avocado spring rolls $9.50
    • with dipping sauce
  • Wontons with Asian plum sauce $8.00
    • option of pork and prawn, beef and shitake mushroom or vegetarian
  • Satay prawn $17.00
    • sauteed prawn cutlet with homemade satay sauce and vegetable
  • Tofu and vegetable $13.00
    • with thick rice noodle soup
  • Viet Namese pork and prawn wonton, BBQ pork with egg noodle soup $14.00
  • Fish noodle soup $14.00
    • blue warehou filled with bamboo shoot, bok choy and rice vermicelli noodle soup
  • Asian spiced beef brisket braised $13.50
    • with steamed vegetable and rice
  • Viet Namese shaking beef $14.00
    • with steamed rice and salad
  • Vietnamese pork and calamari omelette $14.00
    • with steamed rice and salad
BURGERS BURGERS
  • Fisherman's plate beef burger $9.00
    • beef burger patty made with lettuce, tomato, gherkin, red onion & homemade garlic aioli and spiced tomato salsa
  • Fish burger $9.00
    • Crumbed or batted fish fillet with lettuce, tomato, red onion, gherkin & tartare sauce
  • Chicken burger $9.00
    • Char-grilled or crumbed chicken tenderloin with lettuce, tomato, gherkin, red onion & mango chutney and avocado salsa
  • Vegetarian burger $9.00
    • Char-grilled eggplant, cheese, potato fritter, lettuce, tomato, red onion with mango chutney and avocado salsa
EXTRA FOR BURGERS EXTRA FOR BURGERS
  • Avocado $2.00
  • Pineapple $1.20
  • Bacon $2.00
  • Eggplant $2.00
  • Cheese $1.50
  • Egg $1.50
  • Meat patty $5.00
  • Chicken $4.00
MEAL DEALS MEAL DEALS
  • Grilled fillet/battered/crumbed dinner meals $14.50
    • Grilled, crumbed or battered tarakihi or blue nose fillet with rice or hand cut fries, coleslaw, grilled lemon and tartare sauce
  • Family small pack $25.00
    • 3F/3 HD/ 2C
  • Family medium pack $42.00
    • 6F/4 HD/ 3 C
  • Family large pack $55.00
    • 8F/5 HD/4C
  • Potato fritter $1.20
  • Pineapple fritter $1.20
  • Banana fritter $2.00
  • Kumara fritter $1.50
  • Corn fritter $3.00
  • Chicken nugget $1.00
  • Spring roll $2.80
    • chicken, curry or vegetarian
  • Tempura scallop $2.00
  • Mussels $1.00
  • Onion rings $3.00
  • Side salad $3.50
FISH AND CHIP MENU FISH AND CHIP MENU
  • Handcut chips $3.60
  • Battered fish $4.00
  • Crumbed fish $4.30
  • Grilled fish $4.50
  • Tarakihi fillet battered or crumbed $8.00
  • Blue nose fillet battered or crumbed $8.00
  • Hot dog $2.80
  • Sausage $2.80
  • Crabstick $2.00
  • Squid ring $1.20

