Garlands Road Food Bar in Christchurch City Menu

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Garlands Road Food Bar in Christchurch City has no menu available, but can choose from many other options such as House baked ciabatta, balsamic butter or Sesame crisp bread, smashed beetroot, spiced yogurt from Straits Cafe. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. MSA Restaurant includes a wide range like Garlic mini loaf or Soup & Bread. E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf from . Milanese offers Thai Terrace and Golden Bags (3 Pieces).

Nearby Sample Menus

Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Soup of the Day $13.00
- Served w toasted Supergrain bread
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts

NAAN $3.50
- Plain Flour Flat Bread Cooked In Tandoor Oven.
PALAK PANEER $9.99
- Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
CHOCOLATE - CHEESE NAAN $5.00
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
JEERA ALLO $8.00
- Diced Potato Tempered and Sauteed with Mild Spices and Cumin Seed
TANDOORI FISH TIKKA $15.00
- Chunks of Fish Marinated in Ginger, Garlic, Yogurt and Roasted in Tandoor
POPPADAM (FOUR PIECES) $2.00
MINT CHUTNEY $3.50
CHICKEN KORMA $10.50
- Sliced Boneless Chicken Cooked in Tandoor, Rich Creamy Gravy and A Touch of Fenugreek

Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni

Chicken with Curry (as Or Vegetables) S $17.50 / L $30.00
Grilled Meatballs on a kebab stick
Prawn fried Rice
Fresh Vietnamese Spring Roll
Vietnamese Pancake (pork, prawn, squid and bean sprout) $11.00
Chicken with Vegetables S $17.50 / L $30.00
Chicken Curry
Beef with Curry S $17.50 / L $30.00

Toasted sandwiches
-with Akaroa salmon $18.50
Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
Classic avocado & tomato on grainy toast with fresh lemon $11.00
Oddfellow’s muesli and fruit $12.00
-with bacon $18.50

Wontons without sauce (One Dozen / Half Dozen) $8.00 / $4.00
Bacon Corn Patty $2.40
Steak with Black Bean Sauce $12.00
Steak with Cashew nuts on Rice $12.00
Black Bean Sauce with Chicken $12.00
Chicken Patty $1.80
Extra Mushrooms $1.80
Roast Pork Foo Young Egg $12.00

Goan Fish or Prawn Curry $19.00
- Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
Papadum $1.00
Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
Mix Platter $25.00
- 2 pieces of the above items served with salad
Onion Bhaji (4 pieces) $8.00
- Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
Kadai $14.00
- Meat cooked with capsicum, onions in a tomato base sauce and spices
Keema Naan (mince Iamb) $5.00
Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor

Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce

Chicken $9.00
- Chicken nuggets served in a basket with fries.
Chiles Hellenes (GF) $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.

Chicken Nuggets & chips
Roast $13.00
BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Shrimp cocktail $12.00
Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
Soup with garlic bread $10.00

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup

- Bacon and egg toastie
-Bacon tomato and cheese toastie
Single Choice (Mini Plate) $8.90
- Ham cheese corn chive toastie
creamy pumpkin Soup. $5.50
One or Two Choice Meal (small Plate) $12.90
Three Choice Meal (Regular Plate) $13.90
Nachos $10.50
- Nachos, homemade sauce.

Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
Éclairs & choux a la crême-Choux pastry filled with French custard -