Havelock Habitat Bakery in Marlborough Menu

INLET BAKERY & CAFÉ INLET BAKERY & CAFÉ
  • Toasted Sandwiches $6.00
    • Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
  • Pies $4.50
  • Pasties $4.50
  • Gourmet Pie N/A
    • Chicken / Lamb / Meat / Vegeterian
  • Filled Rolls $5.50
  • Gourmet Rolls $5.50
  • Sandwiches $4.50
  • Cakes $5.50
  • Danishes $3.70
  • Muffins $4.00 / $4.00
    • Sweet / Savoury
  • Slices $3.70
  • Scones $4.00
  • Chocolate Croissant $3.70
GLUTEN FREE OPTIONS GLUTEN FREE OPTIONS
  • Vegeterian Fritata $6.50
  • Pecan Brownie $4.00
  • Caramel Slices $4.00
ALL DAY MENU ALL DAY MENU
  • Inlet Mega Breakfast $19.00
    • Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
  • French Toast $16.00
    • Bacon / Banana / Maple Syrup
  • Bacon & Egg $14.00
    • Fried / Poached / Scrambled
  • Omelette With 2 Fillings + Toast $14.00
    • Ham / Cheese / Mushroom / Tomato / Onion
  • Our World Famous Bacon Buttie $10.50
    • Bacon / Egg / Hashbrowns / Plum Sauce
  • Eggs Benedict $17.00
    • Marlborough Salmon, Spinach + Hollandaise Sauce
  • Creamy Scrambled Eggs On Toast $10.00
  • Cereal With Toast + Jams $11.00
  • Toast With Jams $6.00
    • 3 Pieces

