Address
60 Queenspark Drive, Parklands, Christchurch, 8083, New Zealand
FreshChoice - Parklands in Christchurch Menu
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FreshChoice - Parklands in Christchurch has no menu available, but can choose from many other options such as Aceitunas maceradas or Patatas bravas from Curators House Restaurant. Ye-Chon offers many options including BIBIMBAB and RAW BEEF BIBIMBAB IN HOT POT. Vesuvio Cafe includes a wide range like Moroccan Olives, Country Pate & Roast Ciabatta or Bruschettini w. Tomato, Garlic, Basil & Buffalo Feta. (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) and Hutt Burger from . Arabica Licenced Cafe offers Saigon Star Vietnamese Restaurant and Sugarcane prawn (4 pieces).
Nearby Sample Menus
- Braised beef, quesillo, oregano mushrooms quesadilla $15
- Braised beef rib barbacoa, slaw $26
- Pulled pork, fire grilled pineapple, charred spring onion crema $8
- Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
- Crispy fried potato skins, jalapeno queso fundido $11
- Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
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De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
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Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
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“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
- Spinach $3.50
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Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
- Extra Hollandaise or Aioli $3.50
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Bacon & Eggs $16.50
- with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
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Florentine $17.50
- with spinach
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Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
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Eggs Your Way $13.50
- on toasted wholegrain with basil pesto
- Bolang $5
- Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
- Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
- Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
- Chalaw Halve Lamb, Salad, Drink S $11 / L $15
- Sambosa $5
- Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
- Barger $6
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Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
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Halloumi burger $17.95 - $20.95
- grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
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Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
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Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
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Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
- Pizza $14.00 - $25.00
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Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
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Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
- Kumara Chips $4.00
- Plain $3.50
- Chow Chow $4.20
- Palin Sausage $2.20
- Mushroom $4.20
- 2 Chips $26.00
- 2 Pineapple Rings $16.00
- Vegetarian $6.00
- Two $24.50
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Kids Bacon, Scrambled Eggs $11.00
- On toasted ciabatta, tomato sauce
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Green Lip Mussels $14.00
- Gremolata, sauvignon gel
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Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
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Banana and Hazelnut Parfait $16.00
- Mascarpone, salt & vinegar sauce, sesame
- French Fries, Japanese Mayonnaise, American Ketchup $8.50
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Canterbury Lamb Shoulder $34.00
- White polenta, truffle popcorn, kale
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Beef Cheek Arancini $14.50
- Soy, pinot noir, Sishuan salt
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
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Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
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Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
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Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella
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Salt ‘n’ Pepper Squid $14.00
- with peri peri mayo
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Pizza Breads $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon
- Large halfsies $23.00
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Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
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Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
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FOD $23.00
- lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
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Big Rooster Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
- Salmon $2.80
- Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
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Katsu Tama $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
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Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
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Teppan Teriyaki Chicken $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
- Kumara Crisps $2.50
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Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
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Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
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Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
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Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
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Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
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Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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King Kong $27.00
- Triple meat, triple cheese, triple bacon, fried egg, onion ring & sweet & sour pickles finished with chipotle mayo - are you ape enough?
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Chimp Chicken $9.00
- Crispy chicken with fried rice & vegetables
- Hollandaise $3.00
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Nachos $9.00
- Kids nachos with mild beef & beans, cheese & sour cream
- House made sausage $4.00
- Mild chilli beef nachos with cheese, salsa, guacamole & sour cream $25.00
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Mince on Toast $17.00
- with crumbed potato ball, parmesan & fried egg finished with truffle oil
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S'mores in a Jar $12.50
- Decadent chocolate cake, layer of caramel & gooey marshmellow served with toffee sauce
- White Chocolate Fudge $4.50
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Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
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Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
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Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
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Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
- Carrot & pumpkin soup $16.00
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Steak tartare $24.00
- Hens yolk, Baguette
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Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
- Singaporean fried rice noodles $18.00
- Large bowl of steamed rice $6.00
- Slow braised beef brisket noodle soup $19.00
- Beef in black bean sauce with capsicum $18.00
- Assorted seafood noodle soup $20.00
- Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
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Deep fried spring rolls $7.00
- 2 pcs
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Pan fried pork & shrimp dumplings $9.00/ $15.00
- 6pcs/ 10pcs
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Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
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The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
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Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
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Fish $3.50
- per piece
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The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
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Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
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Chips $4.50
- per bag
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Chicken Nuggets $4.00
- half dozen
- Seek Kebab Wrap $6.00
- CHICKEN WINGS $1.50
- Chick Peas Curry $7.00
- Garlic Naan $2.50
- ALOO GOBI $7.00
- Mango Chicken $10.00
- Samosa Chat $6.00
- Samosa $2.00
FreshChoice - Parklands
Phone
033831004
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Delicatessens
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
60 Queenspark Drive, Parklands, Christchurch, 8083, New Zealand
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