FreshChoice - Parklands in Christchurch Menu

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FreshChoice - Parklands in Christchurch has no menu available, but can choose from many other options such as Aceitunas maceradas or Patatas bravas from Curators House Restaurant. Ye-Chon offers many options including BIBIMBAB and RAW BEEF BIBIMBAB IN HOT POT. Vesuvio Cafe includes a wide range like Moroccan Olives, Country Pate & Roast Ciabatta or Bruschettini w. Tomato, Garlic, Basil & Buffalo Feta. (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries) and Hutt Burger from . Arabica Licenced Cafe offers Saigon Star Vietnamese Restaurant and Sugarcane prawn (4 pieces).

Nearby Sample Menus

The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Icecream & jelly $2
Chicken Liver Pate $18.5
- with bread, pickled onions and relish
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
Frickles $6
- salt & vinegar fried pickles
Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
Chef's Breakfast $23.5
- wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
Streaky bacon, kransky sausages, (3) $6

Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
Beer Battered Fries with Aioli
Bagel with Bacon, Maple Syrup & Banana $15.50
French Toast with Banana & Yogurt $16.50
Large $12.50
Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
Cheesecake (ask our staff for the current flavour) $13.00
Quiche of the Day with Daily Salad $22.50

Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Cheese & Garlic Naan $6.50
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Onion Bhajees $8.00
- Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
Butler's Banquet $30.00 per person
- For 4 Or More - Poppadoms - Dips / Bhajees - Any 4 curries / Naan and Garlic Naan
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
Extra Basmati Rice $3.50
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)

Crispy squid $18.00
- chilli and lime mayo
Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
Chicken wontons $16.00
- Aikmans good time sauce
Caesar salad $24.00
- Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
Beer Battered Market Fish $27.00
- Tripple cooked fries, slaw, tartare sauce, lemon

TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
- Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
LAMB VINDALOO $22.00
- Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.
ONION BHAJI $6.50
- Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
GARDEN SALAD $8.00
- A fresh salad with onions, tomatoes, cucumber with mixed masala and lemon.
PANEER TIKKA $14.00
- Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
LAMB MADRAS $22.00
- Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.

SPICY CHICKEN CAESAR SALAD $25.00
- cos crispy bacon, croutons, parmesan, poached egg with caesar dressing (GF and V on request)
PRIME HEREFORD BEEF BURGER $25.00
- with onion jam, tomato, bacon, cheese
Battered Hot Dogs n/a
- Ham & cheese toastie, raisins, fresh fruit, bag of chips, lollypop and a fruit juice
DUCK LIVER PATE $17.00
- free range duck liver pate, grilled ciabatta, grape and pomegranate chutney
Eton Mess n/a
- Ice cream, cream, meringue, strawberry and chocolate
MUSHROOM RISOTTO $25.00
- with smoked walnuts, spinach selection, wild mushrooms and white truffle oil
PAN SEARED SCALLOPS $24.50
- on celeriac puree and bacon salt on rosit (GF)
Eggs on Toast $14.00
- 2 poached eggs on grilled turkish bread

Mushroom $2.50
Pienapple $2.50
Tomato $3.40
Pineapple $3.40
Onion $3.20
Cheese $3.40
Tomato $2.50
Hawaiian $4.40

Two $24.50
Mushroom $4.00
Garlic Crostini $11.50
- Beetroot hummus
Green Lip Mussels $14.00
- Gremolata, sauvignon gel
Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
French Fries, Japanese Mayonnaise, American Ketchup $8.50
Spelt Banana Bread $12.50
- Whipped coconut butter jam
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb

Golden battered fish & chips $24
- Tartare, Lemon, salad
Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
Prime Canterbury Beef $35
- Sirloin 250g
Soup of the Day cup $9.0 bowl $16.5
- Served with toasted breads
Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce
Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
Dressed summer leaves $8

Corn Nuggets6 for $3.00
Chicken Nuggets 12 for $8.00
Batter Mushroom $0.80
Squid Ring 12 for $9.00
Curry Roll $2.60
Cheese Burger $4.00
Hoki (Batter/Crumbed) $3.50/$3.80
Vegetarian Burger $4.00

Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
Lamb Shank $ 14.50
Combo 1 $ 12.50
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
Roast Potato (each) $ 1.00
All roast meat salad, gravy & apple and mint sauces available on request

Prawn Tempura
- 6 prawns
Katsu Don
- Pork cutlet, salad & rice
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
Tempura Platter
- 2 prawns, 6 assorted tempura
Kake Udon
- Plain
Teriyaki Chicken Salad
Takoyaki
- 8 pcs octopus or prawns
Karaage Chicken Salad

Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini
Rasher of bacon $2.5
Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
Pea and bacon risotto $10.5
Your choice of poison $13.5
- with black coffee & whipped cream
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil