Frog 'N Firkin in Invercargill City Menu

Frog 'N Firkin in Invercargill City has no menu available, but can choose from many other options such as ONION RINGS or BUFFALO CHICKEN FRIES from Burger King. Tuatara Backpackers offers many options including English Muffin with Jam and Eggs on Toast (g.f). Blazing Copper Restaurant - Heartland Hotel Croydon includes a wide range like Selection of Fresh Bread or Garlic Bread. ANTIPASTO PLATTER and BAKED CAMEMBERT from . The Hideaway 201 offers Black Dog Bar and Kiwi style tapas - 4pm til 9pm.

Nearby Sample Menus

  • M&M’S MINIS® McFlurry® N/A
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Plain Sundae N/A
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • Egg $1.50
  • Rummage Board $52
    • Hot smoked salmon, our chorizo sausage, salt & pepper squid, garlic mussels, marinated olives, blue cheese, relish, pesto, roasted garlic clove butter & melted tomatoes, all served with crusty breads.
  • Chicken Ciabatta Stack (GF) $21.00
    • Grilled apple cider marinated chicken breast layered over tossed ciabatta with rocket, fetta and tomato. Apricot,pomegranate and molasses chutney.
  • Vegetables $7.50
  • Fish of the Day (GF) $22.50
    • Freshly prepared with fresh green salad.
  • Seafood Chowder $15.50
    • Smoked local fish, mussels, capers,lemon and thyme with toasted ciabatta.
  • Bacon & Eggs $17.90
    • Poached, scrambled or fried with honey cured belly bacon resting on wilted spinach & toasted ciabatta.
  • Vegetarian Stack (GF) $17
    • Roasted mushroom, sticky sweet potato, red pepper, tomato , Spanish onion, courgette and feta with spinach and fresh pesto.
  • Pork Sausage $11.50
    • With gravy, mashed potato and green peas.
  • Stewart Island Cod $36.90
    • Crumbed island cod fillets served on mashed potato, medley of steamed vegetables with hollandaise and a green salad with tartare sauce.
  • Venison Steaks $44.90
    • Prime NZ venison grilled medium rare, sliced and stacked with mushroom, bacon on potato mash, steamed vegetables and red cabbage, berry sauce and salad greens.
  • Chicken Wrap Eastern Style $24.50
    • Chicken pieces in a tortilla wrap with salad greens, hummus, guacamole, topped with a sweet chilli sauce and mint yoghurt dressing.
  • Chatter Platter “Cabbage Tree Specialty” $52.50
    • Creamy blue, salami, brie, pate, smoked salmon, squid rings, battered onion rings, ham strips, smoked chicken, stuffed mushrooms, olives, guacamole, basil pesto, gherkins, sun dried tomatoes, vegetable medley with bread & crackers. (Suitable for 2 - 4 persons)
  • Chicken Kiev $35.90
    • Chicken breast filled with brie, bacon and apricot served on gourmet potatoes and steamed vegetables. Accompanied with hollandaise sauce with a garlic & white wine sauce and a side salad.
  • Chicken & Prawn Cutlets $39.90
    • Grilled chicken breast topped with garlic and sweet chilli prawn cutlets. Served with salad greens, mashed potato and steamed vegetables.
  • Ice Cream Cone $3.90
    • Plain Vanilla, Dark Chocolate, Boysenberry Yoghurt, or Cookies and Cream with 100’s and 1000’s topping. (Can be chocolate dipped. Please ask)
  • CHEESEBURGER
    • You can’'t go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • HAWAIIAN BK CHICKEN
    • Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • CHICKEN BIG FEED
    • Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • CHEESEBURGER
    • Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • CREAMY MAYO CHEESEBURGER
