Food Stop on Gasson in Christchurch City Menu

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Mince Beef $4.00
Chow Chow Beef $4.00
Ham & Tomato $4.00
Ham & Mustard $4.00
Ham $4.00
Raspberry Muffin $2.50
Carrot Cake $3.00
Toasties $4.00
Hot Chips $2.50
Chicken Drumstick $2.50
Fish $3.00
Sausage Roll $2.50
Pies $4.00
Steak
Steak & Mushroom
Mince & Cheese
Mince
Steak & Cheese

Nearby Sample Menus

Phad Si-Eiew $13.00
- (Stir-fried rice noodles with sweet dork soya sauce)
All main meals served with steamed rice (except Phad Thai and Fried Rice)
Peanut Sauce $18.00
- chicken, beef or pork with veges in homemade peanut sauce
Squid and Garlic with veges $19.00
Curry Puff $8.00
With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
Prawn and Garlic with veges $20.00
Thai Pa-Nang Curry (thick red curry) $17.00

Teriyaki chicken & cheese $19.50
Teriyaki chicken burger $13.50
Ribeye steak & prawn cutlets $28.50
Hamburger steak & prawn cutlets $21.50
C special kid's meal car $10.00
- Furikake rice, kara- age chicken, crumbed prawn, French fried
Teriyaki chicken & chicken cutlet $18.50
Baked pudding & ice cream $5.20
Miso soup $2.80

Mince & Cheese N/A
Steak & Mushroom N/A
Chicken & Camembert N/A
Mince N/A
Steak, Bacon & Cheese N/A
Back by popular demand N/A
- Butter Chicken
Beef, Bacon & Beer N/A
Beef Chilli N/A

Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
Bailies Pancakes $15.00
- Served w/ banana, bacon & maple syrup
Ask wait staff for today's desserts
-add 2 eggs $3.00
All served w/ fries
Bailies Classic Steak $27.00
- 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
Club Sandwich. $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries

1/2 Dozen Wontons $3.00
Chicken Mushroom on Rice $11.00
Prawn and Cashew Nut $17.00
Sauced Pork with Chili $12.50
Bami Goreng (Noodles) $11.00
Steak Onion Pattie $2.40
Roast Pork Mushroom on Rice $11.50
Pork and Seasonal Veges $12.50

Grilled tomato $5.00
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
- Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
bacon $6.00
Chicken liver parfait $15.90
- Brandy and thyme pate, crusty bread and petit salad
Add your own options:
Homemade Traditional Cheesecake $12.50
- Ask for details of our chef’s latest creation
Lamb’s Fry & Bacon Stack $17.90
- Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash

Crumbed Groper $6.00
Steak with Oyster Sauce $12.00
Mini Donuts 1/2 doz $3.00
Fish Bites 1/2 doz $2.40
Paua Fritter $2.50
Egg $4.00
Steak Pattie $2.50
Chocolate Donut $2.00

Spicy diced Chicken with Peanuts $14.00
Tofu with preserved Egg $8.00
Chef's cold salad $6.00
Chicken with Cashew nut $16.00
Combination Fried Noodle $12.00
Meat with pickled cabbage Hot Pot $14.00
Boiled Dumplings - Dozen $10.00
Fried Pork in Scoop $16.00

Massaman beef curry $13.00
Chicken satay on rice $13.00
- with side vegetables
Spring Rolls (8pcs) $5.00
Pud Thai chicken $12.00
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Panang curry (thick peanut curry) $13.00
Extra meat add $3.00
Tom yum Noodle soup $13.00
- with chicken

Borgo Tesis Chardonnay Glass $12.90 Bottle $54.90
OMELETTE ROMANI -Smoked salmon, spinach, mushrooms, Italian parsley, shaved parmiggiano served w rocket. 17.9
Jose Cuervo Anejo 1800_ $10.50
Lambrusco Bottle $38.90
Perfect Martini $15.50
Hayman’s Gin $7.50
*MINESTRONE SOUP- Roman style of fresh vegetables & pastina & parmiggiano 13.9
PEPERONI -Spicy Italian sausage, fresh chilli, capsicum & rocket. 19.9

Roast Dessert $15.00
Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
Chicken & Chips $14.00
- fried chicken & chips in a basket
Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
Roast $13.00
Fries $7.00
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce

Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
Berry sorbet shots & crème de cassis liqueur -
Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -

Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce

Flautas $14.00
- These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
Fish $9.00
- Mini fish bites served in a basket with fries
Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
Ensalada de Camaron (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing
Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce

Butter chicken $15.80
- The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
Chicken kadai $15.80
- Chicken cooked in thick gravy with onions, capsicum and spices
Peas pulao rice $4.00
- Rice cooked with the nicely tempered peas
Chicken jalfrezee $16.80
- Chicken cubes cooked with the onion, capsicum and coconut cream with added spices
Vegetable platter $12.00
- 2 paneer pakora, 2 samosa, 2 onionbhajee, 2 pakora. Served with mint and tamarind chutney
Tandoori roti $2.50
- Traditional bread made from the wholemeal flour
Paneer kulcha $5.00
- Naan bread stuffed with cottage cheese and spices
Lamb madras $16.30
- A dish from south of india.Lamb pieces cooked with the onion, garlic, ginger, green chillies and oriental spices