Address
94 Gasson Street, Waltham, Christchurch, Canterbury, 8023, New Zealand
Food Stop on Gasson in Christchurch City Menu
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SANDWICHES- Mince Beef $4.00
- Chow Chow Beef $4.00
- Ham & Tomato $4.00
- Ham & Mustard $4.00
- Ham $4.00
- Raspberry Muffin $2.50
- Carrot Cake $3.00
- Toasties $4.00
- Hot Chips $2.50
- Chicken Drumstick $2.50
- Fish $3.00
- Sausage Roll $2.50
- Pies $4.00
- Steak
- Steak & Mushroom
- Mince & Cheese
- Mince
- Steak & Cheese
Nearby Sample Menus
- Corn & Bacon Patties $2.00
- Chicken Cordon Bleu $2.50
- Garlic Butter Chips $3.60
- Squid Rings $0.90
- Butter Chicken
- Chocolate Donuts $2.00
- Kumara Chips (box) $5.50
- Smoked Salmon ($15.90)
- Spicy Jelly Fish $8.00
- Bami (Nasi) Goreng $10.00
- Sharp Fin Dumpling $3.80
- Pork Dumpling(Shao-Mai) $3.80
- taro Bun $3.50
- Beef Bals $3.50
- Fried Rice Noodles With Beef $10.00
- Tofu with Chopped Spring Onion $6.00
- Chicken $4.50
- Bluff Oyster cooked 1 doz $28.00
- pineapple $4.20
- Bluff Oyster cooked 1/2 doz $14.00
- Deep Fried mars bar each $3.00
- Cheese & pineapple $5.20
- Spicy wedges one scoop $3.00
- Prawn Twisters each $0.80
-
Papadam $1.00
- Lentil flour roasted in the tandoor
-
Chicken Tikka Masala $14.50
- Chicken pieces cooked in a tomato-based sauce, garnished with coriander
-
Mix Platter for 2 - da best $25.00
- All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
-
Anari Gosht $14.50
- Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
-
Vegetable Biryani $16.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
-
Kadhai Paneer $15.00
- Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
-
Prawn Makhani $20.00
- Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
-
Chicken Naan $4.50
- Tandoori chicken filling
-
Eggs Benedict
- served on 7 grain bread. Your choice of
- Hollandaise $2.00
- - bacon, basil, brie
- Gourmet Bagels $12.90
- - salmon, cream cheese, tomato, spinach
-
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
- - chicken, cranberry, brie. fresh tomato & lettuce
- Salmon $5.50
- BATTERED TARAKIHI $5.90
- CHOW CHOW $4.00
- MUSHROOM $4.00
- VEGETARIAN $4.40
- DONUTS $2.10
- PINEAPPLE $4.00
- BOWER SPECIAL $7.80
- BATTERED SOLE $6.00
- Polenta Fries $8.50
- ● Bagel w/ cream cheese + pesto or butter + jam $9.00
-
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
-
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
- Toast & Spreads $7.50
- Museli w/ Fresh Fruit. berries & yoghurt $11.00
- -Gluten Free $10.50
- - + Eggs or Hash $21.50
- Potato Fritter $0.80
- Crumbed Gurnard $6.00
- Pottle Fried Rice $5.00
-
Hawaiian $6.00
- bacon, chow, pin, cheese
- Chicken & Cashewnuts $12.50
- Hot Dog $2.20
- Chicken Curry Rice $9.50
- Nasi Goreng (rice) $12.00
- Chocolate Donut $2.20
- Extra $0.80
- Deep Fried Moro Bar $2.50
- Chicken Nugget $0.80
- Chow Chow $4.00
- 6 Battered Mushrooms $5.00
- Tarakihi $4.50
- Whitebait Pattie N/A
- All burgers contain onion, lettuce, tomato sauce and beetroot
- Jam Rap $2.20
- 1/2 dozen mussels $4.50
- Works $8.00
- Chicken $4.50
- Hot Dog $2.20
- Egg $4.50
- Seafood (crab) stick $2.20
- Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
- Wok-fried chicken with cashews and mushrooms $32.00
- Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
- Matcha ice cream with lychee $14.50
- Spicy Sichuan-style king prawns $32.00
- Roast duck and mango salad $35.50
- Steamed white rice (bowl) $3.00
- Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
- Moncellier Pinot Gris Bottle $55.90
- Jose Cuervo Reposado $9.00
- Pol Roger Brut Reserve NV France Bottle $129.90
- Limoncello $16.50
- Baileys Irish Cream $8.50
- Sant’ Helena Cabernet Sauvignon Bottle $68.90
- Woodford Reserve Bourbon $10.50
- Diavolo Azzurro $14.50
- Fish $3.50
- Crumbed Scallops $1.80
- Hotdogs $2.60
- Corn Fritters $2.60
- 1/2 Scoop Kumara Weges $2.60
- 1 Scoop Spicy Wedges $4.50
-
Veggie Burger $9.50
- Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
-
Fish Burger $8.50
- Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
- Sausages Eggs Chips $9.00
- Bacon & egg on toast $9.00
- Spring/Curry Roll $3.10
- Rolls standard $5.30
- Medium $2.50
- Lasagne topper $3.30
- Sandwiches bacon or chicken $4.70
- Breakfast $6.20
- Potato top savouries $2.60
- Savoury muffins $3.80
- Family smoked chicken & cranberry quiche $18.90
-
Long quiche varieties
- Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
- Ham & egg pie $5.00
- Chicken croquettes $2.60
- Family chicken, brie & spiced plum quiche $18.90
- Family mince pie $13.80
Food Stop on Gasson
Phone
033793739
Opened hours
6 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Deli , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Seating Not Available
94 Gasson Street, Waltham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Deli Menus
- Christchurch City Takeaway Food Menus
- Canterbury Deli Menus
- Canterbury Takeaway Food Menus