Nearby Sample Menus

  • Croque madame $16
    • Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
  • Croissant Chaud $8.50
    • Warm croissant with your choice of homemade jam and butter or custard and chocolate
  • Chicken Liver Pâté (GFA) $15.00
    • Served with mango and peach chutney and toasted breads
  • Homemade Toasted Granola (GFA) $13.50
    • Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
  • Poisson du Jour (GFA) $22.00
    • Chef's fish of the day served with an orange scented couscous and sauce vierge
  • -With Bacon $19.00
  • Steak Sandwich (GFA) $23
    • Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
  • French Toast (GFA) $18.50
    • Served with Bacon, grilled banana and maple syrup
  • -The Mexican
    • with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
  • -Americano
    • Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
  • -Ninkasi
    • Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
  • -Marinelli
    • Shrimps, smoked bacon, capers, red onion, chilli sauce
  • Chicken nuggets, fries $9.50
  • Brezel $ 7.50
    • Traditional Bavarian Bretzel with 3 flavoured butters
  • Pizza Margharita $ 9.50
  • -The Dodson
    • with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
  • Chocolate Semi Freddo (GF ON REQUEST) $ 10
    • mixed berries, chocolate, tuile
  • North Canterbury Lamb (GF ON REQUEST) $ 27
    • lamb loin, ancient grain salad, yoghurt, flat bread
  • Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
    • salted caramel, coulis, vanilla ice cream
  • Top of the South Cheese (GF ON REQUEST) $ 22
    • quince paste, grape chutney, crackers
  • Marlborough Mixed (GF ON REQUEST) $24
    • chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • Mixed Green Salad $ 8
  • Heritage Tomatoes $ 8
  • Apple Pie $14.00
    • Short crust pastry, vanilla ice cream and whipped cream.
  • Open Every Day
  • Curry of the Day $24.00
    • Served with rice and poppadoms.
  • Ice Cream Sundae $14.00
    • 3 scoops of vanilla ice cream, whipped cream, wafers and topped with your choice of strawberry or chocolate sauce
  • Ribeye Steak $35.00
    • 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.
  • Hawaiian $20.00
    • Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
  • Munchkins (option 1) $18.00
    • Potato half cases stuffed with sautéed mushrooms, grilled baby tomatoes, caramelised onion and dressed with garden herbs.
  • Chocolate Mud Cake $14.00
    • Served with whipped cream and vanilla ice cream.
  • Mango Chicken $19.90
    • Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
  • Tandoori Toti $3.50
    • Wholemeal roti
  • Jhinga Malabari $20.90
    • Shrimps cooked in coconut and capsicum
  • Veg Paratha $5.00
    • Stuffed with spiced vegetables
  • Mango Chutney $4.00
    • Mildly spiced mangoes
  • Navratan Korma $16.90
    • Seasonal mixed vegetables in almond based curry sauce
  • Naan $3.50
    • Plain white flour bread
  • Mint Chutney $4.00
    • Yoghurt mixed with mint, green chillies and spices
  • Sausages, Eggs, and Fries
  • Mini Pizza $5.00
  • MAIN
    • Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
  • Chicken Nuggets, Fries, and Salad
  • Self Saucing Chocolate Pudding $9.00
    • With Cream and Ice Cream
  • Fish, Fries, and Salad
  • Chicken Bacon Burger $19.00
    • Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
  • Our world Famous “In Renwick” Beef Schnitzel $19.00
    • Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
  • Bacon, Avocado and Tomato on Toast $12
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • Muesli, yogurt and fruit $7
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Steak $20.00
  • Shrimp cocktail $10.00
  • Deep fried camembert with plum sauce $10.00
  • Salad (spring / summer) $20.00
    • Chicken, bacon + feta OR salmon, bacon + feta
  • Corn nug / chips $10.00
  • Deep fried $18.00
    • Mussels, salad + fries
  • -1/2 roast $15.00
  • Garlic mussel $10.00
  • Fries with Tomato Sauce $7.00
  • Wild Pork and Veal Terrine $19.50
    • Mustard Sauce, Cornichorns, Pickled Onions and Bread
  • Cake Selection of the Day $13.00
    • Ice-Cream, Whipped Cream
  • Trio of New Zealand Gourmet Ice Cream $13.00
  • Italian Tiramisu $13.00
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Mini Hot Dogs $9.50
    • Served with fries
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Seared Lamb Rump $32.00
  • Honey Stung Chicken Salad $17.00
  • Fresh Fish Slider $15.00
  • Mixed Steamed Vegetables $7.00
  • Pork & Pistachio Terrine $15.50
  • Fruit Skewers
    • In season fresh fruit served with passionfruit yoghurt
  • Chicken Breast $28.00
  • Bacon $5.00 Each
  • Tagliata Di Manzo $28.00
    • Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
  • Nelson Viavio Italian Artisan Cheese $25.00/$32.00
    • Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
  • Italian Homemade Ciabatta $13.00
    • With delicious house made dip & Marlborough extra virgin olive oil
  • Involtini Di Pollo $17.50
    • Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
  • Brushetta Di Mare $17.00
    • Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
  • Potato Gnocchi $24.50
    • Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
  • Delectable Espresso Brulee $14.00
    • A heavenly chocolate sorbet & orange sesame tuile
  • Buche De Chèvre $17.00
    • Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • Char-Grilled Field Mushroom & Pesto Salad $17
  • Mussels Marinier & Grilled Ciabatta $25
  • Classic Greek Salad $15
  • Pan-Fried Chilli Squid Salad $19
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Local Seafood Chowder w Rye Bread $25
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
  • Chocolate croissant
    • Chocolatine
  • Chocolate brownie
  • Quiche salmon with salad
  • Roast pork pie
  • 2 small baguettes, jam, butter
  • Chocolate mud cake
  • Scone savoury
  • Apple and oat muffin
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • Confit Duck Leg $33
    • With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
  • Renwick Shallot Tart $18
    • Pea puree and house relish
  • Free Range Chicken Breast $29
    • Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
  • Jerusalem Artichoke Soup $17
    • With grilled Prawns
  • Marlborough Seafood Chowder $27
    • Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
  • Grilled Wakanui Sirloin $36
    • Smoked onion puree, charred red onion, broccoli and potato rosti
  • Eggs Florentine $21.50
    • W/ Smoked Salmon & Spinach
  • Nachos $18 Children $14
    • W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
  • The Store Classic Seafood Chowder $18
  • Open Steak Sandwich $24.50
    • W/ Rib Eye, Dijon, Caramelised Onions & Fries
  • Eggs Any Style On Toast $11 Extras $4 Each
    • Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
  • Breakfast Burrito $9
    • W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
  • Croissant $8
    • W/ Home Made Preserves
  • Thai Beef Salad $21
    • W/ Cashews & A Spicy Asian Dressing
Havelock Habitat Bakery

Havelock Habitat Bakery

location

Address

65 Main Road, Havelock, Havelock, Marlborough, 7100, New Zealand

phone

Phone

035742860

clock

Opened hours

Mon 5:30am – 4:00pm Tue 5:30am – 4:00pm Wed 5:30am – 4:00pm Thu 5:30am – 4:00pm Fri 5:30am – 4:00pm Sat 5:30am – 4:00pm Sun 5:30am – 4:00pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
65 Main Road, Havelock, Havelock, Marlborough, 7100, New Zealand
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