Fuze Cafe in Auckland Menu

Are you the owner? Manage this listing for free.

Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
Toast $9.50
- Smoked salmon or Bacon served with butter or Cream Cheese
Eggs $9.50
- Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
Eggs $13.00
- With Bacon
Homemade Toasted Muesli $9.50
- Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
Pancakes $15.90
- Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
Sweet French Toast $15.90
- Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
Creamed Portobello Mushrooms $16.50
- On toasted ciabatta with a watercress and Grana pandano parmesan garnish
Smoked Salmon Scrambled $16.90
- Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
Spanish Omelette $17.50
- Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
Haloumi $16.00
- Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
Haloumi $17.90
- with bacon
Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
Ciabatta Benedict $17.00
- Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast

Aioli or chutney or HP Sauce $0.50
Cream Cheese or Mascarpone or hollandaise $1.00
Canadian maple syrup or vanilla bean syrup $1.00
Basil pesto or avocado $2.50
Field mushrooms or vine tomatoes or bacon $4.00
Free range Eco Eggs (fried, poached) $4.00
Scramble Egg $5.00
Spinach or wild pork sausage $4.00
Fuze's house smoked salmon $5.00
Homemade hashbrown $5.50
Gluten Free bread $1.50

Chicken Sandwich $18.90
- Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
Steak Sandwich $19.90
- Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Fettuccine $18.90
- With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
Sweetcorn Fritters $17.90
- Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
Chicken Haloumi Salad $20.00
- Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
Curly Fries $7.50
- With roasted garlic and rosemary served with aioli and tomato sauce

Nearby Sample Menus

-Prawns $9.00
-Vegetarian with tofu $12.00
Massaman Curry (chicken or pork or beef) $10.90
- Massaman curry paste with potato, onion and peanut in coconut milk
●Pad Thai
- Traditional Thai noodles cooked with chicken or pork or beef or shrimps & chopped peanut
-Chicken or pork or beef $14.50
-Prawns or seafood $16.50
-Seafood / Prawns $16.50
●Sizzling
- Stir fried choice of meat with Thai sauce, garlic and pepper served with grilled vegetables

THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
Free range streaky bacon $6.00
Black Pudding $5.50
Avocado $4.00
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
Free range poached egg $2.50

Hummus(s) $5.00
Vegetarian On Rice (GF)(V) $19.00
- Rice, Tahini Salad, Petra Baked Beans, cashew Nuts, Cauliflower Salad.
Fatoosh(V)(DF) $12.00
- Fresh Cucumber. Tomato. Capsicum. Fresh Onion. Fresh Mint. Pomegranate Dressing. Fried Pita
Chicken(extra) $5.00
Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Lamb
Dish Salad $19.00
- Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Beef
Arias $18.00
- Minced Lamb. Tomato, Capsicum. Cooked Onion, in Garlic Toasted Pita Pocket, Served with Greek Yoghurt & Hummus.
Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Beef

Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
w fried chicken, bacon, sage burnt butter & maple syrup $17
House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
Potato carrot & roasted cabbage smash N/A
- two poached eggs, herbed hollandaise (half portion available)
Eggs benedict $18.5 / $12.5
- bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
Smashed avocado, lemon, chilli flakes & olive oil $13.5
Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5

Vegetarian Stir-fry $12.50
With Beef Curry $11.00
N7 Chicken Laksa $10.00
- Laksa is made with special spices and herbs served with coconut cream. Also available with rice.
CM2 Chicken Rendang $12.00
- Traditional slow cooked chicken in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
B5 Roti Canai with Cheese (2 Pieces) $8.00
With Lamb Curry $15.00
CM7 Chicken & Capsicum Curry $12.00
LM1 Malaysian Lamb Curry $12.50
- Aromatic Malaysian Lamb curry served with fragrant rice, salad and prawn cracker.

