Fuze Cafe in Auckland Menu

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Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
Toast $9.50
- Smoked salmon or Bacon served with butter or Cream Cheese
Eggs $9.50
- Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
Eggs $13.00
- With Bacon
Homemade Toasted Muesli $9.50
- Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
Pancakes $15.90
- Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
Sweet French Toast $15.90
- Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
Creamed Portobello Mushrooms $16.50
- On toasted ciabatta with a watercress and Grana pandano parmesan garnish
Smoked Salmon Scrambled $16.90
- Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
Spanish Omelette $17.50
- Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
Haloumi $16.00
- Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
Haloumi $17.90
- with bacon
Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
Ciabatta Benedict $17.00
- Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast

Aioli or chutney or HP Sauce $0.50
Cream Cheese or Mascarpone or hollandaise $1.00
Canadian maple syrup or vanilla bean syrup $1.00
Basil pesto or avocado $2.50
Field mushrooms or vine tomatoes or bacon $4.00
Free range Eco Eggs (fried, poached) $4.00
Scramble Egg $5.00
Spinach or wild pork sausage $4.00
Fuze's house smoked salmon $5.00
Homemade hashbrown $5.50
Gluten Free bread $1.50

Chicken Sandwich $18.90
- Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
Steak Sandwich $19.90
- Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Fettuccine $18.90
- With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
Sweetcorn Fritters $17.90
- Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
Chicken Haloumi Salad $20.00
- Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
Curly Fries $7.50
- With roasted garlic and rosemary served with aioli and tomato sauce

Nearby Sample Menus

Fruit and Nut
- Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
Grilled chicken / Seared salmon / Carved pork belly / Flat iron steak
All served with chips
Squealer Pork Belly $29.00
- gravy/apple sauce/crackling
Texas Smoked Pork Balls $12.50
- w/ smoked tomato sauce
Ribs Smoked long & slow for 14 hours
Heaver Cleaver $18.50
- 150g house made beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aioli
Salt & Pepper Squid

Grilled tomatoes with oregano $5.00
Ba rbunye plakil with bread (GF) $11.00
- Giant beans, onions, garlic, fresh lime juice, coriander, italian parsley, mixed spices, olive oil, garlic bread
Mix grill ( GF with tobuli) $27.50
- Free range spring lamb back straps, free range chicken breast, free range spring lamb mince, mix spices, authentic turkish style marination
Wedges $8.00
Vegetarian $21.50
- Spinach, mushrooms, onions, olives, feta cheese
Bread'n dips with bread (GF) $14.00
- Hummus< sundried-tomato dip, tzatziki, garlic bread
Combo shish (GF with tobuli) $26.50
- Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
Authentic turkish lahmajun $22.00
- Free range lamb mince, parsley, onions, tomatoes, capsicums

Garlic Bread $6.00
●Omelette Du Chef $19.00
●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
- With French fries, coleslaw - with any cold drink purchased
Parfait de foie gras de canard $16.00
- Duck liver parfait, hollandaise, fig jam, brioche
French Fries / Salad Iceberg / Ratatouille $9.00
●La Baguette du Chef $18.50
- With French fries and coleslaw
-Ham, gruyere and dijon mustard sauce
-Mushrooms, salsa vierge, parmesan & salad

Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Side Dish (Each) $3
Tamarind Chutney
Mixed Vegetable curry
- Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
Selection of curry from mains with Butter Naan and Basmati Rice
Saag Gosht
- Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
Lunch Takeaway $12
Cucumber and coriander raita

Hawaiian Burger $10.50
Egg $1.00
Hamburger $7.50
Crab Sticks $1.50
Premium Snapper Burger $11.50
Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
Onion Rings (6) $4.00
Bacon $2.00

Prawn $13.00
G $25.00
- 2 Hamburgers, 4 fish, $3.00 chips, 2 hot dogs, 4 small spring rolls, 6 potato fritters
Half Chicken $7.50
Chicken / Roast Pork / Steak $10.00
Roast pork / Beef / Chicken $11.00
4-5 People $41.50
- Beef & Black bean sauce, chicken chow mein, sweet & sour wontons, roast pork fried rice, 4 small spring rolls, 2 hot dogs
Jumbo $4.60
Sweet & sour Wontons $9.50

Capsicum N/A
Lettuce N/A
Pickles N/A
Wheat N/A
Thousand Island N/A
Chicken Classic N/A
Pizza Sub with Cheese N/A
Pork Riblet N/A

