Havelock Habitat Bakery in Marlborough Menu

- Chicken / Beef / Tofu $14.00
- Prawns $17.00
- Chicken / Beef / Tofu $15.00
- Prawns / Mixed Seafood $17.00
DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
GOLDEN TIGER PRAWNS $5.00
LD1 DUCK NOODLE SOUP $17.00
LT22 CRUNCHY CHICKEN WITH CREAMY COCONUT CURRY SAUCE $15.00

Hot Chips $7.50
- A bowl of chunky chips with aioli
Pasta of the Night $23.90
- Please ask about tonight's pasta treat
Marlborough Green Lipped Mussels $28.50
- One dozen succulent local mussels steamed in a mildly spiced tomato sauce
Mighty Morning Muesli $12.90
- A bowl of highlander muesli, packed with nuts and dried fruit, topped with Greek yoghurt and fresh seasonal fruit
Cheese Platter $15.90
- Two premium Whangapeka cheeses, three breads and Extra Virgin olive oil
Corn Fritters $14.90
- Kiwi-style corn fritters served with fresh tomato salsa
Vegetarian Risotto $24.90
- Pesto and mushroom risotto finished with parmesan cheese
Garlic Bread $9.50
- Four pieces of garlic-smothered French bread with parmesan cheese

Fries $5.00
Sigara Borek $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki - One size
Vegetarian Mixed Mezze $26.00
- Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - One size
Sigara Borek $12.00
Falafel (1 x piece) $1.50
Baklava with Vanilla Ice Cream $7.00
Chicken Shish $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, taztziki, beetroot dip and Turkish bread - One size
Tarator (carrot dip) $10.00
- Butter fried sliced carrot, served in homemade yogurt with parsley and garlic - One size

Chocolate Mud Cake $14.00
- Served with whipped cream and vanilla ice cream.
Sun - Thu: 10 AM - 11 PM
Ice Cream Sundae $14.00
- 3 scoops of vanilla ice cream, whipped cream, wafers and topped with your choice of strawberry or chocolate sauce
Open Salmon Sandwich $24.00
- Smoked Salmon, red onion, tomato, cream cheese and micro herbs on toasted sourdough. Finished with capers and honey mustard dressing.
Ribeye Steak $35.00
- 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.
Thai Salad
- Slices of medium rare Ribeye Steak or succulent Prawns drizzled with Chef's own Asian dressing & served with an Asian salad.
Apple Pie $14.00
- Short crust pastry, vanilla ice cream and whipped cream.
Available from 10 AM every day.

HOT PLATTER $24.00
- Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces
Nachos $15.00
- You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
Cajun Fries $8.00
- Tomato Relish or Garlic Aioli
Steak Sammy $18.00
- 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
Sausages, Eggs, and Fries
Steak, Fries, and Salad
Chicken Nuggets, Fries, and Salad
Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00

Moroccan Lamb $4.70
Mince $4.20
Steak & Onion $4.40
Curry Mince $4.40
Chicken & Camembert $4.70
Vegetarian $4.70
Steak, Bacon & Cheese $4.70
Steak $4.20

Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
8-11 AM
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
Muesli, yogurt and fruit $7
Bacon, Avocado and Tomato on Toast $12

Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
Ice-cream Sundae $9.00
- Chocolate, caramel, raspberry or strawberry
Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
Sausages and Eggs on toast $14.50
Pate $12.00
- Served with freshly toasted bread
Sweet and Sour Chicken $19.00
- Succulent tenderloins with a tangy sauce served with fragrant rice and salad
Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings

Lunch Roast Full$16.30/Half$14.20
Wedges Small $5.50
Roast Meat Sandwich $7.30
- Your choice of Beef or Pork in a sandwich
All Day Breakfast $16.90
- Sausage, eggs, bacon, tomato, hash browns and toast
Ship Wrecked Chicken Pizza $16.30
- Grilled chicken on apricot sauce smothered with brie and mozzarella cheese
Hawaiian Ham Steak $16.70
- Served with Chips, Salad Bar or Vegetables
Pork Spare Ribs and Wedges $20.90
- Juicy pork ribs in a BBQ marinade with wedges
Beef Lasagne $8.70

Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
Cheese Plate (to share) $18.00
Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00

Trio of New Zealand and European Cheeses $18
- homemade fruit bread
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
Greens, rocket, pine nut and parmesan $14
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
Hand Cut Fries, aioli $12
Entrée & Main & Dessert $59
- ask the team for today’s selection.
Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
House Smoked Aoraki Salmon $18
- orange, fennel, arancini

Seared Lamb Rump $32.00
Spinach $5.00 Each
Carrot Sticks
- With peanut and honey dip
Hash browns $5.00 Each
Sausage $5.00 Each
Grilled Halloumi $24.00
Club Sandwich $18.00
Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt

Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae

Croissant
Bacon and cheese sausage roll
Moroccan chicken pie
Savoury / salés
Cherry clafoutis
- Clafoutis aux cerises
Ham and cheese croissant
2 small baguettes, jam, butter
Blueberry muffin

Croissant $8
- W/ Home Made Preserves
Chilli Eggs & Ham $19
Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries

Havelock Habitat Bakery in Marlborough Menu

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Havelock Habitat Bakery

Marlborough Region > Marlborough > Havelock Habitat Bakery

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65 Main Road, Havelock, Havelock, Marlborough, 7100, New Zealand

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