Glen-Roydon Lodge and Restaurant in Queenstown-Lakes Menu -

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Glen-Roydon Lodge and Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Free Range Scrambled Eggs or Free Range Scrambled Eggs from Armando's Kitchen. Monty's Bar & Restaurant offers many options including Chunky Fries GF and Chilli Cheese Fries GF. Best Cafe includes a wide range like Hawaiian Ham Steak or Bacon & Eggs. Chicken Roll / Beef Roll / Vegetarian Falafel Roll and Combination from . Yilmaz Turkish Takeaways and Pizza offers Stacks Pub and Soup of the Day.

Nearby Sample Menus

Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
Bangers 'N' Mash $9.50

Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
Our delicious Soup of the day with fresh Bread. $18.50
Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50

Green or Red Curry $22.50
- Duck or Prawn
Ginger & Oyster Sauce $18.00
- Chicken, Beef, Pork, Tofu
Red Panang Curry $23.50
- Duck or Prawn
Sweet & Sour $23.50
- Duck or Prawn
Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
Black Pepper Venison $23.00
Seafood Curry $23.00
- Prawns, Mussel, Scallop
Pineapple Fried Rice $23.50
- Duck or Prawn

- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
your choice of eggs on toast $10.00
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- or grilled banana & caramel with ice cream or cream $12.50
- or smoked salmon $16.50
PANCAKES
EGGS ON TOAST
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg

Chicken $14.50
Chicken $14.50
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Lamb $14.50
Small kebab combo $15.90
Regular kebab combo $18.00
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Chicken Small$9.90/Regular$11.90

Kids Platter - fruit, treats, fairy bread, fries $9
Scrambled Egg on Toast $6
Mussels - in the shell w creamy sauce & crusty bread $14
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
Toast & toppings - 2 slices $6
Muesli w yoghurt & fruit $9
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26

Seafood & Noodle Soup M $19.00/ L $33.00
Combination Vegetables M $16.00 /L $23.00
Steam (or Deep Fried) Whole Sole Fish from $38.00
Steam Whole Blue Cod Fish w/ Hot Chilli from $69.00
Combination Fried Noodles M $17.00/ L $26.00
Beef & Noodles Soup M $16.00/ L $24.00
Spare Ribs Peking Style M $19.00/L $33.00
Deep Fried Wonton $6.00

Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Lightly dressed garden salad $6
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Daily delivery - soup of the day $12
- served with homemade bread loaf

Chicken (Regular/ Small) $12.40/$10.90
Lamb (Roll/ Plate) $12.90/$15.40
Mix (Regular/ Small) $12.40/$10.90
Chilly Lamb $12.90
Falafel $13.50
Mix Grill (Plate) $16.90
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Adana $4.90

Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
Mushrooms on Toast $13.90/$14.90
- Mushrooms on Toast Fresh nushrooms sauteed in a creamy tarragon sauce - add bacon
Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
Toast, Butter & Condiments $6.90
- A selection of preserves and spreads
Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
Eggs Benedict $14.90/$15.90
- Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
Eggs any Style $13.90
- Bacon, poached, scrambled or fried eggs and toast
BBQ Chicken $19.90/$26.90/$32.90
- Roast chicken, bacon, onion, topped with BBQ sauce

Petit Flues for 2 $8
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cheese Board $24
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Fresh Baked Ciabatta N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cider braised Pork Belly w Fennel + Radish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A

Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00
Minami Spinach Salad, Crisp Fresh New Zealand Spinach tossed in our Chef’s Special Soya and Onion Dressing. Garnished with Sprouts and a choice of: Smoked Chicken, Smoked Salmon, Octopus or Vegetarian $15.00
Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
Salmon Donburi $12.50/$20.00
Tako Mayo Roll, Octopus with Sweet Mayo $4.00/$5.00
Chicken Roll $5.00/$6.00
Baby Squid $6.00/2pcs