The perfect treat to share with colleagues or friends & family. We require 48 hours notice for a whole cake or loaf.
Butter Chicken $28.00
- Mildly spiced tomato & yoghurt curried free range chicken - ready to heat and eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
Fresh Fruit Platter $40.00
- Seasonal fresh fruit to share presented on a bamboo platter. Serves 6 to 8
Sicilian Lemon & Olive Oil Cake $45.00
- A traditional Italian lemon, almond & olive oil cake topped with caramelised lemons & served with a lemon syrup
Middle Eastern Big Fat Eggplant & Chickpea $9.50
- A middle eastern inspired salad of fat juicy eggplant roasted in pomegranate molasses with chickpeas, spinach, cucumber, basil & topped with roasted hazelnuts & zatar
Chicken & Rocket Sammie $6.50
- Free range creamy chicken with cucumber ribbons, rocket & preserved lemon aioli on soft ciabatta roll or wholegrain sliced bread.
Ripe Deli is famous for its salads, full of nourishing goodness & amazing flavours.
Savoury Muffin $4.50
- Ripe's savoury muffin is packed full of veggies & cheese. Standard & mini options available.

CB4I Hut Noodle $10.30
- Udon noodle cooked with fresh vegetables, chicken and prawns in special sweet sauce
S38 Seafood Combination Noodle $11.80
- Thin egg noodles with prawns, squid, fish, cakes, crab, meat and fresh vegetables in oyster sauce
C9 Teriyaki Chicken Noodle $9.90
- Udon noodles with chicken and fresh vegetables in our special Japanese Teriyaki sauce
Wanton (6 pc) $ 3.50
B15 Chili Beef Noodle $9.70
- Thin egg noodles simmered with beef and fresh vegetables in spicy chili sauce
S35 Honey king Prawn Noodle $13.50
- Battered King prawns with honey sauce on wok tossed thin egg noodles and fresh vegetables
CB43 Combination Noodle $11.0
- Thin egg noodle simmered with prawns. BBQ pork, beef, chicken and fresh vegetables in oyster sauce
Add extra $ 2.00

Bowl of wedges $5.00
Bowl of fries $3.50
Mince & cheese pie $3.50
Samosas & fries $7.50
Spring Rolls & fries $7.50
Lasagna & fries $10.00
Steak & cheese pie $3.50
Nuggets & fries $7.50

Garlic Bread $4.00
B.L.T $8.00
Shrimp Cocktail $8.00
Small $3.00
Patty Burger & Chips $10.00
- Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
Scotch Fillet Steak $24.00
- served with 2 eggs, chips gravy *side salad optional
Hot Chips
Fish Bites & Chips $8.50
- served with lemon & tartare sauce

VEGETABLE BUN
STEAM DUMPLINGS 15 PCS $8.00
BBQ PORK BUN
SPICY DUMPLINGS SOUP 15PCS $10.00
STEAM DUMPLINGS 10 PCS $5.00
PAN FRIED DUMPLINGS 10PCS $5.00
PORK BUN
PAN FRIED DUMPLINGS 15 PCS $8.00

CHICKEN SAAGWALA
- Succulent pieces of chicken cooked to perfection with spinach and spices
GOAN FISH CURRY
- Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.
POPADDUMS $2.00
WHOLE MEAL ROTI $3.00
PRAWN TANDOORI $15.00
- Cooked to perfection with special spices in the Tandoor
KEEMA NAAN $5.00
VEGETABLE SAMOSA (2 pieces) $6.00
- Home made pastry, stuffed with a mixture of lightly spiced potato and peas
PANEER SHIMLA MIRCH
- Home made Indian cottage cheese cooked With capsicums, onions, tomatoes and spices.

Tomato Pesto Loaf $3.50
Bacon & Cheese Loaf $3.50
Focaccia Filled Roll $6.50
Strawberry & Chocolate $3.90
Chicken & Mushroom $5.90
Beef $3.00
Vegetarian $5.00
Bacon & Cheese $3.90

Deluxe Mixed Grill $18.90
- Beef, bacon, ham, chorizo, caramelised onion, BBQ sauce, mozzarella cheese
Fries $7.00
Fish n Chips $22.50
- Crispy beer battered fresh fish lemon aioli and fries
Sirloin 300g $23.00
Steak of the Week POA
- Please see your waitperson for today's special
Creamy mash $4.00
Vegetarian $17.90
- Courgettes, sundried tomatoes, capsicum, mushroom, pumpkin, kumara, blue cheese
Chicken Liver Paté $14.90
- Currant jelly, ciabatta

Fuze Cafe

Auckland Region > Auckland > Fuze Cafe

Address

566 Te Atatu Road, Waitakere, Te Atatu Peninsula, Auckland, 0610, New Zealand

Phone

09 8348536

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM