Happy Family Chinese Takeaways in Auckland City Menu -

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Happy Family Chinese Takeaways in Auckland City has no menu available, but can choose from many other options such as Butter Chicken Dosa or Idli ( 2 p c s ) from Satya South Indian Restaurant. The Return of Rad Cafe offers many options including Marcher Muesli GF, VG, DF and So Frenchy, So Toast VGA. Marco Polo Cafe includes a wide range like SWEET CORN FRITTER or CHICKEN SALAD. ROLL SUSHI (10pcs) and - Salmon & Avocado from . Sushi Gallery offers Shamiana and Aloo Tikki Chat.

Nearby Sample Menus

Kumara Chips $6.00
Family Pack $24.00
- 4 fish of the day, 2 potato Fritters, 2 sausage, ($4.00 chips)
Super Burger $10.00
- Beef Patty Bacon, Egg, cheese, Pineapple, Salad Chutney Sauce & onion
Super Steak Burger $9.40
- Steak, Egg Cheese. Salad and chutney Sauce
Kiddy Burger (Buns. Beef & sauce only) $4.80
Cheese $1.30
Mushroom $3.80
Curry & Rice Roll (Home Made) $3.00

Lamb $5.50
Steak $6.50
Snapper $6.50
Egg $3.50
Battered Sausage $2.00
Oyster $2.00
Corn Fritter $3.00
Steak & Egg $7.50

Hummus $1.00
Cheese $1.50
Hawaiian $12.00
- Ham, pineapple, cheese
Mixed $15.50
- Mixed Combination of Lamb and Chicken
Margreta $10.00
- Tomatoes, cheese
Casa $15.00
- Ham, bacon, mushroom, cheese
Season Salad $8.00
Falafel (V) $13.00

Best Toasted Bagels $9.00
- served w cream cheese and your choice of/Strawberry jam
Best Toasted Bagels $12.00
- served w cream cheese and your choice of/Fresh tomato and pesto VG
Scotch Fillet $25.00
- 300g fresh scotch fillet, served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
Prawn twisters $12.50
- w sweet chilli sauce
Vol-au-vent $9.50
- w chicken, mushroom and salad
Salmon Scrambled Egg $15.00
- Served w red onion, capsicum served on toasted pide and wild rocket, capers and thyme butter
Prosciutto-wrapped grilled scallops $13.50
- w hollandaise sauce
Mushroom Bruschetta NF/VG $18.00
- Roasted mushroom, baby spinach. on grilled sourdough w balsamic reduction and parmesan

Steak $3.90
Beef $7.90
Beef $9.50
Kumara chips $4.00
Prawn $12.50
Oysters $1.90
Beef $9.90
Combination $12.90

OMELETTE $12.50
- cheese, three toppings of your choice
EGGS BENEDICT $14.50/$16.50
- baby spinach with ham or bacon salmon
HAMBURGER $6.50
- extra egg/cheese/pineapple $1.00,add bacon + $2.00
BURGERS $6.50
- fish
TOASTED MUESLI $9.90
- with fresh fruit and yoghurt
BAGEL $9.50
- cream cheese & salmon
CHICKEN SALAD $15.00
- bacon, banana, avocado and pumpkin seeds
PEPPER BEEF SALAD $15.00
- shreded cabbage, spinach, pumpkin seeds and x dressing

Gourmet Burger $9.90
Lamb Kebab - Marinated Lamb Strips, Hummus Sauces & SaladPita Bread. $9.90
Royal Super kebab - Combination of Lamb & Chicken, Hummus, Sauces & Salad Pita Bread. $12.00
Beef Chilli $10.90
Cajun Chicken on Rice $13.50
Kumara Fries with Aioli Dip $4.50
Beef Moussaka - A greek Dish layerd with potato & Eggplant, Creamy white sauce, Mozzarella,Salad & Rice. $14.00
Chicken $9.90

Chicken Fried Rice
Sweet Sour Chicken
Chicken Chow Mein
BBQ Pork Noodles $8.00
Combination $12.00
Lemon Chicken $11,00
Steak Chow Mein
wonton $11.00

Combination Meat $11.00
Black Bean Sauce or Oyster Sauce with Vegetable
Large $14.00
Egg $7.00
Medium $25.00
Ham & Egg $2.60
Wonton $8.50
Combination $9.90

Served with salad and your choice of lamb $9.00
Served with salad and your choice of meat $6.50
Small: $4.50
Mix 1/2 and 1/2
Roast Pumpkin $0.80 ea
Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
Slow roasted in garlic and red wine and served with traditional creamy mashed potatoes, peas, carrots and onion
Roast Kumara $0.80 ea

OPEN STEAK SANDWICH $17.00
- 200g scotch fillet, a fried egg with salad on Turkish bread & fries
CHICKEN BACON & AVOCADO BURGER $14.50
- with chips, salad & aioli
PANKAKE $12.50
- with seasonal fruits, berry compote, mascarpone & maple syrup
CORN FRITTERS $14.50
- with bacon or salmon & avocado
SMOKED CHICKEN FETTUCCINE $14.90
- with mushroom, spinach & cream sauce
HASH BROUN COMBO $16.50
- egg any style, bacon, sausage & tomato
EGGS ON TOAST $9.50
- any style on five grain (with bacon $12.50)
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- bacon mushrums & cheese

Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
Soup of the Day $14.50
- sourdough - ask your server
Chef’s Special
- ask your server
Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
Buttermilk Pancakes $16.00
- poached rhubarb, crème anglaise, raspberry, salted caramel popcorn

MY BREAKFAST $21.00
- sauteed mushrooms with chunky potatoes and Spanish chorizo sausages in a garlic, cream and marsala sauce
NEW YORK STYLE BAGEL $18.50
- with salmon, cream cheese and caper salsa
PASTA OF THE DAY $26.00
- chicken, seafood or vegetarian choice
FRESH MARKET FISH $29.00
SEMIFREDDO $14.50
- sea buckthorn, pistachio&blackcurrant raspberry syrup
PAELLA $29.50
- saffron rice with fresh seafood and chorizo in a tomato ragout (FOR TWO $52.00)
CORN FRITTER $19.50
- with grilled Cajun chicken, tomato salsa, ginger mushrooms
POTATAS BRAVAS $10.00
- chunky potato with mojo de cilantro and tomato sauce(add chorizo $14.00)

OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
CHEF'S SELECTION, DAILY CHOICES $15/50gms
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
SEASONAL VEGETABLES $7-$9
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24

-add cheese $2.50
Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…