Address
7 Donnelly Street, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand
Fresh 'N Wild Organic and Wholefoods in Hastings Menu
Are you the owner? Manage this listing for free.
Fresh 'N Wild Organic and Wholefoods in Hastings has no menu available, but can choose from many other options such as Garlic pizza bread with parmesan or Freshly baked bread platter servered with homemade dips from The Thirsty Whale Restaurant and Bar. Alessandro's Pizzeria offers many options including Regina Margherita and Marinara (No Cheese). Thai Silk Restaurant includes a wide range like -Chicken or pork or Starter. Garlic Bread and All Day Breakfast from . Bay View Hotel offers Rose & Shamrock Village Inn and Crumbed Prawn Cutlets.
Nearby Sample Menus
-
Sweet Scone $6.00
- With whipped cream & fruit jam
- Chicken & Mushroom Filo & Salad $16.50
-
Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
- Braised Beef Burger on Brioche Bun $18.50
- Vegetarian Tart & Salad $17.00
- Hand Made Pasta $18.50
-
Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
-
Date Scone $6.00
- With whipped cream & fruit jam
-
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
-
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
-
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
-
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
-
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
-
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
-
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
-
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
- -Crispy pork, prawns or seafood $14.50
- Steamed Coconut Rice Infuse in kaffir lime / Pickle Vegetables / Plain Noodles $5.00
-
Pad Kraprow
- Sauteed your choice of meat with zucchini, mushroom, chilli, garlic, basil, onion and capsicum
-
Beef Cheek Curry $22.50
- Braised beef cheek with house curry, lemongrass, thai herbs and tamarind, served on bed of veggies and cashew
- -Steamed jasmine rice (per serve) $2.50
-
Souther Curry
- Curry from the south of Thailand (without coconut milk) with the blend of fresh herbs from our garden, mushroom, bamboo shoots, and zucchini
- -Chicken or pork $20.50
-
Spicy Lamb Hot Plate $25.50
- Sauteed sliced lamb with chilli, lemongrass, kaffir leaf, and green peppercorn, beans, zucchini and capsicum, served on hot sizzling plate
- Pita Wrap(Large) $11.00
-
Hummus Dip $5.90
- Chickpeas, lemon juice, tahini, spices
-
Tabouleh $5.90
- Bulgur, onion, parsley, lemon juice, cucumber, tomato, capsicum
- Pita Wrap(large) $11.00
- Mixed Vegetarian (Small/ Large) $9.50/$11.00
- Chicken Iskender $14.50
- Lamb and Rice $7.50
- Lamb Iskender $14.50
-
Ginger Vegetable $17.50
- Wok Fried In Garlic And Fresh Ginger Soya Sauce.
-
Starlake Noodles $18.50
- Stir-Fried Thick Rice Noodle With Crispy Pork, Beans Sprout, Bak Choy And
-
Crunchy Prawns $24.50
- Topped With Panang Curry Sauce.
- Bowl Of Vegetables $9.50
-
Thai Spring Rolls $9.50
- Chef’s Own Recipe Wrapped In Crispy Pastry Served With Dipping Sauce.Minced Pork
-
Yellow Beef Curry $20.50
- An Indian-Influenced Curry, Thais Recreated To Their Own Taste With Potatoes,Carrots And Onion.
