Address
401 Frimley Road, Frimley, Hastings, Hawke's Bay, 4120, New Zealand
Frimley Fish Supply in Hastings Menu
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Frimley Fish Supply in Hastings has no menu available, but can choose from many other options such as $50 per person mixed option or Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco. Seresin 'Memento' Riesling from Pacifica Kaimoana Restaurant. Subway - Taradale offers many options including Ham and Veggie Delite. Barm Bracks includes a wide range like Lamb Curry + Rice or Pasta Bolognaise. Garlic pizza bread with parmesan and Freshly baked bread platter servered with homemade dips from . The Thirsty Whale Restaurant and Bar offers Cafe de Laos and Spring Rolls.
Nearby Sample Menus
- Hand Made Pasta $18.50
- Sweet Brioche or Muffin $6.00
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Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
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Date Scone $6.00
- With whipped cream & fruit jam
- Vegetarian Tart & Salad $17.00
- Braised Beef Burger on Brioche Bun $18.50
- Grilled Artisan Sandwich & Salad $16.00
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Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
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Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
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Fresh Green Salad $5.00
- All the Essentials
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
- Chicken & Rice $7.70
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Chicken Kebab(Small/Large)
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
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Warm Lamb Salad $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Humus Dip $ 5.90
- A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanoush Dip: mashed eggplant mixed with olive oil and various seasonings
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Mixed Iskender $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
- Lamb & Rice $ 7.50
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Tiramsu $5.9
- Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
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Humus Kebab(Small/Large)
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
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ALOO SAG $9.99
- potato cubes cooked in smooth spinach based curry
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ONION BHAJI $5.00
- shredded onion &silverbeet battered in chickpea flour with garam masala
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PALAK PANEER $12.90
- traditional Indian cottage cheese in a smooth spinach based curry
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TANDOORI ROTI $2.50
- traditional wholemeal bread
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VEGETABLES SAMOSA $5.00
- triangular shaped pastry with curried potatoes, peas & carrots, served with tamarind condiment
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ROGAN JOSH chicken/lamb/beef $15.00
- an aromatic curry that uses garam masala, paprika and a host of spices with diced lamb stewed in it
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LAMB SAMOSA $6.00
- triangular shaped pastry with curried lamb mince, peas and carrots served with tamarind condiment
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MIXED PLATTER OF ABOVE $16.00
- poppadoms, samosas, onion bhaji, pakora, chicken tikka kebab and seekh kebab with chutney and sauce
- Terrôir glace (selection of flavours) ~ per scoop $5.00
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Seasonal oysters, red wine shallot vinegar $20.00
- NV Taittinger Cuvée Prestige ~
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Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
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Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
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Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
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Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
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Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
- Terrôir potatoes, rosemary, garlic $9.00
- Cheerios & Chips $7 Meal / $11.5 Combo
- Fish and Chips $7 Meal / $11.5 Combo
- - Add Blue Cheese $3.00
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Icecream Sundae $8.00
- Served with strawberry, caramel or chocolate topping
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Venison Meatballs $14.00
- Mini herb-stuffed venison meatballs served in a plum broth topped with feta whip
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The Puketapu Vege Burger $17.00
- Smoked potato rosti, grilled tomato, blue cheese & caramelized onion with aioli
- Scotch 250gm $28.00
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Cheese Burger $10.50
- Meat Patty, double cheese, onion jam and relish
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MINI PIZZA $7.50
- on a muffin split-ham, cheese & pineapple
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TOASTIES (whole grain bread) $7.80
- choise of 3 fillings-ham, cheese, tomato, pineapple, onion
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WHOLEGRAIN TOAST (2) $5.00
- w/ butter & strawberry jam or marmalade
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MOUSETRAP $3.20
- on white toast- marmite & cheese
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EGGS BENEDICT $16.00
- w/ homemade hollandaise-bacon or smoked salmon
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HOMEMADE PANCAKES $17.00
- w/ Maple Syrup-bacon & banana
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NACHOS sm$7.00/lg$9.00
- salsa w/ cheese & sour cream
- EXTRA CROQUETTE $4.00
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Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
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Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
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Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
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Soup N/A
- See Specials Board
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Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
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Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
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Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
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Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
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Chicken Box. 5 Piece $11.60
- Delicious Box of Chicken
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Snack Box $5.60
- Chips with 1 Piece Chicken. Combo includes 300ml drink
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Large Chips $3.50
- Delicious Ships
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Medium Chips $2.30
- Medium Bag of Chips
- Tartare Sauce $1.50
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Sweetbread $1.00
- Delicious bites
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Sausage $2.80
- Delicious Sausages
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Chicken Nugget $0.60
- Delicious Chicken Nugget
- Soup of the day $12.50
- Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
- Grilled sourdough, olive oil $6.50
- Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
- Mixed greens, balsamic $6.50
- Shoestring fries $5.50
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
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ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs
- Flat Herb Bread $4.00
- Potato Wedges $4.00
- Garlic Loaf $3.50
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SATAY CHICKEN $14.40/$20.90/$25.50
- Chicken, satay, spring onion
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BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
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PEAK 1 $17.40/$23.90/$28.50
- Chicken, cranberry, brie, spring onion
- BBQ Spare Ribs $7.50Snack/$12.90Large
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BEER BATTERED FISH $25.00
- beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option
- BATTERED FISH $17.00
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STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter
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EGGS BENEDICT (free range) $18.00
- with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
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SCOTCH FILET $30.00
- 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
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SUMMER SHARING PLATTER $36.00
- a selection of cheeses, salami, pickled cornichons, fruit, crackers and bread (GF)
- KIDS CHICKEN NUGGETS $10.00
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CHOCOLATE BROWNIE $12.00
- served with ice cream, mixed berries, cream and chocolate sauce
- Green leaf salad with chardonnay dressing $8.50
- Vidal seasonal soup n/a
- Vidal seasonal garden vegetables $8.50
- Sticky date pudding with cream n/a
- Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
- Apple and blackberry crumble with vanilla ice cream n/a
- Rustic fries, aioli, tomato ketchup $8.00
- Cheese cake of the day n/a
- HOKI BITES+CHIPS $5/S $7/L
- HOT CHIPS $5
- The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
- WEDGES+SOUR CREAM $7
- NUGGETS+CHIPS $5/S $7/L
- JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
- SALSA NACHOS $6
- PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
- top with Bacon add $6.00
- Cheese plate
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Creme Brule $11.50
- A berry brule accompanied with shortbread
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Eggs Benedict Bacon or Smoked Salmon $19.50
- Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
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Breads (Not GF) $6.00
- Chef’s breads
- (DF, V & GF* on Request) designed for 2 to share or more if an entree
- or with a free range egg & bacon add $6.00
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Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
Frimley Fish Supply
Phone
068767907
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
401 Frimley Road, Frimley, Hastings, Hawke's Bay, 4120, New Zealand
- Hastings Fish & Chips Menus
- Hastings Seafood Menus
- Hawkes Bay Fish & Chips Menus
- Hawkes Bay Seafood Menus