Garlands Road Food Bar in Christchurch City Menu

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Garlands Road Food Bar in Christchurch City has no menu available, but can choose from many other options such as House baked ciabatta, balsamic butter or Sesame crisp bread, smashed beetroot, spiced yogurt from Straits Cafe. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. MSA Restaurant includes a wide range like Garlic mini loaf or Soup & Bread. E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf from . Milanese offers Thai Terrace and Golden Bags (3 Pieces).

Nearby Sample Menus

ROMANA $19.00
- tomato, anchovies, oregano, mozzarella
PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella
CALZONE ADD $1.00
- turn any pizza into a folded pizza pocket
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella

Saag $14.00
- Meat cooked in spices and fresh spinach
Tandoori Mushroom $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
Keema Naan (mince Iamb) $5.00
Pasanda $14.00
- Meat cooked in a tasty nutty gravy
Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds

Panna Cotta Al Miele $16.00
- Honey panna cotta with sticky vincotto
Proscuitto Mare & Monte $22.50
- Parma ham wrapped around seasonal fruit served with tomatoes, buffalo mozzarella & prawns
Calamari Fritti $17.50
- Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
Add Grilled Chicken $21.00
- Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
Broccoli $9.50
- Lightly tossed with crushed garlic & olive oil
Contadina $28.00
- Homemade sausage meat, capsicums, mushrooms & olives
Panzanella $17.00
Porchetta $36.00
- The best roast pork loin with caramelised pears, broccoli, pancetta & almonds

Double Meat $4.70
Steak Tomato on Rice $13.00
Pineapple $2.50
Roast Pork Pineapple on Rice $12.50
Pork Foo Young Egg $14.00
Chicken Black Bean Sauce $12.50
Chicken Chop Suey $12.00
Chicken Fried Rice $11.00

Salad see specials board for today's salad $19.50
Serving of Fries $3.50
See Blackboard for:
(All Children's meals are available for anyone under 12 years only)
Chicken Nuggets
- with fries and coleslaw
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
Serving of Onion Rings $3.50
Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.

Chicken McWrap® Caesar - Crispy n/a
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
The Boss n/a
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
Oreo® Cookies McFlurry n/a
- For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry
Italian Dressing n/a
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice
The Clubhouse Angus n/a
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
The Almighty Angus® 1/2lb n/a
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger
Hamburger n/a
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun
Hash Brown n/a
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside

Vegetarian Falafel
Double $12.50
Lamb
Single $11.00
Childrens Souvlaki
Double $12.50
Chicken, Pork, Beef pattie
Double $12.20

Muesli $10
- w a fruit situation & yoggy/milk
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Pancakes $15
- Bacon & Maple, Berries & Cream
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Eggs & Toast w/ Bacon $14

FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!

Teppanyaki banana $18.00
- Grilled banana wrapped with pancake served with ice cream
Wakame Salad $8.50
- Seaweed Salad
Titanic Voyage $75.00
- Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
Ankaka Tofu $12.00
- Deep fried tofu with ankaka Sauce
Salmon $35.00
Salmon & Avocado Roll $15.00
- King Salmon & avocado
Scallops $35.00
chef's Suggestion $43.00
- Prawns , Chicken, Premium NZ Eye fillet

Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Toast $3.00
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Sausages $3.00
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing

Hot Chips $2.50
Ham $4.00
Ham & Tomato $4.00
Carrot Cake $3.00
Chicken Drumstick $2.50
Steak & Mushroom
Fish $3.00
Mince

Sweet & Sour Fish $11.00
Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
Extra Serving on Meat $5.50
Bami Goreng / Nasi Goreng $11.00
Steak Foo Young Egg / Pork Foo Young Egg $10.50

Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Pasta of the Day N/A
- ask our friendly staff
Trio Omelette $19
- served w. house smoked salmon & cream cheese
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables

Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
For Two $14.50
Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup