Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
Vegetarian Benedict $17.90
Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
Ciabatta Benedict $17.00
Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
Big Breakfast $21.00
Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
EXTRAS
Aioli or chutney or HP Sauce $0.50
Cream Cheese or Mascarpone or hollandaise $1.00
Canadian maple syrup or vanilla bean syrup $1.00
Basil pesto or avocado $2.50
Field mushrooms or vine tomatoes or bacon $4.00
Free range Eco Eggs (fried, poached) $4.00
Scramble Egg $5.00
Spinach or wild pork sausage $4.00
Fuze's house smoked salmon $5.00
Homemade hashbrown $5.50
Gluten Free bread $1.50
LUNCH MENU
Chicken Sandwich $18.90
Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
Steak Sandwich $19.90
Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
Smoked Snapper Fishcakes $17.50
Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
SALAD SHIRAZI $5.00
fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
MAUST MOUSIER &4.00
yogurt with shallots
Negindar $28.00
Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
Chai o Kolucheh $12.00
one pot of Tea served with Persian cookies for two
KASHK BADEMJAN $8.00
sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
Koobideh $24.00
Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
Fesenjoon $32.00
Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.