Fuze Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Eggs $9.50
    • Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
  • Eggs $13.00
    • With Bacon
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Pancakes $15.90
    • Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Creamed Portobello Mushrooms $16.50
    • On toasted ciabatta with a watercress and Grana pandano parmesan garnish
  • Smoked Salmon Scrambled $16.90
    • Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Haloumi $16.00
    • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
  • Haloumi $17.90
    • with bacon
  • Fuze Benedict $18.50
    • Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
  • Vegetarian Benedict $17.90
    • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
  • Ciabatta Benedict $17.00
    • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
EXTRAS EXTRAS
  • Aioli or chutney or HP Sauce $0.50
  • Cream Cheese or Mascarpone or hollandaise $1.00
  • Canadian maple syrup or vanilla bean syrup $1.00
  • Basil pesto or avocado $2.50
  • Field mushrooms or vine tomatoes or bacon $4.00
  • Free range Eco Eggs (fried, poached) $4.00
  • Scramble Egg $5.00
  • Spinach or wild pork sausage $4.00
  • Fuze's house smoked salmon $5.00
  • Homemade hashbrown $5.50
  • Gluten Free bread $1.50
LUNCH MENU LUNCH MENU
  • Chicken Sandwich $18.90
    • Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
  • Steak Sandwich $19.90
    • Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Fettuccine $18.90
    • With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • Curly Fries $7.50
    • With roasted garlic and rosemary served with aioli and tomato sauce

