Address
60 Queenspark Drive, Parklands, Christchurch, 8083, New Zealand
FreshChoice - Parklands in Christchurch Menu
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FreshChoice - Parklands in Christchurch has no menu available, but can choose from many other options such as Aceitunas maceradas or Patatas bravas from Curators House Restaurant. Ye-Chon offers many options including BIBIMBAB and RAW BEEF BIBIMBAB IN HOT POT. Vesuvio Cafe includes a wide range like Moroccan Olives, Country Pate & Roast Ciabatta or Bruschettini w. Tomato, Garlic, Basil & Buffalo Feta. (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) and Hutt Burger from . Arabica Licenced Cafe offers Saigon Star Vietnamese Restaurant and Sugarcane prawn (4 pieces).
Nearby Sample Menus
- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
- Crispy skinned half chicken, 10 spices and black vinegar gf $26
- Sweet and sour pork, pineapple and cherry tomato $33
- Sticky beef wontons (3) $12 (5) $20
- Stir fried duck with bean sprouts, cashews and chilli $37
- Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
- Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
- Add 4 fresh oysters (recommended) $18
- Whipped Cream $1.00
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Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
- Beans /Mushrooms/Other Vege $2.00
- Caramelised Onions $2.00
- Homemade French Caramel $8.00
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3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
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3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
- Lemon & Sugar $7.00
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Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
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Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
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Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
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Muddy Mud Cake $10.00
- For those who need their chocolate fix.
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Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
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Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
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Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
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Ono Hin Ye $7.50
- Coconut & chicken soup.
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Cheese $18.00
- cheese, cheese or more cheese
- All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Butchery
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Chicken Nuggets
- 6 chicken nuggets, served in a basket with fries & tomato sauce
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Surf & Turf $32.00
- 200g. Angus Rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
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Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
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Ice-cream Sundae $8.50
- Your choice of chocolate, caramel or berry
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Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
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Chicken Filo $20.00
- changes weekly, please check the specials board, served with seasonal salad & fries
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LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
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PANEER MAKHNI $18.00
- Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
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VEGETABLE SAMOSA $6.50
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
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SIDE DISH PLATTER $10.00
- Selection of raita, mango chutney, kechumber and mixed pickle.
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CORIANDER'S VEGETARIAN PLATTER $10.00
- Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
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MIXED PICKLE $4.00
- A selection of mixed pickles to complement your meal.
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FISH TIKKA $15.00
- Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
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CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.
- CHICKEN PATTIES $2.40
- STEAK & ONION ROLLS $3.20
- SCALLOPS $9 1/2 doz
- CORN FRITTERS $2.40
- SEAFOOD STICKS (2 for $3.80) $2.40
- AKAROA COD $4.50
- SAUSAGES $2.40
- BACON PATTIES $2.40
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Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
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Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
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One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
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Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
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Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
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Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast
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250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
- Cheese Cake of the Day $6.90
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Melanzane Al Forno One size ~ $24.90
- Classic North Italian dish ~ eggplant baked with Napoli sauce, basil & parmesan. With chargrilled Mediterranean vegetables
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Fettuccine Carbonara $19.50 / $26.50
- Fettuccine tossed with seared pancetta & zucchini in a rich cream, egg yolk & parmesan sauce
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Risotto Piselli & Zucca One size ~ $24.90
- Butternut pumpkin & pea risotto finished with mascarpone, crispy sage & pinenuts
- Grilled to your liking with your choice of: Rosemary & garlic; Mushroom red wine; or Brandy & green pepper jus
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Pollo Pesto $24.50 / $34.50
- Our most popular pizza. Basil pesto, smoked chicken, tomato, avocado, mozzarella & parmesan
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Della Casa $12.50
- Salad of mixed leaves with tomato, cucumber, grated carrot, red onion, black olives & Italian dressing
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Beef Cheek Gnocchi One size ~ $24.90
- Sticky slow-braised beef cheek mixed with house-made potato gnocchi & leeks. Garnished with shaved parmesan
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Del Pastore One size ~ $17.50
- Pecorino romano cheese with fresh pear, iceberg, baby spinach and toasted hazelnuts
- Chicken with ginger and spring onions $16.80
- Honey soy eggs $7.00
- Shanghai honey scallops (deep fried) $26.30
- Seafood combination $22.00
- Chu Hou Beef with vegetables $21.00
- Pork with Hoi sin sauce $18.90
- Chicken and Shiitake mushrooms casserole $21.00
- Chicken with pineapple $16.80
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Chef’s Platter $25.00
- Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
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Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
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Confit Pork Belly $24.50
- Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
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Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
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Garlic Loaf $9.50
- Served with homemade garlic & herb butter.
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Mussel Chowder
- Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
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Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.
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1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
- ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
- Medium $13.00
- MACARONI CHEESE $10.50
- LASAGNE $10.50
- SALAD $6.50
- CHICKEN & CHIPS (2 pieces) $9.50
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FISH & CHIPS COMBO $9.90
- fish, coleslaw & chips + 420 ml Coca - Cola Range
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ROAST SANDWICH COMBO $12.90
- roast sandwich beef, pork, lamb or chicken with coleslaw & chips + 420 ml. Coca- Cola Range
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Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
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Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
- Smoked salmon & cream cheese $8.50
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Choose from $7.00
- Ham, chicken, bacon or falafel
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BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
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Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
- Combo#1 $3.80
- ham & cheese & pineapple $4.50
- Combo#2 $5.90
- -cheese toastie
- bag of chips L $5.5 / S $4
- yoghurt can be replaced with small
- chocolate, strawberry or caramel server with cream & nuts $7.50
- smoked chicken, cream cheese & cranberry $7.90
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FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
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EGG ON TOAST $8.50
- WITH FREE RANGE EGGS(ADD BACON$4.00)
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PANCAKES STACK WITH BANANA & BACON $15.00
- WITH STREAKY Bacon, BANANAS, MAPLE SYRUP
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CHICKEN NUGGETS $12.50
- 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
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CINNAMON FRENCH TOAST $12.50
- WITH BACON, BANANA, MAPLE SYRUP
- CHORIZO $2.00
- ADDITIONAL JAM $0.20
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CHICKEN SCHNITZEL BURGER WITH CHIPS $17.00
- GRILLED CRISPY CHICKEN, GREEN SALADS, TOMATOES IN BUN, SERVED WITH BBQ SAUCE
- Please see counter staff to make your selection
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Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
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Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
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Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
- Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
FreshChoice - Parklands
Phone
033831004
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Delicatessens
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
60 Queenspark Drive, Parklands, Christchurch, 8083, New Zealand
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