Gin's Takeaways in Christchurch City Menu

CHICKEN DISHES CHICKEN DISHES
  • CHICKEN FRIED RICE $10.00
  • CHICKEN FRIED NOODLES $10.00
  • CHICKEN CHOW MEIN $10.00
  • CHICKEN CURRY ON RICE $10.50
  • CHICKEN TOMATOES ON RICE $10.50
  • CHICKEN MUSHROOMS ON RICE $10.50
  • CHICKEN PINEAPPLE ON RICE $10.50
STEAK DISHES STEAK DISHES
  • STEAK CHOW MEIN $10.00
  • STEAK FRIED RICE $10.00
  • STEAK FRIED NOODLES $10.00
  • STEAK CURRY ON RICE $10.50
  • STEAK TOMATOES ON RICE $10.50
  • STEAK MUSHROOMS ON RICE $10.50
  • STEAK PINEAPPLE ON RICE $10.50
SPECIAL DISHES SPECIAL DISHES
  • CHICKEN & CASHEW NUTS $12.00
  • LEMON CHICKEN $11.50
  • VEGETABLE CHOW MEIN $10.00
  • PRAWN & CASHEW NUTS $13.50
  • BAMI GORENG (Noodles) $11.50
  • NASI GORENG (Rice) $11.50
  • COMBINATION CHOW MEIN $12.00
  • COMBINATION FRIED RICE $11.50
  • COMBINATION FRIED NOODLES $11.50
  • SWEET & SOUR CHICKEN $11.50
  • SWEET & SOUR PORK $11.50
  • SWEET & SOUR FISH $10.50
  • STEAK BLACK BEAN SAUCE $11.50
  • STEAK SATAY SAUCE $11.50
  • STEAK OYSTER SAUCE $11.50
  • FRIED NOODLES $6.50
  • FRIED RiCE $6.50
ROAST PORK DISHES ROAST PORK DISHES
  • ROAST PORK FRIED RiCE $10.00
  • ROAST PORK FRIED NOODLES $10.00
  • ROAST PORK CHOW MEIN $10.00
  • ROAST PORK TOMATOES ON RICE $10.50
  • ROAST PORK MUSHROOMS ON RICE $10.50
  • ROAST PORK PINEAPPLE ON RICE $10.50
PRAWN DISHES PRAWN DISHES
  • PRAWN FRED RiCE $10.50
  • PRAWN FRIED NOODLES $10.50
  • PRAWN CHOw MEIN $10.50
  • PRAWN CURRY ON RICE $11.50
  • PRAWN TOMATOES ON RICE $11.50
  • PRAWN MUSHROOMS ON RICE $11.50
EGG FOO DISHES EGG FOO DISHES
  • CHICKEN EGG FOO YOUNG $11.00
  • STEAK EGG FOO YOUNG $11.00
  • ROAST PORK FOO YOUNG $11.00
  • PRAWN FOO YOUNG $11.50
  • COMBINATION EGG FOO YOUNG $11.50
EXTRAS WITH MEALS EXTRAS WITH MEALS
  • CASHEW NUTS $3.80
  • MUSHR0OMS $2.80
  • TOMATOES $2.80
  • PINEAPPLE $2.80
  • EXTRA SERVING MEAT $4.80
BURGERS BURGERS
  • Plain $3.00
  • Vegetarian $3.80
  • Bacon $4.00
  • Egg $3.80
  • Cheese $3.80
  • Pineapple $3.80
  • Mushroom $4.00
  • Beetroot $3.80
  • Tomato $3.80
  • Fish $3.80
  • Bacon Egg $4.80
  • Double Meat $4.00
  • Chicken $3.80
  • Steak $5.50
  • Giant $7.00
  • Hawaiian $5.60
  • Crumbed Fish fillets $5.00
  • Fish Bites (doz) $6.50
  • Squid Rings (doz) $8.00
  • Mussels (doz) $8.00
  • Chicken Nuggets $6.50
  • Chicken Nibbles $9.00
  • Seafood Fritters each $3.80
  • Pineapple Rings $1.80
  • Donuts $1.80
  • Jam Rap $2.00
  • Chocolate $2.00
  • Potato Fritters 3 for $2.00
  • Tarakihi Fillets $4.50
  • Sole Fillets $4.50
  • COD Fillets $4.50
  • Fish $2.20
  • Chips $2.20
  • Meat Patties $2.00
  • Hot Dogs $2.00
  • Plain Sausages $2.00
  • Spring Rolls $2.50
  • Curry Rolls $2.50
  • Seafood Sticks $1.80

