Havelock North Fish Supply in Hastings Menu

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Havelock North Fish Supply in Hastings has no menu available, but can choose from many other options such as Garlic Bread or Cheese Garlic Bread from Down The Road. Star of India offers many options including Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights) and All entrees served with mint or tamarind sauce. Wine Street Restaurant includes a wide range like Warm Home-Baked Bread or Crispy Tapioca and Soy Pork Belly. China Light Special and Prawn Crackers from . China Light Restaurant and Takeaways offers Little Blackbird and 7.30am - 2.30pm Mon - Fri.

Nearby Sample Menus

Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
Terrôir sorbet (selection of flavours) ~ per scoop $5.00
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Terrôir garden salad $9.00
Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00

Ice Cream $8.00
- 2 Scoops
Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
- Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
Milk and White Chocolate Mille Feuille $9.50
- Pedro Ximenez San Emilio Sherry
Slow Cooked Free Range Egg $13.50
- BB Pinot Gris
Affogato $14.00
- Vanilla Ice Cream, Hawthorne Espresso, Disaronno Amaretto
Vanilla Custard $9.50
- Lemon z Limoncello
Slow Cooked Free Range Egg $20.00
- Potato Risotto, Parsley, Pancetta Crumb - BB Pinot Gris
Hawkes Bay Caramelized Apples $16.00
- Apple Mousse, Vanilla, Jelly, Feullitine, Cashew and Candied Fennel Seed

Cheeseburger and Chips $8 Meal / $12.5 Combo
Fries
Cheese Burger $10.50
- Meat Patty, double cheese, onion jam and relish
Chicken Liver Pate $12.00
- Brandy infused livers served with toasted sour dough and caramelised onion
Scallop Spaghetti $19.00
- Seared scallops with red onion and asparagus in a vodka infused cream sauce
Hawaiian Mini Pizza and Chips $7 Meal / $11.5 Combo
Chicken Hawaiian $13.50
- Crumbed chicken, bacon, cheese, onion jam, relish and grilled pineapple
Succulent Roast Pork $18.00
- Served with roast potato, pumpkin, kumara and seasonal veges

Thai Spring Rolls $9.50
- Chef’s Own Recipe Wrapped In Crispy Pastry Served With Dipping Sauce.Minced Pork
Satay Vegetables $19.50
- Steamed Mixed Seasonal Vegetables Tossed In Sweet Peanut Sauce, With A Touch Of Cashew Nuts
Vegetable Fried Rice $17.50
- Combination Of Meat, Shrimps, Egg, Onion And Vegetable, Cashew Nuts
Pork With Pineapple $20.50
- Wok Fried With Pineapple Mushroom, Tomato, Onion, Capsicum In Oyster Sauce, Topped With Cashew Nuts.
Steamed Jasmine Rice Per Person $2.50
- With Egg, Onion, And Peas
Starlake Fried Rice $18.50
- Famous Thai Fried Rice With Curry Powder, Chicken, Prawn, Cashew Nuts
Chicken And Corn Soup Sml $9.50 / Lrg $18.50
Ginger Vegetable $17.50
- Wok Fried In Garlic And Fresh Ginger Soya Sauce.

SIDE OF SEASONAL SALAD $8.00
WEDGES & SOUR CREAM $10.00
GF BASE Extra $2.00
SIDE FRIES $5.00
- With tomato sauce
HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
TRIPLE C $19.00
- Chicken, camembert, red onion with a swirl of cranberry sauce
BEER PLATTER $26.00
- Prawn twisters, fish bites, onion rings, chicken wedges, broccoli bites and fries served with 3 dipping sauces - Serves 4 (1/2 SIZE $16.00 Serves 2)
CAESAR SALAD $18.00
- Lettuce, crispy bacon, parmesan cheese, croutons, caesar dressing and topped with a poached egg(ADD CHICKEN $4.00/VEGETARIAN $16.00 X2 EGGS)

