Fuze Cafe in Auckland Menu

 BREAKFAST

• Toast $6.00
  • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
• Toast $9.50
  • Smoked salmon or Bacon served with butter or Cream Cheese
• Eggs $9.50
  • Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
• Eggs $13.00
  • With Bacon
• Homemade Toasted Muesli $9.50
  • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
• Pancakes $15.90
  • Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
• Sweet French Toast $15.90
  • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
• Creamed Portobello Mushrooms $16.50
  • On toasted ciabatta with a watercress and Grana pandano parmesan garnish
• Smoked Salmon Scrambled $16.90
  • Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
• Spanish Omelette $17.50
  • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
• Haloumi $16.00
  • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
• Haloumi $17.90
  • with bacon
• Fuze Benedict $18.50
  • Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
• Vegetarian Benedict $17.90
  • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
• Ciabatta Benedict $17.00
  • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
• Big Breakfast $21.00
  • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast

 EXTRAS

• Aioli or chutney or HP Sauce $0.50
• Cream Cheese or Mascarpone or hollandaise $1.00
• Canadian maple syrup or vanilla bean syrup $1.00
• Basil pesto or avocado $2.50
• Field mushrooms or vine tomatoes or bacon $4.00
• Free range Eco Eggs (fried, poached) $4.00
• Scramble Egg $5.00
• Spinach or wild pork sausage $4.00
• Fuze's house smoked salmon $5.00
• Homemade hashbrown $5.50
• Gluten Free bread $1.50

 LUNCH MENU

• Chicken Sandwich $18.90
  • Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
• Steak Sandwich $19.90
  • Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
• Smoked Snapper Fishcakes $17.50
  • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
• Fettuccine $18.90
  • With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
• Sweetcorn Fritters $17.90
  • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
• Chicken Haloumi Salad $20.00
  • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
• Curly Fries $7.50
  • With roasted garlic and rosemary served with aioli and tomato sauce

566 Te Atatu Road, Waitakere, Te Atatu Peninsula, Auckland, 0610, New Zealand

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