Havelock North Fish Supply in Hastings Menu

Havelock North Fish Supply in Hastings has no menu available, but can choose from many other options such as Garlic Bread or Cheese Garlic Bread from Down The Road. Star of India offers many options including Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights) and All entrees served with mint or tamarind sauce. Wine Street Restaurant includes a wide range like Warm Home-Baked Bread or Crispy Tapioca and Soy Pork Belly. China Light Special and Prawn Crackers from . China Light Restaurant and Takeaways offers Little Blackbird and 7.30am - 2.30pm Mon - Fri.

Nearby Sample Menus

  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Warm Chicken Salad $13.9
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
  • Spicy Walnut Dip $6.90
    • is hot pepper dip mixed with ground walnuts, olive oil sundried tomato and various seasonings
  • Mixed Meze $ 13.50
    • Combination of all the dips with two pieces of falafels and dolmas
  • Falafel & Rice $ 7.50
  • Chicken Shish Salad 14.5
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Baklava $4
    • Filo pastry filled with chopped nuts and sweetened with honey syrup.
  • Chicken Kebab(Small/Large)
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Garden Salad $7.0
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
  • OPTIONAL EXTRAS $2.50
    • bacon, tomato, sausage, egg, mushrooms
  • HOT BEEF ROLL $16.00
    • prime Angus sirloin w/ gravy & onions in a ciabatta roll & salad garnish
  • EXTRA CROQUETTE $4.00
  • EGGS BENEDICT $14.80
    • w/ homemade hollandaise-spinach
  • BACON & EGG TOASTIE $8.80
    • additional filling (as above)+50c each
  • TOASTIES (whole grain bread) $7.80
    • choise of 3 fillings-ham, cheese, tomato, pineapple, onion
  • LAMBS FRY & BACON $16.00
    • on creamy potato mash
  • FRIES sm$7.00/lg$9.00
    • w/ homemade aioli
  • PAD-MED-MA-MUANG (CYM)
    • Stir fried roasted cashew nuts with your choice of meat with carrot, broccoli, mushroom & spring onions
  • Thai Orchid Fried Rice (CYM)
    • Stir fried jasmine rice with mixed vegetables
  • Fried Egg Noodles
    • Stir fried egg noddles with cabbage, broccoli and carrots in Thai Soy Sauce
  • Crispy Pork-PAD-PRIK-GAENG-KEOW-WAHN $20.00
    • Stir fried green curry paste with capsicum, bamboo shoots, cauliflower & Thai herbs
  • Sticky Rice $3.00
  • -Mixed Seafood / Squid/ Prawns / Scallops $20.00
  • Chicken Satay (5 pieces) $7.00
    • Grilled marinated chicken with peanut sauce
  • Crispy Pork/Roasted Duck $20.00
  • Crab Meat $12.00
  • Wonton 1/2-Doz $3.80
  • Mushroom $2.00
  • Chicken &Corn $9.00
  • Vegetable $9.50
  • Beef & Mushroom $10.00
  • Chicken Satay $12.00
  • Beef Curry $12.00
  • Tartufo di Limoncello $10
    • Refreshing lemon ice gelato with a lemon coulis centre and crushed meringue pieces.
  • Prosciutto e Rucola $24
    • san marzano tomatoes, mozzarella, prosciutto di Parma, fresh baby rocket, parmigiano reggiano, extra virgin olive oil
  • San Pellegrino Sparkling Water $4 / $6 / $8 / $12
    • 250ml / 500ml / 1000ml / Magnum (1500ml)
  • Siciliana $23
    • san marzano tomatoes, mozzarella, grilled eggplant, green ‘nocellara’ sicilian olives, fresh garlic, fresh basil, extra virgin olive oil
  • Tartufo Classico $10
    • Semifreddo with zabione (egg-nog) custard and chocolate gelato topped with hazelnuts and cocoa
  • Focaccia Classico $12
    • extra virgin olive oil, fresh garlic, sea salt, rosemary
  • Quattro Formaggi $24
    • san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
  • Espresso $3
  • Vidal seasonal soup n/a
  • Rustic fries, aioli, tomato ketchup $8.00
  • Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
  • 2 courses / 3 courses $25.00 / $29.50
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Cheese cake of the day n/a
  • Sticky date pudding with cream n/a
  • Vidal seasonal garden vegetables $8.50
  • Mini-Me Meal $12.00
    • Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
  • Pumpkin & Chorizo Fritter with Aioli $10.00
  • Affogato $12.00
    • Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
  • Garlic Prawn Cutlets $12.00
  • Eton Mess $8.50
    • Pavlova pieces folded with fresh cream and strawberry coulis
  • Garlic Prawn Cutlets $24.00
  • Garlic Bread $6.00
  • Rump Steak $24.00/$40.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • add extras: tomato, avacado, mushrooms, chilli mince, hash browns, bacon egg, breakfast sausages All $2. each
  • Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
  • Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
  • GREEK LAMB WRAP $16.00
    • lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
  • French Toast $16.50
    • bacon, banana & maple syrup
  • Omelette $13.00
    • Ham, Cheese & Tomato
  • CORN FRITTERS $16.00
    • stack of bacon, camembert & chilli *veg option available
  • Creamy Balsamic Mushrooms $14.00
    • panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
  • HOKI BITES+CHIPS $5/S $7/L
  • The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
  • The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
  • PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
  • SALSA NACHOS $6
  • WEDGES+SOUR CREAM $7
  • HOT CHIPS $5
  • JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
  • Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
  • Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
  • Mesculin Hand Picked / Balsamic Essence $6.00
  • Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
  • Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
  • Spuds / Olive Earth / Green Oil $6.00
  • Daily bread bake $8.00
    • with fresh churned single heard holstein creamery butter
  • Local Cheese $15.00
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • BACON $3
  • LITTLE SCRAMBLER Bacon, 2 eggs scrambled & toast $15
  • SPRINKLE ISLAND Vanilla ice cream, cream A good sprinkle of hundreds & thousands $5.50
  • EGG $3
  • JUNIOR SCRAMBLER Bacon, 1 egg scrambled & Turkish toast $9.00
  • SPAGHETTI $3
  • * BAGEL BENEDICT 2 eggs, spinach & hollandaise sauce On a warmed bagel with your choice Bacon $16.50 OR Salmon $19.50 $16.50 / $19.50
  • THAI CHICKEN FILO Thai Curry Chicken filled filo With rice & sauteed vegetables $19.50 / $26.50
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
Havelock North Fish Supply

Havelock North Fish Supply

location

Address

16 Havelock Road, Havelock North, Hastings, HA, 4130, New Zealand

phone

Phone

068778589

clock

Opened hours

Monday: CLOSED Tuesday: 4:30PM - 7:30PM Wednesday: 2:30PM - 8:30PM Thursday: 2:30PM - 8:30PM Friday: 2:30PM - 8:30PM Saturday: 4:30PM - 8:00PM Sunday: 4:30PM - 8:00PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
16 Havelock Road, Havelock North, Hastings, HA, 4130, New Zealand
Similar Restaurants based on Cuisines