Glen-Roydon Lodge and Restaurant in Queenstown-Lakes Menu -

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Glen-Roydon Lodge and Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Free Range Scrambled Eggs or Free Range Scrambled Eggs from Armando's Kitchen. Monty's Bar & Restaurant offers many options including Chunky Fries GF and Chilli Cheese Fries GF. Best Cafe includes a wide range like Hawaiian Ham Steak or Bacon & Eggs. Chicken Roll / Beef Roll / Vegetarian Falafel Roll and Combination from . Yilmaz Turkish Takeaways and Pizza offers Stacks Pub and Soup of the Day.

Nearby Sample Menus

'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
Cheese Burger & Chips $9.90
Sausage Fries & Gravy $10.90
Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden

Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
Trio of Fresh Fruit Sorbets. $14.50
Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
Green Lip Mussels with white wine & Lemongrass. $22.00
Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50

Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
Phad See Ew $23.50
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
TNT Spicy Crispy Pork $20.50
- Medium, Hot or Spicy only
TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
Cashew Nut $23.50
- Duck or Prawn
Spring Roll Vegetarian Deep Fried (6) $8.00
With Rice extra $2.00

with bacon $12.50
PANCAKES
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- or smoked salmon $16.50
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- with bacon $15.00
- or grilled banana & caramel with ice cream or cream $12.50

Chicken Small$9.90/Regular$11.90
Mixed $11.90
Lamb $14.50
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
Falafel Small$9.90/Regular$11.90
Chicken $16.90
Chicken > Regular $11.90

Toast & toppings - 2 slices $6
Hawaiian - Ham & Pineapple Large: $21, Medium: $14
Affogato - vanilla icecream, Kahlua & coffee $12
High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Burger & Fries - Beef, Fish, Chicken or Veggie $15
Scrambled Egg on Toast $6
Tarte tartin - traditional french apple pie $10

Steam (Deep Fried) Whole Blue Cod Fish from $69.00
Pork in Hot Spicy Sauce M $18.00/L $30.00
Tai Wan Style Chicken M $18.00/L $30.00
Mongolian Beef M $18.00/L $32.00
Scallops & Vegetables M$23.00/L$39.00
Wonton Noodle Soup M $16.00/L $24.00
Sliced Fish with preserved vegetable $48.00
Scallops with Cashew Nuts M$23.00/L $39.00

NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Daily delivery - soup of the day $12
- served with homemade bread loaf
Homemade bread loaf with olive oil or butter $3
Hand-cut potato wedges with aioli $6

Cheese $2.00
Mix $12.90
Falafel $2.00
Adana/Kofte (Roll/ Plate) $12.90/$15.40
Chicken $13.50
Kofte (Meat Balls) $4.90
Lamb/Chilly Lamb $10.90
Chicken $10.90

Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham
Extras $3.50
- Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
Prime Cut Ribeye $28.90
- Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
Spaghetti Carbonara $23.90/$24.90
- Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
Pizza of the day $19.90/$26.90/$32.90
- Ask your server for details
Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce

Fresh Baked Ciabatta N/A
Cheese Board $24
Roast Pumpkin, Chilli + Cumin Dip N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cider braised Pork Belly w Fennel + Radish N/A

Asparagus $4.00/2pcs
Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
Tuna & Salmon Donburi $25.00
Salmon Donburi $12.50/$20.00
Cucumber $4.00/2pcs
Venison Steak, Prime New Zealand Venison quickly Pan fried in our Teriyaki & light Chilli Sauce $28.50
Miso Shiru, A Soy Bean Paste Soup garnished with Tofu, Spring Onions and Wakame Seaweed $4.00
Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50