Fishermans Plate Seafood in Wellington City Menu

STARTERS STARTERS
  • Viet Namese Sausage Spring rolls $8.50
  • Prawn Spring Rolls $9.00
  • Vegetarian Spring Rolls $8.00
  • Chicken Spring rolls $8.50
  • Choise of Viet Namese deep fried Spring rolls/PORK $9.00
  • Choise of Viet Namese deep fried Spring rolls/VEGETARIAN $8.00
  • Tofu Spring Rolls $8.00
  • Smoked Salmon & Pickled Ginger Spring Rolls $9.00
  • Avocado Spring Rolls $8.00
  • Viet Namese Beef Ham $16.00
WOK STIR FRIES WOK STIR FRIES
  • Wok Stir fried $14.00
    • choice of chicken or beef with vegetables & fresh egg noodles
  • Wok Stir fried $14.00
    • beef tripe
  • Wok stir Fried $14.00
    • tofu with vegetables and fresh egg noodles
  • Choice of Chicken, beef or tofu pad Thai/C/B/T $13.00
  • Choice of Chicken, beef or tofu pad Thai/SEAFOOD $14.00
  • Wok Stir Fried $14.00
    • calamari with vegetables and fresh egg noodles
  • Stir Fried Beef with Vegetables, noodles and black bean sauce $14.00
CHARGRILLED DISHES CHARGRILLED DISHES
  • Char Grilled Pork on Rice Vermicelli noodles $13.00
  • Sauteed Beef and Spring rolls with Rice vermicelli noodles $14.00
  • Char Grilled pork or chicken on steamed Rice $14.00
  • Char Grilled pork and Spring rolls on rice vermicelli noodles $14.00
  • Choice of pork or Vegetarian Spring Rolls on rice vermicelli Noodles $13.00
  • Sauteed Beef with Rice vermicelli noodles $13.00
  • Fish Cakes with Fresh Asian herb salad or with Vermicelli Noodles $16.00
NOODLE SOUPS NOODLE SOUPS
  • Rare Beef with thick Rice Noodle Soup $13.00
  • Chicken with thick Rice Noodle Soup $13.00
  • Roasted Duck & Bamboo with Rice Vermicelli Noodle Soup $16.00
  • Spicy Beef Soup $14.00
    • cooked beef, beef balls, ham with thick rice noodle soup
  • Chicken and Vermicelli Noodle Soup $13.00
  • Lemon Grass & Ginger sauteed lamb with thick rice noodle soup $16.00
  • Red Wine-braised gravy beef with rice vermicelli noodle soup $13.00
  • Pork & seafood with thin Rice noodle Soup $14.00
  • Special combination Noodle Soup $16.00
    • rare beef, cooked beef ball beef triple, ham and a poached egg with thick rice noodles
RICE DISHES RICE DISHES
  • Stir-fried Tofu and vegetables with satay sauce $14.00
  • Chicken or beef satay $14.00
  • Combination Roasted Pork & Duck $18.00
  • Wok Stir Fried $14.00
    • choice of beef/chicken/pork/calamari or tofu with vegetables
  • Fried Rice choice of beef/chicken or tofu $13.00
  • Fried Rice choice of seafood or combination $14.00
  • Roasted Pork with vegetables $14.00
  • Choice of Sweet and Sour pork or chicken $14.00
  • Choice of Chicken or beef Curry $13.00
  • Roasted Duck with Shiitake mushroom and bok choy $16.00
SALADS SALADS
  • Grilled Chicken and avocado salad $13.50
  • Panko Crumbed or Tempura Scallops & citrus salad $17.00
  • Rare beef salad with chilli Nam Jim dressing and roasted peanut $13.00
  • Tofu and Avocado salad $12.50
  • Salt and Pepper squid with Green tea soba noodle salad $13.00
PANCAKES PANCAKES
  • Pork and prawn crepe pancake $17.50
  • Pork and Shiitake mushroom steamed rice pancake $13.00
  • Duck salad-roasted duck with fresh herb and roasted peanut salad
  • Chicken ham & avocado spring rolls $9.50
    • with dipping sauce
  • Wontons with Asian plum sauce $8.00
    • option of pork and prawn, beef and shitake mushroom or vegetarian
  • Satay prawn $17.00
    • sauteed prawn cutlet with homemade satay sauce and vegetable
  • Tofu and vegetable $13.00
    • with thick rice noodle soup
  • Viet Namese pork and prawn wonton, BBQ pork with egg noodle soup $14.00
  • Fish noodle soup $14.00
    • blue warehou filled with bamboo shoot, bok choy and rice vermicelli noodle soup
  • Asian spiced beef brisket braised $13.50
    • with steamed vegetable and rice
  • Viet Namese shaking beef $14.00
    • with steamed rice and salad
  • Vietnamese pork and calamari omelette $14.00
    • with steamed rice and salad
BURGERS BURGERS
  • Fisherman's plate beef burger $9.00
    • beef burger patty made with lettuce, tomato, gherkin, red onion & homemade garlic aioli and spiced tomato salsa
  • Fish burger $9.00
    • Crumbed or batted fish fillet with lettuce, tomato, red onion, gherkin & tartare sauce
  • Chicken burger $9.00
    • Char-grilled or crumbed chicken tenderloin with lettuce, tomato, gherkin, red onion & mango chutney and avocado salsa
  • Vegetarian burger $9.00
    • Char-grilled eggplant, cheese, potato fritter, lettuce, tomato, red onion with mango chutney and avocado salsa
EXTRA FOR BURGERS EXTRA FOR BURGERS
  • Avocado $2.00
  • Pineapple $1.20
  • Bacon $2.00
  • Eggplant $2.00
  • Cheese $1.50
  • Egg $1.50
  • Meat patty $5.00
  • Chicken $4.00
MEAL DEALS MEAL DEALS
  • Grilled fillet/battered/crumbed dinner meals $14.50
    • Grilled, crumbed or battered tarakihi or blue nose fillet with rice or hand cut fries, coleslaw, grilled lemon and tartare sauce
  • Family small pack $25.00
    • 3F/3 HD/ 2C
  • Family medium pack $42.00
    • 6F/4 HD/ 3 C
  • Family large pack $55.00
    • 8F/5 HD/4C
  • Potato fritter $1.20
  • Pineapple fritter $1.20
  • Banana fritter $2.00
  • Kumara fritter $1.50
  • Corn fritter $3.00
  • Chicken nugget $1.00
  • Spring roll $2.80
    • chicken, curry or vegetarian
  • Tempura scallop $2.00
  • Mussels $1.00
  • Onion rings $3.00
  • Side salad $3.50
FISH AND CHIP MENU FISH AND CHIP MENU
  • Handcut chips $3.60
  • Battered fish $4.00
  • Crumbed fish $4.30
  • Grilled fish $4.50
  • Tarakihi fillet battered or crumbed $8.00
  • Blue nose fillet battered or crumbed $8.00
  • Hot dog $2.80
  • Sausage $2.80
  • Crabstick $2.00
  • Squid ring $1.20

