Fuze Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Eggs $9.50
    • Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
  • Eggs $13.00
    • With Bacon
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Pancakes $15.90
    • Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Creamed Portobello Mushrooms $16.50
    • On toasted ciabatta with a watercress and Grana pandano parmesan garnish
  • Smoked Salmon Scrambled $16.90
    • Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Haloumi $16.00
    • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
  • Haloumi $17.90
    • with bacon
  • Fuze Benedict $18.50
    • Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
  • Vegetarian Benedict $17.90
    • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
  • Ciabatta Benedict $17.00
    • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
EXTRAS EXTRAS
  • Aioli or chutney or HP Sauce $0.50
  • Cream Cheese or Mascarpone or hollandaise $1.00
  • Canadian maple syrup or vanilla bean syrup $1.00
  • Basil pesto or avocado $2.50
  • Field mushrooms or vine tomatoes or bacon $4.00
  • Free range Eco Eggs (fried, poached) $4.00
  • Scramble Egg $5.00
  • Spinach or wild pork sausage $4.00
  • Fuze's house smoked salmon $5.00
  • Homemade hashbrown $5.50
  • Gluten Free bread $1.50
LUNCH MENU LUNCH MENU
  • Chicken Sandwich $18.90
    • Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
  • Steak Sandwich $19.90
    • Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Fettuccine $18.90
    • With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • Curly Fries $7.50
    • With roasted garlic and rosemary served with aioli and tomato sauce

