Havelock Habitat Bakery in Marlborough Menu

Raupo Risotto (GFA) $20.00
- Chef's creation of the day
-With Smoked Salmon $19
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
-With Bacon $19.00
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup

Haus Salat $ 8.00
- Brot, Butter Mixed salad with our house dressing, bread, butter
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
Pizza Margharita $ 9.50
-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
Gluten-free available
Please add for any additions $2
-The Mexican
- with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries

Bacon Burger $8.00
Cheese & Tomato $5.00
Double Meat Burger $8.00
Scallop $2.00
Cheese Burger $6.50
Hawaiian Burger $8.50
Beef $3.80
Scoop of Kumara chips $6.20

Spaghetti Vongole $23.00
- NZ little neck clams with chilli, garlic and parsley.
Smoked Salmon Salad $22.50
- Pieces of in-house smoked Mt. Cook Alpine Salmon atop salad greens with cucumber, onion, tomato, brie cheese and dressed with our olive oil and balsamic dressing.
Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
Steak Sandwich $20.00
- (Gluten free available)Served Medium Rare on toasted bread with dijon mustard, tomato sauce and salad. Served with fries
Steamed Mussels $21.50
- Cream, basil and garlic
Mussel Taster Plate $14.00
- (Gluten free available) Two of each: steamed, grilled, smoked, marinated and battered mussels.
Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
Warm Minted Lamb Loin Salad $26.50
- Minted lamb loin on dressed salad greens with roasted beetroot and pumpkin, pine nuts, red onion, and mild feta.

A selection of cheeses with bread and home-made relish $21
A selection of warm artisan breads with flavoured butter $11
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
Desserts N/A
- please ask to see our blackboard
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips

DESSERT
- Ice Cream Sundae Chocolate or Plain Donut >>
MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
Sausage Roll $3.50
Chicken Nuggets, Fries, and Salad
Pavlova $8.50
- Mini Pavlova, Cream and Ice Cream
Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
Toasted Sandwiches $5.00
- (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1
Egg, Onion Rings, Tomato, Mushrooms, Garlic Butter, Mushroom Sauce $3.00

Pepper Steak $4.40
Chicken & Camembert $4.70
Mince & Cheese $4.40
Steak $4.20
Vegetarian $4.70
Chicken $4.50
Moroccan Lamb $4.70
Steak & Blue Cheese $4.70

Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
Seafood Platter $29.00
- A selection of hot and cold seafoods served with salad and fries
Weiner Schnitzel $17.00
- served with fries and 2 eggs
Marlborough Mussels $16.50
- Steamed with garlic and sweet chilli
Pavlova $10.00
- Light and fluffy with a passion fruit sauce
Pork Spare Ribs $28.00
- The best in town – served with salad and fries
Soup of the Day $9.00
- Chef’s special served with garlic bread
Da’s Porridge $9.00

Chicken reshmi kebab $13.00
- Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
Pickles $3.00
Chicken kolapuri $20.00
- Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
Chicken do pyaza $19.00
- Chicken cooked with fresh onion mixed with spices and cashew nut sauce.
Chicken / lamb kadai $19.50
- Cooked in onion based thick gravy with capsicum,tomatoes and spices.
Lamb/chicken jaipuri $19.50
- Dish from the royal state of Rajasthan. This dish is cooked with yoghurt, freshly chopped onion and tomatowith added spices
Butter chicken $19.50
- Tandori chicken cooked off the bone in a mild, buttery cream sauce.
Butter naan $4.50
- Naan bread stuffed with butter. A nice crispy one.

Crunchy Pork Salad $16.00
- 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
- 2 fillings $9.00
Pancakes $16.00
- Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
Served 11.30am – 2.30pm (Monday to Friday)
Pasta of the Day $17.00
- Chef's daily creation, please check our specials board

Fish / chips $10.00
Chicken curry & rice $20.00
Satay lamb $20.00
- Salad / fries
Ciabatta garlic + chilli jam + cheese $10.00
Roast $10.00
Corn nug / chips $10.00
-1/2 roast $15.00
Chicken breast $20.00
- With cream cheese + apricot sauce - Salad / fries

Garlic Bread $8.50
Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
Hunter's Pie of the Day $19.00
- Seasonal Salad
Fish Nuggets $9.50
- Served with fries
Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
Spaghetti Bolognese $9.50
Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce

SAAG(GF) $16.00
- creamy spinach curry with herbs & oriental spice with potatoes
GOAN(GF) $22.00
- slow cooked with herbs & coconut flavoured curry with lamb
BUTTER NAAN $3.00
SAAG(GF) $22.00
- creamy spinach curry with herbs & oriental spice with goat
GREEN CURRY $22.00
- our popular and tasty Thai fusion curry with coconut cream/beef
CHICKEN(GF) $20.00
SEEKH KEBAB $12.00
- tender minced lamb rolls with special herbs & spices, served with salad
GREEN CURRY $18.00
- our popular and tasty Thai fusion curry with coconut cream/vegetables

Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
Beer Batter Fish $19.50
- W/ fries & green styled mix salad
Fries $4 Side / $7 Full
- W/ aioli & tomato sauce
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
Kids Nuggets or Hot Dogs $8.50
- W/ fries
Salmon, Avocado & Spinach Eggs Benedict $12.00
- Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
Bacon / Vegetarian / hash brown / Portobello mushroom
Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available

Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
Pan-Fried Chilli Squid Salad $19
Beer Battered Fish & Chips w Salad & Tartare $26
Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
Char-Grilled Field Mushroom & Pesto Salad $17
Mussels Marinier & Grilled Ciabatta $25
Smoked Fish & Kumara Pie w Garden Salad $25

Havelock Habitat Bakery in Marlborough Menu

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Havelock Habitat Bakery

Marlborough Region > Marlborough > Havelock Habitat Bakery

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65 Main Road, Havelock, Havelock, Marlborough, 7100, New Zealand

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