Vegetarian Sushi
Vegetarian Snackbox
Salmon & Chicken Combo $23.90
- 10 pieces Fresh Salmon Nigiri
1PC. $2.50
Fresh Salmon Nigiri
- 8 pieces Fresh Salmon Supreme
8PC. REG $7.90

Salt & Pepper Squid per dozen $7.20
NEPTUNE $14.40/$20.90/$25.50
- Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
Squid Rings per dozen $6.60
HAWAIIAN $14.40/$20.90/$25.50
- Pineapple, ham(kids $5.90)
Flat Garlic Bread $4.00
BBQ Spare Ribs $7.50Snack/$12.90Large
BBQ PORK SPARE RIBS $12.90
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE

Seafood $12.00
Bambi Goreng $12.50
Beef Satay $ 2.20
Hot & Sour $10.00
Scallop $1.80
Honey Fish $12.00
Golden Roast Pork $36.00
Spring Roll $2.50

T- BONE STEAK $32.00
- 500g NZ T-bone steak cooked to your liking served with salad and fries or vegetables (GF)
EGGS BENEDICT (free range) $18.00
- with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel
HOT SELECTION SHARING PLATTER $36.00
- a selection of hot treats including pork won tons, mini spring rolls, samosas, fries and dipping sauces
TEMPURA FISH $15.00
- served with lemon wedge and tartare
KIDS PLATTER $13.00
- a combination of hot dogs, chicken nuggets, fish, chips and tomato sauce
POT PIE $15.00
- home baked with puff pastry top crust (see the blackboard for today's option
THE BIG BREAKFAST $18.00
- fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)

Gyoza (6 Pcs) $7.50
- Pork And Vegetable Dumpling
Spicy Salmon Roll $14.00
- Crabmeat, Cucumer, Avocado/ Topping:Raw Salmon, Fish Egg, Spring Onion
Agedashi Tofu $14.50
- With Udon
Katsu & Udon $18.00
Teriyaki Chicken Roll $10.00
- Chicken, Avocado
-Spicy Pork
Chicken Katsu Roll $12.00
- Chicken Katsu, Lettuce
-Sushi Box $15.00

Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself

Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
One cheese $14.0
- your choice from above
Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
7Spice Wagyu Beef $23.9
- seared petit fillets w red chimichurri, skordalia & gremolata
Venison Meatballs $14.5
- w chilli plum dipping sauce
Fries $7.5
- smoked paprika seasoned crispy hot shoe strings w tomato relish
Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
Almonds $7.9
- rosemary + sea-salt

seafood chowder served with french bread (GF option) $16.50
eggs benedict with choice of bacon or salmon $18.50
porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
soup of the day with bread (GF, V ) $10.50
hot cakes, banana, bacon & maple syrup $17.50
-or vegetarian with tomatoes $17.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
eggs on toast, poached, fried or scrambled $9.50

Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Fresh Green Salad $5.00
- All the Essentials
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)

SIMPLY ICE CREAM 2 balls of vanilla ice cream—All on its own $2.50
DONUT DELIGHT Vanilla ice cream, cream, donut & chocolate sauce $5.50
LITTLE FRY UP Bacon, 2 eggs fried & toast $15
SAUSAGE $3
Baileys Coffee $12
OPEN SAMMIE BACON, BEEF BBQ Beef patty, bacon, egg, lettuce, tomato, brie & BBQ sauce as an open sandwich With wedges $19.50
FUZZY SPIDER Vanilla ice cream with coke or lemonade $5.50
PIZZA 12” base *BEEF, BACON & BBQ SAUCE Beef strips, Bacon, Onion & BBQ Sauce $18.50

Havelock North Fish Supply

Hawkes Bay > Hastings > Havelock North Fish Supply

Address

16 Havelock Road, Havelock North, Hastings, HA, 4130, New Zealand

Phone

068778589

Opened hours

Monday: CLOSED Tuesday: 4:30PM - 7:30PM Wednesday: 2:30PM - 8:30PM Thursday: 2:30PM - 8:30PM Friday: 2:30PM - 8:30PM Saturday: 4:30PM - 8:00PM Sunday: 4:30PM - 8:00PM