Glen-Roydon Lodge and Restaurant in Queenstown-Lakes Menu -

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Glen-Roydon Lodge and Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Free Range Scrambled Eggs or Free Range Scrambled Eggs from Armando's Kitchen. Monty's Bar & Restaurant offers many options including Chunky Fries GF and Chilli Cheese Fries GF. Best Cafe includes a wide range like Hawaiian Ham Steak or Bacon & Eggs. Chicken Roll / Beef Roll / Vegetarian Falafel Roll and Combination from . Yilmaz Turkish Takeaways and Pizza offers Stacks Pub and Soup of the Day.

Nearby Sample Menus

Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
Steak Fries $8
- Served with tomato sauce (Add gravy $2)
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
Lamb Shank Pie $14
Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta

Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.

King Prawn Tempura (4) $12.00
Thai Curry Puff (4) Chicken $9.50
Garlic Chicken $22.00
TNT Yellow Curry $23.50
- Duck or Prawn
With Rice extra $2.00
Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
Noodle Soup $22.00
- Duck or Prawn
Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu

BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- or smoked salmon $16.50
- with bacon $15.50
EGGS ON TOAST
- blueberries & maple syrup
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- or grilled banana & caramel with ice cream or cream $12.50

Chili Lamb $14.50
Vegetarian Plate $16.90
Mixed $11.90
Lamb/Chili Lamb Small$9.90/Regular$11.90
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Mix $16.90
(Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
Chicken $14.50

Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Cajun Chicken & Bacon Salad $18
Hawaiian - Ham & Pineapple Large: $21, Medium: $14
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
Margherita - Tomato & cheese Large: $19, Medium: $14
Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16

Deep Fried Wonton $6.00
Seafood Fried Noodles M $19.00/ L $33.00
Beef with Black Bean Sauce M $18.00/L $32.00
Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
Crispy Chicken M $18.00/L $30.00
BBQ Pork Fried Noodles M $16.00 /L $24.00
Crayfish with Seafood Sauce TBC
Sweet & Sour Pork M $18.00/L $30.00

Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Lightly dressed garden salad $6
Daily delivery - soup of the day $12
- served with homemade bread loaf

Chicken (Roll/ Plate) $12.90/$15.40
Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
Falafel $13.50
Vegetarian Plate (Regular) $14.50
Falafel $2.00
Mix (Regular/ Small) $12.40/$10.90
Adana/Kofte (Roll/ Plate) $12.90/$15.40
Hummus (container) $6.90

Medley of Rice $5.00
Beef Lasagne $24.90
- Layer upon layer of rich meat, tomato and cheese
Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
Classic Caesar Salad $17.50/$19.50
- Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
BBQ Chicken $19.90/$26.90/$32.90
- Roast chicken, bacon, onion, topped with BBQ sauce
Rocket Salad $9.20
- Rocket salad tossed with shaved parmesan and vinaigrette

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Fresh Baked Ciabatta N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cheese Board $24
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Petit Flues for 2 $8
Cider braised Pork Belly w Fennel + Radish N/A

Tuna & Salmon Sashimi $16.00/$30.00
Tuna $7.00/2pcs
Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
Kappa Roll, Cucumber $3.00/$4.00
Rainbow Roll, California Roll & Slices of Fish $12.00
Chef's Selection Sushi, A Selection of Seafood served on lightly Vinegared Rice $16.00/$22.00
Squid Sashimi $14.00
Cucumber $4.00/2pcs