Nearby Sample Menus

  • Murtabak $14.50/$16.50/$16.50
    • Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
  • Kuay Teow Mee Soup "KTM Soup" $15.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
  • Roti Curry Chicken $16.00
    • Homemade roti canai (2 pieces) served with curry chicken
  • Chicken Satay $14.00
    • 5 skewers chicken satay serve with homemade satay sauce, cucumber & onion. Extra sauce $3
  • Prawn Mee "Har Mee" $15.00
    • Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
  • Garden Broccoli $9.00
    • Boiled green broccoli served with dressing
  • Sambal Sotong Ball $9.50
    • Spicy sambal squid ball
  • Nasi or Mee Goreng Chicken $15.50
  • BEEF NOODLE SOUP $13.50
    • Marinated & delicious sliced beef served in a rich, hearty broth w bok choy, beansprouts & rice noodles.
  • PHAD THAI $13.50
    • Rice noodles wok-tossed w fresh beansprouts, garlic chives & eggs in our traditional (& very famous!) tamarind sauce. Comes w your choice of meat & served w chopped peanuts & a lemon wedge.
  • FRIED FISH w SWEET CHILLI $13.90
    • Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.
  • BBQ PORK $6.00
  • GRILLED CHICKEN $14.90
    • Tender, boneless chicken thigh served with sweet chilli or our homemade peanut sauce.
  • CHILLI CHICKEN $13.50
    • Tender slices of chicken wok-tossed w crosscut beans & carrots in a rich, fragrant & creamy sauce reduction.
  • CHICKEN, BEEF, PORK OR TOFU $4.00
  • TOM YUM SOUP $4.00
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
  • Baked Beans/Mushrooms $4
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
  • Tomato / Spinach / Avocado $3
  • Farm House Bacon (2) $4
  • Deep Fry Wonton / Steam Beef Tendon $5.80
  • Sweet & Sour Pork / Deep Fried Chicken Wings $9.00
  • Sizzling Lamb Chop with Black Pepper Sauce $24.00
  • Herbal Jelly / Glutinous Wrapped Ice Cream $5.30
  • Steam Chives & Shrimp Dumpling $5.80
  • Steam Sticky Rice with Minced Pork Wrapped in Lotus Leaf $5.80
  • Pot Sticker $5.30
    • Pan Fried Pork Dumpling
  • Beef with Ginger & Onion $20.00
  • Ham & cheese $7.00
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Chicken $7.00
  • Tropical chicken $10.90
  • Pepperoni $9.90
  • 6 chicken nuggets & chips
  • Battered sausage $2.00
  • Gurnard $4.50
  • Egg & cheese $5.00
  • Cheese burger $4.50
  • Steam pork mince $8.00
    • With water chestnut and dried chinese mushroom on rice
  • Stew venison tendon with chuan duan, du zhong and radix achyranthis bidentatae (taste a bit bitter) $7.00
    • Function:good for the strengthening the body and the kidney. Good for the alleviating rheumatic pains and aching loins
  • Steak pork spare ribs with black bean sauce and chilli pepper on rice $9.00
  • Vegetarian soup noodle / rice noodle / rice vermicelli. $4.50
  • Stew pig's stomach with white pepper $6.00
    • Function:good for expelling the coldness in the body. Good for the digestion and the stomach
  • Stew ox's penis with du zhong and radix morinda $7.00
    • Function:good for kidney and the fertilization function. Good for strengthening the bone and expelling the pain in the loin
  • Braised pork meat/Pig combinations with fresh bamboo and dried black fungus
  • Braised chicken wing with soy sauce
  • Meals served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Homemade Gravy S $2.00 / M $3.00 / L $5.00
  • Potato & Gravy S $5.50 / M $7.50 / L $9.50
  • Vegetarian $5.00
  • Pork / Beef / Chicken $6.50
  • Sticky Date Pudding $3.90
  • Chicken Combo $8.50
    • 1 drumstick, 1 thigh and 4 potatoes
  • Lamb $6.90
  • Garlic Bread with Cheesex $5
  • Side salad $6
  • Arancini (V) $10
    • house made risotto bites with pumpkin & mozzarella
  • Baked Cheesecake
    • ice cream & whipped cream ask our team for today’s flavour
  • Caesar Salad
    • cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
  • Caesar dressing
  • Breads & Spreads $8.5
  • Salmon Fillet $31
    • oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
  • Toasted ciabatta $4.50
  • Salmon scrambled eggs $18.00
    • served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
  • Grilled bacon $5.50
  • Bread and dips $10.00
    • toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
  • Toasted house made muesli $10.00
    • with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
  • Eggs benedict $16.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & roast mushrooms
  • Toasted bagel $16.00
    • with cream cheese & house smoked salmon with rocket, crispy capers & red onion
  • Baconator $10.20
  • 5 Pieces $4.20
  • Guacamole Crunch Bowl $6.10
  • Spicy Chicken Strips
  • Medium $4.10
  • Side Salad $3.50
  • Loaded Cheese Fries $5.80
  • 3/4 LB Triple $13.40
  • Double Double $4.00
  • Chicken Egg Fu Yoong $10.50
  • Steak $10.50
  • Curry Prawn On Rice $13.00
  • Curry Combination On Rice $12.50
  • Bacon $4.00
  • Bbq Pork $10.50
  • Nasi Gorang(Rice) $12.50
  • **Menus are subject to change
  • Mushroom, Roast Garlic, Parsley, Onion Jam, Blue Cheese $21.00
  • Smoked Salmon, Herb Cream Cheese, Capers & Wild Rocket $23.00
  • *Add $5.00 for Gluten free base
  • 200g Angus Burger
    • with cheddar, onion jam, zucchini pickle, dijon mayo & fries
  • Orange chocolate truffles $9.50
  • Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
  • Green salad with ginger sesame dressing $7.50
  • Tandoori Chicken Half $12.50 Full $19.50
    • Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoor Oven
  • Aachari (Paneer / Chicken) $12.50
    • Paneer / Chicken marinated in mixed pickle, coriander and spices, cooked in Tandoor
  • Lamb Roganjosh $15.50
    • Lamb cooked with exotic blend of herbs and spices in thick gravy
  • Chocolate Fudge Cake $6.50
  • Butter Chicken $15.50
    • Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy
  • Haryali Kebab Half $12.00 Full $20.50
    • Tender chicken fillets marinated in fresh coriander & mint, garlic,ginger & cheese cooked in charcoal tandoori oven
  • Aloo Paratha / Garlic Naan $3.50
  • Chilli Chicken / Chilli Paneer $15.90
    • Indo chinese style boneless chicken or paneer cooked in onion, capsicum and green chilli
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • Eggs on toast $8.50
  • Never ending brunch (until 2pm)
  • Cinnamon french toast
  • -Add Bacon for $4.00
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • All of our eggs are free range
Fuze Cafe

Fuze Cafe

location

Address

566 Te Atatu Road, Waitakere, Te Atatu Peninsula, Auckland, 0610, New Zealand

phone

Phone

09 8348536

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
566 Te Atatu Road, Waitakere, Te Atatu Peninsula, Auckland, 0610, New Zealand
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