FreshChoice - Parklands in Christchurch Menu

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FreshChoice - Parklands in Christchurch has no menu available, but can choose from many other options such as Aceitunas maceradas or Patatas bravas from Curators House Restaurant. Ye-Chon offers many options including BIBIMBAB and RAW BEEF BIBIMBAB IN HOT POT. Vesuvio Cafe includes a wide range like Moroccan Olives, Country Pate & Roast Ciabatta or Bruschettini w. Tomato, Garlic, Basil & Buffalo Feta. (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) and Hutt Burger from . Arabica Licenced Cafe offers Saigon Star Vietnamese Restaurant and Sugarcane prawn (4 pieces).

Nearby Sample Menus

Whipped cream $1.50
Guacamole $3.80
Grilled chicken and bacon open sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
Kids mixed platter $8.80
- One waffle wedge and one mini cake with seasonal fruit and banana slices.
Italian $18.20
- Ham, salami, mushrooms, tomato & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
One egg plus one choice $14.80
- Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
Chocolate sauce $2.50
Pancakes $18.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Long stack (4)

SPICY FISH SOUP $15.00
- hot blend soup consisting of cod fish with vegetables
BEEF RIB SOUP $15.00
- soup consisting of beef rib with eggs in hot pot
RICE CAKE & DUMPLING SOUP $15.00
- mixed vegetables with sliced rice cake and dumpling
SPICY SEAFOOD IN SPICY SAUCE $45.00
- steamed seafood smothered with vegetables in spicy sauce
DUCK JUMULUCK $45.00
- duck strips cooked with fresh vegetables in spicy sauce
LA RIB $17.00
- grilled la beef ribs on sizzling plate
STEAMED CHICKEN $45.00
- steamed chicken soup with noodles
STEAMED BEEF RIB $17.00
- soup consisting of beef rib and vegetables in hot pot

Freekeh, farro, barberries, smoked almonds, fava beans $18
Salmon pastrami, blood orange, fennel, burrata $19
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Celeriac, nashi pear, rocket, watercress, truffle $10
O.G.B Mash $10
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33

Hawaiian Burger $6.90
- Two beef patties, bacon, cheddar cheese, pineapple lettuce, onion & tomato sauce.
Half Scoop Chips $2.00
Kumara $5.20
Lasagna Topper $3.20
Saussage $2.60
Pineapple Ring (battered) $2.20
Gary's Jr $8.40
- Two beef patties, bacon, cheddar cheese, crispy onion rings, lettuce, onion & Big Gary's® smoky RUM sauce.
Wicked Nibbles (x3) $4.00

Canterbury Lamb Racks $ $34
- Pan seared oven baked in a light mustard crumb served with truffle potato, ratatouille and red wine jus.
Specially prepared catch of the day N/A
- check with our wait staff for today’s dish
Kids Breakfast $9
- Bacon, Egg, Hash brown, sausage & toast
Seafood Chowder $14
- A thick creamy soup made from a selection of NZ’s freshest & finest Seafood. Served with garlic bread
Penne Pasta $22
- Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
Cheese Board $16
- Variety of local cheese’s accompanied by a selection of nuts, seasonal & dried fruits .
Steak & Fries $12
- 150g ribeye steak cooked medium with salad and fries
Extras $5
- Bacon, Portobello Mushrooms,Spinach

Akaroa Salmon $26.00
- pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
The Store Cheese Rolls $12.00
- six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
Ice Cream Sundaes $10.00
- any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
Plumlicious $9.50
- a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
GF $18.00
Banana Plus $9.50
- a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
Chicken 'N' Gravy Buttie $19.50
- roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
Crepes $10.00
- three light crepes served with your choice of: Fresh Berry Compote & Cream / Banana & Maple Syrup

Aloe Vera Honey Lemon $5.50
Red Bean Milk $5.20
Egg Soup (BBQ pork) $5.50
Strawberry Milk Tea $4.80
Calpis Lemon Shake $4.20
Her-Fen Gravy (chicken/beef) $11.50
Combination Vege on Rice (Chicken) $12.00
Coconut Jelly or Pearl $0.60

Duck liver parfait, Muscovado & onion jam, bread $19.50
Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
Homemade bread, extra serve $7.50
Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50

The Kingfisher Non Veg Platter (2 people) $20.00
- Combination of tandoori dishes two pcs each of tandoori chicken, garlic kebab, anarkali kebab & chicken tikka served with mint chutney & tamarind chutney.
Kadhai Beef $16.50
- An authentic North Indian style dish of boneless beef cooked with tomatoes, sliced onions, capsicum & green chillies.
Lamb Rogan Josh $16.50
- A North Indian lamb dish in rich onion & tomato based sauce flavored with whole spices.
Chicken Korma $15.50
- Boneless chicken cooked with cashew nut based gravy and a touch of cream.
Mushroom Dopiaza $14.50
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices.
Side Dish Platter $10.00
- A selection of four side dishes of your choice excludes green salad
Anarkali Kebab (Lamb) (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic & spices, grilled to perfection served with mint chutney.
Prawn Biryani $20.00
- Prawns cooked in basmati rice with secret spices to enhance the flavor garnished with raisins, almonds and coriander.

Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.

Sausage Rolls $2.5 / $30
- Plain and cheese
Mini Fruit and Caramel Tarts $2 / $24
Mini Biscuits $1.8 / $21.6
Crostini $2 / $24
- An assortmet of gourmet toppings on crusty rounds of baguette
Chicken Satay $4.50
Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
Sushi $1.20 / $14.4
Mini Savouries $1.40 / $16.8

Your choice of poison $13.5
- with black coffee & whipped cream
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce
Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
House smoked salmon $15.5
- with horseradish cream, smoked beetroot puree & crispy capers

Crumbed Hoki Curry $13.50
Vege Yaki - Meshi $9.50
Seasoned seaweed stem $0.30
Crumbed Prawn Curry $13.50
Gluten free Mayo $1.00
Teriyaki Beef Don $14.50
Ginger Pork Box $16.00
Salmon Roll 4P $5.80 8P $9.90
- Mayo, Avocado, fresh Salmon

TERIYAKI BEEF BOWL $11.50
CHICKEN CALIFORNIA ROLL $5.00
FRESH SALMON (regular/large) $5.00/$6.00
VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
CRISPY CHICKEN BOWL $11.50
TERIYAKI CHICKEN (regular/large) $4.00/$5.00
FRESH SALMON BENTO $10.50
FRESH SALMON AND TUNA (6 pc/ 8 pc) $6.50/$8.00

Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Breads and House Dips n/a
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream