Happy Family Chinese Takeaways in Auckland City Menu -

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Happy Family Chinese Takeaways in Auckland City has no menu available, but can choose from many other options such as Butter Chicken Dosa or Idli ( 2 p c s ) from Satya South Indian Restaurant. The Return of Rad Cafe offers many options including Marcher Muesli GF, VG, DF and So Frenchy, So Toast VGA. Marco Polo Cafe includes a wide range like SWEET CORN FRITTER or CHICKEN SALAD. ROLL SUSHI (10pcs) and - Salmon & Avocado from . Sushi Gallery offers Shamiana and Aloo Tikki Chat.

Nearby Sample Menus

Cheese $4.70
Chicken drumstick $2.60
Spring roll (homemade) $2.20
Egg $3.90
Chips $2.50
Onion, egg or pineapple $0.70
Fish and egg $6.20
Cheese and onion $3.90

Vegetable $19.50
Chicken, mushroom & veges $23.00
Chicken, Pineapple & veges $23.00
Garlic Chips $7.00
Extra Combination $9.00
Crab Slick $2.80
Egg Burger 6.80
Steak $22.00

THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon

Steak $3.50
Half Dozen 6 Wontons $4.00
Bacon $2.90
Special B $24.00
- beef fr rice, sweet n sour pork, chicken chow mein
Chicken $ 3.90
Winton noodle soup $7.50
Special 3 $6.50
- 1 hamburger, 1 sausage, 1 fish, 1 chips
Squid $13.50

Prawn $12.00
Sweet & sour pork
Steak $3.30
Prawn $11.00
Combination $11.00
Fish $2.00
Sweet & sour sauce $3.00
Banana Fritter $1.50

Streaky Bacon
(from I I .30 am)
-Chicken $25.00
Tomatoes
Prawn and Scallops Fettuccine $24.50
- Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
Fries
Eggs Benedict $22.00
- Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
Warm Lamb Salad (GF) $23.00
- Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese

With Prawn, Pork, Chicken, Steak, Cashew Nuts & Veges $16.00
Egg Foo Yoong (no meats) $11.00
Prawn $16.00
Potato Fritter $1.00
Steak & Veges / Squid & Veges / Chicken & Veges $15.00
On fried rice $2 extra
Chicken / Steak $12.50
Won Ton Soup / Chicken Sweet Corn Soup $11.00

Fresh Scallops, Mushrooms & Vegetables $13.00
Egg $2.50
A $22.00
- plain fried rice, chicken chow mein, egg fu yoong
Roast Pork $8.50
Wonton Noodle soup $7.50
Roast Pork $8.50
Pineapple $2.00
Bacon $2.50

Cheese Ball $2.00
20 Dumplings $11.00
Bacon $3.50
Egg $2.00
Gurnard $2.80
With Cheese & Onion $3.50
20 Chicken Nibble and Chips $14.00
1 Chips, 2 Egg/ Hawaiian Burgers, 3 Fish, 4 Potato Fritters, 2 Sausages $18.50

Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80

Beef $6.00
Pork $5.00
Kumara $0.70
Pumpkin $0.70
Beef $5.00
All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
Vegetarian $4.00
Chicken S $6.50/M $9.50/L $14.00

CHOCOLATE FONDANT $15.00
- with vanilla bean ice cream and chocolate sauce
SEMIFREDDO $14.50
- sea buckthorn, pistachio&blackcurrant raspberry syrup
VEGETARIAN (VEGAN) PAELLA $26.00
CHARDONNAY STEAMED MUSSELS $19.50
- in a smoky tomato sauce with a crunchy bread
CORN FRITTER $19.50
- with grilled Cajun chicken, tomato salsa, ginger mushrooms
CALAMARES FRITOS $19.50
- fried calamari with garlic aioli on rocket leaves
MY MOTHER IN LAWS SPANISH MINCE $19.50
- with diced vegetables, fried eggs and flat bread
CLASSIC TAPAS PLATTER $56.00
- with a little taste of nibbles, dips & delicacies with bread (Ideal for sharing)

Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
daily selection of desserts $4.50
Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
Hummus and Pita, hummus served with toasted pita wedges $7.50
Chef's Combination, four falafel patties and lamb from the spit $22
bottled drinks &Allganics fruit juices and effervescents $4
Special, two sis kebab skewers and lamb from the spit $22
Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50

Chicken Roll $ 3.50
Mince Pie $ 2.80
Beef Roll $3.50
Club Sandwich $ 2.00
Mince Savory $1.00
Ham Sandwich $ 3.00
Chicken Sandwich $ 3.00
Steak Roll $ 3.50

Curry Puff Lightly curried minced chicken, potatoes and onion, in golden puff pastry. $5.00
Pure Blond (LowCarb) $7.50
Villa Maria Reserve Gisborne Barrique Fermented Chardonnay Styled to capture the regional essence of Gisborne, the 2012 Barrique offers a complex medley of fresh stone fruit aromas with hints of tropi $10.50 / $48.00
All dishes can be made mild, medium or hot – according to your preference. Chicken, Beef or Lamb $12.00 or Fillet Snapper or Prawns $17.00 -
Pad Prik Sod Stir fried chicken, beef or lamb with fresh chilli, capsicum and vegetables -
Te Mata Estate Hawke's Bay Syrah This Syrah has a touch of white Viognier, a traditional winemaking technique in France's Rhône Valley. It introduces a delightful floral aroma and supple texture to Sy $9.50 / $45.00
Param Jum Sil Stir fried vegetables topped with popular peanut sauce $20.90
Keow Wan Puk Green curry with mixed vegetables, bamboo shoots, fresh chilli and coconut milk $19.90