Fuze Cafe in Auckland Menu

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Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
Toast $9.50
- Smoked salmon or Bacon served with butter or Cream Cheese
Eggs $9.50
- Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
Eggs $13.00
- With Bacon
Homemade Toasted Muesli $9.50
- Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
Pancakes $15.90
- Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
Sweet French Toast $15.90
- Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
Creamed Portobello Mushrooms $16.50
- On toasted ciabatta with a watercress and Grana pandano parmesan garnish
Smoked Salmon Scrambled $16.90
- Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
Spanish Omelette $17.50
- Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
Haloumi $16.00
- Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
Haloumi $17.90
- with bacon
Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
Ciabatta Benedict $17.00
- Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast

Aioli or chutney or HP Sauce $0.50
Cream Cheese or Mascarpone or hollandaise $1.00
Canadian maple syrup or vanilla bean syrup $1.00
Basil pesto or avocado $2.50
Field mushrooms or vine tomatoes or bacon $4.00
Free range Eco Eggs (fried, poached) $4.00
Scramble Egg $5.00
Spinach or wild pork sausage $4.00
Fuze's house smoked salmon $5.00
Homemade hashbrown $5.50
Gluten Free bread $1.50

Chicken Sandwich $18.90
- Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
Steak Sandwich $19.90
- Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Fettuccine $18.90
- With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
Sweetcorn Fritters $17.90
- Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
Chicken Haloumi Salad $20.00
- Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
Curly Fries $7.50
- With roasted garlic and rosemary served with aioli and tomato sauce

Nearby Sample Menus

B10 Hainan Toasted Bread with Butter & Sugar $5.80
R09 Pappa Special Jasmine Rice (3 Dishes) with Sambal Eggplant, Fried Chicken & Sambal Prawns $17.90
C16 Roti Banana and Premium Ice Cream (Black Sesame / Green Tea) $13.00
B16 Steamed Mantau with Kaya $6.00
R06 Nasi Lemak with Fried Chicken $16.50
W01 Oriental Chicken Chop $18.30
S02 Pappa Deep Fried Chicken Skin $8.90
R01 Pappa Chicken Rice with Steamed Chicken $16.50

Spaghetti Marinara $17.00
- Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
Garlic Pizza Bread $7.00
- Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
Four Seasons $17.50
- Mushrooms, ham, spicy Italian sausage and prawns
Montanara $17.50
- Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
Volare Special $17.50
- Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
Calamari Con Polenta $15.50 / $23.50
- Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
Hawaiian $16.50
- Ham and pineapple
Risotto Di Pollo $17.00
- Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce

The Hangover Cure N/A
- Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream
Steak, and Guinness pot pie $19.50
- Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
Warm Chicken & Walnut Salad -With roasetd shallots, feta, cos lettuce & drizzled with an orange vianigrette $23.50
Ice Cream Sundae $13.50
- 3 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
Beef Nachos $16.50
- Chilli beef with corn chips, sour cream, guocomole, salsa and mozzarella
Murphy's Platter Serves 2-3 $25.00
- Blue nose fish bites, prawn twisters, spring rolls, chicken tenders, beer battered onion rings and wedges- with a wasabi or lemon dill mayo
Cookies and Cream $13.50
- A Rich Chocolate and cookie slice with ice cream and cream
Bucket of chicken fingers and fries $14.50
- Homemade crumbed chicken fingers served with sweet chilli sauce

Teppan N/A
- comes with rice, Mui pickle and miso soup
Mixed nigiri (6pcs) $15.00
- Fish of Chef's selection
Nagasaki nabe $29.00
- Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
Takoyaki 4pcs $6.00
- Deep fried octopus ball with mayo, katsu sauce and bonito flakes on it
Green Salad $5.00
- Cabbage, avocado, mesclun with apple & onion soy dressing
Mui crispy pork $22.00
- Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
Black sesame & green tea ice cream $6.00
Mui home-made pickles $4.00
- Red onion/cabbage celery/spicy carrot

Squid Plum Sauce $15.00
Beef/Pork/Chicken $13.00
Beef/Pork/Chicken/BBQ Pork $12.00
Beef/Pork / Chicken $13.00
Scallop $1.90
Vege Delight $10.50
BBQ Pork Fried Rice and Bami Goreng $27.50
Chicken Nibble $1.10

Hot Pot $17.50
- Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
Pad Thai Rice $14.50
- noodles with fried tofu, egg, cashew nuts and bean sprouts
Mussaman Lamb $19.50
- Slow cooked lamb, potatoes and peanuts (medium hot)
Roti $3.50
Nua Yang $19.50
- Thai char-grilled beef sirloin
Gaeng Kiew Whan $18.50
- Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
Sweet and Sour Combination $17.50
- Chicken and pork with pineapples, onions and tomatoes (mild)
Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)

Ice cream $4
- Served with chocolate sauce.
Cheese nann $4
- Naan with a stuffing of cheese.
Chicken/Lamb Roganjosh $10
- Tender chicken/lamb cubes cooked in exotic blends of herbs and spices.
Vegetarian Manchurian $15
- Mixed vegetable balls served in a sweet and spicy gravy
Chicken Tikka Masala $10
- Thick tomato and onion sauce with touch of coriander flavour.
Onion Bhaji $5
- Sliced onions mixed with chick pea batter and then deep fried.
Paneer Tikka Masala $10
- Cottage cheese cooked in gravy of creamy tomatos, onions, capsicum and spices.
Chicken/Lamb Jalfrazie $10
- Tender chicken/lamb cubes cooked in onion, capsicum, tomatoes, herbs and spices.

Rice finger 15 pieces $29.00
U2 Chicken thigh $11.00
- noodle with teriyaki chicken thigh
Regular 32 pieces $45.00
Rice finger $2.00
U5 Seafood $11.00
- noodle with prawns and mussels
Miso soup (Regular/Large) $2.00/$ 3.00
- soybean based
B6 Vegetarian(G/F available) $11.00
- seasonal vegetables, tofu / served with hot chilli paste sauce
Salad with deep fried chicken breast cutlet $10.00

LEMON CHICKEN $18.00
- crumbed deep fried chicken pieces topped with chef's special lemon sauce
MALAYSIAN FRIED VERMICELLI $15.00
- stir fried vermicelli with Malaysian sambal, oste shrimps, chicken, squid and bean sprouts
SALTED FISH EGG-PLANT $18.00
- eggplant stir fried with diced salted fish, onions and garlic
Combination Braised Bean Thread $12.00
Indonesia Fried Rice $12.00
MONGOLIAN BEEF ON HOT PLATE $20.00
- stir fried beef with Mongolian tangy sauce, onions, broccoli, carrots and bamboo shoots
Prawn Soup Noodles in Clay-Pot $13.00
COMBINATION BRAISED BEAN THREAD $15.00
- based bean thread with shrimps, squid chicken and cabbage

BACON + EGG $10.00
- (2 x BACON + EGG, TOMATO ON TOAST)
BACON $4.00
CHEESE $3.50
3 EGGS, 3 FISH $12.50
BIG BREAKFAST $12.50
- (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
BACON + EGG $4.50
3 EGGS, 3 BACON $12.50
CHICKEN $3.50

Bacon $5.00
Sourdough, crushed avocado, smoked salmon $14.00
Nut granola, mixed berries, labneh, coconut $13.50
Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
Scrambled eggs, vine tomatoes, sourdough $14.00
Omelette, smoked fish, salsa verde, sourdough $17.00
Green salad leaves, Dijon dressing $7.00

-6 for $5.00
Chicken roll $2.40
Big square choco cake $10.00
Butter chicken $2.30
Custard pie $1.40
-with cream $1.80
Pork bun $2.00
Chicken drum $1.40

Steak and pepper pie $3.20
Sausage roll $1.60
Pork pasty $2.80
Mince and cheese pie $3.20
Bacon and egg pie $3.20
Steak pie $3.20
Potato top pie $3.80
Steak and curry pie $3.20

Add Beef $4
Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
Meat $3
All $13
With Meat $15
All $13

Softly pulled pug shoulder $19.00
- On brioche or soft tacos, served with tartines steak fries
-With bacon $16.00
Crack that fish $19.50
- Served on tartines steak fries
Hash brown x 2 $4.90
Crispy kale and healthy quinoa salad (GF) $18.50
- Served with sweet baby beets, cajun pumpkin, grilled haloumi & honey mustard dressing
Mushroom bonanza (GF) $17.00
- Creamy mixed mushrooms served with ciabatta and poached egg
Bacon x 2 $4.20
Ko samui salad $18.00
- Tossed with lemongrass and sweet chilli beef

Fuze Cafe

Auckland Region > Auckland > Fuze Cafe

Address

566 Te Atatu Road, Waitakere, Te Atatu Peninsula, Auckland, 0610, New Zealand

Phone

09 8348536

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM