Glen-Roydon Lodge and Restaurant in Queenstown-Lakes Menu -

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Glen-Roydon Lodge and Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Free Range Scrambled Eggs or Free Range Scrambled Eggs from Armando's Kitchen. Monty's Bar & Restaurant offers many options including Chunky Fries GF and Chilli Cheese Fries GF. Best Cafe includes a wide range like Hawaiian Ham Steak or Bacon & Eggs. Chicken Roll / Beef Roll / Vegetarian Falafel Roll and Combination from . Yilmaz Turkish Takeaways and Pizza offers Stacks Pub and Soup of the Day.

Nearby Sample Menus

Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
Bangers 'N' Mash $9.50
The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)

Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Wakanui grain fed Beef “Tartare” $29.50
- with truffled free range Egg.
Green Lip Mussels with white wine & Lemongrass. $22.00

Seafood Salad $22.00
- Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
Tham Nak Thai Fried Rice $23.50
- Duck or Prawn
With Rice extra $2.00
Red Panang Curry $23.50
- Duck or Prawn
Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu
With Rice extra $2.00
With Rice extra $2.00
TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu

MUESLI $10.00
- served with seasonal fruit, milk & yogurt
your choice of eggs on toast $10.00
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
MUSHROOMS ON TOAST
- creamy rosemary mushrooms served on toast $13.00
PANCAKES
- with bacon $15.50
- or grilled banana & caramel with ice cream or cream $12.50

Lamb/Chili Lamb Small$9.90/Regular$11.90
Lamb $14.50
(Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Chili Lamb $14.50
Mix $14.50
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Chicken $14.50

Affogato - vanilla icecream, Kahlua & coffee $12
Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Soup & Toast $10
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
Sailz Seafood Chowder $17
Kids Burger & fries $9.50
Kids Platter - fruit, treats, fairy bread, fries $9

Lamb Chops in Black Pepper Sauce $52.00
Hunan Style Chicken M $18.00/L $30.00
Duck w/combination meat in oyster sauce M $35.00/L $60.00
Chicken with Black Bean Sauce M $18.00/L $30.00
Squid & Vegetables M $18.00/L $30.00
Pan Fried King Prawns M$23.00 L $38.00
Mongolian Chicken M $18.00/L $30.00
Venison in Spicy Sauce $38.00

Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Lightly dressed garden salad $6
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar

Baked Potatoes
- Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
Meat $3.90
Cheese $2.00
Lamb $12.90
Mix $10.90
Falafel $2.00
Chicken $12.90
Chicken $10.90

Prime Cut Ribeye $28.90
- Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
Medley of Rice $5.00
Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
Mona Lisa $19.90/$26.90/$32.90
- Smoked salmon, capsicum & cream cheese
Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
Breads and assorted dips $12.50

Cheese Board $24
Petit Flues for 2 $8
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Cider braised Pork Belly w Fennel + Radish N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A

All Dishes are available as set meals including Kobachi, Special Entree, Miso Shiru, Pickles, Rice and Ice Cream. $13.50
White Fish Sashimi $10.00
Alfalfa $4.00/2pcs
Reyna's Choice, Special Entree, Sashimi, Chawanmushi, Tempura, Teriyaki Chicken, Miso Shiru, Rice, Pickles and Dessert $40.00
Makunouchi Box, A Special Dinner Box Containing Suno Mono, Salad, Sashimi, Tempura, Pickles, Miso Shiru, Rice, Dessert and a Choice of One of the Following: Yakizakana, Beef Teriyaki or Chicken $35.00
Tuna Tataki, Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing $18.00/$30.00
Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00