-
Vegetable Fried Rice $17.50
- Combination Of Meat, Shrimps, Egg, Onion And Vegetable, Cashew Nuts
-
Steamed Jasmine Rice Per Person $2.50
- With Egg, Onion, And Peas
-
EGGS ON WHOLEGRAIN TOAST $9.80
- poached, scrambled or fried (w/ bacon $14.80)
-
MOUSETRAP $3.20
- on white toast- marmite & cheese
-
DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli
-
NACHOS sm$8.00/lg$10.00
- mince w/ cheese & sour cream
-
SWEET CHILLI SWEETCORN FRITTERS $16.00
- w/ bacon grilled tomato & seasonal salad
-
HOT BEEF ROLL $16.00
- prime Angus sirloin w/ gravy & onions in a ciabatta roll & salad garnish
- EXTRA CROQUETTE $4.00
-
FRENCH TOAST $16.00
- w/bacon, banana & maple syrup
-
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
-
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
-
Soup N/A
- See Specials Board
-
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
-
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
-
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
-
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
-
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
-
HOUSE MADE FRESH PASTA MED$16.00/LARGE$22.00
- LINGUINE
-
LAMBS FRY & BACON $16.00
- Pan-fried liver with onion & bacon in a creamy port sauce served with toast
-
MEAT LOVERS $19.00
- Bacon, beef, chorizo & red onion with a swirl of smoked BBQ sauce
-
FRENCH TOAST $16.00
- Egg dipped bread pan fried, served with grilled banana, bacon & maple syrup(VEGETARIAN $14.00/KIDS 1/2 SIZE $10.00)
-
PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
- FRIES $8.00
-
MUESLI IN A JAR $10.00
- Layered muesli, naturally sweetened yoghurt & berry coulis with a side of milk
-
STEAK SALAD $24.00
- 250g sliced ribeye steak cooked just how you like it, served with a seasonal salad, with your choice of red wine vinaigrette, aioli or a creamy blue cheese dressing, topped with crispy noodles (125G STEAK OPTION $20.00)
-
Power Breakfast $22.50
- Our big breakfast with eggs any style, free range streaky bacon, mushrooms, hash browns, sausage and grilled tomato on chunky toasted sourdough or multi grain
- Mixed toast plate with butter and homemade jams $9.50
-
Croque Monsieur $12.80
- The Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
-
Warm Beef salad $18.80
- Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
-
French Toast $19.90
- Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
-
Hot Cake Stack $17.50
- Pancakes with streaky bacon, caramelized banana or mixed berries, maple syrup & whipped cream
-
Open Beef Sandwich $16.80
- Sirloin steak grilled rare with slow roasted tomato, onion jam, field mushroom & salad on your choice of sourdough or multi grain toast
-
Extras $4.50
- Each Extra: 2 Toast, 2 Eggs, Mushrooms, Tomato, Sausages, Bacon & potato rosti, Hash browns, Spinach, Ham off the bone, Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon
-
San Pellegrino Italian Soda $4.5
- Aranciata, Limonata, Chinotto, Pompelmo, Rosa
-
Affogato $10
- Italian ‘crema’ gelato served with a shot of espresso
-
Affogato $16
- add a shot of Frangelico or Amaretto or Grappa to it
- Espresso $3
-
Quattro Formaggi $24
- san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
-
Tiramisu della Casa $12
- Mascarpone cream on a sponge base covered by a row of espresso-drenched ladyfingers topped with mascarpone and cocoa
-
Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
-
Napoletana $23
- san marzano tomatoes, mozzarella, anchovies, capers, gaeta olives, fresh chilli, fresh garlic, oregano, fresh basil, extra virgin olive oil
- SEASONED POTATO WEDGES with bacon, cheese and sour cream $15.00
-
ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel
-
STICKY DATE PUDDING $12.00
- served with traditional sauce and vanilla ice cream
-
CHEF'S FRITTER $16.00
- served with salad (GF), see the blackboard for today's option
-
KIDS FRUIT & SNACK PLATE $10.00
- a selection of healthy snacks (GF)
-
CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
- KIDS CHICKEN NUGGETS $10.00
-
FRIES $7.50
- with aioli and tomato sauce
- Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
- Crepe served with Bacon, Banana and Maple Syrup $17.00
- Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
- 3 Egg Omelette with your choice of filling’s $17.00
- Smoked Salmon Bagel with Cream Cheese $12.00
- Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
- Toast served with Preserves $5.00
- Bacon and Eggs with Toast $15.00
- The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
- SALSA NACHOS $6
- HOKI BITES+CHIPS $5/S $7/L
- NUGGETS+CHIPS $5/S $7/L
- HOT CHIPS $5
- PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
- JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
- WEDGES+SOUR CREAM $7
- Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
- Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
- Spuds / Olive Earth / Green Oil $6.00
- Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
- Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
- Raspberries / Toasted Almond / Dissaronno $15.00
- Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
- Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
-
Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
- Fries with aioli $7.50
- with Amaretto almond liqueur $16.00
-
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
-
Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
-
Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
-
Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
-
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
Fresh 'N Wild Organic and Wholefoods
Phone
068771081
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Deli
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Serves Organic Food , Quick Bites , Bankcard , Seating Not Available , No Takeaway
7 Donnelly Street, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand
- Hastings Cafe Food Menus
- Hastings Deli Menus
- Hawkes Bay Cafe Food Menus
- Hawkes Bay Deli Menus