Nearby Sample Menus

  • Shanghai style fried noodles
  • Egg plant $13.90
  • Chow mein (pork chicken / beef) $13.50
  • Whole $32.00
  • Szchan spicy fish with soya sauce $13.50
  • Half $17.00
  • Seafood udon $13.00
    • Japanese style stir fried udon with seafood, soya sauce and oyster sauce
  • Kc chef's special stir fried $13.30
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Free-range eggs on sourdough (GF*) $9.00
  • (V*, Vv*) $19.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Fries / Salad $4.50 / $6.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Chicken Rendang $12.00
    • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Fried Won Tons $6.00
    • Six pieces of won tons filled with chicken mince and veges. Served with sweet and sour sauce.
  • Vegetarian Curry $12.00
    • Mixed veges in creamy curry. Served with steamed rice.
  • Nasi Goreng $12.00
    • Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
  • Char Kuey Teow $12.00
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
  • Hokkien Mee $12.00
    • Egg noodles cooked with chicken, shrimps, fish cakes, fish balls and cabbage in dark gravy.
  • Seafood Laksa $13.00
    • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
  • Lamb Curry $18
    • Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
  • Fish Sambal $18
  • Ayam Panggang $17
    • Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
  • Goat Curry $19
    • Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
  • Wok Prawns/Squid $9.00
    • Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
  • Curry Puffs $8.00
    • Spiced potatoes wrapped in pastry and served with peanut sauce.
  • Goa Fish Curry $19
    • Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
  • Gado Gado $14
    • Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
  • SLICED STEAK CHOW MEIN $10.00
  • STEAK DINNER & 2 EGGS $13.50
  • FISH CAKE BURGER $5.00
  • HAMBURGER $5.50
  • VEGETARIAN $5.00
  • GARLIC & BLACK BEAN
  • BACON DINNER & 2 EGGS $9.50
  • MUSHROOM $2.00
  • 3 souvlaki. Greek salad.2 Regular pita & chips
  • Squid ring $0.90
  • -feta cheese
  • Spring roll $2.50
  • -Super warm pita $2.50
  • -regular $8.00
  • 10 fish & 4 chips $40.00
  • -Chicken $36.00
  • Chips $3.20
  • Shrimp $14.50
  • Family Special Set A $40.50
    • 1 x Chinese Sweet and Sour Pork, 1 x Beef Black Been Sauce, 1 x Combination Fried Rice
  • Tarakihi Fillet and Chips $11.50
  • Roast Pork $13.80
  • Steamed Rice $5.00
  • Mushroom $4.00
  • Chicken $11.90
  • organic egg and rocket sandwich $4
  • filled baguettes $6.50
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • peoples coffee fair trade organic $3.50
  • sweet muffins and savoury scones $4
  • t leaf tea range $4
  • hardieboys ginger beer $5.50
  • bacon buttie $4
  • Vegetable Samosa $6.00
    • Triangular pastry filled with potato and vegetables served with tamarind sauce
  • Choose any curry + rice + garlic naan + coke can only $11.00
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
  • Seekh Kebab $9.00
    • Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Chicken Tikka $9.00
    • Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
  • Chicken Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • The Greek (V)
    • Feta cheese, kalamata olives, artichoke hearts, roast red peppers, semi-dried tomatoes pomodoro sauce and mozzarella.
  • Wedges $9
    • Served with sour cream and sweet chilli sauce.
  • Baked Beans / Spaghetti $6
    • Served on Hataitai Bread Shop toast
  • Home-Made Cheesecake $10
    • Ask our staff for today’s flavour.
  • Big Boy Breakfast $16
    • Grilled tomato, bacon, kranskys, creamy mushrooms, poached eggs on toast with hash browns.
  • Beef Burger $12
    • Grilled beef patty with lettuce and tomato in a fresh bun served with chunky chips.
  • -Tomato / Baked Beans / Spaghetti $3
  • Spaghetti Or Baked Beans $7
    • Served on Hataitai Bread Shop toast
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • EMERSONS PILSNER (4.9%) $8.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • SAUVIGNON BLANC $6
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • EMERSONS PILSNER $7
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • - Bacon & Avocado
  • available till 11am
  • Fries & Tomato Sauce & Garlic Aioli $5.00
  • Soup of the Day $9.00
    • Freshly made home style soup (see specials board) served with focaccia bread
  • Garden Salad with Balsamic Dressing $4.50
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • BLT $10.50
    • bacon, lettuce & tomatoes on toasted focaccia
  • Cajun Chicken Burger $14.00
    • on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
  • Sausages & Eggs $10
  • Cold meal & Salad $11
  • Mince Pie $3.00
  • Eggs on toast $7
  • Hamsteak chips & Eggs $12
  • Sausage Roll $2.00
  • Steak & Cheese Pie $3.50
  • Omlette $10
  • S= small / M= Medium / L= Large
  • S= Single / D= Double
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
  • Kimchi $4
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • Slaw $5
  • Taco Of The Week : S $8 / D $15
    • check the board for this weeks creation
Fishermans Plate Seafood

Fishermans Plate Seafood

location

Address

12 Bond Street, Te Aro, Wellington, WGN, 6011, New Zealand

phone

Phone

044738375

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fish & Chips , Seafood , Soups , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
12 Bond Street, Te Aro, Wellington, WGN, 6011, New Zealand