Milk + honey sundae $17.00
Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
Banana tapioca pudding $17.00
Freshly-opened oysters, apple, pickled cucumber $19.00
Chocolate mousse $17.00
-Add bread & a side dish for $9.00
Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00

Pickled cabbage & shredded duck fried vernicelli $13.80
Combination noodle soup $14.80
Salted pepper king prawn (off shell) $35.80
Steam vege (Small/Large) $13.80/ $23.80
Stir fried yellow teeth cabbage $19.80
BBQ pork fried rice (Crispy pork) $12.80
Chiu chow fried rice noodle $14.80
Red roast blue cod fish $39.80

34. Rama Long Song
- Stir-fried meat with mixed vegetables and peanut sauce
31. Pad Kra-Pow
- Stir-fried meat with bamboo shoot, basil, bean, mushroom and chilli
17. Wonton Tom Yum Soup $8.00
- Minced prawn and chicken dumpling in Thai hot and sour soup
40. Gaeng Massaman
- Massaman curry with potatoes, onion, peanut and coconut milk
IS. Tom Yum Goong or Talay $8.00
- Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
Chicken / Beef / Tofu $14.90
38. Gaeng Gari
- Yellow curry with potatoes, onion, carrots and coconut milk
28. Pad Med Mamuang
- Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce

Won ton soup $8.50
Prawn $9.00
Cheese $3.00
Indonesian curry with rice, meat and vege $11.00
Rice $2.00
Pork $8.50
Fish $3.00
-Pineapple and vege

Roasted Muesli $8.8
- House roasted Oats & Nuts with Nutura yoghurt and Honey
-Brined Chicken $14.8
Mashed Avocado & Feta Cheese
- On Sliced Frumento Load topped With Poached Egg and Salad
Chicken Bap Sandwich $17.8
- Sliced Breast, Ham, Fried Egg, Tomato , Lettuce and Sweet chilli & Mayo Sauce Served with Chips and Salad
Toast Bagel Or Croissant
- Served with Salad
Hash Brown $2.0
Egg on Toast with Hash Brown $8.5
Creamy Panne Pasta $15.8
- Mushroom & Chorizo, Spinach, Olive, Mixed Beans, Creamy Sauce and Parmesan Cheese

PAD TA-KRI
- with vegetables fresh chili fresh lemongrass WARM
LARB $23.50
- rice powder red onion chili lime based dressing iceberg lettuce/chicken
TOM KHA
- delicious coconut soup with mushrooms and tomato MILD
PAD THAI $23.80
- stir fried rice noodles tamarind sauce, crushed peanuts/prawn
YUM(THAI SALAD) $23.50
- fresh herbs spicy sauce/Tofu
PLA MUCK TOD $11.30
- deeply fried squid arms with sweet chili sauce
MACADAMIA CHICKEN $24.50
- marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
THAI CHICKEN WINGS $11.80
- crispy wings marinated in sweet chili sauce six wings

Rice $2
Spicy Shredded Chicken Udon $14.5
Deep Fried Scallop $29.9 / $39.9
- Petti / Main
Salmon (10Pcs) $18
Sashimi (M) (25Pcs) $39.5
Tuna (S) (8Pcs) $20
Tuna Tataki $14
Sushi (S) $11
- Nigiri(4pcs)

Falafel with rice $14.00
Whole Chicken $25.00
Lamb Shesh / Chicken Shesh $14.00
Lamb or Chicken with rice $14.00
Lamb Kebab $9.00
Mix Kebab $10.00
Shawarma with Chips $14.00
Mansaf $15.00

Spencer Caesar Salad $17.5
- Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
Duck-fat whipped Potato Mash(GF) $3.85
Steamed seasonal Greens (gf) (V) (df) $3.85
House smoked Salmon $36.5
- served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens
Available for dinner every Thursday, Friday and Saturday.
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs

Steak/Cheese $4.50
Steak/Cheese/tomato $4.50
Mince $4.50
Mince/Cheese $4.50
Double Meat $1.00
Italian $3.80
Salmon/Spinach $3.80
Steak $4.50

Fuze Cafe

Auckland Region > Auckland > Fuze Cafe

Address

566 Te Atatu Road, Waitakere, Te Atatu Peninsula, Auckland, 0610, New Zealand

Phone

09 8348536

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM