Fuze Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Eggs $9.50
    • Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
  • Eggs $13.00
    • With Bacon
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Pancakes $15.90
    • Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Creamed Portobello Mushrooms $16.50
    • On toasted ciabatta with a watercress and Grana pandano parmesan garnish
  • Smoked Salmon Scrambled $16.90
    • Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Haloumi $16.00
    • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
  • Haloumi $17.90
    • with bacon
  • Fuze Benedict $18.50
    • Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
  • Vegetarian Benedict $17.90
    • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
  • Ciabatta Benedict $17.00
    • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
EXTRAS EXTRAS
  • Aioli or chutney or HP Sauce $0.50
  • Cream Cheese or Mascarpone or hollandaise $1.00
  • Canadian maple syrup or vanilla bean syrup $1.00
  • Basil pesto or avocado $2.50
  • Field mushrooms or vine tomatoes or bacon $4.00
  • Free range Eco Eggs (fried, poached) $4.00
  • Scramble Egg $5.00
  • Spinach or wild pork sausage $4.00
  • Fuze's house smoked salmon $5.00
  • Homemade hashbrown $5.50
  • Gluten Free bread $1.50
LUNCH MENU LUNCH MENU
  • Chicken Sandwich $18.90
    • Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
  • Steak Sandwich $19.90
    • Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Fettuccine $18.90
    • With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • Curly Fries $7.50
    • With roasted garlic and rosemary served with aioli and tomato sauce

Nearby Sample Menus

  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Thai Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
  • Spicy Corn Delight
    • Tomato Base, Onion, Garlic, Spinach, Sweet Corn, Chilli Flakes, Mozzarella, Capsicum, Jalapenos, Black Olives.
  • 3 X Large Pizzas $44.00
    • Monday, Tuesday, Wednesday Only
  • Chilli Chicken
    • Chilli Base, Mozzarella, Onion, Capsicum, Chicken, Ginger, Garlic, Black Pepper, Coriander
  • Zinga Prawns
    • Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
  • Veg Mazzama
    • Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
  • BBQ Chicken Wings $12.00
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Lord kitchener burger $24.00
    • 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • The margherita $21.00
    • Sun ripe tomatoes, mozzarella & basil
  • Squid basket (GF) $16.00
    • lemon & ginger slaw
  • Mussels & cockles (GF) $17.00
    • Gin & tomato tonic butter
  • You need this (V) $10.00
    • chips butty, buttered bread & homemade brown sauce
  • The bombardier $24.00
    • Smoked chicken, pineapple, coriander & toasted chilli
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • Fix & Fogg $4.50
    • peanut butter
  • Pea & feta mash (v) $10.90
  • Toppings $2.00
    • From mix and match from the menu above
  • Mouse trap $4.50
    • Marmite & cheese
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • Hummus $4.50
  • Monthly specials POA
    • Check the board for the seasonal choice
  • Kids scoop $3.50/ $5.50
    • (Single scoop/ Double scoop)
  • Tight As Tuesdays $20
    • 4x Sausages, 4x Potato Fritters, 10x Mini Spring Rolls, 2x Full Scoop Chips and 1x 1.5L Drink - Holding out for pay day but still need a feed? Introducing 'Tight As Tuesday', the perfect feed for a family, flatties or friends!
  • Chicken Tenders - 6 Pack $8
    • Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • Pineapple Fritter $1.50
    • A slice of pineapple battered and deep fried and sprinkled in cinnamon sugar
  • Dawnbreaker $10
    • Fresh 100% prime beef homemade patty, free range bacon, free range egg, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
  • Seasoned Wedges with Sour Cream $6
    • Crunchy seasoned wedges cooked to perfection and served with sour cream. Add any of our extra seasonings for free for extra flavour - Cajun Salt, Lemon Pepper or Chicken Salt.
  • Full Scoop $4
    • Steak cut fries - perfect portion for two
  • Kids Meal $7.50
    • Options: Chicken Nuggets (5), Chicken Tenders (2), Mini Fish Fillets, Mini Hot Dogs (2) or Vege Spring Rolls (5) All come with steak cut fries, tomato sauce and a drink
  • Barbie Grill $11.50
    • Chargrilled chicken steak, free range bacon, real cheddar cheese, grilled pineapple, bbq sauce, mayo, lettuce, red onion and tomato on a toasted bun
  • ORGANIC BIRCHER MUESLI V $14.50
    • Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
  • EGGS BENEDICT $18.50
    • On English muffin w spinach & house hollandaise
  • JERK CHICKEN SLIDERS F $20.00
    • with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
  • OMELETTES $19.00
    • Baby spinach, pesto, tomato & feta
  • SIRLOIN STEAK SANDWICH FF $22.00
    • Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
  • ham off the bone / smoked salmon/ Jams bacon hash $6.00
  • OMELETTES $19.00
    • Smoked salmon, cream cheese, capers, & herb mix
  • EGGS BENEDICT $19.50
    • On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
  • De luxe burger $7.00
  • Donuts $1.00
  • Sweetcorn fritters $2.00
  • Fish burger $6.00
  • Meal $12.00
    • 2 fish /4 potato fritters / 4 sausages / or 4 crabsticks /chips ( scoop)
  • Steak & cheese $3.60
  • Crumbed fish $3.80
  • Fish (deep seacod) $3.00
  • Whole Flounder $10.50
  • Extra Meat $1.50
  • Pack A $10.00
    • 2 Fish, 2 Sausage, 2 Potato Fritter,$2 Chips
  • Corn Fritter $2.50
  • Mussel (fresh) $1.00
  • Potato Fritter $0.60
  • Pack B $10.00
    • Cheese Burger, Fish Burger, $3 Chips
  • Chicken & Cheese $5.50
  • Canton Braised Duck with Taro / Canton Braised Duck with Veggies $34.00
  • Special Maggi Sauce King Prawns (Shell on/of) / Special Black Chilli King Prawns (Shell on/of) $34.00
  • Black Chilli Eggplant $23.00
  • Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper $28.00
  • Deep Fried Spring Roll (")/ Vegetarian Spring Roll $7.00
  • Beef with Cashew Nuts / Beef with Oyster Sauce / Beef with Satay Sauce / Beef with Black Bean Sauce $28.00
  • Taro with Braised Pork / Salt Vegetables with Braised Pork / Sweet & Sour Pork / Canton Sweet & Sour Pork $28.00
  • Deep Fried Won Ton (4) $6.00
  • Mini Spring Roll (1/2 Doz) $4.50
  • Set Menu 2 $27.90
    • Chicken Fried Rice / Steak Chow Mein / Sweet & Sour Pork
  • Bacon $3.00
  • Pork & Veges $10.90
  • F1 $14.90
    • 3 Fish / 3 Sausages / 3 Potato Fritters / $3 Chips
  • Prawn Fu Young $12.50
  • Potato Fritter $0.70
  • Chicken Pineapple & Veges $12.90
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Piri Piri Hot N/A
  • Dinner Box $9.90
    • Don't havetome to prapare dinner! Come and have two drums and one thigh with regular chips & 420 ml Coke
  • Jumbo family Feast $55.90
    • 2 whole Chicken, 3 large traditonal chips, coleslaw, potato gravy, 1 flat bread, 2x1.5 litre coke , & 2 bowls of soft serve ice cream
  • Snack box $4.95
    • One druMwith regular chips to satisfy a little craving
  • Chicken Liver Salad $11.90
    • Flame grilled Chicken livers tossed in a garden Salad
  • 10 B.B.Q Ribs I$8.80 /M $11.30 /C $ 16.30
    • Finger long pieces of chicken on the bone
  • Just imagine a fresh white fish fillet injeceted with our secret formula than coated in a delcious crispy seasoing and cooked till just brown served with a freh batch of chips and whole lot of ketchup drizzled on top N/A
  • Chicken Espeto $19.80
    • Three Chicken espetos with one large side,regular potato gravy, coleslaw &420 ml drink
  • Chips $6.90
    • Served with tomato sauce and garlic aioli
  • Brekkie tomatoes(2) $3.70
  • French toast $17.50
    • Brioche with créme fraiche, berries and salad with five spice crumble
  • Pork belly $19.50
    • Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
  • -smoked salmon $18.40
  • Hash browns(2) $3.20
  • Corn fritters $19.50
    • Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
  • Kiwi omelette $18.40
    • Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
  • Steak & Pepper $ 2.50
  • Sausage Roll $ 1.70
  • Mince Pie $ 2.00
  • Steak & Cheese $ 2.20
  • Steak Pie $ 2.50
  • Peanut Brownie $ 1.00
  • Steak & Mushroom $ 2.50
  • Afghan $ 1.00
  • Siu Mai $2.70
  • Pork $3.80
  • Stuffed Sausage $2.50
  • Fried Chicken $3.80 (L)
  • Dim Sim $2.40
  • Hotdog $2.20
  • Lamb Shank (S) $7.50 / (L) $8.50
  • Chicken Cordon Bleu $2.80
Fuze Cafe

Fuze Cafe

location

Address

566 Te Atatu Road, Waitakere, Te Atatu Peninsula, Auckland, 0610, New Zealand

phone

Phone

09 8348536

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
566 Te Atatu Road, Waitakere, Te Atatu Peninsula, Auckland, 0610, New Zealand
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