Food Stop on Gasson in Christchurch City Menu

SANDWICHES SANDWICHES
  • Mince Beef $4.00
  • Chow Chow Beef $4.00
  • Ham & Tomato $4.00
  • Ham & Mustard $4.00
  • Ham $4.00
  • Raspberry Muffin $2.50
  • Carrot Cake $3.00
  • Toasties $4.00
  • Hot Chips $2.50
  • Chicken Drumstick $2.50
  • Fish $3.00
  • Sausage Roll $2.50
  • Pies $4.00
  • Steak
  • Steak & Mushroom
  • Mince & Cheese
  • Mince
  • Steak & Cheese

Nearby Sample Menus

  • - honeycomb, raspberry jam & butter $8.90
  • Pneumatic kids’ breakfast $11.90
    • Blt slider, organic samoan dried bananas, curly fries & activity pack
  • bagels, toast & spreads $4.90
    • Vege — gluten free on request with butter
  • ·eggs benedict $17.90
    • Poached eggs with hollandaise on toasted multigrain with bacon
  • Open breakfast burrito $17.90
    • With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
  • Bacon & eggs $14.90
    • Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
  • - marmite $6.90
  • Avocado $5
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • Three Cows Brekkie $17.50
    • Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • Cracked pepper and bourbon pate $12.50
    • An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
  • Prawn on Fire $25.90
    • Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
  • Beer Battered Fish $19.50
    • This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
  • Mad Cow's Cheesecake $11.00
    • Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
  • Stuffed Chicken $30.50
    • The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
  • Tom Yum Seafood (no rice) $15.00
  • Peanut Sauce $18.00
    • chicken, beef or pork with veges in homemade peanut sauce
  • With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
  • Thai Red Curry with Pineapple $18.00
    • chicken, beef or pork
  • Tom Yum Noodle Soup Minced Chicken or Pork $13.00
  • Yum Woon-Sen Talay $16.00
    • Bean Vermicelli Salad with Seafood
  • Thai Carrot Salad (Som Tum ) $10.00
  • Deep Fried Whole Fish (or Filleted Fish) $27.00
    • with Thai style chilli sauce or Chef's special (Chu Chi)
  • Wontons 6 for $5.00
  • Pauna Pattie $2.50
  • FAMILY MEAL DEAL $12.80
    • 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips
  • Steak & onion Pattie $2.40
  • Bacon & Corn pattie $2.30
  • Chicken Cordon Bleu $4.00
  • Meat Pattie $2.30
  • Fish Burger $4.50
  • Apple Slices N/A
  • M&M N/A
  • Olives N/A
  • Beetroot N/A
  • Ham, Egg and Cheese N/A
  • Tuna N/A
  • Carrot N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Tordelle Di Carne $24.50
    • Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
  • Porchetta $36.00
    • The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
  • Linguine Pescatore $26.50
    • With mussels, clams, prawns & scallops cooked with garlic, parsley, white wine & a touch of napoli sauce
  • Verdure $27.00
    • Eggplant, zucchini, leeks, chilli, basil & tomato sugo
  • Chicken Parmigiana $35.00
    • Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese
  • Portobello Polenta $14.50
    • Grilled polenta with field mushrooms, ricotta & pesto
  • Cassata Napoli $16.00
    • A traditional three tiered Italian gelato served with fresh fruit
  • Pate Della Casa $15.00
    • Homemade chicken liver pate with port, brandy & red onion confit
  • Season Vegetable With Oyster Sauce $5.00
  • Sauteed Pork Belly With Xo Sauce $16.90
  • Beef With Vegetables In Satay Sauce $15.90
  • Bbq Pork Buns $4.00
  • Chicken With Curry Sauce $13.90
  • Sizzling Beef Steaks With Black Pepper $16.90
  • Bbq Pork Puff $4.50
  • Dumblings S $12 / 12 Pieces
  • Beef Brisket on Noodle Soup $14.00
  • Fried wonton Deep Fried Wontons $6.00
  • Sizzling Deep Fried Tofu with Pork Mince and Egg $18.00
  • Stir Fried Prawn with Maggi Sauce Small $22.00 / Medium $22.00
  • Honey barbecued Honey BBQ Pork Small $18.00 / Medium $26.00
  • Chicken with Black Bean Sauce $18.00
  • Hot & Sour Eggplant with Mince $18.00
  • Fish Maw And Chicken Soup S $10.00 / M $38.00
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • Large $16.90
  • BAGEL $8.50
    • with your choice of 3 fillings
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • Samosa (vegetarian) $1.4 / $2.5
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • R=regular / L= Large
  • Spring Roll $2.50
  • Chips $3.50
  • Corn Nuggets 1/2 $3.00
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
  • 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
  • Bacon Egg $4.80
  • CHICKEN EGG FOO YOUNG $11.00
  • Vegetarian $3.80
  • STEAK EGG FOO YOUNG $11.00
  • CHICKEN FRIED RICE $10.00
  • SWEET & SOUR FISH $10.50
  • PRAWN TOMATOES ON RICE $11.50
  • STEAK TOMATOES ON RICE $10.50
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Toast $3.00
  • Hash Brown $3.00
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Bacon (2) $3.00
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Fish $2.80
  • Plain sausage $2.80
  • Sushi medium
  • Big Boys Breakfast $15.00
  • Meat Pattie $2.80
  • Chicken Cordon Bleu $3.30
  • Rolls standard $5.30
  • Ham, cheese & tomato $4.80
  • Tom Yum Pla $13.00
    • Medium fish soup with mushroom & lemongrass
  • Curry Puff $9.00
    • Chicken, Kumara, potato and onion
  • Phad Preoh Wahn Thai $14.00
    • Sweet & sour vegetables with tomatoes, tofu & rice
  • Khao Phad Nua $15.00
    • Mild fried rice with diced beef, egg & vegetables
  • Prawn Crackers $4.00
  • Phad Preow Wan Mu Thai $16.00
    • Mild sweet & sour pork with tomato, veges & rice
  • Thai Satay $9.00
    • Skewered chicken pieces with peanut sauce
  • Peanut Sauce - on meal $3.00
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Fries $6
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Sage & Confit Garlic Chicken Breast $28.5
  • Garlic Bread $6
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
Food Stop on Gasson

Food Stop on Gasson

location

Address

94 Gasson Street, Waltham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033793739

clock

Opened hours

6 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available

Location
94 Gasson Street, Waltham, Christchurch, Canterbury, 8023, New Zealand
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