Nearby Sample Menus

  • Grilled black tiger prawns $14.50
    • Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
  • cheesy salmon salad $23.50
    • Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
  • Prawn on Fire $25.90
    • Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
  • cows chip and dip $10.00
    • If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
  • toasted sammie with bacon and mozzarella cheese $8.00
  • Sticky Date $11.00
    • I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
  • Marshmallow & Ice-cream Sundae $11.00
    • Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Open Sammie $22.00
    • Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • -Prawns $13.00
  • Stir-fry Ginger
    • Fresh ginger, and fresh vegetables, cooked with a combination of sauces to enhance the flavours.
  • Stir-fry Peanut Sauce
    • Our very own, very special peanut sauce, with broccoli, carrots, cauliflower, and onions.
  • -Prawns, Monkfish, Scallop, or Squid $20.00
  • Aroy Thai BBQ Chickens $20.00
    • Chicken fillets marinated in our special sauce, barbecues and Served with sweet chilli dipping sauce.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Stir-fry Mushroom $12.00
  • Chicken, Beef, Pork, Crispy Pork, Vegetable, or Tofu $19.00
  • Beef curry Medium $15.50 Large $25
    • bo xao cari
  • Seafood fried rice noodles $13.00
    • mi hai san
  • Pork lemongrass and chilli Medium $15.50 Large $25
    • heo xao xa ot
  • Chicken and cashews in special seafood sauce Medium $17.00 Large $27
  • Vietnamese pancake $11.00
    • banh xeo
  • Chicken laksa rice noodle soup $11.00
  • King prawns in tamarind sauce Medium $18.00 Large $27
    • tom rang me
  • Salt and garlic chilli prawns $19.50
    • tom chien muoi toi ot
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Cucumber With Garlic $6.00
  • Roast Duck Pomdge $5.00
  • Pork Rice Rolls $4.00
  • BBQ pork cake $3.00
  • Shrimp Rice Rolls $4.00
  • Stomach of OX $3.50
  • Sesame Ball (stuffed with Red Bean Paste) $3.50
  • Beef Brisket on Rice $10.00
  • Steak $5.20
  • Tomato $4.20
  • Cheese $4.20
  • Corn Nuggets each $0.70
  • Family Pack $24.00
    • 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
  • Chicken $4.50
  • Prawn Twisters each $0.80
  • Bluff Oyster cooked 1 doz $28.00
  • Chinese Breadstick $1.00
  • Charsui Bun
  • Mini Spring Roll $0.60
  • -Steamed Bbq Pork Bun $2.50
  • Savoury Fried Rice $2.00
  • Honey Chicken Wing $2.50
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Chicken Satay $3.80
  • - Add Avocado (Seasonal) $12.80
  • Beef burger (gfo) $17.80
    • Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
  • Joker $14.80
    • Spicy Bratwurst Sausage, Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • -Add Spinach $ 2.00
  • Easy tiger salad( gf) $21.80
    • Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
  • Streaky bacon $4.80
  • Avocado (seasonal) $2.30
  • Oriental joe $21.80
    • Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
  • Polly’s Pita Pockets $19.50
    • Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Serving of Onion Rings $3.50
  • -Seafood special
  • Serving of seasonal Vegetables of the day $3.50
  • O'Shea's Toasted Sandwich $12.90
    • Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • Pork Chow Mein $9.50
  • Plain $3.00
  • Steak Onion on Rice $9.50
  • Sweet & Sour Pork $11.00
  • Bacon $3.80
  • 3 fish Bites
  • Roast Pork Chow Mein $11.00
  • Chips per scoop $2.30
  • 1/2 dozen Scallops $8.00
  • Curry + Rice Roll $2.60
  • Steak $5.20
  • Doughnut $2.20
  • Sole $5.20
  • Fish $4.50
  • Seafood (crab) stick $2.20
  • Cheese $4.50
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Porcino (v) $21.50
    • Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
  • Truffle parmesan fries (v) $10.00
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • -main $20.00
  • Fresh salmon sashimi $12.00
  • Spicy Sichuan-style king prawns $32.00
  • Matcha ice cream with lychee $14.50
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Fisherman'S Basket $15.00
    • (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
  • Crumbed Scallops $1.80
  • Extras $1.00
  • Meat Patties $2.60
  • 1/2 Scoop Chips $1.80
  • Plain Burger $6.00
  • Hash Browns $1.00
  • Jam Wraps $2.60
Gin's Takeaways

Gin's Takeaways

location

Address

63 Hampshire Street, Aranui, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033881240

clock

Opened hours

Mon 12 Noon to 8:30 PM Tue 12 Noon to 8:30 PM Wed 12 Noon to 8:30 PM Thu 12 Noon to 8:30 PM Fri 12 Noon to 8:30 PM Sat 12 Noon to 8:30 PM Sun 12 Noon to 8 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
63 Hampshire Street, Aranui, Christchurch, Canterbury, 8061, New Zealand
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