Happy Valley Cafe in Auckland City Menu

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Happy Valley Cafe in Auckland City has no menu available, but can choose from many other options such as Potato velouté or New Zealand pan fried scallops from Phil's Kitchen. St Pierre's Sushi offers many options including Teriyaki Chicken and . Twentyone includes a wide range like Chicken Burger or The Cheeseburger. Breakfast #1 and Breakfast #2 from . Hollywood Bakery & Espresso offers Fatoosh and Magleh served with nuts and coconuts shredded.

Nearby Sample Menus

Red Curry Vegetables (Medium hot) $15.00
- Red curry of vegetables, tofu and cashew nut
Black Beans Fish (Mild) $25.00
- Stir fried fillet snapper with garlic, black bean, ginger and bok choy
Panang Curry (Medium) Beef $19 Chicken $18
- Panang curry with crushed peanut, pumpkin, peas and lime leaves
Prawn Wonton Soup (Mild) $11.00
- Minced prawns wonton in clear soup topped with spring onion, crisp garlic and coriander
Yellow Curry Chicken (Medium) $18.00
- Chicken cooked in yellow curry, potato, carrot, onion, and crisp shallot
Coconut rice $5.00
Green Chicken Curry (Hot) $18.00
- Hot green curry with eggplant, broccoli bamboo shoot and peas
Red Curry Duck (Medium) $19.00
- Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes

Roti Rolls $2.50
Chips $3.70
Deluxe Thali $19.90
- 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
Roti - each $2.00
Samosas 3 for $6.50
Maharajah Thali $26.50
- Eat as much you want
Samosas 1 for $2.50
Rasoi Thali $13.90
- Curry, Dhal Soup, Roti, Papadom, Rice

Combination $11.00
Tomato $0.70
Steak tomato $10.00
Steak $9.00
Prawn $11.00
Steak cashew nuts $11.00
Egg $8.00
Chicken tomato $10.00

BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
BBQ Pork Sparerib $18 KG
Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
Soya Chicken H $8.50 W $16
Roast Pork / BBQ Pork $30 KG
Roast Chicken / Roast Pork $8.00
Pipa Duck
Special Chicken Wings (3) $4.00

Fries with Tomato Sauce and Aioli $6.50
Mushrooms $6.00
Seasonal Side Salad $7.00
Fish of the Day. Please refer to our waiting staff $33.00
Mixed Nuts (G) $5.00
Calamari lightly floured, Flash Fried served with a Green Salad or Fries and Tartare Sauce $23.50
Smoked Salmon Salad with Avocado, Tomatoes, Cos Lettuce, Black Olives, Feta Cheese, Red Onion and Cucumber $24.50
Bruschetta served with Asparagus, Spinach, Red Onion, Tomatoes and Grilled Haloumi Cheese (V) $15.50

Veggie Delite N/A
Turkey & Ham N/A
Italian B.M.T N/A
Thinly Cut Ready Salted N/A
Western Egg and Cheese N/A
Thinly Cut Sour Cream & Chives N/A
Carrot N/A
Honey Oat N/A

EGGS ON TOAST $9.50
- any style on five grain (with bacon $12.50)
CHICKEN BACON & AVOCADO BURGER $14.50
- with chips, salad & aioli
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- mushrums, spinach & cheese
EGGS BENEDICT ON BAGEL $14.50
- spinach grilled tomato & hollandaise sauce/bacon or mushrooms
G.C.S $15.90
- grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
- with bacon, blue vein cheese
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
- smoked salmon, capers & cheese
HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50

Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
Spanish Linguine V $16.00
- Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
Chef’s Special
- ask your server

Chilli chicken $12.00
- Chicken cube pieces cooked in spices & sauce
Chicken Srilanka Style $13.00
- bone chicken fried & cooked in Sri Lanka Style
Chicken NTR $14.00
- chicken pieces fried & cooked with tomato, capsicum & spics
Balti Chicken $13.00
- boneless chicken marinated with special spices cooked in balti sauce
Palak Panner $12.00
- spinach curry with cottage cheese
Fish Curry $14.00
- fresh fish with bone cooked with spices & coconut cream
Salad With Mayonoes $5.00
- Extra with chicken combo
Chicken Nuggets (4pcs) $5.00

Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Polenta chips $8.00
- with chipotle mayonnaise
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
-add bacon $3.00
The goodness changes day by day, please ask your server for the daily update $8.00
These days crispy chicken $10.00
- famously good

PRAWN TWISTER $12.00
- Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1/2 Doz
VENISON BURGER $16.00
- Ground venison pattie, melted cheese, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
FETA &QUINOA VEGGIE $13.00
- Pumpkin, feta, and quinoa packed with fresh herbs, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Cheese, Blue cheese, Camembert cheese, Avocado, Bacon $3.00
Potato fries $4.50
CHICKEN DELUXE $15.50
- Chargrilled free range chicken tenderloins, melted cheese, bacon grilled pineapple, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Extra Beef Pattie $4.00
STEAK BURGER $15.50
- Freshly cut scotch fillet, Béarnaise sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo

Wedges $6.00
Tandoori Chicken / Fish Salad $14.50
- Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yoghurt dressing.
Lamb Keema Masala $16.50
- Tender lamb pieces & lamb mince cooked to perfection.
Shahi Paneer $14.00
- Indian cottage cheese cooked in a cashew nut cream sauce
Raita $3.00
- Cucumber, carrot & yoghurt.
Garlic/Cheese/Keema $3.90
- Lamb mince naan.
Handi Meat $16.50
- A thick chicken/lamb curry cooked with tomatoes, ginger, coriander and spices.
Chicken Jahangir $16.50
- Boneless pieces of chicken cooked with the spicy yoghurt.

Hot chips $3.00
Dumplings(6) $3.50
Squid Ring $1.00
Tom yum seafood
Chicken Kebab $2.70
Steak mushroom
Chicken Thing $3.50
Chicken Cordon Bleu $2.00

Breakfast Sausage, Bacon $5.00
Bagel $7.50
- with cream cheese & jam
Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
Salmon Bagel $14.50
- with cream cheese, red onion & capers
Eggs Benedict $18.50
- with aioli & hollandaise - Salmon
Kids Eggs $8.50
- Poached, scrambled, fried or boiled
Omelette $18.50
- served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
Grain, Turkish or White Roast $1.00
- add

Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
Warm chocolate brownie $7.50
- Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.