Nearby Sample Menus

  • Butter Naan $4.90
  • Lamb Nawabi $20.90
    • tender lamb curry with cream and almonds
  • Kesar Pista Kulfi $6.90
    • a traditional homemade milk ice-cream containing a delicate blend of crushed pistachios and saffron
  • Cheese Chilli $16.90
    • cottage cheese cubes in garlic sauce with onion and capsicums >>
  • Ras Malai $6.90
    • a traditional sweet dish consisting of small, flat cokes of cottage cheese in sweetened, thickened milk
  • Tandoori Roti $3.00
  • Rogan Josh $20.90
    • A Kashmiri delicacy robust with flavors of varied spices
  • Black Pepper Chicken $19.90
    • chicken cooked with black pepper in a creamy sauce
  • Combination Meat $14.50
  • Beef $11.00
  • Cambodian Noodle Soup $11.00
  • Combination Seafood $13.50
  • Lemon Grass Pork $11.00
  • Hue Spicy Beef & Pork Noodle Soup $11.00
  • Won Ton $11.00
  • Grilled Beef $11.00
  • Agedashi tofu(deep fried) $5.5
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Potato katsu $5.5
  • Tempura $12.5
    • (prawn/vege ・vege only)
  • Misodare $12.5
    • Mildly spicy miso sauce (chicken ・pork ・tofu)
  • Takoyaki (octopus balls) $5.5
  • Karaage chicken(fried Japanese-style) $5.5
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Green Beans in lemon oil and sea salt N/A
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Potato & Kumara Gratin N/A
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Fries N/A
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Garlic Chanai Bread $4.00
    • Yum, yum!
  • Satay Chicken or Beef - K2 $6.50
  • Gado-Gado — Ve1 $12.80
    • Fresh salad, tofu & egg served with our signature satay sauce
  • Babi Pedas - Hot - P2 $15.50
    • Pork and vegetables sauteed with fresh chilli, cummin and spices.
  • Satay - 1 $6.50
    • Grilled chicken with special satay sauce - 4 skewers.
  • Kari Kambing — M2 $15.80
    • Our very popular tender Iamb curry with potatoes.
  • Langkawi Platter - E6
    • A selection offour specialities: Murtabak Satay Fortune bag and Popiah
  • Tamarind Fish - SF3 $16.60
    • Fish fillet served with a sauce.
  • Prawn Basket (5) $5.90
  • Chicken Avo Bacon $13.90
    • grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • Falafel Wrap $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • Beats Burger $12.90
    • grass-fed angus beef, aioli, smashed koftas, cheddar cheese, streaky bacon, BBQ sauce, lettuce, tomato
  • Falafel $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • The Melt $10.90
    • grilled chicken breast, cheddar cheese, wholegrain mustard, lettuce, onion, tomato, relish, free-range mayo
  • Deer On Shrooms $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
  • Crumbed Chicken Tenders $6.90
  • Chicken Nuggets $16
  • Cub's Steak $16
  • Ostrich Fillet 200 g -When available $42.00
  • Pork Spare1/2 Rack $26.00
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Scotch Fillet 300gm $32.00
    • Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
  • CheddaMelt sauce $6.00
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Cheese cake $3.00
  • Roll combo $8.00
    • 1 roll, 3 potatoes, 1 can of drink
  • Chicken $5.00
    • sandwich
  • Curry roll $2.00
  • Nibbles special $15.00
    • 20 nibbles
  • Half $8.00
  • $6 pack, 2 pieces chicken, 4 potatoes, 1 drum, 1 thigh
  • King $7.00
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • Vegetarian Breakfast $14.90
    • Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Egg on Toast $8.90
    • Two eggs any style with two slice of toast
  • Soup of Day $9.90
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • Teriyaki Chicken $12.00
  • Teriyaki Salmon
  • Chicken Katsu Curry $12.00
  • Large assorted rolls 65 / $75.00
  • Cheese Ramen $12.00
  • Medium assorted rolls 45 / $55.00
  • Teriyaki Tofu Don $12.00
  • Chicken Katsu Don $13.00
  • Vegetarian breakfast $11.90
    • 2* toast, 2*hash brown, 2*eggs, 2* tomatoes, creamy mushroom
  • Old style $13.90
    • 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
  • Wedge $9.90
    • served with bacon, cheese, sour cream
  • 1* rump steak meal $15.90
    • 23 og to 25og of rump grill up served with chip salad chip and egg
  • Grill steak salad delight (rum steak) $14.90
    • grill dice steak choice of cook, served with salad delight mixed with fresh fruit and avocado
  • Bacon BLAT served with chip $13.90
    • 3*slice bacon, lettuce, avocado, tomatoes, toast sandwich
  • Garlic mushroom $13.90
    • 2* toast, 2*hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, garlic mushroom
  • Beef or chicken burger and chips $13.90
  • Rotisseries chicken (GF) $28.00
    • 1/2 roaster chicken with our Applejack's slaw, mashed potato, seasonal greens & jus
  • Lamb burger $24.00
    • Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
  • Applejack's legendary sliders $20.00
    • A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
  • Greek salad (GF/V) $22.00
    • Sundried tomatoes, crispy fta, red onions, cucumber, olives & balsamic glaze
  • Thai salad (GFR) $22.00
    • Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
  • Prawn 'cocktail' (GF) $18.00
    • Old fashion style with horseradish cocktail sauce
  • Sirloin 400 gms $38.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Seafood chowder $11.00/ $23.00
    • With Indian mascarpone (Cup/Bowl)
  • Prawn Crackers & chilli salt $6.00
  • Kimchi $4.00
  • Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
  • Char siu pork & prawn fried rice $9.00
  • Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00
  • Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
  • Steamed rice serves two (gf) (v) $5.00
  • Roti Chanai per piece $5.00
  • Gado Gado V $18.50
    • Steamed veges, tofu cubes, spuds, warm peanut sauce and crisp krupuk
  • Crisp Siamese Snapper $32.90
    • Whole Snapper, sweet chilli jam, fresh salad
  • Butter Chicken $23.90
    • Slow cooked in garam masala, tomato paste and light cream
  • Baby Bok Choy, Fresh Garden Salad, or Tofu $7.00 EACH
    • (sweet chilli jam & crushed)
  • Bakmi Goreng $23.90
    • Indonesian stir fried Hokkien noodle with prawns & chicken, sambal sauce, veges & toasted shallot
  • Steamed Dinsum $13.90
    • 4 steamed prawn, pork & scallops dimsum
  • The Grand Tour of Asia (for 2) $29.90
    • An exotic delicacy tour of all the entrees
  • Som Thail Gai $23.90
    • Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing
  • Kebab Roasted
  • Palak paneer/saagwala $11
  • Deal 2 $9.50
  • Kebab Roasted
  • Hara Chicken
  • Veg hakka noodles $12
  • Lamb roganjosh $13
  • Malai kofta $11
Fuze Cafe

Fuze Cafe

location

Address

566 Te Atatu Road, Waitakere, Te Atatu Peninsula, Auckland, 0610, New Zealand

phone

Phone

09 8348536

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
566 Te Atatu Road, Waitakere, Te Atatu Peninsula, Auckland, 0610, New Zealand
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