Glen-Roydon Lodge and Restaurant in Queenstown-Lakes Menu -

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Glen-Roydon Lodge and Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Free Range Scrambled Eggs or Free Range Scrambled Eggs from Armando's Kitchen. Monty's Bar & Restaurant offers many options including Chunky Fries GF and Chilli Cheese Fries GF. Best Cafe includes a wide range like Hawaiian Ham Steak or Bacon & Eggs. Chicken Roll / Beef Roll / Vegetarian Falafel Roll and Combination from . Yilmaz Turkish Takeaways and Pizza offers Stacks Pub and Soup of the Day.

Nearby Sample Menus

Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
Steak Fries $8
- Served with tomato sauce (Add gravy $2)

Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50

Sweet & Sour $23.50
- Duck or Prawn
Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
Tham Nak Thai Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
Ginger & Oyster Sauce $18.00
- Chicken, Beef, Pork, Tofu
Noodle Soup $22.00
- Duck or Prawn
Seafood Curry $23.00
- Prawns, Mussel, Scallop
Tham Nak Thai Fried Rice $23.50
- Duck or Prawn

BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- or grilled banana & caramel with ice cream or cream $12.50
your choice of eggs on toast $10.00
EGGS BENEDICT
- or smoked salmon $16.50
EGGS ON TOAST
- with bacon $15.00
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)

Vegetarian Plate $16.90
Lamb > Regular $11.90
Mix $14.50
Mix $16.90
Chicken Small$9.90/Regular$11.90
Lamb/Chili Lamb $16.90
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)

Scrambled Egg on Toast $6
Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
Affogato - vanilla icecream, Kahlua & coffee $12
Soup & Toast $10
Toast & toppings - 2 slices $6
Porridge - creamy rolled oats $9
Cajun Chicken & Bacon Salad $18
Kids Big Brekky - egg, bacon, sausage &toast $9.50

Singapore Fried Noodles M $16.00/ L $24.00
BBQ Pork & Noodle Soup M $16.00/ L $24.00
Yang Chow Fired Rice(Shrimp & BBQ Pork) M $17.00/ L $28.00
King Prawns in XO Sauce M $23.00/L $38.00
Beef with Cashew Nuts M $18.00/L $32.00
Duck w/combination meat in oyster sauce M $35.00/L $60.00
Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
Beancurd & Mushroom M $18.00 /L $30.00

Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Hand-cut potato wedges with aioli $6
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing

Mix Grill (Plate) $16.90
Vegetarian Plate (Regular) $14.50
Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
Mix $13.50
Shish Kebabs on Stick $4.90
Lamb $12.90
Lamb $13.50
Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces

Spaghetti Carbonara $23.90/$24.90
- Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
Extra filling $2.00
Plain Bread $4.50
Roast Potatoes $5.00
Ginger Beer $4.00
Classic Caesar Salad $17.50/$19.50
- Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
Green Salad $9.50
- With our own vinaigrette dressing
Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes

Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cider braised Pork Belly w Fennel + Radish N/A
Fresh Baked Ciabatta N/A
Cheese Board $24
Petit Flues for 2 $8

Blue Cod Teriyaki, Dusted with Corn Flour and delicately Pan fried Served with our Teriyaki Sauce $25.00
Minami Special, Special Entree, Mussel Suno Mono, Salmon Sashimi, Venison Tataki, Whole Crayfish, Miso Shiru, Sushi, Pickles and Dessert $110.00
Tempura Roll, Pumpkin & Kumara $5.00/$6.00
Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
Jumbo Whole King Prawns, Pan fried in Garlic and Japanese Mayonnaise served on Salad and Deep Fried Shoe String Potato Basket $28.50
Pickled Cucumber $4.00/2pcs
Crayfish Set, Sashimi, 1/2 Crayfish, Miso Shiru, Rice, Dessert $48.00
Ebi-fry, Succulent Bread crumbed King Prawns served with Japanese Mayonnaise $28.00