    • You can'’t go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • Lamb/Beef Roghan Josh $15.90
    • A specialty from Kashmir, lean chunks of lamb cooked in a rich almond sauce with a blend of fragrant spices.
  • Mango Chicken $15.90
    • Tender chicken cooked in exotic creamy curry sauce.
  • Sheek Kebab (5 pieces) $10.90
    • Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor
  • Naan $3.00
    • Leavened white flour bread baked in clay oven
  • Vegetable Pakora $5.90
    • Vegetables dipped in chick pea flour with herbs & spices and golden fried
  • Chicken Afghani $15.90
    • Barbequed chunks of chicken simmered in delicate cashew sauce.
  • Onion Bhajees $6.90
    • Crispy onion fritters - a Bombay specialty!
  • Garlic Naan $4.00
    • Freshly baked white bread topped with garlic and fresh butter
  • Roasted Fillet of Pork $34.90
    • Oven roasted Pork Fillet filled with Sage & Onion Stuffing, accompanied by our Roasted Nectarine & Pear Relish & crunchy Pork Crackling. Served with Buttery Potato Mash & oven baked fresh Courgette wrapped in Italian Prosciutto Di Parma Ham.
  • Mediterranean Vegetable Polenta $27.50
    • Selection of seasonal Vegetables & Pine Nuts tossed in Rosemary & Garlic jus with a hint of Chilli. Served on a grilled Field Mushroom & set Polenta.
  • Bread & Spreads $18.80
    • Freshly Baked Bread of the day with Chef’s homemade Spreads 3-4 people
  • Shrimp Cocktail $15.50
    • Peeled Shrimps on a bed of Lettuce Leaves drizzled with our Seafood Sauce. Entrée
  • Fiordland Venison $22.90
    • Wild Fiordland Peppered Venison served Rare to Medium-Rare drizzled with Cranberry, Port & Orange Jelly presented on butter wilted Seasonal Greens.
  • Golden Fries or Potato Mash $5.90
    • Makikihi Fries sprinkled with Sea Salt or Buttery Potato Mash, creamy smooth.
  • Hoisin Chicken $17.50
    • Slices of Chicken Breast marinated in Hoisin & Ginger Sauce. Layered with Sesame Seed Wontons & mixed Lettuce Leaves dressed with Lemongrass & Lime Vinaigrette.
  • Pork Belly $34.80
    • Pork Belly slowly baked in a broth of Apple Cider, Garlic & freshly picked Lemon Thyme. Presented on a bed of Buttery Potato Mash & accompanied by Crunchy Pork Crackling, Balsamic Red Cabbage & Steamed Broccoli. Drizzled with Jus made from the Roasting Pan Juices.
  • -Add compote $2.50
  • style chargrilled vegetarian pasta $23.50
    • with a medley of fresh seasonal vegetables, feta and EAT olives and basil pesto
  • Prawns $19.50
    • Chilli and garlic panfried prawn cutlets with green salad
  • Bread & Spreads $15.50
    • In house made classic white bread with hummus, roasted garlic, maldon sea salt and XV olive oil.
  • Pork $24.50
    • Fresh well seasoned NZ pork chop with kumara fries served with apple sauce and a fresh green salad
  • Blue Cod $26.50
    • Blue cod in a local Stanley Green beer batter served with fresh green salad, steak fries and housemade tartare
  • Antipasto $24.00
    • a selection of local cheese, in house pate, EAT relish and chutney, ham on the bone, smoked salmon, New Zealand chorizo, EAT marinated olives, EAT bread and hummus
  • Soups $16.50
    • A really hot, creamy, thick and fulfilling seafood chowderwith mussels, white fish, squid and vegetables, served with toasted garlic bread
  • Wrap N/A
  • Choc Chip N/A
  • Onion N/A
  • Chicken Teriyaki N/A
  • Cucumber N/A
  • Tuna N/A
  • Old English N/A
  • Oat & Raisin N/A
  • Grilled Stewert Island Salmon Fillet on Rosemary Rock Salted potato Wedges, with Grilled Prawns & Citrus Lemon Hollandaise Sauce GF $32.00
