Frasers Bar Grill On Steamer Wharf in Queenstown-Lakes Menu -

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Frasers Bar Grill On Steamer Wharf in Queenstown-Lakes has no menu available, but can choose from many other options such as MARGARITA or PEPPERONI from Fat Badger's Pizza. The Chop Shop Food Merchants offers many options including Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone and Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread. Clubhouse Restaurant @ Millbrook includes a wide range like Continental Buffet or Full Cooked Breakfast Buffet. Poached Eggs on Toast and Breakfast Beans from . Public Kitchen & Bar offers Halo and Loaf Bread with garlic butter.

Nearby Sample Menus

Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
Cheese Burger & Chips $9.90
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream

Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50

Seafood Curry $23.00
- Prawns, Mussel, Scallop
Cashew Nut $23.50
- Duck or Prawn
Phad See Ew $23.50
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Basil & Chilli $23.50
- Duck or Prawn
Massaman Beef Curry $19.00
Tham Nak Volcano Chicken $20.00
- Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
Noodle Soup $22.00
- Duck or Prawn

EGGS ON TOAST
- blueberries & maple syrup
- with bacon $15.50
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- or smoked salmon $16.50

(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Mix $14.50
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
(Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
Chili Lamb $14.50
Mix $14.50
Small kebab combo $15.90

Tarte tartin - traditional french apple pie $10
Omelette - cheese, tomato, ham..w toast or salad $15
High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
Kids Big Brekky - egg, bacon, sausage &toast $9.50
Mussels - in the shell w creamy sauce & crusty bread $14
Scrambled Egg on Toast $6
Sticky date pudding $10
Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18

Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00
Lamb Chops in Black Pepper Sauce $52.00
Beef with Black Bean Sauce M $18.00/L $32.00
Squid with Black Bean Sauce M$18.00/L$30.00
Venison with Ginger & Spring Onion $38.00
Chicken with Black Bean Sauce M $18.00/L $30.00
Sizzling Lamb with Honey Sauce $38.00
Chicken & Vegegtables M $18.00/L $30.00

Homemade bread loaf with olive oil or butter $3
Lightly dressed garden salad $6
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam

Lamb/Chilly Lamb $13.90
Chicken (Regular/ Small) $12.40/$10.90
Toboli (container) $6.90
Chicken (Roll/ Plate) $12.90/$15.40
Mix $14.50
Hummus (container) $6.90
Box of mix salad $8.90
Chilly Lamb $12.90

Hotter than Most $19.90/$26.90/$32.90
- A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
Sweet Pancakes $14.50/$13.50/$14.50
- Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
Water $4.00
- Mineral water - still or sparkling
Fresh and Fruity $11.90
- Alpine museli, banana and natural yoghurt
Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
Roast Potatoes $5.00
BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad

Cheese Board $24
Fresh Baked Ciabatta N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Petit Flues for 2 $8
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cider braised Pork Belly w Fennel + Radish N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A

Squid Sashimi $14.00
Spider Roll, Soft Shell Crab $7.50/$8.50
Ebi-fry, Succulent Bread crumbed King Prawns served with Japanese Mayonnaise $28.00
Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
Tuna Sashimi $18.00/$28.00
Ishikari Naba, A Hokkaido Speciality. Salmon, Vegetables, Tofu and Noodles cooked in a Miso Soup $30.00
Tofu Nabe, Fresh Tofu, Vegetables and Noodles delicately Boiled in Seaweed Stock with Dipping Sauce $25.00
Tuna & Salmon Platter, Tuna & Salmon Sushi, Sashimi & Sushi Rolls $32.00/$40.00