Food Stop on Gasson in Christchurch City Menu

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Mince Beef $4.00
Chow Chow Beef $4.00
Ham & Tomato $4.00
Ham & Mustard $4.00
Ham $4.00
Raspberry Muffin $2.50
Carrot Cake $3.00
Toasties $4.00
Hot Chips $2.50
Chicken Drumstick $2.50
Fish $3.00
Sausage Roll $2.50
Pies $4.00
Steak
Steak & Mushroom
Mince & Cheese
Mince
Steak & Cheese

Nearby Sample Menus

Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus

Pineapple Fritter $2.00
Steak Tomato on Fried Rice $11.00
Meat Patties $2.00
Combination Foo Yong $12.50
Onion Rings $0.60
Banana Fritter $2.00
Fish $2.40
Steak Pineapple on Fried Rice $11.00

Vegetable $5.50
Corn Nuggets (1/2 dozen) $2.00
Chicken Nuggets (1/2 dozen) $4.70
Banana Fritter $2.00
Tarakihi $5.00
Mini Donuts (3) $1.20
Chicken Cordon Bleu $5.50
Steak Pattie $3.00

Chicken & Sweet Corn Soup $5.00
Noodles $2.00
Steak Chow Mein $9.80
Pork Fried Rice $9.80
Chicken Mushroom on Fried Rice $12.00
Meat Pattie $2.00
Hot Dog $2.00
Steak Oyster Sauce $11.00

Chicken Pattie $2.20
Steak $5.00
Bacon Pattie $2.20
Lemon Chicken $14.00
Beetroot $4.20
Prawn Chow Mein $12.50
Pineapple $2.50
Vegetarian $5.00

Chicken in Thai Style Mein $11.00
Beef Fried Rice $9.90
Combination Fried Rice $11. 00
Combination Chow Mein $11.00
Pineapple $0.60
Roast Pork Egg Foo Young $11. 50
Curry Beef Mein $10.50
Satay Beef mein $10.50

Large $10.90
Small $8.00
Turkish Delight $0.50
Kofta
Triple $13.50
Large $10.90
Large $10.90
Triple $13.50

BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
SUMMER CHICKEN CRUNCH
- The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
WHOPPER WITH CHEESE
- The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.

Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
Tandoori Chicken $22.00
- Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream
Hawaian $22.00
- Ham & Pineapple Pieces
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow

Fish $4.80
Steak Pattie $2.70
Giant $6.30
Double Meat $4.00
Chips $2.50
Sole Fillet $5.50
Chicken & Cheese Pattie $2.70
Plain $3.20

Berries Pancakes $17.90
- Served with berry compote, nutella and whipped cream or yoghurt
Soup of the day (GF/DF) $12.50
- Check our soup of the day on the blackboard
Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried
- Large $7.00
-Add beans $2.00
-Bacon, avocado, cream cheese, pesto and tomato $10.70
Healthy Option (GF/DF) $17.90
- Poached eggs, hot smoked Akaroa salmon with baby spinach and wholegrain toast
-Add sausage $2.00

Tom-Yum Soup $18.00
- With rice
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken

Griddle cooked Beans (Hot & Spicy) $16.00
Chef's cold salad $6.00
Hot Plate Beef $18.00
Combination Fried Noodle $12.00
Tofu with preserved Egg $8.00
Hot Plate Hedgehog Mushroom $18.00
Sea Cucumber Soup Sml $8.00/Lge $22.00
Chef's Fried Beef Steak $14.00

Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Truffle parmesan fries (v) $10.00
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.