  • Rich Chocolate Torte with Berry Compote, Raspberry Sauce, Chocolate Ice Cream and Pistachio Nut Cream GF $13.00
  • Seared Venison on Creamy Potato & Kumara Bake with Spinach, roasted Beetroot, Chocolate Sauce & Blackberry Compote $34.50
  • Beer Battered Fried with Aioli Fried Eggs (2) Garlic Butter Mushrooms Steamed Vegetables Green Garden Salad All $5.50
  • Warm Ciabatta Loaf Served with Garlic Butter $9.50
  • Butter Chicken with Steamed Rice, Naan Bread & Minted Yoghurt $28.00
  • Warm Apple and Rhubarb Crumble with a Crispy Topping, Served with Vanilla Ice Cream & Fresh Cream $13.00
  • Battered Chicken Balls on Mini Risotto Cakes Splashed with Sweet Spice Sauce & Pistachio Crush $17.00
  • Bowl of Salad Greens $6.50
  • Hash Browns $4.00
  • Bowl of beer battered fries $7.00
  • Muesli (v) $10.00
    • Toasted muesli served with a fresh fruit and yoghurt
  • Open Steak Sandwich (g.f) $18.00
    • Juicy rib eye steak served with an egg, fresh salad and smoky bbq sauce
  • Eggs Benedict (g,f) $17.50
    • Two poached eggs on an English muffin with homemade hollandaise and your choice of salmon, spinach, ham or bacon
  • Bacon $4.00
  • Aioli $2.50
  • 1KG RUMP STEAK $29.90
  • Minted Lamb $16.50
  • Chicken chippies & Chips
  • 2 x Pork Strips
  • Pavlova
  • Which includes their choice of one of the above Children’s Meals, plus a Drink & an Ice-cream Sundae
  • Hot Garlic Loaf $6.00
  • Blue Cod, Salad & Fries (when available) $21.00
  • FREE RANGE EGGS $11.00
    • poached scrambled fried (add bacon $3.00)
  • HASH BROWN STACK $19.00
    • bacon grilled tomato, mushrooms + two eggs
  • OMELETTE WITH TOAST $16.00
    • choice three filling, bacon, tomato, cheese, onion, spinach, mushrooms, salmon
  • CREAMY PORTOBELLO MUSHROOMS $16.00
    • on grain toast (add bacon $3.00)
  • TOASTED BAGEL $8.50
    • cream cheese and salmon
  • SAVOURIES $1.50
  • MUFFINS SAVOURY OR SWEET $4.50
  • MUESLI $9.50
    • fruit yoghurt + milk
  • NACHOS $6.50
    • chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce large
  • BLT $5.00
    • bacon lettuce tomato on toasted bread
  • CHICKEN CHILI BEAN BURRITO $4.20
  • HOMEMADE SOUP $5.30
    • vegetable or chicken corn large
  • HOT DISH OF THE DAY $6.60
    • large 475ml
  • BAKED POTATOES ON OWN $4.00
  • HOMEMADE SOUP $2.70
    • vegetable or chicken corn small
  • TOASTED SANDWICHES $4.10
    • cheese ham tomato, onion, pineapple 2 fillings(extra filling $0.50)
  • White Chip Macadamia N/A
  • Western Egg and Cheese N/A
  • Ranch N/A
  • Subway Club N/A
  • Avocado Toasties N/A
  • Flatbread N/A
  • Beetroot N/A
  • Chicken Teriyaki N/A
  • BLUE COD AND SCALLOPS OCF $25.00
    • served with fries & salad
  • CAJUN $37.00
    • topped with bacon, shrimps & pepper sauce
  • Mild Thai Beef & pineapple on rice $10.50
  • OMELETTE $27.00
    • filled with mushroom, onion, tomato, cheddar or and ham served with salad
  • Fish Blued Cod OCF $14.00
  • Mini Hot Dogs & curly fries
  • Chocolate Brownie Sandwich
  • LAMB SHANKS OCF $34.00
    • with garlic mash lashing of gravy & salad
Frog 'N Firkin

Frog 'N Firkin

location

Address

31 Dee Street, Invercargill City Centre, Invercargill, Southland, 9810, New Zealand

phone

Phone

032144001

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
31 Dee Street, Invercargill City Centre, Invercargill, Southland, 9810, New Zealand
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