Glen-Roydon Lodge and Restaurant in Queenstown-Lakes Menu

Glen-Roydon Lodge and Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Free Range Scrambled Eggs or Free Range Scrambled Eggs from Armando's Kitchen. Monty's Bar & Restaurant offers many options including Chunky Fries GF and Chilli Cheese Fries GF. Best Cafe includes a wide range like Hawaiian Ham Steak or Bacon & Eggs. Chicken Roll / Beef Roll / Vegetarian Falafel Roll and Combination from . Yilmaz Turkish Takeaways and Pizza offers Stacks Pub and Soup of the Day.

Nearby Sample Menus

  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
  • Cob Loaf $9.50
    • A locally baked six piece loaf with herb or garlic butter
  • Seasoned Wedges $12.50
    • Topped with bacon, cheese and sour cream
  • Addition to Meals $4.00
    • Sautéed onions, homemade gravy, fried eggs, mash
  • Sausage Fries & Gravy $10.90
  • Beef Schnitzel $11.50
  • Lamb Shank Pie $14
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • Our delicious Soup of the day with fresh Bread. $18.50
  • “Bellota” Jamon Iberico $28.50
    • organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
  • Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
  • Confit of Bendigo Rabbit $28.50
    • with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
  • Vietnamese rolls of crisp fried Mutton Bird $27.50
    • with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Tham Nak Thai Fried Rice $23.50
    • Duck or Prawn
  • King Prawn Tempura (4) $12.00
  • Basil & Chilli $23.50
    • Duck or Prawn
  • Phad See Ew $23.50
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
  • Tom Yum Soup $15.50
    • Tiger Prawn
  • Pineapple Fried Rice $23.50
    • Duck or Prawn
  • Pineapple Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Beef Salad $18.00
  • - creamy rosemary mushrooms served on toast $13.00
  • with bacon $12.50
  • your choice of eggs on toast $10.00
  • EGGS BENEDICT
  • - blueberries & maple syrup
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • - or smoked salmon $16.50
  • EGGS ON TOAST
  • Salad Roll Small$7.00/Regular$8.50
  • Chicken $14.50
  • Lamb $14.50
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Chicken Small$9.90/Regular$11.90
  • Mix $14.50
  • Mixed $11.90
  • Vegetarian Plate $16.90
  • Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
  • Kids Platter - fruit, treats, fairy bread, fries $9
  • Affogato - vanilla icecream, Kahlua & coffee $12
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
  • Toast & toppings - 2 slices $6
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • Rhubarb & Apple Crumble...gluten free $10
  • Hoki/Sole - salad & fries $15
  • Crayfish with Butter Sauce TBC
  • Beef with Oyster Sauce M $18.00/L $32.00
  • Prawn Egg Foo Young M $19.00/L $31.00
  • Mongolian Beef M $18.00/L $32.00
  • BBQ Pork Fried Noodles M $16.00 /L $24.00
  • Vegetables Delight M $16.00 /L $23.00
  • Sliced Fish with preserved vegetable $48.00
  • Steam (Deep Fried) Whole Blue Cod Fish from $69.00
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Hand-cut potato wedges with aioli $6
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Mix (Regular/ Small) $12.40/$10.90
  • Lamb/Chilly Lamb $10.90
  • Lamb (Roll/ Plate) $12.90/$15.40
  • Chilly Lamb $12.90
  • Mix $12.90
  • Falafel $2.00
  • Box of mix salad $8.90
  • Falafel $13.50
  • Eggs Benedict $14.90/$15.90
    • Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
  • BBQ Chicken $19.90/$26.90/$32.90
    • Roast chicken, bacon, onion, topped with BBQ sauce
  • The Canadian $14.90
    • Eggs any style, bacon, hash brown, pancake
  • Hot Roast Lamb Sandwich $15.90
    • Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
  • Keiths Mince on Toast $13.90/$15.90
    • Top with an egg
  • Margarita $17.90/$23.90/$26.90
    • Cheese and fresh tomatoes
  • Baked Potato $11.50
    • Served with sour cream and either Mince, beans and chilli or corn and bacon
  • BLT $15.90
    • Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Petit Flues for 2 $8
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Fresh Baked Ciabatta N/A
  • Tempura Prawn Roll $5.50/$8.50
  • Alfalfa $4.00/2pcs
  • Queenstown Special, Special Entree, Sashimi, Venison Tataki, Tempura, Miso Shiru, Rice, Pickles, Dessert and a Choice of One of the Following: Sukiyaki, Yosenabe, Ishikari or Shabu Shabu $55.00/person
  • Maki Sushi Set, A California Roll, Hand Roll and Chef's Selection of Maki Roll $20.00
  • California Roll, Salmon, Avacado & Cucumber $5.00/$6.00
  • Squid Rings, Succulent Bread crumbed Squid served with Japanese Mayonnaise $12.00/$25.00
  • Tempura Roll, Pumpkin & Kumara $5.00/$6.00
  • Tuna $7.00/2pcs
Glen-Roydon Lodge and Restaurant

Glen-Roydon Lodge and Restaurant

location

Address

Argyle Street, Glenorchy, Otago, 9372, New Zealand

phone

Phone

034429969

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Argyle Street, Glenorchy, Otago, 9372, New Zealand
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