Nearby Sample Menus

  • From 4:00pm
  • Key Lime Cheesecake $10.00
    • Organic Cream, Macaroon Crumble, White Chocolate Shavings
  • Slow-Roasted Pork Belly (GF) (DF) $28.00
    • Pear Compote, Pomme Puree, Apple-Fennel Slaw, Cider Jus & Crackling
  • Seasoned Hand-Cut Chips (GF) (V) (VG) $8.50
    • Tomato Sauce, Aioli
  • Collection Of Scones, Slices & Muffins from $2.50
  • - Smoked Salmon, Cream Cheese & Capers $14.50
  • Cashew Pesto, Hummus, Beetroot Dip (V) (VG) $10.00
    • Cashew Pesto, Hummus, Beetroot Dip
  • Sauteed Asparagus (GF) (V) (VG) $9.00
    • Herb Butter, Silvered Almonds
  • Combination Fried Rice $11.00
    • Pan fried rice cooked with a selection of vegetables, chicken, shrimp, spring onion and topped with BBQ pork
  • Grilled Pork & Spring Rolls $13.80
    • Vietnamese style grilled pork and spring rolls, served with lettuce and dipping sauce - choice of rice or vermicelli rice noodles
  • Tom Yum Soup $8.80
    • King prawns, chicken and squid in tom yum broth with coriander
  • Deep Fried Wontons $7.80
    • Deep fried pork wontons served with dipping sauce
  • Scallop/Chicken Stir Fried with Cashew Nut $15.90
    • Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
  • Assam Vegetables with Chicken/Beef/Seafood $13.80
    • Prepared in our homemade spice, lemongrass, lime leaves and turmeric, sautéed with green beans, capsicum, broccoli, cauliflower and sprinkled with crushed peanuts (add $3 for scallops)
  • Tom Yum Noodle Soup $12.90
    • Medium thick rice noodle in tasty broth, topped with bean sprouts, prawn, squid, fish balls, spring onion and garnished with mints
  • Deep Fried King Prawns $8.80
    • Deep fried crispy coated king prawns with dipping mayonnaise
  • Chicken Murtabak $17
  • Chicken Curry $18
    • Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
  • Peanut Sauce $3
  • Nasi Goreng $16
    • Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
  • Lamb Korma $18
    • Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
  • Chicken Dosai $15
  • Nasi Lemak $17
    • Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
  • Ikan Panggang $18
    • Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
  • Egg Rod $5.00
  • Fish Dosai $17.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of Iamb/chicken/dhal curry and sambar
  • Extra Curry 1)hall, Sambar $5.00
  • Vegetable Korma $14.50
  • Chicken Biryani $18.00
  • Chicken Rendang $18.00
  • Lamb Varuthakari $18.00
  • Vegetarian Thali Meal $25.00
    • Served with roti, rice, vegetable dosa, sambar, veg korma. portal, tamarind curry, potato larval, rasam, raita. pickles, apply am & sweet.
  • Pork & Egg Turnover $3.50
  • Chicken Salad Sandwhich $4.70
  • Wholemeal Bread $2.60
  • Bacon & Egg Pie $3.50
  • Cheese & Bacon Vienna $3.60
  • Cheese Vienna $3.30
  • Savoury Pie $2.00
  • French Vienna $3.50
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • House Made Crispy Chicken Nuggets and Chips $12
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Hand cut agria chips w aioli $5
  • Boiled Egg and Multigrain Soldiers $4
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Curly fries w aioli $5
  • -Chicken pesto
  • 3 egg omlette $14.00
  • Toast with spread $3.00
