Food Stop on Gasson in Christchurch City Menu

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Mince Beef $4.00
Chow Chow Beef $4.00
Ham & Tomato $4.00
Ham & Mustard $4.00
Ham $4.00
Raspberry Muffin $2.50
Carrot Cake $3.00
Toasties $4.00
Hot Chips $2.50
Chicken Drumstick $2.50
Fish $3.00
Sausage Roll $2.50
Pies $4.00
Steak
Steak & Mushroom
Mince & Cheese
Mince
Steak & Cheese

Nearby Sample Menus

Thai Carrot Salad (Som Tum ) $10.00
Tom Yum Noodle Soup Minced Chicken or Pork $13.00
Spring Rolls $8.00
Oyster Sauce $13.00
Garlic Sauce $13.00
Thai Green Curry, $18.00
- chicken, beef or pork
Ginger $17.00
- chicken, beef or pork with veges and ginger
Massaman Curry, $18.00
- chicken, beef or pork with diced potato and peanuts

Plain $3.50
Curry Rolls $2.50
Mini Spring Rolls $6.00
Chocolate Donuts $2.20
Fish $4.40
Fish $2.40
Mushroom $4.40
Steak & Onion Patties $2.20

Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
11am – 2.30pm
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
Salmon, fresh herbs and sour cream omelette $18.50
Egg and bacon butty with Oddfellow’s relish on the side $9.50
7am – 2.30pm
Eggs benedict on an English muffin $17.50
Fritters of the day See board / $16

Panang Curry
- A peanut curry, cooked with Chef's selected vegetables in rich Panang curry
Chicken $14.00
Combination Seafood $20.00
Chicken, Beef or Pork $17.00
Squid $20.00
Chicken, Beef or Pork $17.00
Tom Yum Soup
- Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
Chicken Satay (4) $11.00
- Grilled skewered marinated chicken tenderloin with our Satay Sauce on top

Affogato $11.00
- Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
Beetroot $16.00
- Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
Porchetta $36.00
- The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
Pane Cafone $12.00
- Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
Insalata Calamari $18.00
- Grilled squid with chorizo sausage, beans & mixed greens
Lemon Tart $16.00
- A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
Coppa Pigiama $16.00
- Fresh fruit served with caramel custard, gelato & cherries
Mixed Leaves $10.50
- With tomatoes, cucumber, olives & avocado

Chicken Nuggets 6 for $3.30
Egg $4.30
Lemon Pepper Fish $2.90
Chicken $5.00
Giant $5.30
Chicken Pattie $2.40
Fish & Eggs $9.00
Cheese $4.30

French toast $15.50
- Served with bacon, banana & maple syrup
Flat breads
Classic kiwi breakfast (available until 4pm daily) $21.90
- Bacon, sausage, mushrooms, grilled tomato, hash brown with two eggs cooked to your liking on crispy toast bread
tomato $5.00
- Beef, bacon, mushroom, hash brown, mozzarella
Prawns $17.90
- Succulent prawns, sauteed in a garlic, ginger and chilli butter, served with grilled ciabatta
Spicy salami fettuccine $19.90
- Spicy salami, olives and red onion bound in a rich Napoli sauce
Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita

Small $14.90
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese

STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.

Chips per scoop $2.30
Steak Tomato on Rice $9.50
Roast Pork Fred Noodle $11.00
Steak Black Bean Sauce $11.00
Deep Fried Mushroom $0.80
Steak Curry on Rice $9.50
Extras $0. 90
Nasi Goreng $11.00

Money Bag $1.20
- Prawn, Seafood or Combination $16.00
Mixed Entree
With a Stir-Fry Sauce
or as a Curry
Laksa
Oyster & Soy
Fish Cake $1.20

Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
Fish $9.00
- Mini fish bites served in a basket with fries.
Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.
Fries $8.00
- Basket o f fries served with tomato sauce.
Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef.

LEMON CHICKEN $11.50
Bacon $4.00
Seafood Sticks $1.80
Plain $3.00
STEAK SATAY SAUCE $11.50
STEAK FRIED RICE $10.00
Chocolate $2.00
CHICKEN EGG FOO YOUNG $11.00

-chicken / pork / beef / lamb $3.00
Fish cake $5.00
·stir fried ginger $10.00
- Served with rice.
-chicken / pork / beef / lamb $3.00
-seafood $5.00
-seafood $5.00
Nb. Beef noodle soup $10.00
-chicken / pork / beef / lamb $3.00

Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast