Hastings Fish Supply in Hastings Menu

Hastings Fish Supply in Hastings has no menu available, but can choose from many other options such as Crumbed Fish or Battered Fish from Pirimai Plaza Chippy. Smiths offers many options including PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE and BEEF BONE BROTH, POACHED EGG, SORREL GF. Domino's Pizza includes a wide range like Beef & Onion or Chicken Fajita. Crayfish Bisque, Fromage Blanc Tortellini, Sundried Tomatoes & Olive Powder and Twice Baked Grano Padano Soufflé, Telegraph Hill Olives, Tomato & Basil from . Mission Restaurant offers Snapper Cafe and Cakes, Slices, Muffins, Salads, Sandwiches and Paninis..

Nearby Sample Menus

Hell Pizza (sample menu)
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Thai Silk Restaurant (sample menu)
  • Spicy Lamb Hot Plate $25.50
    • Sauteed sliced lamb with chilli, lemongrass, kaffir leaf, and green peppercorn, beans, zucchini and capsicum, served on hot sizzling plate
  • -Lamb $23.50
  • Entrée Continue
  • Beef Salad with Apple (GF) $20.50
    • Char-grilled scotch fillet beef salad, dressed with 5 chilli lime juice, apple, onion, cucumber, carrot, tomato and coriander
  • -1 of each - Small $10.50
  • Bhet Young Hard Sauce $27.50
    • Roasted duck topped with black pepper crisp garlic sauce, served on a bed of asian vegetables
  • Gwitira Nuer Nam $12.50
    • Braised beef in thai spices in our secret broth and rice noodle, with fresh bean sprout, green onion and coriander
  • Khao Pad $18.50
    • Simple fried rice with combination of chicken, pork and beef cooked with shredded cabbage, carrots, onions, peas and eggs
The Puketapu (sample menu)
  • Toasted Sandwiches
  • Wraps
  • Marbled Brownie $11.00
    • Warmed dark & white chocolate brownie, with lashings of chocolate ganache and white chocolate & raspberry ice cream
  • The Puketapu Vege Burger $17.00
    • Smoked potato rosti, grilled tomato, blue cheese & caramelized onion with aioli
  • Roasted Vegetable Salad $16.50
    • Balsamic roasted vegetables with rocket, feta and cashew nuts
  • Beef Schnitzel $16.00
    • Lemon and parmesan crumbed schnitzel served with fries, salad and gravy
  • Prawn Cocktail $14.00
    • Succulent diced prawn meat bound in our chefs special marie rose sauce and topped with a spiced avocado cream
  • - Sweet Chilli Chicken Wrap $8.50
Pipi's (sample menu)
  • Pipi platter $15.90
    • pizza bread, local cheese, olives
  • Pipi potato gnocchi $19.90
    • tomato ragù, spinach, parmesan
  • Marinara
    • tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
  • Apple crumble with runny cream $11.90
  • Funghi
    • mozzarella base, mushrooms, blue cheese, herbs
  • Pipi’s famous stew pie $25.90
  • Cipolla
    • tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
  • Fish cakes $21.90
    • rocket, pea and white bean mash
Starlake Restaurant (sample menu)
  • Crunchy Squid $22.50
    • Lightly Fried Squid Topped With Red Curry Sauce, Capsicum And Kaffir Leafs
  • Tom Yum Sml $11.50 / Lrg $20.50
    • Prawns Or Mixed Seafood
  • Green Curry Beef $20.50
    • With Bamboo Shoots, Green Vegetable And Coconut Cream
  • Crispy Pork Hot Plate $23.50
    • Crispy Pork Sautéed In B.B.Q Chilli Sauce, Onion, Mushroom, Baby Corn, Capsicum.
  • Seafood Boat $24.50
    • Combination Of Seafood With Chilli Basil Sauce Green Pepper Corn, Kaffir Lime, Galangal, Lemongrass So Spicy!! A Must Try.
  • Tempura Vegetable (Vegetarian Lovers) $10.50
    • Lightly Coated With Coconut Crumbs, Crispy Fried Served With Chilli Sauce
  • Scallops And Cashew Nuts $25.50
    • Wok Fried With Diced Vegetable, Cashew Nuts And Oyster Sauce
  • Starlake Steak $24.50
    • Grilled Marinated Fillet Steak Sliced, Topped With Our House Made Sauce, Crunchy Shallot And Coriander.
Little Black Bird (sample menu)
  • Buckwheat Waffles $20.00
    • Hot smoked salmon, horseradish & sorrel
  • Soup N/A
    • See Specials Board
  • Thali $22.50
    • Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
  • Little Black Bird Baked Eggs $18.00
    • Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
  • Steamed BBQ Pork Buns $24.00
    • Plum sauce, pickled red cabbage, toasted sesame
River Bar Restaurant at Clive Hotel (sample menu)
  • HOUSE MADE FRESH PASTA MED$18.00/LARGE$24.00
    • RAVIOLI, TORTELLINI, FETTUCCINE
  • SIDE OF ONION RINGS $4.00
  • OMELETTE $16.00
    • 3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese
  • BEER BATTERED DEEP FRIED GHERKINS $14.00
  • LAMBS FRY & BACON $16.00
    • Pan-fried liver with onion & bacon in a creamy port sauce served with toast
  • BREADS & DIPS $16.00
    • Ciabatta Bread & dips
  • WEDGES THE WORKS $16.00
    • Bacon, cheese, sweet chilli sauce & Sour cream
  • SALT & PEPPER SQUID & CHIPS $14.00
    • With sweet chilli & tomato sauce
B J's Bakery (sample menu)
  • Extras $2.00
    • Sausage, bacon, egg, mushroom, toast, hashbrown, tomato, aioli, hollandaise
  • Eggs (Any Style) Regular $9.90
    • Poached, fried or scrambled served on whole grain toast (add Salmon for $4.90)
  • Regular $15.50
  • Salt & Pepper Squid Regular $14.90
    • Served with a tossed salad, aioli & sweet chilli sauce
  • Regular $18.50
  • Eggs Benedict
    • Toasted English muffin with bacon, spinach or salmon topped with poached eggs & glazed with hollandaise
  • Wedges
    • Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce
  • Small $9.90
Peak Pizza & Kebab (sample menu)
  • VEGETARIAN $14.40/$20.90/$25.50
    • Tomato, mushroom, onion, pesto, olives
  • NEPTUNE $14.40/$20.90/$25.50
    • Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
  • APRICOT CHICKEN $17.40/$23.90/$28.50
    • Roast chicken, apricot, brie, spring onion
  • BBQ Spare Ribs $7.50Snack/$12.90Large
  • ZORBA’S CHOICE $17.40/$23.90/$28.50
    • Cheese, spinach, tomato, red onion, feta, kalamata olives
  • BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
    • Either chicken or beef with tomato, onion, bbq sauce
  • MEXICAN MK2 $17.40/$23.90/$28.50
    • Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
  • BBQ PORK SPARE RIBS $12.90
    • Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
Golden Spring Restaurant (sample menu)
  • Vegetable $9.50
  • Fish $12.00
  • Chicken & Cashew Nuts $14.00
  • Shrimp $12.50
  • Beef Black Bean Sause $12.00
  • Crumbed Fish $3.00
  • Steak $11.00
  • Spicy King Prawn $25.00
The Chook And Filly Cafe and Bar (sample menu)
  • EGGS BENEDICT (free range) $18.00
    • with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
  • BEER BATTERED FISH $25.00
    • beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option
  • ICE CREAM SUNDAE $12.00
    • chocolate, berry or caramel
  • FARMHOUSE GARLIC BRAD $7.00
  • TRADITIONAL SCONE $5.00
    • served with jam and cream
  • THE BIG BREAKFAST $18.00
    • fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)
  • KIDS FISH $10.00
  • VEGETABLE SIDE (GF) $8.00
Havelock North Club (sample menu)
  • Pavlova $6.50
    • topped with fresh cream and passionfruit
  • Mini-Me Meal $12.00
    • Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
  • Hot Dogs $10.00
    • served with chips & salad
  • Fish n' Chips $10.00
    • served with chips & salad
  • Speciality Coffees $8.00
    • Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
  • Market Fish $26.00
    • See specials board for details
  • Garlic Prawn Cutlets $12.00
  • Vanilla Ice Cream Sundae $7.50
    • topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
John's Bakery & Cafe (sample menu)
  • PANCAKES $15.50
    • 3 pancakes, infused maple syrup, bacon, and caramelised banana
  • Toasted sandwich 3 flavours $6.00
  • Classic B.L.T. SERVED WITH fries $14.00
  • FRENCH TOAST STACKER $15.50
    • Cinnamon CIABATA toast served with banana and maple syrup
  • EGGS ON TOAST $9.80
    • (3 of-) Fried, Poached or Scrambled.
  • Seasoned wedges served with salsa and sour cream $10.50
  • CONTINENTAL BREAKFAST $9.00
    • Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
  • Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
Ten Twenty Four (sample menu)
  • Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
  • Spuds / Olive Earth / Green Oil $6.00
  • Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
  • Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
  • Mesculin Hand Picked / Balsamic Essence $6.00
  • Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
  • Raspberries / Toasted Almond / Dissaronno $15.00
  • Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
Corn & Cow (sample menu)
  • DOGGY DOGS 2 Mini hotdogs $8.50
  • CHOCOLATE MUDCAKE Chocolate ice cream, cream & chocolate sauce $12
  • SEAFOOD CHOWDER Our own rich & chunky seafood chowder With warm Turkish bread $17.00 / $22.00
  • Available from 10-12 noon -
  • SWEET CORN STACK Fritters, oven roast tomatoes & spinach With beetroot relish $18.50
  • LITTLE FRY UP Bacon, 2 eggs fried & toast $15
  • * BAGEL BENEDICT 2 eggs, spinach & hollandaise sauce On a warmed bagel with your choice Bacon $16.50 OR Salmon $19.50 $16.50 / $19.50
  • (GF) CHINESE STYLE PRAWN STIR FRY Seared prawns, vegetables & noodles Stir fried with an Asian sauce $22.50 (6) / $26.50 (12)
Hastings Fish Supply

Hastings Fish Supply

location

Address

704 Oliphant Road, Raureka, Hawke's Bay, 4120, New Zealand

phone

Phone

068788129

clock

Opened hours

Mon Noon – 8:00pm Tue Noon – 8:00pm Wed Noon – 8:00pm Thu Noon – 8:00pm Fri Noon – 8:00pm Sat Noon – 8:00pm Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
704 Oliphant Road, Raureka, Hawke's Bay, 4120, New Zealand
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