Havelock North Fish Supply in Hastings Menu

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Havelock North Fish Supply in Hastings has no menu available, but can choose from many other options such as Garlic Bread or Cheese Garlic Bread from Down The Road. Star of India offers many options including Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights) and All entrees served with mint or tamarind sauce. Wine Street Restaurant includes a wide range like Warm Home-Baked Bread or Crispy Tapioca and Soy Pork Belly. China Light Special and Prawn Crackers from . China Light Restaurant and Takeaways offers Little Blackbird and 7.30am - 2.30pm Mon - Fri.

Nearby Sample Menus

Pad Med Ma-Muang
- Stir fried in oyster sauce with cashew nuts, baby corn, celery mushroom, onion, capsicum and carrot
Blanket Prawns (GF) $11.50
- Marinated king prawn, enveloped in crispy rice paper deep fried. Served with Nham-jim
Souther Curry
- Curry from the south of Thailand (without coconut milk) with the blend of fresh herbs from our garden, mushroom, bamboo shoots, and zucchini
Chilli Tamarind Pork $21.50
- Fried pork strips tossed in house made tamarind sauce,chilli, onion, capsicum and pineapple
Golden Wok Noodle $19.50
- Stir fried egg noodles with prawns, chicken, peas,onion, eggs, cabbage, and carrots
-Bowl of cashew nuts $3.50
Tho Hu / Pak Tod $9.50
- Vegetarian lover: deep fried tofu, vegetables in tempura flour, served with thai dipping sauce
Catch of the Day $27.50
- Please ask our staff how' the fish are served today

Terrôir garden salad $9.00
Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
Terrôir Petits Fours $9.00
Seasonal oysters, red wine shallot vinegar $20.00
- NV Taittinger Cuvée Prestige ~

Tiramisu $12.90
Bad for you fudge $3.90
Anchovy pizza bread $9.90
Capricciosa
- tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
Aloha
- tomato base, mozzarella, ham, pineapple
Apple crumble with runny cream $11.90
Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives

Chicken and Fries $8.00
Mixed Meat Kebab(Small/ Large) $9.00/$11.00
Chicken on Fries $11.00
Chicken Shish $15.50
- Cubes of marinated chicken cooked on grill
Hummus Dip $5.90
- Chickpeas, lemon juice, tahini, spices
Chicken Iskender $14.50
Spanakopita $11.00
- Spinach, onion, mozzarella-feta cheese, herbs in filo pastry, served with fresh salad, tzaziki dip and a choice of sauces
Mixed Meat on Fries $11.00

NACHOS sm$8.00/lg$10.00
- mince w/ cheese & sour cream
DUTCH BEEF CROQUETTE $5.00
- w/ slice wholegrain bread & mustars
NACHOS sm$7.00/lg$9.00
- salsa w/ cheese & sour cream
BRUNCH CORN FRITTER STACK $16.00
- w/ bacon, grilled tomato & plum sauce
GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli
WHOLEGRAIN TOAST (2) $5.00
- w/ butter & strawberry jam or marmalade
TOASTED BAGEL $14.80
- w/ seasonal salad-bacon & avocado-salmon & cream cheese

PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)

FRENCH TOAST $16.00
- Egg dipped bread pan fried, served with grilled banana, bacon & maple syrup(VEGETARIAN $14.00/KIDS 1/2 SIZE $10.00)
CHICKEN WEDGES & FRIES $14.00
- With sweet & sour & tomato sauce(KIDS 1/2 SIZE $9.00)
MUESLI IN A JAR $10.00
- Layered muesli, naturally sweetened yoghurt & berry coulis with a side of milk
SIDE OF FRIES $5.00
HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
SIDE OF CIABATTA $5.00
- with garlic or plain butter
MEAT LOVERS $19.00
- Bacon, beef, chorizo & red onion with a swirl of smoked BBQ sauce

Focaccia Sorrentina $16
- extra virgin olive oil, fresh garlic, fresh chilli, lemon slices, baby capers, fresh rosemary, sea salt
Latte $4.5
Noci e Pere $24
- pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil
Digestivo (to aid the digestion) $8
- Limoncello / Amaretto di Saronno / Grappa / Frangelico / Sambucca / Kahlua
Flat White $4
Affogato $10
- Italian ‘crema’ gelato served with a shot of espresso
Tartufo di Limoncello $10
- Refreshing lemon ice gelato with a lemon coulis centre and crushed meringue pieces.
Regina Margherita $24
- san marzano tomatoes, fresh buffalo mozzarella, fresh basil, parmigiano reggiano, and extra virgin olive oil

Brandy Snaps $6.50
- filled with fresh cream
Chicken Nuggets $10.00
- served with chips & salad
Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
Hot Dogs $10.00
- served with chips & salad
Pan Seared or Crumbed Scallops $25.00
Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.

Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
Muesli served with Yoghurt and Seasonal Fruit $9.50
Eggs on Toast your style $9.50
Smoked Salmon Bagel with Cream Cheese $12.00
Seasonal Fruit Salad $7.50
Toast served with Preserves $5.00
Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
Bacon and Eggs with Toast $15.00

SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
Hoki Fish Bites chips & Salad $13.00
FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
TOAST & SPREADS (3) $4.00
Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
CREAMED MUSHROOM ON CIABATA TOAST $16.50

Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself

NUGGETS+CHIPS $5/S $7/L
SALSA NACHOS $6
WEDGES+SOUR CREAM $7
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
HOT CHIPS $5
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50

toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
-or vegetarian with tomatoes $17.50
beer battered blue cod with hand cut chips and sauce tartare $19.50
seafood chowder served with french bread (GF option) $16.50
eggs on toast, poached, fried or scrambled $9.50
linguini á la carbonara $18.50

(DF, V & GF* on Request) designed for 2 to share or more if an entree
Mixed Salad $7.50
- Garden leaves, tomatoes, cucumber & citrus dressing
Crispy Duck Salad $28.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
Gluten free breads and crackers available on request please add $4.00
Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
or with a free range egg & bacon add $6.00
Our chalk board often has an additional dish of the day
Fries with aioli $7.50

Havelock North Fish Supply

Hawkes Bay > Hastings > Havelock North Fish Supply

Address

16 Havelock Road, Havelock North, Hastings, HA, 4130, New Zealand

Phone

068778589

Opened hours

Monday: CLOSED Tuesday: 4:30PM - 7:30PM Wednesday: 2:30PM - 8:30PM Thursday: 2:30PM - 8:30PM Friday: 2:30PM - 8:30PM Saturday: 4:30PM - 8:00PM Sunday: 4:30PM - 8:00PM