Glen-Roydon Lodge and Restaurant in Queenstown-Lakes Menu -

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Glen-Roydon Lodge and Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Free Range Scrambled Eggs or Free Range Scrambled Eggs from Armando's Kitchen. Monty's Bar & Restaurant offers many options including Chunky Fries GF and Chilli Cheese Fries GF. Best Cafe includes a wide range like Hawaiian Ham Steak or Bacon & Eggs. Chicken Roll / Beef Roll / Vegetarian Falafel Roll and Combination from . Yilmaz Turkish Takeaways and Pizza offers Stacks Pub and Soup of the Day.

Nearby Sample Menus

Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
Cheese Burger & Chips $9.90
Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
Beef Schnitzel $11.50

Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
Duck Fat Potatoes $9.50
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50

Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Garlic Chicken $22.00
Green or Red Curry $22.50
- Duck or Prawn
Tham Nak Thai Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Spicy Noodles $23.50
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
Seafood Salad $22.00
- Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
Tom Yum Soup $15.50
- Tiger Prawn
Red Panang Curry $23.50
- Duck or Prawn

- blueberries & maple syrup
your choice of eggs on toast $10.00
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- with bacon $15.50
- creamy rosemary mushrooms served on toast $13.00
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
PANCAKES
- or smoked salmon $16.50

Regular kebab combo $18.00
Chili Lamb $14.50
Lamb $14.50
Chicken > Regular $11.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Mix $14.50
Lamb/Chili Lamb $16.90
Chicken Small$9.90/Regular$11.90

BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Vol au Vent - chicken or vegetarian $18
Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
Porridge - creamy rolled oats $9
Sailz Seafood Chowder $17
Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
Mussels - in the shell w creamy sauce & crusty bread $14
Sticky date pudding $10

Beef with Oyster Sauce M $18.00/L $32.00
Scallops with Black Bean Sauce M $23.00/L $39.00
Fruit Salad & Ice Cream $6.00
Combination Fried Noodles M $17.00/ L $26.00
Sizzling Spicy Chicken M $22.00/L $35.50
Pork in Hot Spicy Sauce M $18.00/L $30.00
Hot & Sour Soup $6.00
Beef Bouillon $6.00

Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Lightly dressed garden salad $6
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Daily delivery - soup of the day $12
- served with homemade bread loaf
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar

Shish Kebabs on Stick $4.90
Vegetarian Plate (Regular) $14.50
Salad Roll (Regular/ Small) $11.90/$10.90
Chilly Lamb $12.90
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Chicken $14.50
Chicken $12.90
Lamb (Roll/ Plate) $12.90/$15.40

The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
Mussels Provencal $25.90
- Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
Extra filling $2.00
Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Petit Flues for 2 $8
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cider braised Pork Belly w Fennel + Radish N/A
Fresh Baked Ciabatta N/A
Cheese Board $24
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A

Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
Green Salad, Garden Fresh Vegetables Served with a rich and Creamy Miso and Sesame Dressing $5.00
Pickles Roll, Pickled Radish $3.00/$4.00
Chicken Udon, Served with Chicken $13.50
Salmon Roll $4.00/$5.00
Tofu Nabe, Fresh Tofu, Vegetables and Noodles delicately Boiled in Seaweed Stock with Dipping Sauce $25.00
Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00
Tuna & Salmon Platter, Tuna & Salmon Sushi, Sashimi & Sushi Rolls $32.00/$40.00