Spicy Greek-style prawns in a tomato base with melted fetta cheese
Icecream Sundae $8.90
With mixed berries, chocolate and cream
Fish and Chips $19.90
Pan-fried fresh local fish with lemon, tartare sauce, chunky chips and fresh garden salad
New Zealand Roast Lamb $16.90
With mint jelly
A Dozen Queen Charlotte Green Lipped Mussels $18.90
Poached in white wine, coconut cream, chilli ginger, onion, garlic and fresh coriander with ciabatta
Homemade Beefburger $17.50
Topside beef mince patty with cheddar cheese, onion, tomato, gherkin, and served with mesculin mix, homemade crispy potato and thousand Island dressing (GF option)
Marlborough Green Lipped Mussels $28.50
One dozen succulent local mussels steamed in a mildly spiced tomato sauce
(Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
30cm regular base $22.00
Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
Garlic Bread $8.00
Lightly toasted focaccia bread w our homemade garlic butter
Toasted Sandwiches $8.00
Chicken
(Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
Nachos $18.50
Beef or vegetarian
BLT
(Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
Selection of New Zealand cheeses, served with a honeycomb and dry fruits
Ricotta, Spinach & Feta Filo Parcel $18.00
For Two: $25.00
Smoked Seafood Chowder $14.50
Full Cooked Breakfast Buffet $28.00
Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order