Food Stop on Gasson in Christchurch City Menu

SANDWICHES SANDWICHES
  • Mince Beef $4.00
  • Chow Chow Beef $4.00
  • Ham & Tomato $4.00
  • Ham & Mustard $4.00
  • Ham $4.00
  • Raspberry Muffin $2.50
  • Carrot Cake $3.00
  • Toasties $4.00
  • Hot Chips $2.50
  • Chicken Drumstick $2.50
  • Fish $3.00
  • Sausage Roll $2.50
  • Pies $4.00
  • Steak
  • Steak & Mushroom
  • Mince & Cheese
  • Mince
  • Steak & Cheese

Nearby Sample Menus

  • Lard Nar Seafood $17.00
  • Bamboo Salad $10.50
  • Deep Fried Whole Fish with Garlic or Chilli $21.00
  • Pork with Garlic and Pepper $13.50
  • Curry Puffs (Pack of 6) $10.00
  • Num Prik Pow Chicken, Beef or Pork $13.50
  • Tofu Peanut Sauce and Vegetables $10.00
  • Chicken Cashew Nut $13.50
  • Toasted Bagel $7.50
    • Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Pie of the Day $18.00
    • Please see our specials blackboard for today's flavours. With salad.
  • S=small / L= Large
  • Beef Curry
  • Beef with Curry S $17.50 / L $30.00
  • Fish Balls with Traditional Vegetable in Soup S $15.00 / L $26.00
  • Fresh Vietnamese Spring Roll
  • Chicken Mushroom Soup S $6.50 / L $11.00
  • Fresh Vietnamese Spring Roll
  • Pork with Fried Rice S $13.00 / L $24.00
  • - Cheddar, red onion and fresh basil $9.50
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
  • Oddfellow’s muesli and fruit $12.00
  • -Classic Emmental, ham, pineapple $9.50
  • Fresh fruit salad with natural or gourmet yoghurt $11.00
  • -with Akaroa salmon $18.50
  • Daily Kitchen specials See board
  • Squid Ring $0.60
  • Sweet and Sour Chicken $12.00
  • Prawn Satay on Rice $16.50
  • Sauced Pork with Chili $12.50
  • 1/2 Chicken $8.50
  • Chicken Curry on Rice $10.50
  • Prawn Chow Mein $16.00
  • Prawn and Cashew Nut $17.00
  • Tomato $2.50
  • Sliced Beef & Vegetables With N/A
  • Vegetable Spring Rolls $0.50 Ea Or $6.00 Doz
  • Chicken $3.50
  • Egg $4.20
  • 3 Fish , 2 Hotdogs, 2 Meat Patties, 4 Potato Fritters, 2 Scoop Chips $15 .00
  • Beef Foo Young Egg N/A
  • Chicken & Cheese $5.50
  • Mini Spring Roll $0.60
  • Honey Chicken Wing $2.50
  • Spring Roll $3.00
  • Chicken Satay $3.80
  • Charsui Bun
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Honey Chicken Drumstick $2.50
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Chicken Black Bean Sauce $12.50
  • Sweet Sour Won Tons (Dozen) $9.00
  • Pork Pineapple on Rice $12.00
  • Meat $3.50
  • Pineapple Ring $1.80
  • Crab Stick $1.80
  • Tomato $4.20
  • Rice or Noodle base $2.00
  • Fish Burger $4.50
  • Garlic Chips $3.80
  • Mushroom $4.00
  • $18.00
  • Cheese $4.00
  • Cheese & Egg $3.50
  • Fish $2.30
  • 2 Hot Dogs
  • Bacon & Egg $4.80
  • 1/2 Chicken $10.00
  • Topper Lasagne $2.80
  • 1/2 Scoop $1.60
  • Bacon & Corn $2.00
  • Squid Rings 6 for $4.50
  • The Works $7.50
  • Fish $2.40
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • 1 Fish, 1 Hotdogs, 1 Scoops Chips, 2 Patties & 2 Crab Sticks $10.00
  • Fillings $3.40
  • Fresh Crumbed Chicken $4.50
  • Oysters 1 Doz $16.00
  • Mussels Fresh Fried 1/2 Doz $7.50
  • Happiness Burger $3.20
  • Oysters 1/2 Doz $8.50
  • Happiness $3.20
  • Soup with garlic bread $10.00
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Bar Basket $15.00
    • chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
  • Toasted Sandwiches 2 fillings & chips $8.50
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Mini hot Dogs & chips
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Raita $2.50
    • Traditional indian side of yoghurt with diced cucumber and spices
  • Chutney and pickles each $2.50
    • Mango chutney and mixed pickles
  • Prawn jalfrezee $16.90
    • Prawns cooked with the onion, capsicum and coconut cream with added spices
  • Chicken tikka masala $15.80
    • Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
  • Mix veg $14.00
    • Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
  • Sweet/Salted lassi $3.00
    • Sweet mango lassi and salted lassi made from yoghurt
  • -Full $17.50
  • Bombay special tikka (5pcs) $13.00
    • Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
Food Stop on Gasson

Food Stop on Gasson

location

Address

94 Gasson Street, Waltham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033793739

clock

Opened hours

6 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available

Location
94 Gasson Street, Waltham, Christchurch, Canterbury, 8023, New Zealand
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