Food Stop on Gasson in Christchurch City Menu

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Mince Beef $4.00
Chow Chow Beef $4.00
Ham & Tomato $4.00
Ham & Mustard $4.00
Ham $4.00
Raspberry Muffin $2.50
Carrot Cake $3.00
Toasties $4.00
Hot Chips $2.50
Chicken Drumstick $2.50
Fish $3.00
Sausage Roll $2.50
Pies $4.00
Steak
Steak & Mushroom
Mince & Cheese
Mince
Steak & Cheese

Nearby Sample Menus

Pad Thai Chicken, Beef or Pork $13.50
Garlic Prawn On Rice $15.50
Padd Egg Noodle Chicken, Beef or Pork $13.50
Pad Thai Noodle and Vegetables $10.00
Paneang Curry (Chicken, Beef or Pork) $14.50
Tofu Peanut Sauce and Vegetables $10.00
Pad See Eiw Chicken, Beef or Pork $13.50
Deep Fried Spring Rolls (Pack of 10) $7.00

Bacon & Corn pattie $2.30
Crab Stick $2.30
Chips $2.40
Pinaeapple Ring $2.30
Jam Rap $2.30
Potato Fritter $2.30
Hoki $5.00
Hot Apple turnover $2.30

Warehou $4.30
Sausage (plain/battered/onion) $2.20
Fried Moro Bar $3.00
Groper $5.80
Corn Nugget 1/2 Doz $2.00
Squid ring $0.70
Gurnard $5.30
Steak & onion pattie $2.20

Vietnamese pancake $11.00
- banh xeo
Medium $14.50
Pork ball in rice noodle soup $11.00
- pho heo vien
Beef salad $15.00
- goi bo
Curry fried rice with your choice of Chicken, Beef or Pork $12.00
- com chien ga cari (heo, bo)
Deep fried meat spring rolls (6 pieces) $7.00
- cha gio thit
Beef curry Medium $15.50 Large $25
- bo xao cari
Vietnamese grilled spicy chicken Medium $15.50 Large $25
- ga nuong chao

Bluff Oyster cooked 1/2 doz $14.00
Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
pineapple $4.20
Corn Nuggets for 12 $8.00
Tomato $4.20
Spicy wedges one scoop $3.00
Steak $5.20
Double Meat $4.50

$42.00 per person without dessert / $47.50 per person with dessert
Eggplant Kebab / Falafel Kebab $13.00
Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
Lamb Kebab $15.00
Combination Iskander
- Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
Carrot Fritters $13.00
- Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
Carrot Fritter Kebab $12.50

PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.

Vegetarian Noodles Oyster Sauce / Vegetarian Indo Mee / Vege Noodle / Vege Soup with Oyster Sauce / Vege Fried Rice $9.80
Oyster Sauce Steak with Vegetables $11.00
Pan Fried Prawns with Mushrooms $12.00
Satay Steak $11.00
Combination Chow Mein $11.50
Pan Fried Chicken with Cashew Nuts $12.00
Corn Bacon Pattie / Cheese Onion Fritter / Donut $2.20
Chicken Curried on Fried Rice $9.80

Sweet & sour pork $13.00
Pud Thai chicken $12.00
Dried stir fried (chicken, pork or beef) $13.00
- tossed chilli paste & vegetables
Red curry (chicken, pork or beef) $13.00
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Chicken in galanga & coconut cream soup $9.00
Nasi goreng (spicy fried rice) $13.00
Crispy fried chicken strip $8.00
- with chilli sauce

Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
Truffle parmesan fries (v) $10.00
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.

Chicken Katsu $14.00
- meal on rice served with fresh side salad
Miso Soup $2.50
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
Bowl of Rice $3.00
King Salmon with Double Avocado $9.00
- 4pcs per serving

Pan fried calamari with chorizo $8.00
Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
Tea or Coffee and Toast $10.00
- Served with a selection of spreads
Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
Rustic Fries and Aioli $7.00
Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw

Sausages $3.00
Bacon (2) $3.00
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Salmon $3.00

Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Chicken yaki udon $11
Beef yaki udon $11
Sushi Roll N/A
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Teriyaki chicken udon $12