Fuze Cafe in Auckland Menu

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Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
Toast $9.50
- Smoked salmon or Bacon served with butter or Cream Cheese
Eggs $9.50
- Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
Eggs $13.00
- With Bacon
Homemade Toasted Muesli $9.50
- Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
Pancakes $15.90
- Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
Sweet French Toast $15.90
- Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
Creamed Portobello Mushrooms $16.50
- On toasted ciabatta with a watercress and Grana pandano parmesan garnish
Smoked Salmon Scrambled $16.90
- Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
Spanish Omelette $17.50
- Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
Haloumi $16.00
- Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
Haloumi $17.90
- with bacon
Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
Ciabatta Benedict $17.00
- Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast

Aioli or chutney or HP Sauce $0.50
Cream Cheese or Mascarpone or hollandaise $1.00
Canadian maple syrup or vanilla bean syrup $1.00
Basil pesto or avocado $2.50
Field mushrooms or vine tomatoes or bacon $4.00
Free range Eco Eggs (fried, poached) $4.00
Scramble Egg $5.00
Spinach or wild pork sausage $4.00
Fuze's house smoked salmon $5.00
Homemade hashbrown $5.50
Gluten Free bread $1.50

Chicken Sandwich $18.90
- Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
Steak Sandwich $19.90
- Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Fettuccine $18.90
- With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
Sweetcorn Fritters $17.90
- Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
Chicken Haloumi Salad $20.00
- Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
Curly Fries $7.50
- With roasted garlic and rosemary served with aioli and tomato sauce

Nearby Sample Menus

Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Tempura Aubergine And Blue Pea Inari see above
- panch phoron spiced tomato pickles, rhubarb, guava
Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow
Creamed Paua, Kiwi Dip, Frybread see above
- chef Neil’s tasty take on three kiwi classics
Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut
Duck Fat Roasties $11

Goat Nihari $19.90
- Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread
Garlic Bread $3.90
Variety of flavours available! $26.00
KHANZ Charcoal Platter $49.90
- Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
Chicken Caesar Salad $13.90
Whole Grilled Fish $22.90
- Grilled fish served with flavoured rice, salad and traditional sauces
Grilled Prawns $22.90
- Charcoal prawns served with garlic sauce, salad and bread
Falafel Plate served with bread (V) $12.90

Cheese lover
- cheese, cheese and more cheese
Plum chicken
- cheese, chicken, onion, capsicum, pineapple, plum sauce
Single serve $2.00
Satay prawn
- cheese, onion, prawns, oregano, pineapple, capsicum, satay sauce
Meat deluxe
- cheese, salami, bacon, ham, beef
Dipping sauce $1.50
Double serve $4.00
Extra meat $3.00

THAI HOT BASIL
- stir fried with meat, chilli basil leaves and vegetables
HONEY CHICKEN
- fried chicken cooked with sweet honey sauce and sesame seeds
PAD THAI
- fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts
5 STAR CHICKEN
- fried marinated chicken topped with homemade 3 flavours sauce
THAI RED CURRY
- red curry paste with coconut cream bamboo shoots and vegetables
THAI GREEN CURRY
- green curry paste with coconut cream meat and vegetables
LARB
- Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie

with tomato sauce
Extras $1.50
- Cheese, avocado, bacon, egg, beetroot, pineapple, jalapeño
Turkish delight $3.00
- 4 pieces
Chicken deluxe $12.00
- Bacon, cheese, pineapple
Falafel salad $12.00
Falafel kebab $10.00
Extras cheese $1.00
Chicken satay $10.00
- Satay sauce

A semi- dry dris cubed potatoes with cumin seeds and herds.OR in a thick spiced mint sauce
Chicken Tikka Salad
Fish Tikka (Half /Full) $12.00 /$22.00
- Terakhi fillets marinated in yoghurt,herbs and masala.Roasted in the tandoor
Seafood $18.00
Onion Kulcha $3.50
- Naan stuffed with onions, spices and coriander
Raita (cucumber yoghurt ) $3.50
Karhai paneer
- Homemade cottage cheese cooked with capsicum,onion,fresh ginger and garnished with coriander
Paratha / Aaloo paratha $3.50
- Layered wholemeal bread OR stuffed with spiced potatoes

Fish + Chips $10
Served with Fries
Ice cream sundae $4 Small/ $7 Large
- Chocolate or Strawberry
Lunch time only
Fries $7
Fish and Chips + Salad $15
Asian inspired beef noodle soup $10
Peppery potato + waterdes soup and garlic bread $10

55. Combination fried rice $ 12
48. Hot & spicy tofu on rice $ 9.8
53. Beef fried rice $ 11
Upsize $2
52. Chicken fried rice $ 11
2. Hot & spicy beef noodle soup $ 8
6. Spicy pork noodle in sour soup $ 7
49. Fried Tofu and pork veges on rice $ 10.8

Pork $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
12 Nugget Combo $ 12.50
- 12 Nuggets chips and can drink
Lamb $ 8.00
Chicken $ 7.00
Kids Roast Meals $ 9.50
- Pork or chicken meal with chips or potato
All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
Two Shank Meal $ 24.50
All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy

Cake $1.00
- 1 pc
●Biryani
-Non veg $3.99
Sambar $2.00
Egg roti (each) $2.50
-Chicken / Lamb $9.00
Laddu $4.00
Twist bread $2.50

Chicken Fu Yoong $11.90
Hawaiian $3.70
Pineapple Fritter $1.50
Combination Meats $15.00
Pork & Pineapple $13.00
Steak $11.90
Chips $2.80
15 Chicken Nibbles & Chips $13.00

1. Fried Chicken $23.00 (whole chicken)
12. Dumpling $9.00 (10pcs)
6. Lunch Box $10.90/$12.00
- (beef/spicy pork/spicy squid)
14. Army Soup $25.00 (pack)
2. Seasoned Fried Chicken $27.00 (whole chicken)
8. Spicy Rice Cake $5.00 (pack)
13. Vietnamese Spring Rolls $8.00 (7pcs)
10. Fried Food $5.00 (5 pcs)

SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
POTATO AND CHEDDAR CHEESE GRATIN 12.0
- Slice potatoes, cheddar cheese, cream, panko crumbs v
WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
- Lemon and verjuice cremeux, vanilla rhubarb ice cream n
SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
- Grilled bread, nuts and seeds, dried stone fruit chutney n gf*

Souvlaki Lamb L $11.00/Mini $8.50
Mixed on Rice L $13.50/Mini $11.00
- Chicken, Lamb & Falafel
Mixed Souvlaki L $11.50/Mini $9.00
Chicken on Rice L $12.00/Mini $9.50
Chicken Kebab L $10.00/Mini $7.50
Lamb Salad L $12.00/Mini $10.00
Hot Chilli N/A
Satay N/A

Stir fried Pork spare ribs with capsicum $26.00
Sizzling cuttlefish with chilli $22.00
Stir-fried Zigua with onion $32.00
Farmed Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
Stir-fried sliced duck with snow beans $24.00
Steamed prawns with garlic $32.00
Sauteed mince chicken with lettuce wraps $24.00
Deep fried sliced chicken meat with Lemon/Lime sauce $24.00

Fuze Cafe

Auckland Region > Auckland > Fuze Cafe

Address

566 Te Atatu Road, Waitakere, Te Atatu Peninsula, Auckland, 0610, New Zealand

Phone

09 8348536

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM