Frasers Bar Grill On Steamer Wharf in Queenstown-Lakes Menu -

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Frasers Bar Grill On Steamer Wharf in Queenstown-Lakes has no menu available, but can choose from many other options such as MARGARITA or PEPPERONI from Fat Badger's Pizza. The Chop Shop Food Merchants offers many options including Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone and Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread. Clubhouse Restaurant @ Millbrook includes a wide range like Continental Buffet or Full Cooked Breakfast Buffet. Poached Eggs on Toast and Breakfast Beans from . Public Kitchen & Bar offers Halo and Loaf Bread with garlic butter.

Nearby Sample Menus

Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
Steak Fries $8
- Served with tomato sauce (Add gravy $2)
Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad

Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
Our delicious Soup of the day with fresh Bread. $18.50
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50

TNT Yellow Curry $23.50
- Duck or Prawn
Tom Kha Soup $13.50
- Chicken or Tofu
Garlic Chicken $22.00
With Rice extra $2.00
Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu
Peanut Lovers $23.50
- Duck or Prawn
With Rice extra $2.00
Sweet & Sour $23.50
- Duck or Prawn

PANCAKES
EGGS ON TOAST
with bacon $12.50
MUSHROOMS ON TOAST
- with bacon $15.00
- with bacon $15.50
- or smoked salmon $16.50
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg

Mix $16.90
Mix Small$9.90 /Regular$11.90
Salad Roll Small$7.00/Regular$8.50
Chicken $14.50
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
Lamb/Chili Lamb Small$9.90/Regular$11.90
Mix $14.50
Small kebab combo $15.90

Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
Kids Burger & fries $9.50
Kids Platter - fruit, treats, fairy bread, fries $9
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
Porridge - creamy rolled oats $9
Blue Cod , beer battered, w fries & salad $20
Burger & Fries - Beef, Fish, Chicken or Veggie $15
Scrambled Egg on Toast $6

Lamb Meat with Ginger & Spring Onion $38.00
Deep Fried Squid $7.00
Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
Singapore Fried Noodles M $16.00/ L $24.00
Fu Jian Style Fried Rice M $19.00/ L $35.00
Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
Duck w/combination meat in oyster sauce M $35.00/L $60.00
Chicken & Vegegtables M $18.00/L $30.00

Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4

Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
Hummus (container) $6.90
Mix $10.90
Mix $13.50
Lamb $13.50
Lamb (Roll/ Plate) $12.90/$15.40
Meat $3.90
Chicken (Roll/ Plate) $12.90/$15.40

Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
Pizza of the day $19.90/$26.90/$32.90
- Ask your server for details
Bruschetta $8.50
Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
Pasta Prima Vera $23.70
- Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham

Roast Pumpkin, Chilli + Cumin Dip N/A
Fresh Baked Ciabatta N/A
Cheese Board $24
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Petit Flues for 2 $8
Cider braised Pork Belly w Fennel + Radish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A

Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
Crayfish Set, Sashimi, 1/2 Crayfish, Miso Shiru, Rice, Dessert $48.00
Spicy Tuna Roll $4.00/$5.00
Pickled Cucumber $4.00/2pcs
Yakitori, Skewered Chicken and Onion Grilled with a Semi-Sweet Soy Sauce $4.00/stick
Kitsune Udon, With Soy and Mirin Marinated Deep Fried Tofu $12.00
Tuna Tataki, Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing $18.00/$30.00