  • -Bacon tomato + cream cheese
  • -Beef $11.00
  • Soup of the day $9.00
    • With plain or garlic bread
  • Nachos
  • Spaghetti on toast $7.50
  • Beef Vindaloo $15.90
    • A sharp beef curry for people with a fireproof palette
  • Served with rice
  • Rasgulla $4.90
    • Cottage cheese dumplings in a rose syrup
  • Onion Bhaji $6.00
    • Chopped onions in a chickpea batter, mildly spiced
  • Peshawari Naan $4.00
    • Naan stuffed with nuts and dried fruits
  • Raita $3.50
    • Cucumber and mint yoghurt
  • Chicken Kashmiri $15.90
    • Boneless chicken pieces cooked in spices and fruit
  • Vegetable Platter for two $11.90
    • Combination of Vegetable Samosa, Onion Bhaji, Aloo Bonda
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • EMERSONS PILSNER (4.9%) $8.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • EMERSONS PILSNER $7
  • SAUVIGNON BLANC $6
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • Onion Rings $1.50
  • Avocado $1.50
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Upgrade
    • Choose a side + dip and add a drink
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Eggs on Toast $8.50
  • Vegetarian Omelette $12.50
    • Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
  • Beef Stew Fetuccini (KALDERETA PASTA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
  • Soup of the Day $9.50
  • PORK SPRING ROLL SALAD $10.00
    • Deep Fried Spring Rolls, served with green salad drizzled with special 'jufran' sauce
  • Prime Beef Tapa (TAP-SI-LOG)
    • Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
  • Chicken & Bacon Salad
  • FRIED MILK FISH (BANGSILOG)
    • Marinated Philippine Milk Fish. Deep Fried to crisp.
  • Croque Madame $15.50
    • French toasted Ham and Cheese Sandwich with fried egg on top & salad
  • Crepe confiture $6.00
    • Jam Crepe
  • -Extras: roast tomato, avocado, sauteed mushrooms, sauteed potatoes $3.00
  • Assiette de frites $6.00
    • French fries with the chef’s mayo
  • All salads can be served gluten-free on request
  • Tartelette a I’Oignon $13.00
    • Onion tartlet with salad & baguette
  • Crepe a la creme de marrons $8.00
    • Crepe with chestnut puree
  • -extra fillings $1.00
  • Corn & Capsicum Fritters with Salad & Sweet Chilli $16.50
  • English Muffins $5.50
  • Bagel with Cream Cheese & Jam $5.50
  • Tuna $15.00
  • Eggs Florentine $12.50
    • Spinach
  • Toast & Spreads $4.00
  • BLAT $12.00
    • with House made Mayo
  • Omelette $13.90
    • 3 fillings with Toast
  • 4 Wings & Chips $8.00
  • Chicken $3.50
  • Bacon & Egg $3.50
  • Sugar Donut $1.50
  • Chicken Wing $1.70 each
  • Steak $3.50
  • Raspberry Cream Bun $2.20
  • Dinner Box $9.50
  • Beef & Egg
  • Salami
  • Sausage Roll
  • Ham, Cheese & Mushroom $5.00
  • Beef Onion
  • Ham & Cheese / Bacon, Egg, & Cheese $5.50
  • Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
  • Vegetarian
Fishermans Plate Seafood

Fishermans Plate Seafood

location

Address

12 Bond Street, Te Aro, Wellington, WGN, 6011, New Zealand

phone

Phone

044738375

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fish & Chips , Seafood , Soups , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
12 Bond Street, Te Aro, Wellington, WGN, 6011, New Zealand